3–5 May 2004 – Geneva, Switzerland World Organisation for Animal Health World Health Organization Food and Agriculture Organization of the United Nations in collaboration with the Health Council of the Netherlands Report of the WHO/FAO/OIE joint consultation on emerging zoonotic diseases Report of the WHO/FAO/OIE joint consultation on emerging zoonotic diseases
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3–5 May 2004 – Geneva, Switzerland
World Organisationfor Animal Health
World HealthOrganization
Food and Agriculture Organizationof the United Nations
in collaboration with theHealth Council of the Netherlands
Report of the WHO/FAO/OIEjoint consultation on
emerging zoonotic diseases
Report of the WHO/FAO/OIEjoint consultation on
emerging zoonotic diseases
Report of the WHO/FAO/OIEjoint consultation on
emerging zoonotic diseases
Report of the WHO/FAO/OIEjoint consultation on
emerging zoonotic diseases
3–5 May 2004 – Geneva, Switzerland
in collaboration with theHealth Council of the Netherlands
World Organisationfor Animal Health
World HealthOrganization
Food and Agriculture Organizationof the United Nations
The designations employed and the presentation of the material in this work, includingtables, maps and figures, do not imply the expression of any opinion whatsoever on the partof FAO, WHO, and OIE concerning the legal status of any country, territory, city or area or ofits authorities, or concerning the delimitation of its frontiers and boundaries.
The mention of specific companies or of certain manufacturers’ products does not imply thatthey are endorsed or recommended by the FAO, WHO or OIE in preference to others of asimilar nature that are not mentioned. Errors and omissions excepted, the names of proprietaryproducts are distinguished by initial capital letters.
The World Health Organization does not warrant that the information contained in thispublication is complete and correct and shall not be liable for any damages incurred as aresult of its use.
Contents
1 Introduction 5
2 Background 5
3 Objectives of the consultation 6
4 Conclusions 6
5 Recommendations 85.1 Global recommendations 85.2 Regional/national recommendations 9
Annex 1 List of participants 10
Annex 2 Agenda 20
Annex 3 Abstracts of keynote speeches 22
A3.1 Recent examples of emerging zoonotic diseases: SARS and avian influenza 22A3.2 A review of emerging zoonoses and the public health implications 23A3.3 Risk factors for the emergence of zoonotic diseases 24
A3.3.1 Microbiological risk factors 24A3.3.2 Environmental, climatic risk factors 24A3.3.3 Social, behavioural and cultural risk factors 28A3.3.4 Economic risk factors and impacts 29
A3.4 Detection, surveillance, response and control 31A3.4.1 The OIE early warning and reporting systems 31A3.4.2 Existing early warning systems and their application
to emerging zoonoses 32A3.4.3 Monitoring systems 33A3.4.4 Predictive mathematical modelling 35A3.4.5 Complexities of seeking agents in wildlife reservoirs 35A3.4.6 Control strategies: implementation of generic safety measures 36A3.4.7 Partnership between animal and public health for control
of emerging zoonoses 36A3.4.8 Improving preparedness and response to emerging zoonoses.
WHO’s Global Alert and Response: current approach and future needs 37
Annex 4 Improving detection, prevention and control of and responseto emerging zoonoses 40
A4.1 Risk factors for zoonotic disease emergence 40A4.2 Alert and early warning systems and surveillance 44
A4.3 Domestic and wildlife reservoir studies, early warning and control strategies 46A4.3.1 Introduction 46A4.3.2 Studying zoonotic diseases 47A4.3.3 Handling emerging zoonotic diseases 47A4.3.4 Prevention and control of emerging zoonotic diseases 48A4.3.5 Public health issues 49A4.3.6 Summary 49
A4.4 Improving international responses to emerging zoonoses 50
Annex 5 Future concerns on emergence of zoonotic diseases at the regional level 53
A5.1 WHO European Region 53A5.1.1 Key zoonotic diseases 53A5.1.2 Main risk factors 54A5.1.3 Surveillance and early warning systems needs 55A5.1.4 Actions to be undertaken to improve prevention and control
of zoonotic diseases 56
A5.2 WHO Western Pacific Region and South-East Asia Region 56A5.2.1 Key zoonotic diseases and zoonotic agents 56A5.2.2 Main risk factors 57A5.2.3 Problems and challenges 58A5.2.4 Surveillance and early warning system needs 59A5.2.5 Actions to be undertaken to improve prevention and control
of zoonotic diseases 59
A5.3 WHO Eastern Mediterranean Region and WHO African Region 59A5.3.1 Key zoonotic diseases 59A5.3.2 Main risk factors 60A5.3.3 Problems and challenges 61A5.3.4 Surveillance and early warning systems needs 61A5.3.5 Actions to be undertaken to improve prevention and control
of zoonotic diseases 61A5.3.6 Recommendation 62
A5.4 WHO Region of the Americas 62A5.4.1 Key zoonotic diseases 62A5.4.2 Main risk factors 63A5.4.3 Surveillance and early warning systems needs 64A5.4.4 Actions to be undertaken to improve prevention and control
of zoonotic diseases 64A5.4.5 Recommendations 65
Report of the WHO/FAO/OIE joint consultation on emerging zoonotic diseases 5
1. Introduction
A joint consultation on emerging zoonotic diseases was held in Geneva, Switzerland, from 3to 5 May 2004 by the World Health Organization (WHO), the Food and Agriculture Organizationof the United Nations (FAO) and the World Organisation for Animal Health (OIE), incollaboration with the Health Council of the Netherlands. The consultation was opened byDr Asamoa-Baah, Communicable Diseases, WHO; Dr Knottnerus of the Health Council of theNetherlands; Dr Martin of FAO; and Dr Sibartie of OIE. Dr Joshi and Dr Ruitenberg wereselected as co-Chairpersons and Dr Willingham III was appointed Rapporteur.
This report provides a summary of the outcome of the consultation and provides directionfor the development of programmes to address better the threat posed by emerging zoonoticdiseases at the international, regional and national levels.
2. Background
Recent outbreaks of severe acute respiratory syndrome (SARS) and avian influenza haveshown once again the potential of microorganisms from animal reservoirs to adapt to humanhosts. During the past decades, many previously unknown human infectious diseases haveemerged from animal reservoirs, from agents such as human immunodeficiency virus (HIV),Ebola virus, West Nile virus, Nipah virus and Hanta virus. In fact, more than three quarters ofthe human diseases that are new, emerging or re-emerging at the beginning of the 21stcentury are caused by pathogens originating from animals or from products of animal origin.A wide variety of animal species, domesticated, peridomesticated and wild, can act as reservoirsfor these pathogens, which may be viruses, bacteria, parasites or prions. Considering thewide variety of animal species involved and the often complex natural history of the pathogensconcerned, effective surveillance, prevention and control of zoonotic diseases pose a realchallenge to public health.
Although history shows that the cascade of events leading to the emergence of a new diseaseis different each time, several factors are known to favour such emergence. These includemicrobiological adaptation; environmental changes; globalization of agriculture, foodproduction and trade; and human behavioural factors. The decline of public health systemsand the increasing number of people who are potentially more susceptible to opportunisticinfection by agents of animal origin are important as well. A database analysis of 1415human pathogens showed that protozoa and viruses are particularly likely to emerge, whereashelminths are unlikely to do so. It is difficult to predict from which geographical areas orwhich animal reservoirs the greatest risks to human health originate, the main risk factorsinvolved, and exactly how these risks develop. Nevertheless, a careful review of past eventscould help to identify key trends and provide guidance for the future.
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Effective surveillance, prevention and control of newly evolving threats from animal reservoirsrequire that strong links between the different sectors involved be in place. Internationalorganizations and their partners need to strengthen the capacity of countries and theinternational community to share information across disciplines and sectors. This willeventually contribute to minimizing the impact of such threats on public health. The aim isto detect and contain the spread of zoonotic diseases where and when they occur. In thiscontext, national and regional networks have an important role to play. Steps must be takento improve the surveillance and control of human communicable diseases, including zoonoses,at the regional level.
3. Objectives of the consultation
The purpose of the consultation was to give direction and issue recommendations to theinternational community to improve preparedness, develop and strengthen surveillancesystems, and identify means of assessing the risks of zoonotic disease emergence, in order tobetter prevent or contain them.
In plenary sessions, invited speakers reviewed the recent and current situation of emergingzoonotic diseases; the public health consequences; the economical, sociological and politi-cal implications; and the key risk factors for emergence. Current reporting and early warningsystems were reviewed along with new technologies and methods for predicting zoonoticdisease events. Finally, methods of controlling and responding to zoonoses and the need forintersectoral collaboration were presented. Through small group discussions, the main themesof the plenary session were explored in depth to develop recommendations for future ac-tions to improve the detection, prevention and control of and response to emerging zoon-oses. Then, working in regional groups, participants discussed and identified the key issuesand recommended actions needed to control and prevent zoonoses regionally.
4. Conclusions
The participants agreed on the following definition of an emerging zoonosis:
An emerging zoonosis is a zoonosis that is newly recognized or newly evolved,or that has occurred previously but shows an increase in incidence or expansionin geographical, host or vector range.
It was noted that some agents causing such diseases may evolve further and becomeeffectively and essentially exclusively transmissible from human to human (e.g. HIV).
Report of the WHO/FAO/OIE joint consultation on emerging zoonotic diseases 7
The main conclusions of the consultation were as follows:
1. Emerging zoonotic diseases are increasingly recognized as a global and regional issue withpotentially serious human health and economic impacts and their current upward trendsare likely to continue.
2. Coordinated international responses are therefore essential across veterinary and humanhealth sectors, regions and countries to control and prevent emerging zoonoses.
3. Predicting which zoonotic diseases may arise in the future is extremely difficult, due to themultifactorial and constantly evolving nature of the risk factors involved. Anthropogenicfactors such as agricultural expansion and intensification to meet the increasing demand foranimal protein, global travel, trade in domestic or exotic animals, urbanization, and habitatdestruction comprise some of the major drivers of zoonotic disease emergence.
4. Given the unpredictable behaviour of emerging zoonotic diseases, case tracking and outbreakinvestigations should be done, taking into consideration a broad range of potential modes oftransmission from animals, including indirect modes such as foodborne and waterbornetransmission, even if these are not considered to be main modes of transmission at the outset.
5. While zoonotic disease outbreaks are often characteristically dynamic and unpredictableevents, vector-transmitted infections may be the exception, as they are strongly influencedby environmental factors. These vector-borne diseases and their associated risk factors canoften be monitored and some forecasting methods applied. Further research is needed tovalidate these methods.
6. Shortfalls in public health infrastructure and policy, and in scientific studies to answer publichealth questions and to build expertise were identified as contributing risk factors foremergence, along with a lack of integration between human and animal health surveillance.
7. New mechanisms of surveillance and response are required: using new approaches (e.g.syndromic surveillance), using new tools (e.g. geographic information systems, remote sensingdata and molecular epidemiology) and bringing together different sectors and disciplines(e.g. medical, veterinary, population biology, information technology, economics, social scienceand diagnostics).
8. Studies to understand fully the underlying causes for disease emergence, and the ecology ofthe agents and their hosts will assist in the effective prevention or rapid containment offuture emergence events.
9. Given the transboundary nature of zoonotic diseases, emphasis must be placed on buildingthe appropriate preparedness and response capacity in countries and linking the capacity toregional and international networks.
10. FAO, OIE and WHO were identified as important partners to lead improvements in intersectoralcollaboration and to strengthen country capacity to detect and respond to zoonotic diseases.A new FAO/OIE/WHO initiative called GLEWS (global early warning system for transboundaryanimal diseases) was identified as a possible platform for enhancing global surveillance andresponse to zoonotic diseases.
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11. While the regions are faced with different priority diseases, each identified a systematic lackof integration between public and animal health with respect to disease surveillance, responseand control.
12. Although forecasting which zoonotic disease may emerge in the future may be difficult,most regions were able to identify likely candidates from known zoonoses.
13. Data on animal health exist but are often fragmented or inaccessible to public health authorities,and are not used in public health surveillance or early warning systems.
14. In most countries, there is inadequate support for building public health and veterinary corecapacities in the zoonoses field, including a lack of basic training and education, databasetemplates and standards, risk management and assessment, and communication skills.
5. Recommendations
5.1 Global recommendations
1. International organizations (e.g. WHO, FAO and OIE) should elicit political awareness of andsupport for the implementation of a public and animal health infrastructure to addresszoonotic disease issues.
2. International organizations (e.g. WHO, FAO and OIE) should further develop a joint com-munication and information platform, including a common surveillance and reporting systemfor emerging zoonotic diseases, as well as joint strategies and resource mobilization forscenario development, planning and research.
3. Integrating the early warning and alert systems of international organizations (e.g. WHO,FAO and OIE) should be undertaken to facilitate early detection of potentially linked animaland public health events
4. International conservation organizations (e.g. the World Conservation Union and World WildlifeFund) should be included in research, monitoring and reporting of wildlife health issues.
5. WHO should develop an international network to support countries in analysing theirparticular emerging zoonotic disease situation.
6. International organizations (e.g. WHO, FAO and OIE) should develop technical guidelines onissues such as regulation of international import and export of live exotic animals andregulation of live-animal markets, and the definition of core competencies required to assessthe risk for emerging zoonoses.
Report of the WHO/FAO/OIE joint consultation on emerging zoonotic diseases 9
7. Networks that include public health, research, medical and veterinary laboratories workingwith zoonotic pathogens should be established or strengthened.
8. When a new zoonotic agent emerges, two multidisciplinary teams should be dispatched,wherever necessary: one to investigate and contain the human health threat, and the secondto investigate the ecology of the agent. Longer-term research should be undertaken to identifyall factors contributing to the emergence of the new agent and the scope of the agent’s hostrange, so that appropriate control and prevention strategies can be developed.
9. Anthropologists and social scientists should be included in the multidisciplinary teams toassist in studies on the ways local people manage wild and domestic animals, their perceptionof animal and human diseases, and related risk factors.
10. International organizations (e.g. WHO, FAO and OIE) and their partners should establishemergency funds for rapid response efforts and for conducting essential scientific studies toanswer public health questions when a new disease emerges.
11. Resource-rich countries should contribute to strengthening the capacity of resource-limitedcountries to control and prevent zoonotic diseases.
5.2 Regional/national recommendations
1. Regional and national intersectoral committees for zoonosis preparedness and control,including non-traditional partners (e.g. nongovernmental organizations, wildlife organizationsand zoos), should be established or strengthened. Such committees should aid in integratinganimal and human health data at regional and national levels, and addressing regionalissues after an outbreak has occurred.
2. Programmes for sustained personnel interchange between ministries of agriculture andministries of health should be developed, to facilitate long-term communication, collaborationand programme development across the sectors.
3. Countries should educate farmers, animal health workers, people working with wildlife, zoopersonnel, and local human and animal clinicians about the importance of reporting eventsof potential zoonotic importance. All suspected zoonoses should be reported from medicalor veterinary sources within 24 hours of detection to all relevant agencies.
4. Incentives should be offered to improve timeliness of reporting. Adequate compensationshould be provided to farmers whose animals are destroyed as part of the containment of azoonotic disease epidemic.
5. When promoting mixed animal farming or large-scale, single-species animal productionsystems, or promoting a change in policy (e.g. introduction of a vaccination programme), anassessment of their possible negative impact on the environment, endemic wildlife species,and ultimately public health should be conducted. This assessment should include the potentialto manage the risk of new zoonotic agents.
