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DRINKS MENU - thelakesrestaurant.co.uk · An intense, rich & spicy wine with hints of raspberries & blackberries. It’s well structured and smooth. ROSE WINES 7. PINOT GRIGIO BLUSH

Aug 04, 2020

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Page 1: DRINKS MENU - thelakesrestaurant.co.uk · An intense, rich & spicy wine with hints of raspberries & blackberries. It’s well structured and smooth. ROSE WINES 7. PINOT GRIGIO BLUSH

D R I N K SM E N U

P L E A S E A S K A B O U T O U R F U T U R E

E V E N T S A N D S P E C I A L M E N U E V E N I N G S

T e l . 0 1 7 5 4 8 1 1 1 9 8

B R E A K F A S T | L U N C H | D I N N E R

Page 2: DRINKS MENU - thelakesrestaurant.co.uk · An intense, rich & spicy wine with hints of raspberries & blackberries. It’s well structured and smooth. ROSE WINES 7. PINOT GRIGIO BLUSH

WHITE WINES

1. LUIGI LEONARDO CHARDONNAY Emil ia – Romagna, I taly - 12% A straw yellow wine with light �oral notes & fresh and fruity palate.

2. INTRIGO PINOT GRIGIO Veneto, I taly - 12% This Italian favourite is crisp & refreshing on the palate with a fresh aroma.

3. VERDUZZO CA’ DEL DOGE Veneto, I taly - 11% A medium to dry easy drinking wine.

RED WINES

4. LUIGI LEONARDO SAN GIOVESE Emil ia – Romagna, I taly - 12.5% Ruby Red in colour with pleasing aromas of ripe red fruits, followed by a warm tannic palate.

5. INTRIGO NEGROAMARO Pugl ia, I taly - 12.5% Easy drinking, versatile & well balanced with aromas of red forest fruits.

6. MERLOT Veneto, I taly - 12% An intense, rich & spicy wine with hints of raspberries & blackberries. It’s well structured and smooth.

ROSE WINES

7. PINOT GRIGIO BLUSH Veneto, I taly - 11.5% This elegant and fragrant blush is delicately aromatic & deliciously crisp on the palate.

8. KISSING TREE ZINFANDEL ROSE Cali fornia, USA - 10.5% Bursting with ripe aromas of strawberries & exotic fruits, this Zinfandel has a refreshing, clean �nish.

B Y T H E G L A S S & B O T T L E

W I N E M E N U

4.155.25

15.50

4.455.85

18.00

3.954.95

14.95

4.155.25

15.50

4.455.85

18.00

4.805.60

16.95

5.255.95

18.50

4.155.25

15.95

Page 3: DRINKS MENU - thelakesrestaurant.co.uk · An intense, rich & spicy wine with hints of raspberries & blackberries. It’s well structured and smooth. ROSE WINES 7. PINOT GRIGIO BLUSH

B Y T H E B O T T L E

W I N E M E N U

WHITE WINE

9. PECORINO 19.95 Abruzzo, I taly - 13.5% Brilliant & strong yellow colour, this wine is intense & has complex hues of exotic fruits & soft notes of spices.

10. GAVI DI GAVI 27.95 Piedmont, I taly - 12% A delicately aromatic wine with a crisp �oral palate & peachy undertones.

11. SAUVIGNON BLANC 21.95 South Africa - 12.5% Ripe aromas of passion fruit & hints of lime & capsicum, this wine is crisp with a tropical �nish.

12. CHENIN BLANC 21.95 South Africa - 12.5% Fresh & aromatic with aromas of peach & pineapple and hints of almond.

13. RIOJA BLANCO 22.50 Spain - 12% Soft lemon & peach on the nose and a crisp palate of citrus.

RED WINE14. MONTEPUCCIANO 18.95 Abruzzo, I taly - 13% Hints of wild berries & ripe red fruits with a full bodied & harmonic mouth feel.

15. PRIMITIVO SALENTO 23.95 Pugl ia, I taly - 13.5% An exquisite wine from this world renowned region, elegant & full bodied it boasts a rich berry & spicy bouquet.

16. BAROLO 39.75 Piemonte, I taly - 13.5% Delicious, dry and full, this classic Italian wine is robust with a velvety, harmonious balance.

17. SHIRAZ 21.95 Murray Daning, Austral ia - 14% A soft subtle shiraz with deep black fruit aromas & hints of spice and pepper.

18. MALBEC 18.95 Val le Central, Chi le - 13% 100% Malbec grape makes this deep coloured wine have a powerful nose of mulberry & �g & a soft warm richness.

