Opportunity www.decapoda.cz Natural, Organic Quality, non-GMO Delivered within Hours of Harvest Locally Grown Mark Chavez +420 724 511 043 [email protected]@Truly_Fresh /DecapodaShrimp EXECUTIVE SUMMARY JULY 2015 Asia, Central & S. America farms Outdoor Ponds (30 shrimp / m2) Wild caught Global oceans & seas No No No Czech Republic, Local farm Indoor Recirculating Aquaculture System Farmed (300 shrimp / m2) Problem Solution Truly fresh product Frozen products on market FRESH FROZEN ‣ Upscale & Sushi Restaurants ‣ Home Consumers ‣ Farmer’s markets ‣ Export markets Business Model Farm to market/direct to consumers
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Decapoda is aiming to be the first eco-friendly and sustainable indoor shrimp farm in the the Czech Republic that will produce completely natural, organic quality shrimp delivered within hours of harvest to upscale restaurants and consumers.
Decapoda Mission
‣ Deliver healthy, natural, truly fresh (live, fresh-dead, frozen) shrimp to local markets in Central and Eastern Europe (CEE)
‣ Operate an eco-friendly operation delivering chemical free, organic shrimp while utilising and protecting the environment
‣ Invest in new aquaculture methods and species for the Czech aquaculture industry
Decapoda Product
‣ Pacific White Shrimp
‣ Native to the Pacific ocean
‣ Most widely researched, developed and farmed shrimp species globally
‣ Natural niche product compared with frozen alternatives
‣ Superior in taste to Penaeus monodon (Black Tiger Prawns)
‣ 16.5g - 30g sizes
Who are we?
Decapoda s.r.o. was founded in 2011 by Mark Chavez, a former Honeywell director and AVG Technologies product leader from Phoenix, AZ with more than 20 years of experience implementing new technologies and products in the US and Europe.
Decapoda is supported by a team of industry experts and advisors who have developed their own indoor shrimp farms, managed the operations of an indoor recirculating aquaculture system or lead shrimp research facilities in the US.