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Annex 1 – List of participants
Dr Roy AndersonImperial College London, Department of Infectious Disease Epidemiology,St. Mary’s Campus, Norfolk Place, London W21PG, EnglandTel. +(44) 20 759 43398 – Fax: +(44) 20 7402 3927E-mail: [email protected]
Dr Assaf AnyambaNational Aeronautics and Space Administration/Goddard Space Flight Centre, BiosphericSciences Branch, Code 923.0, Greenbelt, MD 20771, USATel. +(1) 301 614 6601 – Fax: +(1) 301 614 6699E-mail: [email protected]
Dr Harvey ArtsobHealth Canada, National Microbiology Laboratory, Zoonotic Diseases and Special Pathogens,1015 Arlington Street, Winnipeg, MB R3E 3R2, CanadaTel. +(1) 204 789 2134 – Fax: +(1) 204 789 2082E-mail: [email protected]
Dr Richard BennettDepartment of Agricultural and Food Economics, University of Reading, AgriculturalEconomics and Policy Research Group, P.O. Box 237, Reading RG6 6AR, EnglandTel. +(44) 118 378 6478 – Fax: +(44) 118 975 6467E-mail: [email protected]
Dr Peter BuckCentre for Infectious Disease Prevention and Control, Health Canada, Foodborne,Waterborne and Zoonotic Infections Division, Zoonoses Section, PL 0602C Tunney’sPasture, Building No. 6, 2nd Floor, Room 2375, Ottawa, Ontario K1A 0L2, CanadaTel. +(1) 613 954 9729 – Fax: +(1) 613 946 0789E-mail: [email protected]
Dr Sadegh ChinikarPasteur Institute of Iran, Laboratory of Arboviruses and Viral Haemorrahgic Fever, No. 69,Pasteur Avenue 13164, Tehran, Islamic Republic of IranTel. +(98) 21 648 0778 – Fax: +(98) 21 646 5132 / 8760E-mail: [email protected]; [email protected]
Dr Bruno ChomelUniversity of California, WHO Collaborating Centre for New and Emerging Zoonoses,School of Veterinary Medicine, Davis, CA 95616-8734, USATel. +(1) 530 752 8112 – Fax: +(1) 530 752 2377E-mail: [email protected]
Report of the WHO/FAO/OIE joint consultation on emerging zoonotic diseases 11
Dr Peter DanielsDiagnostic Sciences, CSIRO Livestock Industries, Australian Animal Health Laboratory,Private Bag 24 (5 Portarlington Road), Geelong 3220, AustraliaTel. +(61) 3 5227 5000 / 5272 (voicemail) – Fax: +(61) 3 5227 5555E-mail: [email protected]
Dr Geraldine DuffyThe National Food Centre, Ashtown, Dublin 15, IrelandTel/Fax: +(353) 1 8059 500E-mail: [email protected]
Dr Jonathan EpsteinThe Consortium for Conservation Medicine, Wildlife Trust, 61 Route 9W, Palisades,New York 10964, USATel. +(1) 845 365 8424 / 8337 – Fax: +(1) 845 365 8126E-mail: [email protected]
Dr Mathieu ForsterSwiss Federal Office of Public Health, Division of Epidemiology and Infectious Diseases,CH-3003 Berne, SwitzerlandTel. +(41) 31 322 2111 or +(41) 78 620 5567 – Fax: +(41) 31 322 9507E-mail: [email protected]
Dr Alain FromentLaboratoire Enseignement et Recherches sur les Milieux et les Sociétés (ERMES), Institut deRecherche pour le développement, 5 rue du Carbone, 45072 Orléans Cedex 2, FranceTel. +(33) 2 3849 9526 – Fax: +(33) 2 3849 9534E-mail: [email protected]
Dr Durga Datt JoshiNational Zoonoses and Food Hygiene Research Centre; P.O. Box 1885 Tahchal Kathmandu,NepalTel. +(977) 1 270 667 – Fax: +(997) 1 272 694E-mail: [email protected]
Dr Oscar KaadenUniversity of Munich, Institute for Medical Microbiology, Infectious and Epidemic Diseases,Veterinärstrasse 13, D-80539 Munich, GermanyTel. +(49) 89 2180 2528 – Fax: +(49) 89 2180 2597E-mail: [email protected]
Dr Winyi KaboyoMinistry of Health, Veterinary Public Health Unit, P.O. Box 7272, Kampala, UgandaTel. +(256) 77 595 792 – Fax: +(256) 41 231 584E-mail: [email protected]
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Dr Vaira-Irisa KalninaNational Environmental Health Centre, Laboratory of Virology, Klijanu street, LV-1012 Riga,LatviaTel. +(371) 2 377 382 – Fax: +(371) 7 339 006 or +(371) 7 374 980E-mail: [email protected]
Dr Lonnie KingMichigan State University, College of Veterinary Medicine, Office of the Dean, G100 Vet.Med. Center, East Lansing, MI 48824-1316, USATel. +(1) 517 355 6509 – Fax: +(1) 517 432 1037E-mail: [email protected]
Dr Darika KingnateMinistry of Public Health, Department of Disease Control, Emerging Infectious DiseasesSection, Tiwanon Road, Nonthaburi 11000, ThailandTel. +(66) 2 590 3195 or +(66) 1 969 0851 – Fax: +(66) 2 591 8431E-mail: [email protected]
Dr Marion KoopmansNational Institute of Public Health and the Environment, Diagnostic Laboratory forInfectious Diseases and Perinatal Screening, Antonie van Leeuwenhoeklaan 9, 3720BABilthoven, NetherlandsTel. +(31) 30 274 3945 – Fax: +(31) 30 274 4418E-mail: [email protected]
Dr Lothar KreienbrockSchool of Veterinary Medicine, Institute of Biometrics, Epidemiology and InformationProcessing, Buenteweg 2, D-30559 Hanover, GermanyTel. +(49) 511 953 7970 / 7971– Fax: +(49) 511 953 7975E-mail: [email protected]
Dr Hilde KruseNorwegian Zoonosis Centre, National Veterinary Institute, P.O. Box 8156 Dep., 0033 Oslo,NorwayTel. +(47) 23 21 64 80 or +(47) 90 89 38 53 (mobile) – Fax: +(47) 23 21 64 85E-mail: [email protected]
Dr Alberto LaddomadaEuropean Commission, Directorate General Health and Consumer Protection, Unit E2,Animal health and welfare, zootechnics, Rue Froissart 101, Office - F101 03/60, Brussels-1040, BelgiumTel. +(32) 2 2953144 – Fax: +(32) 2 2995835E-mail: [email protected]
Dr John McDermottInternational Livestock Research Institute, P.O. Box 30709, Nairobi 00100, KenyaTel. +(1) 650 833 6660 – Fax: +(1) 650 833 6661E-mail: [email protected]
Report of the WHO/FAO/OIE joint consultation on emerging zoonotic diseases 13
Dr Jean-Claude ManuguerraInstitut Pasteur, Unité de Génétique moléculaire des Virus respiratoires, Laboratory forUrgent Response to Biological Threats, 25–28, rue du Docteur Roux, 75724 Paris Cedex 15,FranceTel. +(33) 1 01 40 61 3354 – Fax: +(33) 1 40 61 3241E-mail: [email protected]
Dr Nina MaranoCenters for Disease Control and Prevention, Department of Health and Human Services,Veterinary Medicine and Public Health, 1600 Clifton Road, MS C09, Atlanta, GA 30333, USATel. +(1) 404 639 3831 – Fax: +(1) 404 639 3059E-mail: [email protected]
Dr Albert OsterhausErasmus MC, Department of Virology, Dr Molewaterplein 50, P.O. Box 1738, 3000 DRRotterdam, NetherlandsTel. +(31) 10 408 8066 – Fax: +(31) 10 408 9485E-mail: [email protected]
Dr Carsten PotzschFederal Research Centre for Virus Diseases of Animals, Institute of Epidemiology, WHOCollaborating Centre for Rabies Surveillance and Research, Seestrasse 55, 16868Wusterhausen, GermanyTel. +(49) 33979 80158 – Fax: +(49) 33979 80200E-mail: [email protected]
Dr Sophie QuoilinScientific Institute of Public Health, 14 Juliette Wytsmanstreet, 1050 Brussels, BelgiumTel. +(32) 26425 785 – Fax: +(32) 2 6425 410E-mail: [email protected]
Dr Joost RuitenbergFree University Amsterdam, Faculty of Earth and Life Sciences, De Boelelaan 1085, 1081 HVAmsterdam, NetherlandsTel. +(31) 20 444 6994 / 7031 – Fax: +(31) 20 444 7027 / 7123E-mail: [email protected]
Dr Dagmar SchoderUniversity of Veterinary Medicine, Department of Veterinary Public Health and Food Science,Veterinärplatz 1, A-1210 Vienna, AustriaTel. +(43) 1 25077 3507 – Fax: +(43) 1 25077 3590E-mail: [email protected]
Dr Aristarcos SeimenisWorld Health Organization, Mediterranean Zoonoses Control Progamme24, Stournari str., GR-10682 Athens, GreeceTel. +(30) 210 381 5179 – Fax: +(30) 210 381 4340E-mail: [email protected]
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Dr Ikuo TakashimaHokkaido University, Laboratory of Public Health, Department of Environmental VeterinarySciences, Graduate School of Veterinary Medicine, Sapporo, 060-0818, JapanTel./Fax: +(8111) 706 5211E-mail: [email protected]; [email protected]
Dr Ivar VagsholmZoonosis Centre at the National Veterinary Institute, S 751 89 Uppsala, SwedenTel. +(46) 18 321 886 – Fax: +(46) 18 674 445E-mail: [email protected]
Dr Frans Van KnapenUtrecht University, Faculty of Veterinary Medicine, P.O. Box 80175, 3508 TD Utrecht,NetherlandsTel. +(31) 30 253 5367 – Fax: +(31) 30 253 2365E-mail: [email protected]
Dr Arve Lee Willingham IIIAddress 1: The Royal Veterinary and Agricultural University, Department of VeterinaryPathobiology, WHO/FAO Collaborating Centre for Research and Training on Emerging andOther Parasitic Zoonoses, Dyrelaegevej 100, 1870 Frederiksberg C, DenmarkTel. +(45) 3528 2775 – Fax: +(45) 3528 2774E-mail: [email protected]
Address 2: International Livestock Research Institute, P.O. Box 30709, Nairobi 00100, KenyaTel. +(254) 20 63 07 43 ext. 4955 – Fax +(254) 20 63 14 99E-mail: [email protected]
Dr Henrik WegenerDanish Institute for Food and Veterinary Research, Mørkhøj Bygade 19 DK-2860, Søborg,DenmarkTel. +(45) 72 34 7411 – Fax: +(45) 72 34 7028E-mail: [email protected]
Dr Guan YiUniversity of Hong Kong, University Pathology Building, Microbiology Department, QueenMary Hospital, China, Hong Kong Special Administrative RegionTel. +(852) 2855 4345E-mail: [email protected]
Dr Dongzheng YuChina Center for Disease Control, National Institute for Communicable Disease Preventionand Control, P.O. Box 5, Changping, Beijing102206, ChinaTel. +(86) 10 6173 9444 – Fax: +(86) 10 6173 0233E-mail: [email protected]
Report of the WHO/FAO/OIE joint consultation on emerging zoonotic diseases 15
Dutch Delegation
Dr Renate AaldersMinistry for Health, Welfare and Sport, International Affairs Department,P.O. Box 20350, 2500 EJ Den Haag, NetherlandsTel. +(31) 70 340 61 30 – Fax: +(31) 70 340 60 60E-mail: [email protected]
Mr Sicco BeukemaMinistry of Agriculture, Nature and Food Quality, P.O. Box 20401, 2500 EK Den Haag,NetherlandsTel. +(31) 70 378 50 66E-mail: [email protected]
Dr Judith de KroonMinistry for Health, Welfare and Sport, Prevention and Public Health Directorate B-1402,P.O. Box 20350, 2500 EJ Den Haag, NetherlandsTel. +(31) 70 340 72 63 – Fax: +(31) 70 340 60 60E-mail: [email protected]
Ms Leslie IskenNational Institute for Public Health and the Environment, Center for Infectious DiseasesEpidemiology, P.O. Box 1, 3720 BA Bilthoven, NetherlandsE-mail: [email protected]
Dr André KnottnerusHealth Council of the Netherlands, P.O. Box 16, 052 2500 BB, The Hague, NetherlandsTel. +(31) 70 340 71 80 – Fax : +(31) 70 340 75 235E-mail: [email protected]
Dr Monique MiddelhoffDutch Permanent Mission to the United Nations, 31–33 Avenue Giuseppe Motta, Geneva,SwitzerlandTel. +(41) 22 733 7350E-mail: [email protected]
Dr Eert SchotenHealth Council of the Netherlands, P.O. Box 16, 052, 2500 BB, The Hague, NetherlandsTel. +(31) 70 340 71 80 – Fax: +(31) 70 340 75 235E-mail: [email protected]
Dr Edine TiemersmaNational Institute for Public Health and the Environment, Center for Infectious DiseasesEpidemiology, P.O. Box 1, 3720 BA Bilthoven, NetherlandsTel. +(31) 30 274 30 96 – Fax: +(31) 30 274 44 09E-mail: [email protected]
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Dr Joke Van der GiessenNational Institute for Public Health and the Environment, Microbiological Laboratory forHealth Promotion, P.O. Box 1, 3720 BA Bilthoven, NetherlandsTel. +(31) 30 274 39 26 – Fax: +(31) 30 274 44 34E-mail: [email protected]
FAO Secretariat
Dr Vincent MartinFood and Agriculture Organization of the United Nations, Animal Health ServiceViale delle Terme di Caracalla, Rome 00100, ItalyTel. +(39) 6 570 55 428 – Fax: +(39) 06 57053023E-mail: [email protected]
Dr Jan SlingenberghFood and Agriculture Organization of the United Nations, Animal Health ServiceViale delle Terme di Caracalla, Rome 00100, ItalyTel. +(39) 06 570 54102 – Fax: +(39) 06 570 53023E-mail: [email protected]
OIE Secretariat
Dr Karim Ben JebaraOrganisation Mondiale de la Santé Animale, Animal Health Information Department12, rue de Prony, 75017 Paris, FranceTel. +(33) 1 44 15 18 88 – Fax: +(33) 1 42 67 09 87E-mail: [email protected]
Dr Dewan SibartieOrganisation Mondiale de la Santé Animale, Scientific and Technical Department12, rue de Prony, 75017 Paris, FranceTel. +(33) 1 44 15 18 88 – Fax: +(33) 1 42 67 09 87E-mail: [email protected]
Report of the WHO/FAO/OIE joint consultation on emerging zoonotic diseases 17
WHO SecretariatWHO Regional Office for Africa
Dr Paul Lusamba-DikassaWorld Health Organization Regional Office for Africa, DDC/CSR, Cite du Djoue, P.O. Box 06,Brazzaville, CongoTel. +(242) 839 100 – Fax: +(242) 839 501E-mail: [email protected]
WHO Regional Office for the Americas
Dr Cristina SchneiderVeterinary Public Health DPC/VP Sanitary Bureau, 525 23rd Street N.W., Washington D.C.20037, USATel. +(1) 2029743190E-mail: [email protected]
WHO Regional Office for the Eastern Mediterranean
Dr Riadh Ben-IsmailWHO Regional Office for the Eastern Mediterranean, CTD/DCD, P.O. Box 7608, Cairo 11371,EgyptTel. +(20) 2 2765 280 – Fax: +(20) 2 2765 414E-mail: [email protected] Regional Office for Europe
Dr Bernardus GanterWHO Regional Office for Europe, Communicable Disease Surveillance and Response,Scherfigsvej 8, 2100 Copenhagen, DenmarkTel. +(45) 3917 1398E-mail: [email protected]
WHO Regional Office for South-East Asia
Dr Rajesh BhatiaWorld Health Organization Regional Office for South-East Asia, Vector-borne DiseasesControl, I. P. Estate, New Delhi, 110 002, IndiaTel. +(91) 11 2337 0804 / ext. 26117 – Fax: +(91) 11 2337 8412E-mail: [email protected]
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WHO Regional Office for the Western Pacific
Dr Elisabeth MirandaWHO Regional Office for the Western Pacific, Communicable Disease Surveillance andResponse, Manila, PhilippinesTel. +(63) 2 528 9732 – Fax: +(63) 2 528 9075E-mail: [email protected]
Dr Hajime ToyofukuSustainable Development and Healthy Environments, Food Safety Department20, avenue Appia, 1211 Geneva 27, SwitzerlandTel. +(41) 22 791 3556 – Fax: +(41) 22 791 4807E-mail: [email protected]
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Annex 2 – Agenda
Monday 3 May 2004
Opening and introductionElection of co-chairpersonsAppointment of rapporteurAdoption of the agenda
Session I : Keynote speeches
Recent examples of emerging zoonotic diseases:SARS and avian influenza
A review of emerging zoonoses and their public healthimplications (including consensual definition ofemerging zoonosis)
Break
Session II: Risk factors for the emergence of zoonotic diseases
Microbiological risk factors
Environmental, climatic risk factors
Social, behavioural and cultural risk factors
Economic risk factors and impacts
Lunch
Session III: Detection, surveillance, response and control
Review of the OIE early warning and reporting systems
Existing early warning systems and their applicationto emerging zoonoses
Monitoring systems
Predictive mathematical modellingComplexities of seeking agents in wildlife reservoirsControl strategies: implementation of genericsafety measures
Break
Dr Anarfi Asamoa-BaahDr Dewan SibartieDr Vincent MartinDr André Knottnerus
Dr Marion Koopmans
Dr François-Xavier Meslinand Dr Pierre Formenty
Dr Albert Osterhaus
Dr Jan Slingenbergh
Dr Alain Froment
Dr Richard Bennett
Dr Karim Ben Jebara
Dr Vincent Martin
Dr Asasaf Anyamba
Dr Roy AndersonDr Jonathan EpsteinDr Harvey Artsob
9:00–9:20
9:20–10:00
10:00–10:30
10:30–11:00
11:00–11:20
11:20–11:40
11:40–12:00
12:00–12:20
12:20–13:30
13:30–13:50
13:50–14:10
14:10–14:30
14:30–14:50
15:30–16:00
Report of the WHO/FAO/OIE joint consultation on emerging zoonotic diseases 21
Partnership between animal and public healthfor the control of emerging zoonoses
Improving preparedness and response toemerging zoonoses
Summary and introduction to working group sessions
Reception
Tuesday 4 May 2004
Working group sessionsRisk factors for zoonotic disease emergenceAlert and early warning systems and surveillanceDomestic and wildlife reservoir studies, early warning and control strategiesImproving international responses to emerging zoonoses
Break
Working group sessions (continued)
Lunch
Reports from working groups
Break
Discussions of regional working groups on future concerns:WHO European RegionWHO Western Pacific / WHO South-East Asia RegionsWHO Eastern Mediterranean / WHO African RegionsWHO Region of the Americas
Wednesday 5 May 2004
Regional working group sessions (continued)
Break
Reports from working groups
Lunch
Final discussion and recommendationsClose of meeting
Dr Frans Van Knapen
Dr Cathy Roth
Dr Durga Datt Joshi
09:00–10:30
10:30–11:00
11:00–12:30
12:30–14:00
14:00–15:30
15:30–16:00
16:00–18:00
16:00–16:20
16:20–16:40
16:40–17:00
17:00–19:00
Dr François-Xavier MeslinDr Durga Datt Joshi
