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Social metabolism analysis using emergy * Enrique Ortega & ** Miguel Juan Bacic * Food Engineering School, ** Economy Institute, State University of Campinas, Campinas, SP, Brazil, e-mail: [email protected] Abstract. After studying ecosystems and biosphere function for decades, Howard T. Odum sketched a methodology for calculating the value of the biophysical resources of nature and also the products of human activity. The methodology of “emergy” or “solar en- ergy previously added” measures the biophysical work embedded in processes that use geological and biological resources and also human labor. According to Odum, the economic value (price) and the biophysical value (work added) generally do not coincide, as the market ignores or does not consider all factors of production. This paper explains the analysis of production-consumption systems using the emergy and discusses its potential utility in sustainable regional planning. Key words: emergy, sustainability, collapse, resilience. 1. Introduction There are two main lines of thought in relation with the concept of value and its measurement. The first considers only objective factors (the agriculture systems work ac- cording with the French Physiocrats or human labor in the vision of Adam Smith, David Ricardo and Karl Marx) and the other one believes that value is subjective (the appar- ent utility to the user). The theoretical proposal of Howard T. Odum (1924-2002) considers human labor value and also the work made by nature. Thus: emergy of a resource is its integral labor-value. Emergy is defined as the potential energy (exergy) used directly and indirectly in the production of a resource. Emergy is expressed in solar equivalent Joules (seJ) per unit of resource (kg, J, etc.) or in terms of equivalent dol- lars per unit of resource. The emergy value is valid when the calculation con- siders all the inputs and outputs that are part of the pro- duction. Generally, in addition to the main product, there are co-products which should not adversely affect other systems. In other words, the environmental and social costs (negative externalities) must be considered in the analysis of a production system. The emergy methodology is a scientific approach based on Open Systems Thermodynamics that allows us to un- derstand how the natural and the anthropic ecosystems throughout history function within the biosphere. This methodology lets us comprehend issues that challenge the economists: the ecological basis of sustainability, the calculation of support capacity and resilience of different regions, the energy intensity of different lifestyles, the complete energy and mass balance of production and con- sumption systems, and the impact absorption area, among others. The aim of this paper is to introduce biophysical and economical processes analysis from the emergy methodo- logy perspective, while clarifying the relationship between cities and their support areas. 2. The method of systems’ representation Diagrams of physical, biological and economic processes are used to clarify the reasoning behind analysis of sys- tems, using a systems language developed by H. T. Odum (1994). Every language has symbols that are organized to express the sense of a phenomenon. The diagrams show Ecological Questions 19/2014: 97 – 105 http://dx.doi.org/10.12775/EQ.2014.011
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Social metabolism analysis using emergy

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Page 1: Social metabolism analysis using emergy

Social metabolism analysis using emergy

*Enrique Ortega & **Miguel Juan Bacic

*Food Engineering School, **Economy Institute, State University of Campinas, Campinas, SP, Brazil,

e-mail: [email protected]

Abstract. After studying ecosystems and biosphere function for decades, Howard T. Odum sketched a methodology for calculating the value of the biophysical resources of nature and also the products of human activity. The methodology of “emergy” or “solar en-ergy previously added” measures the biophysical work embedded in processes that use geological and biological resources and also human labor. According to Odum, the economic value (price) and the biophysical value (work added) generally do not coincide, as the market ignores or does not consider all factors of production. This paper explains the analysis of production-consumption systems using the emergy and discusses its potential utility in sustainable regional planning.

Key words: emergy, sustainability, collapse, resilience.

1. Introduction

There are two main lines of thought in relation with the concept of value and its measurement. The first considers only objective factors (the agriculture systems work ac-cording with the French Physiocrats or human labor in the vision of Adam Smith, David Ricardo and Karl Marx) and the other one believes that value is subjective (the appar-ent utility to the user). The theoretical proposal of Howard T. Odum (1924-2002) considers human labor value and also the work made by nature. Thus: emergy of a resource is its integral labor-value.

