ORISSA UNIVERSITY OF AGRICULTURE AND TECHNOLOGY … Report/Annual Report 2008-09.pdfChemical) in soils of Sambalpur district for crop production and creating awareness for management

ORISSA UNIVERSITY OF AGRICULTURE AND TECHNOLOGY BHUBANESWAR

ANNUAL REPORT-2008-09 K.V.K , SAMBALPUR, CHIPLIMA

ANNUAL REPORT (1-04-2008 to 31-03-2009)

1. GENERAL INFORMATION ABOUT THE KVK 1.1. Name and address of KVK with phone, fax and e-mail KVK Postal Address with Pin code Telephone E mail

STD Office FAX Krishi Vigyan Kendra, Sambalpur

Krishi Vigyan Kendra, Sambalpur Chipilima, 768025

0663 6450127 [email protected]

1.2 .Name and address of host organization with phone, fax and e-mail Host Institute name Postal Address with Pin code Telephone E mail

STD Office FAX Orissa University of Agriculture & Technology

Orissa University of Agriculture & Technology Bhubaneswar, Orissa. 751003

0674 2392362 2391933

1.3. Name of the Programme Coordinator with phone & mobile No Name Telephone / Contact

Residence Mobile Email Dr. Sushanta Kumar Pattanayak 09437446459 1.4. Year of sanction: 1.5. Staff Position (as on 31st March 2009)

Sl. No. Designation Name Discipline Highest

degree Pay Scale Remark

1. Programme Coordinator

Dr. Sushanta Kumar Pattanayak Soil Science Ph.D 12,000-420-

18,300 Present

2 Subject Matter Specialist

Horticulture Vacant


Dr. Sarbani Das Agril. Extension Ph.D. Rs.8,000-275-

13,500/- Present


Dr. Satyajit Kumar Bhuyan

Fishery Science Ph.D. Rs.8,000-275-

13,500/- Present


Agronomy Vacant


Plant Protection

Vacant


Home Science Vacant

8 Programme Assistant

Mrs. Meenakshi Prusty Soil Science M.Sc (Ag.) Rs. 5,500-175-

9,000/- Present

9 Computer Programmer

Sri Manoj Kumar Sahu

Computer Science M.C.A Rs. 5,500-175-

9,000/- Present

2


10 Farm Manager Vacant

Administrative :

1 Section officer Vacant

2 Steno cum Computer Operator

Sri. Susanta Kumar Singh Rs. 4,000-100-

6,000/- Present

3 Driver-cum-Mechanic

Sri Pramod Kumar Muduli Rs. 3050/-

Consolidated Present

4 Supporting Staff Sri Gajanan Chanda

Rs.2,610-60-Rs. 2,550-55-

2,660-60-3,200

Present

5 Supporting Staff Sri Bira Chatria

Rs.2,610-60-Rs. 2,550-55-

2,660-60-3,200

Present

6 Driver-cum-Mechanic Vacant

1.6. Total land with KVK (in ha) : 30.60

S. No. Item Area (ha) 1 Under Buildings 0.25 2. Under Demonstration Units - 3. Under Crops 5.6 4. Agro-forestry 5.38 5 Fallow (Unoccupied due to lack of protection) 19.37

1.7. Infrastructural Development: A) Buildings

S. No. Name of building

Source of

funding

Stage Complete Incomplete

Completion Date

Plinth area

(Sq.m)

Expenditure (Rs.)

Starting Date

Plinth area

(Sq.m)

Status of construction

1. Admin. Building ICAR 1040 2. Farmers Hostel ICAR Nil 3. Staff Quarters (6) ICAR 15,470 4. Demo. Units (2) 5 Fencing 3125 6 Rain Water

harvesting system NIL

7 Threshing floor Nil 8 Farm godown Nil B) Vehicles

Type of vehicle Year of purchase Cost (Rs.) Total kms. Run Present status TATA SUMO 2005 5,50000 67,154 Good TRACTOR 2005 3,28,000 266 Hrs Good

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C) Equipments & AV aids Name of the equipment Year of purchase Cost (Rs.) Present status Computer 2004-05 48,000 Working Laser Printer 2004-05 9,900 Working Scanner 2004-05 6,800 Not Working UPS 2004-05 1,750 Not Working UPS 2006-07 2,200 Working Display Board 2006-07 5,650 Working White Board (2 Nos ) 2006-07 7,893 Working Camera 2006-07 560 Working Stabilizer 2006-07 4,595 Working Refractometer 2006-07 2,300 Working Computer 2006-07 22,019 Working Laser Printer 2006-07 16,000 Working UPS 2006-07 2,300 Working LCD 2006-07 55,120 Working Scanner 2007-08 3,600 Working Speaker 2007-08 1,200 Working Inverter-UPS 2007-08 4,900 Working Inverter Battery 2007-08 4,950 Working Grinder 2007-08 3,995 Working Black perforated Board 2007-08 2,812 Working Pin Board 2007-08 3,701 Working Xerox Machine 2007-08 55,259 Working Fax Machine 2007-08 19,741 Working Digital Camera 2007-08 9,490 Working

1.8. A). Details SAC meeting* conducted in the year

Sl.No. Date Number of Participants

Salient Recommendations Action taken

1. 17.01.09 20 1. Crop substitution in uplands with maize/pulses/oilseeds/vegetable replacing rice

2. Identification of constraints (Physical/ Chemical) in soils of Sambalpur district for crop production and creating awareness for management of problem soils.

3. Soil test based integrated & balanced nutrient management for crop production in the district.

4. Creating awareness for preparation of quality compost (Vermicompost ) in the district.

5. Introduction of high yielding variety of pulse & Oilseed crops with INM, IPM for breaking yield barriers.

6. Model live demonstrations on different crops in KVK instructional firm.

7. Farming system models be developed in adopted village.

8. The SMS (Fishery Science ) should trained the FEOs on latest development and methodologies for transfer of technology.

9. The KVK scientist should popularize the Paddy cum pisciculture in low lands.

10. Training of grassroots level functionaries in animal husbandry’s about the orientation for extension works.

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2. DETAILS OF DISTRICT Major Farming Systems/Enterprises (Based on the analysis made by the KVK) S. No Farming system/enterprise 1 Rice- Rice farming system 2 Rice-Vegetable farming system 3 Rice- Pulse farming system 4 Vegetable- Vegetable farming system 5 Fish- Fish farming system Description of Agro climatic zone & major agro ecological situation (based on soil & Topography)

Sl. No

Agro-climatic Zone Characteristics

1 WEST CENTRAL TABLE LAND ZONE

The district is under the agro climatic zone West central Table Land Zone of Orissa. The zone lies between 200 9’ and 210 11’ N latitude and 82039’ and 850 15’ longitudes and has geographical area of 17,190 sq. km which is 11.06% of the total geographical area of the state. The zone is characterized by hot and humid climate. Mean minimum and maximum temperature of the zone are 12.4 and 400 C respectively. Out of the total geographical area, 59.8% is cultivated and 19.2% is covered by forest and remaining 21% is barren and uncultivated. The net sown area is 9.78 lakh ha with a gross cropped area of 13.31 lakh ha. (136% cropping intensity). The irrigated area of the zone is 29.85% of the net sown area. Hirakud Command constitutes 51.8% of the total irrigated area. The soils of the zone are classified into seven broad groups such as red, laterite & lateritic, black, mixed red and yellow, forest soil and alluvial soil. Rice is the predominant crop of the zone covering 55. 6% of the gross cropped area followed by green gram ( 6.5%), black gram ( 4.6%), groundnut ( 5.7%), sesame ( 4.2%), mustard ( 1.1%), wheat ( 0.9%), sugarcane ( 0.7%) and vegetables ( 8.2%). Monocropping of rice is the dominant cropping pattern ( 48%) of the net sown area). The various crop sequences are rice-rice ( 8.2%), rice-vegetables ( 5.7%), groundnut-fallow ( 4.4%), rice-green gram ( 3.4%), rice-sesame( 1.9%), sesame-fallow ( 1.5 %) , rice-mustard ( 1.4%) and rice-what( 1.2%).

Sl. No Agro ecological

situation Characteristics (Cropping System)

1 Table land with canal irrigation of 2105.5 mm rainfall

Single rice (68.36), Vegetable – Rice –Wheat (8.33) (18.29) (11.59), Greengram-Rice (5.99) + Vegetables (5.46), Sesamum (3.09), Blackgram (2.40), Wheat (1.63), Rice-greengram (4.05), Blackgram–Rice-Wheat (2.51)

2 Table land with 53 mm rainfall

Rice (47.33), Vegetables (11.18), Greengram (6.83), Blackgram (5.31), Groundnut (4.29), Rice-Vegetables (9.09), Groundnut-Vegetables (5.12), Seasamum (4.02), Sugarcane 92.62).

3 Plain, Canal irrigation with 1190 mm rainfall

Rice (70.62), Groundnut (6.08), Rice-greengram (4.66), Greengram (5.20), Blackgram (2.88), Rice-vegetables Blackgram(3.88), Sesamum(1.89), Mustard (1.07), Vegetables (5.67), Rice-Groundnut Blackgram(3.30), Rice-Mustard (1.16)

4 Plain, Rain fed Rice(56.57), Monocrop Rice (63.43), Greengram (67.09), Groundnut (7.57), Rice-Vegetable (5.54), Blackgram (3.17), Rice-greengram(3.87), Sesamum (1.46), Arhar (3.00), vegetables (8.24), Rice-Mustard (1.16)

5 Undulating Plain Drought Prone, rainfall 1170 mm.

Rice 946.87), Rice Single 948.58), Greengram (7.35), Groundnut (3.13), Sesamum (7.17), Rice-greengram(1.92), Vegetable (7.76), Rice-blackgram(1.50), Blackgram(5.80), Sugarcane(1.06), Sugarcane (0.86), Rice+Arhar (0.63)

6 Undulating sub-mountainous tract, rain fed rainfall 1211.42 mm

Rice (49.69), Monocrop rice (54.05), Vegetables (10.99), Rice-vegetable (7.33), greengram (7.25), Grondnut (6.37), Blackgram (7.07), Grounnut (5.71), Sesamum(4.76), Rice-greengram (2.28), Mustard (1.06), Rice-Mustard (1.40), Rice-Arhar (1.27).

7 Plateau Rain fed rainfall 1132.00 mm

Rice (54.74), Monocrop rice (60.89), Greengram (5.99), Rice-vegetables (7.73), Blackgram(4.49), Sesamum (4.21), Rice-Greengram(2.85), Groundnut(2.19), Rice-Wheat (2.45), Wheat (1.83), Rice-Mustard (2.29), Mustard (1.80), vegetables (11.07).

