Top Banner
ICMA 2014 Good to Great: Strategies for Achieving a Healthy Bottom Line Omar C. Reid Human Resources Director City of Houston 1
34

Good to Great: Strategies for Achieving a Healthy Bottom Line · 8 The Strategy • Change culture: Reactive to proactive Employees become educated consumers and assume accountability/ownership

Oct 16, 2020

Download

Documents

dariahiddleston
Welcome message from author
This document is posted to help you gain knowledge. Please leave a comment to let me know what you think about it! Share it to your friends and learn new things together.
Transcript
Page 1: Good to Great: Strategies for Achieving a Healthy Bottom Line · 8 The Strategy • Change culture: Reactive to proactive Employees become educated consumers and assume accountability/ownership

ICMA 2014

Good to Great: Strategies for Achieving a

Healthy Bottom Line

Omar C. Reid

Human Resources Director

City of Houston

1

Page 2: Good to Great: Strategies for Achieving a Healthy Bottom Line · 8 The Strategy • Change culture: Reactive to proactive Employees become educated consumers and assume accountability/ownership

Change

“Good is the enemy of Great.”

- Jim Collins

2

Page 3: Good to Great: Strategies for Achieving a Healthy Bottom Line · 8 The Strategy • Change culture: Reactive to proactive Employees become educated consumers and assume accountability/ownership

Where I Came From - UPS

Logistics

Technology

Engineering

3

Page 4: Good to Great: Strategies for Achieving a Healthy Bottom Line · 8 The Strategy • Change culture: Reactive to proactive Employees become educated consumers and assume accountability/ownership

THE OLD FOUNDATION

“There Is A Simple Solution To Every Complex Problem And It’s Usually Wrong”

4

Page 5: Good to Great: Strategies for Achieving a Healthy Bottom Line · 8 The Strategy • Change culture: Reactive to proactive Employees become educated consumers and assume accountability/ownership

Inefficiencies

• Transactional

• Decentralized HR

• Rising healthcare costs

• Fully-insured health plan: HMO/PPO

• 67,000 members

• Low chronic disease engagement

• Underdeveloped wellness program

• City budget deficit of about $50-70 million

• 9% Trend for health care

5

Page 6: Good to Great: Strategies for Achieving a Healthy Bottom Line · 8 The Strategy • Change culture: Reactive to proactive Employees become educated consumers and assume accountability/ownership

Financial Starting Point

6

$0

$50

$100

$150

$200

$250

$300

$350

FY01 FY02 FY03 FY04 FY05 FY06 FY07 FY08 FY09 FY10 FY11 FY12 FY13 FY14 FY15

$101 $128 $143

$169 $198

$212 $228

$249 $274 $290 $289 $290 $290 $292

$315

Health Benefits

Health Plan Expenditures (in millions)

Page 7: Good to Great: Strategies for Achieving a Healthy Bottom Line · 8 The Strategy • Change culture: Reactive to proactive Employees become educated consumers and assume accountability/ownership

THE STRATEGY

“Plan To Win, Prepare To Win, Expect To Win”

7

Page 8: Good to Great: Strategies for Achieving a Healthy Bottom Line · 8 The Strategy • Change culture: Reactive to proactive Employees become educated consumers and assume accountability/ownership

8

The Strategy

8

• Change culture:

Reactive to proactive Employees become educated consumers and assume

accountability/ownership City assumes the financial risk and aggressively manages

the program

• Strong foundation with HRA and biometrics

• Engage at-risk individuals and provide tools for those not yet at risk

• Encourage employees to use highest quality, best value community reflective physicians

Bottom line: Improved Health = Higher Cost Avoidance

and Higher Productivity

Page 9: Good to Great: Strategies for Achieving a Healthy Bottom Line · 8 The Strategy • Change culture: Reactive to proactive Employees become educated consumers and assume accountability/ownership

THE PARTNERS

“Everyone Is Entitled To His Or Her Own Opinion

Everyone Is Not Entitled To His Or Her Own Facts”