Emergy is defined as the potential energy (exergy) used directly and indirectly in the production of a resource. Emergy is expressed in solar equivalent Joules (seJ) per unit of resource (kg, J, etc.) or in terms of equivalent dol-lars per unit of resource.

The emergy value is valid when the calculation con-siders all the inputs and outputs that are part of the pro-duction. Generally, in addition to the main product, there are co-products which should not adversely affect other systems. In other words, the environmental and social costs (negative externalities) must be considered in the analysis of a production system.

The emergy methodology is a scientific approach based on Open Systems Thermodynamics that allows us to un-derstand how the natural and the anthropic ecosystems throughout history function within the biosphere. This methodology lets us comprehend issues that challenge the economists: the ecological basis of sustainability, the calculation of support capacity and resilience of different regions, the energy intensity of different lifestyles, the complete energy and mass balance of production and con-sumption systems, and the impact absorption area, among others.

The aim of this paper is to introduce biophysical and economical processes analysis from the emergy methodo-logy perspective, while clarifying the relationship between cities and their support areas.

2. The method of systems’ representation

Diagrams of physical, biological and economic processes are used to clarify the reasoning behind analysis of sys-tems, using a systems language developed by H. T. Odum (1994). Every language has symbols that are organized to express the sense of a phenomenon. The diagrams show

Ecological Questions 19/2014: 97 – 105 http://dx.doi.org/10.12775/EQ.2014.011

Page 2: Social metabolism analysis using emergy

[98]

Figure 1. Symbols of the emergy methodology language (H. T. Odum 1996)

Energy Path: Energy, material or information flow.

Energy Source: Energy in existing resources used by the ecosystem, such as sunlight, wind, rain, tides, waves on beaches, windborne seeds and birds. It may also represent a flow of energy from the economy.

Stock: It is a resource accumulation. For example: biomass, soil, ground water, sand, nutrients, fossil energy deposits, minerals, industrial products, etc.

Heat sink: Degraded energy that is dispersed during a process, which cannot be exploited any more, such as: evaporated water in photosynthesis, heat of animal metabolism, heat from friction, etc.

Interaction: A process that combines different types of energy and materials to produce a different resource (able to realize work).

Producer: A biological unit that transforms solar energy and basic materials (nutrients) into biomass. Examples: wild and crop plants, trees, rural production units, parks and gardens, the agricultural sector of a country.

Consumer: A biological unit or set of units that uses the biomass resources generated by producers. For example, insects, microorganisms, livestock, humans and cities.

$

Force from m arke t and o ther p ressures

Transaction: Exchange of energy, materials, services and money.

Switch: Control device driven by several external forces that triggers a process that was other ways inactive, which is generally of short duration; such as a fire or flowers pollination.

Box or Case: Demarcation of the boundaries of a system or subsystem.

Page 3: Social metabolism analysis using emergy

99Social metabolism analysis using emergy

the interactions between external forces and internal com-ponents that use the energy potential in sustaining the sys-tem and the production of new resources.

3. Production, Consumption and Recycling in Nature

Figure 2 shows a sustainable biological system where the vegetable biomass is consumed by animal consumers who then return basic nutrients to plants. This system is able to increase its capacity to use available external energy according to the internal structures that it develops over time; these internal structures also determine the limits of the system’s growth.

In order to use available resources, biological self-or-ganized units form networks of producers and consumers that develop ties of energy, matter and information. The survival of these systems depends on the quality of these interactions. The food chain constitutes an ecosystem me-tabolism where biomass production is slow and consump-tion occurs as a rapid pulse.