8 Table land with canal irrigation of 105.5 mm rainfall

Single rice (68.36), Vegetable – Rice –Wheat (8.33) (18.29) (11.59), Greengram-Rice (5.99) + Vegetables (5.46), Sesamum (3.09), Blackgram (2.40), Wheat (1.63), Rice-greengram (4.05), Blackgram–Rice-Wheat (2.51)

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2.3 Soil type/s S. No

Soil type Characteristics Area in ha

1 Red and yellow

Soils are heterogeneous in texture, depth, colour and other characteristics depending upon the topography. The overall soil nutrient status of the zone is low to medium, salt solubility is normal and the soil reaction is strongly acidic in nature.Wide spread deficiency of sulphur and boron

460,000

2.4. Area, Production and Productivity of major crops cultivated in the district S. No Crop Area (‘000ha) Production (Qtl) Productivity (Qtl /ha) 1 Rice 144.04 20.34 20.34 2 Jowar 0.03 0.01 4.52 3 Maize 1.38 1.82 13.19 4 Ragi 0.12 0.11 9.26 5 Wheat 0.67 0.90 13.52 6 Green gram 19.1 6.6 3.46 7 Black gram 18.11 6.33 3.50 8 Arhar 1.85 1.79 9.66 9 Groundnut 1.41 1.52 10.78 10 Sesamum 33.78 13.47 3.99 11 Mustard 6.01 2.53 4.21 12 Castor 0.42 0.2 4.76 13 Potato 0.32 2.56 80.01 14 Onion 1.74 16.67 95.8 15 Sugarcane 0.11 6.07 552.2 16 Chillies 4.19 3.69 8.59 17 Ginger 0.70 1.31 18.71 18 Turmeric 0.25 0.63 25.2 19 Mesta 1.59 6.05 6.85 20 Sunhemp 0.02 0.06 5.76 21 Coriander 0.98 0.44 4.49 22 Garlic 0.35 1.18 33.71 23 Mango 4.85 18.75 7.21 24 Cashewnut 2.83 - - 25 Papaya 0.85 15.54 19.78 26 Litchi 1.20 0.87 3.78 2.5. Weather data

Month Rainfall (mm)

Temperature ( in 0 0 C) Relative Humidity (%) Max. Min.

Max Avg Min Avg April’08 15.6 43.0 39.3 14.0 18.3 83.5 42.9 May’08 5.7 45.0 42.3 18.0 20.9 72.2 34.5 June’08 402.2 43.0 35.1 20.0 25.2 88.6 73.4 July’08 395.3 37.0 34.2 19.5 21.8 92.7 78.1

August’08 608.9 36.0 34.8 20.0 22.0 95.1 85.2 September’08 413.1 36.5 34.9 18.5 20.4 91.7 76.1

October’08 - 36.5 34.8 13.0 17.8 79.6 54.2 November’08 - 34.0 32.2 8.0 13.5 85.5 44.5 December’08 - 32.5 31.2 7.0 10.4 86.9 41.4 January’09 - 36.0 31.7 7.0 10.3 87.5 41.7 February’09 - 35.0 34.4 10.0 12.7 81.0 36.4 March’09 - 40.0 37.7 10.0 14.2 77.4 39.0

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2.6. Production and productivity of livestock, Poultry, Fisheries etc. in the district Category Population Production ( in MT) Productivity Cattle Crossbred 25134 10210 2.486Kg/day Indigenous 354276 15580 0.224 Kg/day Buffalo 26501 5740 0.962 Kg/day Sheep 17085 2240 15.37 ( meat )Kg/day Goats 184047 797417 2.79 ( meat )Kg/day Pigs 20065 111530 2.90 ( meat )Kg/day Crossbred 374 - - Indigenous 19691 - - Rabbits - - - Poultry ( Hens + Duck) 431510 570957 (meat)

208.83 millions egg

Hens 116074 90.11 millions egg Desi 315434 116.83 million egg 100/year Improved 148/year Ducks 1.54 - - Turkey and others - - - Fish - - Marine - - - Inland( Both culture& capture)

56983ha.of water bodies 11082.3 166.88kg/ha

Prawn - - - Scampi - - - Shrimp - - - 2.6 Details of Operational area / Villages Sl.No. Name of the

block Name of the

village Major crops &

enterprises Major problem identified Identified Thrust Areas

1 Dhankauda Basantpur Paddy, Radish, cabbage, Tomato, Chilli

1. Severe disease and pest incidence 2. Non availability of quality seed

1. Integrated disease and pest management 2. Quality seed /Seedlings

2 Dhankauda Budhikhamar Paddy, Brinjal, Cabbage, Tomato

1. Severe disease and pest incidence 2. Non availability of quality seed

1. Integrated disease and pest management 2. Quality seed /Seedlings

3 Dhankauda Papdera Paddy Lack of modern technology of paddy cultivation

Package of practices of high yielding rice cultivation

New Adopted villages

4 Dhankauda Kalamati Paddy, Dairy 1. Soil Acidity 2. Low crop yield 3. Unbalanced and unintegrated nutrient management 4. Non cultivation of

fooder crops 5. Improper food habit

1. Soil amelioration 2. Introduction of high yielding

varieties of crop 3. Nutrient management based on

soil test 4. Cultivation of fooder crops 5. Nutritional garden, mushroom

cultivation

7


5 Maneswar Putiapalli Paddy, Vegetable, Fishery

1. Improper choice of crops for cultivation

2. Low crop yield 3. Soil Acidity 4. Unbalanced and

unintegrated nutrient management

5. Low production & productivity out of pisciculture

6. Income generation to rural youth

1. Crop diversification in uplands 2. Introduction of high yielding

verities of crop 3. Soil amelioration, with soil test

based nutrient management 4. Integrated nutrient

management & pond based farming

5. Value addition, mushroom cultivation, floriculture, toy making

6 Kuchinda Turainaktimal Paddy, Chilli 1. Improper choice of crops for cultivation

2. Low crop yield 3. Disease susceptibility of

local chilli 4. Non availability of

quality seed 5. Soil Acidity & improper nutrient management

1. Disease management in local chilli crop

2. Introduction of disease resistant chilli varieties

3. Soil amelioration & nutrient management based on soil test.

7 Rengali Mangalpur Paddy, vegetable 1. Improper choice of crops for cultivation

2. Micronutrient deficiency 3. Soil Acidity 4. Improper nutrient

management 5. Income generation activity to rural youth

1. Crop diversification in the uplands

2. Correction of deficient nutrient in soil

3. Soil amelioration nutrient management based on soil test

4. Value addition, Mushroom cultivation

2.7 Priority thrust areas Sl. No

Thrust area Problem

1 Soil management for profitable crop production

Soil acidity is the major problem for crop production

2 Integrated nutrient management practices Faulty nutrient management practices, use of improper fertilizers. No or less use of organics

3 Integrated disease and pest management measures

Indiscriminant use of pesticides

4 Quality seeds and seedlings production Cultivation of locally available degenerated seeds, poor quality seedlings without seed treatment

5 Transfer of modern technology Information networking for marketing of produce

6 Income generating activities for rural women

Lack of access and control over income of rural women

7 Value addition to seasonal vegetables/pulses

Spoilage of seasonal vegetables, fruits. Non use of Biri for bodi preparation

8


8 Composite pisciculture Poor nutrient and feed management practices

9 Integrated fish farming Inefficient utilization of available farming space for maximum production

10 Farming system model Low profit & non-crop diversification

3. TECHNICAL ACHIEVEMENTS 3.1. A. Abstract of interventions undertaken

S. No

Thrust area

Crop/ Enterpri

se

Identified Problem

Interventions

Title of OFT if any Title of FLD if any

Title of Training if

any

Title of training

for extension personnel

if any

Ext

ensi

on a

ctiv

ities

Supp

ly o

f see

ds,

plan

ting

mat

eria

ls e

tc.

1 Okra Onion Brinjal Toamto Cabbage

Low yield & market price Severe disease incidence in vegetables

• Testing of Okra for YVMV tolerance

• Bacterial wilt variety

(Utkal Kumari) • Bacterial Variety (Blue Star)

• Scientific Brinjal Cultivation

• Scientific Papaya Cultivation

• Raising of vegetable seedlings

Off season vegetable cultivation

Trai

ning

s will

be

cond

ucte

d in

resp

ectiv

e fie

ld

Seed

, See

dlin

g

2 Fish Farming

Low return from pisciculture

Comparative evaluation of Production performance in double cropping over single cropping

• Integrated Nutrient Management in composite pisciculture

• Nutrient & feed management in composite pisciculture

• Composite fish culture

• Integrated Fish Farming

• Fry & Fingerling rearing

Use of Biofertilizer in fish farming

Fing

erlin

g 3 Oyster

Mushroom Cultivation

Oyster Mushroom Cultivation

• Entrepr-eneurship Developm-ent

• Oyster Mushroom Cultivation

• Group mobilization technique

Sp

awm

, Pol

ythe

ne

4 WAPL Value addition

Heavy loss of seasonal vegetables due to spoilage

• Preservati-on of vegetables

• Preservati-on of local ber

Pres

erva

tives

5 WAKS No income of rural women

Preparation of decorative items & Toys

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3.1. B. Details of each on Farm Trial ON FARM TESTING OFT-1 HORTICULTURE

1) Title of on-farm trials : Assessment of Okra for YVMV tolerance 2) Problem diagnose : Low yield of Okra due to use of local YVMV susceptible variety 3) Details of technologies selected for assessment/refinement: Use of F1 hybrid having tolerance to

YVMV and high yield potential over the farmer variety 4) Source of technology : OUAT, Bhubaneswar 5) Production System : Rice-Vegetable 6) Thematic area : PDM 7) Micro farming System : 8) Performance of the Technology with performance indicators : The result indicated that the hybrid

Makhamalli of Nunhems hybrid seeds showed tolerance to YVMV (13.62%) with total green fruit yield of 11.49 t/ha as compared to the farmers variety, Arka Anamika as 26.91 % and 6.37 % t/ha ,respectively.

9) Final recommendation for micro level situation: Cultivation of F1 hybrids of Okra having tolerance to YVMV not only reduced the incidence of YVMV but also increased the total fruit yield with limited use of pesticides.

10) Constraints identified and feedback for research : The major constraints identified are • Unavailability of F1 hybrid seeds in time. • Lack of detailed information of the F1 hybrid seeds released by different hybrid seed

companies which causes serious losses to the farmers. Feedback for research: There is need for evaluation of the F1 hybrids of Okra released by both

public & private sectors for the specific agro climatic zone, so that the farmers have wider scope to select the hybrids for YVMV susceptible pockets/areas.

11) Process of farmers’ participation and their reaction: The farmers are well convinced about the cultivation of YVMV tolerant F1 hybrids of Okra. But due to the unavailability of the same F1 hybrid in time as well as lack of information about typical characteristic of the hybrids creates the problems for adoption of the technology.

