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Wine List - Restaurant SerenadeWine List. x. Table of Contents Wines By The Glass Wines By The Glass Page 4 - 5 Half Bottles Champagne Page 6 White Wines Page 6 Red Wines Page 7 Champagne

May 25, 2020

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Page 1: Wine List - Restaurant SerenadeWine List. x. Table of Contents Wines By The Glass Wines By The Glass Page 4 - 5 Half Bottles Champagne Page 6 White Wines Page 6 Red Wines Page 7 Champagne

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Wine List

Page 2: Wine List - Restaurant SerenadeWine List. x. Table of Contents Wines By The Glass Wines By The Glass Page 4 - 5 Half Bottles Champagne Page 6 White Wines Page 6 Red Wines Page 7 Champagne

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Page 3: Wine List - Restaurant SerenadeWine List. x. Table of Contents Wines By The Glass Wines By The Glass Page 4 - 5 Half Bottles Champagne Page 6 White Wines Page 6 Red Wines Page 7 Champagne

Table of Contents

Wines By The GlassWines By The Glass Page 4 - 5

Half BottlesChampagne Page 6

White Wines Page 6

Red Wines Page 7

Champagne and Sparkling WinesChampagne Pages 8 - 9

Sparkling Wines Page 9

White WinesFrance Pages 10 - 13

USA Pages 14 - 15

Italy Page 16

Germany & Austria Page 17

Other Regions Page 17

Rosé WinesVarious Regions Page 18

Red WinesFrance Pages 18 - 21

USA Pages 22 - 25

Italy Pages 26 - 27

Spain Page 28

Other Regions Page 29

Dessert Wines and SpiritsDessert Wines Page 30

Fortified Wines Page 31

Spirits Page 32

Cocktails and Beer Page 33 - 34

Page 4: Wine List - Restaurant SerenadeWine List. x. Table of Contents Wines By The Glass Wines By The Glass Page 4 - 5 Half Bottles Champagne Page 6 White Wines Page 6 Red Wines Page 7 Champagne

Wines by the Glass Page 4

Champagne and Sparkling WinesSerge Mathieu Brut Tradition NV Aube, France 17-

Blanc de Noir, red berries, crisp

Chartogne-Taillet Brut Rosé NV Reims, France 24-

fragrant red currant, sour cherry

White WinesPinot Gris, Hugel & Fils Hugel 2012 Alsace, France 16-

nectarine, pear, white flowers

Bordeaux, Château Suau 2015 Entre-Deux-Mers, France 9-

lanolin, cooking apple, wet stone

Pouilly-Fumé, Fouassier Pères & Fils 2015 Loire Valley, France 14-

fresh lemon, crisp acidity, refreshing

Ravello Bianco, Marisa Cuomo 2014 Campania, Italy 16-

falanghina/biancolella, stone fruit, sea salt

Riesling, Dr. H. Thanisch Kabinett 2014 Mosel, Germany 15-

off-dry, chamomile, white flowers, slate

Chardonnay, Banshee 2014 Sonoma Coast, California 13-

white peach, pear, nectarine

Chardonnay, Kistler Les Noisetiers 2014 Sonoma Coast, California 33-

ripe stone fruit, hazelnut

Chablis, Moreau-Naudet 2014 Chablis, France 17-

lychee, Granny Smith, soft edges

Pernand-Vergelesses, Domaine Champy 2013 Côte de Beaune, France 23-

ripe citrus, tangerine, hints of wood

Pouilly-Fuissé, Domaine du Clos des Quarts 2013 Mâconnais, France 31-

cobbler, chalk, graceful

Rosé WinesGrenache/Syrah Rosé,Terre des Chardons 2015 Costìeres de Nîmes, France 14-

peach skin, strawberries, red currants

Coravin™ WinesThanks to Coravin™ Wine Access Technology, we proudly offer our finest wines by the glass,

without ever pulling the cork.

Page 5: Wine List - Restaurant SerenadeWine List. x. Table of Contents Wines By The Glass Wines By The Glass Page 4 - 5 Half Bottles Champagne Page 6 White Wines Page 6 Red Wines Page 7 Champagne

Wines by the Glass Page 5

Red WinesPinot Noir, Pali Alphabets Vineyard 2014 Willamette Valley, Oregon 15-

dark fruit, spice

Pinot Noir, Merry Edwards 2013 Russian River Valley, California 28-

luscious, deep flavors, rich texture

Mercurey, François Raquillet Vielles Vignes 2014 Côte Chalonnaise, France 23-

ripe blackberry, strawberry scented

Pinot Noir Blend, Domaine du Pélican Trois Cépages 2014 Jura, France 21-soft raspberry, allspice, earth by Marquis d'Angerville

Saumur Champigny, Villeneuve 2014 Loire Valley, France 14-

red currants, pencil lead

Grenache/Syrah/Sciacarellu, Domaine Maestracci E Prove 2012 Corsica, France 13-

fig, raspberry compote, blueberry

Brunello di Montalcino, La Gerla 2011 Tuscany, Italy 28-

blueberries and mocha softly driven

Château Malartic Lagraviere 2009 Pessac-Léognan, France 41-

cabernet driven with terroir fully expressed

Cabernet Sauvignon, Johnson Harriss 2012 Dry Creek, California 14-

currants, blackberry, balanced fruit and acidity

Cabernet Sauvignon, Silver Oak 2011 Alexander Valley, California 42-

wild blackberries, spice box flavors

Malbec, Pulenta La Flor 2015 Mendoza, Argentina 10-

red fruit, floral, fresh

Dessert Wines glass

Château d'Yquem 1999 Sauternes, France 70-

classic, perfect, honey

Château d'Yquem Magnum 1983 Sauternes, France 93-

stony, decadent, mature, accessed from magnum

Half Bottles

Page 6: Wine List - Restaurant SerenadeWine List. x. Table of Contents Wines By The Glass Wines By The Glass Page 4 - 5 Half Bottles Champagne Page 6 White Wines Page 6 Red Wines Page 7 Champagne

