NIBBLES TO SHARE MARINATED OLIVES 6.30 C - - / 1840 FOIE GRAS with fig chutney & toasted brioche 12.70C - - / 3680 HUNGARIAN BISTRO PLATE sausage, smoked ham, salami, tomatoes, radish & Hungarian cottage cheese cream 9.50C - - / 2760 AUBERGINE CREAM with flatbread 7.80C - - / 2260 BEEF CARPACCIO with parmesan, rocket & tomatoes 11.90C - - / 3440 ADD SIDES market salad 4.40C - - / 1280 cucumber salad with sour cream 3.40C - - / 980 tomato salad 3.90C - - / 1120 grilled vegetables 5.1 0C - - / 1480 french fries with ketchup or aioli 3.40C - - / 980 sweetpotato chips 4.80C - - / 1380 homemade bread 3.90C - - / 480 add SAUCES homemade ketchup 1.60C - - / 460 homemade aioli 1.60C - - / 460 homemade bbq sauce 1.60C - - / 460 dijon mustard 1.60C - - / 460 HUNGARIAN CLASSICS CHICKEN PAPRIKASH with buttered dumplings 13.70C - - / 3960 TROTTERS & TRIPE STEW with boiled potatoes 14.60C - - / 4240 DUCK LEG CONFIT with cabbage pasta 18.70C - - / 5420 SPINACH & COTTAGE CHEESE stuffed homemade pasta 12.70C - - / 3680 All our prices are stated in EUR and in HUF, including VAT. The EUR prices are only estimations as the currency rate fluctuates. 13,5% service charge will be added to your bill. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition. Although every effort will be made to accommodate food allergies, we’re afraid we cannot always guarantee meeting your needs. Please note some of our dishes may contain traces of peanuts/nuts. Manager: Daniel Lőrincz, Chef: Attila Pipoly SOUPS AND SALADS CLASSIC CHICKEN BROTH with carrots, mushrooms & noodles 6.90C - - / 1980 BEEF GOULASH SOUP with potatoes & fresh homemade bread 7.50C - - / 2180 CAESAR SALAD with gem lettuce, herby croutons & parmesan 8.80C - - / 2560 with GRILLED CHICKEN 11.90C - - / 3460 BUFFALLO MOZZARELLA with heirloom tomatoes, crispy capers & rocket 12.30C - - / 3560 BALTAZÁR SALAD with fresh avocado, ricotta, edamame, chickpeas, quinoa, red cabbage & citrus dressing 11.90C - - / 3440 DESSERTS ESZTERHÁZY CAKE the famous layered walnut cake with vanilla ice cream 6.20 C - - / 1780 RASPBERRY & YOGURT mousse with ruby chocolate & raspberry sorbet 6.50 C - - / 1840 GIANT BELGIAN CHOCOLATE CAKE with salted caramel ice cream 10.30C - - / 2940 TRADITIONAL HUNGARIAN CHEESES with fig chutney 9.40C - - / 2680 MAINS FROM THE JOSPER GRILL (ALL COMES WITH SWEETPOTATO CHIPS) FREE RANGE CHICKEN THIGH with spinach salad 13.40C - - / 3880 SALMON with fresh pesto & fennel salad 23.70C - - / 6880 SPICY TUNA BURGER with peppers, spring onions & wasabi mayo 15.40C - - / 4480 BLUE CHEESE BURGER with shiitake mushrooms 15.00C - - / 4360 BALTAZÁR BURGER with maple bacon & aged cheddar cheese 13.20C - - / 3840 BBQ BABY BACK RIBS with crunchy slaw 24.10C - - / 6980 IBERICO PORK SHOULDER the famous secret cut from Spain 25.00C - - / 7240 RIB EYE STEAK with herby butter 250g 37.00C - - / 10740 BEEF FILLET with herby butter 250g 37.00C - - / 10760