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Procurement AllianceDistributor Bid
Bid Period August 1, 2015 - July 31, 2016
School District: Guilford Cunty
Company Name: Lot 1 and NOI Flat Fixed Fee Bid -$
Commodity Delivery Flat Fixed Fee -$
Categories Subtotals
Beef 89,440.00$ Poultry 920,208.81$ Lot 1 Total #DIV/0!Fish -$ NOI Total 935,697.80$ Pork -$ Commodity Delivery -$ Hot Dogs & Corn Dogs 48,663.00$ Grand Total For Lot 1 #DIV/0!Frozen Entrees 47,163.00$
Pizza 711,759.00$ Total Cases BrownDairy-Eggs 209,765.62$ Box and Processed 44,655
Bakery 672,316.87$ CommoditiesBreakfast 1,140,612.05$ Frozen Fruit & Juices 482,730.00$ Vegetables Frozen 222,060.00$ Lot 1A Total -$
Distributor BidBid Period August 1, 2015 - July 31, 2016
2
Beef L1
School Vendor
District: Guilford County Schools Name:
Menu Item DescriptionApproved Brand
Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost perNotes # Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
Category: Beef Products21070 Beef Chili for Hot Dogs Chandler 65-464 4/5 lb 160 500 500.00 Cs 33.80$ $0.00 33.80$ 16,900.00$ 0.21
Frozen. Fully cooked. No Beans. 40-80 calories with no more JTM 5320CE 6/5 lb 240 333.33 Cs -$ $0.00 -$ -$ - than 1 g saturated fat and 250 mg sodium per 2 oz serving.Possible Allergens: Soy, Wheat
100-150 calories with no more than 4 g saturated fat and75 mg sodium per 2 M/MA serving. CN Labeled with servingsize to provide 2 M/MA.Possible Allergens: None
21190 Beef, Ground, Frozen, 85% Lean Private Label 10 lb 59 0 0.00Frozen. USDA inspected, bulk, 100 % raw fine ground beef 59 0.00 Cs -$ $0.00 -$ -$ - (no more 15% fat), IMPS # 136, Label statement "Domestic Holten 11502 20 lb 108 0.00 Cs -$ $0.00 -$ -$ - Beef Only" required. No fillers seasoning or preservatives. American Food 23020 4/10 lb 236 0.00 Cs -$ $0.00 -$ -$ - Possible Allergens: None
21220 Beef, Ground, Frozen, 80% Lean Private Label 10 lb 60 0 0.00Frozen. USDA inspected, bulk, raw fine ground beef 60 0.00 Cs -$ $0.00 -$ -$ - (no more 20% fat), IMPS # 136, Label statement "Domestic Excel 42414 120 0.00 Cs -$ $0.00 -$ -$ - Beef Only" required. No fillers, seasoning or preservatives. American Food 30710 4/10 lb 240 0.00 Cs -$ $0.00 -$ -$ - May not contain Lean Finely Textured Beef. Possible Allergens: None
21235 Beef Meatballs AdvancePierre 3-17-505-0 960/.5 oz 192 0 0.00 Cs 73.46$ $0.00 73.46$ -$ 0.38 Frozen. IQF. Fully cooked ground beef(no more than 30% fat). Maid Rite 75156-04105 960/.5 oz 192 0.00 Cs -$ $0.00 -$ -$ - 100-200 calories with no more than 6 g saturated fat and Integrated N22050B 1280/.5 oz 256 0.00 Cs -$ $0.00 -$ -$ - 250 mg sodium per serving. CN Labeled for 5 meatballs to JTM 5030CE 855/.56 oz 171 0.00 Cs -$ $0.00 -$ -$ - provide 2 M/MA. VPP allowed.Possible Allergens: Wheat, Soy, Milk
21295 Beef Nugget, Teriyaki AdvancePierre 3827 400/.70 oz 100 0 0.00 Cs 57.06$ $0.00 57.06$ -$ 0.57 Frozen. IQF. Fully cooked ground beef(no more than 30% fat).100-200 calories with no more than 4 g saturated fat and 450 mg sodium per serving. CN Labeled for 4 nuggets to provide 2 M/MA. VPP allowed. Possible Allergens: Wheat, Soy
0
Official Bid DocumentLot 1
NC Child NutritionProcurement Alliance
Distributor BidBid Period August 1, 2015 - July 31, 2016
3
Beef L1
School Vendor
District: Guilford County Schools Name:
Menu Item DescriptionApproved Brand
Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost perNotes # Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
Category: Beef Products
0
21370 Beef Pattie, Flame or Charbroiled AdvancePierre 3-155-525-0 200/2.5 oz 200 0 0.00 Cs 75.14$ $0.00 75.14$ -$ 0.38 Frozen. IQF. Fully cooked ground beef(no more than 30% fat).100-200 calories with no more than 5 g fat saturated fat and 300 mg sodium per serving. CN Labeled for one portion to provide 2 M/MA. Packed in ovenable sleeve. Possible Allergens: Soy
21400 Beef Pattie, Flame or Charbroiled, Reduced Sodium AdvancePierre 155-820-0 144/1.95 oz 144 0 0.00 Cs -$ $0.00 -$ -$ - Frozen. IQF. Fully cooked ground beef(no more than 30% fat). JTM 5611CE 300/1.6 oz 300 0.00 Cs -$ $0.00 -$ -$ - 90-150 calories with no more than 5 g fat saturated fat and Don Lee Farms CN211803S 300/1.8 oz 300 0.00 Cs 65.81$ $0.00 65.81$ -$ 0.22 210 mg sodium per serving. CN Labeled for one portion to Maid Rite 75156-03926 280/1.75 oz 280 0.00 Cs -$ $0.00 -$ -$ - provide 1.5 M/MA. Packed in ovenable sleeve. Possible Allergens: Soy
21420 Beef Pattie, All Beef Tyson 9779 120/2 oz 120 0 0.00 Cs -$ $0.00 -$ -$ - NEW Frozen. IQF. Fully cooked ground beef(no more than 20% fat).
With grill marks. 100-200 calories with no more than 5 gsaturated fat and 150 mg sodium per serving. CN Labeledfor one portion to provide min. 2 M/MA. No VPP.Possible Allergens: None Listed
21430 Beef Pattie Steak Burger, Flamebroiled AdvancePierre 3-15-324-09 200/2.4 oz 200 0 0.00 Cs 115.37$ $0.00 115.37$ -$ 0.58 Frozen. IQF. Fully cooked ground beef(no more than 30% fat).With grill marks. 150-250 calories with no more than 8 gsaturated fat and 150 mg sodium per serving. CN Labeledfor one portion to provide 2.25 M/MA. No VPP.Possible Allergens: Belt Release-Soy Lecithin
21465 Beef Pattie, Premium JTM 5670CE 195/2.45 oz 195 0 0.00 Cs 131.41$ $0.00 131.41$ -$ 0.67 NEW Frozen. IQF. Fully cooked ground beef(no more than 20% fat).
