*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. TO START Traditional Hummus & Vegetables 13 carrots, celery, cucumber, grilled naan bread WFG Lodge Fries 9 smoked cheese sauce, crispy bacon, bbq ranch sauce Roasted Chicken Quesadilla 12 lodge made salsa, sour cream Sugar & Spice Chicken Wings 13 tossed in special bbq sauce, buttermilk ranch, celery Parmesan Spinach & Artichoke Dip 11 herb crostini, grilled naan bread Crispy Calamari 12 sweet chile & soy aioli, seared lemon SOUP & SALADS Lodge Chicken Noodle Soup 8 Classic Wedge Salad 9 pear tomatoes, shaved onions, bacon, bleu cheese crumbles & dressing Roasted Golden Beet Salad 10 baby arugula, house made ricotta, white balsamic vinaigrette Caesar Salad 8 romaine, creamy caesar, shaved parmesan, herb croutons MAINS Grilled Vegetable Platter 21 asparagus, zucchini, onions, red bell peppers, mushroom risotto Slow & Low Smoked Ribs 17 / 27 (half or full rack) sugar & spice bbq sauce, southern slaw The Lodge BBQ Platter 24 4 slow & low smoked ribs, bbq brisket, texas sausage, cornbread muffins, southern slaw Garlic & Herb Grilled Chicken Breast 21 rosemary roasted red potatoes, sautéed spinach Citrus Grilled Salmon* 24 mushroom risotto, grilled vegetables, garlic & herb glaze Signature Shrimp Fettuccini 24 spinach, sun dried tomatoes, vodka cream sauce FROM THE GRILL Served with sautéed seasonal vegetables 16 oz. Rib Eye Bone-In* 43 12 oz. New York Strip* 38 7 oz. Filet Mignon* 39 HANDHELDS BYO Lodge Burger* 14 fresh ground chuck patty, aged cheddar, american, or swiss cheese, LTOP choose from the following toppings: sautéed mushrooms, jalapenos, smoked bacon, avocado, bleu cheese, or crispy onion strings ($1 per topping) Lodge Chicken Sandwich 12 hand battered or grilled chicken tenders, lettuce, tomato, onion, honey mustard, on butter-grilled bun Smoked Beef Brisket 14 sugar & spice bbq sauce, crispy onion straws, southern slaw SIDES Baked Mac & Cheese 8 aged cheddar, garlic & herb crust Loaded Baked Potato 9 sea salt baked, sour cream, bacon, cheddar & chives Grilled Asparagus 7 garlic butter, shaved parmesan Sautéed Brussel Sprouts 9 balsamic glaze, shaved parmesan Steamed Broccoli 6 sea salt, butter, cracked pepper DESSERTS S’mores Sundae 7 toasted graham crackers, chocolate ice cream, charred marshmallows Chocolate Lava Cake 7 warm chocolate cake filled with molten chocolate ganache and topped with a scoop of vanilla bean ice cream Lodge Banana Pudding 6 nilla wafer crumble, whipped cream, banana chips Strawberry Shortcake 6 honey biscuit, vanilla ice cream, sweet cream