3.1. C. Results of On Farm Trials Crop/

enterprise

Farming situation

Problem Diagnosed Title of OFT No. of

trials* Technology

Assessed Parameters of

assessment

1 2 3 4 5 6 7 Okra Irrigated

medium Land

Low yield of Okra due to use of local YVMV susceptible variety

Assessment of Okra for YVMV tolerance

10 Use of F1 hybrid of Okra tolerance to YVMV with high yield potential over the farmer’s variety.

• Percentage of YVMV infestation • Fruit yield (t/ha)

* No. of farmers

Data on the parameter Results of assessment Feedback from the farmer

Any refinement done

Justification for refinement

8 9 10 11 12 F1 hybrid=13.62 % Farmers variety=26.91 %

Results indicated that Makhamalli of Nunhems hybrid seeds showed tolerance to YVMV than the farmer’s

Although farmers are well convinced about cultivation of F1 hybrids of Okra tolerance to YVMV than their variety, but

- -

F1 hybrid=11.49 t/ha Farmers Variety=6.37 t/ha

10


variety with higher total green fruit yield.

unavailability of the same hybrid in time causes the problems in adoption of the technology

Technology Assessed / Refined *Production per unit Net Return (Profit)

in Rs. / ha BC Ratio

13 14 15 16 Farmer’s practice : Cultivation of Okra variety Arka Anamika

Total fruit yield=6.37 t/ha Rs. 13,560/- 1.36

Technology assessed: Cultivation of F1 hybrid (Makhamalli of Nunhems hybrid seeds)

Total fruit yield= 11.49 t/ha Rs.44,820/- 1.95

Technology refined**

OFT-2

1. Title of on-farm trials : Assessment of INM in Brinjal 2. Problem diagnose :Low yield of Brinjal due to imbalanced application of chemical fertilizers

without soil test 3. Details of technologies selected for assessment/refinement: Integrated application of 50%

recommended dose of fertilizers (RDF=125:80:100 kg NPK/ha)+ Vermicompost @ 5 t/ha 4. Source of technology: OUAT, Bhubaneswar, 2005 5. Production system : Rice-Vegetable 6. Thematic area: INM 7. Micro farming situations : 8. Performance of the Technology with performance indicators: The results revealed that the brinjal

variety Blue Star produced highest total fruit yield of 29.75 t/ha with minimum of 12.39 % Shoot & Fruit borer infestation under INM system as compared to fruit yield of 24.15 t/ha with 26.32 % borer infestation under Farmers practice, the imbalanced application of inorganic fertilizers without any organic manures. The status of available nutrients build up to adoption of INM system

9. Final recommendation for micro level situation : Needs further assessment based on soil test 10. Constraints identified and feedback for research : The major constraints identified are as follows:

i. Unavailability of huge quantity of vermicompost ii. Development of vermicompost units in order to reduced the cost of vermicompost as well

as for proper utilization of decomposable organic wastes in the form of garbage, animal dung etc in Agriculture sector

11. Process of farmers participation and their reaction:

• Although the farmers are well convinced about the integrated use of inorganic chemical fertilizers and vermicompost instead of sole application of chemical fertilizers, but very much reluctant to adopt the technology due to high cost of vermicompost in the local market

• The quantity of vermicompost should be reduced with addition of other organic sources of nutrients

• Well convinced about the benefits of vermicompost with respect to soil fertility and reaction to pests

11


Crop/ enterprise

Farming situation


trials* Technology Assessed Parameters of assessment

1 2 3 4 5 6 7 Brinjal Rice-

Vegetable Comparatively low yield of Brinjal due to imbalance application of chemical fertilizers without soil test

Assessment of INM in Brinjal

10 Application of 50% recommended dose of fertilizers + Vermicompost @ 5 t/ha

Total fruit Yield Reactions to the pests Initial and final NPK status of soil.

* No. of farmers Data on the parameter Results of assessment Feedback from the

farmer Any refinement

done Justification for

refinement 8 9 10 11 12

Total fruit yield: FP: 24.15 t/ha INM : 29.75 t/ha

The results revealed that the brinjal variety Blue Star produced highest total fruit yield of 29.75 t/ha with minimum of 12.39 % Shoot & Fruit borer infestation under INM system as compared to fruit yield of 24.15 t/ha with 26.32 % borer infestation under Farmers practice, the imbalanced application of inorganic fertilizers without any organic manures.

Although the farmers are well convinced about the integrated use of inorganic chemical fertilizers and vermicompost instead of sole application of chemical fertilizers, but very much reluctant to adopt the technology due to high cost of vermicompost in the local market.

The quantity of vermicompost should be reduced with addition of other organic sources of nutrients

Well convinced about the benefits of vermicompost with respect to soil fertility and reaction to pests

- -

Shoot & Fruit borer infestation FP :26.32 % INM : 12.4 % NPK Status of Soil (kg NPK /ha) Initial : 89.60:4.90:107.50 Final : 92.30 : 5.10 : 110.20 (FP) 96.80:5.30:117.00 (INM)

Technology Assessed / Refined *Production per unit Net Return (Profit) in Rs. / ha BC Ratio

13 14 15 16 Farmer’s practice : Cultivation of brinjal with imbalance application of chemical fertilizers without organic manures

Total fruit yield=24.2 t/ha Rs. 99,029/- 2.22

Technology assessed: Integrated application of 50% of RDF + Vermicompost @ 5 t/ha

Total fruit yield= 29.8 t/ha Rs.1,35,906/- 2.46

Technology refined** OFT-3

1. Title of on-farm trials : Assessment of Onion variety Bhima Super 2. Problem diagnose : Low yield of desi onion (N-53) due to poor yield potential and heavy incidence

of purple blotch disease. 3. Details of technologies selected for assessment/refinement:

T1 – Farmers variety (N-53)

T2 – Bhima Super

4. Source of technology: NRC on Garlic, Pune, 2007

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5. Production system : Vgetable-Vegetable 6. Thematic area: Introduction to variety 7. Micro farming situations : Needs further assessment

• Varietal performance based on soil test based nutrient management with proper ameliorative measures

8. Performance of the Technology with performance indicators:

Total yield per hectare reaction to purple blotch disease & B:C ratio 9. Final recommendation for micro level situation :

Farmer should grow Bhima super variety of Onion in place of N-53 which is less susceptible too purple blotch with higher bulb yield

10. Constraints identified and feedback for research :Bhima super out yielded N-53 variety under similar management practices and it is less susceptible to purple blotch

11. Process of farmers participation and their reaction: Well satisfied with the yield performance & disease resistance (Purple blotch) for Bhima Super variety.

Crop/

enterprise

Farming situation



1 2 3 4 5 6 7 Onion Irrigated land Low yield

of desi onion due to poor yield potential and heavy incidence of purple blotch disease.

Assessment of Onion variety Bhima Super

10 Varietal performance & susceptibility to purple blotch

Yield & yield attributing parameters Reactions to purple blutch

* No. of farmers


Any refinement done


8 9 10 11 12 Total fruit yield:

Bhima Super is superior to N-53

Well satisfied with the yield performance & disease resistance (Purple blotch) for Bhima Super variety.

- -

Reaction to purple blutch



13 14 15 16 Farmer’s practice : Cultivation of variety N-53

T1 - TotalfruitYield =110 q/ha T2- Total fruit yield = 180 q/ha

T1- Rs 22,000.00 T2-Rs 30,000 .00

1.6 2.1

Technology assessed: New variety Bhima Super

Technology refined** Bhima super should replace N-53

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OFT-4 1.. Title of on-farm trials : Assessment INM in Okra 2. Problem diagnose : Low yield of Okra due to imbalance 3. Details of technologies selected for assessment/refinement:

T1 – Farmers Practice (Imbalance use of complex fertilizer)

T2 – Application of 75% of recommended dose of fertilizers (RDF = 112:60:75 kg NPK/ha) + Vermicompost @ 2.5 t/ha + Bio-fertilizers (incubated FYM + Neem oilcake 25 kg/ha)

4. Source of technology: OUAT, Bhubaneswar

5. Production system : Vegetable-Vegetable (INM) 6. Thematic area: Integrated Nutrient Management

7. Micro farming situations : 8. Performance of the Technology with performance indicators: Total yield per hactre Reaction to pests & diseases and initial and final NPK status of soil 9. Final recommendation for micro level situation :

10. Constraints identified and feedback for research : Soil Acidity, unbalanced and unintegrated nutrient management 11. Process of farmers participation and their reaction:

Crop/ enterprise

Farming situation



1 2 3 4 5 6 7 Okra Irrigated land Low yield of

Okra due to imbalance

Assessment INM in Okra

10 T1 = General recommendation without soil test T2 Soil test based amelioration & Integrated nutrient management (Neem Oil cake, Vermicompost, Biofertilizer)

Fruit length, Fruit girth, Fruit weight

* No. of farmers Data on the parameter Results of

assessment Feedback from the farmer Any refinement done


8 9 10 11 12 FP RP Fruit length 13.0 15.8 Fruit girth 4.9 5.9 Fruit weight/kg 84 84 Fruit q/ha 109.0 129.0

Even though the farmers were satisfied with the treatment performance. The cost of Vermicompost restrict them for the practice

Technology Assessed / Refined *Production per unit Net Return (Profit) in Rs. / ha BC Ratio

13 14 15 16 Farmer’s practice : 109.0 28,200.00 2.08 Technology assessed: 129.0 38,040.00 2.47 Technology refined**

14


OFT-5 1. Title of on-farm trials : Assessment of Cowpea variety, Utkal Manik 2. Problem diagnose : Low yield of cowpea due to use of degenerated seeds with mosaic incidence 3. Details of technologies selected for assessment/refinement:

T1= Farmer’s variety (local)

T2 = Utkal Manik (Dual purpose variety)

4. Source of technology: OUAT, Bhubaneswar,2006

5. Production system : Vegetable-Vegetable 6. Thematic area: Introduction of dual purpose variety

7. Micro farming situations : 8. Performance of the Technology with performance indicators: Trailing habit, Pod quality, seed content in the pod, pod yield 9. Final recommendation for micro level situation :

10. Constraints identified and feedback for research: Soil Acidity, 11. Process of farmers participation and their reaction: Crop/

enterprise

Farming situation



1 2 3 4 5 6 7 Cowpea Irrigated

land Low yield of cowpea due to use of degenerated seeds with mosaic incidence

Assessment of Cowpea variety, Utkal Manik

10 T1= Farmer’s variety (local) T2 = Utkal Manik

Trailing habit, Pod quality, seed content in the pod, pod yield





Trailing habit Pod quality, seed content in the pod, pod yield (q/ha) Seed Yield(q/ha)

FP RP Training Non trailing Good moderating good Poor Good 34.8 37.4 14.9 17.6

They are ready to accept the variety

because of the dual purpose of the crop

Technology Assessed / Refined *Production per unit (q/ha) Net Return (Profit)


13 14 15 16 Farmer’s practice : 34.8 7900.00 1.92 Technology assessed: 37.4 9993.00 2.38 Technology refined**

PLANT PROTECTION OFT-6

1. Title of on-farm trials : Assessment of IDM for leaf curl in Tomato (BT10) 2. Problem diagnose : Low yield of Tomato due to high incidence of leaf curl 3. Details of technologies selected for assessment/refinement:

T1 – Indiscriminant spraying of Pesticides

15


T2 – IDM approach (Seed soaking with Imidacloprid + Spraying of neem based pesticides and Acetamipride @ 1ml/ 3 litre alternatively + Fixing of Sticky Yellow trap +Uprooting of affected plants/parts)

4. Source of technology: IIVR, Varanasi, 2004

5. Production system : Vegetable-Vegetable 6. Thematic area: Integrated disease management

7. Micro farming situations : 8. Performance of the Technology with performance indicators: No. of affected plant/ 25 m2

, percent of affected leaves & fruit yield 9. Final recommendation for micro level situation :

10. Constraints identified and feedback for research: Low yield due to leaf curl 11. Process of farmers participation and their reaction: Crop/

enterprise

Farming situation



1 2 3 4 5 6 7 Tomato Irrigated Low yield of

Tomato due to high incidence of leaf curl

Assessment of IDM for leaf curl in Tomato (BT10)

10 IDM approach (Seed soaking with Imidacloprid + Spraying of neem based pesticides and Acetamipride @ 1ml/ 3 litre alternatively + + Fixing of Sticky Yellow trap +Uprooting of affected plants/parts)

No. of affected plants/ 25 m2 Per cent of affected leaves





FP-12 IDM-4

Result indicated that T2 IDM approach is effective

This technology is appreciated by most of the farmers

-- --

FP-20% IDM-7% FP-12.9 IDM-18.2

Technology Assessed / Refined *Production per unit Net Return (Profit) in Rs. /

ha BC Ratio

13 14 15 16 Farmer’s practice : FP-12.9 T/ha FP- Rs27,400.00. 1:1.07

Technology assessed: IDM- 18.2 T/ha IDM- 76,500.00 1:1.88 Technology refined**

OFT-7

1. Title of on-farm trials : Assessment of Phomopsis fruit rot in Brinjal (BLUE STAR/ UTKAL KESARI) 2. Problem diagnose : Low yield due to heavy incidence of phomopsis fruit rot in Brinjal 3. Details of technologies selected for assessment/refinement:

Treatment - Seed treatment with vitavax@1g/kg + Spraying of Thiophenate [email protected]/lit followed by Mancozeb@3g/lit

V1= Utkal Keshari V2 = Blue Star

4. Source of technology: IIVR, Varanasi, 2004

16


5. Production system : Vegetable-Vegetable 6. Thematic area: Integrated disease management

7. Micro farming situations : 8. Performance of the Technology with performance indicators: % of affected plant, % of fruits affected 9. Final recommendation for micro level situation :

10. Constraints identified and feedback for research: Low yield due to fruit rot 11. Process of farmers participation and their reaction:

Crop/ enterprise

Farming situation



1 2 3 4 5 6 7 Brinjal Irrigated Low yield

due to heavy incidence of phomopsis fruit rot in Brinjal

Assessment of Phomopsis fruit rot in Brinjal (BLUE STAR/ UTKAL KESARI)

10 Seed treatment with vitavax@1g/kg + Spraying of Thiophenate [email protected]/lit followed by Mancozeb@3g/lit

% of plant affected % of fruits affected

* No. of farmers


Any refinement done


8 9 10 11 12 T1- 32% T2 – 6%

BLUE STAR performed better than UT. KESARI with less phomopsis fruit rot

This technology is appreciated by most of the farmers

-- --

T1- 27% T2 – 33%

Technology Assessed / Refined *Production per unit Net Return (Profit) in Rs. /

ha BC Ratio

13 14 15 16

Farmer’s practice : T1- 27 t/ha Rs 45,000.00 1:1.8

Technology assessed: T2 – 33 t/ha Rs 53,000.00 1: 2.1 Technology refined**

FISHERY SCIENCE OFT-8

1. Title of on-farm trials : Assessment of Production performance in multiple stocking and harvesting carp culture system.

2. Problem diagnose : Low yield due to single stocking & harvesting 3. Details of technologies selected for assessment/refinement:

T1 – Single stocking and single harvesting in one year of culture period T2 – Multiple Stocking & Multiple harvesting after 5 months of culture period

4. Source of technology: CIFA, Bhubaneswar

5. Production system : Fish farming 6. Thematic area: Composite fish culture

7. Micro farming situations : 8. Performance of the Technology with performance indicators: Total yield per hectare per crop and cost benefit ratio 9. Final recommendation for micro level situation :

17


10. Constraints identified and feedback for research : Unavalability of stunted fingerlings 11. Process of farmers participation and their reaction:

Crop/ enterprise

Farming situation


trials* Technology

Assessed Parameters of

assessment

1 2 3 4 5 6 7 Fish Irrgated

land Low yield due to single stocking & harvesting

Assessment of Production performance in multiple stocking and harvesting carp culture system

2 Multiple Stocking & Multiple harvesting after 5 months of culture period

Production per crop in Qtls per hectare





FCR : 1:2.3 Food Conversion Ratio(FCR)

The result revealed that there is an increase in production of 47.92% in multiple cropping compare to single cropping

Farmer’s are highly motivated for multiple harvesting system

Nil Nil

FCR : 1:1.7



13 14 15 16

Farmer’s practice : 16.36Q/ha 43,840

1:2.01

Technology assessed: 24.2 q/ha 67,340 1:2.42 Technology refined**

OFT-9 FISHERY SCIENCE

1. Title of on-farm trials : Assessment of Neem cake & Turmeric powder for prevention of Ulcer disease in carps

2. Problem diagnose : Non adoption of modern disease preventing method 3. Details of technologies selected for assessment/refinement:

T1 – Farmers practice (use of lime @ 500 kg/ha) T2 – Single Use of Neem cake @ 20 kg/ha + Turmeric powder @ 5kg/ha

4. Source of technology: CIFRI, Kolkata


7. Micro farming situations : 8. Performance of the Technology with performance indicators: Total number of mortality, production 9. Final recommendation for micro level situation :

10. Constraints identified and feedback for research : Unavailability of recommended medicines 11. Process of farmers participation and their reaction:

18


Crop/ enterprise

Farming situation



1 2 3 4 5 6 7 Fish Irrigated

land Low yield due to non adoption of modern disease preventing method

Assessment of Neem cake & Turmeric powder for prevention of Ulcer disease in carps

4 Single Use of Neem cake @ 20 kg/ha + Turmeric powder @ 5kg/ha

Total mortality & net yield





Weekly water quality parameter (Av.) pH =7.8 T. alkalinity :127 ppm

Result assessed that neem cake & turmeric powder maintain good water quality & no mortality & 4 % mortality during the culture period particularly in prolonged winter period in farmers practice

Farmers are satisfied with control of disease through plant byproducts

Nil Nil



13 14 15 16

Farmer’s practice : 18.3 q/ha Rs. 49,370/-

1:1.8

Technology assessed: 22.6q/ha Rs. 53,900/-

1:2.01

Technology refined** OFT-10 FISHERY SCIENCE

1. Title of on-farm trials : Assessment of commercial pellet feed in composite fish culture 2. Problem diagnose : Low yield due to use of unbalanced fish feed 3. Details of technologies selected for assessment/refinement:

T1= Farmers practice (Carp raising with conventional farm base made feed) T2 = Raising carps with pellet feed

4. Source of technology: CIFA, Bhubaneswar


7. Micro farming situations : 8. Performance of the Technology with performance indicators: Net economic return 9. Final recommendation for micro level situation :

10. Constraints identified and feedback for research : Unavailability of pellet feed & cost of feed 11. Process of farmers participation and their reaction:

19


Crop/

enterprise

Farming situation



1 2 3 4 5 6 7 Fish Irrigated

land Low yield due to use of unbalanced fish feed

Assessment of commercial pellet feed in composite fish culture

2 Raising carps with pellet feed

Average growth Production per ha





Weekly body growth through sampling Food conversion ratio (FCR)

Trail on progress



13 14 15 16 Farmer’s practice : Trail on progress Technology assessed: Technology refined**

3.2 Achievements of Frontline Demonstrations HORTICULTURE 3.3.1 Follow-up for results of FLDs implemented during previous years :

S. No

Title

Crop Thematic Area*

Technology demonstrated

Details of popularization

methods suggested to the

Extension system

Horizontal spread of technology No. of villages

No. of farmers

Area in ha

1 Bacterial wilt tolerant brinjal cultivation

Brinjal PDM Bacterial wilt tolerance

Demonstrations in farmers field and field day

1 10 0.5

b. Details of FLDs implemented during 2008- 09

Sl. No.

Title Crop Thematic area

Technology Demonstrat

ed

Season and year

Area (ha) No. of farmers/ demonstration

Reasons for shortfall in

achievement Proposed

Actual SC/ST Others Total

1 Bacterial wilt tolerant

brinjal cultivation

Brinjal Varietal Trial

Bacterial Variety (Blue Star)

Summer &

2008

0.5 0.5 03 07 10

20


Details of farming situation

Crop Seas

on

Farm

ing

situ

atio

n (R

F/Ir

riga

ted)

Soil

type

Status of soil Kg/ha

Prev

ious

cro

p

Sow

ing

date

Har

vest

dat

e

Seas

onal

rai

nfal

l (m

m)

No.

of r

ainy

da

ys

N P K

Brinjal Kharif

Irrigated

Sandy loam

175

12

109

Paddy

16.07.08 to

25.07.08

10.11.08 to 20.11.08

200

16

Performance of FLD

Sl. No

Crop Technology Demonstrate

d

Variety

No. of Farmer

s

Area

(ha.)

Demo. Yield Qtl/ha

Yield of local

Check Qtl./ha

Increase in yield (%)

Data on parameter in relation to technology

demonstrated H L A Demo Local

1 2 3 4 5 6 7 8 9 10 11 12 13 1 Brinjal Bacterial wilt

tolerant variety Blue star

10 0.5 289.3

228.6

264.7

178.2 49 264.7 178.2

Economic Impact (continuation of previous table) Average Cost of cultivation (Rs./ha) Average Gross Return (Rs./ha) Average Net Return (Profit)

(Rs./ha) Benefit-Cost Ratio (Gross

Return / Gross Cost) Demonstration

Local Check

Demonstration

Local Check Demonstration

Local Check

14 15 16 17 18 19 20 37,000.00 30,000.00 1,05,880.00

(@ Rs. 400/dtl) 71,280.00

(@Rs. 400/qtl)

68,880.00 41,280.00 2.86 (Demon) 2.38 (Local)

Analytical Review of component demonstrations (details of each component for rainfed irrigated situations to be given separately for each season).

Crop Season Component Farming situation

Average yield

(q/ha)

Local check (q/ha)

Percentage increase in productivity over local check

Brinjal Summer Variety Irrigated medium Land

264.7 178.2 48.5

Technical Feedback on the demonstrated technologies S. No Feed Back 1 There is need for evaluation of more wilt tolerant brinjal varieties for the region by the Research

Scientist, so that the farmers have a wider scope for selection of the variety as per the consumers preference and marketing of the produce.

2 For popularization the technology, the seeds should be available in time with relatively lower cost.

Farmers’ reactions on specific technologies S. No Feed Back 1 Farmers are well convinced about the use of wilt tolerant brinjal cultivation. They are interested

to produce the own seeds for future use. So seed production technology will be demonstrated in future.

Extension and Training activities under FLD

Sl.No. Activity No. of activities organised Date Number of

participants Remarks

1 Field days

21


2 Farmers Training 1 19.06.08 25 3 Media coverage 4 Training for extension

functionaries

PLANT PROTECTION 3.3.1 Follow-up for results of FLDs implemented during previous years:

S. No

Title

Crop Thematic Area*



methods suggested to the

Extension system

Horizontal spread of technology

No. of villages

No. of farmers

Area in ha

1 Integrated Disease Management in paddy

Rice PDM Integrated Disease Management

Demonstrations in farmers field and field day

2 2 0.2

b. Details of FLDs implemented during 2008-09

Sl. No.

Crop Thematic

area

Technology Demonstrated

Season and year



achievement Propose

d Actual SC/ST Others Total

1 Brinjal

IPM

Application of neem cake with installation of feromen trap

Rabi 2008

0.5 0.5 - 5 5

2 Cabbage

IPM

Application of neem based pesticide with installationof Feromen trap

Rabi 2008

0.5 0.5 - 5 5


Crop

Seas

on

Farm

ing

situ

atio

n (R

F/Ir

riga

ted)

Soil

type

Status of soil Kg/ha

Prev

ious

cr

op

Sow

ing

date

Har

vest

dat

e

Seas

onal

ra

infa

ll (m

m)

No.

of r

ainy

da

ys

N P K Brinjal

Rabi Irrigated

Sandy loam

190

13 108 Rice 10.11.08 to

18.11.08

8.02.09 to

15.02.09

-- --

Cabbage Rabi Irrigated

Sandy loam

188

10 121 Rice 12.11.08 to

20.11.08

14.02.09 to 23.02.

09

-- --

Performance of FLD

Sl. No

Crop Technology Demonstrated

Variety

No. of Farmers

Area (ha.)

