Y Not Johnnys Menu - 2012-1

Peel n’ Eat Shrimp

One pound of chilled Black Tiger shrimp. Lemons and napkins required – 12.9

Asian Dumplings

These wonton wrapped pork dumplings are first steamed then pan seared to a crispy finish. Served with a ponzu lime ginger dipping sauce – 9.9

Sweet Potato Fries

Our popular sweet potato fries tossed in a cajun spice blend. Served with chipotle mayo and garlic aioli dips – 5.9

Mozzarella Pockets

Creamy mozzarella blended with parmesan and ricotta cheeses, garlic and parsley; coated with coarsley ground italian bread crumbs – 9.2

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Fried Pickles Roll out the Barrel! Beer batter dipped pickle spears deep fried golden brown. Served with honey-dill dip – 9.6

CalamariJohnny’s in house calamari, lightly dusted and fried golden brown, topped with finely diced red onion. Served with Tzatziki sauce – 10.9

Dry Ribs and Caesar Signature Caesar Salad. Served with our mouthwatering Greek Dry Ribs, Tzatziki sauce and garlic toast – 13.9

CaesarFresh crisp Romaine tossed with our signature asiago and parmesan cheese creamy garlic dressing, croutons, and crisp bacon – 9.1 Side – 7.2

Canadian Club Mixed greens, tomato, cucumber, red onion, bacon, cheddar and mozzarella cheese. Served with your choice of dressing – 9.1 Side – 7.2

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NEWCalifornia Salad Baby spinach topped with apples, grapes, walnuts, red onion and crumbled feta cheese. Drizzled with a creamy raspberry poppyseed dressing – 10.6 Side – 8.7

Honey Dill Spinach Baby Spinach, red onion, croutons, sliced mushrooms, topped with mozzarella cheese and a creamy honey dill dressing – 9.1 Side – 7.2

Traditional GreekTomatoes, red and green peppers, cucumbers, kalamata olives, feta cheese, red onions then tossed in our signature dressing – 11.1 Side – 8.2

Salad DianeBaby spring mix, mandarin oranges, red onion, dried cranberries and cashews, tossed in a Caribbean mango dressing – 9.1 Side – 7.2

Grilled Steak Caesar Signature Caesar salad, topped with a 8oz sirloin steak, cooked medium, topped with shredded parmesan cheese, served with fresh lemon and garlic toast – 14.2

Grilled Chicken Breast – 3.9 Grilled Shrimp – 5.0 Grilled Salmon – 6.0Grilled 8 oz. Steak – 8.9Grilled Scallops – 8.9

Dressing choices include: RanchLite Ranch1000 IslandBalsamic VinaigretteCaribbean MangoItalianHouse Honey DillCreamy Raspberry Poppyseed

Antojitos12” soft tortilla shell stuffed with cream cheese, green onions, black olives, crispy bacon and a Tex Mex cheese blend, rolled and baked crispy. Served with our special salsa blend for dipping – 8.9

PotachosJohnny introduces crispy Yukon gold potato slices topped with tomatoes, green onions, red and green peppers and Tex Mex cheese baked and served with our special salsa blend – 9.7

Chicken WingsLightly dusted and cooked to a delicious crispy finish, then basted with your choice of sauce. Served by the pound. Ranch dip and celery sticks included – 10.9Sauce choices: honey garlic, teriyaki, hot, sweet chili, greek, bbq, cajun, ranchero

Dry RibsA hearty portion of bone-in breaded pork ribs tossed with Greek seasonings and a squeeze of lemon. Served with a side of Tzatziki sauce – 9.1

Half Rotisserie BBQ Chicken NEW

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Our slow roasted rotissarie style BBQ chicken – 19.7

Chicken Your Way Two grilled chicken breasts with a choice of topping• Florentine (creamy spinach, mushrooms and onions)• Oscar (seafood medley, asparagus and rich hollandaise sauce)• Aztec (creamy salsa, Tex Mex cheese and jalapenos) – 18.3

