ROASTED HEIRLOOM CAULIFLOWER 9.5 Roasted tri-color cauliflower florets, fresh herbs, lemon, & red chile flakes. Topped with parmesan dijon cream. DOUBLE DIP SHRIMP 13 Delicately fried shrimp tossed in a creamy Thai remoulade with daikon slaw. FRIED LOLLIPOPS 14 Hand-breaded, French-cut chicken drummettes deep fried & tossed in your choice of Thai remoulade, buffalo, bourbon BBQ, or garlic parmesan. Served with blue cheese dressing. SEASONAL DATE PLATE 14 Chef's seasonal selection of cheeses, charcuterie, & nuts. Served with crackers & accompaniments. DATE NIGHT SPECIAL 33 Pair our seasonal date plate with wines from our drink menu with this symbol . HUMMUS PLATE 8.5 Your choice of red chile or roasted garlic hummus drizzled with olive oil & topped with Kalamata olives. Served with pita bread, carrots, cucumber, heirloom cauliflower, & red pepper. Salads & Wraps Make any salad a wrap. Wraps come with chips & salsa. + grilled or fried chicken, or grilled steak* for $4 | fried shrimp for $8 COBB SALAD 12 Field greens tossed in ranch dressing with hard boiled egg, avocado, cherry tomatoes, grilled chicken, red onion, bacon, & blue cheese crumbles. CLASSIC CAESAR SALAD 10 Crisp romaine lettuce, house-made herb butter croutons, & aged parmesan cheese tossed with creamy caesar dressing. HEIRLOOM TOMATO & BURRATA SALAD 13.5 Marinated heirloom tomatoes, creamy burrata cheese, sliced red onion, fresh watermelon, & cantaloupe tossed in watermelon vinaigrette. Topped with fresh scallions. FARMER’S STEAK SALAD* 14.5 Mix of field greens, roasted corn, avocado, grape tomatoes, cucumbers, & feta cheese tossed in charred onion vinaigrette & topped with grilled marinated skirt steak, chimichurri, & fried onions. SIDE HOUSE SALAD 5 A blend of field greens, carrots, cucumbers, parmesan, & cherry tomatoes with house-made herb butter croutons. Served with your choice of house-made dressings: ranch, blue cheese, honey mustard, caesar, charred onion vinaigrette, or balsamic vinaigrette. BOWLS All bowls served atop cilantro lime rice. SOUTHWEST BOWL 12.5 Grilled chicken breast, black beans, roasted corn relish, chopped romaine, tomatoes, & red onion drizzled with chipotle ranch dressing & topped with fresh cilantro. POKE BOWL 14 Soy sesame marinated ahi tuna, sliced avocado, edamame, seaweed salad, shredded red cabbage, & julienne carrots, topped with black & white sesame seeds, sliced scallions, soy chili, & spicy aioli. GREEK BOWL 13 A blend of seasoned beef & lamb, Kalamata olives, red cabbage, chopped romaine, vine ripe tomatoes, & red onion drizzled with lemon dill cream dressing & topped with fresh cilantro. Served with warm pita bread. SUPREMAS 10.5 Your choice of fries, tots, or chips topped with naturally cured bacon, elote- style cream corn, queso blanco, chili lime crema, salsa verde, green onions, & cilantro. + fried or ancho grilled chicken, or grilled steak* for $4 | + sunny side up egg* for $2 QUESADILLA 12 Butter-toasted tortilla stuffed with monterey jack & cheddar cheese, fresh pico de gallo, cilantro, & your choice of ancho grilled chicken, steak, or spinach & mushroom. Served with sour cream & guacamole for dipping. CHIPS & DIPS 8.5 Two dips served with crispy tortilla chips. House-made salsa fresca & queso blanco with cilantro. FRIED CHEESE 9.5 Six crispy mozzarella wedges served with house-made marinara topped with fresh herbs. PRETZEL STIX 10 Four Bavarian-style pretzel sticks served with creamy queso blanco. Horseradish aioli available upon request. BRUSSELS SPROUTS 9.5 Crispy