Stored Seed Protectants Stored Seed Protectants Bhadriraju Subramanyam (Subi) Bhadriraju Subramanyam (Subi) Department of Grain Science and Industry Department of Grain Science and Industry Kansas State University Kansas State University Manhattan, KS 66506 Manhattan, KS 66506 [email protected][email protected]www.oznet.ksu.edu/grsc_subi www.oznet.ksu.edu/grsc_subi ASTA Seed Treatment & Environmental Committee Meeting ASTA Seed Treatment & Environmental Committee Meeting July 12, 2006 July 12, 2006
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Stored Seed Protectants Bhadriraju Subramanyam (Subi) Department of Grain Science and Industry Kansas State University Manhattan, KS 66506 [email protected].
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Stored Seed Protectants Stored Seed Protectants
Bhadriraju Subramanyam (Subi)Bhadriraju Subramanyam (Subi)Department of Grain Science and IndustryDepartment of Grain Science and Industry
Kansas State UniversityKansas State UniversityManhattan, KS 66506Manhattan, KS 66506
Insects in stored seedInsects in stored seed(Internal)(Internal)
ExternalExternal
Losses caused by insectsLosses caused by insects
Quantitative losses, 5-10%Quantitative losses, 5-10%Seed heating (contributes to Seed heating (contributes to
moisture migration) moisture migration) Distribute molds within seed bulkDistribute molds within seed bulkSome species feed exclusively on the Some species feed exclusively on the
germgerm
Management of stored-product insectsManagement of stored-product insects
Keep storage areas free of insectsKeep storage areas free of insectsSeed treatmentsSeed treatments
Preventive approaches-prevents infestationPreventive approaches-prevents infestationCold storageCold storageAerationAerationUse of seed protectantsUse of seed protectants
Responsive approaches-cannot prevent Responsive approaches-cannot prevent reinfestationreinfestationFumigation-Phosphine, sulfuryl fluorideFumigation-Phosphine, sulfuryl fluorideModified atmospheresModified atmospheresHeat (from various sources)Heat (from various sources)
Pneumatic conveying kills 80-90% of the insects that are external feedersPneumatic conveying kills 80-90% of the insects that are external feeders
Temperature effects on stored-Temperature effects on stored-product insectsproduct insects
Te
mp
era
t ure
(°C
)
Te
mp
era
ture
(°F
)
-30
-20
-10
0
10
20
30
40
50
60
70
-20
0
20
40
60
80
100
120
140
Source: Fields (1992)Source: Fields (1992) 55oF or below
Seed protectantsSeed protectantsPirimiphos-methyl – corn and sorghum (8 ppm)Pirimiphos-methyl – corn and sorghum (8 ppm)Diacon II (Methoprene) (1. 2.5 and 5 ppm)Diacon II (Methoprene) (1. 2.5 and 5 ppm)
Exempt from a residue toleranceExempt from a residue tolerance
Diatomaceous earth (500-1000 ppm)-all seedsDiatomaceous earth (500-1000 ppm)-all seedsExempt from a residue toleranceExempt from a residue toleranceCan be used on organic grainsCan be used on organic grains
Thiamethoxam (Cruiser and Cruiser Extreme)Thiamethoxam (Cruiser and Cruiser Extreme)
Perma GuardPerma Guard
DryacideDryacide
Diatomaceous earth dustsDiatomaceous earth dusts
Seed protectantsSeed protectants
Should be applied to uninfested seedShould be applied to uninfested seedPrevents insect infestationPrevents insect infestationProvides long-term protectionProvides long-term protection
Treat the entire seed lot intended for storageTreat the entire seed lot intended for storageExpect a 25-30% loss during applicationExpect a 25-30% loss during applicationDo not apply a protectant if storage time is Do not apply a protectant if storage time is
less than a monthless than a monthDo not treat seed that is already infestedDo not treat seed that is already infestedInfested seeds should be first fumigated and Infested seeds should be first fumigated and
then treated with a protectantthen treated with a protectant
A New Seed Protectant-SpinosadA New Seed Protectant-Spinosad
SpinosadSpinosad
Spinosad is produced by Saccharopolyspora spinosa, an aerobic, non-antibiotic actinomycete
Activity spectrum of spinosadActivity spectrum of spinosad
OO
OO
O
O
O
OO
ON
HH
H
H H
Spinosyn A
OO
OO
O
O
O
OO
ON
HH
H
H H
Spinosyn D
Spinosad