09:00–10:30
10:30–11:00
11:00–12:30
12:30–14:00
14:00–15:30
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Annex 3 – Abstracts of keynote speeches
A3.1 Recent examples of emerging zoonotic diseases:SARS and avian influenza
Dr Marion Koopmans
The recent outbreaks of SARS and avian influenza have served as a wake-up call for theworld. They serve as examples of the potential seriousness of emerging zoonotic diseasesand how even countries with highly developed public health infrastructures struggle withcontrolling such diseases. Since the outbreaks of group A subtype H5N1 (A/H5N1) avianinfluenza viruses (AI) in China, Hong Kong Special Administrative Region in 1997, whichclaimed the lives of 6 persons, we learned that not only pigs but humans themselves mightserve as mixing vessels for the next pandemic influenza virus. The recent outbreaks of AIA/H7N7 in the Netherlands and the unprecedented expansion of AI A/H5N1 in Asia, reinforcedthat message: in the Netherlands, 89 persons working with infected poultry were infected,in Asia infection was confirmed in 34 persons but possibly more. The AI A/H7N7 virus in onefatal case had accumulated numerous amino-acid changes, some of which in positions thatare important for viral traits, such as host specificity and virulence. A review of the outbreakand the control efforts in the Netherlands highlights important lessons for preparedness:while separate systems are in place to signal and control animal diseases and human diseases,an outbreak of a zoonotic disease illustrates the importance of coordination between thetwo. In the Netherlands, the 89 infected persons were recruited from a wide geographicregion, including foreign poultry workers. While movement of animals was restricted, thesepersons, shedding virus, were not under control of the public health authorities whileinfectious. Serological studies suggest that virus was transmitted to a significant proportionof household contacts. Preventive measures, such as the use of goggles, masks, and antivirals,were recommended in the early stages of the outbreak, but compliance was minimal.Conflicting messages in the public domain about the potential risks to human health mayhave contributed to this.
While the disease in humans is more severe for A/H5N1, both AI outbreaks illustrate thatcrossing the species barrier is less restricting than previously recognized, that AI virusadaptation occurs rapidly, and that IF such species jumps occur human behaviour in thebroad sense contributes to dissemination. Given the geographic range of the A/H5N1 outbreak,this calls for extreme vigilance, especially when with control of outbreaks in commercialpoultry holdings the epidemic disappears from the headlines.
Similar points can be made by reviewing the example of the SARS outbreak, with an importantaddition: while emerging diseases have been high on the agenda in public health institutes,no one would have predicted that the next emerging health threat would be a coronavirus.This illustrates the difficulty of predicting what is next, and therefore the need for preparednessby having adequate surveillance and response mechanisms. By definition, studying an
Report of the WHO/FAO/OIE joint consultation on emerging zoonotic diseases 23
emerging (zoonotic) disease should be done with an open mind to alternative explanations:SARS quickly was considered a respiratory disease, and the potential role of fecal transmissionwas not considered seriously in the international coordinated effort to control SARS.Nevertheless, data from the many studies that were done build the case for such transmission,given the right circumstances. Thus, the emerging zoonotic diseases control and researchagenda should be shaped in coordination not only between animal and human diseasecontrol systems, but also organizations involved in food- and water safety.
A3.2 A review of emerging zoonoses and the public healthimplications
Dr François-Xavier Meslin, Dr Pierre Formenty
Many of the human diseases that are new, emerging and re-emerging at the beginning ofthe 21st century are caused by pathogens originating from animals or from products ofanimal origin referred to as zoonotic diseases. Emerging zoonoses are zoonoses that havenewly appeared or have occurred previously but are increasing in incidence or geographicalrange. A number of examples from various parts of the world (cutaneous zoonotic leishmaniasisin Manaus, Brazil; Ebola, monkeypox, Rift Valley fever in Africa and the Arabic Peninsula;Crimea Congo haemorrhagic fever in the Middle East; BSE in Europe and the rest of theworld; West Nile fever in the United States of America and Canada; paramyxoviruses inAustralasia) demonstrate that a wide variety of animal species, both domesticated and wild,act as reservoirs for these pathogens, which may be viruses, bacteria or parasites. Theseinfections have clearly shown that new zoonoses are emerging in both the developed andthe developing world.
There are many factors that can lead to the emergence of zoonotic diseases. For example,microbiological factors associated with the agent, the animal hosts/reservoirs and the humanvictims can result in a new variant of a pathogen that can jump the species barrier.Environmental changes resulting from environmental degradation, human and animaldemography, changes in farming densities and practices, including climatic variations andchange, can also play a major role. Social, behavioural and cultural risk factors such as foodhabits, religious beliefs, risk perception and management patterns can also encourage theemergence of zoonoses, as can economic factors such as economic growth or economichardship. Several of these examples underline the importance of the anthropogenic riskfactors for zoonoses emergence.
So far, emerging zoonoses have taken us by surprise and the complexity of the interactionsbetween agents, animals hosts species and the environment represent a challenge for effectiveforecasting, surveillance, prevention and control of zoonotic diseases. Their capacity to occurvery unexpectedly in new places and new animal species underscores the need for strongerinternational cooperation in ensuring better local, regional and global networks forcommunicable disease surveillance, which must be integrated across the human and animalhealth sectors.
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A3.3 Risk factors for the emergence of zoonotic diseases
A3.3.1 Microbiological risk factors
Dr Albert Osterhaus
In the past century, pandemic outbreaks of influenza and AIDS have cost the lives of tens ofmillions of people. These events were all caused by multiple introductions of animal viruses,influenza A viruses and SIV of birds and non-human primates respectively – into the humanpopulation. Besides these introductions causing major pandemics in humans, a large numberof other virus infections have spilled over from animal reservoirs to humans or othersusceptible species, resulting in considerable morbidity and mortality as “virgin soil”epidemics. The most recent examples in humans are the introduction of SARS coronavirusand influenza A viruses (H5N1 and H7N7) from the animal world, which caused global concernabout their potential to be at the origin of new pandemics. Over the last decades thereseems to be a dramatic increase in the emergence or re-emergence of virus threats in humansand animals worldwide. A long list of exotic names like Ebola, Lassa, Rift-Valley, Crimea-Congo, Hendra, Nipah and West-Nile is the illustration of names of just some of the placesassociated with the origin of viruses that crossed the species boundary to humans, withdramatic consequences in the last ten years alone. Similarly, recent mass mortalities amongwild aquatic and terrestrial mammals caused by previously known and newly discoveredmorbiliviruses, as well as outbreaks of hog cholera, foot-and-mouth disease and fowl plagueamong domestic animals, highlight this trend.
Although improved detection and surveillance techniques, as well as increased mediaattention may have contributed to our perception of an increase in the incidence of outbreaksof virus infections, it is becoming more and more clear that major changes in our modernsociety increasingly create new opportunities for virus infections to emerge: a complex mixof changes in social environments, medical and agricultural technologies and ecosystemscontinues to create new niches for viruses to cross species boundaries and to rapidly adaptto new species.
In combating this global threat, we should make optimal use of the new tools provided bythe unprecedented advances made in the research areas of molecular biology, epidemiology,genomics and bioinformatics. Serious investment in these areas in the future will not onlybe highly cost-effective but will also save many lives of humans and animals.
A3.3.2 Environmental, climatic risk factors
Dr Jan Slingenbergh
Disease ecology, defined here as the interplay between pathogens, hosts and environment,including also anthropogenic factors, may hold important clues to the understanding ofdisease emergence.(1) Disease emergence may be viewed as an evolutionary response tonovel environments.(2) Understanding this process requires that we identify the links be-tween environmental change, new forms of disease and microbial adaptation.
Report of the WHO/FAO/OIE joint consultation on emerging zoonotic diseases 25
A strong link between pathogen biology and epidemiological pattern is found for most OIEList A + B diseases.(3) Whilst currently under review, this List has remained curiously staticthroughout most of the 20th century despite dynamic farming systems, erosion of the geneticdiversity of farm animals, and major animal disease control campaigns. Microbial responsesto environmental change in animal agriculture and related food chains does result in thegeneration of new pathogen species but mainly so when placed in a larger timeframe, spanningacross centuries or millennia(4) In the short to medium term we mainly distinguish withinspecies adjustments.
Animal disease emergence mostly concerns increase in disease incidence, invasion into newareas or changes in the host range, rather than a novel disease agent appearing for the firsttime. It follows that the analysis of disease emergence may benefit from methods used tostudy the ecology of invasion. Successful vertebrate invaders are known to rapidly disperse,showing high reproduction rates. Colonisers are flexible, competitive, and fit a broad rangeof conditions. This compares to the list of pathogens associated with the emergence of zoonoticdiseases, counting a relatively high number of small RNA viruses with high mutation rates.(5)
Disease emergence may also be related to r-and-K selected strategies. This helps to explainthe pathogen development-reproduction trade-off. In order to maximise fitness in apredictable environment, it pays to invest resources in long-term development and long life(K selection); in a risky environment, it is better to produce as much offspring as quickly aspossible (r selection).(6) Translated to emerging livestock diseases this could mean that thedynamics in the livestock sector and food chains may favour selection of r-strategists.Paradoxically, it takes significantly large, susceptible host populations before r-strategistsmay evolve. For childhood microparasitic infections, the positive association between thebasic reproductive rate, Ro, and community size has been known for many years.(7)
Similar to the study of invasive plant and animal species(8) we may discern sequential stagesnecessary for successful pathogen introduction and subsequent invasion and disease spread:– introduction (also by non-biological factors),– initial colonisation,– successful establishment,– spread.
We may apply these steps to better comprehend how disease agents in farm animals mayturn either more aggressive or milder depending on the changing conditions in the animalproduction environment.
Ecology may also explain disease seasonality and annual cycles of retraction and expansion,as driven by climatic and geographical factors.(9) In this regard, the phylogeography ofpathogens, any prevailing vectors and host animals, coupled with information on the locallivestock production structure and landscape mosaic may constitute the basic elementsexplaining epidemiological patterns in a given area of interest.(10,11) This notion deservesto become incorporated in Early Warning Systems.
Climate change forms a special topic given that it may affect the areas where primaryagricultural production takes place, including animal husbandry.(12) Climate change altersvector distribution and abundance, migration patterns of birds and other wildlife, and the
26
survival time of pathogens outside the host.(13) In fact, climate change – perhaps more thanany other factor – is likely to contribute to the emergence of novel forms of disease andpathogens.
A further area of interest is the accelerated livestock production in areas where proteindemand increases on an exponential scale. This trend is particularly pronounced in East andSouthern Asia(14) and coincides with the development of megacities around which large-scale, industrial-type poultry and pig production units develop to secure local supplies ofmeat and eggs(15). The contraction and concentration of production in mainly peri-urbanenvironments forms a major risk factor in disease emergence particularly when viewed inconjunction with the centrifugal demographic force causing more widespread and denserrural populations in some Asian countries. Demography, land pressure, economic developmentand agricultural intensification are all intertwined(16) and may result in imbalances in livestockproduction structure, both in terms of the distribution of holding sizes as well as in geospatialterms. This translates into a most heterogeneous risk landscape and it may be argued thatthis development has contributed to the emergence of the 2003/2004 H5N1 HPAI epidemicin Asia.(17)
“Global change” is increasingly used as collective noun for a wide array of issues believedto contribute to disease emergence in humans. The problem here is that the analysis of riskfactors at this aggregate level is not always sensible. Still, it remains that the combination offactors such as globalization, increase in trade and traffic, geography, economic andbiotechnological developments, urbanization, land use, climate change, and the “livestockrevolution” form causal links with the reported increases in the spread of transboundaryanimal diseases, food safety hazards and other veterinary public health risks.(18)
When UN Agencies advocate that the issue of emerging zoonotic diseases is a matter ofgrowing importance, one particular area of concern may be highlighted: the structure of thelivestock industry in the Old World. While the Green Revolution enabled crop productivityincreases commensurate with the rapid demand for cereals as staple food, livestock sectordevelopments appear less balanced, at least in geographical terms. Bulk volumes of feed areincreasingly moved to areas of high demand.(19) With the disconnection of the “land-feed-animal production-processing-distribution” circuitry, it turns out that the highest density ofintensive animal farms is now in the proximity of urban centres.
Global pork production becomes retracted to a few hotspots. The EU-25 and East Asiaincreasingly form global epicentres for monogastric production. The ruminant street stretchingfrom South Asia towards the Middle East, Horn of Africa and eastern Mediterranean willcount an ever-increasing number of sheep, goats, cattle and buffaloes.(20) In epidemiologicalterms this transect presents a gradient in disease occurrence from full endemicity for mostOIE List A + B diseases in India and Pakistan and also the Horn of Africa, to disease freedomin southern European Mediterranean.(21,22)
Disease ecology shows us that disease spread and the emergence of zoonotics are largelythe product of human activity and, therefore, of human choices.
Report of the WHO/FAO/OIE joint consultation on emerging zoonotic diseases 27
References
1. May, R.M., Gupta S. & McLean A. R.. 2001. Infectious disease dynamics: what characterizes asuccessful invader? Phil. Trans. R. Soc. Lond. B (2001) 356, 901-910.