Brussels sprouts tossed in soy chile glaze with naturally cured bacon. FRIED PICKLES 9 Crispy breaded pickle slices served with house-made barbecue ranch. PIZZA Our semolina herb pizza dough & pizza sauces are made fresh from scratch. Gluten-free crust available upon request for $4. CAPRESE 11.5 House-made marinara with vine ripe tomato, fresh mozzarella cheese, & fresh basil. VEGGIE SUPREME 12 House-made classic pesto with baby leaf spinach, button mushrooms, tomatoes, onions, red bell peppers, & pickled jalapeños. Topped with mozzarella. BACON & LEEK 12 Sautéed leeks, naturally cured bacon, creamy Boursin cheese, & mozzarella finished with balsamic glaze. CHICKEN BACON RANCH 12.5 House-made ranch dressing with ancho grilled chicken & naturally cured bacon. Topped with mozzarella cheese & fresh green onions. ITALIAN 12.5 House-made marinara with thick-cut pepperoni, Italian chunk sausage, button mushrooms, sweet onions, & grape tomatoes. Topped with mozzarella & fresh basil. BACKYARD BBQ 12.5 Bourbon BBQ sauce with ancho grilled chicken, white onions, naturally cured bacon, tomatoes, roasted corn, & cilantro. Topped with creamy mozzarella. THE CLASSIC PEPPERONI 11.5 House-made marinara with thick-cut pepperoni topped with rich, shredded mozzarella, & parmesan. BACON, EGG, & CHEESE PIZZA 11.5 Naturally cured bacon, scrambled eggs, & mozzarella finished with chipotle ketchup & green onions. Spicy dishes Gluten-free dishes Vegetarian dishes Happy hour Brunch Served All Day See Scratch & Sweets Menus STARTERS SCRATCH KITCHEN M E N U *CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS WHICH MAY CONTAIN HARMFUL BACTERIA MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS OR DEATH, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.
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SCRATCH KITCHEN...Choice of grilled marinated skirt steak or grilled ancho chicken topped with chili lime slaw, pico de gallo, avocado, & salsa verde. Finished with queso fresco &
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ROASTED HEIRLOOM CAULIFLOWER 9.5Roasted tri-color cauliflower florets, fresh herbs, lemon, & red chile flakes. Topped with parmesan dijon cream.
DOUBLE DIP SHRIMP 13 Delicately fried shrimp tossed in a creamy Thai remoulade with daikon slaw.
FRIED LOLLIPOPS 14Hand-breaded, French-cut chicken drummettes deep fried & tossed in your choice of Thai remoulade, bu�alo, bourbon BBQ, or garlic parmesan. Served with blue cheese dressing.
SEASONAL DATE PLATE 14Chef's seasonal selection of cheeses, charcuterie, & nuts. Served with crackers & accompaniments.
DATE NIGHT SPECIAL 33Pair our seasonal date plate with wines from our drink menu with this symbol .
HUMMUS PLATE 8.5Your choice of red chile or roasted garlic hummus drizzled with olive oil & topped with Kalamata olives. Served with pita bread, carrots, cucumber, heirloom cauliflower, & red pepper.
Salads & WrapsMake any salad a wrap. Wraps come with chips & salsa.
+ grilled or fried chicken, or grilled steak* for $4 | fried shrimp for $8
COBB SALAD 12Field greens tossed in ranch dressing with hard boiled egg, avocado, cherry tomatoes, grilled chicken, red onion, bacon, & blue cheese crumbles.
CLASSIC CAESAR SALAD 10Crisp romaine lettuce, house-made herb butter croutons, & aged parmesan cheese tossed with creamy caesar dressing.
HEIRLOOM TOMATO & BURRATA SALAD 13.5Marinated heirloom tomatoes, creamy burrata cheese, sliced red onion, fresh watermelon, & cantaloupe tossed in watermelon vinaigrette. Topped with fresh scallions.