What is spinosad?What is spinosad? Fermentation product of the bacterium Fermentation product of the bacterium
Saccharopolyspora spinosaSaccharopolyspora spinosa Broad spectrum insecticide, mixture of spinosyns A Broad spectrum insecticide, mixture of spinosyns A
and Dand D Low mammalian toxicity (rat oral and dermal LDLow mammalian toxicity (rat oral and dermal LD5050, ,
> 5000 mg/kg)> 5000 mg/kg) Unique mode of actionUnique mode of action Stomach toxicity>contact toxicity (5:1)Stomach toxicity>contact toxicity (5:1) Currently labeled for use on over 250+ crops in the Currently labeled for use on over 250+ crops in the
US and registered in over 52 countriesUS and registered in over 52 countries Approved by EPA in January 2005 for treating corn, Approved by EPA in January 2005 for treating corn,
Rice moth-resistant to pirimiphos-methylRice moth-resistant to pirimiphos-methyl PsocidsPsocids
Lesser grain borerLesser grain borer
Hard white wheat: Adult survival of and kernel Hard white wheat: Adult survival of and kernel damage caused by lesser grain borers damage caused by lesser grain borers
RateRate
mg/kgmg/kgNo. live adultsNo. live adults No. kernels damagedNo. kernels damaged
7 d7 d 14 d14 d 7 d7 d 14 d14 d
00 24.7 ± 0.3 24.7 ± 0.3 aa
23.3 ± 1.7 23.3 ± 1.7 a a
0.7 ± 0.3 a0.7 ± 0.3 a 1.3 ± 0.9 a1.3 ± 0.9 a
0.10.1 0.0 ± 0.0 b0.0 ± 0.0 b 0.0 ± 0.0 b0.0 ± 0.0 b 0.0 ± 0.0 a0.0 ± 0.0 a 0.0 ± 0.0 a0.0 ± 0.0 a
0.50.5 0.0 ± 0.0 b0.0 ± 0.0 b 0.0 ± 0.0 b0.0 ± 0.0 b 0.7 ± 0.3 a0.7 ± 0.3 a 0.3 ± 0.3 a0.3 ± 0.3 a
1.01.0 0.0 ± 0.0 b0.0 ± 0.0 b 0.0 ± 0.0 b0.0 ± 0.0 b 0.0 ± 0.0 a0.0 ± 0.0 a 0.3 ± 0.3 a0.3 ± 0.3 a
Means within a vertical column followed by different letters are significantly different (P<0.05; Fisher’s protected LSD test)
0.35
0.40
0.45
0.50
Actu
al sp
ino
sa
d r
esid
ue
(m
g/k
g)
0.80
1.00
1.20
1.40
1.40
1.90
2.40
2.90
3.40
Storage time (months)
0 2 4 6 8 10 12
0.06
0.08
0.10
0.12
2.80
3.30
3.80
4.30
y = 4.17 - 0.09x; n = 7; r2 = 0.466; Ho: b = 0; P = 0.09
y = 2.31 - 0.05x; n = 7; r2 = 0.247; Ho: b = 0; P = 0.26
y = 0.83 - 0.003x; n = 7; r2 = 0.005 Ho: b = 0; P = 0.88
y = 0.43 - 0.01x; n = 7; r2 = 0.287; Ho: b = 0; P = 0.215
y = 0.11 - 0.002x; n = 7; r2 = 0.330; Ho: b = 0; P = 0.18
6.0 mg/kg
3.0 mg/kg
1.0 mg/kg
0.5 mg/kg
0.1 mg/kg
Spinosad residues do not show Spinosad residues do not show any significant degradation at 0.1 any significant degradation at 0.1 – 6.0 mg/kg in farm-stored wheat – 6.0 mg/kg in farm-stored wheat during one year of storageduring one year of storage
Bioassays: lesser grain borer mortality after 14 dBioassays: lesser grain borer mortality after 14 d
Storage time (months)0 2 4 6 8 10 12
Mea
n m
orta
lity
(%)
0
20
40
60
80
100
Spinosad-treated wheat(0.1-6.0 mg/kg)
Untreated wheat
Consistent performance of spinosad residues Consistent performance of spinosad residues against lesser grain borer adultsagainst lesser grain borer adults
Performance of spinosad on wheat Performance of spinosad on wheat stored in farm bins: 6-month studystored in farm bins: 6-month study
Trial I (12 bins total)Trial I (12 bins total)3 Kansas farms3 Kansas farms4 treatments4 treatments
Samples removed by probing the top 1 Samples removed by probing the top 1 meter of grain with a trier (7.5 kg/bin)meter of grain with a trier (7.5 kg/bin)
Grain sifted over an inclined sieve twice to Grain sifted over an inclined sieve twice to recover insectsrecover insects
Live insects were counted and expressed Live insects were counted and expressed on a per kg basison a per kg basis
Live insects include adults of the lesser grain borer, Live insects include adults of the lesser grain borer, rusty grain beetle, red flour beetle, and sawtoothed rusty grain beetle, red flour beetle, and sawtoothed grain beetlegrain beetle
Comparison of Spinosad and Comparison of Spinosad and Aeration Aeration
Flinn, P. W., Bh. Subramanyam, & F. Arthur. 2004. Comparison of Flinn, P. W., Bh. Subramanyam, & F. Arthur. 2004. Comparison of aeration and spinosad for insect suppression in stored wheat.aeration and spinosad for insect suppression in stored wheat.Journal of Economic Entomology 97: 1465-1473.Journal of Economic Entomology 97: 1465-1473.