With grill marks. 150-250 calories with no more than 12 gsaturated fat and 300 mg sodium per serving. CN Labeledfor one portion to provide min. 2 M/MA. No VPP.Possible Allergens: None Listed
21475 Beef Pattie Steak Burger, Natural Grilled Perdue/Harvestland 54141 40/3 oz 40 0 0.00 Cs 49.64$ $0.00 49.64$ -$ 1.24 Frozen. Fully cooked. All natural beef patty. No additives or hormones. 300-400 calories with no more than 12 g saturatedfat and 300 mg sodium per serving. No CN Label. One portionprovides min. 2.5 M/MA. No VPP. Possible Allergens: Soy
Official Bid DocumentLot 1
NC Child NutritionProcurement Alliance
Distributor BidBid Period August 1, 2015 - July 31, 2016
4
Beef L1
School Vendor
District: Guilford County Schools Name:
Menu Item DescriptionApproved Brand
Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost perNotes # Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
Category: Beef Products
0
21565 Beef Pattie, Raw, 100% Beef Private Label 50/3.2 oz 50 0 0.00Frozen. IQF. Ground beef (no more than 20% fat), min. 50/3.2 oz 50 0.00 Cs -$ $0.00 -$ -$ - raw weight 3.2 oz., No more than 20 g fat and 101 mg Holten 32054 50/3.2 oz 50 0.00 Cs -$ $0.00 -$ -$ - sodium. One portion to provide min. 2 M/MAMay not contain Lean Finely Textured Beef. Possible Allergens: None Listed
21610 Beef Pattie, Rib Shaped with Honey BBQ Sauce AdvancePierre 3816 100/3.25 oz 100 0 0.00 Cs 58.00$ $0.00 58.00$ -$ 0.58 Frozen. IQF. Fully cooked ground beef(no more than 30% fat).150-250 calories with no more than 5 g saturated fat and 670 mg sodium per serving. CN Labeled for one portion to provide 2 M/MA. VPP Allowed.Possible Allergens: Wheat, Soy, Milk
21655 Beef Pattie, Salisbury Steak AdvancePierre 3-16-530-0 170/3 oz 170 0 0.00 Cs -$ $0.00 -$ -$ - Frozen. IQF. Fully cooked ground beef(no more than 30% fat). JTM 5632CE 172/2.78 oz 172 0.00 Cs -$ $0.00 -$ -$ - 100-200 calories with no more than 6 g saturated fat and Don Lee CN752253 240/2.25 OZ 240 0.00 Cs 78.30$ $0.00 78.30$ -$ 0.33 450 mg sodium per serving. CN Labeled for one portion to American Foods 290852 208/2.3 oz 208 0.00 Cs -$ $0.00 -$ -$ - provide 2 M/MA. VPP Allowed.Possible Allergens: Wheat, Soy, Milk
21745 Beef Spaghetti Sauce JTM 5578CE 6/5 lb. 85 0 0.00 Cs 73.86$ $0.00 73.86$ -$ 0.87 Frozen. Fully cooked. Boilable bags. 150-250 calories with nomore than 3 g saturated fat and 300 mg sodium per serving.CN Labeled with serving size to provide 2 M/MA, 1/2 c. Red/Orange Vegetable. No VPP.Possible Allergens: None Listed
21870 Beef Steak, Breaded for Biscuits, WG AdvancePierre 68033 250/1.97 oz 250 0 0.00 Cs -$ $0.00 -$ -$ - Frozen. IQF. Fully cooked ground beef(no more than 30% fat). Don Lee Farms CN621603 300/1.6 oz 300 0.00 Cs 80.40$ $0.00 80.40$ -$ 0.27 150-250 calories with no more than 5 g of saturated fat and400 mg sodium per serving. CN Labeled for one portion to provide 1 M/MA; .75 OEG. No VPP.Possible Allergens: Wheat, Milk, Soy
21880 Beef Steak, Breaded for Lunch with Applesauce, WG AdvancePierre 68011 126/3.8 oz 126 0 0.00 Cs 61.20$ $0.00 61.20$ -$ 0.49 Frozen. IQF. Fully cooked ground beef(no more than 20% fat).Contains applesauce. 250-350 calories with no more than 6 g saturated fat and 500 mg sodium per serving. CN Labeled forone portion to provide 2 M/MA; 1.25 OEG. VPP allowedPossible Allergens: Wheat, Soy, Milk
Official Bid DocumentLot 1
NC Child NutritionProcurement Alliance
Distributor BidBid Period August 1, 2015 - July 31, 2016
5
Beef L1
School Vendor
District: Guilford County Schools Name:
Menu Item DescriptionApproved Brand
Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost perNotes # Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
Category: Beef Products
0
21890 Beef Taco Filling, Reduced Fat & Sodium JTM 5250CE 6/5 lb 151 0 0.00 Cs 77.68$ $0.00 77.68$ -$ 0.51 Frozen. Fully cooked ground beef( no more than 20% fat). Boilable bags. 100-200 calories with no more than 2 g saturated fat and 300 mg sodium per serving. CN Labeled with serving size to provide 2 M/MA; 1/8c Red/Orange FV. Possible Allergens: Soy
Page Total 89,440.00$
OFFICIAL BID DOCUMENTLot 1
Procurement AllianceDistributor Bid
Bid Period August 1, 2015 - July 31, 2016
6
Poultry L1
School Vendor
District: Guilford County Schools Name:
Menu Item Description Approved Brand Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost perNotes # Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
Frozen, IQF. US grade A. 8 cut bone-in chicken parts from 30 0.00 Cs -$ $0.00 -$ -$ -$ whole chicken weighing 2.5-3.25 lbs. No necks and giblets. Tyson 3882-0928 96/5.5 oz 33.5 0.00 Cs -$ $0.00 -$ -$ -$ Wings may be replaced with other parts. Must contain min. 72servings per case with at least 24 ea. Breast, drums, and thighs. Min. 4 oz breast or thigh to provide 2 M/MA.Possible Allergens: None
with VPP in tomato based sauce. 100-200 calories with no more than 2 g saturated fat and 400 mg sodium per 2 M/MAserving. CN Labeled with serving size to provide 2 M/MA.Possible Allergens: Wheat, Soy, Fish
22060 Chicken, 1/2", Diced, Natural Proportion, Gold Kist/Pilgrims 1230 30 lb 176 0 0.00 Cs 84.27$ $0.00 84.27$ -$ 0.48$ Frozen. Fully cooked, Oven Roasted. Natural proportion w/dchicken meat. Free of bones and skin. Thaw and serve. No VPP50-150 calories with no more than 2 g saturated fat and 200 mgsodium per 2 M/MA serving. No CN Label.Possible Allergens: None Listed