Page 4: DRINKS MENU - thelakesrestaurant.co.uk · An intense, rich & spicy wine with hints of raspberries & blackberries. It’s well structured and smooth. ROSE WINES 7. PINOT GRIGIO BLUSH

B Y T H E B O T T L E

W I N E M E N U

SPARKLING WINE 19. PROSECCO 5.20 North East I taly - 11% 24.00 A fruity prosecco with a hint of green apple, its excellent on its own or with pasta & rice dishes.

20. SPUMANTE ROSE 21.95 North east I taly A soft pink wine with elegant �oral tones & notes of red fruits.

CHAMPAGNE

21. VEUVE CLICQUOT 55.00 France Full aromas & subtle toasty notes makes this champagne a great all rounder.

22. LANSONS BLACK LABEL BRUT 45.50 France

23. LAURENT PERRIER CUVEE ROSE BRUT 69.95

24. DOM PERIGNON 170.00

Page 5: DRINKS MENU - thelakesrestaurant.co.uk · An intense, rich & spicy wine with hints of raspberries & blackberries. It’s well structured and smooth. ROSE WINES 7. PINOT GRIGIO BLUSH

BEERS, LAGERS & CIDERS

PINT

BATEMANS XB 3.50

BATEMANS GOLD 3.50

WORTHINGTONS 3.50

GUINNESS 3.75

CARLING 3.50

MORRETTI 4.00

SAN MIGUEL 3.80

ASPALL CIDER 3.80

BOTTLES

NEWCASTLE BROWN 3.75

CORONA 3.50

PERONI 3.50

LEFFE BLONDE 3.50

BLUE BECKS 3.25

MAGNERS 3.75

CRABBIES 3.25

SMIRNOFF ICE RED 3.10

KOPPERBERG MIXED FRUITS 3.75

KOPPERBERG STRAWBERRY & LIME 3.75

SOFT DRINKS

SAN PELLIGRINO SPARKLING WATER 1.90

ACQUA PANNA STILL WATER 1.90

COKE (Bot t le) 2.50

DIET COKE (Bot t le) 2.50

LEMONADE (Bot t le) 2.50

J2O 2.50

APPLETISER 2.50

GINGER ALE 1.80

BITTER LEMON 1.75

FEVER TREE TONIC 1.80Indian or Slimline

RED BULL (Can) 2.50

FRUIT SHOOT 1.80

SPIRITS & LIQUEURSPlease ask about or wide range of spirits and

liqueurs available at bar priced individually.

D R I N K S M E N U

Page 6: DRINKS MENU - thelakesrestaurant.co.uk · An intense, rich & spicy wine with hints of raspberries & blackberries. It’s well structured and smooth. ROSE WINES 7. PINOT GRIGIO BLUSH

D E S S E R TM E N U

P L E A S E A S K A B O U T O U R F U T U R E

E V E N T S A N D S P E C I A L M E N U E V E N I N G S

T e l . 0 1 7 5 4 8 1 1 1 9 8

B R E A K F A S T | L U N C H | D I N N E R

Page 7: DRINKS MENU - thelakesrestaurant.co.uk · An intense, rich & spicy wine with hints of raspberries & blackberries. It’s well structured and smooth. ROSE WINES 7. PINOT GRIGIO BLUSH

Some foods described within this menu contain nuts, derivatives of nuts or other allergens.

If you suffer from an allergy or food intolerance please notify a member of staff.

D E S S E R T S

TRIO OF MINI CHOCOLATE DESSERTS 6.20Double chocolate mousse, chocolate orange tartlet and white chocolate & raspberry mousse

PEAR CHARLOTTE 5.90Layers of kirsch soaked sponge & kirsch �avoured mousse,hand �nished with �nely sliced brûléed pears and glazewith vanilla ice cream

CRISPY CHOCOLATE & HAZELNUT SLICE 5.90Chocolate sponge base topped with milk chocolate and hazelnutcroquant and a layer of chocolate mousse, �nished with a darkchocolate coating

SPICED APPLE TART 5.50Spiced baked apple and cinnamon �lling in a crispbutter pastry tart topped with a smooth caramel glaze,with vanilla ice cream

CHEESECAKE OF THE DAY 5.50Please ask for todays special

THE LAKES CHEESEBOARD 8.90Our specially selected range of cheeseswith crackers, chutney & fruits

SELECTION OF LUXURY ICE CREAM 2 scoops 3.60Ask for �avours 3 scoops 4.90

C O F F E E

ESPRESSO 1.80 AMERICANO 2.20

CAPPUCCINO 2.60 CAFFE LATTE 2.60

LIQUEUR COFFEE 5.20Your choice of liqueur with coffee, sugar & cream

SELECTION OF TEAS 2.00Please ask for selection