©photo by toa heftiba on unsplash SEASONAL ENTERTAINMENT
©photo by toa heftiba on unsplash
S E A S O N A L E N T E R T A I N M E N T
SEASONAL ENTERTAINMENT MENU
C A T E R I N G B Y R M . C O M | 2 | 303-216-0553
Butler passed appetizers allowing your guests to mix and mingle in style. Perfect for festive afternoon receptions, corporate holiday gatherings and family celebrations!
Rock Shrimp Sushi Pyramid
soy paper filled with rock shrimp | sushi rice sweet chili aioli
Smoke & Sea Sphere
miso glazed sea bass | asian slaw cherry smoke filled sphere
Thanksgiving Meatballs
cranberry sauce | gravy
Blackened Chicken Skewers
served with our creole mustard or remoulade sauce
Cranberry Chipotle Meatballs
sweet and spicy skewered holiday meatballs cranberry | chipotle
Chipotle Spiced Short Rib Slider
lime cilantro aioli | radish slaw
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Mingle All the Way
C A T E R I N G B Y R M . C O M | 3 | 303-216-0553
SEASONAL ENTERTAINMENT MENU
Butler passed appetizers allowing your guests to mix & mingle in style.Perfect for festive afternoon receptions, corporate holiday gatherings and family celebrations!
Mingle All the Way
Baby BLTs | G.S. Available
applewood smoked bacon | vine ripened tomatoes garlic aioli | crostini
Bacon Wrapped Stuffed Dates
Medjool dates stuffed with Colorado haystack goat cheese almonds | wrapped in bacon G.S.
Brazilian Beef Satay | G.S.
grilled beef tenderloin | horseradish sauce
Thai Chicken Satay | G.S.
Thai chicken | Thai peanut sauce
Arancini Risotto Balls
Risotto | sausage | mozzarella | roasted tomatoes | basil
Warm Brie and Raspberry Phyllo Bites
raspberry preserves | brie | phyllo
Green Chili Bacon Jam Taco
shredded smoked pork | green chili | bacon jam | wonton taco shells
Brie, Apple & Arugula Quesadilla
fresh green apple | brie | arugula | toasted tortilla chip balsamic drizzle
Creole Potato Bites
Andouille | Remoulade
Avocado Toast
brown butter crostini | avocado | capers | scallions
Colorado Steak & Potato Frites
Beef tenderloin bite | potato frites cherry smoked caramelized leeks | garlic aioli
Gnocchi
house-made gnocchi | smoked chicken | gorgonzola cream sauce spiced nuts | sherry gastrique | baby arugula
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C A T E R I N G B Y R M . C O M | 4 | 303-216-0553C A T E R I N G B Y R M . C O M | 4 | 303-216-0553
SEASONAL ENTERTAINMENT MENU
Mingle All the WayButler passed appetizers allowing your guests to mix & mingle in style.
Perfect for festive afternoon receptions, corporate holiday gatherings and family celebrations!
Our Famous Luther Burger
glazed donut hole | Angus beef | caramelized onions cracked bacon | cheddar cheese | garlic chive aioli
Mini Chile Relleno Cups
house-made green chili | manchego cheese | phyllo
Stuffed Mushrooms
sausage or vegetarian
Petite Tenderloin Slider
cracked bacon | Boursin cheese caramelized onions | slider bun
Mini Crab Cakes
mini crab cakes | citrus remoulade
Mango Poke Wonton
Ahi tuna poke | mango | wonton
Queso Fundido Mac & Cheese
macaroni and cheese | authentic Mexican cheeses | green chilies | chorizo served in a mini bowl
Potato Pancake with Smoked Salmon
Citrus dill cream
Butternut Squash Wellington
butternut squash wellington bouche puff pastry lemon beurre blanc sauce
Brussels Sprouts with Bacon Jam Satay or Skewer
grilled brussels sprouts | bacon jam
Chicken and Waffles
Waffle bite fried chicken | fresh strawberries fried basil leaf | pecan maple syrup drizzle
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SEASONAL ENTERTAINMENT MENU
Eat, Drink and Be MerryHolidays and appetizers go better together. When it comes to creating tantalizing Hors D’oeuvres,
Rocky Mountain Catering & Events has the perfect recipe to dazzle and delight holiday guests.
