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Page 1: LA BOHÈME CUVÉE BLANCVariety

Classic bistro wine – ethereal, aromatic, textural, sophisticated and so easy to pair withfood. They’re wines with poise and charm. Enjoy with friends over a few plates of tapas.

LA BOHÈME CUVÉE BLANC

Variety93% Chardonnay and 7% PinotNoir. 56% 2015 vintage, 10% 2014vintage and 34% reserve wine(2007 to 2016).

RegionYarra Valley

Tasting NotePale colour with a green tinge.Citrus, hazelnuts, brioche, complexand lifted aromas. Finesse andcomplexity on the palate, livelywith good weight and balance.

Suggested CuisinePerfect with antipasto platter ofcured meats; salami; pate or curedsalmon.

Additional InformationVegan, Vegetarian

WinemakingFruit is gently pressed to extract themost delicate juice. The pressed juiceis fermented in both tank and caskfor freshness and complexity, andaged on lees in tank and large oldcasks to enhance the mineral andsavoury nuances of the wine. Thebase wines are blended each yearwith the previous vintage for each NVblend. The resultant cuvées undergosecondary fermentation to give themtheir final bubbles.

Wine AnalysisAlc/Vol 12%, pH 3.16, TA 7.21g/L,Residual Sugar 8.5g/L

CellaringEnjoy now.

WinemakerSteve Webber

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