WELCOME IPSUM DOLOR · Hara bara kebab Deep fried spinach and potato cakes Fruit chat in tartlet (cold) Tangy fruit salad in a tart shell Non-vegetarian Chicken tikka Yoghurt and

Pass Around Additions

Choice of any 2 at AED 30/ pp



Additional pass around at AED 15/pp

Vegetarian

Tandoori aloo Tandoori marinated baby potato

Paneer zafrani tikka Tandoori marinated indian cottage cheese

Vegetable samosa Vegetables in a savory pastry

Vegetable spring roll Vegetables in rice flour pastry

Hara bara kebab Deep fried spinach and potato cakes

Fruit chat in tartlet (cold) Tangy fruit salad in a tart shell

Non-vegetarian

Chicken tikka Yoghurt and spices marinated chicken

Chicken malai kebab Cream and cheese marinated chicken kebab

Lamb samosa Minced lamb in a savory pastry

Lamb shami kebab Fried lamb mince patties

Fish tikka Yoghurt and spices marinated fish

Hariyali jhinga Mint and coriander marinated shrimps

Mixed Green Bar

Mesclun salad with french, yoghurt, italian and balsamic dressing

Tomato , cucumber and onion slices (v)

From the Bakery

Assorted international bread rolls

Arabic bread

Butter

Salads

Paneer/spinach/onion/cucumber

Chicken tikka salad Chicken tikka and onions in a tangy dressing

Aloo anardana salad Indian spiced potato and pomegranate salad

Aloo channa chat (v) Indian spiced potato and chickpeas salad

Moong dhal salad (v) Lentil salad

Rajma chaat (v) Kidney bean salad

Chat patta channa (v) Sweet and spicy chickpea salad

Chukunder salad (v) Beetroot salad

Coriander chicken chat Chicken and coriander leaves in a tangy dressing

Dahi wada (v) Indian rice dumpling soaked in yoghurt

Tomato and onion raita (v) Tomato and onion yoghurt

Fruit chaat (v) Fruits in a tangy dressing

Dhokla (v) Steamed chickpeas flour cakes

Katchumber (v) Indian spiced mix vegetable salad

Bhoondi raita (v) Fried chickpea flour pearls in yoghurt

Coriander chicken chaat

Samudri chaat Indian spiced mixed seafood

tandoori gobi (v) Tandoori marinated cauliflower

Okra tamarind pachadi (v)

Pickles and chutneys (v)

Soup

Tamatar dhania ka shorba (v) Tomato and coriander soup

Murgh zafrani shorba Chicken and saffron soup

Pepper rasam (v) South indian pepper soup

Tomato rasam (v) South indian tomato soup

Mulligatawny (v) Indian spiced lentil soup

Mutton shorba Indian spiced lamb soup

Badam shorba (v) Almond soup

Makkai shorba (v) Corn soup

Hot appetizer

(please add AED 15 per item, if done as pass around)

Assorted vegetable pakoda (v) Batter fried vegetables

Zafrani paneer tikka (v)

Hara bara kebab (v)

Vegetable samosa (v) Vegetables in a savory pastry

Tandoori aloo (v) Tandoori marinated baby potato

Chicken tikka Yoghurt and spices marinated chicken

Chicken spring roll Chicken in rice flour pastry

Murgh malai kebab

Lamb samosa Minced lamb in a savory pastry

Shami kebab

Machi hariyali tikka

Main courses

Chicken

Butter chicken Tandoori marinated chicken cooked in a tomato and cream gravy

Kadai chicken Chicken cooked in a tomato and onion gravy with capsicums and onions