Half Bottles Page 6

Champagne708 Veuve Clicquot Ponsardin Brut NV Reims, France 63-

elegant, rich, irresistable

707 Krug Grande Cuvée NV Reims, France 189-

rich, supple, intense flavors

709 Ruinart Brut Rosé NV Reims, France 96-

strawberry, rose, stellar

703 Billecart-Salmon Brut Réserve NV Aÿ, France 51-

light, fine, elegant

White Wines711 Savennieres, Domaine des Baumard 2013 Loire Valley, France 29-

honey, orange blossom, round

710 Sancerre, Domaine Serge Laloue 2015 Loire Valley, France 40-

classic sauvignon blanc

713 Chablis, Daniel Dampt & Fils 2014 Chablis, France 33-

crisp, green apple, orange peel

712 Viré-Clessé, André Bonhomme 2011 Mâconnais, France 31-

laser clean, acacia flowers, gunflint

748 Rousanne, Stolpman Vineyards L'Avion 2010 Santa Barbara, California 49-

green apple, lime blossom, beeswax

718 Chardonnay, Ramey 2014 Russian River Valley, California 46-

great fruit, well-balanced

740 Albariño, Granbazan 2014 Rias Baixas, Spain 23-

melon, pineapple, fresh cut grass

Rosé Wines744 Côtes de Provence, Château du Rouët Cuvée Réservée 2015 Provence, France 31-

dry style, fruit forward, a lunchtime companion

746 Bandol, Château Pibarnon 2015 Provence, France 42-

dry, orange zest, roses, long lived

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Half Bottles Page 7

Red Wines730 Chinon, Olga Raffault Picasses 2011 Loire Valley, France 31-

raspberries, violets, peppercorn

726 Chambolle-Musigny 1er Cru, Anne et Hervé Sigaut Les Fuées 2013 Côte de Nuits, France 79-

red berries, mineral, soft

743 Crozes-Hermitage, Domaine Combier Cuvée L 2014 Rhône, France 34-

purple fruit, black pepper, without wood

737 Châteauneuf-du-Pape, Domaine Roger Perrin 2013 Rhône, France 46-

blackberry, pepper, smoke

721 Pinot Noir, Soter North Valley 2014 Willamette Valley, Oregon 49-

blackberries, spice, bold

733 Pinot Noir, Cristom Mt. Jefferson Cuvée 2013 Willamette Valley, Oregon 41-

cherry skins, structured, old world style

739 Pinot Noir, Hirsch San Andreas Fault 2013 Sonoma Coast, California 59-

red cherry, tart plum, forest floor

723 Pinot Noir, Kosta Browne Gap's Crown Vineyard 2013 Sonoma Coast, California 131-

rose petals, red cherry, chewy

741 Cabernet Sauvignon, Darioush Signature Series 2012 Napa Valley, California 103-

fig, bittersweet chocolate, voluptuous

722 Cabernet Sauvignon, Paul Hobbs Crossbarn 2013 Napa Valley, California 51-

fruit forward, ripe blueberries, fresh lavender

742 Cabernet Sauvignon, Corison 2012 Napa Valley, California 82-

boysenberry, peppermint, complex

732 Recioto della Valpolicella Classico, Giuseppe Quintarelli 1995 Veneto, Italy 395-

raspberry reduction, pencil shavings, dark chocolate

735 Barbaresco, Moccagatta 2012 Piemonte, Italy 69-

licorice and bitter cherry, expressive

716 Chianti Classico, Felsina Berardenga 2012 Tuscany, Italy 29-

wild berry, tar, tobacco

727 Brunello di Montalcino, Poggio Antico 2009 Tuscany, Italy 87-

strawberry, roasted coffee beans

731 Brunello di Montalcino, Le Potazzine 2010 Tuscany, Italy 82-

wild strawberries, oregano, rose petal

725 Rioja, El Coto Crianza 2012 Rioja, Spain 26-

cherry, cedar, raspberry

729 Ribera del Duero, Arzuaga Crianza 2011 Ribera del Duero, Spain 41-

pronounced black fruit, earthy

724 Malbec, Familia Mayol Pircas Vineyard 2013 Mendoza, Argentina 41-

cherry, mulberry, cassis

Page 8: Wine List - Restaurant SerenadeWine List. x. Table of Contents Wines By The Glass Wines By The Glass Page 4 - 5 Half Bottles Champagne Page 6 White Wines Page 6 Red Wines Page 7 Champagne

Champagne and Sparkling Wines Page 8

763 Veuve Clicquot Ponsardin Brut NV Reims, France 97-

elegant, rich, irresistable

767 Veuve Clicquot Ponsardin La Grande Dame 2004 Reims, France 278-

perfect balance, silky, aromatic

776 Ruinart Brut Rosé NV Reims, France 161-

strawberry, rose, stellar

768 Krug Grande Cuvée NV Reims, France 349-

rich, supple, intense flavors

755 Louis Roederer Cristal 2007 Reims, France 455-

full, creamy, delightful

777 Godmé Père et Fils Brut Rosé NV Reims, France 105-

barrel fermented, raspberry, soft

782 Chartogne-Taillet Brut Rosé NV Reims, France 129-

fragrant red currant, sour cherry

779 Lanson Black Label NV Reims, France 116-

honeydew, ripe citrus, fresh finish

759 Pierre Paillard Grand Cru Millesime 2002 Bouzy, France 119-

brioche, almond, fig

769 Eric Rodez Grands Vintages NV Ambonnay, France 149-

toffee, orange jam, complex

754 J. Vignier Blanc de Blancs NV Épernay, France 86-

very dry, apple blossom, full body

761 Moët et Chandon Dom Perignon 2005 Épernay, France 253-

fine, seductive, long finish

766 Pol Roger Brut Réserve NV Épernay, France 95-

ripe bouquet, brioche, floral

752 Billecart-Salmon Brut Réserve NV Aÿ, France 92-

light, fine, elegant

753 Billecart-Salmon Brut Rosé NV Aÿ, France 149-

delicate, crisp, impeccable

757 Bérèche et Fils Vallée 1er Cru NV Valée de la Marne, France 84-

very dry, leesy, rich finish

758 Bérèche et Fils Côte Grand Cru 2007 Cramant, France 162-

very dry, strawberry, gamey

Page 9: Wine List - Restaurant SerenadeWine List. x. Table of Contents Wines By The Glass Wines By The Glass Page 4 - 5 Half Bottles Champagne Page 6 White Wines Page 6 Red Wines Page 7 Champagne

Champagne and Sparkling Wines Page 9

764 Pierre Gimonnet Fleuron - Brut 1er Cru 2004 Cuis, France 115-

Blanc de Blancs, suave, fine

622 Robert Moncuit Les Chetillons 2008 Mesnil-sur-Oger, France 179-

Blanc de Blancs, bakery, green apple, soft

785 Robert Moncuit Brut Magnum NV Mesnil-sur-Oger, France 187-

Blanc de Blancs, tight minerality

784 Robert Moncuit Millésime 2007 Magnum 2007 Mesnil-sur-Oger, France 267-

Blanc de Blancs, honey, apricot

760 Larmandier-Bernier Terre de Vertus NV Vertus, France 105-

chalky, floral, focused

623 Serge-Mathieu Brut Tradition NV Aube, France 79-

Blanc de Noir, red berries, crisp

616 Bailly Lapierre Crémant de Bourgogne NV Burgundy, France 68-

pinot noir, brut, summer strawberry

614 Szigeti Brut NV Burgenland, Austria 47-

grüner veltliner, crisp, roasted lemon

780 Avinyo NV Barcelona, Spain 56-

toast, white peach, bright

618 Ridgeview Estate Bloomsbury 2011 Sussex, England 63-

fine mousse, double cream, honeycomb

762 Dom Carneros by Taittinger Le Reve 2005 Napa Valley 205-

crisp, elegant, long

Page 10: Wine List - Restaurant SerenadeWine List. x. Table of Contents Wines By The Glass Wines By The Glass Page 4 - 5 Half Bottles Champagne Page 6 White Wines Page 6 Red Wines Page 7 Champagne