9

Page 10: Good to Great: Strategies for Achieving a Healthy Bottom Line · 8 The Strategy • Change culture: Reactive to proactive Employees become educated consumers and assume accountability/ownership

Partners

• Centralized City HR Operations

• Executive Champions

• Mid-level Liaisons

• Union Support: HPOU, HOPE and HPFFA

• City-wide / Department-specific Committees

• External Partners

• City Council

10

Page 11: Good to Great: Strategies for Achieving a Healthy Bottom Line · 8 The Strategy • Change culture: Reactive to proactive Employees become educated consumers and assume accountability/ownership

• Size and quality of network

• Proactive customer service

• Collaborative wellness program planning

• Strategic account management

• Comprehensive data analytics

• Customizable reports by specific employee population

sector

• Ability to track “unknown” costs

• Flexible medical and pharmacy infrastructure

• Efficient administrative processes/procedures

• Better Health. Guaranteed.®

• Your Personal Health First Team

Selection of New TPA

11

Page 12: Good to Great: Strategies for Achieving a Healthy Bottom Line · 8 The Strategy • Change culture: Reactive to proactive Employees become educated consumers and assume accountability/ownership

Partnership

12 Strategic Planning + Right Partners = Success

Page 13: Good to Great: Strategies for Achieving a Healthy Bottom Line · 8 The Strategy • Change culture: Reactive to proactive Employees become educated consumers and assume accountability/ownership

THE BOTTOM LINE

“Effort Is Nice Results Count”

13

Page 14: Good to Great: Strategies for Achieving a Healthy Bottom Line · 8 The Strategy • Change culture: Reactive to proactive Employees become educated consumers and assume accountability/ownership

Employee Health Profile:

Who Is Driving Cost?

Increasing Health Risk

Well Members

Moderate Risk/Chronic

Complex/Acute

Members 75% 20% 5%

Cost 26% 20% 54%

14

25% of the members driving 74% of the cost

Page 15: Good to Great: Strategies for Achieving a Healthy Bottom Line · 8 The Strategy • Change culture: Reactive to proactive Employees become educated consumers and assume accountability/ownership

Key Data Questions

• What diseases/conditions are most prevalent?

Number of members with condition(s)

Associated plan cost(s)

• Who are the cost drivers?

Employees, Spouses, Dependents, Retirees

• Where are the cost drivers?

Plan

Department

15

Page 16: Good to Great: Strategies for Achieving a Healthy Bottom Line · 8 The Strategy • Change culture: Reactive to proactive Employees become educated consumers and assume accountability/ownership

Data-Driven Decision-Making Process

Strategic approach to managing data:

• Utilization

Monthly medical/pharmacy plan

utilization data collection and review

Monthly dashboards

Quarterly data review meeting with TPA

• Medical/Pharmacy Plan Spend

Daily flash financial report on medical

plan spend

Quarterly data review meeting with TPA

16

Page 17: Good to Great: Strategies for Achieving a Healthy Bottom Line · 8 The Strategy • Change culture: Reactive to proactive Employees become educated consumers and assume accountability/ownership

THE NEW FOUNDATION

“Vision Is Seeing Beyond What You Can See”

17

Page 18: Good to Great: Strategies for Achieving a Healthy Bottom Line · 8 The Strategy • Change culture: Reactive to proactive Employees become educated consumers and assume accountability/ownership

• Wellness Director

• Benefits Division Managers

Strategic Benefits Planning & Design

Operations & Administration

Consulting Medical Director

• Senior Health Educators

• Expanded Employee Assistance Program (EAP)

Benefits Staff Reorganization

18

Page 19: Good to Great: Strategies for Achieving a Healthy Bottom Line · 8 The Strategy • Change culture: Reactive to proactive Employees become educated consumers and assume accountability/ownership

• Moved from fully-insured to self-insured

• Initiated new sections within Benefits

• Designed and implemented three new options:

The Limited Network (3 IPAs)

