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Ground Beef Casserole
17

Ground Beef Casserole

May 09, 2015

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Ground Beef Casserole
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Page 1: Ground Beef Casserole

Ground Beef

Casserole

Page 2: Ground Beef Casserole

Ingredients 1 lb. ground beef

1 14 ½ oz. can diced tomatoes

with basil, garlic, and oregano

1 20 oz. can diced tomatoes with

green chiles

1 6 oz. can tomato paste

1 tsp. salt

½ tsp. dried Italian seasoning

¼ tsp. pepper

3 cups uncooked medium-size

egg noodles

5 green onions, chopped

8 oz. sour cream

3 oz. cream cheese, softened

1 cup shredded cheddar cheese

1 cup shredded Parmesan cheese

1 cup shredded mozzarella cheese

Page 3: Ground Beef Casserole

Cook

ground beef

in large

skillet,

stirring

often…

Page 4: Ground Beef Casserole

…until meat

crumbles

and is no

longer pink

Page 5: Ground Beef Casserole

Add

tomatoes

with basil

and 5 next

ingredients

Page 6: Ground Beef Casserole

Bring to a

boil, reduce

heat, and

simmer,

uncovered,

5 mintues

Page 7: Ground Beef Casserole

Preheat

oven to 350˚

http://www.sxc.hu/photo/276955

Page 8: Ground Beef Casserole

Cook egg

noodles in

boiling

salted water

Page 9: Ground Beef Casserole

Drain. Stir

together

noodles,

green

onions, sour

cream &

cream

cheese…

Page 10: Ground Beef Casserole

…until

blended

Page 11: Ground Beef Casserole

Spoon

noodles into

greased

baking dish

Page 12: Ground Beef Casserole

Top with

beef

mixture

Page 13: Ground Beef Casserole

Sprinkle

with

shredded

cheeses in

order…

Page 14: Ground Beef Casserole

…cheddar

cheese…

Page 15: Ground Beef Casserole

…Parmesan

cheese…

Page 16: Ground Beef Casserole

…mozzarella

cheese…

Page 17: Ground Beef Casserole

Ground Beef

Casserole