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Fermentation & Maturation - University of Nottingham · Tyloses White oak •Suitable for barrels •Whitish tyloses clogging the large pores forming the pith or inner edge of each

Sep 07, 2018

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Page 1: Fermentation & Maturation - University of Nottingham · Tyloses White oak •Suitable for barrels •Whitish tyloses clogging the large pores forming the pith or inner edge of each
Page 2: Fermentation & Maturation - University of Nottingham · Tyloses White oak •Suitable for barrels •Whitish tyloses clogging the large pores forming the pith or inner edge of each

Fermentation & Maturation of Beer in Wood

Professor Frank Vriesekoop

Page 3: Fermentation & Maturation - University of Nottingham · Tyloses White oak •Suitable for barrels •Whitish tyloses clogging the large pores forming the pith or inner edge of each
Page 4: Fermentation & Maturation - University of Nottingham · Tyloses White oak •Suitable for barrels •Whitish tyloses clogging the large pores forming the pith or inner edge of each
Page 5: Fermentation & Maturation - University of Nottingham · Tyloses White oak •Suitable for barrels •Whitish tyloses clogging the large pores forming the pith or inner edge of each
Page 6: Fermentation & Maturation - University of Nottingham · Tyloses White oak •Suitable for barrels •Whitish tyloses clogging the large pores forming the pith or inner edge of each
Page 7: Fermentation & Maturation - University of Nottingham · Tyloses White oak •Suitable for barrels •Whitish tyloses clogging the large pores forming the pith or inner edge of each
Page 8: Fermentation & Maturation - University of Nottingham · Tyloses White oak •Suitable for barrels •Whitish tyloses clogging the large pores forming the pith or inner edge of each
Page 9: Fermentation & Maturation - University of Nottingham · Tyloses White oak •Suitable for barrels •Whitish tyloses clogging the large pores forming the pith or inner edge of each
Page 10: Fermentation & Maturation - University of Nottingham · Tyloses White oak •Suitable for barrels •Whitish tyloses clogging the large pores forming the pith or inner edge of each
Page 11: Fermentation & Maturation - University of Nottingham · Tyloses White oak •Suitable for barrels •Whitish tyloses clogging the large pores forming the pith or inner edge of each
Page 12: Fermentation & Maturation - University of Nottingham · Tyloses White oak •Suitable for barrels •Whitish tyloses clogging the large pores forming the pith or inner edge of each

Tyloses

White oak

• Suitable for barrels

• Whitish tyloses clogging the large pores forming the pith or inner edge of each annual growth ring

Red oak

• Not suitable for barrels

• Characterised by relatively clean pores

• No tyloseswww.woodenboat.com © Dr. Frank Vriesekoop

Page 13: Fermentation & Maturation - University of Nottingham · Tyloses White oak •Suitable for barrels •Whitish tyloses clogging the large pores forming the pith or inner edge of each
Page 14: Fermentation & Maturation - University of Nottingham · Tyloses White oak •Suitable for barrels •Whitish tyloses clogging the large pores forming the pith or inner edge of each
Page 15: Fermentation & Maturation - University of Nottingham · Tyloses White oak •Suitable for barrels •Whitish tyloses clogging the large pores forming the pith or inner edge of each
Page 16: Fermentation & Maturation - University of Nottingham · Tyloses White oak •Suitable for barrels •Whitish tyloses clogging the large pores forming the pith or inner edge of each
Page 17: Fermentation & Maturation - University of Nottingham · Tyloses White oak •Suitable for barrels •Whitish tyloses clogging the large pores forming the pith or inner edge of each
Page 18: Fermentation & Maturation - University of Nottingham · Tyloses White oak •Suitable for barrels •Whitish tyloses clogging the large pores forming the pith or inner edge of each
Page 19: Fermentation & Maturation - University of Nottingham · Tyloses White oak •Suitable for barrels •Whitish tyloses clogging the large pores forming the pith or inner edge of each
Page 20: Fermentation & Maturation - University of Nottingham · Tyloses White oak •Suitable for barrels •Whitish tyloses clogging the large pores forming the pith or inner edge of each
Page 21: Fermentation & Maturation - University of Nottingham · Tyloses White oak •Suitable for barrels •Whitish tyloses clogging the large pores forming the pith or inner edge of each
Page 22: Fermentation & Maturation - University of Nottingham · Tyloses White oak •Suitable for barrels •Whitish tyloses clogging the large pores forming the pith or inner edge of each
Page 23: Fermentation & Maturation - University of Nottingham · Tyloses White oak •Suitable for barrels •Whitish tyloses clogging the large pores forming the pith or inner edge of each
Page 24: Fermentation & Maturation - University of Nottingham · Tyloses White oak •Suitable for barrels •Whitish tyloses clogging the large pores forming the pith or inner edge of each
Page 25: Fermentation & Maturation - University of Nottingham · Tyloses White oak •Suitable for barrels •Whitish tyloses clogging the large pores forming the pith or inner edge of each
Page 26: Fermentation & Maturation - University of Nottingham · Tyloses White oak •Suitable for barrels •Whitish tyloses clogging the large pores forming the pith or inner edge of each
Page 27: Fermentation & Maturation - University of Nottingham · Tyloses White oak •Suitable for barrels •Whitish tyloses clogging the large pores forming the pith or inner edge of each
Page 28: Fermentation & Maturation - University of Nottingham · Tyloses White oak •Suitable for barrels •Whitish tyloses clogging the large pores forming the pith or inner edge of each
Page 29: Fermentation & Maturation - University of Nottingham · Tyloses White oak •Suitable for barrels •Whitish tyloses clogging the large pores forming the pith or inner edge of each
Page 30: Fermentation & Maturation - University of Nottingham · Tyloses White oak •Suitable for barrels •Whitish tyloses clogging the large pores forming the pith or inner edge of each
Page 31: Fermentation & Maturation - University of Nottingham · Tyloses White oak •Suitable for barrels •Whitish tyloses clogging the large pores forming the pith or inner edge of each
Page 32: Fermentation & Maturation - University of Nottingham · Tyloses White oak •Suitable for barrels •Whitish tyloses clogging the large pores forming the pith or inner edge of each

Fermentation & Maturation of Beer in Wood

Professor Frank Vriesekoop