Cigna Open Access

Consumer-Driven Health Plan

• Renegotiated capitation rates

• TPA garnered steeper provider discounts

• Developed concrete performance guarantees

• Stop loss elimination

New Health Plan Design/Processes

19

Page 20: Good to Great: Strategies for Achieving a Healthy Bottom Line · 8 The Strategy • Change culture: Reactive to proactive Employees become educated consumers and assume accountability/ownership

Health Assessment Outcomes:

2011 - 2014

Year 1: 2011-12

• $25 monthly non-compliance surcharge

• 89% compliant (18,557)

Year 2: 2012-13

• $25 monthly non-compliance surcharge

• 90% compliant (17,797)

Year 3: 2013-14

• $25 monthly compliance discount

• 88% compliant (17,954)

20

Page 21: Good to Great: Strategies for Achieving a Healthy Bottom Line · 8 The Strategy • Change culture: Reactive to proactive Employees become educated consumers and assume accountability/ownership

• Targeted Outreach - Gaps in Care Program

• FREE generic Diabetes and Cholesterol

medication through mail order

• City-wide Campaign: ER vs. UC

• Enhanced Chronic Disease Program

Management

• Track and measure participation and participant

health outcome

• Bridge gaps between organizational culture and

health and productivity of employees

Data Application Outcomes

21

Page 22: Good to Great: Strategies for Achieving a Healthy Bottom Line · 8 The Strategy • Change culture: Reactive to proactive Employees become educated consumers and assume accountability/ownership

Wellness in Action

Biometric Screenings

Mayor Annise Parker at an onsite biometric screening event 22

Page 23: Good to Great: Strategies for Achieving a Healthy Bottom Line · 8 The Strategy • Change culture: Reactive to proactive Employees become educated consumers and assume accountability/ownership

Comprehensive Wellness Platform

• Environmental Modifications for a “well”

workplace:

Department-specific wellness challenges

Wellness “Moments” for production workers

Wellness kiosks at remote locations

Onsite fitness classes

Onsite flu clinic

Lifestyle management programs

Disease management opportunities

24/7 Telephonic and Online Health Coaching

• Data-driven educational/outreach programs 23

Page 24: Good to Great: Strategies for Achieving a Healthy Bottom Line · 8 The Strategy • Change culture: Reactive to proactive Employees become educated consumers and assume accountability/ownership

Enhanced Employee Wellness Program

• Stronger integration of employee wellness into the benefits

program

• “Discover Health” brand rollout for all health benefits

communications

• Creation of a new culture of wellness across the City of

Houston departments through environmental modifications

• Implementation of strategic wellness communications to

promote utilization of medical benefits plan components

• Utilization of a multi-level educational scheme to reach all

levels of employees

24

Page 25: Good to Great: Strategies for Achieving a Healthy Bottom Line · 8 The Strategy • Change culture: Reactive to proactive Employees become educated consumers and assume accountability/ownership

Wellness Engagement Options:

2011 - 2014

25

Year 1: 2011-12

• Telephonic Coaching

• Online coaching modules

• Health Improvement Seminars

Year 2: 2012-13

• Telephonic Coaching

• Health Improvement Seminars

• Age-appropriate Preventive Care

• YMCA Smart Start

• Family Wellness Day

• Onsite Weight Watchers Classes

Year 3: 2013-14

• Telephonic Coaching

• Health Improvement Seminars

• Age-appropriate Preventive Care

• Family Wellness Day

• Alternative/Complementary Medicine

• Charity Events

• Physical Activity

• Healthy Pregnancy

• Disease Management

• Weight Management

• Smoking Cessation

• Department-specific Programs

93% compliant (18,511) 99% compliant (17,167) 76% compliant (15,442)

Page 26: Good to Great: Strategies for Achieving a Healthy Bottom Line · 8 The Strategy • Change culture: Reactive to proactive Employees become educated consumers and assume accountability/ownership