Demo. Yield Qtl/ha

Yield of local

Check Qtl./ha


Data on parameter in relation to technology demonstrated

H L A Demo Local

1 2 3 4 5 6 7 8 9 10 11 12 13 1 Brinjal Application of

neem cake with installation of feromen trap

Blue star

5 0.5 130

90 125 90 39 Fruit & Shoot borer – 10% Fruit rot – 8%

Fruit & Shoot borer – 16% Fruit rot –

12%

2 Cabbage

Application of neem based

Golden Acre

5 0.5 212

197 205 165 24 Hopper-8% Leaf rot-12%

Hopper-22% Leaf rot-18%

22


pesticide with installationof Feromen trap

Economic Impact (continuation of previous table)

Average Cost of cultivation (Rs./ha) Average Gross Return (Rs./ha) Average Net Return (Profit)

(Rs./ha) Benefit-

Cost Ratio (Gross

Return / Gross Cost)

Demonstration

Local Check Demonstration

Local Check

Demonstration

Local Check

14 15 16 17 18 19 20 35,000.00 30,000.00 50,000

(@ Rs. 400/dtl) 36,000.00

(@Rs. 400/qtl)

15000.00 6,000.00 1.43 (Demon) 1.2 (Local)

40,000.00 35000.00 71750.00 @ Rs. 350/qtl

57750.00 @ Rs. 350/qtl

31750.00 22750.00 1.79 (Demon)

1.65 (Local)

Analytical Review of component demonstrations

Crop Season Component Farming situation Average

yield (q/ha)

Local check (q/ha)

Percentage increase in

productivity over local

check Brinjal Rabi IPM Irrigated medium land 125 90 39% Cabbage Rabi IPM Irrigated medium land 205 165 24% Technical Feedback on the demonstrated technologies S. No Feed Back 1 IPM is more effective then the inorganic pesticides Farmers’ reactions on specific technologies S. No Feed Back 1 Farmers are convinced with the IPM method, but the organic pesticides are not available in time Extension and Training activities under FLD



1 Field days 2 Farmers Training 2 16.02.09 to

17.02.09 18.03.09

40

3 Media coverage 4 Training for extension

functionaries

HOME SCIENCE 3.3.1 Follow-up for results of FLDs implemented during previous years:

S. Thematic Technology Details of Horizontal spread of

23


No Title

Crop

Area* demonstrated popularization methods

suggested to the Extension

system

technology No. of villages

No. of farmers

No of Beds

1 Oyster Mushroom Cultivation

Mushroom HUE Cultivation Practices

Demonstrations in farmers house and field day

3 10 100


Sl. No.

Crop Thematic

area

Technology

Demonstrated

Season and year



achievement Proposed Actual SC/ST Others Total

1 Paddy strawMushroom

HUE

Cultivation practices of mushroom

Kharif 100 bed 100 bed

2 3 5

2 Oyster Mushroom

HUE

Cultivation practices of mushroom

Rabi 100 bed 100 bed

- 5 5


Crop

Seas

on

Farm

ing

situ

atio

n (R

F/Ir

riga

ted)

Soil

type

Status of soil

Prev

ious

cro

p

Sow

ing

date

Har

vest

dat

e

Seas

onal

ra

infa

ll (m

m)

No.

of r

ainy

da

ys

N P K

Mushroom Kharif

- - - - - - 20.06.08

13.07.08 To

22.07.08

- -

Mushroom Rabi - - - --

- - 12.12.08

28.12.08 to

6.01.09

- -

Performance of FLD

Sl. No

Crop Technology Demonstrated Variety

No.

of F

arm

ers

No.

of

bed

Demo. Yield Kg/bed Yield of local

Check Kg./bed


Data on parameter in

relation to technology

demonstrated

H L A Demo Local

1 2 3 4 5 6 7 8 9 10 11 12 13

1 Mushroom Cultivation practices of mushroom

V.volvacea 10 100 1.8 1.2 1.5 New

2 Mushroom Cultivation practices of mushroom

P.sajarcaju 10 100 2.6 1.4 2 New

Economic Impact (continuation of previous table)

Average Cost of cultivation (Rs./bed) Average Gross Return (Rs./bed) Average Net Return (Profit)

(Rs./bed) Benefit-Cost Ratio (Gross

Return / Gross Cost) Demonstration Local

Check Demonstration Local Check Demonstration Local

Check 14 15 16 17 18 19 20

24


18.00 New Introduction



6:6

Analytical Review of component demonstrations


yield (kg/bed)

Local check (kg/bed)



check Mushroom Rabi 1. Seed/Variety (P.Sajarcaju) 1.5 New New 2. Bio-fertilizer 3. Fertilizer management 4. Plant Protection 5. Combination of

components (Please specify)

Technical Feedback on the demonstrated technologies S. No Feed Back 1 In order to popularization the technology, demonstration in the farmers condition is required Farmers’ reactions on specific technologies S. No Feed Back 1 Farmer’s are highly motivated for cultivation of mushroom. Continue supply of spawn & monitoring

was expected Extension and Training activities under FLD



1 Field days 2 Farmers Training 5 22.05.08 to 23.05.08

29.07.08 to 30.07.08 18.09.08 to 20.09.08 2.01.09 to 3.01.09 6.03.09 to 7.03.09

115

3 Media coverage 4 Training for extension

functionaries

FISHERY SCIENCE 3.3.1 Follow-up for results of FLDs implemented during previous years:

S. No

Title

Crop Thematic Area*



methods suggested to the Extension

system

Horizontal spread of technology

No. of villages

No. of farmers

Area in ha

1 Use of micro nutrients in carp Polyculture

Fishery FICP Increase production through improving the natural productivity of ponds

Demonstrations in farmers pond and field day

3 3 1.5

2 Production of stunted fingerlings in ponds

Fishery FICP Production of quality stunted carp fingerlings to invoke compensatory growth & reduction of production period

Demonstrations in farmers pond, training and field day

4 4 0.4

3 Introduction of double cropping in carp poly culture system

Fishery FICP Double cropping, each of 5 months of culture period

Demonstrations in farmers pond and field day

3 3 1.5

25



Sl. No. Crop Thematic

area Technology Demonstrated Season

and year



achievement Propos

ed Actual

SC/ST Others

Total

1 Fish Farming

Composite fish culture

Increase production through improving the natural productivity of pond

Annual 1.5 1.5

- 3 3

2 Fish farming


Production of quality stunted carp fingerlings to invoke compensatory growth & reduction of production period

Biannual

0.5 0.4

2 2 4

3 Fish Farming


Double cropping, each of 5 months of culture period

Biannual

0.5 To be started from the month of June 2009


C

rop

Seas

on

Fa

rmin

g sit

uatio

n (R

F/Ir

riga

ted)

So

il ty

pe

Status of soil

Pr

evio

us c

rop

So

win

g da

te

H

arve

st d

ate

Se

ason

al r

ainf

all

(mm

)

N

o. o

f rai

ny d

ays

N

P

K

Fish farming

Annual

Irrigated

- - - - Fish Farming

19.11.07 &

26.2.08

2.9.08/ 23.9.08

/ 18.10.0

8

- -

Fish Farming

Biannual

Irrigated

- - - - Fish farming

7.8.08 19.10.08/

3.11.08/

8.12.08

- -

Fish Farming

Biannual

Irrigated

- - - - Fish farming

- - - -

Performance of FLD

Sl. No

Crop Technology Demonstrated

Variety No. of Farm

ers

Area (ha.)

Demo. Yield Qtl/ha Yield of local Check Qtl./ha

Increase in

yield (%)

Data on parameter in relation to technology demonstrated

H L A Demo Local

1 2 3 4 5 6 7 8 9 10 11 12 13

1 Fish Farming

Increase production through improving the natural productivity of pond

Indian Major Carps (IMC)

3 1.5 24.76

22.23

23.99 18.6 29

Transparency : 22-32 cm Plankton volume: 3-5cm

Transparency : 36-47cm Plankton volume: 1.5 - 2 cm

2 Fish farming


Indian Major Carps (IMC)

4 0.4 71,223 nos

67,270 nos

69,256 nos

New

intro

duct

ion

- Average Survival rate : 69.2%

-

3 Fish farmin

Double cropping, each

IMC & Exotic 3 1.5 To started from the month of June 2009

26


g of 5 months of culture period

carps

Economic Impact (continuation of previous table) Average Cost of cultivation (Rs./ha) Average Gross Return (Rs./ha) Average Net Return (Profit)

(Rs./ha) Benefit-

Cost Ratio

(Gross Return /

Gross Cost)

Demonstration

Local Check

Demonstration

Local Check

Demonstration

Local Check

14 15 16 17 18 19 20 31,300/- 28,650/- 83,965/- 65,100/- 52,665/- 36,450 2.68 24,400/- New

introduction 71,500/- New

introduction 47,100/- New

introduction 1:1.93

Demonstration to be done Analytical Review of component demonstrations


yield (q/ha)

Local check (q/ha)



check Fish

farming Annual Indian Major Carps (IMC) &

micro-nutrients Irrigated lowland 23.997 18.6 29

Fish Farming

Biannual Indian Major Carps (IMC) & feed

Irrigated lowland 69,256 nos

New introduction -

Fish Farming

Biannual IMC & Exotic carps Demonstration to be done

Technical Feedback on the demonstrated technologies S. No Feed Back Increase production through improving the natural productivity of pond

Production is encouraging through integrated nutrient management and helpful for marginal fish farmers in the district


High return in terms of profit within a shorter period compare to other production technologies and suitable for community based pisciculture, SHG groups and small tank holders.


Demonstration to be done

Farmers’ reactions on specific technologies S. No Feed Back Increase production through improving the natural productivity of pond

Farmer’s have accepted and ready to adopt the technology for better return with a small amount of investment


Farmers are quite happy and have shown interest to carryout the production stunted fish fingerlings as stocking material in their own ponds as well as to supply other farmers


Demonstration to be done

Extension and Training activities under FLD

27


Sl.No. Activity No. of

activities organised

Date Number of participants

Remarks

1 Field days 2 26.2.09 30 2 Farmers Training 6 120 3 Media coverage - - - - 4 Training for extension

functionaries 1

c. Details of FLD on Enterprises : Nil

(i) Farm Implements

Name of the implement crop No. of

farmers Area (ha)

Performance parameters /

indicators

* Data on parameter in relation to technology

demonstrated % change in the parameter Remarks

Demon. Local check

(ii) Livestock Enterprises : NIL

Enterprise Breed No. of farmers

No. of animals, poultry

birds etc.

