Slide 1People and their Behavior: Simple Steps to Preventing Childhood Obesity Steven Gortmaker, Ph.D. Harvard School of Public Health Slide 2 Overview We need simple behavioral…

Slide 1 Metabolism of Carbohydrates: Implications for Health Janine Higgins, PhD University of Colorado Denver Slide 2 Dietary Recommendations Enjoy a wide variety of nutritious…

Slide 1 Reducing Glycaemic Load Martin Tatlock Roquette UK Limited Slide 2 Overview  The consumer  Limitations of Gi / GL  Gi / GL in context  Possible approaches…

Slide 1 A Quick Guide to Proper Nutrition Slide 2 What is proper nutrition?  The typical nutrition guide has been the food pyramid  It tells us how much of each type…

Slide 1 Nutritive Sweeteners: Sugars and Sugar Alcohols Slide 2 Did you know? Americans consume 22 tsp. of added sugar each day! Teenagers (ages 12-18) consume 28 tsp. (476…

Slide 1 R aw E nergy A ctive L iving The Nutritional & Physical Benefits of Edible Gardens Presented by: Deanne McMullen & Giuliano Perez Slide 2 Session Outline…

Slide 1 Smart Choices Food and Drink Supply Strategy Slide 2 Slide 3 Prevalence of overweight and obesity in Australian children, (1985 - 1995) Slide 4 Contributing factors…