Pretzel Breads, Smoked Sausage and White Cheddar Ale Fondue
grilled beef sausages | pretzel breads | sharp white cheddar fondue
Charcuterie Board
chef’s selection of artisan meats from Il Porcellino Salumi | imported cheese | seasonal mostradas rustic breads | assorted crackers
Spinach Artichoke Dip & Tomato-Basil Bruschetta
house-made traditional tomato basil bruschetta | warm spinach artichoke dip served with fresh crostini and gluten free crackers
Jumbo Cocktail Shrimp
cocktail sauce | martini glass
Grande Antipasto Display
Italian meats | cheeses | marinated mushrooms | artichoke olives | caprese salad | rustic breads | assorted crackers
Vegetable Crudité & Wisconsin Cheeses
Fresh cut Crudité | Wisconsin cheeses | dried fruit | grapes | berries crackers | house-made garlic chive aioli dip
Cheese & Fruit with Crackers
Wisconsin cheeses | red grapes | berries | artisan crackers | gluten free crackers
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SEASONAL ENTERTAINMENT MENU
Deck the Platters
Mini Croissant Sandwich
ham | turkey | provolone | bacon mayonnaise | lettuce | tomato
Chicken Wing
Smoked wings | celery | carrots | bleu cheese dressing
Medium Shrimp
lettuce | cocktail sauce
Charcuterie Board
cured Italian meats | cheeses | stone ground mustard | olives | peppers | crackers | rustic breads
Smoked Salmon
Smoked salmon | mini bagels | capers | chopped onion | cream cheese | sliced egg | cucumbers
Pinwheel
spinach | tomato basil tortillas | meats and cheesesK
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Chef attended station
SEASONAL ENTERTAINMENT MENU
Festive Demi Plates
Shrimp and Grits Demi Plate
jumbo shrimp and organic stone | milled grits shallots | Andouille sausage | garlic | scallions lobster sauce
Spicy Moroccan Chicken Legs Demi Plate
grilled chicken legs | cauliflower rice chili-peanut sauce | garlic-chive aioli
Pomegranate Glazed Short Ribs Demi Plate
short rib morsels | pomegranate-oregano reduction glaze | mashed parsnips
Wild Mushroom Paella Demi Plate
paella | chorizo | fresh seafood saffron | lemon
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SEASONAL ENTERTAINMENT MENU
Unique holiday reception menus for an interactive guest experience.
Festive Holiday Stations
Prime Rib Carving Station
au jus | horseradish | silver dollar rolls
Cold Seafood Station
jumbo shrimp | snow crab | served with cocktail sauce drawn butter | lemons | oysters on the half shell | displayed on ice served with lemon | cocktail sauce | mignonette sauce
Martini Salad Station
served in classic martini glasses | chef crafted
— Cosmo Salad
baby Spinach | cranberry vodka citrus vinaigrette dried cranberries| mandarin oranges | toasted almonds
— Sake Salad
asian greens | sake honey ginger vinaigrette | cherry tomatoes cucumbers | crispy noodles
Macaroni and Cheese Station
white cheddar cheese sauce | caramelized leeks | blackened chicken crisp bacon | green onions | diced fresh jalapeños
Street Taco Station
— Pork Carnitas
shredded mandarin teriyaki chicken | soft corn or flour tortillas cilantro lime creme | pineapple salsa | house-made kimchee
Risotto Station
choose your toppings
— mushrooms — shrimp — bacon — pesto — parmesan cheese — spring peas — red peppers — toasted pine nuts
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SEASONAL ENTERTAINMENT MENU
C A T E R I N G B Y R M . C O M | 9 | 303-216-0553
Slider Station
— Short Rib Sliders
mushrooms | caramelized onions | fontina cheese
— Crab Cake Sliders
cajun remoulade
Grilled Chicken Bacon Cheese Sliders
Smokey mayo
Pasta Station
braised short ribs | roasted tomatoes | asparagus served over pappardelle and shrimp scampi
Skewer Station
served with chimichurri | peanut | pesto sauces
— Roasted Veggie Skewer — Chicken Skewer — Beef Skewer
Unique holiday reception menus for an interactive guest experience.
Festive Holiday Stations
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C A T E R I N G B Y R M . C O M | 10 | 303-216-0553
Contact us for a complete quote. Approximately $35 per person.