Performance parameters / indicators

* Data on parameter in relation to technology

demonstrated % change in the parameter Remarks

Demon. Local check

(iii) Other Enterprises

Enterprise Variety/

breed/Species/others

No. of farmers

No. of Units

Performance parameters / indicators

Data on parameter in relation to technology

demonstrated

% change in the

parameter Remarks

Demon. Local check

Vermi compost

Eisienia foetida 4

8 Quantity of vermicompost

produced Time taken for production

2 q in 5 months New

Avg yield 2 q per

2X1X1 mt Vermi tank in 5 month

time 3.3 Achievements on Training: A) ON Campus

Thematic Area No. of

Courses Duration (days)

No. of Participants Others SC/ST Grand

Total Male Female Total Male Female Total (A) Farmers & Farm Women I Crop Production

Weed Management 1 1 22 - 22 3 - 3 25 II Horticulture

a) Vegetable Crops Nursery raising 01 01 20 - 20 05 - 05 25 Offseason Vegetable Cultivation 01 01 16 - 16 09 - 09 25 Post Harvest Management 01 02 13 11 24 01 - 01 25 b) Fruits Layout & management of Orchards

01 01 11 - 11 14 - 14 25

Management of Young plants in Orchards

01 02 24 - 24 01 - 01 25

III Home Science/Women empowerment

IV Plant Protection

Integrated Disease Management 01 01 15 - 15 10 - 10 25 Integrated Pest management 02 02 40 - 40 10 - 10 50

28





Total Male Female Total Male Female Total V. Soil Science Production of Organic Inputs 01 02 25 - 25 - - - 25

VI Fisheries

Carp Fry for Fingerling rearing 01 01 24 - 24 01 - 01 25 (B) RURAL YOUTH Seed Production (CP) 1 3 15 - 15 - - - 15 Planting Material Production (H) 1 3 14 - 14 1 - 1 15 Production of organic inputs (PP)

01 03 12 - 12 03 - 03 15

Biocontrol of pests & Diseases (PP)

02 04 24 - 24 06 - 06 30

Production of Organic inputs (SS)

01 02 06 02 08 07 - 07 15

Income generation Activities 01 01 - 12 12 - 03 03 15 Value Addition to bi-poroducts 02 05 - 30 30 - - - 30 Fry for Fingerling rearing 01 01 7 1 8 2 - 2 10 Carp Fry for Fingerling rearing 01 05 06 - 06 04 - 04 10 Formation & management of SHG

01 01 - 15 15 - - - 15

(C) Extension Personnel B) OFF Campus





Integrated Nutrient Management

4 5 45 17 62 31 7 38 100

Weed Management 1 1 15 1 16 9 - 9 25 Integrated crop Management 1 1 13 - 13 12 - 12 25 II Horticulture

a) Vegetable Crops Nursery raising 01 01 15 05 20 05 - 05 25 Off season vegetable cultivation 01 02 20 - 20 05 - 05 25 Nursery management 02 02 18 24 42 06 02 08 50 b) Fruits Cultivation of Fruit 01 01 21 - 21 04 - 04 25 III Home Science/Women empowerment

Value Addition 02 04 - 20 20 - 30 30 50 Gender Minstreming through SHG

01 01 - - - - 25 25 25

Income generation activities for empowerment of rural Women

02 04 - 26 26 - 24 24 50

IV Plant Protection

Integrated Disease Management 01 01 14 - 14 11 - 11 25 Integrated Pest Management 01 01 1 - 1 24 - 24 25 Bio control of vegetables 01 01 12 - 12 13 - 13 25 V Soil Science

Integrated Nutrient management 01 01 12 06 18 05 2 07 25

Soil & Water testing 03 03 25 12 37 29 09 38 75

29





Total Male Female Total Male Female Total Production of Organic input 01 02 5 - 05 20 - 20 25

VI Fisheries

Pen culture of fish & Prawn 02 02 16 2 18 19 13 32 50 Composite fish culture 03 03 69 - 69 6 - 6 75 Culture of fish & livestock in integrated manner

01 01 13 1 14 5 6 11 25

Integrated fish farming 02 02 10 22 32 10 8 18 50 VII Capacity Building and Group Dynamics

Indigenous method of storage of grains

01 01 01 - 01 24 - 24 25

(B) RURAL YOUTH Production of Organic inputs (CP)

01 02 04 02 06 06 03 09 15

Formation & Management of SHG

01 02 - 15 15 - - - 15

Entrepreneurship development (EE)

01 02 03 12 15 - - - 15

Production of organic inputs 01 02 14 1 15 - - - 15 Fish processing & value addition 01 02 3 3 6 5 4 9 15 (C) Extension Personnel Off season vegetable cultivation 1 1 18 1 19 4 2 06 25 Integrated fish disease Management

1 2 8 - 8 7 - 7 15

C) Consolidated table (On and Off Campus)





Integrated Nutrient management 4 5 45 17 62 31 7 38 100 Weed Management 2 2 37 1 38 12 - 12 50 Integrated crop management 1 1 13 - 13 12 - 12 25 II Horticulture

a) Vegetable Crops Production of low volume and high value crops

Nursery raising 2 2 35 5 40 10 - 10 50 Offseason vegetable cultivation 2 3 36 - 36 14 - 14 50 Nursery Management 2 2 18 24 42 6 2 8 50 Post Harvest management 1 2 13 11 24 1 - 1 25 b) Fruits Cultivation of Fruit 1 1 21 - 21 4 - 4 25 Layout & Management of orchards

1 1 11 - 11 14 - 14 25

Management of young plants in orchards

1 2 24 - 24 1 - 1 25

III Home Science/Women empowerment

Value addition 2 4 - 20 20 - 30 30 50 Income generation activities for empowerment of rural Women

2 4 - 26 26 - 24 24 50

Gender mainstreaming through SHG

1 1 - - - - 25 25 25

30





Total Male Female Total Male Female Total IV Plant Protection

Integrated Disease Management 2 2 29 - 29 21 - 21 50 Biocontrol of vegetables 1 1 12 - 12 13 - 13 25 Integarted Pest management 3 3 41 - 41 34 - 34 75 V Soil Science Integrated Nutrient management 1 1 12 6 18 5 2 7 25 Soil & Water Testing 3 3 25 12 37 29 9 38 75 Production of organic inputs 2 4 30 - 30 20 - 20 50 VI Fisheries

Carp fry for fingerling rearing 1 1 24 - 24 1 - 1 25 Pen culture of fish & prawn 2 2 16 2 18 19 13 32 50 Composite fish culture 3 3 69 - 69 6 - 6 75 Culture of fish & livestock in integrated manner

1 1 13 1 14 5 6 11 25

Integrated fish farming 2 2 10 22 32 10 8 18 50 VII Capacity Building and Group Dynamics

Indigenous method of storage of grains

01 01 01 - 01 24 - 24 25

(B) RURAL YOUTH Seed Production (CP) 1 3 15 - 15 - - - 15 Production of Organic inputs (CP)

01 02 04 02 06 06 03 09 15

Planting Material Production (H) 1 3 14 - 14 1 - 1 15 Production of organic inputs (PP)

01 03 12 - 12 03 - 03 15

Biocontrol of pests & Diseases (PP)

02 04 24 - 24 06 - 06 30

Production of Organic inputs (SS)

02 04 20 03 23 7 - 7 30

Income generation Activities 01 01 - 12 12 - 03 03 15 Value Addition to bi-poroducts 02 05 - 30 30 - - - 30 Fry for Fingerling rearing 01 01 7 1 8 2 - 2 10 Carp Fry for Fingerling rearing 01 05 06 - 06 04 - 04 10 Fish processing & value addition 01 02 3 3 6 5 4 9 15 Formation & management of SHG

02 03 - 30 30 - - - 30

Enterprenurship Development 01 02 03 12 15 -- - - 15 (C) Extension Personnel Off season vegetable cultivation 1 1 18 1 19 4 2 06 25 Integrated fish disease Management

1 2 8 - 8 7 - 7 15

Date Clientele Title of the

training programme

Duration in days

Venue (Off / On Campus)

Number of participants

Number of SC/ST

Male Female Total Male Female Total Crop Production 31.05.08 Farmer/Farm

Women Use of biofertilizers in pulses

01 OFF 25 - 25 8 - 8

17.06.08 Farmer/Farm Women

Weed Management in Groundnut

01 OFF 24 1 25 9 - 9


Use of biofertilizers in pulses

01 OFF 25 - 25 13 - 13

31


22.09.08 to

24.09.08

Rural Youth Production certification Paddy Seeds

03 ON 15 - 15 - - -


Weed Management in Groundnut

01 ON 25 - 25 03 - 03


Integrated nutrient Management in Paddy

01 OFF 8 17 25 03 06 09

29.01.09 to

30.01.09

Rural Youth Production of Vermicompost

02 OFF 10 5 15 06 03 09

16.03.09 To

17.03.09

Farmer/Farm Women

Use of biofertilizers in Rice & pulses

02 OFF 18 7 25 07 01 08


Integrated Nutrient Management in Paddy

01 OFF 25 - 25 12 - 12

Horticulture 16.05.08 Farmer/Farm

Women Raising of vegetable seedlings

01 ON 25 - 25 5 - 5


Raising of vegetable seedlings

01 OFF 20 5 25 5 - 05


Off season vegetable cultivation of cole crops & Onion

01 OFF 25 - 25 9 - 09


Cultivation of Tissue culture Banana

01 ON 25 - 25 14 - 14

23.07.08 In-service personnel

Production & management technology of Kharif Onion

02 OFF 21 4 25 4 2 6


Package of practices of Mango

01 OFF 25 - 25 4 - 4

1.09.08 2.09.08

11.09.08

Rural Youth Vegetative propagation og Guava & Mango

03 ON 15 - 15 1 - 1

12.09.08 to

13.09.08

Farmer/Farm Women

Care & maintenance of Young Mango & Guava Plants

02 ON 25 - 25 1 - 1

30.10.08 to

31.10.08

Farmer/Farm Women

Off season vegetable cultivation of cucurbitaceous crops

02 OFF 25 - 25 05 - 05

7.02.09 Farmer/Farm Raising of 01 OFF 07 18 25 - - -

32


Women vegetable nursery

9.02.09 to

10.02.09

Farmer/Farm Women

Post harvest management of seasonal fruits

02 ON 14 11 25 01 - 01


Nursery Management of Vegetable crops

01 OFF 17 08 25 06 02 08

Plant Protection 27.05.08 Farmer/Farm

Women Integrated Disease Management in Solaneceous vegetable

01 ON 25 - 25 10 - 10


Bio control in Tomato

01 OFF 25 - 25 13 - 13


IPM in cucurbits

01 OFF 25 - 25 24 - 24

3.11.08 5.11.08

& 6.11.08

Rural Youth Production of Biopesticides

03 ON 15 - 15 03 - 03


IDM in Paddy

01 OFF 25 - 25 11 - 11

16.02.09 to

17.02.09

Rural Youth Bio control in Brinjal

02 ON 15 - 15 6 - 06


IPM in Okra 01 ON 25 - 25 7 - 07


IPM in Brinjal

01 ON 25 - 25 03 - 03

30.03.09 to

31.03.09

Rural Youth Bio-control in Paddy

02 ON 15 - 15 - - -

Extension Education 30.05.08 Farmer/Farm

Women Indigenous Methods of storage of grains

01 ON 25 - 25 24 - 24

23.06.08 Rural Youth Formation & management of SHG

01 ON - 15 15 - - -

29.12.08 to

30.12.08

Rural Youth Group mobilization technique

02 OFF - 15 15 - - -

19.02.09 to

20.02.09

Rural Youth Income generation activities for school dropouts

02 OFF 03 12 15 - - -

Home Science 22.05.08

to 23.05.08

Farmer/Farm Women

Paddy Straw mushroom cultivation

02 OFF - 25 25 - 07 07

24.06.08 Rural Youth Preparation of decorative

01 ON - 15 15 - 03 03

33


items

29.07.08 to

30.07.08

Farmers/ Farm Women

Paddy straw mushroom cultivation

02 OFF - 25 25 - 23 23

26.08.08 Farmers/ farm women

Effective Management of SHGs for

income generation

01 OFF -

25 25 - 25 25

18.9.08 TO

20.09.08

Rural Youth Mushroom cultivation 02 ON -

15 15 - - -

18.12.08 to

20.12.08

Rural Youth Preservation of seasonal

vegetables 02 ON -

15 15 - - -

2.01.09 to

03.01.09

Farmers/ farm women

Oyster mushroom cultivation technique

02 OFF - 25 25 - 04 04

2.02.09 to

06.02.09

Vocational Preservation & processing of

Tomato 02 ON -

10 10 - - -

6.03.09 to

07.03.09

Farmers/ farm women

Mushroom cultivation &

Vermicomposting

02 OFF - 25 25 - 20 20

Fishery Science 28.05.08 Farmers/Farm

women Pen culture techniques of fish & Prawn in the kata’s

01 OFF 25 - 25 11 - 11

15.07.08 Rural Youth Rearing fish fry to fingerlings & yearlings a profitable enterprise

01 ON 9 1 10 2 - 2

15.09.08 Farmers/Farm women

Package of practices for composite carp culture

01 OFF 25 - 25 2 - 2


Package of practices for Integrated fish farming with crop & livestock

01 OFF 18 7 25 5 6 11

23.10.08 to

24.10.08

Inservice personnel

Common fish & Prawn diseases –its profilatic & control measures

02 OFF 15 - 15 7 - 7

26.11.08 to

27.11.08

Rural Youth Preparation of dry fish & fish pickle from low cost fishes

02 OFF 8 7 15 5 4 9



01 OFF 25 - 25 4 - 4

34



Package & Practices of Composite fish culture

01 OFF 25 - 25 - - -


Integration of fish with duck & Poultry

01 OFF 11 14 25 7 4 11


Package & practices for fish cum duck & other livestock farming

01 OFF 09 16 25 3 4 7


Culture techniques of fish & prawn in seasonal ponds & MIPS

01 OFF 10 15 25 8 13 21


Production of advanced fingerlings & stunted fingerlings of carps in community approach