3. OIE, Terrestrial Animal Health Code 2003 (available at www.oie.int)
4. Diamond, J. 2002. Evolution, consequences and future of plant and animal domestication,Nature, 418,700-707 (2002).
5. Cleaveland, S., Laurenson. M.K. & Taylor, L.H. 2001. Diseases of humans and their domesticmammals: pathogen characteristics, host range and the risk of emergency, Phil. Trans. R. Soc.Lond. B (2001) 356, 991-999.
6. Heylighen, F. 2000. r-K selection: the development-reproduction trade-off. Principia CyberneticaWeb (available at www.pcp.lanl.gov/RKSELECT.html).
7. Anderson, R.M. 1982. Transmission dynamics and control of infectious disease agents. InPopulation biology of infectious diseases . (ed. R.M. Anderson and R.M. May), pp. 149-76.Springer, Berlin.
9. Earn, D.J.D., Dushoff, J. & Levin S.A. 2002. Ecology and evolution of the flu, TRENDS in Ecology& Evolution, 17 (7): 334-340.
10. Holmes, E.C. 2004. The phylogeography of human viruses, Molecular Ecology (2004) 13,745-756.
11. Keeling, M.J., 1999, The effects of local spatial structure on epidemiological invasions, Proc.R.Soc. Lond. B (1999) 266, 859-867.
12. Fischer, G., Shah, M.M. & van Velthuizen, H.T. 2002. Climate Change and AgriculturalVulnerability, IIASA and FAO.
13. Parmesan, C., Yohe., G. 2003. A globally coherent fingerprint of climate change impacts acrossnatural systems, Nature, 421: 37-42.
14. Bruinsma, J. (ed.) 2003. “World agriculture towards 2015/2030. An FAO Perspective”. Earthscan,London and Food and Agriculture Organization of the United Nations, Rome.
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15. FAO 2001. CD-ROM Livestock Geography: New Perspectives on Global Resources. Studycarried out by the Animal Production and Health Division of the Food and AgricultureOrganization of the United Nations, Rome. last update December 2002; Currently hosted at:http://ergodd.zoo.ox.ac.uk/livatl2/
16. Boserup, E. 1981. Population and technological change: A study in long term trends. Chicago:University of Chicago Press.
17. Slingenbergh, J., DeBalogh, K., Gilbert, M., & Wint. Ecological sources of zoonotic diseases.Invited paper for the OIE Scientific and Technical Review, 23 (2), 000-000. In prep.
18. Slingenbergh, J., Hendrickx, G. & Wint, W. 2002. Will the livestock revolution succeed?AgriWorld Vision, 2(4).
19. Lotterman, E. 1998. Broilers of the world, unite! Fedgazette, April1998. Federal Reserve Bankof Minneapolis. http://www.minneapolisfed.org/pubs/fedgaz/98-04/broilers.cfm
20. FAO 2003a. CD-ROM Animal Disease Dynamics on the Eurasian Ruminant Street. Study carriedout by the Animal Production and Health Division of the Food and Agriculture Organizationof the United Nations, Rome.
21. FAO 2003b. Livestock Dynamics in the Arabian Peninsula. A Regional Review of NationalLivestock Resources and International Livestock Trade. Report by David Bourn, EnvironmentalResearch Group Oxford, UK; consultant for the Food and Agriculture Organization of theUnited Nations, January 2003, Rome. http://ergodd.zoo.ox.ac.uk/download/index.htm
22. Gilbert, M., Aktas, S., Mohammed, H., Roeder, P., Sumption, K., Tufan, M., and Slingenbergh, J.Animal trade and serotype influence persistence of foot-and-mouth disease in Turkey.Submitted.
A3.3.3 Social, behavioural and cultural risk factors
Dr Alain Froment
In the field of epidemiology, anthropology is everywhere and nowhere. Everywhere, becausemost diseases need some behavioural factors in order to be transmitted.
Even ecological changes in very remote areas, like the greenhouse effect, can be related to ananthropogenic origin. Nowhere, because anthropologists are rarely included in teams involvedin emerging diseases studies, and because epidemiologists sometimes believe that they areable to practice anthropology by themselves. However, anthropology requires specialisttraining and specific tools that cannot be overlooked. Fortunately, the involvement ofanthropologists is increasing, as illustrated by the recent Ebola outbreaks in Central Africa,where professional medical anthropologists such as Alain Epelboin (1) Barry Hewlett (2) andNorbert Gami (3) could be present with virologists during the epidemics. The perspective
Report of the WHO/FAO/OIE joint consultation on emerging zoonotic diseases 29
they brought was useful at every level of the disease, from corpse management to prevention.Though the concept of emergent disease is recent, it has long been known (4) from historicalsources that in the past transmissible diseases have been able to surge suddenly, and todisappear just as suddenly.
Sudor anglicus, a brutal series of epidemics in Tudor England, is a classic example of a previouslyunknown disease that vanished without clear identification (5). The real new diseases, aswell as re-emerging ones, are many, and no stereotypical anthropological approach can beused, as each agent has its specific mode of transmission.
This mode is often referred to as the natural history of the germ, but it also encompassesmuch cultural component. In the emergence process of viral infections, several stages occur:
1. accidental event (ancient or recent), like a mutation or a recombination in pre-existing zoonoticviruses,
2. breakage of the species barrier, and a first human infection,3. phase of amplification (epidemisation) among humans (directly or through a vector),4. identification of the disease, either by occidental or traditional knowledge,5. representation of the disease, of its nature, origins and consequences,6. strategy of elimination or prevention.
At each stage, behaviour and social factors are more and more involved, and therefore therole of anthropology has increasing weight. Some examples were given.
References1. Epelboin A, Formenty P, Bahuchet S.. Du virus au sorcier. Approche anthropologique de
l’épidémie de fièvre hémorragique à virus Ebola (district de Kellé, cuvette ouest, Congo,février 2003). Canopée, 2003, 23:5–6.
2. Hewlett BS, Amola RP. Cultural contexts of Ebola in Northern Uganda. Emerging InfectiousDiseases, 2003, 9:1242–1248.
3. Gami N. Perceptions et croyances sur Ebola dans les districts forestiers du Nord Congo.Canopée, 2003, 24:7–8.
4. Nicolle C. Destin des Maladies maladies infectieuses. Paris, France Lafayette, [1930] 1993.5. Hunter PR. The English sweating sickness, with particular reference to the 1551 outbreak in
Chester. Reviews of Infectious Diseases, 1991, 13: 303–306.
A3.3.4 Economic risk factors and impacts
Dr Richard Bennett
The economic impacts of zoonoses (and their control) include (i) reduction in the level ofoutputs from animal production (lower productivity), (ii) reduction in (perceived or actual)output quality (e.g. food safety), (iii) waste of inputs to animal production (e.g. feed), (iv)resource costs of disease prevention and control, (v) negative animal welfare effects, (vi)
30
international trade restrictions, (vii) human health costs (human life and quality of life,treatment costs, loss in productive output etc.) and (viii) a range of other possible impactssuch as effects on the environment, tourism and rural livelihoods. Some examples of theseimpacts are given in relation to zoonotic diseases, in particular Bovine SpongiformEncephalopathy (BSE). The concept of optimal disease control is presented using the ‘loss-expenditure frontier’, where the total costs associated with a disease are minimized. Theeconomic risks associated with emerging zoonoses relate to the potential magnitude of theeconomic impacts together with the probabilities that these impacts will occur.
The problem with the decision-making process concerning emerging zoonoses is that (togreater or lesser extents) it is usually characterised by (i) lack of information on the diseasein terms of rates of infection and the links between animal and human cases of the disease(BSE is a prime example of this), (ii) high levels of risk in that these diseases may potentiallyresult in very high economic impacts (e.g. resulting from pandemics of high animal and/orhuman mortality), (iii) given (i), a high level of uncertainty in that the probabilities of differentdisease/economic outcomes are unsure (including the effect of disease control measures).
There are a number of economic factors that are likely to have increased the risks faced fromemerging zoonoses. These include the increasing demand for animal products (especially inlower/middle income countries experiencing relatively high income growth), the increasingcompetitiveness of global markets and the drive for low cost production, the intensificationof animal production with larger flock/herd sizes, increased trade liberalization and theincreased movement of animals and people globally.
Assessment of the economic impacts of emerging zoonoses prior to choice of disease controlstrategy would be useful information for the response decision-making process. Historically,many economic analyses of disease control decisions have been undertaken after the event.Prior assessment requires the modeling of disease spread, information on the effects of thedisease on livestock production and human health, and information on the strategy optionsfor controlling or preventing the spread and/or impacts of the disease. Such information isnecessary to be able to undertake cost-benefit analysis of policy options. Cost-benefit analysisinvolves identification of the main economic impacts and their magnitudes, appropriatevaluation of these impacts and estimation of the costs of control strategies. The problems ofmodeling ‘new’ zoonoses, with the inherent uncertainties, together with the need for rapidresponse, require an appropriate procedure for economic analyses set up for rapid assessmentof the disease problem. Such a procedure will need to use both disease and economicmodeling, and be able to take account of the risk and uncertainty aspects of the decisionproblem, perhaps by the use of simulation/’what if’ modeling and expert panel assessmentsof risk. The estimation of the costs of control options in terms of the benefits of diseasecontrol that would need to be achieved (benefit ‘breakeven’ points) has proved useful fordecision makers in situations where estimation of the expected benefits of disease controlmeasures is difficult due to uncertainty. The role that economic analysis might play in decisionmaking concerning the response to emerging zoonoses might usefully be further consideredby the relevant national and international agencies.
Report of the WHO/FAO/OIE joint consultation on emerging zoonotic diseases 31
A3.4 Detection, surveillance, response and control
A3.4.1 The OIE early warning and reporting systems
Dr Karim Ben Jebara
The OIE’s Early Warning and Monitoring System started in the early eighties. Its main objectiveis to improve transparency of the world animal health situation, including zoonoses. OIEMember Countries have agreed to fulfil their international commitments for diseasenotification as laid down is Chapter 1.1.3 of the Terrestrial Animal Health Code. This Codestates that member countries shall make available to other countries, through the OIE,whatever information is necessary to minimize the spread of important animal diseases andto assist in achieving better worldwide control of these diseases.
In an effort to improve transparency, OIE also conducts a systematic, active search andverification of non-official information in an effort to improve the efficiency of the OIE EarlyWarning System. Active search for information is conducted using various search enginesand list-serves including ProMED; newspapers; literature; OIE Collaborating Center, Colorado,United States of America; and most recently the Global Public Health Intelligence NetworkGPHIN which is an intelligence gathering software from Health Canada. All informationgathered is then carefully evaluated and verification sought from Member Countries. In2003, verification was sought for 29 correspondences which resulted in 26 responses and14 alert messages have been disseminated.
Dissemination of alert messages and follow-up reports to delegates of all Member Countriesoccurs via e-mail or facsimile, through the OIE’s web site and through an open distributionlist. Registration can be done through the OIE-Info website http://www.oie.int/eng/info/en_listserv.htm. During the recent avian influenza crisis in poultry in Asia, a special sectionfor easy access to the latest emergency and follow-up reports was created on the website. Inthe time of the crisis, more than 40 000 visits per week were logged. This number is equivalentto the number of visits by month in 2003.
The legal basis of the OIE’s Early Warning System is outlined in chapter 1.1.3 on Notificationand epidemiological information found in the OIE Terrestrial Animal Health Code.
According to this chapter Urgent Notification, meaning notification by telegram, fax or e-mail, must occur within 24 hours, for the following events:
a) diseases listed by the OIE, the suspected or confirmed first occurrence or re–occurrence of adisease, if the country or zone of the country was previously considered to be free from thatparticular disease;
b) diseases listed by the OIE, evidence of changes in the epidemiology of a disease (includinghost range, pathogenicity, strain) if this represents important new information ofepidemiological significance to other countries, in particular if a disease may have a zoonoticimpact;
c) diseases not listed by the OIE, if there is information of exceptional epidemiologicalsignificance to other countries, for example if a disease may be a zoonosis.
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Follow-up reports are expected weekly by telegram, fax or e-mail subsequent to a notificationas described above, to provide further information on the evolution of an incident whichjustified urgent notification. These reports should continue until the disease has beeneradicated, or the situation has become sufficiently stable that monthly reporting under willsatisfy the obligation of the country to the OIE.
New criteria for Urgent Notification are to be presented for approval by the InternationalCommittee in May, 2004. Under these new criteria the events of epidemiological significancethat should be notified immediately are as follows:– the first occurrence of a listed disease or infection in a country or compartment;– the re-occurrence of a listed disease or infection in a country or compartment following a
report by the Delegate of the Member Country declaring the outbreak closed;– the first occurrence of a new strain of a pathogen of a listed disease in a country or
compartment;– a sudden and unexpected increase in morbidity or mortality caused by an existing listed
disease;– emerging disease with significant morbidity/mortality or zoonotic potential;– evidence of a change in the epidemiology of a listed disease (including host range,
pathogenicity, strain of causative pathogen), in particular if there is a zoonotic impact.
In conclusion, the OIE Early Warning System has been working well and producing goodresults for more than two decades. In 2003, 61 alert messages from 46 Pays Members weredisseminated. In addition, there was the Weekly Information Publication (emergency andfollow-up reports received from Member Countries) which produced 240 papers from 78countries, 296 pages in the three official languages.
The foreseen amendments to the chapter on notification and epidemiological informationwould improve its efficiency and coverage for identifying changes in serious animal healthand zoonotic disease situations worldwide.
A3.4.2 Existing early warning systems and their application to emerging zoonoses
Dr Vincent Martin
Early and accurate detection of new outbreaks of epidemic livestock diseases includingemerging zoonoses, and the capacity for prediction of spread of such diseases to new areas,is an essential pre-requisite to their effective containment and control. As experienced recentlythroughout much of the globe, weaknesses of disease surveillance systems and the inabilityto control major diseases at their source, along with the globalisation of trade, has beenheld responsible for the spread of diseases such as foot-and-mouth (FMD) and classicalswine fever (CSF). Other diseases continuously threaten the livestock sector on a worldwidebasis, some with public health implications. Recently, the emergence of a highly pathogenicstrain of Avian Influenza has demonstrated the vulnerability of countries facing recurringdisease threats that affect human and animal health.
Report of the WHO/FAO/OIE joint consultation on emerging zoonotic diseases 33
In an effort to adapt to a changing world, several initiatives have been developed recently toanticipate or mitigate the negative impact of animal diseases or natural disasters on thelivestock health and production as well as on human population that depend on animalproduction for sustenance and commercial enterprise. The Famine Early Warning system(FEWS), the Livestock Early Warning System (LEWS) and Regional early warning activities forthe surveillance of Rift Valley fever in West Africa are some examples.
At international level, Early Warning systems usually set in motion a cascade of other EWSsrelated to anticipated second-order effects as the hazard’s impacts ripple through society.However, these systems do not always perform as they should to prevent repeated shocksfrom major disease events, and illustrate the need to improve the coordination among awide variety of early warnings.
For this reason, FAO, OIE and WHO have decided to join their efforts and developed a GlobalEarly Warning System for transboundary animal diseases aiming at providing national animalhealth authorities with epidemiological information enhanced by an in-depth analysis onthe occurrence and spread of major diseases.
This System is defined as a tool to be co-developed by FAO/OIE/WHO for the internationalcommunity and stakeholders alike to assist in predicting and preventing livestock animaldisease threats, including emerging zoonoses through epidemiological analysis and theintegration of additional factors that might have an impact on the occurrence and spread ofsuch diseases (e.g. socioeconomic factors, human migration, animal movement, civil unrest,climatic changes, etc.).