Twin Lobster Tails Two broiled and butter basted lobster tails over white and wild rice. Hot garlic butter and lemons a must! – 32.5

Shrimp ScampiA generous portion of shrimp in a lemon garlic herb butter sauce, served with garlic toast – 23.1

Big Buster Fish DinnerA beautiful 8 oz. Haddock fillet lightly battered and served with tartar sauce and lemon wedges – 16.2

Salmon En PapilloteTwo salmon fillets topped with lemon garlic herb butter, oven baked in a paper pocket – 23.1

Honey Dill Grilled Salmon Grilled Salmon fillets glazed with a honey dill sauce accompanied with white and wild rice – 23.1

Roast Beef Dinner

10 oz. of thinly sliced roast beef topped with mushroom gravy, accompanied with Yorkshire pudding – 14.2

Y Not upgrade your saladto Greek, Caesar, Spinach

or Diane for – 2.0

Y Not add grilled shrimp – 5.0

Y Not a lobster tail – 14.9

Y Not Grilled Scallops – 8.9

Served with your choice of

Soup or Garden Salad,

Choice of Potato or White

and Wild Rice, and

Vegetable of the Night

We only use Canadian “AAA” beef that has a minimum28 days age to give you optimum taste and quality you deserve.

Don’t forget about desserts!Ask your server for selection

Degrees of Steak DonenessBlue Rare – seared outside, completely red throughout

Rare – seared outside, and still red 75% through the centreMedium Rare – seared outside with 50% red centreMedium – seared outside, 25% pink showing inside

Medium Well – a slight hint of pinkWell Done – broiled until 100% brown

New York Steak 10 oz. New York Steak charbroiled to your wishes and loaded with sautéed garlic mushrooms – 21.6

Ribeye This is prime rib minus the bone. A 10 oz. Ribeye charbroiled to your liking, served with sautéed garlic mushrooms – 22.7

Porterhouse New York Strip and Tenderloin in one! 20 oz. of perfection topped with garlic sauteed mushrooms – 36.3

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Baby Back RibsSlow cooked to “fall off the bone” tender then finished on the char broiler. Basted with your choice of sauce – 24.2Half order – 17.8Sauces: Honey Garlic, BBQ, Teriyaki, Sweet Chili or Greek

Veal CutletsTwo breaded cutlets topped with country mushroom gravy – 15.4 Half order – 11.2

House Combo A half rack of baby back ribs, accompanied with a grilled 8oz. steak and garlic sauteed shrimp – 26.7

The Boss The head of the pizza family - Signature sauce, pepperoni, ham, Italian sausage, fresh mushrooms, fresh peppers, onions, and mozzarella

8”– 10.0 15”– 25.0 18”– 29.0

The Meat Lover’s Signature Sauce, Pepperoni, salami, ground beef,bacon, Italian sausage, ham and mozzarella

8”– 10.0 15”– 25.0 18”– 29.0

Vegetarian Delight Signature sauce, fresh peppers, onions, fresh mushrooms, fresh tomato, pineapple, black olives, and mozzarella

8” 10.0 15” 25.0 18” 29.0– – –

Y Not Johnny’s Special Pepperoni, salami, ground beef,

Italian sausage, onion, fresh mushrooms and mozzarella

8” 10.0 15” 25.0 18” 29.0– – –

Y Not Johnny’s and Johnny’s Catering can look after groups of any size for

any function from casual dining to that perfect wedding to an intimate dinner for two.

Contact Wintoniw Enterprises at

734-3266E-mail: [email protected]

Have it Your Way

Y Not consider Johnny’sfor your fund-raising events.

catering needs, or pizza parties?

Start with our Signature pizza dough, topped with our unique sauce seasoned withselect herbs and spices, loaded with mozzarella then oven baked to perfection!