White Wines Page 10

France - Alsace899 Riesling, Barmès Buecher Hengst Grand Cru 2008 Alsace 79-

rich fruit, power, minerality

901 Riesling, Maison Trimbach Clos St. Hune 2004 Alsace 245-

laser clean lime with minerality

860 Gewurztraminer, Albert Boxler Reserve 2011 Alsace 84-

lychee, white peach, floral spice

821 Gewurztraminer, Agathe Bursin Zinnkoepfle Grand Cru 2012 Alsace 83-

roses, overripe pear, white pepper

830 Sylvaner Grand Cru, Albert Seltz Zotzenberg 2005 Alsace 85-

an Alsatian treasure, off-dry

820 Muscat, Agathe Bursin Bollenberg 2012 Alsace 63-

tropical fruit, lychee, limestone

829 Pinot Gris Grand Cru, Albert Boxler Brand 2005 Alsace 121-

sweet, concentrated, complex

863 Pinot Blanc, Albert Seltz 2012 Alsace 48-

light plum, citrus, mango

861 Pinot Blanc, François Baur Herrenweg 2012 Alsace 51-

lemon-lime fruit in a dry style

813 Pinot Gris, Hugel & Fils Hugel 2013 Alsace 60-

nectarine, pear, white flowers

Page 11: Wine List - Restaurant SerenadeWine List. x. Table of Contents Wines By The Glass Wines By The Glass Page 4 - 5 Half Bottles Champagne Page 6 White Wines Page 6 Red Wines Page 7 Champagne

White Wines Page 11

France - Loire961 Muscadet, Louis Metaireau Cuvée One 2012 Pays Nantais 43-

pineapple, spring flower blossoms

958 Savennieres, Domaine des Baumard 2013 Anjou 48-

honey, orange blossom, round

832 Saumur, Domaine du Collier 2008 Anjou 75-

chenin, fine purity, a gem

870 Chenin Blanc, Domaine de Juchepie Le Clos 2010 Anjou 54-

rich, robust, creamy

792 Touraine, Vincent Ricard Les Trois Chênes 2012 Touraine 45-pure sauvignon fruit, rich

837 Vouvray, Réserve de la Verdière Demi-Sec 2014 Touraine 41-

green apple, toasted almonds, off-dry

796 Sancerre, Pascal Jolivet Les Cailot 2014 Centre 69-

citrus zest, swordsman's steel

800 Pouilly Fumé, Domaine Fouassier 2015 Centre 50-

fresh lemon, crisp acidity, refreshing

Page 12: Wine List - Restaurant SerenadeWine List. x. Table of Contents Wines By The Glass Wines By The Glass Page 4 - 5 Half Bottles Champagne Page 6 White Wines Page 6 Red Wines Page 7 Champagne

White Wines Page 12

France - Burgundy928 Chablis, Moreau-Naudet 2014 Chablis 64-

lychee, Granny Smith, soft edges

925 Chablis 1er Cru, Jean-Marc Brocard Vau de Vey 2013 Chablis 56-

sage, thyme, cooking apple

937 Chablis 1er Cru, François Raveneau Montée de Tonnerre 2009 Chablis 286-

clean minerality, mid-palate depth

924 Chablis Grand Cru Les Clos, Christian Moreau Clos des Hospices 2013 Chablis 201-

racy citrus fruit, chalky, offensively good

918 Marsannay Blanc, Domaine René Bouvier 2013 Côte de Nuits 71-

crabapple, shiitake, white flowers

983 Pernand-Vergelesses, Domaine Champy 2013 Côte de Beaune 89-

ripe citrus, tangerine, hints of wood

941 Corton Grand Cru, Domaine Parent 2014 Côte de Beaune 304-

cider apples, crème fraiche, limestone

936 Saint-Romain, Domaine Champy 2011 Côte de Beaune 55-

white peach, toasted hazelnut, fresh

943 Auxey-Duresses, Benjamin Leroux 2014 Côte de Beaune 71-

subtle oak, green apple, mushroom

916 Beaune, Domaine Rudolphe Demougeot Clos Saint Desirée 2012 Côte de Beaune 72-

floral, chalky, medium body

945 Meursault, Clos de la Baron Comte Lafon Clos de la Barre 2012 Côte de Beaune 197-

lemon butter, toasted hazelnuts, a gem

946 Meursault 1er Cru, Domaine Bernard Millot Le Goutte d'Or 2009 Côte de Beaune 131-

cooked green apple, shiitake mushroom

838 Puligny-Montrachet, Domaine Delagrange 2014 Côte de Beaune 96-

peach flesh, almond paste

942 Puligny-Montrachet, Château Génot Boulanger Les Nosroyes 2013 Côte de Beaune 117-

supple, bright, stony

964 Puligny-Montrachet, Domaine des Terres de Velle 2014 Côte de Beaune 118-

tangerine, lemon butter, complex

831 St. Aubin 1er Cru, Domaine Marc Colin En Montceau 2013 Côte de Beaune 109-

white orchard fruits, mineral

975 Chevalier-Montrachet Grand Cru, Colin-Deleger 2010 Côte de Beaune 495-

pear-apple compote, truffled honey

931 Bâtard-Montrachet Grand Cru, Etienne Sauzet 2009 Côte de Beaune 563-

ripe peach, spicy oak, stone

970 Chassagne-Montrachet, Marc Colin Les Encégnières 2013 Côte de Beaune 133-

pear, honeycomb, stone dust

Page 13: Wine List - Restaurant SerenadeWine List. x. Table of Contents Wines By The Glass Wines By The Glass Page 4 - 5 Half Bottles Champagne Page 6 White Wines Page 6 Red Wines Page 7 Champagne

White Wines Page 13

France-Burgundy973 Le Montrachet Grand Cru, Fontaine-Gagnard 2012 Côte de Beaune 875-

white flowers, explosive palate

917 Mercurey Monopole, Domaine Faiveley Clos Rochette 2012 Côte Chalonnaise 79-

white flower, spice, oak

981 Pouilly-Fuissé, Domaine du Clos des Quarts 2013 Mâconnais 112-

cobbler, chalk, graceful

France - The South921 Arbois Savagnin, Jacques Puffeney 2009 Jura 64-

lemon, hazelnut, spice

922 Chardonnay, Domaine Pignier Percenette 2014 Jura 57-

apple, walnuts; dry, reductive style

781 Château Carbonnieux 2013 Bordeaux 86-

gravel, lemon zest, passion fruit

783 Blanc de Valandraud No. 2 2005 Bordeaux 43-

bottle age, rich texture, gravel

799 Château Suau 2013 Bordeaux 39-

lanolin, cooking apple, wet stone

798 Château Pape Clément Grand Cru de Graves 2003 Bordeaux 231-lemongrass and honeysuckle

859 Hermitage, Bernard Faurie 2008 Rhône Valley 195-

marsanne, white currant, quince

858 St. Joseph, Domaine Jean-Louis Chave Circa 2013 Rhône Valley 61-

marsanne, white currant, quince

849 Condrieu, Paul Jaboulet Aîné Grands Amandiers 2011 Rhône Valley 121-

lychee, ripe peach, vibrant

851 Mas de Daumas Gassac 2011 Languedoc 87-

chardonnay, viognier, chenin blanc

Page 14: Wine List - Restaurant SerenadeWine List. x. Table of Contents Wines By The Glass Wines By The Glass Page 4 - 5 Half Bottles Champagne Page 6 White Wines Page 6 Red Wines Page 7 Champagne

