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Copyright © 2013 Wolters Kluwer Health | Lippincott Williams & Wilkins Chapter 10 Asepsis
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Page 1: Ppt chapter 10

Copyright © 2013 Wolters Kluwer Health | Lippincott Williams & Wilkins

Chapter 10

Asepsis

Chapter 10

Asepsis

Page 2: Ppt chapter 10

Copyright © 2013 Wolters Kluwer Health | Lippincott Williams & Wilkins

• Living animals or plants visible only with a microscope; also commonly called germs

– The body’s immune defense mechanisms eliminate them

– They reside within the body without causing disease

– They cause an infection or infectious disease

Microorganisms Microorganisms

Page 3: Ppt chapter 10

Copyright © 2013 Wolters Kluwer Health | Lippincott Williams & Wilkins

Types of MicroorganismsTypes of Microorganisms

• Bacteria

• Protozoans

• Viruses

• Mycoplasmas

• Fungi

• Helminths

• Rickettsiae

• Prions

Page 4: Ppt chapter 10

Copyright © 2013 Wolters Kluwer Health | Lippincott Williams & Wilkins

Categorization of Microorganisms Categorization of Microorganisms

Nonpathogens: harmless, beneficial

Pathogens: cause illness

Resident nonpathogens constantly present on the skin

Transient pathogens picked up during contamination

Aerobic: require oxygen to live

Anaerobic: exist without oxygen

Page 5: Ppt chapter 10

Copyright © 2013 Wolters Kluwer Health | Lippincott Williams & Wilkins

Survival of Microorganisms Survival of Microorganisms

• Spores

– Temporarily inactive microbial life form; can resist heat and destructive chemicals and survive without moisture; reactivate and reproduce when conditions are favorable

• Antibiotic-resistant bacterial strains

– No longer respond to drugs that once were effective against them

Page 6: Ppt chapter 10

Copyright © 2013 Wolters Kluwer Health | Lippincott Williams & Wilkins

QuestionQuestion

•Is the following statement true or false?

Transient pathogens are present constantly on the skin.

Page 7: Ppt chapter 10

Copyright © 2013 Wolters Kluwer Health | Lippincott Williams & Wilkins

AnswerAnswer

False.

Transient pathogens are picked up during contamination.

Page 8: Ppt chapter 10

Copyright © 2013 Wolters Kluwer Health | Lippincott Williams & Wilkins

Chain of InfectionChain of Infection

• An infectious agent

• A reservoir for growth and reproduction

• An exit route from the reservoir

• A means of transmission

• A portal of entry

• A susceptible host

Page 9: Ppt chapter 10

Copyright © 2013 Wolters Kluwer Health | Lippincott Williams & Wilkins

Chain of Infection (cont’d)Chain of Infection (cont’d)

Page 10: Ppt chapter 10

Copyright © 2013 Wolters Kluwer Health | Lippincott Williams & Wilkins

Biologic Defense MechanismsBiologic Defense Mechanisms

• Anatomic or physiologic methods that stop microorganisms from causing an infectious disorder

– Mechanical: physical barriers that prevent microorganisms from entering the body or expel them before they multiply

– Chemical: destroy or incapacitate microorganisms through natural biologic substances

Page 11: Ppt chapter 10

Copyright © 2013 Wolters Kluwer Health | Lippincott Williams & Wilkins

Nosocomial InfectionsNosocomial Infections

• Nosocomial infections are infections acquired while a person is receiving care in a health care agency

Page 12: Ppt chapter 10

Copyright © 2013 Wolters Kluwer Health | Lippincott Williams & Wilkins

QuestionQuestion

•Is the following statement true or false?

Mechanical defense mechanisms destroy or incapacitate microorganisms through natural biologic substances.

Page 13: Ppt chapter 10

Copyright © 2013 Wolters Kluwer Health | Lippincott Williams & Wilkins

AnswerAnswer

False.

Chemical defense mechanisms destroy or incapacitate microorganisms through natural biologic substances.