8”– 7.0 15”– 16.0 18”– 19.0

Bottomless Freshly Ground Coffee 1.7

Higgins and Burke Fine Teas 1.7 Bottomless Pepsi Products 2.0

Pepsi Products (Canned) 1.9

Bottomless Iced Tea 2.0

Juice 2.9

Milkshakes 5.0

Hot Chocolate 2.0

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Milk 2.3

Chocolate Milk 2.6 Lemonade 2.0

Lime Ups (Lime Juice & 7-Up) 2.0

Swan Valley Sunrise (orange juice, pineapple juice, grenadine and 7up) 2.6

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Choose from the following ToppingsPepperoni, Salami, Bacon, Ham, Ground Beef, Italian Sausage

8”– 1.2 15”– 2.3 18”– 2.9

Fresh peppers, Onions, Fresh Mushrooms, Fresh TomatoPineapple, Black Olives, Feta Cheese, Tex Mex Cheese, Extra Mozzarella

8”– 1.1 15”– 2.0 18”– 2.5

BBQ Chicken Signature barbeque sauce, grilled chicken, red onions and mozzarella cheese

8”– 10.0 15”– 25.0 18”– 29.0

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Johnny’s Eye OpenerTwo eggs, served with your choice of bacon, ham or farmer’s sausage, hash browns and toast – 7.2

Eggs BenedictTwo poached eggs served over English muffins and smoked ham, topped with creamy hollandaise sauce. Served with hash browns – 9.8

Steak & Eggs 6 oz. charbroiled steak served wtih

two eggs, hash browns and toast – 13.1

Heartland ScrambleTwo scrambled eggs with bacon, red and green peppers, green onion, hash browns, topped with cheddar cheese, served with toast – 7.6

BreakfastBreakfast served until 11:00am, includes Coffee

Y Not upgrade your salad to Greek, Caesar,

Spinach or Diane for – 1.1

Y Not upgrade your fries to Sweet Potato Fries

or Onion Rings for – 1.1

All items include Soup or

Garden Salad or French Fries

Philly Beef & Cheese Grilled seasoned roast beef, sauteed peppers, onions, mushrooms, and Monterey Jack cheese served on a soft ciabatta bun and a side of barbeque sauce – 9.9

Beef Taco Wrap A soft tortilla filled with warm seasoned ground beef, salsa and sour cream, peppers, tomatoes, green onions and cheddar cheese – 9.2

Chipotle Chicken Club Crispy chicken topped with cheddar cheese, crisp bacon, lettuce, tomato, and a chipotle mayonnaise served on a soft ciabatta bun – 9.2

Chicken Spinach Wrap Grilled chicken breast, baby spinach, red onion, mushrooms, mozzarella cheese with honey-dill dressing – 9.2

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Chicken Fingers Tasty tenders breaded and deep fried golden brown – 9.9

Quesadilla12” flour tortilla loaded with Tex Mex cheese, red & green peppers and green onions – 9.2Y Not add chicken or beef – 10.9

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Poutine Burger One signature beef patty topped with crisp bacon, crisp french fries, mozzeralla cheese and gravy – 9.1

Golden Ring Burger Our classic burger topped with crispy fried onion rings – 9.1

Classic Burger All beef patty, lettuce, tomato, onion, ketchup, mustard, mayonnaise on a rustic kaiser bun – 8.9

Veggie Burger Vegetarian’s delight! A grilled multigrain patty that includes lettuce, tomato, onion, mayonnaise, mustard and ketchup, served on a rustic kaiser bun – 8.1

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BLT Ciabatta Crisp bacon, lettuce, tomato and mayo on our grilled ciabatta bun – 6.9

Cranberry Cream cheese Chicken Wrap Grilled chicken breast, spring greens, red onion, fresh tomato, cucumber, mozzarella cheese and a sweet cranberry relish mixed with cream cheese – 9.2

Grilled Chicken Diane WrapOur famous Diane salad with grilled chicken breast wrapped up in a warm tortilla shell – 9.2