4. Economic relationship between the coun-tryside and the city using currency

After the discovery of agriculture, rural areas were modi-fied by humans who replaced the natural flora and fauna by introducing crops, eliminating local wildlife. Rural pro-duction is affected by innovations and external pressures. In some cases, traditional community producers can sur-vive. Rural producers can self-organize or be organized by a third party; in this case, the advantages are distributed between them and the organizer (Fig. 3). If the farmers destroy natural stocks, the soil loses its fertility, biological

Energiesfrom

renewable sources

Animal biomass

Consumers & decomposers

Nutrients recycling and control loops

Useful energy & information

Degraded energy

Albedo

Vegetal biomass

Plants and algae

Materials incorporated by biological

processes

Figure 2. Simplified food chain

productivity is reduced and eventually the farming system can collapse.

With urbanization (Figs. 4, 5 and 6) a clear separation between rural producers and urban consumers begins to develop, where it is no longer is possible to barter. Cur-rency facilitates exchanges and increase commerce. As the economy grows, trade can become unfair, because urban groups with organizational skills have a greater bargaining power. Urban traders expand their purchasing power and press farmers for lower prices, transferring wealth to the city over time. The farmers’ organization can reduce this transfer. Many times, producers seek solutions for their economic problems that involve the generation of nega-tive externalities.

Rural systems rich in soil and water allowed the growth of networks of villages and cities. Distribution of income within the city is generally uneven and is concentrated in the top of the hierarchical chain of resources transforma-tion. In the last three centuries, the global economic system became increasingly intensive in the use of nonrenewable resources and also in the predatory use of renewables, not replenishing stocks. For the urban economy these resour-ces have a minimal cost, because it considers only resourc-es removal cost without considering replenishment or re-covering costs. With these subsidized resources, the urban industries produce low-cost agricultural inputs. Fertilizers and biocides replace the work of nature and man at farms, but, at the same time, biodiversity is destroyed and as result there is a decline in ecosystem services. When fossil fuels were incorporated by modern economies, central cities and central countries increased their dominance over peripheral areas, along with wealth transference. At the same time social and ecological problems were created. Natural eco-system resilience is limited; humanity can go beyond the capacity of recovering.

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[100]

Urban products being sold

Organized urban consumers

Human groupRural products

being buyed

Money inflow

Urban society government

$money

Social pressures

Money outflow

Purchased products placed

in the market

Human group

Human group

Products from urban economy

Income distributionProducts &servicesConsumption

& Recycling Price control

Products

Productores rurales actuando individualmente

Purchased products

Farmers families

Human work

Human consumers organized at the cities

Citizen groups

Comsuption subsystem

Human work

$money

Products being sold

Trocas Products of urban economy

Energy applied in

price fixing

Pressure

$money

Pressure

Production

Money

Money

Figure 4. Country-city relationship with use of currency

Figure 5. Relationship of city center to pressure for the appropriation of income

Farmer family

Bio-diversity

ProcessesRenewable energy

Materials mobilized by biota

ProductsRural unit

Figure 3a. Individual farmer

Farmer

Bio-diversity

Farmer

Bio-diversity

Farmer

Bio-diversity

Structure, Organization,

Administration

Product for sale at

market

Income distribution

$ money

Figure 3b. Associated farmers

Page 5: Social metabolism analysis using emergy

101Social metabolism analysis using emergy

Biomass resources

Less organized rural producers

Purchased manufactured products

Farmers families

Urban organized consumers

Citizens

Consumers and transformers

Human work

$Money

Rural products

Trocas Productsof urban economy

$Money

Energy applied in

trade

Pressure Pressure

Minerals Fossil energies

Bio-diversity

Production

High potential resources

Figure 6. Country fields-city relationship influenced by petroleum products and minerals

4.1. Analysis of a city (economic system) within a region (ecological system)

A region is a complex system as Fig. 7 shows. Every city needs areas for environmental services provision and for impact absorption. Urban and Regional Planning should consider these geographical spaces.