Chicken malai curry Chicken in a cream based gravy

Chicken tandoori Chicken marinated with yoghurt and spices

Chicken pepper fry South indian chicken dish cooked with onions and black pepper

Chicken chettinad South indian style semi dry chicken preparation

Chicken tikka masala Chicken tikka with onions and bell peppers

Chicken biryani Rice preparation with chicken

Mutton

Kadai mutton Mutton cooked in a tomato and onion gravy with capsicums and onions

Mutton roganjosh Slow cooked lamb in own gravy

Dum ka ghost Traditional baked lamb curry

Lal mass Lamb cooked with peppers

Mutton yakhni Lamb cooked in yoghurt

Buna ghost Stir fried lamb curry - indian style

Mutton pepper masala Mutton cooked with onions and black pepper

Mutton biryani Rice preparation with mutton

Fish

Goan fish curry Tangy fish curry with coconut flavored gravy

Tawa fish Grilled fish with indian spices

Amritsari fish Batter fried fish

Masala fried fish Shallow fried fish with spices

Fish curry Traditional fish curry in onion and tomato gravy

Fish miolee Fish cooked in coconut milk

Paneer

Panner butter masala Paneer in a tomato and cream gravy

Paneer tikka lababdar Tandoori paneer with onion tomato gravy

Palak paneer Creamy spinach/indian cottage cheese

Mutter paneer Green peas and paneer in a light gravy

Kadai paneer Paneer cooked in a tomato and onion gravy with capsicums and onions

Malai kofta Paneer and potato dumplings in cashew nut and tomato gravy

Shahi paneer

Cottage cheese in cashew and saffron gravy

Vegetable

Aloo methi Potatoes and fenugreek

Aloo jeera Potato and cumin

Aloo mutter Green peas and potatoes in a light gravy

Aloo palak Potatoes in a spinach based gravy

Aloo gobi Potatoes and cauliflower in a tomato and onion gravy

Mushroom masala Mushrooms in a tomato and onion gravy

Baingan bharta Tempered baked eggplant

Bhindi masala Okra in a tangy gravy

Vegetable poriyal Mixed vegetable with grated coconut

Vegetable jalfrezi Mixed vegetables in semi dry gravy flavored with coriander

Kadhi pakoda Chickpeas flour dumplings in yoghurt gravy

Methi mutter malai Fenugreek and green peas in a cream and cashew gravy

Dal

Palak dal Lentils with spinach

Dal tadka Lentils tempered with cumin, onions and tomato

Dal makani Slow cooked black lentils with cream

Dal panchmel Dal made of 5 types

Chole Dal made of chickpeas

Sambar South indian style dal with vegetables

Moong dal fry Tempered moong lentils

Rajma masala Kidney beans tempered with garlic and tomatoes

Sundal Tempered chickpeas with grated coconut

Tomato dal Lentils tempered with tomatoes

Rice

Jeera pulav (v) Rice tempered with cumin seeds

Steamed rice (v)

Dum sabzi briyani (v) Rice preparation with vegetables, flavored with rose water

Mushroom & soy biriyani Mushroom and soya nuggets rice preparation

Kahmiri pulao Rice preparation with dry fruits

Zafrani pulao Rice flavored with saffron

Mutter pulao Rice with green peas

Tomato rice South indian rice preparation tempered with tomatoes

Coconut rice South indian rice preparation tempered with grated coconut

Lemon rice South indian rice preparation tempered with lemon

Desserts

Jalebi Deep fried sweetened flour pretzels

Laddu Sweetened chickpea flour dumplings

Rasmalai Condensed milk dumplings in a sweetened milk

Barfi Condensed milk cakes

Rasgulla Condensed milk dumplings

Cardamom pot de crème

Treacle sago pudding

Coconut pot de crème

Exotic mango mousse with fruit salsa

Assorted indian sweets

Gulab jamun (hot) Deep fried sweetened flour dumplings

Gajar halwa (hot) Sweetened carrot pudding

Live Cooking Stations (Hot)

Indoor Live Cooking Stations

Roast beef at AED 40 per person

Rib of beef and horseradish sauce and mushroom jus

Or roasted sirloin of beef in mustard pepper crust

Roast turkey at AED 35 per person

Chestnut sage stuffing, shallot raisin gravy and cranberry sauce (n)