A3.4.3 Monitoring systems
Dr Assaf Anyamba
Emerging and re-merging zoonotic diseases pose a profound challenge to global publichealth. The episodic and sometimes erratic nature of outbreaks of zoonotic diseases requiresa systematic method observation and monitoring of conditions associated with suchoutbreaks. Satellite remote sensing of land surface conditions and atmospheric dynamicscan provide important information relevant in understating the coupling between climatevariability, ecological dynamics and zoonotic disease outbreak patterns. Satellite remotesensing products from a variety of platforms can provide information on cloudiness, rainfall,temperature and vegetation conditions that are relevant to the emergence, propagation andabundance of vectors that transmit various zoonotic diseases. At coarse spatial resolutiondata provided by the Advanced Very High Resolution Radiometer (AVHRR) instrument onboard the National Oceanographic and Atmospheric Administration Polar OrbitingEnvironmental Satellite (NOAA-POES) series has provided high temporal frequency dataimportant in studying the historical patterns of Rift Valley fever (RVF) outbreaks over Africasince 1981.
34
RVF outbreaks are closely coupled with above normal rainfall that is associated with theoccurrence of the warm phase of the El Niño / Southern Oscillation (ENSO) phenomenonover East Africa. Outbreaks elsewhere in west and southern Africa are also linked to elevatedrainfall patterns. Normalized difference vegetation index (NDVI) data derived NOAA/AVHRRmeasurements has been used as a proxy indicator of ecological dynamics to map areas witha potential for an RVF outbreaks by characterizing the patterns of interannual variability inRVF endemic areas. The results from these analyses show that regions of potential outbreakshave occurred in savanna ecosystem-type complexes predominantly during warm ENSOevents in East Africa and during cold ENSO events in Southern Africa. Results provide a likelyhistorical reconstruction of areas where RVF may have occurred during the last 23 years.
There is a close agreement between areas of persistent greenness and confirmed outbreaksbetween 1981 and 2000, particularly in East Africa, In areas of complex topography andsparse vegetation, the 8km footprint of NOAA/AVHRR may not be adequate in resolvingsubtle changes related the ecology of RVF outbreaks such as was the case in Yemen andSaudi Arabia in 2000 and Senegal/Mauritania and Egypt in 2003.
In dry environments where irrigated agriculture and episodic flooding of dry river bedscreates conditions necessary for vector emergence, moderate to high resolution data setssuch as those from LANDSAT (30 m), Moderate Resolution Imaging Spectral Radiometer(MODIS) on board AQUA and TERRA Satellites (250 m to 1 km) and from the Vegetationinstrument on the Systeme Probatoire pour l’Observation de la Terre (SPOT) (1 km) satellitecan provide sufficient spatial resolution to characterize and study habitat conditions and thetemporal dynamics of outbreaks in such dry environments. Although satellite remote sensingmay be a useful tool in monitoring conditions associated with disease outbreaks, it is importantto understand the complexity of sources, the biology of animal reservoirs and their interactionswith the environment that results in erratic and catastrophic diseases such as Ebola.
Long time series satellite measurements of tropical forest ecosystems and rainfallmeasurements can provide a baseline for studying coupled climate-environment perturbationsin the forested ecosystems that may aid in understanding near simultaneous emergence ofEbola virus across large geographic areas of equatorial Africa. Recent advances in seasonalclimate forecasts such as those from International Research Institute for Climate Prediction(IRI) can aid the global public health community in determining on areas of likely healthconcern depending on the likelihood (precipitation or temperature) of extreme conditionsassociated diseases outbreaks. The availability of a wide range of remote sensing data,associated derivative products and analyses can complement ground surveillance activitiesand assist public health officials in targeting investigations and control activities from nationalto global scale. To this end a coordinated effort organized by WHO can provide a frameworkfor gathering data and information products from various agencies to adapt their tools andanalyses to near real time monitoring of conditions associated with zoonotic diseaseoutbreaks as a contribution to global public health surveillance systems.
Report of the WHO/FAO/OIE joint consultation on emerging zoonotic diseases 35
A3.4.4 Predictive mathematical modelling
Dr Roy Anderson
The study of the transmission dynamics and control of infectious diseases is increasinglybased on simple or complex mathematical or computational frameworks. The goals in modelformulation and analysis can be many and varied. They include delineating what needs to bemeasured to better understand observed pattern, what are the key determinants of thispattern, and how might different interventions introduced at varying times post theemergence of an epidemic influence the future incidence of infection and associated disease?For a new pathogen the first of these goals is of central importance in guiding data collectionand analysis, and in the formulation of policies to protect public health.
The presentation discussed recent advances in mathematical and statistical approaches informulating models of spread and control and illustrated their application for a variety ofinfectious diseases including influenza A, HIV-1, schistosome infections and pathogens oflivestock such as the Foot and Mouth virus, BSE and avian influenza. The talk concentrated onthe epidemiological principles and policy implications, and the mathematical content waslimited to facilitate understanding by biologists, physicians and policy makers.
A3.4.5 Complexities of seeking agents in wildlife reservoirs
Dr Jonathan Epstein (presenter) and Dr Hume Field
We have entered a period in history where the rate of discovery of novel infectious agents isunprecedented. Nearly 75% of all infectious diseases classed as emerging are zoonotic, andmany of these have spilled over from natural wildlife reservoirs into humans either directlyor via domestic or peridomestic animals. Diseases such as Severe Acute Respiratory Syndrome(SARS), Avian Influenza, Nipah virus, West Nile virus, and HIV/AIDS are examples of zoonosesthat have had significant impact on human health. The emergence of many zoonotic diseasescan be linked to anthropogenic factors such as global travel, trade, agricultural expansion,deforestation/habitat fragmentation, and urbanization – where the interface between humans,domestic animals, and wildlife is increased, creating more opportunities for spillover eventsto occur. The epidemiological study of wildlife requires a broad-spectrum approach thatincludes understanding the ecology of the target species so that appropriate study designscan be implemented.
Wildlife studies involve uncontrolled populations, and many of the complexities that arisefrom surveying wildlife are related to the inherent difficulties of capturing, re-capturing,sampling, and running diagnostic tests on species that often have never been studied. Workingin remote locations also makes the collection, storage, and transport of biological samplesdifficult, especially when optimal diagnostic results depend on maintaining a cold chain.Identifying appropriate diagnostic tests and facilities that have the technology to test samplesrepresents another challenge, especially when working in developing countries or with agentsthat require the highest level of biosecurity, such as Nipah virus. Finally, ethical considerations
36
must come into play when working with animals, and the conservation status of the targetspecies should influence the type of sampling techniques (destructive vs. non-destructive)that are used. This discussion will use Nipah virus and SARS investigations as examples ofthe challenges and complexities that occur when surveying wild animals for zoonotic agents.
A3.4.6 Control strategies: implementation of generic safety measures
Dr Harvey Artsob
Zoonotic diseases have multiple routes of transmission a reservoir hosts and are caused bymany different types of infectious agents ranging from prions to parasites. To address humanand animal heath issues, elements that need to be considered include wild animals, foodand farm animals domestic pets, exotic animals and arthropods.
Hence implementation of control strategies provides great challenges. Several generalstrategies may be considered including reservoir neutralization (removing infected individualsfrom the reservoir, manipulating the environment where the reservoir lives), reducing contactpotential between the agent and susceptible host, increasing host resistance, consumerprotection initiatives, domestic animal identification and communication and educationcampaigns. Measures may need to be implemented on individual/herd, Local/communityand national and international levels. Individual/herd control measures potentially includechemoprophylaxis, institution of arthropod avoidance and control measures, personal hygiene,vaccination boiling water, properly cooking food, avoiding crowds during epidemics anddisinfection of fomites. Local/community measures include, arthropod and rodent control,education, mass chemotherapy, eradication of domestic animals restriction of animalmovement, vaccinations/prophylactic immunization, pasteurization, isolation of patients andthe institution of appropriate infection control procedures: National/international measuresinclude institution of quarantines, restriction of importations, prevention of movement ofpotentially infected animals, international notifications, use of international networks andthe formation of international response teams.
A3.4.7 Partnership between animal and public health for control of emerging zoonoses
Dr Frans Van Knapen
Veterinary Public Health (VPH) is that component of public health activities devoted to theapplication of professional veterinary skills, knowledge and resources to the protection andimprovement of human health. This includes a wide variety of veterinary involvement indifferent geographical areas depending on the health and wealth status of such area. Inthird world countries it is concentrated on basic needs such as poverty reduction byimprovement of food production, transport and tractive power by animals. In our westernworld it is about meat inspection, food safety and control of some zoonoses as regulated bylaw. In a sophisticated, modern society with private enterprises in food production/
Report of the WHO/FAO/OIE joint consultation on emerging zoonotic diseases 37
exportation, VPH is dedicated to quality assurance systems using monitoring and surveillancethroughout food production chains.It is clear that modern Veterinary Public Health is oriented towards healthy feed – healthyanimals – healthy food – healthy humans. It is interesting to note that the ten top successesin the 20th century public health effects have for more than 50% largely been influenced byveterinary sciences. An under estimated area is the preventive measures that may be takento prevent or control emerging zoonoses. The debate between the disciplines human andveterinary medicine may be summarised by a discussion between such representatives aboutthe same disease; the physician: this is very rare, I’ve hardly seen it in my career. Theveterinarian: thanks to our initiatives and efforts this problem is under control. It is thedifference between curative and preventive medicine. There is little or no bridging at allbetween the two complementary ways of handling zoonoses. As long as not sufficient dataare available about potential emerging zoonoses or even zoonoses at large in terms ofsocial impact, economic costs or disability adjusted life years (DALY’S) the issue will neverarrive at the political agenda.
There are sufficient examples to suggest that preventive programmes to control zoonoticdiseases are considerably contributing to public health at lower costs as compared to lettingthe actual disease burden get along and treat the patients (e.g. African trypanosomiasis,brucellosis, tuberculosis). The contribution of veterinarians to existing public health systemsis again dependent on the developmental stage mentioned above. In third world countrieswith remote medical and veterinary health centers, if at all existing, it should be reconsideredto link human and animal systems (“one medicine” concept). In our western world it shouldbe normal to include veterinarians in community health centers as experts in zoonoticprevention, environmental health, food and water safety issues. In the modern industrialisedcountries veterinary and medical monitoring and surveillance systems should be linked anddata used by either party.
In such areas “life expectancy” will be changed in “health expectancy”, where veterinaryskills are widely used in collective prevention programmes.
A3.4.8 Improving preparedness and response to emerging zoonoses.WHO’s Global Alert and Response: current approach and future needs
Dr Cathy Roth
As the 21st century starts, we continue to witness the emergence of new or newly recognizedpathogens (e.g. avian influenza, Ebola, Marburg, Nipah, SARS viruses) and the resurgence ofwell-characterized outbreak-prone diseases (e.g. cholera, dengue, measles, meningitis,shigellosis, yellow fever). There is also great concern regarding the accidental or deliberaterelease of a biological agent (e.g. BSE/vCJD, anthrax). Epidemic threats continue to becharacterized by unexpected events with unstable or poorly understood patterns oftransmission and pathogenesis, and bring with them the potential for large public healthand economic impact. In addition, with increasing global trade and travel infectious diseaseoutbreaks anywhere potentially represent an international public health emergency.
38
This global threat requires a global response to investigate, characterize and assess thethreat, reduce human suffering, contain national/international spread, and minimize theimpact on travel and trade. WHO brings partners together to focus global resources onoutbreaks. The International Health Regulations provide the framework for the protection ofdeveloping countries, developed countries, transportation infrastructure and industry. This isachieved through national and international epidemic alert and response, and relevant routinepreventive measures. These serve to protect Member States from public health emergencies,avoidable travel restrictions and economic loss.
The opportunity to reduce morbidity and mortality and to control and infectious diseaseoutbreaks is greatly influence by our ability to detect outbreaks early and respond rapidly.To meet this need, WHO’s Outbreak Verification team conducts a systematic gathering ofepidemic intelligence, followed by rapid verification with countries involved. After anassessment of the risk and communications with the Member State(s), WHO may be asked toprovide coordination of international technical support. Both official and unofficialinformation is used to gather epidemic intelligence. Formal, official sources include WHOlaboratory networks, regional/sub-regional networks, WHO country representatives, ministriesof health and other UN organizations. Informal, unofficial sources include the Global PublicHealth Intelligence Network, which scans electronic media reports and nongovernmentalorganizations. These informal sources are being increasingly recognized for their timelinessand accuracy in detecting important events. Between 1 January 2001 and 31 December2003, 636 events of potential international public health importance were detected in 136countries. Two thirds of these were originally identified through unofficial sources and onethird occurred in Africa. Of the 636 events during 2001–2003, 482 (75.8%) were verified, 86(13.5%) were unverifiable and 68 (10.7%) events could not be substantiated (no outbreakverified) through usual means of verification. The overall median time between reportedonset of an outbreak and the Outbreak Verification team being able to verify the events wastwo days and when an event was considered important, verification usually took less than24 hours after a report about an event had been received.
Information is disseminated to a global audience using “Disease Outbreak News” on theWHO web site and the Outbreak Verification list, which is sent out weekly to a closedparticipant list. When an outbreak arises that might require WHO assistance, WHO ensuresoperational readiness by identifying members of the Global Outbreak Alert and ResponseNetwork (GOARN). Given that no single institution has all the capacity, this network acts asa technical partnership, coordinated by WHO, to provide rapid, international, multidisciplinary,technical support for outbreak response. Partners include national centres, nongovernmentalinstitutions, WHO collaborating centres, public health institutions, regional networks andspecialized networks Members provide expertise in epidemiology, laboratory science, clinicalmanagement, infection control, environmental health, health education, medicalanthropology, risk communication and logistics. WHO acts as secretariat for the steeringcommittee and provides operational support for missions. The primary aims of such missionsare to: i) assist countries with disease control efforts by ensuring there is appropriate, rapidtechnical support for affected populations; ii) investigate and characterize events and assessthe risks of rapidly emerging epidemic disease threats; and iii) sustain containment andcontrol of outbreaks by contributing to national outbreak preparedness and ensuring thatacute responses contribute to sustained containment of the epidemic threat.
Report of the WHO/FAO/OIE joint consultation on emerging zoonotic diseases 39
During 2000 to 2004, the GOARN has worked in 26 countries responding to 30 differentoutbreaks. These investigations have involved over 40 GOARN partners and over 350 experts.The following is a list of outbreak events by agent or condition that GOARN has been involvedwith in the past four years (the number of events are in parentheses):– cholera (1)– Crimean Congo haemorrhagic fever (2)– avian influenza (2)– Ebola haemorrhagic fever (4)– epidemic meningitis (2)– influenza (1)– mass hysteria (1)– Nipah viral disease (2)– plague (2)– pertussis (1)– Rift Valley fever (2)– SARS (6)– yellow fever (3).
Some of the key technical elements for making this partnership work have included WHOinformation technology support as backbone; WHO’s Event Management System; HealthMapper/Global Atlas; a Field Information Management System, which is under development;and the GOARN secure web site. These systems have contributed greatly to ensure timelyinformation exchange. Some areas where we would like to do better include increasing theuse of mapping for human/animal/climate surveillance data, and finding fora for regulardata sharing and coordinated data analysis. There is also an increasing need to work withanthropologists to apply knowledge of beliefs regarding disease causation and management,agricultural practices, wildlife and the natural world. This should be coupled with an effort tocreate a complementary research agenda and to find funding to encourage collaborationand political will.
Today, countries expect faster responses, more systematic interventions and a more definedcontribution to sustained control. Partners expect a stronger operational platform in thefield, and the opportunity to engage in consultations from home institutions. Ensuring thatthe global community can rapidly share information, mobilize resources and implementrational control measures in the face of a major epidemic disease threat has been a majorchallenge. WHO has met these needs by facilitating immediate access to global expertise,and utilizing and focusing that knowledge, from all appropriate sources, to support countriesfacing disease threats. Our goal is to turn knowledge gained into effective interventions intime to make a difference.
