EFFECTS OF PICKING COWPEA LEAVES ON WEED CONTROL PROJECT REPORT LANGAT.K. HILLARY A22/0088/2007 BACHELOR DEGREE IN AGRICULTURE(CROP PROTECTION MAJOR) SUPERVISOR:

EFFECTS OF PICKING COWPEA LEAVES ON WEED CONTROL

PROJECT REPORT

LANGAT .K. HILLARY

A22/0088/2007BACHELOR DEGREE IN AGRICULTURE(CROP

PROTECTION MAJOR)

SUPERVISOR: DR. ARIGA. E. S

3rd June, 2011

INTRODUCTION

Cowpea(Vigna unguiculata(L) an annual legume which originated in Africa.

It is chiefly used as a grain crop, for animal fodder, or as a vegetable.

yield potential is about 1.5-3tones per hacter

EFFECTS OF WEEDS• Compete for light, nutrients, water, harbor insects&

intercepting chemicals. • Results in 40-81% of grain yields.

WEED SUPPRESSION BY COWPEA

Bushy and spreading varieties are known to suppress weeds

reduce yield loss due to weeds from 40-81% up to 30-65%

. suppress weeds by reducing light penetration and by

providing unconducive environmental conditions (microclimate).

PROBLEM STATEMENT Farmers prefer dual variety of cowpea that they can used as

vegetable and harvest seeds at end of season. When excess leaves of cowpea are harvested (reducing canopy) it is possible that the effectiveness of cowpea on weeds suppression and Grain yield is reduced and it results in Protein malnutrition among children under the age of 5years in places commonly grown as an important source of protein.

JUSTIFICATION Many farmers prefer the use of dual cowpea in that they can

use leaves as vegetables and harvest seeds, most of them tend to harvest the leaves in excess leading to reduced yield and reduced weed suppression which causes malnutrition on children below 5years in areas grown as source of protein.

These problems calls determination of the maximum number of leaves that can harvested from a dual cowpea so as to prevent yield loss on seeds and to also prevent an increase in weed attack which may result in yield loss.

OBJECTIVES Broad objectiveWas to determine the effect frequency of picking leaves of

dual cowpea on weed suppression ability and grain yield (variety k-80)

Specific objectivesWas to determine the effect of frequency of leaf picking on

weed suppression ability of dual cowpea.

Was to establish the effect of frequency of leaf picking on grain yield of dual cowpea.

HYPOTHESIS

There is an increased weed growth and development (increased weed attack) when the cowpea leaves are picked depending on frequency of leaf picking.

There is a reduction in cowpea yield when the leaves are picked subject to frequency of leaf picking. 

MATERIALS AND METHODS

EXPERIMENTAL SITEThe experiment was carried out at the faculty of

Agriculture Farm, Kabete campus from the month of February to May.

Its on an altitude of 1’15S and of longitude36’44E.The soils are reddish brown nitisol.Soil P.H of4.5-7.0 cation exchange capacity of 16me/100g..The mean annual rainfall is approximately 964.3mm.

MATERIALS USED 32 plots each measuring 3mx3mAbout 1 kg of sowing seeds Water(rain or irrigation water)Cultivation toolsSource of laborTwo 90kg of organic manurePesticides Fungicides

TREATMENTS All treatments replicated 4timesNo weeding and leaf picking done 30DAP No weeding and leaf picking done 30& 45DAPNo weeding and leaf picking done 30, 45& 60DAPWeeding and leaf picking done 30DAPWeeding and leaf picking done 30& 45DAPWeeding and leaf picking done 30, 45& 60DAPNo weeding and No leaf picking doneWeeding and No leaf picking done

RESULTS AND ANALYSIS

CUMULATIVE YIELD FOR COWPEA LEAVES IN GMS/PLOT

DISCUSIONComparison of treatmentT1 & T4 both harvesting of leaves done after

30DAP shows slight diff on yield due to fact that weeds are starting to establish themselves and are starting to compete for nutrients and water.

T2& 2and 5 in which harvesting done 30 and 45DAP shows, significant diff in c.yield since weeds established well enough to compete for nutrients and water with the crops. Harvesting of leaves led to a reduction on crop canopy which reduces its ability to suppress weeds leading to increased weed attack. There was also reduction in photosynthesis due to harvesting of leaves. These led to a reduction in yield.

cont’

T3 % 5 in which harvesting was done 30,45% 60DAP v. significant diffi c. yields since weeds have fully established and increased significantly in numbers resulting in reduction of yields

increased weed attack can also be attributed to fact that weed suppression of cowpea was greatly compromised by increased frequency of harvesting leaves.

Cumulative weeds per treatment

DISCUSION Comparison between treatmentsT1 had slightly more c.weeds thanT4 since harvesting was

done 30DAP. Increase in weed POP’is due to reduction in crop canopy i.e. increased light penetration was favors the growth of weeds.

There was a significant difference in c.weed pop’in T2 and 5 due to increased frequency of harvesting leaves at an interval of 30& 45 dap results in reduction of crop canopy which allows increased light penetration which favors the growth and development of weeds.

cont’Big diff’ on c. weeds onT3 and 5 can be

attributed to the increased frequency of harvesting leaves at an interval of 30,45 & 60 DAP which greatly reduces crop canopy which reduces the ability of cowpea to suppress weeds.

T3 had v.high number of weeds as compared to T6. Increased frequency of harvesting leaves reduces the ability of cowpea to suppress weeds i.e. results in more light penetration which favors the growth of weeds.

CONLUSIONIncreased in frequency of harvesting cowpea

leaves reduces the ability of cowpea to suppress weeds

A c.yield of cowpea reduces with increase in frequency of harvesting leaves due to reduction in the photosynthetic materials.

This principle has been reported by Anderson (1996)

RECOMENDATION Farmers in Kenya advised not to harvest leaves

in excess so as to obtain max grain yields.

NO WEEDING

WEEDED TREATMENT

THANK YOU