FARMER’S STEAK SALAD* 14.5Mix of field greens, roasted corn, avocado, grape tomatoes, cucumbers, & feta cheese tossed in charred onion vinaigrette & topped with grilled marinated skirt steak, chimichurri, & fried onions.
SIDE HOUSE SALAD 5A blend of field greens, carrots, cucumbers, parmesan, & cherry tomatoes with house-made herb butter croutons. Served with your choice of house-made dressings: ranch, blue cheese, honey mustard, caesar, charred onion vinaigrette, or balsamic vinaigrette.
B O W L SAll bowls served atop cilantro lime rice.
SOUTHWEST BOWL 12.5Grilled chicken breast, black beans, roasted corn relish, chopped romaine, tomatoes, & red onion drizzled with chipotle ranch dressing & topped with fresh cilantro.
POKE BOWL 14Soy sesame marinated ahi tuna, sliced avocado, edamame, seaweed salad, shredded red cabbage, & julienne carrots, topped with black & white sesame seeds, sliced scallions, soy chili, & spicy aioli.
GREEK BOWL 13 A blend of seasoned beef & lamb, Kalamata olives, red cabbage, chopped romaine, vine ripe tomatoes, & red onion drizzled with lemon dill cream dressing & topped with fresh cilantro. Served with warm pita bread.
SUPREMAS 10.5Your choice of fries, tots, or chips topped with naturally cured bacon, elote- style cream corn, queso blanco, chili lime crema, salsa verde, green onions, & cilantro. + fried or ancho grilled chicken, or grilled steak* for $4 | + sunny side up egg* for $2
QUESADILLA 12Butter-toasted tortilla stu�ed with monterey jack & cheddar cheese, fresh pico de gallo, cilantro, & your choice of ancho grilled chicken, steak, or spinach & mushroom. Served with sour cream & guacamole for dipping.
CHIPS & DIPS 8.5Two dips served with crispy tortilla chips. House-made salsa fresca & queso blanco with cilantro.
FRIED CHEESE 9.5Six crispy mozzarella wedges served with house-made marinara topped with fresh herbs.
PRETZEL STIX 10 Four Bavarian-style pretzel sticks served with creamy queso blanco. Horseradish aioli available upon request.
BRUSSELS SPROUTS 9.5Crispy Brussels sprouts tossed in soy chile glaze with naturally cured bacon.
FRIED PICKLES 9Crispy breaded pickle slices served with house-made barbecue ranch.
P I Z Z AOur semolina herb pizza dough & pizza sauces are made fresh from scratch. Gluten-free crust available upon request for $4.
CHICKEN BACON RANCH 12.5House-made ranch dressing with ancho grilled chicken & naturally cured bacon. Topped with mozzarella cheese & fresh green onions.
ITALIAN 12.5House-made marinara with thick-cut pepperoni, Italian chunk sausage, button mushrooms, sweet onions, & grape tomatoes. Topped with mozzarella & fresh basil.
BACKYARD BBQ 12.5Bourbon BBQ sauce with ancho grilled chicken, white onions, naturally cured bacon, tomatoes, roasted corn, & cilantro. Topped with creamy mozzarella.
THE CLASSIC PEPPERONI 11.5House-made marinara with thick-cut pepperoni topped with rich, shredded mozzarella, & parmesan.
BACON, EGG, & CHEESE PIZZA 11.5Naturally cured bacon, scrambled eggs, & mozzarella finished with chipotle ketchup & green onions.
Spicy dishes Gluten-free dishes
Vegetarian dishes Happy hour
Brunch Served All Day See Scratch & Sweets Menus
STARTERS
SCRATCH K I T C H E N
M E N U
*CONSUMING R AW OR UNDERCOOKED ME ATS, POULTRY, SE AFOOD, SHELLFISH, OR EGGS WHICH MAY CONTAIN HARMFUL BACTERIA MAY INCRE ASE YOUR RISK OF FOODBORNE ILLNESS OR DE ATH, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.
STREET DOG 12.5 All-beef hot dog in a poppy seed bun with queso blanco, naturally cured bacon, elote-style cream corn, & pickled jalapeños, drizzled with lime chile crema. Served with fries & ketchup.