White Wines Page 14

United States826 Semillon, L'Ecole 41 2011 Columbia Valley 38-

crisp acid, white peach

889 Riesling, Trisaetum 2012 Willamette Valley 52-

crisp minerality, floral

808 Riesling, Smith-Madrone 2013 Spring Mountain 62-

honeysuckle, apricot, lip-smacking acidity

818 Riesling, Ravines 2009 Finger Lakes 52-

bone dry, clean minerality, lime

824 Viognier, Stag's Leap Winery 2015 Napa Valley 51-

white flowers, honey comb, crisp

811 Marsanne/Vermentino, Donkey & Goat Sluice Box White 2013 El Dorado 59-

dried peach, lemon zest, good structure

819 Rousanne, Lillian 2013 Santa Maria Valley 141-

stone fruit, white flowers, incredibly complex

803 Grüner Veltliner, Tatomer Meeresboden 2015 Santa Barbara 48-

crushed white pepper, stone fruit

807 Sauvignon Blanc, Rochioli Estate Grown 2014 Russian River Valley 85-

pure, focused, silky texture

801 Sauvignon Blanc, Merry Edwards 2014 Russian River Valley 79-

rich palate, spice laden fruit

802 Sauvignon Blanc, Kalin Cellars 2001 Livermore Valley 83-

soft apricot, pie spices, lemon curd

816 Gouges Blanc, Harper Voit La Singularité 2014 Willamette Valley 98-

aromas of red fruit, clean, fresh

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White Wines Page 15

United States- Chardonnay034 Chardonnay, Ayoub 2012 Dundee Hills 83-

bright fruit, hint of baking spices

020 Chardonnay, Stag's Leap Wine Cellars Karia 2014 Napa Valley 73-

stone fruit, apple blossoms

010 Chardonnay, Thomas George Estate Wine 2012 Russian River Valley 63-

mushroom, green apple, moderate oak

014 Chardonnay, Ramey 2013 Russian River Valley 79-

great fruit, well-balanced

024 Chardonnay, DuMol 2013 Russian River Valley 127-

smoke, fruit, full-bodied

021 Chardonnay, Dutton-Goldfield Rued Vineyard 2008 Green Valley 85-

rich fruit, balanced, dry

048 Chardonnay, Kistler Les Noisetiers 2014 Sonoma Coast 129-

ripe stone fruit, hazelnut

006 Chardonnay, Reuling Vineyard 2012 Sonoma Coast 91-

stone fruit, focused acidity, umami

022 Chardonnay, Flowers 2014 Sonoma Coast 87-

clean, crisp, balanced

004 Chardonnay, Banshee 2014 Sonoma Coast 50-

white peach, pear, nectarine

033 Chardonnay, Aubert Larry Hyde and Sons 2014 Carneros 159-

tangerine, peach, minerals

007 Chardonnay, Melville Clone 76 Inox 2014 Santa Rita Hills 76-

full bodied, peanut butter covered apples

009 Chardonnay, Melville 2013 Santa Rita Hills 56-

fresh green apple, delicate

035 Chardonnay, Brewer-Clifton Hapgood 2013 Santa Rita Hills 116-

apricot, nectarine, round

023 Chardonnay, Wilde Farm Brousseau Vineyard 2012 Chalone AVA 78-

neutral French oak, crisp

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White Wines Page 16

Italy882 Manzoni Bianco, Foradori Fontanasanta 2012 Trentino 56-

amphorae, dried cherry, plum

828 Sauvignon Blanc, Ignaz Neidrist 2015 Trentino 61-

zippy lemon and peppers, minerals

874 Gewürztraminer, Elena Walch Kastelaz 2012 Alto Adige 61-

bold minerals, roses, white pepper

814 Sauvignon Blanc, Gaja Alteni di Brassica 2012 Piedmont 186-

barrique, highly aromatic, long finish

823 Roero Arneis, Fenocchio 2013 Piedmont 46-

apple, dates, fresh laundry

634 Garganega, Menti Giovanni Riva Arsiglia 2012 Veneto 53-

old vines, peach, grapefruit, honey

879 Soave Colli Scaligeri, Filippi Vinge della Bra 2010 Veneto 41-

caramelized lemon, crushed stone

790 Soave Classico, Dama Rovere 2012 Veneto 39-

grapefruit rind, wet clay tile

834 Ravello Bianco, Marisa Cuomo 2014 Campania 56-

falanghina/biancolella, stone fruit, sea salt

822 Grillo, Tenuta Enza La Fauci Bianco della Sirena 2012 Sicily 39-

crisp fruit, refreshing acidity

883 Grecanico, Tenuta Enza La Fauci Incanto 2012 Sicily 56-tropical fruit, spicey minerality

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White Wines Page 17

Germany/Austria910 Riesling, Egon Müller Scharzhofberger 2010 Mosel, Germany 103-