22070 Chicken Fajita Breast Strips Proview(3.8 oz=2 M) 62200 42/3.8 oz 42 2,500 2500.00 Cs -$ $0.00 -$ -$ -$ Frozen. Fully cooked. Marinated strips of breast w/rib meat with Kings Delight(3 oz=2M) 66065/66196 106/3 oz 106 990.57 Cs 61.50$ $0.00 61.50$ 60,919.81$ 0.58$ grill markings. Free of bones and skin. 100-200 calories with more than 2 g saturated fat and 600 mg sodium per 2 M/MA serving. No CN Label.Possible Allergens: Soy
22100 Chicken Breast Strips, Grilled Brakebush 5211 10 lb 53 0 0.00 Cs $0.00 -$ -$ -$ Frozen. Fully cooked chicken breast w/rib meat strips.50-150 calories with no more than 1 g saturated fat and 600 mgsodium per 3 oz servingPossible Allergens: None
Chunks and Nuggets22110 Chicken Chunk, WM Breast, Breaded, with Boxes, WG Kings Delight(3 pc) 58808/66195 86/3.69 oz 86 0 0.00 Cs 72.50$ $0.00 72.50$ -$ 0.84$
Frozen. Fully cooked. Whole muscle breast w/rib meat with whole grain rich breading. Random weight pieces. 150-260calories with no more than 2 g saturated fat and 400 mg sodiumper serving. One serving.to provide min.1.25 M/MA; 1 OEG. Possible Allergens: Wheat, Soy
0
OFFICIAL BID DOCUMENTLot 1
Procurement AllianceDistributor Bid
Bid Period August 1, 2015 - July 31, 2016
7
Poultry L1
School Vendor
District: Guilford County Schools Name:
Menu Item Description Approved Brand Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost perNotes # Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
Category: Chicken Products
0
22120 Chicken Chunk, WM Breast, Breaded, No Boxes, WG Gold Kist (5pcs) 7518 128/3.75 oz 128 0 0.00 Cs 91.00$ $0.00 91.00$ -$ 0.71$ Frozen. Fully cooked. Whole muscle breast w/rib meat with Proview (5 pcs) 64630-WG 75/4.25 oz 75 0.00 Cs -$ $0.00 -$ -$ -$ whole grain rich breading. Random weight pieces. 150-260calories with no more than 2 g saturated fat and 600 mg sodiumper serving. One serving.to provide min. 2 M/MA; 1 OEG. Possible Allergens: Wheat, Soy, Milk
NOI 22121 Chicken Chunk, WM Breast, Breaded, No Boxes, W, NOI Gold Kist 7518 128/3.75 oz 128 0 0.00 Cs 67.50$ $0.00 67.50$ -$ 0.53$
22125 Chicken Chunk, WM Brst, Breaded, Asian, no boxes, WG Kings Delight(4 pcs) 66164/66199 82/3.96 oz 82 1,000 1000.00 Cs 63.90$ $0.00 63.90$ 63,900.00$ 0.78$ A La Carte Frozen. Fully cooked. Whole muscle breast w/rib meat. Whole
only grain rich. Random weight pieces. Asian seasoning.150-250calories with no more than 2 g saturated fat and 500 mg sodiumper serving. 3.96 oz provides 1.5 M/MA; 1 OEG serving. Not CNPossible Allergens: Wheat, Soy
22150 Chicken Nugget, Breast w/Rib Meat, Breaded, WG Gold Kist 6121/6145 104/3.05 oz 104 0 0.00 Cs -$ $0.00 -$ -$ -$ Frozen. Fully cooked, Chopped and formed, breast w/rib meat. Kings Delight . 1314/66204 106/3 oz 106 0.00 Cs -$ $0.00 -$ -$ -$ Whole grain rich. 140-250 calories with no more than 3 g Proview . 40015-WG 106/3 oz 106 0.00 Cs 28.20$ $0.00 28.20$ -$ 0.27$ saturated fat and 400 mg sodium per serving. CN Labeled for5 nuggets to provide min. 2 M/MA; .75 OEG.Possible Allergens: Wheat, Soy, Egg, Milk
22155 Chicken Nugget, Breast w/Rib Meat, Breaded, WG Tyson 22178 500/.75 oz 98 0 0.00 Cs 55.05$ $0.00 55.05$ -$ 0.56$ Frozen. Fully cooked, Chopped and formed, breast w/rib meat.Whole grain rich. 200-300 calories with no more than 3 g saturated fat and 400 mg sodium per serving. CN Labeled for5 nuggets to provide min. 2 M/MA; 1 OEG.Possible Allergens: Wheat, Soy
NOI 22151 Chicken Nugget, Breast w/Rib Meat, Breaded, WG, NOI Tyson 22178 500/.75 oz 98 0 0.00 Cs 38.14$ $0.00 38.14$ -$ 0.39$
22160 Chicken Nugget, Chunk Breast Meat, Breaded, WG Gold Kist 6128 460/.68 oz 92 0 0.00 Cs -$ $0.00 -$ -$ -$ Frozen. Fully cooked, Chunked and formed, breast w/rib meat. Tyson 70362-928 120/3.97 oz 120 0.00 Cs 88.07$ $0.00 88.07$ -$ 0.73$ Whole grain rich. 150-250 calories with no more than 3 g saturated fat and 450 mg sodium per serving. CN Labeled for5 nuggets to provide min. 2 M/MA; 1 OEG.Possible Allergens: Wheat, Soy, Egg, Milk
NOI 22161 Chicken Nugget, Chunk Breast Meat, Breaded, WG, NOI Tyson 70362-928 120/3.97 oz 120 0 0.00 Cs 57.00$ $0.00 57.00$ -$ 0.48$
OFFICIAL BID DOCUMENTLot 1
Procurement AllianceDistributor Bid
Bid Period August 1, 2015 - July 31, 2016
8
Poultry L1
School Vendor
District: Guilford County Schools Name:
Menu Item Description Approved Brand Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost perNotes # Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
Category: Chicken Products
0
22170 Chicken Nugget, W/D Meat, Breaded, WG Gold Kist/Pilgrims 6153 156/3.05 oz 156 0 0.00 Cs 57.34$ $0.00 57.34$ -$ 0.37$ Frozen. Fully cooked, Chopped and formed w/d chicken meat. Tyson 70364-928 149/3.52 oz 149 0.00 Cs -$ $0.00 -$ -$ -$ Whole grain rich.150-300 calories with no more than 2 g saturated fat and 450 mg sodium per serving. CN Labeled for 5 nuggets to provide min. 2 M/MA; 1 OEG.Possible Allergens: Wheat, Soy, Egg, Milk
NOI 22171 Chicken Nugget, W/D Meat, Breaded, WG, NOI Gold Kist/Pilgrims 6153 156/3.05 oz 156 0 0.00 Cs 38.10$ $0.00 38.10$ -$ 0.24$
22180 Chicken Nugget, Breast, Grilled Brakebush 5690 271/.59 oz 67 0 0.00 Cs -$ $0.00 -$ -$ -$ NEW Frozen. Fully cooked, Chopped and formed breast w/rib meat.