40
Annex 4 – Improving detection, preventionand control of and response to emergingzoonoses
A4.1 Risk factors for zoonotic disease emergence
There are various categories of risk factors which may contribute to the emergence andspread of zoonotic disease agents including social (e.g. human behaviour, mobility, demographyand public health measures), technological (e.g. in food production and medicine), ecological(e.g. animal contacts, agricultural practices, fisheries, environmental pollution and globalwarming) and microbial (e.g. mutation and recombination/reassortment). A distinction ismade between primary risk factors and amplification risk factors. Primary risk factors arethose associated with emergence of a zoonosis (e.g. change to an agricultural productionsystem or consumption patterns), which may result in the transfer of an agent from onespecies to another, while amplification risk factors are those that affect the magnitude of theresulting impacts (e.g. the mobility and degree of susceptibility of human populations),which affect the rate of spread of the disease. Subsequent adaptation of zoonotic diseaseagents to allow human-to-human transmission is a major determinant of the magnitude ofimportance of emerging diseases.
Table 1 contains recent examples of emerging zoonoses and the main risk factors for theiremergence and spread. A number of common themes can be seen, as follows.
• Increasing demand for animal protein, leading to changes in:– farming practices (e.g. large “open” poultry production units in Asia)– animal markets– bush meat consumption– global trade– natural animal habitats (e.g. encroachment on forests)
• Human behavioural changes, including changes in:– extent of ownership and movement of pets– extent of air travel– extent of ecotourism, hunting, camping, etc.– food preferences (e.g. wild animals and raw milk)– demographics (e.g. producing older, more susceptible populations)– level of compliance with recommended prevention measures
• Shortfalls in public health infrastructure and policy, resulting from the lack of:– integration with animal health surveillance– funding in the public health sector– sustained funding on scientific studies to answer public health questions and build expertise
Report of the WHO/FAO/OIE joint consultation on emerging zoonotic diseases 41
• Factors associated with the disease-causing agent:– adaptation to new vectors and hosts– mutation and recombination/reassortment in humans and other animals after exposure
to multiple pathogens (e.g. foodborne viruses, influenza viruses)– development of increased virulence or drug resistance
It is clear that a large number and variety of risk factors affect the emergence and spread ofzoonotic diseases, and that these factors vary according to the agent involved and the particularcircumstances. This highlights the difficulty of predicting zoonotic disease emergence andspread, given continual changes in an interacting array of risk factors – this being particularlytrue where human behavioural factors are concerned.
One possible exception to the unpredictability of the influence of risk factors for emergenceof zoonoses is vector-transmitted infections, which are strongly influenced by a number ofknown environmental factors, and changes in these can be monitored using geographicinformation systems. Thus, in some cases, it may be valuable to monitor particular risk factorsto help to predict the possible emergence and spread of zoonoses.
Given these considerations, there is clearly a need to be able to respond to unexpectedzoonotic diseases. Thus, the greatest risk factors for the emergence and spread of zoonoticagents may be the existence of public and animal health systems that are inadequatelyresourced and ill-prepared, as well as the lack of a well-coordinated and effective globalsurveillance and response mechanism.
42
Tech
nolo
gica
l
— Rum
inan
t hus
band
ry
— — Glo
baliz
atio
nFo
od-c
hain
cont
rol m
ostly
focu
sed
on b
acte
ria, n
ot v
iruse
sCu
rrent
risk
ass
essm
ent c
anno
tin
corp
orat
e ch
ange
s rap
idly
Diffi
cult
to d
etec
t em
erge
nce
aslo
ng la
g tim
e be
twee
n in
fect
ion
and
onse
t of s
ympt
oms a
nddi
agno
sisHu
man
s har
d to
trea
t (re
quire
live
rtra
nspl
ants
)
Dis
ease
, dis
ease
cate
gory
or
caus
ativ
e ag
ent
Leish
man
iasis
(Lei
shm
ania
spp.
)
Arth
ropo
d-bo
rne
dise
ases
(pat
hoge
nca
rrie
d by
flie
s,m
osqu
itoes
, tic
ks,
and
mid
ges)
Lym
e di
seas
e
Mon
keyp
ox v
irus
Food
born
e di
seas
es
Alve
olar
echi
noco
ccos
is(E
chin
ococ
cus
mul
tiloc
ular
is )
Soci
al
Peri-
urba
n se
ttlem
ents
in sl
um a
reas
(e.g
. Afg
hani
stan
, Cen
tral A
mer
ica)
Intra
veno
us d
rug
use
(e.g
. Spa
in)
Hum
an e
ncro
achm
ent o
n na
tura
l env
ironm
ents
(e.g
. for
ests
)To
uris
m a
nd a
ir tr
avel
Live
ani
mal
trad
e an
d tr
affic
Peop
le b
eing
out
door
s In
trodu
ctio
n of
dee
r int
o pa
rks (
the
Net
herla
nds)
Incr
ease
d tra
de o
f wild
ani
mal
sIn
crea
sed
air t
rave
lW
anin
g hu
man
imm
unity
as a
resu
lt of
vac
cina
tions
bein
g st
oppe
d
Cons
umpt
ion
of n
ew o
r wild
ani
mal
spec
ies
(e.g
. civ
ets)
Popu
latio
n gr
owth
and
incr
ease
d de
man
d fo
r mea
tLa
ck o
f qua
lity c
ontro
lsCh
ange
s in
cons
umer
dem
and
Risk
-see
king
beh
avio
ur
Incr
ease
d m
ovem
ent o
f pet
s in
the
Euro
pean
Uni
on,
resu
lting
in in
crea
sed
cont
act b
etw
een
hum
ans a
ndan
imal
sCo
ntro
l mea
sure
s not
impl
emen
ted
unifo
rmly
for d
ogs
Incr
ease
d tra
de in
fres
h m
ushr
oom
s and
ber
ries
Ecol
ogic
al
Defo
rest
atio
n(e
.g. S
outh
Am
eric
a)G
loba
l war
min
g (It
aly)
Clim
ate
chan
ge(e
.g. i
ncre
ase
in te
mpe
ratu
re)
Mov
emen
t of t
icks
Intro
duct
ion
of n
on-n
ativ
ean
imal
s to
a co
untry
Expe
rimen
ts in
food
prod
uctio
n (e
.g. c
o-cr
oppi
ngof
rice
and
duc
klin
gs)
Imm
une-
defic
ient
pop
ulat
ions
Incr
ease
in fo
x po
pula
tion
Mic
robi
al
— — Poss
ible
ada
ptat
ion
ofba
cter
ial a
gent
to o
ther
arth
ropo
d ve
ctor
s
— Reco
mbi
natio
n of
viru
ses
poss
ible
follo
win
g fa
ecal
cont
amin
atio
n of
food
with
mul
tiple
pat
hoge
ns
—
RI
SK
F
AC
TO
RS
Tabl
e 1.
Ris
k fa
ctor
s fo
r th
e em
erge
nce
and
spre
ad o
f se
lect
ed z
oono
ses
Report of the WHO/FAO/OIE joint consultation on emerging zoonotic diseases 43
Med
ical
inte
rven
tions
(e.g
. int
ubat
ion)
Food
pro
duct
ion
Food
pro
duct
ion
(e.g
. lar
ge p
oultr
y-pr
oces
sing
plan
ts)
Agric
ultu
ral p
ract
ices
(e.g
.” o
pen”
prod
uctio
n, m
ultip
le sp
ecie
s)
Bloo
d tra
nsfu
sion
Nos
ocom
ial t
rans
miss
ion
— —
Seve
re a
cute
resp
irato
ry sy
ndro
me
Avia
n in
fluen
za
Hum
anim
mun
odef
icien
cyvi
rus
Ebol
a vi
rus
Myc
obac
teriu
m
Wes
t Nile
viru
s
Cons
umpt
ion
of w
ildlif
eM
obili
tyAi
r tra
vel
Popu
latio
n de
nsity
Soci
al e
cono
mic
stat
usIn
crea
sed
wea
lth a
nd p
rote
in co
nsum
ptio
nLa
ck o
f inf
rast
ruct
ure
(rela
tive)
Mob
ility
of p
eopl
e, a
nim
als,
ani
mal
pro
duct
s and
faec
esIn
crea
sed
wea
lth a
nd p
rote
in co
nsum
ptio
nLa
ck o
f inf
rast
ruct
ure
in p
ublic
hea
lth a
nd a
nim
al h
ealth
and
lack
of i
nteg
ratio
nEx
pand
ed m
arke
ts fo
r pou
ltry e
xpor
ts
Prom
iscui
tyLa
ck o
f com
plia
nce
with
reco
mm
ende
d pr
ecau
tions
Soci
al e
cono
mic
stat
usBu
sh-m
eat c
onsu
mpt
ion
(fact
or fo
r em
erge
nce)
Bush
-mea
t con
sum
ptio
nSp
ecifi
c pra
ctic
es le
adin
g to
hum
an-to
-hum
antra
nsm
issio
n
Chan
ges i
n fo
od p
refe
renc
es(e
.g. c
onsu
mpt
ion
of ra
w m
ilk)
Air t
rave
lIll
egal
mar
ketin
g in
wild
ani
mal
sLa
ck o
f ade
quat
e qu
aran
tine
for e
xotic
bird
sIn
suffi
cien
t inf
rast
ruct
ure
and
expe
rtis
e fo
r vec
tor c
ontr
ol
Incr
ease
d cl
ose
cont
act o
fhu
man
s with
wild
ani
mal
sth
roug
h w
ildlif
e fa
rmin
g an
dat
mar
kets
Clos
e co
ntac
t bet
wee
nan
imal
spec
ies i
n m
arke
tsan
d fa
rms
Cont
act b
etw
een
wild
and
dom
estic
spec
ies
Clim
ate
chan
geM
igra
tion
rout
es o
f pos
sible
rese
rvoi
r hos
ts
— Rese
rvoi
r unk
now
n
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A4.2 Alert and early warning systems and surveillance
It is important to distinguish between surveillance systems and early warning and alertsystems. Surveillance systems constitute a systematic collection and interpretation of datafor action, and usually the epidemiological analysis is tied to laboratory-generated data.Early warning and alert systems may be based on surveillance systems, but are primarilyfocused on methodological issues (e.g. defining an indicator for when further public healthaction is warranted, determining the particular incidence of a syndrome, developing of aplan of sequential action, formally confirming an event, carrying out an epidemiologicalinvestigation, and implementing control measures).
An ideal surveillance system should be rated for its usefulness, simplicity, flexibility, dataquality, acceptability, sensitivity, positive predictive value, representativeness, timeliness andstability. In the context of emerging zoonoses, it is recognized that the majority of countriesdo not have systems that adequately meet these criteria. Given the limitations, the followingelements are considered important for surveillance or early warning and alert systems foremerging zoonotic diseases.
Syndromic surveillance of humans and animalsSuch surveillance should:– be representative of the population under surveillance,– detect unusual clusters of morbidity and mortality in space and time,– be species, region and disease dependent,– be based on sentinel surveillance,– include syndromes of the gastrointestinal, respiratory and reproductive tracts; central
nervous system; and skin,– include hemorrhagic and high mortality syndromes,– use both passive and active surveillance as appropriate,– include public health personnel, veterinarians, wildlife ecologists, farmers and animal health
workers,– be independent of government/political interests.
Syndromic surveillance of animalsIn addition to the above, syndromic surveillance of animals should also include:– decreases in production (e.g. milk or egg),– both domesticated and wild animals.
Animal and public health diagnostic laboratories, with a capacity to determine the cause ofdisease, should:– carry out active, structured, laboratory-based surveillance of diseased humans and animals
and, where appropriate, surveillance of healthy animals for zoonotic agents (serologicalor agent detection);
– use linked systems of national and regional reference laboratories to support Membercountries when unexplained deaths occur among their animal populations.
Report of the WHO/FAO/OIE joint consultation on emerging zoonotic diseases 45
A national formal structure for coordination and communication should be in place forzoonoses, to ensure timely communication between human and animal systems, involving:– regulatory agencies,– national reference laboratories,– livestock producers,– other stakeholders.
It is important to educate farmers, animal health workers, people working with wildlife andzoo animals, and clinicians at the local level about the importance of reporting events ofpotential zoonotic importance. This type of surveillance relies on a wide variety of animaland public health intelligence data, such as:– official reports,– Internet reports,– traditional media reports.This needs to be complemented by a system to investigate and confirm unofficial information.
Advanced surveillance systems exist in a few countries but most countries, especiallydeveloping countries, are ill equipped to develop, implement and maintain such systems.Emerging zoonotic diseases are likely to occur in countries that have the weakestinfrastructures for detection and response. In light of recent global events (e.g. emergence ofSARS and outbreak of avian influenza), there is an urgent need to enhance the capacity ofthese countries, and subsequently to connect the various surveillance and early warning andalert systems at the regional and international levels. The following recommended actionscould facilitate this needed capacity strengthening.
• Resource-rich countries should invest in the establishment and strengthening of surveillancesystems in resource-limited countries, given the international significance of emergingzoonoses.
• International organizations (e.g. WHO, FAO and OIE) are encouraged to promote the value ofsurveillance to Member countries. Much knowledge and information relevant to detectionof emerging zoonotic events of public health significance already exists in many countries.Countries should establish a system to obtain, collate and analyse relevant data centrally.The system should incorporate information from relevant people in the field.
• It is important to capitalize on the unique strengths of the early warning and alert systemsin WHO, FAO and OIE, but they should also be further integrated to allow detection ofpotentially linked animal and public health events. Full implementation of the joint GLEWSis recommended.
• A prioritized list of agents and syndromes of potential public health significance that shouldbe included in the GLEWS should be distributed to Member States.
• International organizations (e.g. WHO, FAO and OIE) should encourage research to investigatethe usefulness of surveillance data from novel systems (e.g. vector population monitoring,meteorological data, land surface scanning, and animal and human demographics) foradvanced warning of zoonotic public health events. Where applicable, such systems shouldbe implemented at the national level, for example, early warning systems for Rift Valleyfever, based on climatic data.
• International organizations (e.g. WHO, FAO and OIE) should maximize opportunities for rapidtransfer from research of novel surveillance systems to their integration into surveillanceand early warning and response systems.
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• Once an unusual disease event is detected, modelling and prediction of potential spreadshould be incorporated in national preparedness plans for an outbreak response.
• New approaches to transport laboratory specimens, based on transporting inactivated samplescontaining DNA and RNA, and handle pathogens, should be encouraged. Research should becarried out to analyse the biodiversity of potential pathogens in animal populations tosupport the upstream detection of agents of potential zoonotic significance.
• Inexpensive, sensitive and specific rapid diagnostic tests for field situations should bedeveloped and used.
• Animal and human health data should be integrated at national and regional levels. In eachcountry, there should be an intersectoral committee for zoonoses preparedness and control.Such committees should include representatives of relevant public and animal health agencies,and national reference laboratories. Countries should include non-traditional partners, suchas nongovernmental organizations (e.g. wildlife organizations) and zoos, in their networksto detect and respond to emerging zoonotic infections.
• Countries should establish sustained personnel interchange between ministries of agricultureand ministries of health.If veterinary and public health personnel become familiar with each other before a crisis,they will be better positioned to resolve inevitable differences that arise during an animal orhuman health emergency.
• Member States should implement systems for the identification and localization of commercialanimal herds/flocks and for tracking national and international livestock movements.
• Changes in known or potential risk factors for emergence of zoonotic disease should bemonitored.
• Cost–benefit assessments, including animal health and productivity data as well as publichealth costs, should be conducted to demonstrate to countries the benefits of surveillanceto prevent and control zoonotic disease.
• A zoonoses surveillance system should be capable of measuring the public health impact ofveterinary interventions.
• Countries should develop an action plan to implement these recommendations.
A4.3 Domestic and wildlife reservoir studies, early warningand control strategies
A4.3.1 Introduction
There are many complexities in studying the epidemiology of zoonotic diseases, particularlyin determining the natural reservoir of a pathogen, which may be quite separate from theinitial source of infection. Understanding the relationship between the pathogen, its reservoirhost, intermediate hosts and humans is crucial to formulating strategies for prevention andcontrol of zoonotic agents. Animal hosts can be domestic (e.g. pets or livestock), peridomestic(e.g. rodents) or wild.