Page 14: Ppt chapter 10

Copyright © 2013 Wolters Kluwer Health | Lippincott Williams & Wilkins

Asepsis Asepsis

• Practices that decrease or eliminate infectious agents, their reservoirs, and vehicles for transmission

• A major method for controlling infection

• Health care professionals use medical and surgical asepsis to prevent spread of infections

Page 15: Ppt chapter 10

Copyright © 2013 Wolters Kluwer Health | Lippincott Williams & Wilkins

Medical Asepsis Medical Asepsis

• Confines or reduces the numbers of microorganisms

• Involves measures that interfere with the chain of infection in various ways

• Examples:

– Performing hand hygiene

– Wearing hospital garments

Page 16: Ppt chapter 10

Copyright © 2013 Wolters Kluwer Health | Lippincott Williams & Wilkins

Surgical Asepsis Surgical Asepsis

• Measures that render supplies and equipment totally free of microorganisms

• Practices that avoid contaminating microbe-free items

• Examples:

– Physical sterilization

– Chemical sterilization

Page 17: Ppt chapter 10

Copyright © 2013 Wolters Kluwer Health | Lippincott Williams & Wilkins

Principles of Medical AsepsisPrinciples of Medical Asepsis

• Microorganisms exist everywhere except on sterilized equipment

• Frequent hand washing and maintaining intact skin reduces transmission of microorganisms

• Blood, body fluids, cells, and tissues are major reservoirs of microorganisms

• Personal protective equipments serve as barriers to microbial transmission

Page 18: Ppt chapter 10

Copyright © 2013 Wolters Kluwer Health | Lippincott Williams & Wilkins

Principles of Medical Asepsis (cont’d)Principles of Medical Asepsis (cont’d)

• A clean environment reduces microorganisms

• Cleaning should be done from cleaner to dirtier areas

Page 19: Ppt chapter 10

Copyright © 2013 Wolters Kluwer Health | Lippincott Williams & Wilkins

QuestionQuestion

•Is the following statement true or false?

Surgical asepsis involves measures that interfere with the chain of infection in various ways.

Page 20: Ppt chapter 10

Copyright © 2013 Wolters Kluwer Health | Lippincott Williams & Wilkins

AnswerAnswer

False.

Medical asepsis involves measures that interfere with the chain of infection in various ways.

Page 21: Ppt chapter 10

Copyright © 2013 Wolters Kluwer Health | Lippincott Williams & Wilkins

Practicing Hand AntisepsisPracticing Hand Antisepsis

• Apply about a nickel- to quarter-sized volume of the product to the palm of one hand or the amount recommended by the manufacturer

• Distribute the product to cover all surfaces of the hands and fingers

• Rub the product between the hands for 15 to 25 seconds until they are dry

Page 22: Ppt chapter 10

Copyright © 2013 Wolters Kluwer Health | Lippincott Williams & Wilkins

Hand AntisepsisHand Antisepsis

Page 23: Ppt chapter 10

Copyright © 2013 Wolters Kluwer Health | Lippincott Williams & Wilkins

QuestionQuestion

•Which of the following is a method of surgical asepsis?

a. Donning a sterile gown

b. Using antimicrobial agents

c. Performing hand antisepsis

d. Performing hand washing

Page 24: Ppt chapter 10

Copyright © 2013 Wolters Kluwer Health | Lippincott Williams & Wilkins

AnswerAnswer

a. Donning a sterile gown

Donning a sterile gown is a method of surgical asepsis. Using antimicrobial agents, performing hand antisepsis, and hand washing are methods of medical asepsis.

Page 25: Ppt chapter 10

Copyright © 2013 Wolters Kluwer Health | Lippincott Williams & Wilkins

Types of Hospital GarmentsTypes of Hospital Garments

• Gloves

• Scrub suits and gowns

• Masks; Respirators

• Uniforms

• Hair and shoe covers

• Protective eyewear

Page 26: Ppt chapter 10

Copyright © 2013 Wolters Kluwer Health | Lippincott Williams & Wilkins

Hospital GarmentsHospital Garments

Page 27: Ppt chapter 10

Copyright © 2013 Wolters Kluwer Health | Lippincott Williams & Wilkins

Utility RoomsUtility Rooms

• Health care agencies: at least 2 utility rooms (clean and dirty); personnel must not place soiled articles in the clean utility room