Rice Flour & Potato Coating. 150-250 calories with no more than4 g saturated fat and 350 mg sodium preserving. Cn Labeled for4 nuggets to provide min. 2 M/MAPossible Allergens: Soy
Frozen. Fully cooked. Solid whole muscle breast w/rib meatWhole grain rich. 150-250 Calories with no more than 2 g of saturated fat and 500 mg sodium per serving. One portion toprovide min. 2 M/MA; 1 OEG for CN programs. No CN Label.Possible Allergens: Wheat, Soy, Milk
22195 Chicken Fillet, WM Breast, Breaded, w/Foil Bags, WG Kings Delight 66141/66198 80/4 oz 80 0 0.00 Cs 74.70$ $0.00 74.70$ -$ 0.93$ Frozen. Fully cooked. Solid whole muscle breast w/rib meatWhole grain rich. 150-250 Calories with no more than 2 g of saturated fat and 500 mg sodium per serving. One portion toprovide min. 1.75 M/MA; 1 OEG for CN programs. No CN Label.Possible Allergens: Wheat
22210 Chicken Fillet, WM Breast, Breaded, no Bags WG Gold Kist/Pilgrims 7516 120/4 oz 120 0 0.00 Cs -$ $0.00 -$ -$ -$ Frozen. Fully cooked. Solid whole muscle breast w/rib meat. Proview 60715-WG 80/4 oz 80 0.00 Cs 54.80$ $0.00 54.80$ -$ 0.69$ Whole grain rich. 150-250 calories with no more than 2 g of Tyson 70300-928 120/4 oz 120 0.00 Cs -$ $0.00 -$ -$ -$ saturated fat and 600 mg sodium per serving. One portion toprovide 2 M/MA; 1 OEG for CN programs. Uniform sizing.Possible Allergens: Wheat, Milk
NOI 22211 Chicken Fillet, WM Breast, Breaded, no Bags WG, NOI Gold Kist/Pilgrims 7516 120/4 oz 120 0 0.00 Cs 67.50$ $0.00 67.50$ -$ 0.56$
22230 Chicken Fillet, WM Breast, Brd, w/Foil Bags, Spicy, WG Proview 60425-WG 80/4 oz 80 0 0.00 Cs 59.80$ $0.00 59.80$ -$ 0.75$ Frozen. Fully cooked. Solid whole muscle chicken breast w/ ribmeat. No VPP. Whole grain rich. 150-250 calories with nomore than 2 g saturated fat and 400 mg sodium per serving.No CN Label. Each portion must provide min. 2 M/MA; 1 OEG.Possible Allergens: Wheat, Soy, Egg, Milk
OFFICIAL BID DOCUMENTLot 1
Procurement AllianceDistributor Bid
Bid Period August 1, 2015 - July 31, 2016
9
Poultry L1
School Vendor
District: Guilford County Schools Name:
Menu Item Description Approved Brand Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost perNotes # Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
Category: Chicken Products
0
22235 Chicken Fillet, WM Breast, Brd, w/Foil Bags, Spicy, WG Kings Delight(1.75 M) 14117/66193 80/4 oz 80 0 0.00 Cs 76.90$ $0.00 76.90$ -$ 0.96$ Frozen. Fully cooked. Solid whole muscle chicken breast w/ ribmeat. No VPP. Whole grain rich. 150-250 calories with nomore than 2 g saturated fat and 550 mg sodium per serving.No CN Label. Each portion must provide min. 1.75 M/MA; 1 OEG.Possible Allergens: Wheat, Egg, Milk
22260 Chicken Fillet, WM Breast, Brd, no Bags, Spicy, WG Goldkist/Pilgrims 7517 120/4 oz 120 0 0.00 Cs -$ $0.00 -$ -$ -$ Frozen. Fully cooked. Solid whole muscle chicken breast w/rib Proview 60325-WG 80/4 oz 80 0.00 Cs 55.20$ $0.00 55.20$ -$ 0.69$ meat. No VPP. Whole grain rich. 150-250 calories with no morethan 2 g saturated fat and 600 mg sodium per serving. One to provide min. 2 M/MA; 1 OEG Possible Allergens: Wheat, Soy, Egg, Milk
NOI 22261 Chicken Fillet, WM Breast, Brd, no Bags, Spicy, WG, NOI Goldkist/Pilgrims 7517 120/4 oz 120 0 0.00 Cs 67.50$ $0.00 67.50$ -$ 0.56$
22270 Chicken Pattie, Breast w/Rib Meat, Breaded, WG Kings Delight 2314/66207 110/2.9 oz 110 0 0.00 Cs -$ $0.00 -$ -$ -$ Frozen. Fully cooked. Chopped and formed, breast w/rib meat Proview 50415-WG 106/3 oz 106 0.00 Cs 28.20$ $0.00 28.20$ -$ 0.27$ Whole grain rich breading. 100-250 calories with no more than Gold Kist/Pilgrims 16621/6636 104/3.05 oz 104 0.00 Cs -$ $0.00 -$ -$ -$ 3 g saturated fat and 450 mg sodium per serving. CN Labeled for one portion to provide min 2 M/MA; .75 OEG. VPP allowed.Possible Allergens: Wheat, Soy, Egg, Milk
22300 Chicken Pattie, Breast w/Rib Meat, Breaded, Spicy, WG Proview 50011-WG 106/3 oz 106 0 0.00 Cs 29.80$ $0.00 29.80$ -$ 0.28$ Frozen. Fully cooked. Chopped and formed, breast w/rib meat.Buffalo style seasoning. 100-250 calories with no more than 2 g saturated fat and 400 mg sodium per portion. CN Labeled for one portion to provide min. 2 M/MA; 1 OEGPossible Allergens: Wheat, Soy, Milk
22320 Chicken Pattie, Chunk Breast, Breaded, WG Gold Kist 6628 92/3.37 oz 92 0 0.00 Cs -$ $0.00 -$ -$ -$ Frozen. Fully cooked, Chunked and formed breast w/rib meat. Tyson 70302-928 132/3.75 oz 132 0.00 Cs -$ $0.00 -$ -$ -$ 150-250 calories with no more than 3 g saturated fat and Proview 50015-WG 80/4 oz 80 0.00 Cs 42.00$ $0.00 42.00$ -$ 0.53$ 700 mg sodium per serving. CN Labeled for one portion toprovide min. 2 M/MA; 1 OEG. Possible Allergens: Wheat, Egg, Soy,Milk
NOI 22321 Chicken Pattie, Chunk Breast, Breaded, WG, NOI Tyson 70302-928 132/3.75 oz 132 0 0.00 Cs 58.79$ $0.00 58.79$ -$ 0.45$
22350 Chicken Pattie, W/D Meat, Breaded, WG Gold Kist/Pilgrims 6654 156/3.05 156 0 0.00 Cs -$ $0.00 -$ -$ -$ Frozen. Fully cooked, Chopped and formed w/d chicken meat. Tyson 70304-928 148/3.54 oz 148 0.00 Cs 54.31$ $0.00 54.31$ -$ 0.37$ Whole grain rich breading. 150-300 calories with no more than3 g saturated fat and 450 mg sodium per serving. CN Labeled for one portion to provide min. 2 M/MA; 1 OEG. Possible Allergens: Wheat, Egg, Milk, Soy