Roasted leg of lamb at AED 40 per person

With gravy, lyonnaise potatoes

Pasta station at AED 20 per person

Three kinds of pasta, with your choice of tomato basil, beef ragout, pesto

and cream

Noodle soup station at AED 25 per person

Noodle with the choice of tom yum, chicken with lemongrass and beef

with coriander broth

Grilled wrap station at AED 25 per person

Chicken tikka, paneer tikka

Served with condiments

Chinese barbequed duck or chicken at AED 40 per person


Indoor Live Cooking Stations

Quesadilla station at AED 25 per person

With refried beans, chilly con carne, guacamole, tomato salsa and

cheese

Lamb ouzi station at AED 40 per person

Slow cooked whole baby lamb with arabic spices served with

oriental rice

Dim sum station at AED 35 per person

Three kinds of dim sum with choice of condiments

Chat station at AED 20 per person

Dahi vada/papdi chat/bhel puri/pani puri

All items served with a selection of indian herbs and chutneys

Outdoor Live Cooking Stations

Roast beef at AED 40 per person

Rib of beef and horseradish sauce and mushroom jus

Or roasted sirloin of beef in mustard pepper crust

Roast turkey at AED 35 per person

Chestnut sage stuffing, shallot raisin gravy and cranberry sauce (n)

Roasted leg of lamb at AED 40 per person

With gravy, layonnaise potatoes



Pasta station at AED 20 per person

Three kinds of pasta, with your choice of tomato basil, beef ragout,

pesto and cream

Noodle soup station at AED 25 per person

Noodle with the choice of tom yum, chicken with lemongrass and beef

with coriander broth

Bbq station at AED 45 per person

Beef sirloin mini steak, lamb kofta, cajun spiced chicken, fish with lemon

& thyme

Served with BBQ sauce, gravy and lemon butter

Satay station at AED 30 per person

Skewers of beef, lamb and chicken

Served with peanut sauce and prawn crackers

Quesadilla station at AED 25 per person

With refried beans, chilly con carne, guacamole, tomato salsa and

cheese

Chicken shawarma station at AED 35 per person

Served with pickle and garlic sauce

Lamb ouzi station at AED 40 per person

Slow cooked whole baby lamb with arabic spices served with oriental

rice

Saj station at AED 20 per person

Plain, zatar, cheese, garlic and vegetable



Chat station at AED 25 per person

Dahi vada/papdi chat/bhel puri/pani puri

All items served with a selection of indian herbs and chutneys

Pav bhaji or kheema pav station at AED 25 per person

Minced indian spiced vegetable or meat served with pav bread

Dosa live station at AED 15 per person

Indian rice crepe served with sambar and chutney

Cold Live Stations

Sashimi station at AED 45 per person

Salmon, tuna, red snapper, hamatchi, octopus

Sushi at AED 45 per person

Nigiri, maki, california roll, spider

Oyster station at AED 45 per person

Vinegar, lemon, lime, tabasco

Cold Live Stations

Cesar salad at AED 15 per person

Lettuce, chicken, prawns, smoked salmon, croutons,

Anchovies, parmesan, and dressing

Ceviche station at AED 40 per person

Salmon, tuna, snapper

Cheese station at AED 40 per person

Assorted international cheese selection with condiments

Charcuterie at AED 40 per person

Beef bresola, turkey ham, smoked chicken, beef pastrami, prosciutto,

Salami milano, coppa, speck, mortadella, choice of condiments,

To include: pickled gherkin, balsamic shallot,

Dijon mustard, marinated olives, pickled jalapeño, and olive bread

Pastry live stations

Crepe station with condiments at AED 15 per person

Ice cream station with condiments at AED 25 per person

Chocolate fountain with condiments at AED 15 per person (minimum 50 guests,

indoor only)

White chocolate fountain with dates at AED 15 per person (minimum 50 guests,

indoor only)

WELCOME IPSUM DOLOR · Hara bara kebab Deep fried spinach and potato cakes Fruit chat in tartlet (cold) Tangy fruit salad in a tart shell Non-vegetarian Chicken tikka Yoghurt and

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