01 ON 25 - 25 1 - 1

Soil Science 27.08.08

to 28.08.08

Farmer/Farm Women

Production of Vermicompost

02 ON 25 - 25 - - -


Integrated nutrient Management in Paddy

01 OFF 16 9 25 05 02 07

10.12.08 to

11.12.08


02 ON 13 2 15 07 - 07


Collection of soil sample for Soil testing

01 OFF 15 10 25 12 9 21



01 OFF 14 11 25 - - -

2.02.09 to

03.02.09


02 OFF 14 1 15 - - -

03.03.09 to

04.03.09

Farmers/Farm women

Production of Vermicompost

02 OFF 25 - 25 20 - 20



01 OFF 25 - 25 17 - 17

35


(D) Vocational training programmes for Rural Youth

Crop / Enterprise

Identified Thrust Area

Training title*

Duration (days)

No. of Participants Self employed after training Number of

persons employed

else where

Male Female Total

Type of

units

Number of units

Number of

persons employed

Value Addition

Preservation &

processing of Tomato

5 - 10 10 - - - -

Fish Farming


Package of practices for production

of fish fingerlings &

stunted fingerlings

from fish fry

5 10 - 10 - - - -

(E) Sponsored Training Programmes

Sl.No Title

Thematic area

Month

Duration (day

s)

Client No. of course

s

No. of Participants Sponsoring

Agency PF/RY/EF

Male Female Total Other

s SC/S

T Other

s SC/S

T Other

s SC/S

T Total

1 Acid soil Management

SSFM December

3 PF 3 - - - - - - 300 Dept. Soil Sc. College of Agriculture, OUAT, Bhubaneswar

2 Farmers club formation

March 6 80 NABARD, Sambalpur

3 Pani Panchayat Office bearers

March 6 PF - - - - - - 60 WALMI, Cuttack

Extension Activities (including activities of FLD programmes)

Nature of Extension Activity No. of activities

Farmers Extension Officials Total Male Female Total Male Female Total Male Female Total

Film Show 10 150 50 200 - - - 150 50 200 Lectures delivered as resource persons

16 - - - - - - - - -

Radio talks 2 - - - - - - - - - TV talks 2 - - - - - - - - - Popular articles 12 - - - - - - - - - Scientific visit to farmers field 70 160 50 210 - - - 160 50 210 Farmers visit to KVK 485 Diagnostic visits 11 15 5 20 - - - 15 5 20 Soil test campaign 4 60 - 60 - - - 60 - 60 3.5 Production and supply of Technological products SEED MATERIALS

Category Crop Variety Quantity (qtl.) Value (Rs.) Provided to No. of Farmers

CEREALS VEGETABLES Tomato Utkal Kumari 8 Kg. 8400/-

SUMMARY Sl. No. Crop Quantity (qtl.) Value (Rs.) Provided to No. of

Farmers

36


1 CEREALS 2 VEGETABLES (Tomato) 8 Kg. 8,400/-

TOTAL 8 Kg. 8,400/- PLANTING MATERIALS

Crop Variety Quantity (Nos.) Value (Rs.) Provided to No. of

Farmers FRUITS Papaya Coorg Honey dew 151 755 20

VEGETABLES

Brinjal Blue star Utkal Keshari

15216 4660 90

Chilli Utkal Ava Utkal Rashmi Black Mukhi

4150 1245 70

Tomato Utkal Kumari (BT-10) Hybrid

19015 5755 120

Onion N-53 Bhima Super

26500 6625 25

Cabbage Golden Acre Hybrid

6400 2025 20

Cauliflower Hybrid 20 FOREST SPECIES ORNAMENTAL CROPS PLANTATION CROPS

SUMMARY Sl. No. Crop Quantity (Nos.) Value (Rs.) Provided to

No. of Farmers 1 FRUITS 151 755 20 2 VEGETABLES 71281 20310 345 3 SPICES 4 FOREST SPECIES 5 ORNAMENTAL CROPS 6 PLANTATION CROPS 7 OTHERS TOTAL 365

BIO PRODUCTS: Nil

Sl. No. Product Name Species Quantity Value (Rs.) Provided

to No. of Farmers No (kg)

BIOAGENTS BIOFERTILIZERS BIO PESTICIDES

SUMMARY

Sl. No. Product Name Species Quantity

Value (Rs.) Provided to

No. of Farmers No (kg)

1 BIOAGENTS

2 BIO FERTILIZERS

3 BIO PESTICIDE TOTAL

LIVESTOCK : Nil Sl. No. Type Breed Quantity Value (Rs.) Provided to No. of Farmers

Nos Kgs Cattle

Sheep and Goat

Poultry

Fisheries

37


Others (Specify)

SUMMARY

Sl. No. Type Breed

Quantity Value (Rs.) Provided to No. of Farmers Nos Kgs

1 CATTLE

2 SHEEP & GOAT

3 POULTRY

4 FISHERIES

TOTAL

3.6. Literature Developed/Published (A) KVK News Letter:3 (B) Literature developed/published : 11

Item Title Authors name Number Research papers - - - Technical reports - - - News letters Samalai Programme Coordinator 3 Technical bulletins Sambalpur Zillar Murtika

o Bhibhina Fasala Pain Ehara upojogita

Users Mannual on PRA

Dr. S.K. Pattanayak Mrs. M. Prusty

Dr. S.K. Pattanayak Dr. S.K. Das

2

Popular articles Extension literature Dr. S.K. Pattanayak

Dr. P. Tripathy Dr. S. Das

Dr. S. K. Bhuyan Mrs. M. Prusty

11

TOTAL 11 (C) Details of Electronic Media Produced Nil

S. No. Type of media (CD / VCD / DVD / Audio-Cassette)

Title of the programme Number

3.7. Success stories

SUCCESSFUL FISH FARMER

Name : Mr Jeherulal Thappa Age : 44

Village : Ladukhai G.P: Kalamati Block : Dhankauda District : Sambalpur

Sri Jeherulal Thappa of Ladukhai village, Sambalpur district is a progressive fish farmer. He has 15 years of pisciculture experience. He used to take up lease of small and medium seasonal/non-seasonal water bodies (locally called KATA), stock fingerlings and grows up to marketable size with low recovery percentage. But he gets an average net profit of Rs 25,000/- per ha annually. He become interested to produce advance and stunted fingerlings after exposure to fishery training and demonstrations of K.V.K, Sambalpur. With the technical guidance of K.V.K, Sambalpur, he stocked different variety of early fry@ 2.5 lakh/ha and after a period of 2 months of rearing started selling of fingerlings and stunted fingerlings to local farmers as well as fulfilling his own requirement. He is getting a profit of more than Rs. 30,000/- from

38


a small pond (0.22 ha) within a period of 3-4 months and planned to have more fish nursery pond with prawn culture during off season.

SUCCESS STORY- GREEN GRAM Name : Sri Nandikeswar Kheti Age : 53

Village : Putiapalli Block : Maneswar District : Sambalpur

He had grown green gram crop (CV-K-851) during December 2008 to February 2009 after

motivation with training for crop substitution replacing rice in Mall (bounded upland) Land with limited water availability. There were two treatments namely (i) farmers practice (without seed treatment and fertilizer application) simply sowing of seeds after ploughing. (ii) Recommended practices (soil amelioration with acidic aqand application of fertilizers based on soil test and seed inoculation with Rhizobium). In the farmers treatment he could getting the yield of 4-5 q/ha of green gram seed, where as in recommended practice he get 9.4 q/ha which was 108 percent higher . The thousand seed weight was 70 gin recommended practice as compared to 30 g for farmers practice. Ther was net benefit of Rs. 19,000 per ha compared to Farmers practice.

SUCCESSFUL VEGETABLE FARMER

Name : Kusa Patra Age : 29

Village : Satupali Block : Dhankauda District : Sambalpur

Sri Kusa Patra, aged 29 years of village Satupalli of block Dhankauda of Sambalpur district is a successful vegetable farmer of this locality with more then 11 years of experience in vegetable growing. He is cultivating all the seasonal vegetables like Brinjal, Tomato, Cole crops, Okra, Guanra, radish, Kunduri etc. in1 acre of land along with vegetables he is cultivating Paddy in 2 acres of land. Being a successful vegetable grower, specifically he was growing onion (desi variety). Coming in contact with KVK, Sambalpur through training programmes for last 1 year he is updated with latest technology in vegetable growing and specifically grown Onion variety, Bhima Super which is released from Directorate of Onion & Garlic Research, Rajgurunagar, Pune, Maharashtra, 2007-08. This variety is resistant to purple blotch disease & of good keeping quality. By growing this variety he could get an profit of Rs. 30,000.00 to 35, 000.00 per ha in rabi season against profit of Rs. 19,000.00 per ha which he was practicing before.

