Moist and rich cake layers Choose either White Cake OR Chocolate “Devil’s Food” Cake Fruit Jams: • Raspberry • Lemon • Apricot • Pineapple • Strawberry • Bavarian Cream Chocolate: • Chocolate Buttercream • Chocolate Espresso Buttercream We use a silky buttery buttercream icing. Choose either: • Vanilla Buttercream • Chocolate Buttercream Please inquire on availability. There is a refundable rental fee for the cake stand of $10.00 per tier; pieces need to be returned within one week of the event. Prices are subject to change. Prices are subject to change ww w.RTC.edu/catering RentonTechnical Collegedoesnotdiscriminateonthebasisofrace, color, national origin, sex, disability, sexualorientation, oragein its programsandactivities.Thefollowing personhasbeen designatedtohandleinquiries regarding thenon-discrimination policies: Director, HRD, (425)235-5845 X3. Contact the Bakery (425) 235-2352 x5596 Tiers Servings Price ¼ Sheet Cake 25 $24.15 ½ Sheet Cake 45 $42.85 Full Sheet Cake 90 $76.95 Monday-Friday | 7 a.m.-12:30 p.m. Bake Shop is closed on holidays and school breaks If you wish to inquire about RTC Catering services contact (425)235-5845 x4 ww w.RTC.edu/catering Here are the steps to order your cake 1.Confirm that your date is available: • Due to the educational nature of our program we accept a limited amount of wedding and large cake orders. • We require payment in full to confirm the order. 2.Choose your: • Size of cake • Flavor of cake • Filling 3. Choose your style of cake • if you wish for us to match a color, please provide a swatch at the time of ordering. All cakes will be ready the Friday of the event, and need to be picked up between 11 a.m. and 12:45 p.m. Catered events can arrange for delivery. $1.25 each Tiers (all round) Servings Price 6” x 8” 40 $70.00 8” x 10” 64 $112.00 6” x 8” x 10” 78 $144.30 6” x 9” x 12” 100 $185.00 6” x 10” x 14” 128 $236.80 8” x 10” x 14” 140 $259.00 8” x 12” x 16” 181 $334.85 Revised: 8/2016
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Transcript
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Moist and rich cake layers Choose either
White Cake OR Chocolate “Devil’s Food” Cake
Fruit Jams:• Raspberry• Lemon• Apricot• Pineapple• Strawberry• Bavarian Cream
Chocolate:• Chocolate Buttercream• Chocolate Espresso Buttercream
We use a silky buttery buttercream icing. Choose either:• Vanilla Buttercream• Chocolate Buttercream
Please inquire on availability.
There is a refundable rental feefor the cake stand of $10.00 pertier; pieces need to be returnedwithin one week of the event.
Prices are subject to change.
Prices are subject to change
www.RTC.edu/catering
RentonTechnicalCollegedoesnotdiscriminateonthebasisofrace,color, nationalorigin, sex, disability,sexualorientation,orageinitsprogramsandactivities.Thefollowingpersonhasbeendesignatedtohandleinquiriesregardingthenon-discriminationpolicies:Director, HRD, (425)235-5845X3.
Contact the Bakery(425) 235-2352 x5596
Tiers Servings Price¼ Sheet Cake 25 $24.15½ Sheet Cake 45 $42.85Full Sheet Cake 90 $76.95
Monday-Friday | 7 a.m.-12:30 p.m.Bake Shop is closed on holidays and school breaks
If you wish to inquire aboutRTC Catering services contact
(425)235-5845 x4www.RTC.edu/catering
Here are the steps to order your cake1.Confirm that your date is available:
• Due to the educational nature of our program we accept a limited amount of wedding and large cake orders.
• We require payment in full to confirm the order.
2.Choose your:• Size of cake• Flavor of cake• Filling
3. Choose your style of cake• if you wish for us to match a color,
please provide a swatch at the time of ordering.
All cakes will be ready the Friday of the event,and need to be picked up between 11 a.m. and 12:45 p.m. Catered events can arrange for delivery.
$1.25 each
Tiers (all round) Servings Price
6” x 8” 40 $70.00
8” x 10” 64 $112.00
6” x 8” x 10” 78 $144.30
6” x 9” x 12” 100 $185.00
6” x 10” x 14” 128 $236.80
8” x 10” x 14” 140 $259.00
8” x 12” x 16” 181 $334.85
Revised: 8/2016
http://www.RTC.edu/cateringhttp://www.RTC.edu/catering
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3000 NE Fourth Street | Renton, WA 98056
Slide Number 1Wedding Cakesfrom the Bake Shop at Renton Technical College
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