2017 - 2018 LIVONIA PUBLIC SCHOOLS Menu Meal Pricing full lunch........................................ Reduced lunch........................... full BREAKFAST....................... Reduced BREAKFAST......... milk...................................................... $3.25 $0.40 $1.75 $0.30 $0.50 V = Vegetarian WG = Whole Grain The Nutrition Cart consists of, but is not limited to, fresh and canned fruit, fresh romaine blend lettuce, broccoli, carrots, cucumbers, tomatoes, and garbanzo beans. Fresh Fruit available daily! Weekly Lunch Menu Week One Monday • Lil’ Pizza Bites • Cereal with Hard-boiled Egg & Muffin • Cereal with Cheese Sticks & Muffin • Green Beans, Fresh Baby Carrots, Fresh Fruit Tuesday • Pizza Hut Pizza (Extra Slice $1.00) (V) • Hummus with Loco Bread and Veggie Sticks (V) • Cooked Broccoli, Pizza Sauce, Fresh Fruit Wednesday • WG French Toast Sticks (V) • Hummus with Loco Bread and Veggie Sticks (V) • Potato, Fresh Baby Carrots, Turkey Sausage, Juice, Fresh Fruit Thursday • Macaroni & Cheese with Cole’s Garlic Bread • Cereal with Hard-Boiled Egg & Muffin • Cereal with Cheese Sticks & Muffin • Baked Beans, Fresh Baby Carrots, Fresh Fruit Friday • Chicken Nuggets with WG Bread • Hummus with Loco Bread and Veggie Sticks (V) • Mashed Potatoes, Fresh Fruit Week Two Monday • Tacos in a Bag • Cereal with Hard-boiled Egg & Muffin • Cereal with Cheese Sticks & Muffin • Refried Beans, Salsa, Fresh Fruit Tuesday • Pizza Hut Pizza (Extra Slice $1.00) (V) • Munchable: (Yogurt, Boiled Egg, Carrot Sticks with Dressing, Crunchmania®) (V) • Green Beans, Pizza Sauce, Fresh Fruit Wednesday • Eggo®WG Mini Pancakes (V) • Munchable: (Yogurt, Boiled Egg, Carrot Sticks with Dressing, Cheez-its®) (V) • Potato, Fresh Baby Carrots, Turkey Sausage, Juice, Fresh Fruit Thursday • “Happy Birthday” program day • Kellogg’s® “Happy Birthday” Celebration • Mini Ravioli • Cereal with Hard-Boiled Egg & Muffin • Cereal with Cheese Sticks & Muffin • Corn, Fresh Fruit Friday • Pepperoni Calzone • Munchable: (Yogurt, Boiled Egg, Carrot Sticks with Dressing, Cheez-its®) (V) • Cooked Broccoli, Pizza Sauce, Fresh Fruit Week THREE Monday • Corn Dog • Cereal with Hard-boiled Egg & Muffin • Cereal with Cheese Sticks & Muffin • WG Onion Rings, Green Beans, Fresh Fruit Tuesday • Pizza Hut Pizza (Extra Slice $1.00) (V) • Yogurt Parfait Bar with WW Pretzel Rods (V) • Cooked Broccoli, Pizza Sauce, Fresh Fruit Wednesday • Eggo® Mini Waffles (V) • Yogurt Parfait Bar with Crunchmania® • Potato, Fresh Baby Carrots, Turkey Sausage, Juice, Fresh Fruit Thursday • Nachos Supreme with or without Meat (V) • Cereal with Hard-Boiled Egg & Muffin • Cereal with Cheese Sticks & Muffin • Refried Beans, Salsa, Fresh Fruit Friday • Chicken Nuggets with WW Bread • Yogurt Parfait Bar with Crunchmania® • Mashed Potatoes, Cooked Broccoli, Fresh Fruit Week FOUR Monday • Cheese or Chicken Quesadilla (V) • Cereal with Hard-boiled Egg & Muffin • Cereal with Cheese Sticks & Muffin • Potato Smiles, Refried Beans, Fresh Baby Carrots, Fresh Fruit Tuesday • Pizza Hut Pizza (Extra Slice $1.00) (V) • Fruit Plate with Banana Bread & Cheese Sticks (V) • Cooked Broccoli, Pizza Sauce, Fresh Fruit Wednesday • WG French Toast Sticks (V) • Fruit Plate with Muffin & Cheese Sticks (V) • Potato, Fresh Baby Carrots, Turkey Sausage, Juice, Fresh Fruit Thursday • Tacos in a Bag • Cereal with Hard-Boiled Egg & Muffin • Cereal with Cheese Sticks & Muffin • Corn, Salsa, Fresh Fruit Friday • Popcorn Chicken, • Fruit Plate with Muffin & Cheese Sticks (V) • Sweet Potato Fries, Green Beans, Fresh Fruit Important breakfast information Breakfast is available at each building for $1.75 (full pay) or for $0.30 (reduced price). There are 4 meal components that make a complete breakfast - Grain/ Bread, Meat/Meat Alternative, Fruit & Milk. A student must choose 3 of the 4., but one of the 3 must be a fruit. 