Disease surveillance in domestic animals is feasible due to the controlled environment inwhich they live. Animals in enclosed farms, pets and captive wild animals in zoos represent
Report of the WHO/FAO/OIE joint consultation on emerging zoonotic diseases 47
controlled populations, since their movement and interactions with humans and other animalscan be restricted and closely monitored. Consequently, it is possible to design controlledsystematic studies and set up surveillance systems for long-term monitoring of zoonoticpathogens in these animals.
In contrast, wildlife populations exist in a largely uncontrolled environment. This may alsoapply to domesticated animals in nomadic cultures and to the unregulated translocation ofwildlife. In these cases, there is unhindered interaction between humans, domestic animalsand wildlife, as well as with disease vectors and pathogens in the environment. Uncontrolledsituations may exist on a farm where a domesticated species is endemic to the area andthere are unregulated introductions or interactions between wild and captive populations(e.g. to genetically bolster captive stock). This has occurred with farmed masked palm civets,a species implicated as the source of human infection in the SARS epidemic. Surveying wildlifefor zoonotic pathogens involves many challenges (e.g. small or inaccessible populations,nomadic or migratory movement, and endangered species status) to conducting scientificdisease studies.
A4.3.2 Studying zoonotic diseases
Despite the inherent challenges, it is often necessary to understand the natural ecology of azoonotic pathogen and its host in order to control disease transmission and prevent futureoutbreaks. There are a number of general guiding principles for studying zoonotic diseases:• identify the source of infection, to determine whether it is from wildlife, domestic or
peridomestic animals, or from multiple sources.• establish the mode of transmission, to determine whether it is by direct contact, vector-
borne, environmental contamination, or a combination of modes.• identify potential host species and the natural reservoirs of the zoonotic pathogen. Current
molecular and epidemiological knowledge can be used to identify target species for surveys.• conduct preliminary surveys of target species and follow-up, when indicated, with long-
term ecological and epidemiological studies of identified reservoir species in the wildand/or in an experimental setting where appropriate.
A4.3.3 Handling emerging zoonotic diseases
A biphasic approach should be considered for handling emerging zoonoses: a short- tointermediate-term response to an outbreak or emergence event, indicated by an increasingnumber of cases (either veterinary or human), and a long-term comprehensive study of theecology of the zoonotic pathogen. The short-term response should include setting up twoemergency teams to respond quickly to the disease outbreak or emergence event. The firstteam should primarily be responsible for infection control by creating a case definition,identifying the mechanism of disease transmission and breaking the chain of transmission,thus preventing new cases. The second team should concurrently undertake studies on thedisease ecology by compiling current knowledge about the disease and using this to developand conduct preliminary animal surveys to identify the etiological agent. The short- tointermediate-term phase of disease response may include collaboration with a pre-identifiedreference laboratory to begin development of diagnostic assays to be used in the field andshould include a plan for transfer of the technology to a local laboratory where possible.
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The two teams would be responsible for implementing short-term control measures andshould determine whether or not there is need for long-term follow-up studies by assessingthe likelihood of recurrence or emergence in new areas.
Long-term studies should include the establishment of large-scale, multidisciplinary andmultinational surveillance, molecular epidemiology and diagnostic technology development,coordinated with reference laboratories, and ecological studies designed to identify naturalreservoirs for the pathogen of interest. A follow-up of initial animal surveys with more in-depth disease distribution and prevalence studies should be conducted. Centres of excellence(e.g. reference laboratories) should be identified in the region that can conduct experimentalinfections to confirm the etiological agent and identify mechanisms of transmission. Thesecentres should also be able to develop more sophisticated diagnostic tests and, whennecessary, therapeutics, under appropriate biosafety conditions.
A4.3.4 Prevention and control of emerging zoonotic diseases
There are a number of control methods and tools currently available at the animal reservoir,vector and human levels that are appropriate for the prevention and control of emergingzoonotic diseases.
• Domestic animalsFor domestic animals, the common methods and tools used in disease control are:– vaccination of pets or livestock (e.g. as for rabies control),– prophylactic use of antiparasitics (e.g. antitrypanosomals or coccidiostats),– proper biosecurity and quarantine (e.g. excluding wildlife from domestic stock, hygienic
practices in husbandry and among farm workers),– eradication programmes (depopulation),– appropriate veterinary care,– proper herd health programmes.
Other such methods include:– breeding for disease resistance,– feed and water control,– using best animal husbandry practices,– routine disease surveillance,– testing animals before entering or leaving a farm.
• Wild animalsThere is currently no international organization dedicated to monitoring, reporting andstudying wild animal health on a global scale. International conservation organizations suchas the World Conservation Union and other international wildlife organizations should bemore involved in the coordinated research referred to in A4.3.3, as well as the currentmonitoring, and reporting of wildlife-related health issues to public health authorities.Disease surveillance and control in wild animals should take into consideration a number ofconservation issues, particularly the conservation status of the species under investigation.
Report of the WHO/FAO/OIE joint consultation on emerging zoonotic diseases 49
The following methods and tools may be undertaken after careful evaluation of the speciesinvolved and its ecology:– isolating and creating of physical barriers to exclude wild animals from farms or human
residences,– population control by culling,– treating and vaccinating defined populations (e.g. oral rabies vaccination of foxes),– limiting wildlife movement,– conducting preliminary testing of all live import and exports,– exercising care in adopting and translocating wild animals.
• Vector controlVector control is an effective tool in the prevention and control of vector-borne zoonoticdiseases, for example by, spraying against fleas and mosquitoes during plague and Rift Valleyfever outbreaks, respectively; and using tick control in outbreaks of Crimean Congohaemorrhagic fever and Lyme disease. Other effective methods involve environmentalmanagement through elimination of vector breeding habitats as well as limiting anthropogenicactivities that promote vector breeding, such as land-clearing, unplanned development andthe destruction of habitats that support vector predators.
A4.3.5 Public health issues
Effective communication between pubic health officials and the general public is vital tocontrolling zoonotic disease, particularly when human-to-human transmission is involved(e.g. SARS or Nipah virus infection). Important areas of public education include healtheducation, promotion of personal hygiene and sanitary practices, use of physical barrierssuch as mosquito bednets and insecticide-treated screens, and hygienic food handling.
Other available tools include improved case management and therapy, in addition to pre-and post-exposure prophylaxis against diseases such as rabies. Isolation and use of protectiveclothing as well as global information sharing are some of the disease control methodsroutinely applied in outbreaks of diseases such as Ebola, SARS and avian influenza.
A4.3.6 Summary
In-depth ecological studies of emerging zoonotic diseases require interdisciplinary and multi-institutional collaboration. However, whether or not such studies are necessary is situationdependent. For example, the identification of pteropid bats as reservoir for Hendra virusenabled rapid identification of the reservoir for Nipah virus in Malaysia and even fasteridentification in Bangladesh. Similarly, avian influenza is a seasonally recurring disease andunderstanding its ecology will allow us to better appreciate the extent of the risk to domesticlivestock and people.
Understanding the source of infection and mechanisms of transmission of zoonotic diseaseswill help to prevent the spread of disease even before the pathogen’s ecology is fullyunderstood. However, understanding the underlying causes for disease emergence and theecology of pathogens and their hosts will ultimately help to deal more effectively withfuture emergence events of either familiar or novel pathogens.
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A4.4 Improving international responses to emerging zoonoses
In order to propose ways and means to strengthen global capacity for responding to emergingzoonoses, the criteria for mounting an international response for emerging zoonotic diseasesmust first be defined. It is clear from recent epidemics and epizootics that emerging zoonoticdiseases are increasingly a global and regional issue. Therefore, coordinated responses areessential across sectors, regions and countries. Outbreaks of emerging zoonoses are mainlycharacterized as being very dynamic and often unpredictable. Consequently, it is not possibleto know in advance the best responses to such events, and immediate action is often requiredto prevent major mortality and economic impacts.Because of the very specific characteristics of such outbreaks (e.g. occurrence in wildlife andemergence in both domestic animal and human populations), new mechanisms of responseare required, using new tools (e.g. information technology, molecular biology and analyticalepidemiology) and bringing together different disciplines (e.g. medical, veterinary, biologists,entomologists, population biology, information technology and diagnosis).
Building capacities in these complex disciplines and in the use of sophisticated tools isusually expensive and often beyond the reach of many countries.
In order to meet these challenges, four key capacities for international responses are needed:– outbreak response,– surveillance, reporting, communication, information sharing,– technical support,– an analytical decision-making framework.
Recent outbreaks of emerging zoonoses or diseases considered as possible zoonoses (e.g.SARS) have led to the identification of strengths and weaknesses in the international response.Three examples of recent epidemics are presented which illustrate aspects of the successesand challenges of mounting an international response to emerging zoonoses.
• Severe acute respiratory syndromeThe SARS epidemic in 2003 exemplified the role the international response can play inmanaging a global problem. Information sharing and management were coordinated byWHO; information was posted in a timely fashion on the WHO web site. Different internationalteams from various disciplines shared information and worked together to rapidly providetools and results to enhance diagnosis and epidemiological analysis of the new pathogen,the SARS coronavirus.
Another improvement over past efforts was better risk communication. Potential risks werenot hidden and timely information was provided to the media. The large international responsewas needed because SARS appeared to be and was proven to be caused by a new agent,which caused a serious disease, and the agent could be readily transmitted under certaincircumstances. It was already an international problem before it was first reported to WHO.Delays in engaging international assistance and in notifying this outbreak to the internationalcommunity had a major impact in allowing the problem to become a global threat. Theinvolvement of veterinarians in identifying the initial source of the epidemic was minimal,illustrating the need for better participation and communication between and within
Report of the WHO/FAO/OIE joint consultation on emerging zoonotic diseases 51
disciplines. Communication difficulties were also identified at the local and national levelsbetween hospitals and public health staff, which may have slowed down the control of theoutbreak in a number of countries.
• Bovine spongiform encephalopathyWhile the international response to SARS was considered to be success, the response to theBSE outbreak, first identified in the late 1980s, was clearly identified as an example of poor riskmanagement and communication at the national and international levels. One of the importantlessons learnt from the BSE epidemic was that no emerging animal disease should be neglectedand such diseases should always be assessed for their public health impact. Insufficient attentionwas paid at the beginning of the epidemic to warning signals of the disease agent jumping thespecies barrier and this certainly delayed the evidence versus risk-based decisions. In addition,such decisions were hampered by economic interests that conflicted with the precautionaryprinciple. In addition, the long incubation period, difficulty in ante-mortem diagnosis andabsence of a reliable early screening test for use at slaughterhouse level were major limitingfactors in understanding and controlling the epidemic.
• Avian influenzaA number of avian influenza epidemics have occurred in various parts of the world in 2003and 2004, particularly in South-East Asia. The most recent epidemic re-emphasized the needfor integrating veterinary and medical surveillance and decision-making: such integration islimited or nonexistent in many countries. Similarly, integration of wildlife surveillance (e.g.regular testing of waterfowl and migrating birds) was considered important, particularly theuse of birds as sentinels, as a tool for tracking infections and predicting emerging epidemics.Finally, major strategies to control the epidemic (e.g. vaccination of birds) should be agreedupon in advance as part of preparedness and response planning.
General areas for strengthening international responses to emerging zoonoses include:– better communication between countries and various international organizations, and
between the public health and agricultural sectors;– general support for public health and veterinary core capacities in most countries, including
education, database templates and standards, risk management and assessment, andcommunication skills;
– at the international level, capacities for outbreak responses, forward planning and strategicresearch based on potential scenarios.
Mechanisms for responding to emerging zoonotic diseases could be improved through:– better international coordination and formalizing a means of providing advice and training;– providing advice and support for better networking and sharing of resources between
public health, medical and veterinary laboratories;– requiring all suspected zoonoses to be reported from medical or veterinary sources within
24 hours after detection to all relevant agencies ( e.g. ministry of agriculture, ministry ofhealth, WHO, OIE and FAO);
– providing incentives for timely reporting;– improving validation of and responses to reports from different sources;– more sustained financial support for scientific studies to answer public health questions
and build expertise;– ensuring availability of special funds for emergency responses;
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– conducting rapid scientific studies to occur to answer scientific questions related to theemergence of a new disease;
– providing specific funds for strengthening the public and animal health infrastructure;– international organizations (WHO, FAO and OIE) jointly raising political awareness and
support for public and animal health infrastructure (human resources, facilities,implementation);
– improving coordination of activities among animal health, human health and food safetyauthorities;
– more integration (meetings, joint planning, networks) of medical and veterinary responsesto emerging diseases (e.g. scenario development and monitoring of avian influenzavaccination);
– establishing guidelines by international organizations concerning core capacities foremerging zoonoses and how these are integrated between laboratories and the field andacross sectors;
– establishing an international network to support countries when analysing their emergingdisease situation;
– establishing regional networks to consider medium-term needs after an outbreak hasoccurred.
Collaboration between sectors and among relevant stakeholders is necessary for effectiveimplementation and support of zoonoses control efforts. Better collaboration is required atboth horizontal (laboratories: medical, veterinary, public, private; clinics; hospitals; publichealth and veterinary services; and wildlife agencies) and vertical (local, national, regionaland global) levels. To ensure such collaboration, it is necessary to foster fundamentalpreconditions through:– political support,– planning for joint infrastructure and training,– development of broad health fora (networks).
At the global level, the international organizations (WHO, FAO and OIE) need to develop acommon communication and information-sharing platform, including a common surveillanceand reporting system for emerging zoonotic diseases, as well as joint strategies and resourcemobilization for scenario development, planning and research.
Report of the WHO/FAO/OIE joint consultation on emerging zoonotic diseases 53
Annex 5 – Future concerns on emergenceof zoonotic diseases at the regional level
A5.1 WHO European Region
A5.1.1 Key zoonotic diseases
Several “old” and well-known zoonotic diseases appear to be re-emerging in the WHOEuropean Region, mostly as a result of civil war, disruption of the traditional centralizedeconomies, and decreases in incomes in general. During the last three years, the WHO RegionalOffice for Europe has been involved in an outbreaks of Crimean Congo haemorrhagic feverin south-eastern Europe, tularaemia in Albania and Kosovo, anthrax in Romania andleishmaniasis in the countries bordering the Mediterranean Sea. The Regional Office hasbeen particularly involved in dealing with leishmaniasis in HIV-immunodepressed people inAlbania, Italy and Spain, and in Tajikistan as a result of imported cases from Afghanistan.
Recently, an outbreak of Q Fever was reported in Bosnia with over 100 people affected nearthe town of Banja Luca. The increasing spread of tick-borne encephalitis into central andwestern Europe from the Baltic States and eastern Europe is also of concern. New and as yetunknown emerging threats with multiple risk factors are expected to arise, but predictingtheir emergence is difficult. Monitoring changes in these risk factors may increase alertness,resulting in improved surveillance. The following diseases are considered key zoonoses ofconcern for the Region.
Zoonotic agents for which emergence will have a major impact on public health:– avian influenza virus– drug-resistant and more virulent strains of foodborne bacteria.
Zoonoses and zoonotic agents with current and potentially increasing impact:– transmissible spongiform encephalopathies (TSEs)– Hanta virus1
Zoonoses and zoonotic agents from outside the WHO European Region:– Rift Valley fever– dengue virus– West Nile virus– alpha viruses– TSEs– pandemic influenza– SARS coronavirus– monkeypox– paratuberculosis– Borna virus– pathogens transmitted via blood and blood products– pathogens from marine environments (Vibrio spp., influenza A/B, Calici virus, Brucella
The risk factors involved in the emergence of zoonoses are complex and often multifactorial.The main factors are listed, along with specific risk factors for avian influenza, showing thatsome risk factors are primarily involved followed by amplifying risk factors.
