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Diet in Metabolic Disorders
21

Diet in metabolic disorders

Feb 21, 2022

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Page 1: Diet in metabolic disorders

Diet in Metabolic Disorders

Page 2: Diet in metabolic disorders

Introduction • It’s a genetic disease

• Often, the body is missing an enzyme that is needed to

process a certain type of amino acid

• As a result, these acids can build up in the body causing health problems

• Many metabolic disorders need special dietary therapy People with metabolic disorders need ongoing counseling and monitoring by a team of physicians, nurses, genetic counselors, social workers, and dietitians for improved health and longevity.

Page 3: Diet in metabolic disorders

Disorders

Phenylketonuria (PKU)

Maple syrup urine disease

(MSUD) Galactosemia

Endocrine disorders

• Hypothyroidism • Hyperthyroidism

Page 4: Diet in metabolic disorders

Phenylketonuria (PKU) Phenylketonuria (PKU) – most common

• Absence of phenylalanine hydroxylase enzyme

• Inability to convert phenylalanine to tyrosine

• Tyrosine becomes conditionally essential

Page 5: Diet in metabolic disorders

Symptoms occurs at 3-6 months of age

PKU

RESULTS IN ABNORMAL ELECTRO -

ENCEPHALOGRAM

ECZEMA

MICROC-EPHALY

DEVELPOMENTAL DELAY

MUSTY ODOUR

HYPERACTIVITY

Page 6: Diet in metabolic disorders

Phenylalanine

• Phenylalanine an essential amino acid

• It cannot be synthesized by body

• Needs to provide through food

Page 7: Diet in metabolic disorders

PKU can be managed by???

• Dietary restriction of phenylalanine containing foods

• Controlled low-phenylalanine diet

• Levels of phenylalanine in the blood should be monitored

• Insufficient amounts leads to brain damage

• Essential requirement must be ingested each day with meal

Page 8: Diet in metabolic disorders

• Care must also be taken to avoid the sweetener aspartame (L-aspartylphenylalanine) that is contained in many paediatric medicine

• Human milk has lower phenylalanine than cow’s milk include protein substitute for infant

Page 9: Diet in metabolic disorders

• Assess kcal and protein needs

• Allow as much protein as possible for adequate growth from fruits, vegetables, limited amounts of grains

• Balance provided by metabolic formulas

Page 10: Diet in metabolic disorders

• Growth retardation

• Bone status

• Amino acid deficiencies

• Over restriction

• Metabolic control during pregnancy

Page 11: Diet in metabolic disorders

MAPLE SYRUP URINE DISORDER (MSUD)

• Inherited disorders

• Persons with this condition cannot break down the amino acids leucine, isoleucine, and valine

• Impairment of branched chain alpha keto acid dehydrogenase

Page 12: Diet in metabolic disorders

• Newborns with MSUD appears normal & well

• After intake of protein containing feeds leads to

- Seizures

- Aponea

• If not treated death may occur, but it is manageable

Page 13: Diet in metabolic disorders

• Restrict their diet to foods without leucine, isoleucine, and

valine

• Must continue throughout life or symptoms will reoccur

• Supplements can be taken so that patients receive those

essential amino acids

• Include orogastric feeding of branched chain amino acids

free protein & energy sources within the first week of life

• Provide all other nutrients for optimal growth

Page 14: Diet in metabolic disorders

Galactosemia

• Enzyme defect in galactose metabolism leading to failure to thrive, hepatomegaly, life-threatening sepsis in newborn period – Vomiting, jaundice upon initiation of milk feedings – Anorexia – Cirrhosis, ascites, edema, bleeding problems, enlarged

spleen if milk feedings continue

Page 15: Diet in metabolic disorders

• Patients with galactosaemia are unable to metabolise

galactose, most frequently due to a deficiency of the enzyme

galactose-1-phosphate uridyl transferase

Page 16: Diet in metabolic disorders

Nutrition Interventions

• Exclusion of galactose/ lactose from diet

• Immediate reversal of symptoms results

• Exclusion of human milk, cow’s milk …

• Substitution of casein hydrolysate-containing formula

• Infant soy formulas

Page 17: Diet in metabolic disorders

• Nutrition concerns

• Provision of alternative sources of missing nutrients:

vitamin D, calcium

• Calcium supplements

• Meet kcal, protein, vitamin and mineral needs

Page 18: Diet in metabolic disorders

Hyperthyroidism

• Is a disturbance in which there is an excessive secretion of the thyroid gland with a consequent increase in the metabolic rate

Symptoms • Weight loss • Excessive nervousness • Prominence of the eyes • Enlarged thyroid gland • Appetite is often increased • Weakness

Page 19: Diet in metabolic disorders

Modification of the diet

• High calorie (4000-5000)

• High protein diet (100-125g)

• Include snacks between meals

• Multivitamin mineral supplements are often given

• Avoid Caffeine containing foods

Page 20: Diet in metabolic disorders

Hypothyroidism

• Decreased production of the thyroid hormone is known as myxedema

• Myxedema is characterized by a lowered rate of energy metabolism 30-40% below normal

Symptoms • Muscular flabbiness • Puffy face, eyelids & hands • Sensitivity to cold • Personality change to apathy & dullness

Page 21: Diet in metabolic disorders

• Obesity is an occasional problem

• The energy metabolism has been reduced

• In other patients the appetite may be so poor that under nutrition results

• Increased Dietary fiber to prevent constipation

• A calorie restricted diet helps to obese patients