Menu Item Description Approved Brand Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost perNotes # Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
Category: Chicken Products
0
22360 Chicken Fillet, WM Breast, Grilled Gold Kist/ Pilgrims 7520 106/3 oz 106 0 0.00 Cs -$ $0.00 -$ -$ -$ Frozen. Fully cooked. Solid whole muscle chicken breast w/rib Tyson 70320-928 200/2.5 oz 200 0.00 Cs 110.48$ $0.00 110.48$ -$ 0.55$ meat. 100-200 calories with no more and 2 g saturated fat and 650 mg sodium per serving. Must provide certification that each portion provides min. 2 M/MA.Possible Allergens: Soy
NOI 22361 Chicken Fillet, WM Breast, Grilled, NOI Tyson 70320-928 200/2.5 oz 200 0 0.00 Cs 73.44$ $0.00 73.44$ -$ 0.37$
22370 Chicken Pattie, Breast w/Rib Meat, Grilled Kings Delight 10328/66208 128/2.5 oz 128 0 0.00 Cs 41.10$ $0.00 41.10$ -$ 0.32$ Frozen. Fully cooked, Chopped and formed, breast w/rib meat Gold Kist/Pilgrims 6646/70285 60/3 oz 60 0.00 Cs -$ $0.00 -$ -$ -$ 75-200 calories with no more than 4 g of saturated fat and Proview 62005 53/3 oz 53 0.00 Cs -$ $0.00 -$ -$ -$ 450 mg sodium per serving. CN Labeled for one portion to provide min. 2 M/MAPossible Allergens: Soy
22390 Chicken Pattie, BREAKFAST, Breast w/ Rib Meat, Brd, WG Kings Delight 2201/66206 216/1.5 oz 216 0 0.00 Cs -$ $0.00 -$ -$ -$ Frozen. Fully cooked, Chopped and formed, breast w/rib meat. Proview . 50515-WG 200/1.6 oz 200 0.00 Cs 28.20$ $0.00 28.20$ -$ 0.14$ Whole grain rich breading. 50-150 calories with no more than 2 g saturated fat and 300 mg sodium per serving. CN Labeled for one portion to provide min. 1 M/MA; .25 OEG.Possible Allergens: Wheat, Soy, Milk
22400 Chicken Pattie, BREAKFAST, W/D Meat, Brd, WG Gold Kist/Pilgrims 6353 294/1.63 oz 294 0 0.00 Cs 57.34$ $0.00 57.34$ -$ 0.20$ Frozen. Fully cooked, Chopped and formed, w/d chicken meat.Whole grain rich breading. 50-150 calories with no more than 2 g of saturated fat and 300 mg sodium per serving.CN Labeled for one portion to provide min. 1 M/MA; .5 OEG.Possible Allergens: Wheat, Soy, Milk, Egg
NOI 22401 Chicken Pattie, BREAKFAST, W/D Meat, Brd, WG, NOI Gold Kist/Pilgrims 6353 294/1.63 oz 294 0 0.00 Cs 38.10$ $0.00 38.10$ -$ 0.13$
Popcorn & Rings22420 Chicken Popcorn, Breast w/ serving container, WG Kings Delight 11098/66209 114/2.8 oz 114 0 0.00 Cs 47.90$ $0.00 47.90$ -$ 0.42$
Frozen. Fully cooked, Chopped and formed, breast w/rib meat. Gold Kist 6981 103/3.08 oz 103 0.00 Cs -$ $0.00 -$ -$ -$ Whole grain rich. 150-250 calories with no more than 3 g saturated fat and 500 mg sodium per serving. CN Labeled for10-18 pieces to provide min. 2 M/MA; .75 OEG.Possible Allergens: Wheat, Soy, Milk, Egg
22430 Chicken Popcorn, Breast, no container, WG Proview 43015-WG 106/3 oz 106 0 0.00 Cs 30.40$ $0.00 30.40$ -$ 0.29$ Frozen. Fully cooked, Chopped and formed, breast w/rib meat.Whole grain rich. 100-200 calories with no more than 2 g saturated fat and 400 mg sodium per serving. CN Labeled for10-20 pieces to provide min. 2 M/MA; 1 OEG.Possible Allergens: Wheat, Soy, Egg, Milk
OFFICIAL BID DOCUMENTLot 1
Procurement AllianceDistributor Bid
Bid Period August 1, 2015 - July 31, 2016
11
Poultry L1
School Vendor
District: Guilford County Schools Name:
Menu Item Description Approved Brand Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost perNotes # Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
Category: Chicken Products
0
22460 Chicken Popcorn, W/D Meat, no container, WG Gold Kist/Pilgrims 69160 103/3.08oz 103 0 0.00 Cs -$ $0.00 -$ -$ -$ Frozen. Fully cooked, Chopped and formed w/d chicken meat. Tyson 70368-928 157/3.32 oz 157 0.00 Cs 53.61$ $0.00 53.61$ -$ 0.34$ 200-300 calories with no more than 3 g saturated fat and 700 mg sodium per serving. CN Labeled for 10-15 pieces to provide min. 2 M/MA;1 OEGPossible Allergens: Wheat, Soy, Egg, Milk
NOI 22461 Chicken Popcorn, W/D Meat, no container, WG, NOI Tyson 70368-928 159/3.24 oz 159 6,000 6000.00 Cs 39.02$ $0.00 39.02$ 234,120.00$ 0.25$
22470 Chicken Popcorn, Breast, Buffalo Glazed Proview 43409-WG 88/3.6 oz 88 0 0.00 Cs 31.60$ $0.00 31.60$ -$ 0.36$ Frozen. Fully cooked, Chopped and formed, breast w/rib meat. 150-250 calories with no more than 2 g saturated fat and 800 mg sodium per serving. CN Labeled for 10 pieces to provide min. 2 M/MA;1 OEGPossible Allergens: Wheat, Soy, Milk
Tenders & Wings22510 Chicken Tenders, WM Breast, Breaded, no boxes, WG Proview (2 pcs) 63050-WG 88/3.6 oz 88 0 0.00 Cs 54.00$ $0.00 54.00$ -$ 0.61$
Frozen. Fully cooked. Whole muscle breast tenderloin. Wholegrain rich. Random weight pieces. 300-400 calories with no more than 3 g saturated fat and 850 mg sodium per serving.No CN Label. 2 strip serving provides min. 1.25 M/MA; 1 OEG.Possible Allergens: Wheat, Soy
22525 Chicken Tenders, WM Breast, Brd, Uncooked, no boxes, WG Kings Delight(3 pcs) 66167/66211 59/5.4 oz 59 0 0.00 Cs 56.10$ $0.00 56.10$ -$ 0.95$ Frozen. Pre-browned. Uncooked. Whole muscle breast tenderloin.Whole grain rich. Random weight pieces. 250-350 calories withno more than 3 g saturated fat and 600 mg sodium per serving. No CN Label. 3 strip serving provides min. 2 M/MA; 2 OEG.Possible Allergens: Wheat, Soy