• The utility room contains:

– Covered waste receptacles and laundry hampers

– Flushable hopper and a sink– Equipment for testing stool or urine

Page 28: Ppt chapter 10

Copyright © 2013 Wolters Kluwer Health | Lippincott Williams & Wilkins

Concurrent DisinfectionConcurrent Disinfection

• Clean less-soiled areas before grossly dirty ones

• Wet-mop floors and damp-dust furniture to avoid distributing microorganisms on dust and air currents

• Frequently discard solutions used for mopping in a flushable hopper

• Never place clean items on the floor

Page 29: Ppt chapter 10

Copyright © 2013 Wolters Kluwer Health | Lippincott Williams & Wilkins

Terminal DisinfectionTerminal Disinfection

• More thorough than concurrent disinfection and consists of measures used to clean the client environment after discharge

• Includes scrubbing the mattress and the insides of drawers and bedside stands

Page 30: Ppt chapter 10

Copyright © 2013 Wolters Kluwer Health | Lippincott Williams & Wilkins

SterilizationSterilization

• Consists of physical and chemical techniques that destroy all microorganisms including spores

– Physical sterilization: radiation, boiling water, free-flowing steam, dry heat, steam under pressure

– Chemical sterilization: peracetic acid, ethylene oxide gas

Page 31: Ppt chapter 10

Copyright © 2013 Wolters Kluwer Health | Lippincott Williams & Wilkins

Principles of Surgical AsepsisPrinciples of Surgical Asepsis

• Once equipment and areas are free of microorganisms, they remain in that state if contamination is prevented

• Sterility preserved: touching one sterile item with another that is sterile

• Once a sterile item touches something that is not sterile, it is considered contaminated

• Any partially unwrapped sterile package is considered contaminated

Page 32: Ppt chapter 10

Copyright © 2013 Wolters Kluwer Health | Lippincott Williams & Wilkins

Principles of Surgical Asepsis (cont’d)

Principles of Surgical Asepsis (cont’d)

• Question the sterility of an item considered unsterile

• Longer the time since sterilization, the more likely that the item is no longer sterile

• Commercially packaged sterile item is not considered sterile past its recommended expiration date

• Opened sterile item or area, left unattended, is considered contaminated

Page 33: Ppt chapter 10

Copyright © 2013 Wolters Kluwer Health | Lippincott Williams & Wilkins

Principles of Surgical Asepsis (cont’d)Principles of Surgical Asepsis (cont’d)

• Once a sterile item is opened or uncovered, it becomes contaminated

• The outer 1-inch margin of a sterile area is considered a zone of contamination

• A wet sterile wrapper wicks microorganisms from its supporting surface, causing contamination

Page 34: Ppt chapter 10

Copyright © 2013 Wolters Kluwer Health | Lippincott Williams & Wilkins

Principles of Surgical Asepsis (cont’d)Principles of Surgical Asepsis (cont’d)

• Coughing, sneezing, or excessive talking over a sterile field causes contamination

• Reaching across an area that contains sterile equipment may cause contamination

• Sterile items located or lowered below waist level are considered contaminated

Page 35: Ppt chapter 10

Copyright © 2013 Wolters Kluwer Health | Lippincott Williams & Wilkins

Adding an Agency-Sterilized ItemAdding an Agency-Sterilized Item

Page 36: Ppt chapter 10

Copyright © 2013 Wolters Kluwer Health | Lippincott Williams & Wilkins

Adding Sterile GauzeAdding Sterile Gauze

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Copyright © 2013 Wolters Kluwer Health | Lippincott Williams & Wilkins

Adding Sterile SolutionAdding Sterile Solution

Page 38: Ppt chapter 10

Copyright © 2013 Wolters Kluwer Health | Lippincott Williams & Wilkins

General Gerontologic Considerations General Gerontologic Considerations

• Older clients more susceptible to infections

• Maintain intact skin, proper aseptic techniques, perineal hygiene, thorough hand washing; indwelling catheters should be avoided

• Bladder training, annual immunizations

• Ill health care workers should take sick leave rather than expose susceptible clients to infectious organisms