Winthrop University ’s Second Interdisciplinary Conference February 21-23, 2019 www.winthrop.edu/interdisciplinary Featuring: Keynote Speaker John T. Edge, author of The Potlikker Papers: A Food History of the Modern South (Penguin Press, 2017), Director of The Southern Foodways Alliance, and host of SEC Network’s True South, presents ““Yazoo Soul Food and Mexican Po- Boys: Pasts and Futures of Southern Foodways” Winthrop University Office of Academic Affairs, College of Arts & Sciences, College of Educaon, College of Business Administraon, College of Visual & Performing Arts, and University College Departments of Interdisciplinary Studies, Mathemacs, World Languages & Cultures, Social Work, Polical Science, Philosophy & Religious Studies, Sociology, Criminology & Anthropology, English, Human Nutrion, Mass Communicaons, History, Psychology, Biology, and the Peace, Jusce, and Conflict Resoluon Studies Program Thursday, February 21 7:00 p.m.: John T. Edge, “Yazoo Soul Food and Mexican Po-Boys: Pasts and Futures of South- ern Foodways”, Plowden Auditorium, Withers Building 8:30 p.m.: Keynote Recepon catered by Dan “The Pigman” Huntley, Rock Hill Brewing Co. Friday, February 22 8:10 a.m.-5:00 p.m.: Conference Sessions, Withers Building 12:35-1:45 p.m.: Conference Lunch, Student Acvity Center, Withers Building 1:30-4:30 p.m.: Food Expo featuring growers, arsans, and craſts, 401 Withers Building 5:30 p.m.: Winthrop Galleries Exhibion & Re- cepon: Kristen Stolle’s “Selecve Memory”, Rutledge Gallery, Rutledge Building 7:15 p.m.: Chow Club Atlanta Ethiopian Dinner, Oakland Avenue Presbyterian Church ($40 fee) Saturday, February 23 8:10 a.m.-1:00 p.m.: Conference Sessions connued, Withers Building 2:00 p.m.-4:30 p.m.: York County Brew Trail starng at Legal Remedy Brewing ($20 fee) Conference Registraon Co-Sponsored by NC/SC Graduate of Liberal Studies Programs: UNC-Charloe, N.C. State, UNC-Wilmington, Coastal Carolina, UNC-Asheville