Socioeconomic:– human behaviour (e.g. travel, eating habits, outdoor life)– increasing number of immunocompromised people (e.g. elderly)– increasing movement of people and animals/products
Ecological:– wildlife and game farming– free-range animal farming– factory farming
Medical technology:– xenotransplantation– blood transfusion
Agricultural practices:– trade– potential shift of factory farming from western to eastern Europe
1 idem
Report of the WHO/FAO/OIE joint consultation on emerging zoonotic diseases 55
Global warming:– providing an enabling environment for vectors of disease
Other general risk factors:– differences in the quality of public health and veterinary public health infrastructure, and
lack of coordination at the regional level– insufficient investment in public health-related scientific research– complacency (professionals, politicians)
Risk factors for avian influenza:Primary risk factors
– mixed farming– insufficient biosecurity on farms, leading to indirect contact with wildlife
A5.1.3 Surveillance and early warning systems needs
Several actions are currently being undertaken in the European Union (EU) to coordinate theresponse to future emerging zoonoses. These include the establishment of the EuropeanCentre for Disease Prevention and Control (ECDC) and the European Food Safety Authority(EFSA), and the funding of research related to, for example, the establishment of pandemicinfluenza preparedness plans. In addition, an EU network of excellence, MED-VET-NET, wasestablished to promote veterinary–medical coordination and collaboration among nationalreference laboratories in relation to zoonoses surveillance and research. This is only oneexample of EU funding in the field of zoonotic research, but it is unclear if sustained financialsupport will be provided for such initiatives.
Systems that allow for syndromic surveillance and verification of signals by laboratoryresearch are in their infancy, and are limited to a few national or regional pilots withoutEuropean oversight or long-term investment. Data on zoonoses and zoonotic agents in animals,food, feed and humans listed in the EU’s Zoonoses Directive (2003/99/EC) need to be collectedat the national level and communicated to the ECDC and EFSA. Currently, a report is onlymade available 12 months after the end of the year in which it is reported. Furthermore,there are no established links between the human surveillance networks (2119/98/EC) andthe reporting done on the veterinary and food side. In addition, it is not clear if and how theanalysis of data collected from animals and humans will be coordinated. In the new zoonoseslegislation, there is no obvious legal basis for the collaboration between ECDC and EFSA.Neither is it yet clear how the containment of outbreaks of newly emerging zoonotic diseaseswith the potential to become regional concerns will be coordinated.
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A5.1.4 Actions to be undertaken to improve prevention and control of zoonoticdiseases
The current organization of the public health system in Europe is fragmented and lacks theauthority needed to deal with severe supranational health threats. The first step in changingthis situation is the formation of the ECDC as a centralized monitoring, analysis and responseresource. However, there is concern about how the ECDC can serve as a rapid responsesystem, since funding for laboratories that would carry out targeted investigations is notincorporated in the EU budget. Currently, the responsibility for detecting and responding toemerging infections lies with the national authorities, each with their own decision-makingstructure to respond to a crisis. There is also concern about how emerging infectious diseaseoutbreaks of regional significance will be coordinated. One possibility for improving thesituation is to develop the ECDC as a supranational body that would coordinate efforts tobuild a response structure for such emergencies. This centre would have access to and fundingfor sufficient and sustained epidemiological and microbiological expertise, and would havethe political mandate to override national and economic interests during infectious diseaseemergencies. An alternative possibility would be for the ECDC to coordinate and facilitateresponses to serious public health events of international significance, but its mandate wouldnot override national laws. In both scenarios a rapid response to emerging zoonoses is crucial.
More than 40% of Europe’s territory (over 4 000 000 km2) is covered by non-EU MemberStates in east and south-east Europe. Many health problems and emerging zoonoses occurin these states including Belarus, the Russian Federation, Ukraine, and the smaller countriesof the former Yugoslavia. Therefore, close collaboration of WHO, not only with the EU butalso with other European countries which are not part of the EU, is strongly recommended.Since zoonoses that emerge today in developing countries, such as those in Eastern Europe,may cause problems in developed countries tomorrow, the resource-rich countries need totake responsibility for effective and efficient zoonoses prevention and control programmesin developing countries.
A5.2 WHO Western Pacific Region and South-East Asia Region
Report of the WHO/FAO/OIE joint consultation on emerging zoonotic diseases 57
A5.2.2 Main risk factors
Avian influenza:– increased demand for animal protein resulting in expansion and intensification of farming– increase in mixed farming practices– acceleration of international trade– “wet” markets (live animals and slaughter in public)
SARS:– human consumption of wildlife/exotic species as delicacies
Rabies:– lack of population control and vaccination of stray dogs– inadequate vaccine coverage of pet dogs
Japanese encephalitis:– increased free-range pig farming in rice fields (high mosquito prevalence)– inadequate or lack of vaccine coverage in humans
Hanta virus:– close contact between humans and rodents
Echinococcosis:– no proper slaughtering practices and poor hygiene– no meat inspection– lack of personal hygiene (e.g. hand-washing)
Cysticercosis:– environmental contamination with human faeces (poor sanitation)– pig management practices (free-range farming)– pork consumption habits (undercooked or raw pork)– lack or absence of pork inspection and control
Leptospirosis:– increased exposure to rodent excreta and contaminated water
Nipah virus (henipaviruses):– anthropogenic introduction of large-scale pig farms into pteropid bat habitats– fruit orchards or other food sources for megachiropteran bats in close proximity of farmed
pigs– increased interface between humans and pteropid bats and inadequate personal hygiene
Avian influenza:– biocontainment of large-scale poultry farms– monitoring the health status of animals– early detection and notification
SARS:– legislation to regularly control wildlife trade and food market practices
Rabies:– domestic dog population control– compulsory vaccination of all dogs– public awareness and education
Japanese encephalitis:– integrated vector control– vaccination of high-risk human populations.
Hanta virus– control of rodent populations in endemic areas
Echinococcosis:– proper management of slaughterhouses and meat markets– treatment of dogs with antiparasitics– public awareness of personal hygiene practices
Cysticercosis:– strict inspection of pork– proper management of slaughterhouses and meat markets– public awareness of food safety (need for thorough cooking of pork) and personal hygiene
practices (toilet use, hand-washing)
Leptospirosis:– rodent control– proper agriculture practices (e.g. wearing boots)– appropriateness of vaccination for high-risk groups
Nipah virus (henipaviruses):– education and awareness of flying foxes as a reservoir and potential source of infection,– improve sanitary and hygienic practices (e.g. wash fruit and hands before eating)– separation of pig farms from orchards and rainforest habitats– biosecurity measures and improve herd health practices on large-scale farms
Schistosomiasis:– proper management of irrigation systems– community case detection and mass treatment– understanding the role of domesticated animals and wildlife as reservoir hosts
Report of the WHO/FAO/OIE joint consultation on emerging zoonotic diseases 59
A5.2.4 Surveillance and early warning system needs
Infrastructural adjustments conducive to surveillance and monitoring for the emergence ofzoonoses can be facilitated by:– strengthening of the existing national veterinary and public health surveillance systems;– strengthening cooperation between veterinary and public health authorities for information
sharing;– building animal health services infrastructure where needed, at all levels;– capacity building of laboratory facilities, including technology transfer;– developing and encouraging the use of regional and global reference laboratories;– promoting a culture of collaboration and information sharing among scientists.
A5.2.5 Actions to be undertaken to improve prevention and control of zoonoticdiseases
Several actions can be taken at the regional level aimed at improving surveillance, preventionand control of zoonoses including:– establishing a “national zoonoses control committee”, including veterinary and medical
public health experts (together with wildlife veterinarians) and other concerned agenciesin each country;
– discouraging the practice of “wet” markets with butchering practices held in public, insteadcreating separate butchering areas away from the public;
– investigating the health and environmental impacts of mixed-animal farming;– compulsory notification of abnormal mortality of livestock and wildlife by farmers and
wildlife agencies, respectively, as part of a surveillance programme;– establishing federally subsidized veterinary assistance to farmers specifically for setting
up herd health protocols, good record-keeping and reporting of livestock (zoonotic) diseaseto improve surveillance and facilitate the response of public health officials. Initial settingup of herd health protocols will be of little or no cost to farm owners and compensationwill be provided to farmers who report loss of livestock due to a zoonotic disease.
A5.3 WHO Eastern Mediterranean Region and WHO African Region
A5.3.1 Key zoonotic diseases
Quantification and prioritization of key zoonotic diseases is difficult in the two regions becauseof a lack of data on disease burdens, especially for human populations. Endemic zoonoticand emerging zoonotic diseases are a major concern in both regions because of their impacton the agricultural and public health sectors. Initial priorities can be set using existinginformation and then refined, based on the results of specific studies.
Emerging zoonotic diseases :– Rift Valley fever– Lassa fever– monkeypox– Crimean Congo haemorrhagic fever– Ebola– other emerging diseases of global importance (e.g. SARS and avian influenza)
A5.3.2 Main risk factors
Although many of the traditional zoonotic diseases have been controlled, they are re-emerging, because of the lack of public investment. The main risk factors for emergence andre-emergence of zoonotic diseases in the regions are listed.
Socioeconomic:– intensive farming (without biosecurity measures)– water-supply projects– urbanization– human population movement– animal movement– famine
Environmental:– climate change (e.g. global warming)– presence of vectors and/or reservoirs
Health-related:– coinfection with other diseases agents (HIV, Mycobacterium tuberculosis)
Report of the WHO/FAO/OIE joint consultation on emerging zoonotic diseases 61
Cultural and behavioural risk factors:– lack of knowledge– food habits– changes in lifestyle
A5.3.3 Problems and challenges
Factors which constrain the prevention and control of zoonotic diseases, thus helping toprovide an enabling environment for the emergence and re-emergence of these diseasesinclude:– breakdown or weakness of health infrastructure;– weak disease surveillance systems;– absence of integration of animal and public health systems;– insufficient information on the burden of zoonotic diseases;– insufficient human and financial resources;– weakness or absence of collaboration and coordination between public health, veterinary,
agriculture and wildlife sectors.
A5.3.4 Surveillance and early warning systems needs
Surveillance is critical but weak in both regions. There is a need to strengthen existinginitiatives and systems and establish linkages between animal and public health by:– conducting studies to provide evidence for priority setting and guiding action;– building on existing data;– strengthening the capacity of diagnostic and research laboratories;– sharing information;– strengthening interagency collaboration (between, for example, FAO, WHO, OIE and the
African Union) through coordination mechanisms, which may include tripartite meetings;joint planning, studies, statements, consultations, working groups and guidelines; andGLEWS, etc.;
– setting priorities based on both health impact and the agricultural market.
A5.3.5 Actions to be undertaken to improve prevention and control of zoonoticdiseases
There is a need to improve the basic infrastructure of human and veterinary health systemsin order to control endemic zoonotic diseases. There is also a need to increase politicalawareness of the importance of zoonotic diseases: this requires demonstrating their impacton the agricultural sector (e.g. their effect on markets) as well as on human health. Specificactions include:– preparing educational materials based on research findings, and training public health
and agricultural extension workers as well as school teachers;– social mobilization involving medical anthropologists, ethno scientists and traditional
healers;
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– strengthening preparedness through identification of an appropriate structure for theprevention and control of zoonotic diseases, strengthening of laboratory capacity, im-proving case management and developing tools for risk assessment and prediction;
– linking zoonotic disease prevention and control programmes with existing initiatives(e.g. Southern African Development Community).
A5.3.6 Recommendation
A framework and appropriate tools should be developed to help to gather evidence on theburden of zoonotic diseases. The information obtained should serve for advocacy.
A5.4 WHO Region of the Americas
A5.4.1 Key zoonotic diseases
Several important zoonoses which have emerged in the Americas during recent years arenow spreading into new geographical areas.
Zoonotic diseases and agents of current concern:– West Nile virus– rabies (vampire bats, raccoons, monkeys)– equine encephalitides (Venezuelan-equine encephalomyelitis, eastern equine encephalo-
Zoonotic diseases and agents of future concern:– West Nile virus (South America)– yellow fever– SARS– imported arboviruses (e.g. Rift Valley fever virus, Ross River virus)– arenaviruses– hepatitis E (porcine)– Borna viruses– pox viruses– Streptobacilliary rat bite fever– Bartonella– meliodosis (Burkholderia pseudomallei)– plague– Echinococcus spp.– chronic wasting disease– vCJD
A5.4.2 Main risk factors
Multiple risk factors are responsible for the emergence of zoonotic diseases in the Americas.Many of these are a result of human actions, activities or changes in demographics, such as:– ageing population– immunosuppression– importation of exotic mosquitoes and other arthropods– increase in urbanization– increase in wildlife populations by conservation– modified environment (e.g. feeding deer in winter)– human–animal bonds– climate variability (e.g. change in vector distribution)– displacement of animals due to forest fires or other natural events (e.g. floods, hurricanes)– ecotourism (e.g. recreational use of wild lands)– disruption of habitat (e.g. rainforest) by deforestation and mining for economic interest
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– immigration, legal and illegal– increasing poverty in some countries in Latin America (includes issues of malnutrition,
overcrowding, insect pests and vermin populations)– lack of access to health care– ethnic food preferences (e.g. eating wild animals)– occupation-associated risks– exotic animals being kept as pets– legal and illegal importation of animals for pets– intentional introduction of non-indigenous species– intentional release of an agent– laboratory biosecurity
A5.4.3 Surveillance and early warning systems needs
Many surveillance systems exist for wildlife, domestic animals and pets, and humans; however,they are not linked. There are several initiatives in the Americas that can play a role insurveillance and early warning of zoonotic disease outbreaks:– VeTNET, which involves retraining of veterinary practitioners to recognize and report
zoonotic agents as part of an outbreak response team;– zoo practitioners have established a surveillance network;– the Pan American Health Organization has a core database on zoonoses with 250 vari-
ables;– the Laboratory Response Network of the United States Centers for Disease Control and
Prevention involves over 100 laboratories in 50 states and includes personnel from pub-lic health and veterinary medicine.
A5.4.4 Actions to be undertaken to improve prevention and control of zoonoticdiseases
A variety of actions at the regional, national and local levels in the Americas could assist inprevention and control efforts.
Regulatory:– continuous review of existing regulations and quarantine procedures and their enforcement;– identify gaps, areas of responsibility, coordination and communication (e.g. in the impor-
tation of exotic animals);– look for innovative approaches for promoting intersectoral collaboration aimed at im-
proving the interface between human and animal health sectors (e.g. having joint taskforces with common goals).
Surveillance:– incorporate already available data into linked data systems– increase access to existing data and databases– develop capacity for surveillance of wildlife disease– review and integrate data at veterinary schools in the Region
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– incorporate veterinary laboratory data into public health surveillance (use pets as an earlywarning)
– integrate human, domestic animal and wildlife data
Building long-term capacity and emergency preparedness and response:– establish or strengthen regional reference laboratories– strengthen regional diagnostic capacity– strengthen regional epidemiology and outbreak response capacities
Resources:– identify and access funding
Research:– develop a research agenda that will optimize our understanding of the relationship be-
tween wildlife, animal and human populations and health– promote vaccine development and uptake– establish zoonotic disease centres, including expertise from academia and government,
which focus on research
Education and training:– enhance and continue the education of animal health and medical field workers– promote an interest in pubic health activities and careers among students recruited into
veterinary schools– add a focus on zoonoses for veterinary and medical students and other students in health-
associated areas– ensure training in public health in human and veterinary medical programmes is comple-
mentary (e.g. teach students about the roles of all partners)– develop post-veterinary study and practicum programmes– educate specialists in veterinary and medical fields (e.g. in pathology, wildlife disease,
epidemiology)
Communication and public education:– enhance communication between partners in health– further develop public education programmes
A5.4.5 Recommendations
There are several activities that could facilitate planning and implementation of actions inthe Americas aimed at surveillance, prevention and control of zoonotic diseases including:– holding a meeting of the relevant people from the Americas to discuss the next steps,
strategies and priorities– holding a meeting of relevant people from Pacific Rim countries to discuss related issues– developing/enhancing links with a multitude of health-associated groups and stakeholders– developing centres for zoonotic disease surveillance, prevention, control and research– establishing multidisciplinary partnerships between international organizations, govern-
ments, nongovernmental organizations and academia
For further information, please contact:
Dr François-Xavier MeslinCoordinator for Strategy Development and Monitoringof Zoonoses, Foodborne Diseases and Kinetoplastidae,
Communicable Disease Control, Prevention and EradicationWorld Health OrganizationE-mail: [email protected]