Fauna & human

population

Organic matter in soil

Sun

Wind

Superficial water flows

(run-in)

Rain

Animals

Geological processes

VegetableBiomass

Water in soil

Geologic stocks

Plants

Evapo

ration

Transpiration

migrati

on

Surface run-off with sediments & humus

InfiltrationGross primary

production PercolationWater in aquifer

Net primary productionTemperature regulation

Fixed nitrogen & mobilized

minerals

Human migration

Water infiltered

in soil

Carbon dioxide, acids, methane &

heavy metals Atmosphere composition regulation

Subsoil water flows (aquifers)

5. Analysis of an economic process within the biosphere

Economic processes became more intense when mankind developed the ability to use coal, oil and gas. These re-sources have a huge energy density, since their formation took millions of years (Figs. 8 and 9). Petrochemical-based

Figure 7. Relationship of a city with its support region. (Adapted from a diagram made by The Center for Environmental Policy, University of Florida)

Page 6: Social metabolism analysis using emergy

102 Enrique Ortega, Miguel Juan Bacic

fertilizers allowed farming to break beyond the limits of nutrient recycling. The work of nature and human was re-placed with very high environmental and social costs that are ignored by most (Ortega et al. 2005). Conventional economic analysis is focused on monetary profit and also – in a hidden form- is focused on ideological control, and it cannot incorporate, in an adequate form, the ecological and social issues. Therefore, conventional economic anal-ysis is unable to account for global warming, oil depletion, biodiversity loss, population concentration, CO2 biological sequestration, pollution with toxic substances, fresh water

Earth´s internal energy

Volcanos

Earth materials

Geological Processes

Solar Energy

Moon gravitational

energy

WaterGases

Minerals

Oceans

Crustal surface

CloudsCaCO3

Polar icecaps

Silicates

Glaciers

Biological processes

Terrestrial & aquatic surfaces

Chemical & biological substances

Bodies with life

Bio-diversity Biomass

Carbon stocks

Historical processes

Terrestrial surface

Human species

Know-ledge

Agriculture& animal husbandry

Cities and markets

Productive infra-

structure

Ideology & social

organization

Salary workers(proletarians)

Capital owners

Economic processesProducts

& services

Native forests & soil

recovery

Human work

CO2 Sequestered

CO2 , CH4 , acids , heavy metals

Evolutive processes

Terrestrial surface

Social classes formation

Production systems

Consumption systems

Terrestrial surface

availability reduction, economic and political power con-centration, rural exodus, and marginalization. The solution for all these negative externalities demands a change in the culture and in the social mode of production and con-sumption.

In the diagram below, the biosphere systemic model is shown with a historical perspective to highlight the con-tributions of nature and human beings to production pro-cesses.

Our current economies are linked through fossil fuels to work made by nature in other times through ancient geo-

Figure 8. The biosphere economic, geological, biological and cultural processes

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103Social metabolism analysis using emergy

Today

Human population growth

10 billion

1 a 2 billion

7 billion

10 000100 000

-100

0 10 000

2 to 3 billion

Extraction (and consumption)

of fossil energyand minerals

50 000 50 000

+100

Area covered with healthy ecosystems

10 000100 000-100

10 00050 000 50 000+100

Native vegetation recovery

Fossil energydepletion

Degrowth

logical and biological work that generated sequestered car-bon and biodiversity and social work that produced culture. Geological, biological and cultural stocks generate flows that make possible human life on the planet; the mainte-nance of those stocks requires significant feedbacks. Oil depletion can bring a sharp decline in population, given the global dependence on it (Odum & Odum 2000, 2001).

Global stocks of natural resources, although finite, have been used intensively. Their monetary market price is very small compared with its real value. This blind spot is lead-ing to a collapse of the biosphere and the human economy.

5.1. Emergy analysis and public policy

Emergy methodology can help to calculate rational, real prices through a structure of relative prices in the economic system. When resources are abundant, the economy trends to mobilize them as quickly as possible. When high-quality stocks become scarce, economic activity becomes more di-versified and less intensive. As the availability of resources varies over time, policies must change in each stage of evolution. To guarantee resources for the future we must recognize the work of nature and invest in its recovery and preservation so that nature can continue to provide envi-ronmental services.