kabinett, dry, substantive, long finish

894 Riesling, Weingut Melsheimer Molun 2010 Mosel, Germany 59-

trocken, dry, apricot, floral

903 Riesling, Dr. H. Thanisch 2014 Mosel, Germany 53-

kabinett, off-dry, chamomile, white flowers

904 Silvaner, Staatlicher Hofkeller 2014 Franken, Germany 36-

trocken, light and dry, lemon, earth, mineral

867 Riesling, Emrich Shönleber Mineral 2013 Nahe, Germany 67-

trocken, very dry, stone fruit, slate

893 Riesling, Dönnhoff Hermannshöhle 2012 Nahe, Germany 97-

spätlese, semi-sweet, flint, pear

836 Gewürztraminer, Fitz-Ritter 2012 Pfalz, Germany 55-

spätlese, gently sweet, lychee

865 Grüner Veltliner, Forstreiter Alte Reben 2014 Kremstal, Austria 53-

passionfruit and white pepper

866 Grüner Veltliner, Fritsch Vom Donauloess 2014 Wagram, Austria 51-

ripe apricot, lemon curd

862 Wiener Gemischter Satz, Wieninger Nuβberg Alte Reben 2011 Vienna, Austria 79-

citrus, pineapple, spicy minerality

Other Regions810 Furmint, Sauska Sec 2011 Tokaji, Hungary 64-

overripe pear, honeycomb

881 Xarel-lo, Castellroig Terroja 2012 Penedes, Spain 71-

crisp acidity, wet stone, lime zest

880 Albariño, De Lagar De Costa Maio 2010 Rias Baixas, Spain 79-

extremely limited, old vines

793 Tempranillo/Maturana/Viura, Dinastia Vivanco 2015 Rioja, Spain 33-

fleshy peaches, tropical notes

809 Chenin Blanc, Ken Forrester FMC 2012 Stellenbosch, South Africa 109-

fully developed fruit, lively acidity, botritis, world class

812 Torrontés, Michel Torino Don David 2013 Salta, Argentina 41-

pineapple juice, fresh green apple

869 Torrontés, Susana Balbo 2011 Mendoza, Argentina 35-lemon and butterscotch flavors

884 Sauvignon Blanc, Murdoch James Estate 2014 Martinborough, New Zealand 65-gooseberry, dry, minerals

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Rosé Wines Page 18

113 Grenache Rosé, Château Simone 2011 Provence, France 116-

pine, minerality, delicate fruitiness

102 Grenache/Cinsault/Clairette Rosé, Château de Segries 2015 Tavel, France 52-

rich overipe strawberries, cherry, violets

108 Grenache/Syrah Rosé,Terre des Chardons 2015 Costìeres de Nîmes, France 49-

peach skin, strawberries, red currants

648 Zweigelt Rosé, Jäger 2015 Wachau, Austria 51-

dry, strawberry, raspberry, refreshing

794 Tempranillo Rosé, Dinastia Vivanco 2015 Rioja, Spain 31-

full red berry notes, well structured

025 Cabernet Franc Rosé, Terrassen 2015 Finger Lakes, New York 45-

red apple skin, ripe peaches

105 Pinot Noir Rosé, Copain 2015 Russian River Valley, California 52-

pink flowers, fresh peach, soft

116 Dolcetto Blend Rosé, Palmina Botasea 2015 Santa Barbara, California 52-

bright, wild strawberry, rhubarb

109 Pinot Noir Rosé, Bodega Chacra Mainqué 2015 Patagonia, Argentina 51-

pre-phylloxera vines, fresh strawberry

Red Wines

France- Champagne106 Ambonnay Rouge, Egly-Ouriet Coteaux Champenois 2012 Champagne 291-

fresh red berries, ethereal

France- Loire Valley110 Saumur Rouge, Domaine de Rocheville Le Roi 2009 Loire Valley 61-

bright red berries, fall spices

107 Saumur Rouge, Villeneuve 2014 Loire Valley 49-

red currants, pencil lead

103 Sancerre Rouge, Domaine Mollet Maudry Tradition 2013 Loire Valley 51-

red cherry, bay leaf, soft tannins

104 Sancerre Rouge, Domaine Fouassier l'Etourneau 2010 Loire Valley 51-

clean fall fruit, herbes de Provence

France- Red Burgundy120 Marsannay, Denis Mortet Les Longeroies 2012 Côte de Nuits 135-

dark and spicy fruit, subtle oak

100 Fixin, Domaine René Bouvier 2013 Côte de Nuits 84-

fresh red cherries, tea like tannins

121 Gevrey-Chambertin, Domaine Denis Mortet Mes Cinq Terroirs 2013 Côte de Nuits 191-

dark cherry, layers upon layers of minerals

111 Gevrey-Chambertin, Domaine Jean Louis Trapet 2012 Côte de Nuits 131-

traditional style, herbs, spice, length

138 Chapelle-Chambertin, Domaine Damoy 2006 Côte de Nuits 189-

stewed cherry, well structured

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Red Wines Page 19

France- Red Burgundy132 Vosne-Romanée 1er Cru, Confuron-Contetidot Les Suchots 2013 Côte de Nuits 249-

black fruit, bitter chocolate, fresh acidity

145 Echezeaux Grand Cru, Domaine Faiveley 2011 Côte de Nuits 372-

spicy fruit, silky, rounded tannins

129 Nuits-Saint-Georges, Confuron-Contetidot 2013 Côte de Nuits 108-

intense black cherry, dense, tight tannins

147 Nuits-Saint-Georges 1er Cru, Domaine Cathiard Aux Thorey 2014 Côte de Nuits 365-

raspberries, dark cherry, hot house flowers

140 Corton Grand Cru, Dubreuil-Fontaine Clos du Roi 2005 Côte de Beaune 255-

great texture, pure, grand cru gem

146 Ladoix-Serrigny 1er Cru, Domaine Nudant La Corvée 2011 Côte de Beaune 86-

ripe strawberries, celery, pomegranate

152 Pommard, Domaine Parent La Croix Blanche 2014 Côte de Beaune 119-

black fruit, muscular, violets

153 Pommard 1er Cru, Domaine Parent Les Chaponnieres 2014 Côte de Beaune 198-

black currants, firm tannins

124 Pommard 1er Cru, Camille Giroud 1993 Côte de Beaune 362-

baked strawberry, leather, wet stone

144 Pommard 1er Cru, Joseph Voillot Les Pèzerolles 2011 Côte de Beaune 185-

balance, fruit and spice, fine length

126 Volnay 1er Cru, Camille Giroud Santenots 1978 Côte de Beaune 381-

dessicated fruit, leather, mature

114 Volnay 1er Cru, Domaine Marquis d'Angerville Taillepieds 2011 Côte de Beaune 199-

black cherry, mocha, woodsy

115 Volnay 1er Cru, Domaine Marquis d'Angerville Clos des Ducs 2011 Côte de Beaune 325-

floral nose, forest floor, tart red fruit, bright acidity

133 Santenay 1er Cru, Jacques Girardin Clos Rousseau 2013 Côte de Beaune 69-

structured, red currant, tea leaf

128 Santenay-Beauregard 1er Cru, Roger Belland 2011 Côte de Beaune 70-

rich, earthy berries, firm tannin

137 Mercurey, François Raquillet Vielles Vignes 2014 Côte de Beaune 81-

ripe blackberry, strawberry scented

156 Morgon, Jean-Marc Burgaud Vielles Vignes 2012 Beaujolais 49-roasted plums, charcoal, granite

157 Morgon, Jean-Marc Burgaud Côte du Py 2013 Beaujolais 54-masculine, black cherry, pencil shavings

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Red Wines Page 20

France Bordeaux261 Château Grivière 2011 Médoc Cru Bourgeois 39-

ripe dark fruit, orange blossom

210 Château Haut-Marbuzet 2000 Saint-Éstèphe 250-

dark fruit, toffee, mocha

215 Calon Ségur 2009 Saint-Éstèphe 293-

traditional, endowed, a classic

203 Château Lynch-Bages Echo de Lynch-Bages 2010 Pauillac 101-

black plums, fig, fall spices

218 Pichon Longueville Comtesse de Lalande 2006 Pauillac 343-

rich, savory, full-bodied

226 Château Mouton-Rothschild 2003 Pauillac 789-

full bodied, ripe, rich, superb wine

230 Château Reverdi Cuvée Robin 2008 Listrac-Médoc 69-

cooked currants, baking spices

231 Château Roque Le Mayne 2014 Castillon 49-

smoked tea, cooked bramble fruits

222 Château Faugeres 2010 Saint-Émilion 101-

merlot dominated, tense black fruit

269 Château Cheval Blanc 1995 Saint-Émilion 819-

cabernet franc, merlot, well-endowed, pure

273 Château Malartic Lagraviere 2009 Pessac-Léognan 160-

cabernet driven with terroir fully expressed

260 Château Haut-Brion 1995 Graves 899-brilliant, accessible, forward, superb

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Red Wines Page 21

France- Rhône and The South477 Côte-Rôtie, Rene Rostaing La Landonne 2006 Rhône 225-