THE MEDITERRANEAN 13A savory blend of lamb & beef, feta cheese, spicy pickled cucumber, tomato, lettuce, chopped red onions, & lemon dill cream wrapped up in warm pita bread. Served with fries & ketchup.
THE CLASSIC CHICKEN 13.5Honey-Sriracha marinated all-natural grilled chicken breast with mozzarella, baby arugula, tomato, naturally cured bacon, & house-made pesto aioli. Served with fries & ketchup.
THE CRISPY CHICKEN 13.5All-natural buttermilk fried chicken breast topped with sweet & spicy coleslaw & pickles. Finished with chipotle mayo. Served with fries & ketchup.
THREE CHEESE MAC 11Radiatore pasta tossed in a blend of aged cheddar, gruyere, & brie cheeses with caramelized onions, New Mexican green chile & crispy bacon. Finished with toasted garlic & herb bread crumbs. + ancho grilled chicken, crispy chicken, or steak for $2 | + lobster for $8
FISH & CHIPS 12.5Beer-battered cod filets served with french fries, ketchup, tartar sauce, malt vinegar, & lemon.
FRIED CHICKEN STRIP BASKET 12 Crispy chicken tenders served with choice of ranch, cream gravy, Thai remoulade, or honey mustard. Served with fries & ketchup.
THE STANDARD* 12.5Fresh-ground steak patty, house-smoked white cheddar, green leaf lettuce, sliced tomato, red onion, & pickles topped with a signature spicy ketchup & mustard blend. Served with fries & ketchup.
BIG JAKE* 14Fresh-ground steak patty, pepper jack cheese, naturally cured bacon, horseradish aioli, red pepper relish, & bourbon BBQ sauce. Served with creamy queso blanco topped fries & a whole pickled jalapeño.
BACON JAM BURGER* 14.5 Fresh-ground steak patty, smoked cheddar, house-made bacon jam, red pepper relish, & naturally cured bacon. Served with fries & ketchup.
FARMHOUSE BURGER* 14Fresh-ground steak patty topped with smoked white cheddar, naturally cured bacon, fresh avocado, a sunny side up egg, & pesto aioli. Served with fries & ketchup.
PATTY MELT* 14Fresh beef patty topped with smoked white cheddar, caramelized onions, sautéed mushrooms, naturally cured bacon strips, tangy chipotle mayonnaise, & sliced pickled jalapeños between buttery Texas toast. Served with fries & ketchup.
SHAVED RIBEYE SANDWICH* 14Shaved ribeye steak topped with warm cheese sauce & caramelized onions on a butter toasted hoagie roll. Served with fries & ketchup.
TACO STwo tacos served on flour tortillas accompanied by elote-style cream corn.
Substitute for chips & salsa or fries at no additional charge or upgrade to sweet potato fries, tater tots, side of fruit, charred broccolini, or a house
salad for $1. Make your taco gluten-free by substituting corn tortillas.
LOBSTER 13Herb butter poached lobster, green leaf lettuce, roasted corn, fresh avocado, monterey jack & cheddar cheese, topped with chili lime crema & fresh cilantro.
ASADA TACOS 11Choice of grilled marinated skirt steak or grilled ancho chicken topped with chili lime slaw, pico de gallo, avocado, & salsa verde. Finished with queso fresco & fresh cilantro.
DEL MAR 12Your choice of grilled jumbo shrimp or grilled mahi mahi topped with shredded red cabbage tossed in chipotle ranch. Finished with grilled pineapple pico de gallo & fresh cilantro.
BREAKFAST TACOS 10Bacon, egg, cheese, & potato topped with scallions & served with salsa fresca.
*CONSUMING R AW OR UNDERCOOKED ME ATS, POULTRY, SE AFOOD, SHELLFISH, OR EGGS WHICH MAY CONTAIN HARMFUL BACTERIA MAY INCRE ASE YOUR RISK OF FOODBORNE ILLNESS OR DE ATH, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.