22530 Chicken Tender Shaped Strips, Breast, Breaded, WG Kings Delight(3 pcs) 197/66203 320/1 oz 106 0 0.00 Cs -$ $0.00 -$ -$ -$ Frozen. Fully cooked, Chopped and formed, breast w/rib meat. Proview (3 pcs) 46015-WG 320/1 oz 106 0.00 Cs 30.40$ $0.00 30.40$ -$ 0.29$ Whole grain rich. 100-250 calories with no more than 3 g of saturated fat and 500 mg sodium preserving. CN Labeled for 3 strips to provide min. 2 M/MA; .75 OEG.Possible Allergens: Wheat, Soy, Egg, Milk
22540 Chicken Tender Shaped Strips, Chunk Brst, Brd, WG Proview (3 pcs) 46115-WG 106/3 oz 106 0 0.00 Cs 43.80$ $0.00 43.80$ -$ 0.41$ Frozen. Fully cooked, Chunked and formed breast meat. Tyson(3 pcs) 70332--928 117/4.22 oz 117 0.00 Cs -$ $0.00 -$ -$ -$ Whole grain rich. 150-250 calories with no more than 3 g of saturated fat and 500 mg sodium preserving. CN Labeled for 3 strips to provide min. 2 M/MA; 1 OEG.Possible Allergens: Wheat, Soy, Egg, Milk
NOI 22541 Chicken Tender Shaped Strips, Chunk Brst, Brd, WG, NOI Tyson 70332--928 117/4.22 oz 117 0 0.00 Cs 61.98$ $0.00 61.98$ -$ 0.53$
OFFICIAL BID DOCUMENTLot 1
Procurement AllianceDistributor Bid
Bid Period August 1, 2015 - July 31, 2016
12
Poultry L1
School Vendor
District: Guilford County Schools Name:
Menu Item Description Approved Brand Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost perNotes # Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
Category: Chicken Products
0
22545 Chicken Tender Shaped Strips, Breast. Gluten-Free Brakebush 5810 145/1.1 oz 36 0 0.00 Cs -$ $0.00 -$ -$ -$ Frozen. Fully cooked, Chopped and formed breast w/rib meat.Rice Flour & Potato Coating. 150-300 calories with no more than3 g saturated fat and 550 mg sodium preserving. No CN Label.4 strips to provide min. 2 M/MAPossible Allergens: Egg
22550 Chicken Tender Shaped Strips, W/D Meat, Breaded, WG Gold Kist/ Pilgrims 6253 156/3.06 oz 156 0 0.00 Cs -$ $0.00 -$ -$ -$ Frozen. Fully cooked, Chopped and formed, w/d chicken meat Tyson 70334-928 450/1.13 oz 150 0.00 Cs 53.37$ $0.00 53.37$ -$ 0.36$ 150-250 calories with no more than 3 g of saturated fat and400 mg sodium preserving. CN Labeled for 3 strips to providemin. 2 M/MA.; 1 OEG.Possible Allergens: Wheat, Soy, Egg, Milk
NOI 22551 Chicken Tender Shaped Strips, W/D Meat, Brd, WG, NOI Tyson 70334-928 450/1.13 oz 150 1,500 1500.00 Cs 39.19$ $0.00 39.19$ 58,785.00$ 0.26$ 2. Elem only
22560 Chicken Wings, Buffalo Style Kings Delight 85501 10 lb 36 0 0.00 Cs 32.55$ $0.00 32.55$ -$ 0.90$ Frozen. Fully cooked. First and second wing joint.. Marinated Tyson 5210-0928 10 lb 46 0.00 Cs -$ $0.00 -$ -$ -$ and seasoned.150-250 calories with no more than 3 g saturated fat and 1010 mg sodium per 3 oz serving. 3 pcs=2 M/MAPossible Allergens: Wheat, Soy
22570 Chicken Wings, Buffalo Style Dutch Quality 3900 4/4.5 lb 22 0 0.00 Cs -$ $0.00 -$ -$ -$ Frozen. Fully cooked. Buffalo seasoning. 300-400 calories with no more than 7 gsaturated fat and 1700 mg sodium per 6.39 oz ( 3 wings) servingProvides min. 2 M/MA for CN programs. Not CN Labeled.Possible Allergens: Soy
Chicken Entrees22575 Cherry Blossom Chicken, WG Asian 72005 42.9 lbs 176 0 0.00 Cs 118.69$ $0.00 118.69$ -$ 0.67$
NEW Frozen. Lightly battered boneless chicken chunks tossed withsweet and sour cherry sauce. No MSG. No Trans Fat. 150-250 calories with no more than 2 g saturated fat and 400 mg sodium per serving. One 3.9 oz portion to provide min. 2 M/MA. Possible Allergens: Wheat, Eggs
NOI 22576 Cherry Blossom Chicken, WG Asian 72005 42.9 lbs 176 0 0.00 Cs 96.97$ $0.00 96.97$ -$ 0.55$
OFFICIAL BID DOCUMENTLot 1
Procurement AllianceDistributor Bid
Bid Period August 1, 2015 - July 31, 2016
13
Poultry L1
School Vendor
District: Guilford County Schools Name:
Menu Item Description Approved Brand Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost perNotes # Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
Category: Chicken Products
0
22580 New Orleans Mandarian Chicken Asian 73002 42.9 lb 240 0 0.00 Cs 115.05$ $0.00 115.05$ -$ 0.48$ Frozen. Charbroiled chicken strips in sweet savory sauce. No MSG. No Trans Fat. 100-200 calories with no more than 2 gsaturated fat and 450 mg sodium per serving. One 2.85 oz portionto provide min. 2 M/MA. Possible Allergens: Soy, Wheat
NOI 22581 New Orleans Mandarian Chicken, NOI Asian 73002 42.9 lb 240 0 0.00 Cs 86.23$ $0.00 86.23$ -$ 0.36$
22585 Spicy Chicken Asian 73003 42.9 lbs 240 0 0.00 Cs 115.05$ $0.00 115.05$ -$ 0.48$ NEW Frozen. Seasoned chicken strips in spicy ginger and garlic sauce.
No MSG. No Trans Fat. 100-200 calories with no more than 2 gsaturated fat and 450 mg sodium per serving. One 2.85 oz portionto provide min. 2 M/MA. Possible Allergens: Soy, Wheat
NOI 22586 Spicy Chicken Asian 73003 42.9 lb 240 0 0.00 Cs 86.23$ $0.00 86.23$ -$ 0.36$
22590 Teriyaki Chicken, Gluten Free Asian 73005 28.6 lbs 160 0 0.00 Cs 83.52$ $0.00 83.52$ -$ 0.52$ NEW Frozen. Cooked chicken strips in gluten free Teriyaki sauce.
No MSG. No Trans Fat. 100-200 calories with no more than 2 g saturated fat and 400 mg sodium per serving. One 2.85 oz portionto provide min. 2 M/MA. Possible Allergens: Soy
NOI 22591 Teriyaki Chicken, Gluten Free Asian 73005 42.9 lb 240 700 700.00 Cs 64.32$ $0.00 64.32$ 45,024.00$ 0.27$ 2
22595 Thai Sweet Chili Chicken Asian 73004 42.9 lbs 240 0 0.00 Cs 125.30$ $0.00 125.30$ -$ 0.52$ NEW Frozen. Charbroiled chicken strips in sweet and spicy chili sauce.
