SALADS + SOUP Mama’s Favorite Little Salad V, GF mixed baby field greens with diced tomato, cucumber, red onion and parmesan your choice of balsamic vinaigrette or homemade ranch 7.50 | 10.50 Little Italy Caesar Salad GF without croutons hearts of romaine, garlic croutons and frizzled capers with our caesar dressing and parmesan 7.95 | 11.95 Tuscan Chop Chop Salad GF shredded romaine, smoked gouda, roasted turkey, salami, chopped tomato and garbanzo beans with white balsamic vinaigrette + grated parmesan 8.95 | 12.95 Country Minestrone simmered white and green beans, celery, carrot, onion + bacon in a rich beef-tomato broth 6.50 | 8.95 Classic French Onion Soup caramelized sweet onions, rich beef broth, a hint of brandy and vermouth - topped with a homemade garlic butter crouton + melted provolone 7.50 | 9.95 Papa’s Original Lasagna with italian sausage, ricotta and mama’s meat sauce, mozzarella - oven-baked to a golden brown 17.95 Rotisserie Chicken Lasagna lasagna noodles layered with tender rotisserie chicken, mozzarella and mama’s bolognese, oven-baked to a golden brown 16.50 *contains pork STARTERS Toasted Garlic Cheesy Bread V thick cut sourdough with italian cheeses, toasted golden brown with a side of marinara 9.50 add pepperoni or prosciutto 2.50 Goat Cheese Bruschetta V with fresh tomato + basil 13.95 Housemade Parmesan Zucchini Crisps V with fresh cucumber dill sauce 9.50 Roasted Tuscan Meatballs with marinara + parmesan, topped with crispy breadcrumbs and oven-baked 8.95 Crispy Calamari with charred red peppers + pesto aioli 14.95 Grilled Chicken Skewers (5) GF without pita garlic + basil marinated chicken breast, cucumber dill sauce, pita + field greens with balsamic vinaigrette 12.50 Hot Crab Appetizer baked golden brown, served with toasted sliced baguette 12.95 Mama Mia Shrimp tempura-style prawns with a spicy cream sauce 12.50 SANDWICHES Applewood BLTA bacon, avocado, tomato, fresh basil, lettuce and pesto aioli on butter-toasted sourdough 13.50 add sliced roasted turkey 2.50 Grilled Chicken + Brie Sandwich brie, tomato, basil, red onion, lettuce, sliced pickle and basil mayonnaise on a butter-toasted bun 16.50 add applewood bacon 1.95 Drive-In Cheeseburger* 1/3 pound patty american cheese, burger sauce, red onion, tomato, lettuce + pickle 12.95 add applewood bacon 1.95 BBQ Texas Burger* 1/3 pound patty bacon, crispy onion rings, american cheese, burger sauce, tomato, lettuce + pickle 15.95 Prime Rib French Dip thin sliced prime rib and white cheddar with creamy horseradish sour cream on butter-toasted baguette. Served with natural au jus 16.95 Turkey + Prosciutto Sandwich with fresh tomato, served hot on a butter toasted baguette 13.95 DESSERTS Mama’s Little Chocolate Sundae premium vanilla ice cream with chocolate sauce, candied walnuts, whipped cream + a cherry 4.95 Key Lime Mousse mascarpone, key lime + crushed graham crackers 6.95 Pineapple Caramel Creme Cake pineapple cake with a caramelized pineapple ring, a touch of cinnamon and vanilla ice cream 8.95 Tiramisu traditional Italian cake with ladyfingers, mascarpone, espresso + marsala, topped with fresh whipped cream and cocoa 10.50 Seasonal Fruit Cobbler with a snickerdoodle crust, topped with a scoop of vanilla ice cream 7.50 Salted Caramel Chocolate Mousse GF chocolate mousse with a hint of coffee, served with salted caramel sauce + fresh whipped cream 6.95 Spumoni naples’ famous ice cream blended with candied fruit + almonds 5.95 Sorbet GF ask your server for today‘s flavor 4.95 Gelato ask your server for today‘s flavor 4.95 Fresh Salmon ENTREES LASAGNAS PASTAS Sweet + Savory Chicken Marsala pan-seared chicken breast, fresh mushrooms and marsala sauce served over creamy risotto 19.95 Lemon Chicken pan-seared chicken breast with roasted tomatoes, mushrooms, capers and lemon juice served over linguine 19.50 Colossal Chicken Parmesan crispy breaded chicken layered with marinara, fresh mozzarella, parmesan and romano, roasted golden brown - served with spaghetti + marinara 19.95 Chicken Adriatica pan-seared breaded chicken breast, prawns, prosciutto, and smoked provolone, over spicy garlic herb spaghetti 24.50 Velvet Seafood Risotto GF sautéed premium white gulf prawns, bay scallops, fresh salmon, parmesan, red pepper flakes and creamy risotto 23.50 Rigatoni Bolognese + Roasted Meatballs rigatoni with bolognese sauce and mama’s tuscan roasted meatballs, topped with parmesan and crispy breadcrumbs 15.50 | 17.50 Mama’s Spaghetti + Roasted Meatballs spaghetti, mama’s