26

The Wellness and Prevention Cycle

• Health Assessments lead to increased

awareness and targeted programs

• Increased awareness leads to increased

utilization of preventive care services

• Increased preventive care leads to more

proactive care, improved quality of life, more

productive workforce and ultimately reduces the

medical trend increase

Page 27: Good to Great: Strategies for Achieving a Healthy Bottom Line · 8 The Strategy • Change culture: Reactive to proactive Employees become educated consumers and assume accountability/ownership

THE RESULTS

27

“Some Succeed Because They Are Destined To Other Succeed

Because They Are Determined To”

Page 28: Good to Great: Strategies for Achieving a Healthy Bottom Line · 8 The Strategy • Change culture: Reactive to proactive Employees become educated consumers and assume accountability/ownership

Confidential, unpublished property of Cigna. Do not duplicate or distribute. Use and distribution limited solely to authorized personnel. © 2013 Cigna

Cla

ims P

aid

Pe

r M

on

th

Note: Trend rate is calculated from the claim costs per employee per month using a least squares regression analysis. Claims represent total City of Houston expenditures

including pooled claims but excluding claims for Grand retirees and for Vision. No adjustment is made for plan design changes over the period. Experience from May through

August 2011 is excluded due to influence of BCBS run-out.

City of Houston Quarterly Cost Trends

28

Page 29: Good to Great: Strategies for Achieving a Healthy Bottom Line · 8 The Strategy • Change culture: Reactive to proactive Employees become educated consumers and assume accountability/ownership

Kim Bowie

Planning/Development, Lost 180 lbs.

29

Page 30: Good to Great: Strategies for Achieving a Healthy Bottom Line · 8 The Strategy • Change culture: Reactive to proactive Employees become educated consumers and assume accountability/ownership

Griselda Garza

HR, Lost 43 lbs.

Griselda Garza has lost 43 pounds and improved her metabolic

numbers by exercising and eating right. Now, Garza is helping other

employees lose weight and feels better with her Get Fit class. 30

Page 31: Good to Great: Strategies for Achieving a Healthy Bottom Line · 8 The Strategy • Change culture: Reactive to proactive Employees become educated consumers and assume accountability/ownership

Marc Reed

ARA, Lost 95 lbs.

• Marc Reed’s mission to shrink his

320 lbs. body weight on his 5-foot-

6-inch frame was prompted by the

warning from his annual physical:

high blood pressure; worsening

diabetes; his back and feet pains,

and depressive symptoms.

• He started with a 28-day diet of

only fruits and vegetables,

followed up with an exercise

regimen. He eliminated soda and

junk food.

• He has completely changed the

way he eats and seizes any

opportunity to work out.

31

Page 32: Good to Great: Strategies for Achieving a Healthy Bottom Line · 8 The Strategy • Change culture: Reactive to proactive Employees become educated consumers and assume accountability/ownership

Recent Wellness Awards

• 2014 Houston’s Healthiest Employer Award (#2)

Houston Business Journal

• 2014 100 Healthiest Workplaces in America (#86)

Healthiest Employers

• Well Workplace Gold Award Wellness Councils of America (WELCOA)

• 2013 Houston’s Healthiest Employer Award (#5)

Houston Business Journal

• 2013 Health at Work Silver Award

ComPsych

32

Page 33: Good to Great: Strategies for Achieving a Healthy Bottom Line · 8 The Strategy • Change culture: Reactive to proactive Employees become educated consumers and assume accountability/ownership

Concluding Remarks

• Healthcare costs are directly related to your

population’s health and well-being

• Cultivate strategic internal and external partners

• Prevention may cost more initially, but it is an

investment into the future

• Data-driven decisions create and sustain change

• Continuous evaluation of initiatives foster

sustainability of positive outcomes

33

Page 34: Good to Great: Strategies for Achieving a Healthy Bottom Line · 8 The Strategy • Change culture: Reactive to proactive Employees become educated consumers and assume accountability/ownership

Omar C. Reid

Director, Human Resources Department

City of Houston

(832) 393-6056

[email protected]

Thank you!

34