No MSG. No Trans Fat. 100-200 calories with no more than 2 gsaturated fat and 350 mg sodium per serving. One 2.85 oz portionto provide min. 2 M/MA. Possible Allergens: Soy, Wheat
NOI 22596 Thai Sweet Chili Chicken Asian 73004 42.9 lb 240 700 700.00 Cs 96.48$ $0.00 96.48$ 67,536.00$ 0.40$ 1
22600 Mandarin Orange Chicken, WG Ling 15552-4 6/36 oz 192 0 0.00 Cs 127.53$ $0.00 127.53$ -$ 0.66$ Frozen. Lightly battered chicken chunks with sweet and mildchili sauce. No MSG. No Trans Fat. 100-200 calories with no more than than 2 g of saturated fat and 300 mg of sodium perserving. One 3.6 oz portion to provide min. 2 M/MA.Possible Allergens: Citrus, Egg, Soy, and Wheat
NOI 22601 Mandarin Orange Chicken, WG, NOI Ling 15552-4 6/36 oz 192 0 0.00 Cs 103.68$ $0.00 103.68$ -$ 0.54$
OFFICIAL BID DOCUMENTLot 1
Procurement AllianceDistributor Bid
Bid Period August 1, 2015 - July 31, 2016
14
Poultry L1
School Vendor
District: Guilford County Schools Name:
Menu Item Description Approved Brand Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost perNotes # Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
Category: Chicken Products
0
22605 Mandarin Orange Chicken JR, WG Lings 15555-5 6/36 oz 192 0 0.00 Cs 121.46$ $0.00 121.46$ -$ 0.63$ NEW Frozen. Lightly battered popcorn chicken bites with sweet
and mild chili sauce. No MSG. No Trans Fat. 100-200 calories with no more than than 2 g of saturated fat and 300 mg of sodium perserving. One 3.6 oz portion to provide min. 2 M/MA.Possible Allergens: Citrus, Egg, Soy, and Wheat
NOI 22606 Mandarin Orange Chicke JR, WG, NOI Ling 15555-5 6/36 oz 192 0 0.00 Cs 97.61$ $0.00 97.61$ -$ 0.51$
Turkey23050 Turkey Breast, Deli Sliced, Frozen (1/2 oz. slices) Jennie O 2099 12/1 lb 64 1,300 1300.00 Cs 39.60$ $0.00 39.60$ 51,480.00$ 0.62$
Frozen. Fully cooked. Oven roasted. Round shape.50-150 calories with no more than 2 g saturated fat and 400 mg sodium per serving. CN Labeled with portion to provide 2 M/MA.Possible Allergens: None Listed, Gluten Free
NOI 23051 Turkey Breast, Deli Sliced, Frozen (1/2 oz. slices), NOI Jennie O 2099 12/1 lb 64 0 0.00 Cs 21.00$ $0.00 21.00$ -$ 0.33$
23190 Turkey Ham, Sliced (1/2 oz slices) Jennie O 2565 12/1 lb 62 1,300 1300.00 Cs 36.96$ $0.00 36.96$ 48,048.00$ 0.60$ Frozen. Fully cooked. No more than 10% water added.95% fat-free by wgt. 50-150 calories with no more than.2 g saturated fat and 550 mg sodium per 2 M/MA serving.May contain sodium nitrite.Possible Allergens: None Listed, Gluten Free
NOI 22191 Turkey Ham, Sliced (1/2 oz slices), NOI Jennie O 2565 12/1 lb 62 0 0.00 Cs 21.36$ $0.00 21.36$ -$ 0.34$
23250 Turkey Roast, Light and Dark Meat, Raw, Frozen Carolina Turkey 70090 2/8 lb 71 0 0.00 Cs -$ $0.00 -$ -$ -$ Frozen. Ready to Cook. Breast and thigh roast. House of Raeford 97207 4/9 lb 216 0.00 Cs -$ $0.00 -$ -$ -$ 100-200 calories per 4 oz serving. No more than 3 g Harvest Provisions 8700131 2/9.5 lb 97 0.00 Cs -$ $0.00 -$ -$ -$ saturated fat and 700 mg sodium. Possible Allergens: None Listed -$
23270 Turkey Roast, Light and Dark Meat, Frozen Jennie O 3170-04 4/9 lbs 209 0 0.00 Cs 124.70$ $0.00 124.70$ -$ 0.60$ Frozen. Fully cooked. Whole muscle breast and thigh roast. Packed in ovenable mylar bag. Natural skin-on. 3.46$ 50-150 calories with no more than 2 g saturated fat and 480 mg sodium.per 2 M/MA serving. CN Labeled.Possible Allergens: None Listed, Gluten Free
NOI 23271 Turkey Roast, Light and Dark Meat, Frozen, NOI Jennie O 3170-04 4/9 lbs 209 0 0.00 Cs 76.11$ $0.00 76.11$ -$ 0.36$
23290 Turkey Sausage Patty Jimmy Dean 14106CN 106/1.5 oz 106 0 0.00 Cs 22.90$ $0.00 22.90$ -$ 0.22$ Frozen. Fully Cooked, No VPP. 50-100 calories per serving.No more than 3 g saturated fat and 320 mg sodium. CN Labeled to provide 1 M/MA.Possible Allergens: None Listed
Catch weight price per pound
Catch weight price per pound
OFFICIAL BID DOCUMENTLot 1
Procurement AllianceDistributor Bid
Bid Period August 1, 2015 - July 31, 2016
15
Poultry L1
School Vendor
District: Guilford County Schools Name:
Menu Item Description Approved Brand Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost perNotes # Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
Category: Chicken Products
0
23310 Turkey Sausage Patty Jennie-O 6132 160/1.025 oz 160 650 650.00 Cs 34.24$ $0.00 34.24$ 22,256.00$ 0.21$ Frozen. Fully Cooked, No VPP. 50-100 calories with no morethan 2 g saturated fat and 150 mg sodium per 1 M/MA serving.Certified to provide 1 M/MA.Possible Allergens: None Listed, Gluten Free
NOI 23311 Turkey Sausage Patty, NOI Jennie-O 6132 160/1.025 oz 160 0 0.00 Cs 22.35$ $0.00 22.35$ -$ 0.14$
23350 Turkey, Shredded w/ Gravy Jennie-O 2847-28 4/7 lbs 112 0 0.00 Cs 69.44$ $0.00 69.44$ -$ 0.62$ Frozen. Fully Cooked. White and dark meat. Packed inboil-in-bag. 100-200 calories with no more than 3 g saturated fat and 480 mg sodium per 2 M/MA serving. CN Labeled.Possible Allergens: Soy. Gluten Free
23430 Turkey Taco Filling Jennie O 2856-28 4/7 lb 150 0 0.00 Cs 68.88$ $0.00 68.88$ -$ 0.46$ Frozen. Fully cooked. Dark/white meat. Pre-seasoned. 100-200 calories with no more than 2 g saturated fat and400 mg sodium per 2 M/MA serving. Boil or steam in bag. CN Labeled with serving size to provide 2 M/MA.Possible Allergens: None listed
NOI 23431 Turkey Taco Filling, NOI Jennie O 2856-28 4/7 lb 150 0 0.00 Cs 34.44$ $0.00 34.44$ -$ 0.23$
Total 920,208.81$
OFFICIAL BID DOCUMENTLot 1
Procurement AllianceDistributor Bid
Bid Period August 1, 2015 - July 31, 2016