Johnny’s Chicken Grilled seasoned chicken breast on a grilled soft ciabatta roll with garlic aioli, bacon, sliced tomatoes, lettuce, and Monterey Jack cheese – 9.5

Cajun Chicken CaesarOur signature ceasar salad, bacon, parmesan cheese, cajun grilled chicken breast wrapped in a warm tortilla shell – 9.2

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Chicken Mushroom Jack Grilled breast of chicken topped with sautéed mushrooms and Montrerey Jack cheese. Served on a rustic kaiser bun, with mayonnaise, lettuce, tomato and red onion – 9.1

Black Pearl Burger We take a classic burger and top it with a fried egg and two strips of bacon. Eggs ... not just for breakfast anymore – 9.1

Thunder Crunch Chicken 100% juicy whole chicken breast seasoned and cooked to a perfect crisp. Served in a rustic kaiser bun with lettuce, tomato and onion. Chipolte mayo for some added zing. – 9.9

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Add to any burger Bacon – 1.1 Cheese – 1.1

Beef Patty – 3.1

Y Not Johnny’s FavoritesY Not Johnny’s Favorites

Our burgers offer you exceptional burger taste. These burgers start with 100% pure beef and seasonings, we then charbroil them to smoky goodness!

Southwest Chicken Dipper Crispy breaded chicken, crisp bacon, cheddar cheese, Monterey Jack cheese, ranch sauce, between thick slices of garlic toast. Served with salsa for dipping – 10.2

Steak Sandwich A 8 oz. Sirloin charbroiled to your liking served over garlic toast topped with sauteed mushrooms – 12.8

Y Not upgrade your salad to Greek,Caesar, Spinach or Diane for – 2.0

Includes Garlic Toast and Starter Garden Salad

Don’t Forget about Desserts!

Schezwan Steak Stirfry 6 oz. sirloin steak stirfried with our oriental vegetable blend and a spicy schezwan sauce – 16.2

Chicken & Shrimp Grilled chicken, plump shrimp accompanied with our oriental vegetable blend and signature sauce served in a bowl of steamed rice noodles – 15.2

NEW Sweet Chili Shrimp A generous portion of plump shrimp mixed with an oriental vegetable blend mixed together in a sweet chili sauce served in a bowl of steamed rice noodles – 15.2

Chicken Grilled chicken breast mixed together with an oriental vegetable blend signature sauce served in a bowl of steamed rice noodles – 13.7

Mario’s Meatball MarinaraNothing says Italian better than linguini and meatballs. Our signature marinara sauce and meatballs served over linguini, topped with mozzarella and baked until golden – 18.1 Half – 15.1

Linguini PomodoraScallops, bacon, and asparagus, tossed in a creamy garlic white wine sauce, served over linguini and topped with shredded parmesan cheese – 19.1 Half – 16.1

Cajun Chicken Tettrazini Cajun seasoned chicken, fresh mushrooms, fresh tomatoes, tossed in a creamy white wine garlic sauce, served over penne and topped with shredded parmesan cheese – 18.1 Half – 15.1

PoutineCrisp fries topped with mozzarella cheese & gravy – 6.9

Home Fries – 4.1

Sweet Potato Fries – 5.9

Onion Rings – 5.1

Garlic Toast (Two slices) – 2.6

Cheese Toast (Two slices) – 4.2

Add Gravy – 1.1

Soup of the daySoup of the day ... 3.9

Poseidon’s Adventure Shrimp, crab, and scallops tossed in a creamy garlic white wine sauce, served over linguini, topped with shredded parmesan cheese – 20.2 Half – 17.2

Roasted Mushroom Ravioli Oven roasted Portabella and Crimini mushrooms blended with mozzarella and Parmesan cheeses; wrapped in egg pasta served in a light creamy wine sauce – 19.7

Ravioli with Italian Sausage & Broccolini Italian sausage and broccolini blended with Pecorino Romano and Fontina cheeses, roasted red peppers and garlic; wrapped in egg pasta served in a light creamy white wine sauce – 19.7

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