blackberries and licorice, terroir

478 Côte-Rôtie, Patrick Jasmin 2001 Rhône 187-

cherry, raspberry and pepper, juicy

495 Hermitage, M. Chapoutier La Sizeranne 2007 Rhône 237-

black currant and raspberries

506 Hermitage, Domaine Jean-Louis Chave 2012 Rhône 348-

rich dark fruits, pepper, blackberry liquor, polished

504 Crozes-Hermitage, Domaine Combier 2014 Rhône 61-

purple fruit, white pepper

502 Cornas, Robert Michel La Geynale 2005 Rhône 157-

peppery syrah, meaty, traditional

501 Châteauneuf-du-Pape, Château Maucoil L'Espirit de Maucoil 2009 Rhône 184-

blueberry and black currant, lingering finish

503 Châteauneuf-du-Pape, Château La Nerthe 2012 Rhône 106-

velvety, sweet spice, fruit paste

510 Châteauneuf-du-Pape, Henri Bonneau Réserve Célestins 2000 Rhône 495-

wild dark berries, tobacco leaf

510 Châteauneuf-du-Pape, Henri Bonneau Réserve Célestins 2001 Rhône 495-

bramble, big, fleshy

490 Vin de Pays du Vaucluse, Chêne Bleu Abelard 2009 Rhône 183-

stewed blueberries, dried rose petal

472 Pinot Noir Blend, Domaine du Pélican Trois Cépages 2014 Jura 89-

soft raspberry, allspice, earth

624 Gaillac, L'enclos des Braves Les Gourmands 2012 Sud-Ouest 39-

dark fruit, white pepper, mocha

473 SGM/Carignan, Peyre Rose Clos de Cistes 2004 Languedoc 158-

raspberry preserves, saddle, well structured, extremely limited

493 Malbec, Paul Hobbs/Bertrand Vigouroux L'Atelelier 2011 Cahors 86-

huckleberry, black plum, slate, chewy

233 Grenache/Syrah/Sciacarellu, Domaine Maestracci E Prove 2012 Corsica 49-

fig, raspberry compote, blueberry

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Red Wines Page 22

United States- Pinot Noir181 Pinot Noir, Dusky Goose Rambouillet Vineyards 2011 Dundee Hills 142-

early summer cherries, lavender, wooden chest

162 Pinot Noir, Harper Voit Strandline 2013 Willamette Valley 73-

black cherry, soft tannins, framed with acidity

164 Pinot Noir, Penner-Ash 2013 Willamette Valley 83-

red fruit, purple flowers, full

186 Pinot Noir, Merry Edwards 2013 Russian River Valley 106-

luscious, deep flavors, rich texture

166 Pinot Noir, Hartford Court McLean's Block 2012 Russian River Valley 123-

stewed berries, cinnamon, vanilla

189 Pinot Noir, Rochioli 2014 Russian River Valley 134-

black cherry, plum, forest floor

161 Pinot Noir, DuMol 2013 Russian River Valley 161-

fresh raspberry, dried herbs, black tea

151 Pinot Noir, Benovia La Pommeraie 2013 Russian River Valley 110-

dark berry jam, toasty oak, rose petal

195 Pinot Noir, Littorai Les Larmes 2015 Anderson Valley 105-

pipe smoke, red berry, plum

171 Pinot Noir, Kalin Cellars Cuvée DD 1999 Alexander Valley 91-

dessicated red fruit, bergamot, iodine

175 Pinot Noir, Kutch Wines McDougall Ranch 2012 Sonoma Coast 114-

ripe black cherry, frankincense

193 Pinot Noir, Littorai May's Canyon 2014 Sonoma Coast 136-

fresh red berries, high and light

194 Pinot Noir, Littorai 2015 Sonoma Coast 101-

bright red cherry, green herbs, jasmine

183 Pinot Noir, Kistler 2013 Sonoma Coast 128-

cranberries, cherry cola, fresh mint sprig

168 Pinot Noir, Occidental 2013 Sonoma Coast 121-

cranberry, pomegranate, savory herbs

202 Pinot Noir, Reuling Vineyard 2012 Sonoma Coast 176-

lavender, hibiscus, Chinese five spice

185 Pinot Noir, Marcassin Marcassin Vineyard 2010 Sonoma Coast 333-

very ripe blackberry, currants, a powerhouse

167 Pinot Noir, Kosta Brown 2014 Santa Lucia Highlands 175-

rich black cherry, baking spices

184 Pinot Noir, Sandhi Sanford and Benedict 2013 Santa Rita Hills 117-

plums, rose petal, turned soil

197 Pinot Noir, La Voix Reflektor 2012 Santa Rita Hills 181-carob, purple flowers, currant, plump

196 Pinot Noir, La Voix Satisfaction 2013 Santa Rita Hills 149-rose petal, sweet tobacco, feminine

163 Pinot Noir, Melville Estate 2013 Santa Rita Hills 71-ripe cherry, strawberry, mushroom

201 Pinot Noir, Ojai Bien Nacido 2013 Santa Maria Valley 86-

baking spice, fresh cherry, long finish

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Red Wines Page 23

United States412 Merlot Blend, DeLille D2 2012 Yakima Valley 81-

right bank blend, black cherry, lavender

440 Merlot Blend, Cayuse Vineyards Flying Pig 2013 Walla Walla Valley 226-

crushed plums, cracked peppercorns, unique

318 Merlot Blend, Robert Sinskey Marcien 2009 Carneros, Napa 184-

Bordeaux-style, assertive

402 Merlot Blend, Barboursville Octagon 2008 Barboursville, Virginia 92-

dark chocolate, red fruit, long finish

582 Syrah, Waters Winery Forgotten Hills 2009 Walla Walla Valley 127-

black fruit, olives, bacon

430 Syrah, Cayuse Vineyards En Cerise Vineyard 2013 Walla Walla Valley 179-

smoked earth, currants, herbs de Provence

438 Syrah, Lillian Gold Series no. 2 2011 Santa Maria Valley 189-

granite, bergamot, length

439 Syrah, Sine Qua Non 2013 Santa Maria Valley 461-

drinkable art

580 Grenache, Cayuse Vineyards God Only Knows 2011 Walla Walla Valley 269-

truffle, cherry, sage

314 Charbono, Shypoke 2012 Napa Valley 61-

black cherry, pomegranate, dark plum

404 Tempranillo, Abacela 2009 Umpqua Valley 47-

soft tannin, smoky, loganberry

460 Cabernet Franc, Terrassen 2014 Finger Lakes 52-black pepper, plum, autumn leaves

344 Cabernet Franc, Lieu Dit 2013 Santa Ynez Valley 61-savory herbs, graphite, blackberries

223 Zinfandel, Hartford Court Fanucci-Wood Road 2012 Russian River Valley 104-

mountain fruit, dried berries, savory finish

227 Zinfandel, Shypoke Twin rock 2013 Mendocino 71-

bramble, marmalade, easy going

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Red Wines Page 24

United States- Cabernet Sauvignon317 Cabernet Sauvignon, Feather 2013 Columbia Valley 115-