Holiday Feasts
Display Appetizers
pretzel bread | sausages | white cheddar | ale fondue
Passed Appetizers
— bacon wrapped stuffed dates — mini crab cakes with remoulade garnish
Table Bread Baskets
artisan breads | herb butter
Winter Salad
romaine | dried cherries | gorgonzola | candied pecans served with honey shallot dressing
Dual Entree
— Petite Herb Crusted Shoulder Loin
served with shallot red wine bordelaise sauce
— Lemon Artichoke Chicken
grilled chicken breast | crispy artichoke hearts Italian tomatoes | lemon beurre blanc
Dual Side Dish
garlic cheddar mashed potatoes or roasted root vegetables
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PLATED DINNER
SEASONAL ENTERTAINMENT MENU
C A T E R I N G B Y R M . C O M | 1 1 | 303-216-0553
Contact us for a complete quote
Holiday Feasts
Martini Salad Station
served in classic martini glasses | chef crafted
— Cosmo Salad
baby Spinach | cranberry vodka citrus vinaigrette dried cranberries| mandarin oranges | toasted almonds
— Sake Salad
asian greens | sake honey ginger vinaigrette cherry tomatoes | cucumbers | crispy noodles
Vegetable Station
Tuscan Marinated and Grilled Vegetables eggplant | squash | red onions | red pepper fried onions | red pepper aioli drizzle
Tomato Provencal
Cherry tomato halves | olive oil | basil | parmesan cheese breadcrumb mix | balsamic drizzle
Risotto Station
creamy risotto | mushrooms | shrimp | bacon | pesto parmesan cheese | spring peas | red peppers | toasted pine nuts
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HOLIDAY STATION
C A T E R I N G B Y R M . C O M | 12 | 303-216-0553
SEASONAL ENTERTAINMENT MENU
Silent Night
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Hot Chocolate Bar
whipped cream | mini chocolate chips | peppermint sticks
Apple Cider Bar
cinnamon sticks | caramel | marshmallow | whipped cream
Eggnog Bar
cinnamon sticks | nutmeg | whipped cream | mini chocolate chips
Coffee Bar
creamers | sweeteners | vanilla syrup | chocolate syrup hazelnut syrup | fresh whipped cream
Irish Eggnog
eggnog with twist of Irish cream liquor and Irish whiskey
Gingerbread Martini
Irish cream liquor | vodka | coffee liqueur | vanilla ice cream homemade gingerbread simple syrup
Juniper Champagne Cocktail
homemade juniper simply syrup | fresh pine sprigs | champagne
Maple-Bourbon Cider
bourbon | lemon juice | maple syrup | apple cider
Winter Wonderful Martini
vodka | peppermint schnapps white chocolate liqueur candy cane
Cranberry Mimosas
sweetened cranberry juice | champagne fresh cranberries | rosemary sprigs
Cranberry Mules
cranberry juice | vodka | lime juice | ginger beer fresh limes | cranberries
HOT DRINK BAR SMOKED ENTREES | CHOOSE 3
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SEASONAL ENTERTAINMENT MENU
Winter Wonderland Desserts
Candy Cane Marshmallows
A soft mallow dipped in dark chocolate rolled in crushed peppermint pieces
Apple Crisps (served in shooter)
A rendition of a classic apple pie served in a clear shooter topped with a dollop of whipped cream
Cheesecake Bites (individually wrapped)
Chocolate | Raspberry | Classic NY style
Nutella Mousse Chocolate Cup
Sweet Nutella mousse piped into a mini chocolate cup topped with whipped cream and a toasted hazelnut
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White Chocolate Peppermint Truffles
Bite size Oreo truffles coated in white chocolate topped with crushed peppermint pieces
Peppermint Bark Cannoli
Chocolate dipped cannoli shell covered in peppermint bark filled with a cinnamon ricotta filling
Tiramisu (served in shooter)
Classic Italian dessert made with ladyfingers, dipped in coffee, layered with a creamy mascarpone cheese mixture and topped with cocoa
Pumpkin Mousse Chocolate Cups
Rich pumpkin mousse swirled into a mini chocolate cup topped with whipped cream and a dash of cinnamon
MINI DESSERTS
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SEASONAL ENTERTAINMENT MENU
Winter Wonderland Desserts
Cranberry Orange Bread Pudding
Warmth of the cranberries meets the zing of the orange
Apple Pecan Bread Pudding
A sweet autumn apple feel combined with spiced pecans
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Hot Chocolate Bar
whipped cream | mini chocolate chips | peppermint sticks
Pumpkin Crème Brûlée
Sweet holiday twist on a classic dessert
Cranberry Cheesecake Bars
Classic cheesecake with cranberry reduction sauce
Gingerbread Bars
Perfectly spiced, chewy bars topped with a soft cream cheese frosting
Chocolate Toffee Pretzel Squares
Salty meets sweet in a creative way perfect for any occasion
Bread Puddings (topped with Crème Anglaise)
Pumpkin Bread Pudding
Pumpkin pie and bread come together to create a comforting fall dessert
Gingersnap Whoopie Pies
A sweet cinnamon cream filling smashed between two soft baked gingerbread cookies
Pumpkin Whoopie Pies
Burbon cream cheese frosting between two pumpkin cakes
Cranberry Christmas Cake
Powerful bites of cranberry surrounded by sweet cake topped with a sugar finish
ASSORTED DESSERTS
CAKES
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C A T E R I N G B Y R M . C O M | 303-216-0553
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