3.8. Give details of innovative methodology or innovative technology of Transfer of Technology developed and used during the year

3.9 Give details of indigenous technology practiced by the farmers in the KVK operational area which can be considered for technology development (in detail with suitable photographs)

S. No. Crop / Enterprise ITK Practiced Purpose of ITK 1 Paddy Foliar spray of Mahua oil cake Control of stem borer 2 Paddy Mixing red chilli

Putting pulse grain inside paddy bag Control of stored grain pest

3 Cucurbitaceous crop Application of ash Control of aphids 4 Brinjal Application of honey, ghee & cow dung Increase in size of fruits 5 Soil Management Application of rice mill burn ash Maintain good soil health

3.10 Indicate the specific training need analysis tools/methodology followed for - Identification of courses for farmers/farm women: PRA & Field Survey - Rural Youth : Group Discussion - Inservice personnel: Group Discussion 3.11 Field activities i. Number of villages adopted : 7 (3 New) ii. No. of farm families selected : 200

39


iii. No. of survey/PRA conducted : 2 3.12. Activities of Soil and Water Testing Laboratory: Nil

Status of establishment of Lab :

1. Year of establishment :

2. List of equipments purchased with amount :

Sl. No Name of the Equipment Qty. Cost Total

3. Details of samples analyzed so far :

Details No. of Samples No. of Farmers No. of Villages Amount realized Soil Samples Water Samples Total 4.0 IMPACT 4.1. Impact of KVK activities

Name of specific technology/skill transferred

No. of participants

% of adoption Change in income (Rs.) Before (Rs./Unit) After

(Rs./Unit) Mushroom ( Paddy Straw& Oyster) 150 80% New Introduction 100/ bed Composite Pisciculture 100 60% New Introduction 32,000/ha

4.2. Cases of large scale adoption : Nil 4.3 Details of impact analysis of KVK activities carried out during the reporting period

5.0 LINKAGES 5.1 Functional linkage with different organizations

Name of organization Nature of linkage ATMA Conducting trainings, demonstration, exhibitions,

kisan mela and field days

State Dept of Agriculture &Horticulture Watershed Mission PIDF( People’s Initiative for Development) TATA Refractory HINDALCO WALMI AICRP on Water Management WALMI NABARD Formation of Farmer’s Club IPNI Demonstration

5.2 List special programmes undertaken by the KVK, which have been financed by State Govt./Other Agencies : Nil

Name of the scheme Date/ Month of initiation

Funding agency Amount (Rs.)

Training to office bearers of Pani Panchyat

23rd March 2009 to 29th March 2009

WALMI, Cuttack 57,650.00

5.3 Details of linkage with ATMA a) Is ATMA implemented in your district Yes

40


S. No. Programme Nature of linkage Remarks

1 Strategy Development,

Diagnostic Survey, Training

Training, demonstration, Technical advice & Field Visit

5.4 Give details of programmes implemented under National Horticultural Mission S. No. Programme Nature of linkage Constraints

if any

1 Strategy Development,

Diagnostic Survey, Training, Resource Person

Training, demonstration, Technical advice & Field Visit

5.5 Nature of linkage with National Fisheries Development Board S. No. Programme Nature of linkage Remarks

1 Transfer of Technology Training & demonstration Technical advice & Field visit

6. PERFORMANCE OF INFRASTRUCTURE IN KVK 6.1 Performance of demonstration units (other than instructional farm)

Sl. No. Demo Unit

Year of

estt. Area (Acre)

Details of production Amount (Rs.) Remarks Variety Produce Qty.

Cost of

inputs Gross

income

1 Okra 2009 0.5 Hybrid Arka Anamika

Fruits Yet to Harvest

2 Sesamum 2009 0.5 Hybrid Fruits Yet to Harvest 3 Onion 2009 0.5 Bhima

super / N-53

Bulbs Yet to Harvest

4 Green gram

2009 0.5 K-851 Fruit Yet to Harvest

6.2 Performance of instructional farm (Crops) including seed production Name of the crop

Date of sowing

Date of harvest Ar

ea

(ha)

Details of production Amount (Rs.) Remarks Variety Type of

Produce Qty. Cost of inputs

Gross income

Okra 15.01.08 26.04.08 To

12.05.08

0.1 Utkal Gaurav

Seed 35 Kg 957 4,650/- 19 Kg Supplied to OSSC, Bhubaneswar

Cowpea 04.03.08 14.05.08 to

27.05.08

0.1 Utkal Manik

Seed 26 Kg 1082 1,800/-

Tomato 27.10.08 31.01.09 to

12.02.09

0.1 Utkal Kumari (BT-10)

Seed 8 Kg 3803 8,400/- Supplied to OSSC, Bhubaneswar

Seedlings (Tomato, Brinjal, Chilli, Cabbage Cauliflower Onion

1.10.08 1.10.08 3.10.08 5.10.08 5.10.08 13.10.08

24.10.08 to

23.12.08

0.05 Utkal Kumari Hybrid Utkal Keshari Blue star, Hybrid Utkal Ava Utkal Rasmi Blackmukhi Hybrid Goldenacre Hybrid

Seedlings Seedlings Seedlings Seedlings Seedlings Seedlings

19015 15216 4150 6400 26500

4571

5755/- 4660/- 1245/- 2025/- 6625/-

Public Sale to Farmers

41


Papaya)

14.10.08

23.12.08

N-53 Bhima super Coorg Honey Dew Farm Selection-1

Seedlings

151

755/-

Papaya

---

--- Coorg Honey Dew Farm Selection-1

Fruits

633.75 Kg

4,816/-

Pumpkin 04.03.08 29.05.08 Fruits 101.5 Kg 203/- Watermelon 04.03.08 Fruits 118 kg 177/- Unripe Mango

--- --- Amrapalli Fruits 29 Kg 232/-

Tissue Culture Banana

-- -- G-9 Fruits 1821.5 Kg 7,291/-

Maize 2.02.09 0.5 Hybrid Composite

Maize Cobs 2213 Plants are in fruiting stage

Cowpea 10.02.09 0.5 Utkal Manik

Vegetable Plants are in fruiting stage

Paddy 16.02.09 2 MTU Non-seed 2945 Plants are in fruiting stage

6.3 Performance of production Units

Sl. No.

Name of the Product Qty

Amount (Rs.) Remarks Cost of inputs Gross income

6.4 Performance of instructional farm (livestock and fisheries production)

Sl. No

Name of the animal / bird

/ aquatics

Details of production Amount (Rs.) Remarks Breed Type of

Produce Qty. Cost of inputs Gross income

6.5 Utilization of hostel facilities Accommodation available (No. of beds) : Nil

Months No. of trainees stayed Trainee days (days stayed) Reason for short fall (if any)

7. FINANCIAL PERFORMANCE 7.1 Details of KVK Bank accounts Bank account Name of the bank Location Account Number With Host Institute State Bank of India Bhubaneswar

With KVK Utkal Gramya Bank, Chipilima, Sambalpur Chipilima CA-55

CA-64 (Revolving Fund)

7.2 Utilization of funds under FLD on Oilseed (Rs. In Lakhs): Nil

42


Item Released by ICAR Expenditure Unspent balance as on 1st

April 2009 Kharif 2008

Rabi 2008

Kharif 2008

Rabi 2008

Inputs Extension activities

TA/DA/POL etc. TOTAL 7.3 Utilization of funds under FLD on Pulses (Rs.) :

Item Released by ICAR Expenditure Unspent balance as on

1stApril 2008 Kharif 2008

Rabi 2008

Kharif 2008

Rabi 2008

Inputs Extension activities

TA/DA/POL etc. TOTAL 7.4 Utilization of funds under FLD on Cotton (Rs. In Lakhs): Nil

Item Released by ICAR Expenditure Unspent

balance as on 1st April 2009

Kharif 2008

Rabi 2008

Kharif 2008

Rabi 2008

Inputs Extension activities TA/DA/POL etc. TOTAL 7.5 Utilization of KVK funds during the year 2008-09(year-wise separately) (current year

and previous year) S.

No. Particulars Sanctioned in lakhs Released Expenditure

A. Recurring Contingencies 2008-09 2008-09 1 Pay & Allowances 30 30 Rs.18.88993 2 Traveling allowances 1 1 0.72030/- 3 Contingencies A Stationery, telephone, postage and other

expenditure on office running, publication of Newsletter and library maintenance (Purchase of News Paper & Magazines)

2.5 2.36850 2.36691

B POL, repair of vehicles, tractor and equipments C Meals/refreshment for trainees (ceiling upto

Rs.40/day/trainee be maintained)

4.00 4.00 3.99753

D Training material (posters, charts, demonstration material including chemicals etc. required for conducting the training)

E Frontline demonstration except oilseeds and pulses (minimum of 30 demonstration in a year)

F On farm testing (on need based, location specific and newly generated information in the major production systems of the area)

G Training of extension functionaries H Maintenance of buildings 0 0 0 0 0 I Establishment of Soil, Plant & Water Testing

Laboratory J Library

TOTAL (A) 37.50 37.36850 25.97467 B. Non-Recurring Contingencies

43


1 Works 2 Equipments including SWTL & Furniture 6.0 6.0 5.99014 3 Vehicle office Jeep & Tractor 4 Library (Purchase of assets like books & journals)

TOTAL (B) 6.0 6.0 5.99014 C. REVOLVING FUND - - - - - GRAND TOTAL (A+B+C)

43.5 43.36850 31.96481 7.5 Status of revolving fund (Rs. in lakhs) for the three years

Year Opening

balance as on 1st April

Income during the year Expenditure during the year

Net balance in hand as on 1st

April of each year

2006-07

Rs. 60,194/- (BD No. 389247 dt. 9.1.2007)

15 Kg of tomato Var. Utkal Kumari seeds of Rs. 15,000/-

Rs. 8,777/- (Tomato Seed production) + Rs. 57,354/- (Repair of office jeep)

Amount of Rs. 15,000/- to be received from OSSCA, Bhubaneswar

2007-08

- (A) Already deposited • Fruits & vegetable seedlings= Rs. 5827/- • Paddy = Rs. 25,090/- • Paddy straw = Rs. 560/- • Fuel Wood = Rs. 15,000/- • Okra seeds = Rs. 12,242 (2005-06) (B) To be deposited • Tomato seeds = Rs. 17,000/- (2007-08) G. Total = Rs. 90,719*

Rs. 41,774/- Amount refunded to DEE, OUAT, BBSR • Rs. 1003/- (BD

No. 883597 dt. 5.4.07)

• Rs. 37,600/- (Cheque No. 0154695 dt 12.3.07 to DPP, BBSR)

• Rs. 2840/- (BD No. 883598 dt. 5.4.07)

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2008-09

58,719/- • Okra Seeds (FS) Utkal Gaurav 35 Kg Already Deposited Rs. 2400/- • Cowpea seeds (TL), Utkal Manika 26 Kg Already deposited Rs. 1800/- • Papaya seedlings – 151 Nos Already deposited Rs. 755/- • Vegetable seedling (Tomato, Brinjal,

Chilli, Cabbage, Cauliflower, Onion) 71281 Nos

Already deposited Rs. 20310/- • Papaya Fruits : 633.75 Kg Already deposited : 4816/- • Fruits (Pumpkin, Mango & Watermelon) Already deposited Rs. 612/- • Tissue Culture Banana 1821.5 Kg Already deposited : 7291/- To be deposited Tomato Seeds –BT10-8 Kg (Unprocessed) Expected income =Rs.8,400/- (Expected income during 2009-10) Standing Crop Maize = Rs. 7000.00 Cowpea = Rs. 4500.00 Paddy = 20,000.00

Rs. 59,799 Amount Rs. 2250 will be received from OSSC, BBSR for 19 Kg Seeds Supplied to OSSC, Bhubaneswar & Expected income will be Rs. 8400/-

* (A) Already deposited in CA 64 = Rs. 111,703.00 (B) To be obtained from OSSCA, Bhubaneswar = Rs. 19,250.00 (C) Expected income from existing crop during 2008-09 like tomato seed, Maize, cowpea& paddy = Rs. 39,900.00 Grand Total = Rs. 1,70,853.00 8.0 Please include information which has not been reflected above 8.1 Constraints (a) Administrative: One Section Officer post lying vacant Two driver post lying vacant (b) Financial (c) Technical : 1. Four Scientists posts are lying vacant 2. One Farm manager post lying vacant

(Signature of Programme Coordinator)

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ORISSA UNIVERSITY OF AGRICULTURE AND TECHNOLOGY … Report/Annual Report 2008-09.pdfChemical) in soils of Sambalpur district for crop production and creating awareness for management

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