clove, licorice, tobacco

425 Cabernet Blend, Chester Kidder 2012 Columbia Valley 98-

raspberry, currant, mocha

437 Cabernet Sauvignon, Dunham Cellars XVII 2012 Columbia Valley 83-

pomegranate, rich cherry, dried currants

408 Cabernet Sauvignon, Silver Oak 2011 Alexander Valley 151-

wild blackberries, spice box flavors

415 Cabernet Sauvignon, Trione 2010 Alexander Valley 121-

black cherry, clove, baked plum

441 Cabernet Sauvignon, Flying Horse 2006 Knights Valley 78-

red plums, peach skin, vanilla

414 Cabernet Sauvignon, Matthiasson 2013 Napa Valley 131-

fresh black currants, raspberry, gentle style

424 Cabernet Blend, Keenan Mernet 2010 Spring Mountain 188-

left bank style blend, rich plum and spice

395 Cabernet Sauvignon, Philip Togni Estate Bottled 2012 Spring Mountain 216-

currant, blackberry, clove, earthy

411 Cabernet Sauvignon, Round Pond 2013 Rutherford 124-

cassis, chocolate, vanilla

416 Cabernet Sauvignon, Cabaud Benedictions 2012 Oakville 258-

violets, white chocolate, tobacco

423 Cabernet Sauvignon, Bond Vecina 2012 Oakville 879-

blackberry, currant, graphite, herbs

323 Cabernet Blend, Continuum Estate Continuum 2012 Pritchard Hill 332-

purity of fruit, power, and elegance

471 Cabernet Sauvignon, Bryant Family Vineyard 2009 Pritchard Hill 699-

black raspberry liquor, fleshy, opulent

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Red Wines Page 25

United States- Cabernet Sauvignon470 Cabernet Sauvignon, Dana Estates Onda Valley 2012 Napa Valley 312-