6. Analysis of alternative production systems using emergy

The current Growth Economy degrades and reduces envi-ronmental services. It serves the interests of central coun-tries, causes social erosion, and concentrates power and property while benefits are exported. The current economy produces only a small number of rural jobs of poor quality and greenhouse gases.

The alternative model (“Rural Integrated Ecological Systems”) is shown in Figures 10 and 11; it is based on the integrated production of food, biomass energy and en-vironmental services for human decentralization and envi-ronment recovery. This proposal (Bacic et al. 1988) allows decentralization and can support a new network of smaller cities. Its design should consider the absorption of carbon dioxide, temperature and water regulation, biodiversity preservation, incorporation of unemployed people, carbon sequestration.

Figure 9. Simulation model of the biosphere (own calculations)

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[104]

Fuels and minerals

Cities

Rural Ecological Integrated Systems

Extraction & transformation

Biodiversity

Degraded energy

Biosphere economy

Nature recovered & preserved

Public information

$

$

$

$

$

Good quality feedbach(control and recycling)

Solar energy, Earth´s deep heat,

Moon tides

Wastes

Native vegetation

Calves

Ethanol micro-destillery, local and regional

agroindustry

Minerals solubilized by

soil biota

Family members

Other materials

and electric power

Formicide

External human labor

Services

Atmospheric nitrogen fixed by soil biota

Sun, wind &

rain

Water, soil, biodiversity,

micro-climate

Family parcel

Eucalyptus and pine

Small sugar cane plantation

Cattle

Internal consumption

Vinase from fermentation

Ashes from furnace

Products & services of native forest

Orchard products

Fattened cattle

Ethanol (94%)Manure

Wood poles

Grass, grains, bushes

Rural Integrated Ecological System

Figure 10. System of food production, energy and environmental services (Ortega 2008)

Figure 11. Sustainable interactions between city and country fields (adapted from Odum 2007)

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105Social metabolism analysis using emergy

7. Discussion

With heavy use of fossil fuels, potential energy drives the flows of nature and economy in a biospheric engine that is designed and controlled by humans. Yet our oversimpli-fied vision of an economic system composed of monetary flows and stocks fails to recognize the importance of en-ergy flows, and this simple world view should be replaced by a better one, composed of emergy flows and stocks.

Emergy analysis allows a critical study of ecologi-cal-economical systems and allows us to calculate resourc-es values to clarify whether a market price is correct or imbalanced in valuing nature’s contributions. This infor-mation is essential in developing public policies that incor-porate emergy value in the price, either through taxation or rationing, to guarantee that replacement of what was removed, to maintain natural fertility and to ensure future sustainability and governance.

References

Bacic M., Carpinteiro J., Costa Lopes C. & Ortega E., 1988, Proposta para o estudo de um novo modelo de

empresa agroindustrial, II Encontro Brasileiro de Ener-gia para o Meio Rural, UNICAMP, Campinas.

Odum H. T., 1994, Ecological and General Systems: An Introduction to Systems Ecology, Univ. Press of Colo-rado, Niwot, USA.

Odum H. T., 1996, Environmental Accounting: Emer-gy and Environmental Decision Making, Wiley, New York, USA.

Odum H. T., 2007, Environment, Power and Society for the Twenty-First Century: The Hierarchy of Energy, Columbia University Press, USA.

Odum H. T. & Odum E. C., 2000, Modeling for All Scales, An Introduction to Simulation, Academic Press, San Diego, CA, USA.

Odum H. T. & Odum E. C., 2001, A prosperous way down: principles and polices, University Press of Colorado, Boulder.

Ortega E., Cavalett O., Bonifácio R. & Watanabe M., 2005, Brazilian soybean production: Emergy analysis with an expanded scope, Bulletin of Science, Technology and Society, Toronto 25(4): 323-334.

Ortega E., 2008, Novo modelo de produção agrícola: SI-PAES, Fórum Sustentar, Campinas, http://www.uni-camp.br/fea/ortega/coeduca/SIPAES-Ortega.ppt.