slow-roasted meat sauce and tuscan roasted meatballs 13.95 | 16.50 Lemon Pepper Linguine + Sautéed Prawns sautéed premium white gulf prawns, white wine, fresh garlic + basil, red pepper flakes, extra virgin olive oil and grated parmesan 18.50 Seafood Fettuccine premium white gulf prawns, bay scallops, sautéed fresh salmon and fettuccine tossed with creamy garlic alfredo sauce 19.95 | 24.95 Chicken Fettuccine Alfredo our popular fettuccine alfredo tossed with tender seared chicken breast 14.95 | 16.95 Uncle Paulie’s Lobster Mac + Cheese campanelle pasta, lobster, Beecher’s Flagship cheese, topped with crispy breadcrumbs 22.50 | 26.50 Linguine Caprese linguine, rotisserie chicken, fresh basil + tomato, fresh mozzarella, basil cream sauce 17.50 Always Fresh from British Columbia see our Seasonal Features menu for today’s salmon preparations Chicken + Mushroom Stuffed Ravioli mushroom + ricotta filled jumbo ravioli tossed with diced chicken, sautéed mushrooms and marsala cream sauce - topped with crispy garlic breadcrumbs 17.50 Miss Malland’s Seasonal Ravioli braised short rib ravioli with our sweet and spicy sausage red sauce, garlic, basil, parmesan and goat cheese 22.50 RAVIOLI V vegetarian GF gluten free Mama Stortini’s locally owned. locally loved. We source locally! We source the highest quality ingredients, and we proudly purchase from more than 50 Washington State farms and suppliers our twenty-eight day aged local prime ribs are slowly roasted under a mountain of rock salt forming a seasoned coat to retain it’s flavorful juices, resulting in a remarkably tender, flavorful and juicy cut of beef served with mashed potatoes, seasonal vegetables and housemade creamy horseradish 32.50 Prime Ribs of Beef * 092121 – unconditional guarantee on all food and beverages – whenever possible, we will gladly modify our recipes to accommodate dietary preferences *starred items are cooked to order - consuming raw or undercooked food items may increase your chance of foodbourne illness Available after 2pm MAMA’s All Day Menu
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SALADS + SOUPMama’s Favorite Little Salad V, GFmixed baby field greens with diced tomato, cucumber,red onion and parmesanyour choice of balsamic vinaigrette or homemade ranch 7.50 | 10.50
Little Italy Caesar Salad GF without croutonshearts of romaine, garlic croutons and frizzled caperswith our caesar dressing and parmesan 7.95 | 11.95
Tuscan Chop Chop Salad GFshredded romaine, smoked gouda, roasted turkey,salami, chopped tomato and garbanzo beanswith white balsamic vinaigrette + grated parmesan 8.95 | 12.95
Country Minestronesimmered white and green beans, celery, carrot,onion + bacon in a rich beef-tomato broth 6.50 | 8.95
Classic French Onion Soupcaramelized sweet onions, rich beef broth, a hint ofbrandy and vermouth - topped with a homemadegarlic butter crouton + melted provolone 7.50 | 9.95
Papa’s Original Lasagnawith italian sausage, ricotta and mama’s meat sauce,mozzarella - oven-baked to a golden brown 17.95
Rotisserie Chicken Lasagnalasagna noodles layered with tender rotisseriechicken, mozzarella and mama’s bolognese, oven-baked to a golden brown 16.50*contains pork
STARTERSToasted Garlic Cheesy Bread Vthick cut sourdough with italian cheeses, toastedgolden brown with a side of marinara 9.50add pepperoni or prosciutto 2.50
Prime Rib French Dipthin sliced prime rib and white cheddar withcreamy horseradish sour cream on butter-toastedbaguette. Served with natural au jus 16.95
Turkey + Prosciutto Sandwichwith fresh tomato, served hot on a butter toasted baguette 13.95
DESSERTSMama’s Little Chocolate Sundaepremium vanilla ice cream with chocolate sauce,candied walnuts, whipped cream + a cherry 4.95
Lemon Pepper Linguine + Sautéed Prawnssautéed premium white gulf prawns, white wine,fresh garlic + basil, red pepper flakes, extra virginolive oil and grated parmesan 18.50
Seafood Fettuccinepremium white gulf prawns, bay scallops, sautéedfresh salmon and fettuccine tossed with creamygarlic alfredo sauce 19.95 | 24.95
Chicken Fettuccine Alfredoour popular fettuccine alfredo tossed with tenderseared chicken breast 14.95 | 16.95
Uncle Paulie’s Lobster Mac + Cheesecampanelle pasta, lobster, Beecher’s Flagship cheese,topped with crispy breadcrumbs 22.50 | 26.50
Miss Malland’s Seasonal Raviolibraised short rib ravioli with our sweet and spicysausage red sauce, garlic, basil, parmesan andgoat cheese 22.50
RAVIOLI
V vegetarian GF gluten free
Mama Stortini’slocally owned. locally loved.