July 9-10 2003 6 grain bins, filled with 1,100 bu of new-
crop wheat. Treatments: 2 control bins, 2 aerated bins,
and 2 bins with Spinosad-treated wheat.
400 red flour beetles400 rusty grain beetles400 lesser grain borers
Insects added monthlybetween Jul and Oct, 02
Lesser Grain Borer
Jul 16 Aug 12 Sep 10 Oct 08 Nov 05 Dec 03 Jan 08
Ins
ects
/Kg
0
20
40
60
80
100
Control Aerated Spinosad
Rusty Grain Beetle
Jul 16 Aug 12 Sep 10 Oct 08 Nov 05 Dec 03 Jan 08
Inse
cts/
Kg
0
20
40
60
80
100
Control Aerated Spinosad
Red Flour Beetle
Jul 16 Aug 12 Sep 10 Oct 08 Nov 05 Dec 03 Jan 08
Inse
cts/
Kg
0
20
40
60
80
100 Control Aerated Spinosad
Jul Aug Sep Oct Nov Dec Jan Feb
Ave
rag
e G
rain
Tem
per
atu
re (
oC
)
5
10
15
20
25
30
35
40
Control Control Spinosad Spinosad Aerated Aerated
USDA farm bin trials: Insect damaged USDA farm bin trials: Insect damaged kernels among treatmentskernels among treatments
Registration statusRegistration statusEPA approval in January 2005EPA approval in January 2005CODEX approval in June 2005CODEX approval in June 2005Commercial products-2007Commercial products-2007Bayer CropScience (Gustafson) Bayer CropScience (Gustafson)
Contain (liquid and dry)Contain (liquid and dry)AgrilianceAgriliance
Organic and non-organic usesOrganic and non-organic uses
ConclusionsConclusions
Spinosad has broad spectrum of Spinosad has broad spectrum of activity at 1 ppm against a range of activity at 1 ppm against a range of speciesspecies
It is a reduced-risk insecticideIt is a reduced-risk insecticideIt is stable on seeds-6 months to 2 It is stable on seeds-6 months to 2
years)years)Can be combined with other Can be combined with other
protectants protectants
Infrared Technology On the energy spectrum, infrared radiation lies between visible and On the energy spectrum, infrared radiation lies between visible and
microwave radiationmicrowave radiation
Electromagnetic energy with wavelengths 0.078 to 1000 Electromagnetic energy with wavelengths 0.078 to 1000
μμm long can be transferred to any material that can m long can be transferred to any material that can
absorb it, resulting in that material’s increased temperatureabsorb it, resulting in that material’s increased temperature
Water absorbs infrared energy at 3, 4.5, and 6 Water absorbs infrared energy at 3, 4.5, and 6 μμmm
Dimensions: length 6.1 m (20 ft); width, 61 cm (24 inches)Dimensions: length 6.1 m (20 ft); width, 61 cm (24 inches)
Heater dimensions: 5.5 m long and 25.4 cm wide. There Heater dimensions: 5.5 m long and 25.4 cm wide. There are a total of 4 pairs of heaters above the conveyerare a total of 4 pairs of heaters above the conveyer
Distance between heater surface and conveyer surface: Distance between heater surface and conveyer surface: 4.4 cm (lowest point), 8.9 cm (highest point)4.4 cm (lowest point), 8.9 cm (highest point)
Bench top model of infrared heater showing the propane bottleand pan with hard red winter wheat. The non-contact infrared thermometer (Raytek®, Model MX4) is used for continuous measurement of temperatures during exposure to infrared via RS-232 cable connected to a laptop computer
Effect of infrared on naturally-occurring molds in wheat. 113.5 g of wheat was exposed for 60 seconds, 12.7 cm from the heater. Temperature range: 32-83°C.
Microbial Tests - Escherichia coli O157:H7
Effect of infrared on E. coli O157:H7. 113.5 g of wheat was exposed for 60 seconds, 12.7 cm from the heater. Temperature range: 32-83°C.