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Page 1: berniniofybor.comberniniofybor.com/menus/bernini_lunch_06-2018.pdf · '"Taste is a {Matter of Art. DESSERT GELATO Tahitian Vanilla Triple Chocolate Salted Caramel Raspberry Champagne
Page 2: berniniofybor.comberniniofybor.com/menus/bernini_lunch_06-2018.pdf · '"Taste is a {Matter of Art. DESSERT GELATO Tahitian Vanilla Triple Chocolate Salted Caramel Raspberry Champagne

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