We source locally!We source the highest qualityingredients, and we proudly purchasefrom more than 50 WashingtonState farms and suppliers
our twenty-eight day aged local prime ribs areslowly roasted under a mountain of rock salt forming a seasoned coat to retain it’s flavorful juices, resulting in a remarkably tender, flavorfuland juicy cut of beef
served with mashed potatoes, seasonal vegetablesand housemade creamy horseradish 32.50
Prime Ribs of Beef *
092121
– unconditional guarantee on all food and beverages
– whenever possible, we will gladly modify our recipes to accommodate dietary preferences
*starred items are cooked to order - consuming raw or undercooked food items may increase your chance of foodbourne illness
Available after 2pm
MAMA’s All Day Menu
white
wineby the glass
Mama’s WhiteBoen Chardonnay, CA
Silver Totem Chardonnay, WA
Kim Crawford Sauvignon Blanc, NZ
Mary Hill Sauvignon Blanc, WA
Kings Ridge Pinot Gris, OR
Santa Cristina Pinot Grigio, ITALY
Chateau Ste Michelle Rosé, WA
Villa Pozzi Moscato, ITALY
Chateau Ste Michelle Riesling, WA
Zonin Prosecco, ITALY (split)
COCKTAILS
WHITESBY THE BOTTLEsparklingChateau Ste Michelle Brut, WA 28.50Zonin Prosecco, ITALY 23.50
premium whitesErath Pinot Gris, OR 29.9514 Hands Chardonnay, WA 27.50Lu & Oly Chardonnay, WA 32.95The Vincent White Blend, WA 32.95Chateau Ste Michelle Rosé, WA 29.95
premium redsColumbia Crest H3, WA 28.95Seven Falls Merlot, WA 31.95Mark Ryan Winery Dissident, WA 54.95Lu & Oly Red Blend, WA 38.95The Vincent Red Blend, WA 38.95
Strawberry 11.50premium tequila | strawberry purée | lime juice Ferrari 14.50top shelf tequila | cointreau | grand marnierfresh lime
classicsEvery Day Martini 10.50it’s your choice . . . gin or vodkastraight up or on the rockstwist, olives or onions
Dirty Martini 11.50premium vodka or gin | dry vermoutholive juice | feta-garlic olive
Housemade Bloody Mary 10.50spicy tomato juice | horseradishworcestershire Mojito 11.50rum | lime juice | mint | sodaalso available in raspberry or mango
$1 OFF ALL DRAFT BEER PINTSSELECT WINES BY THE GLASS $5.50 ALL WELL DRINKS $5.50
*Consumption of raw or undercooked meat, seafood, or poultry may increase the risk of foodborne illness.
Mama’s HH Menu is not available on New Year’s Eve, Valentine’s Day, Easter, Mother’s Day, Christmas Eve or for TAKE OUT orders.
092121
SNACKS
5.95mama’s fries + trio of sauces (spicy ketchup, tartar, housemade ranch) Vmama’s little salad with balsamic vinaigrette GF, Vcrispy onion rings + ‘comeback’ sauce (spicy sweet + savory sauce) V
6.95little tuscan chop chop GF zucchini crisps with cucumber dill sauce Vspaghetti + mama’s meat sauceclassic fettuccine alfredo V bowl of french onion soup
7.95basket of mama’s toasted cheesy bread Vmama’s drive-in cheeseburger* classic mac + cheese Vcrostini with creamy brie, candied walnuts + honey V
8.95hot crab + artichoke dip with toasted sliced baguettesautéed rigatoni bolognesespaghetti + marinara with 2 tuscan meatballscrispy chicken strips with waffle fries + spicy honey
9.95goat cheese bruschetta with fresh tomato + basil Vmama mia shrimp tempura style with spicy cream saucechicken skewers with pita and cucumber dill sauce GF without pita
beer batter cod + chips with artichoke tartar
10.95grilled chicken caesar GF without croutons
grilled salmon fillet* with lemon-garlic vermouth buttercrispy calamari with pesto aiolichicken + mushroom stuffed ravioli with marsala cream sauce