red fruit, clove, bittersweet chocolate

419 Cabernet Sauvignon, Harlan Estate 2012 Napa Valley 1,237-

complex, blackberry and plum, spicy

329 Cabernet Sauvignon, Corison Kronos Vineyard 2011 Napa Valley 258-

boysenberry, peppermint, complex

434 Cabernet Sauvignon, Roy Estate 2010 Napa Valley 281-

kirsch, Asian spices, licorice, French vanilla

410 Cabernet Sauvignon, Silver Oak 2010 Napa Valley 252-

plum, black currant, savory spices

312 Cabernet Blend, Robert Sinskey Point of View 2011 Napa Valley 78-

ripe plums, blueberries, fennel and more

439 Cabernet Sauvignon, Frank Family 2013 Napa Valley 101-

dry mission figs, cedar, plum compote

319 Cabernet Sauvignon, Johnson Harris 2012 Dry Creek Valley 52-

currants, blackberry, balanced fruit and acidity

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Red Wines Page 26

Italy513 Nebbiolo, Ar Pe Pe Rosso di Valtellina 2012 Lombardia 72-

raspberry, spice, structured with acidity

494 Nebbiolo, Ar Pe Pe Rocca de Piro Riserva 2010 Lombardia 93-dried berries, straw, allspice

496 Nebbiolo, Ar Pe Pe Stella Retica Riserva 2006 Lombardia 91-fruit leather, saddle

521 Lagrein Griess, Ignaz Niedrist Berger Gei 2013 Trentino-Alto Adige 67-

tar, incense, blackberry

524 Cabernet Blend, C. Guerrieri Gonzaga San Leonardo 2003 Trentino-Alto Adige 107-

graphite, blackberry, toffee

518 Merlot Blend, Josko Gravner Rosso Riserva 2000 Venezia Giulia 300-

warm cherry, complex, firm

499 Tazzelenghe, Tenuta Beltrame 2004 Friuli 73-

cooked plums, prunes, peaches, soft tannins

527 Reffosco, Perusini 2009 Friuli 49-

grassy, raspberry overtones

561 Nebbiolo, Proprieta Sperino Lessona 2010 Piemonte 121-

delicate florals, supreme length

556 Nebbiolo, Proprieta Sperino Uvaggio 2012 Piemonte 65-

fine aromas, complex layers, fresh

529 Barbera d'Asti, La Barbatella Vigns dell'Angelo 2001 Piemonte 126-

dessicated fruit, savory, beautiful structure

559 Barbera d'Alba, Monchiero Superiore 2013 Piemonte 60-

dried fruits, cherry, spices, old school

537 Barbaresco, Orlando Abrigo Montersino 2009 Piemonte 94-

black rasins, star anise, clove

569 Barbaresco, Pasquero Elia Sori' Paitan 2012 Piemonte 89-

blackberry, stone, leather

507 Langhe Rosso, Luigi Giordano 2014 Piemonte 48-

dried flowers, raspberry jam

567 Grignolino, Cantine Valpane Euli 2010 Piemonte 43-

rich berry, refreshing acidity

514 Barolo, Gaja DaGromis 2011 Piemonte 169-

barrique, crushed roses, clove

589 Barolo, Elio Grasso Gavarini Chineria 2011 Piemonte 158-

concentrated wild berry fruit, forest floor

555 Barolo, Giacomo Conterno Cerretta Magnum 2010 Piemonte 595-

tar, licorice, strawberries, incredibly well balanced

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Red Wines Page 27

Italy553 Valpolicella Ripasso, Ca'la Bionda Malavoglia 2013 Veneto 47-

dry style, soft, dried fruit and herbs

583 Amarone, Ca'Del Monte 2000 Veneto 105-

corvina, dried fruit, rich, herbal

586 Cabernet Franc, Giuseppe Quintarelli Alzero 1998 Veneto 399-

raisins, figs, coffee, Italian Cheval Blanc

512 Super Tuscan, Gaja Ca'Marcanda Magari 2013 Toscana 146-

lush, spicy, plum, blackberry

522 Super Tuscan, Antinori Tignanello 2013 Toscana 197-

silky, black cherry, tobacco, sublime

566 Chianti Classico, Isole e Olena 2013 Toscana 49-

overripe strawberries, basil, bay leaf

560 Chianti, Fèlsina Fontalloro 2011 Toscana 115-

sangiovese, generous, polished

511 Morellino di Scansano, Anima Libera 2009 Toscana 36-

Italian herbs, cooked berries

603 Rosso di Montalcino, Lambardi 2012 Toscana 64-

crushed red berries, polished tannins

520 Brunello di Montalcino, Poggio Antico Riserva 2007 Toscana 228-

blackberry, licorice, polished tannins

534 Brunello di Montalcino, La Gerla 2011 Toscana 105-

blueberries and mocha softly driven

551 Brunello di Montalcino, La Gerla Riserva 2010 Toscana 208-

dried flower petals, baked summer berries

593 Brunello di Montalcino, Le Potazzine 2011 Toscana 116-

wild strawberries, oregano, rose petal

595 Pallagrello Nero, Vestini Campagnano 2009 Campania 92-

currant, blackberry, spice box

571 Cannonau, Tresmontes Nuraghe Crabioni 2012 Sardinia 36-

smoked bacon, dessicated blackberries

523 Cannonau, Contini Tonaghe 2011 Sardinia 41-

bacon, pepperoni, greasy

594 Carignano Del Sulcis Superiore, Sardus Pater Riserva 2008 Sardinia 103-

strawberry, green peppercorn

532 Nero d'Avola, Valle dell'Acate Tané 2003 Sicily 99-

blackberry pie, vanilla, cinnamon

491 Nerello Mascalese, Girolamo Russo San Lorenzo 2013 Sicily 103-

stewed cherries, Stilton, leather

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Red Wines Page 28

Spain597 Mencía, Descendientes Corullon de J. Palacios Las Lamas 2013 Bierzo 198-

rich dark plum, tobacco, elegant power

546 Garnacha Blend, Trossos del Priorat Lo Mon 2011 Priorat 68-

black fruits, full bodied

509 Tinto de Toro, Bodegas Pintia 2008 Toro 139-

berry compote, cherry cola, candied flowers

577 Garnacha/Carignan, R-OH 2010 Montsant 38-

fig, juicy red apple, smoke

542 Tempranillo Blend, Hacienda Monasterio 2012 Ribera del Duero 93-

savory, ripe, complex

538 Tempranillo Blend, Alion 2012 Ribera del Duero 155-

wicked nose, big, powerful

539 Tempranillo Blend, Vega Sicilia Unico 2000 Ribera del Duero 595-

complex, opulent, perfect

572 Tempranillo, Dominio de Pingus Flor de Pingus 2013 Ribera del Duero 211-

rich black fruits, balanced structure, eternal

548 Tempranillo, Arzuaga La Planta 2014 Ribera del Duero 46-

pronounced black fruit, earthy

576 Tempranillo, O. Fournier Alfa Spiga 2006 Ribera del Duero 105-

leather, spice, toast

545 Tempranillo, Finca Valpiedra Reserva 2008 Rioja 72-

cherry, pickling spices, French oak

644 Tempranillo, Dinastia Vivanco 2010 Rioja 42-

blackberry, chocolate, toast

543 Tempranillo, Finca La Emperatriz Crianza 2011 Rioja 39-

poached plums, vanilla, coconut

540 Syrah Blend, Arrayán 2007 Méntrida 51-

fig, smoke, oregano, pepper

557 Monastrell, Enrique Mendoza Estrecho 2011 Valencia 81-

red cherry, garrigue, Rhône style

575 Tintilla de Rota/Syrah/Cabernet, Barbazul 2011 Cádiz 41-

dried fruit, barrique, clean

550 Callet/Montonegre, Anima Negra Àn 2010 Mallorca 79-

damson, leather, violets

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Red Wines Page 29

Other Regions174 Cabernet Blend, Sauska Cuvée #7 2011 Transdanubia, Hungary 87-

cracked black pepper, cassis

600 Agiorgitiko, Driopi 2010 Nemea, Greece 49-

dried red fruits, toasted almonds

584 Malbec Blend, Achaval Ferrer Quimera 2011 Mendoza, Argentina 94-

violet, cedar, raspberry

649 Malbec, Pulenta La Flor 2014 Mendoza, Argentina 39-

red fruit, floral, fresh

596 Cabernet Franc, Pulenta XI 2011 Lujan de Cuyo, Argentina 75-

fruit forward, earthy notes

602 Merlot Blend, De Toren Z 2012 Stellenbosch, South Africa 84-

plum, cherry, velvet

604 Pinotage, Kanonkop 2014 Stellenbosch, South Africa 76-

smoke, green pepper, spicy

607 Mourvèdre, Noble Hill Sic Transit Gloria Mundi 2010 Paarl, South Africa 61-

black fruit leather, spice

608 Shiraz, Penfolds Grange 2010 Multi-Region, Australia 849-

cola, blackberry, coal smoke, dense

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Dessert Wine Page 30

Btl/Gl

Mission Hill Reserve Icewine 2013 British Columbia 125 / 25

honey, apricots, marmalade

Höpler Beerenauslese NV Burgenland 65 / 13

nutmeg, cloves, apricots

Huet Clos du Bourg 2009 Vouvray 82 / 9

chenin, rich, minerally

Paul-Marie & Fils Tres Vieux NV Pineau des Charentes / 27

lemon, orange, brown sugar

Château d'Yquem 375 ml 1999 Sauternes / 70

classic, perfect, honey

Château d'Yquem Magnum 1983 Sauternes / 93

stony, decadent, mature

Château de Rayne Vigneau 2007 Sauternes 109 / 21

rich, moderately sweet

Domaine Lafage Ambré NV Rivesaltes 60 / 12

caramel, complex citrus flavors

Domaine Cauhapé Noblesse du Temps 2012 Jurançon 103 / 20

lemon juice, vanilla, coconut

La Spinetta Biancospino 2014 Piemonte 39 / 7

moscato, fresh, floral, lychees

Cantine Colosi Malvasia delle Lipari 2008 Sicilia 65 / 13

malvasia, honey, apricot, citrus

Bodegas Toro Albala S.L. Pedro Ximenez 1986 Cordoba, Spain / 19

rich earth, raisin, licorice

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Porto Page 31

Vintage Port

Taylor-Fladgate 1977 Porto 325-

well-rounded, black plum

Taylor-Fladgate 1983 Porto 395-

violets, lavender, velvety

Taylor-Fladgate 1997 Porto 549-

cedar, dark berry, great vintage

Cockburn's 1967 Porto 395-

dense, thick black fruits

Fonseca 1995 Porto 267-

fragrant, rich, stylish

Fonseca 1997 Porto 549-

powerful, voluptuous

Tawny Port

Churchill's 10 year old Porto 75 / 19

fruity, nutty, caramel flavors

Graham's 10 year old Porto 16/gl

smoky, nutty, stewed fruits

Casa de Santa Eufemia 20 year old Porto 210 / 25

roasted figs, carmelized hazelnuts

Late Bottled Vintage

Quinta do Infantado LBV 2008 Porto 59 / 12

rich and harmonious offering

SherryDry

Emilio Lustau Los Arcos NV Jerez 9/gl

Amontillado

Bodegas Almocaden Caletero NV Jerez 8/gl

Amontillado, caramel, vanilla bean

Medium-Sweet

Emilio Lustau East India Solera NV Jerez 11/gl

raisins and crème brûlée Oloroso

Williams & Humbert Dry Sack NV Jerez 9/gl

medium sweet classic

Sweet

Emilio Lustau Emilín NV Jerez 10/glMoscatel Superior