DESSERT TIRAMISU 10. LADY FINGERS SOAKED IN ESPRESSO WITH MASCARPONE AND CHOCOLATE BUDINO DI PANE CIOCCOLATO 12. CHOCOLATE BREAD PUDDING SERVED WARM WITH VANILLA ICE CREAM PANNA DI VANIGLI 10. VANILLA CRÈME BRULEE W/ FRESH BERRIES SORBETTO 8. RASPBERRY SORBET SPUMONI 9. CHOCOLATE, PISTACHIO, CHERRY ICE CREAM COFFEE INTELLIGENTSIA HOUSE BLEND 4. CAPPUCCINO 5. ESPRESSO 4.5 DESSERT TIRAMISU 10. LADY FINGERS SOAKED IN ESPRESSO WITH MASCARPONE AND CHOCOLATE BUDINO DI PANE CIOCCOLATO 12. CHOCOLATE BREAD PUDDING SERVED WARM WITH VANILLA ICE CREAM PANNA DI VANIGLI 10. VANILLA CRÈME BRULEE W/ FRESH BERRIES SORBETTO 8. RASPBERRY SORBET SPUMONI 9. CHOCOLATE, PISTACHIO, CHERRY ICE CREAM COFFEE INTELLIGENTSIA HOUSE BLEND 4. CAPPUCCINO 5. ESPRESSO 4.5