100% fruit juice, fresh fruit, 1% white milk, and fat- free chocolate milk are offered daily. The same free & reduced meal application qualifies you for free or reduced price breakfast and lunch! Applications are accepted all year long. Please join us often and make your morning count! Lunch Meal Calendar Week One Meal Plan Week Two Meal Plan Week Three Meal Plan Week Four Meal Plan ®, TM, ©, 2017 Kellogg NA Co. The U.S Department of Agriculture prohibits discrimination against its customers, employees, and applicants for employment on the bases of race, color, national origin, age, disability, sex, gender identity, religion, reprisal, and where applicable, political beliefs, marital status, familial or parental status, sexual orientation, or all or part of an individual’s income is derived from any public assistance program, or protected genetic information in employment or in any program or activity conducted or funded by the Department. (Not all prohibited bases will apply to all programs and/or employment activities.) If you wish to file a Civil Rights program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, found online at http://www.ascr.usda.gov/complaint_filing_cust.html, or at any USDA office, or call (866) 632-9992 to request the form. You may also write a letter containing all of the information requested in the form. Send your completed complaint form or letter to us by mail at U.S. Department of Agriculture, Director, Office of Adjudication, 1400 Independence Avenue, S.W., Washington, D.C. 20250-9410, by fax (202) 690-7442 or email at [email protected]. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339; or (800) 845-6136 (Spanish). USDA is an equal opportunity provider and employer. ALL ELEMENTARY A LA CARTE ITEMS MEET THE FOLLOWING HEALTHIER US SCHOOL CHALLENGE GUIDELINES: Calories - at or below 200 calories per serving. Total fat - at or below 35% of calories per serving. Satu- rated fat - below 10% of calories per serving. Trans fat - less than 0.5 Grams. Per serving sugar - at or below 35% by weight. Sodium - at or below 480 mg per serving Breakfast Menu September ‘17 S M T W T F S 2 9 16 23 30 3 10 17 24 1 8 15 22 29 5 12 19 26 6 13 20 27 7 14 21 28 4 11 18 25 October ‘17 S M T W T F S 7 14 21 28 1 8 15 22 29 6 13 20 27 3 10 17 24 31 4 11 18 25 5 12 19 26 2 9 16 23 30 November ‘17 S M T W T F S 4 11 18 25 5 12 19 26 3 10 17 24 7 14 21 28 1 8 15 22 29 2 9 16 23 30 6 13 20 27 January ‘18 S M T W T F S 6 13 20 27 7 14 21 28 5 12 19 26 2 9 16 23 30 3 10 17 24 31 4 11 18 25 1 8 15 22 29 December ‘17 S M T W T F S 2 9 16 23 30 3 10 17 24 31 1 8 15 22 29 5 12 19 26 6 13 20 27 7 14 21 28 4 11 18 25 February ‘18 S M T W T F S 3 10 17 24 4 11 18 25 6 13 20 27 7 14 21 28 1 8 15 22 5 12 19 26 2 9 16 23 March ‘18 S M T W T F S 3 10 17 24 31 4 11 18 25 6 13 20 27 7 14 21 28 1 8 15 22 29 5 12 19 26 2 9 16 23 30 May ‘18 S M T W T F S 5 12 19 26 6 13 20 27 1 8 15 22 29 7 14 21 28 4 11 18 25 2 9 16 23 30 3 10 17 24 31 June ‘18 S M T W T F S 2 9 16 23 30 3 10 17 24 5 12 19 26 4 11 18 25 1 8 15 22 29 6 13 20 27 7 14 21 28 April ‘18 S M T W T F S 7 14 21 28 1 8 15 22 29 6 13 20 27 3 10 17 24 4 11 18 25 5 12 19 26 2 9 16 23 30 Kellogg's® WG Breakfast Pastry, Muffin Tops, Yogurt with Gripz®, Bagel with Cream Cheese, Ultimate Breakfast Round, Kellogg's® Cereal Cup, Frudel Pastry, Breakfast Sandwich, Nutri-Grain® Bar