Chef de Cuisine ~ Fernando Riqueño Taxes and service charges are not included STARTERS Catch of the day tiradito 16 Aji amarillo emulsion, soya, rice vinegar, purple onion, cilantro Peruvian tuna causa 23 potato, yellow chilli pepper, lemon, spicy mayonnaise, lettuce and chili relish Shrimp aguachile 18 Purple onion, cucumber, cilantro, lemon, green mango and jalapeño Mis Amores green salad 12 watercress, green papaya, avocado, fresh hearts of palm and garlic vinaigrette Garden salad 13 microgreens, carrot, beet, asparagus, pumpkin, cherry tomatoes, cocoro squash, corn, citrus vinaigrette “Sopa Azteca” 10 traditional soup with local Turrialba cheese, tomato, avocado, corn tortilla MAIN COURSES Grilled Seabass 25 Couscous with carrot, pumpkin, asparagus Steamed Mahi Mahi 23 Sofrito of onions, tomato, fish bouillon, yellow pepper, cilantro, wild rice Shrimp Moqueca 31 cassava, ripe sweet plantain, green bell pepper, Jasmine rice and coconut milk Octopus Anticucho 24 Grilled octopus, white beans, chorizo mayonnaise, cilantro and lemon Sautéed beef tenderloin 26 purple onions, chives, green chili, coriander and potato Grilled chicken breast 22 palm fruit purée, seasonal vegetables, honey and chicken demi glace Arroz con mariscos 28 calamari, jumbo shrimp, clams, mussels, octopus and chili Sweet potato Agnolloti 15 blend of corns, cilantro, vegetable broth Homemade tagliatelle 17 asparagus, mini carrots, zucchini, chayote, vegetable buillonn Mixed grain risotto 17 pearl barley, quinoa, mushrooms Pastas and risottos Tostones green plantain, traditional chips Deep Fried Cassava traditional “yucca frita” Sweet Potato Fries Side dishes 5 A latin bistro in the middle of the rainforest where our chefs proudly showcase our local and seasonal ingredients Margarita 14 Mozzarella, oven dried tomatoes, Parmesan, fresh basil Pepperoni 16 arugula, red onion Quattro Fromaggio 17 Mozzarella, Comte, Gorgonzola, Parmesan Wood oven pizza Funghi 19 Button, Crimini, Portobello, Parmesan, white truffle oil Tropical 16 Emmental, ham, pineapple Mis Amores 15 grilled seasonal vegetables