Burgers, dogs, & MAINSSubstitute any burger with a vegan Impossible Burger or turkey patty for no additional charge. Substitute a gluten-free bun for $2.
Substitute fries for sweet potato fries, tater tots, side of fruit, charred broccolini, or a house salad for $1.
.
K I D SFries may be substituted for a side salad or fruit cup.
KIDS QUESADILLA 8Toasted flour tortilla stu�ed with monterey jack & cheddar cheese.
+ grilled chicken for $2
KIDS BURGER 9Two fresh-ground steak patties on slider buns with lettuce,
tomato, & pickle. Served with fries & ketchup. + cheese for no additional charge.
KIDS PIZZA 8Mozzarella & marinara on our house-made pizza crust.
+ pepperoni for no additional charge | gluten-free crust for $4
KIDS MAC & CHEESE 8Creamy mac & cheese with grilled chicken.
MINI CORN DOGS 8Fresh mini corn dog bites served with fries & ketchup.
CHICKEN TENDERS 8Crispy chicken tenders served with fries & ketchup.
Spicy dishes Gluten-free dishes
Vegetarian dishes Brunch Served All Day See Scratch & Sweets Menus
12 & under
SCRATCH K I T C H E N
M E N U
Order a gift card online
or with your server!
DAILY SPECIALS
Monday1/2 price wine by the glass
Wednesday $4 Draft Beers
TEXAS CLASSICS 11
Choice of Margarita or Mexican MartiniTequila 512, Cointreau, sour,
DRAFT BEERAsk your server about today’s four rotating o�erings.
Real Ale Axis IPA 7512 Pecan Porter 6Martin House PILS 7Dos Equis Lager 6
FAT TIRE AMBERBottle 5.5, Bucket 20
OASIS BREWERYLUCHESA LAGER
Can 7, Bucket 26
FRANZISKANER WEISSBIERBottle 6, Bucket 22
MICHELOB ULTRABottle 5.5, Bucket 20
CORONABottle 6, Bucket 22
COORS LIGHTBottle 5.5, Bucket 20
BOTTOMLESS 4.5Coca-Cola, Diet Coke, Sprite,
Dr Pepper, Fruit Punch, Root Beer, Fanta Orange
BOTTOMLESS ICEE 5.5Coke, Cherry, Blue Raspberry
BOTTOMLESS BARRILITOS AGUAS FRESCAS 6
Your choice of Strawberry Hibiscus or Mango Lime
11 Below Hipster Sauce IPA 7Lagunitas IPA 7Real Ale Fireman's 4 6Blue Moon Belgian White 6.5
LONE STARBottle 4, Bucket 15
REAL ALE BREWHOUSEBottle 6, Bucket 22
AUSTIN EASTCIDERSORIGINAL CIDER
Can 6, Bucket 22
MILLER LITEBottle 5.5, Bucket 20
SHINER BOCKBottle 6, Bucket 22
BUD LIGHTBottle 6, Bucket 22
FRENCH PRESSED SesaPure COFFEE 4.5Roasted in Austin, Texas
Regular or Decaf
FRESH BREWED ICED TEA 4.5
Direct Trade Pure Black Tea
BOTTLE 4Texas Rain Water
Richard’s Sparkling Rain Waterfrom Dripping Springs, TX
Soft Drinks
SNACKSBOTTOMLESS POPCORN 7.5
Freshly popped in coconut oil, butter optional.
BIG MOVIE PICKLE 2.5Big dill pickle with or without pickle juice.
MILK CHOCOLATE COVERED PRETZELS 6.5Salted pretzels dipped in milk chocolate.
CHOCOLATE COVERED ALMONDS 6.5Roasted almonds dipped in milk chocolate.
CANDYA cup filled with enough to share. 6.5
DESSERTSCOOKIE TRIO 8
Enjoy three of our freshly baked cookies served hot from the oven to your table. Choose from chocolate chip, oatmeal raisin, or white chocolate macadamia.
Gluten-free chocolate chip cookies available for +$2 + an extra cookie or a pint of milk for $2