16
Fish L1
School VendorDistrict: Guilford County Schools Name:
Menu Item DescriptionApproved Brand
Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost perNotes # Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
Category: Fish Products24090 Fish Portion, Pollock, WG Highliner/Viking 26373 46/3.6 oz 46 0 0.00 Cs 19.56$ $0.00 19.56$ -$ 0.4252$
Frozen. Min. 71% Alaskan Pollock, whole grain rich breading, Highliner/APS 53267 44/3.6 oz 44 0.00 Cs -$ $0.00 -$ -$ -$ Precooked. Twice Frozen Fish. Grade A PUFI approved. 150-250 calories with no more than 2 g saturated fat and 400 mgsodium per serving. CN Labeled to provide min.2 M/MA;.1 OEGPossible Allergens: Fish, Wheat
24170 Fish Portion, Pollock, Wedge Shaped, WG Highliner/Viking 1089271 46/3.6 oz 46 0 0.00 Cs 21.08$ $0.00 21.08$ -$ 0.4583$ Frozen. Min. 71% Alaskan Pollock, whole grain rich breading,PUFI approved. 150-250 calories with no more than 2 g saturated fat and 200 mg sodium per serving. CN Labeled toprovide min. 2 M/MA; 1 OEGPossible Allergens: Fish, Wheat, Egg
NOI 24171 Fish Portion, Pollock, Wedge Shaped, WG Highliner/Viking 1089271 46/3.6 oz 46 0 0.00 Cs 10.38$ $0.00 10.38$ -$ 0.2257$
24210 Fish Portion, Pollock, Reduced Fat, WG Highliner/APS 78010 44/3.6 oz 44 0 0.00 Cs 19.80$ $0.00 19.80$ -$ 0.4500$ Frozen. min. 64% Alaskan Pollock, breaded oven-readyPUFI approved. 150-250 calories with no more than 1 g saturated fat and 350 mg sodium per serving. CN Labeled toprovide min. 2 M/MA; 1 OEG.Possible Allergens: Fish, Wheat
24260 Fish Hoagie Portion, Pollock, WG Trident 418318 44/3.6 oz 44 0 0.00 Cs 24.20$ $0.00 24.20$ -$ 0.5500$ Frozen. Min. 71% Alaskan Pollock, whole grain rich breading,PUFI approved. 150-250 calories with no more than 3 g saturated fat and 200 mg sodium per serving. CN Labeled toprovide min. 2 M/MA; 1 OEG.Possible Allergens: Fish, Wheat, Soy
NOI 24261 Fish Hoagie Portion, Pollock, WG Trident 418318 44/3.6 oz 44 0 0.00 Cs 14.10$ $0.00 14.10$ -$ 0.3205$
24310 Fish Nuggets, Pollock, WG Highliner/Viking 26530 160/1 oz 40 0 0.00 Cs -$ $0.00 -$ -$ -$ Frozen. Min. 64% Alaskan Pollock, whole grain rich breading, Highliner/APS 53067 160 /1 oz 40 0.00 Cs -$ $0.00 -$ -$ -$ Twice Frozen Fish. PUFI approved. 150-250 calories with no Trident 418309 160 /1 oz 40 0.00 Cs 21.40$ $0.00 21.40$ -$ 0.5350$ more than 2 g saturated fat and 400 mg sodium per serving.CN Labeled for 4 nuggets to provide min. 2 M/MA; 1 OEGPossible Allergens: Fish, Wheat, Soy
0
OFFICIAL BID DOCUMENTLot 1
Procurement AllianceDistributor Bid
Bid Period August 1, 2015 - July 31, 2016
17
Fish L1
School VendorDistrict: Guilford County Schools Name:
Menu Item DescriptionApproved Brand
Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost perNotes # Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
Category: Fish Products
0
24330 Fish Nuggets, Pollock, WG Highliner 1089863 320/1 oz 80 0 0.00 Cs 37.89$ $0.00 37.89$ -$ 0.4736$ Frozen. Min. 64% Alaskan Pollock, whole grain rich breading, Highliner/APS 53047 320/1 oz 80 0.00 Cs -$ $0.00 -$ -$ -$ Once Frozen Fish. PUFI approved. 150-250 calories with nomore than 2 g saturated fat and 450 mg sodium per serving.CN Labeled for 4 nuggets to provide min. 2 M/MA; 1 OEGPossible Allergens: Fish, Wheat
NOI 24331 Fish Nuggets, Pollock, WG Highliner 1089863 320/1 oz 80 0 0.00 Cs 19.10$ $0.00 19.10$ -$ 0.2388$
24370 Fish Nugget, Pollock, Reduced Fat, WG Highliner/APS 78009 160/1 oz 40 0 0.00 Cs 20.20$ $0.00 20.20$ -$ 0.5050$ Frozen. min. 65% Alaskan Pollock, pre-breaded, PUFI approved. 150-250 calories with no more than 1 g saturated fat and 350 mg sodium per serving. CN Labeled for 4 nuggets to provide min. 2 M/MA; 1 OEGPossible Allergens: Fish, Wheat
24450 Fish Sticks, Pollock, WG Highliner/APS 53167 160/1 oz 40 0 0.00 Cs -$ $0.00 -$ -$ -$ Frozen. min. 64% Alaskan Pollock,-breaded, oven ready, Twice Slade Gorton 25152 160/1 oz 40 0.00 Cs -$ $0.00 -$ -$ -$ Frozen Fish, PUFI approved. 200-300 calories with no more Trident 418308 160/1 oz 40 0.00 Cs 21.20$ $0.00 21.20$ -$ 0.5300$ than 2 g saturated fat and 350 mg sodium per serving. CN Labeled for 4 sticks to provide min. 2 M/MA; 1 OEGPossible Allergens: Fish, Wheat, Soy
24530 Shrimp, Popcorn Style, WG Sea Pak 47039 5/2 lb 53 0 0.00 Cs 26.00$ $0.00 26.00$ -$ 0.4906$ Frozen. Made from minced shrimp. Whole grain rich breading. Tampa Maid 100220 5/2 lb 58 0.00 Cs -$ $0.00 -$ -$ -$ 150-250 calories with no more than 2 g saturated fatand 500 mg sodium per serving. CN Labeled to providemin. 1 M/MA; 1.25 OEG per 3 ounce by weight serving.Possible Allergens: Shrimp, Wheat, Milk, Soy
Distributor BidBid Period August 1, 2015 - July 31, 2016
18
Pork L1
School VendorDistrict: Guilford County Schools Name:
Menu Item DescriptionApproved Brand
Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost perNotes # Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
25070 Pork Barbecue, Vinegar Sauce Chandler 20-500 4/5 lb 96 0 0.00 Cs 50.80$ $0.00 50.80$ -$ 0.5292$ Frozen, Fully cooked. Chopped. No more than 5% TVP.100-200 calories with no more 2 g saturated fat and 480 mg sodium per serving. CN Labeled with serving size to provide2 M/MA.Possible Allergens: Soy, Wheat, Fish
25130 Pork Barbeque, Vinegar Sauce Brookwood 12011 4/5 lbs 94 0 0.00 Cs 75.80$ $0.00 75.80$ -$ 0.8064$ NEW Frozen, Fully cooked. Chopped. 150-250 calories with no
more than 5 g saturated fat and 500 mg sodium per serving.3.4 oz serving provides 2 M/MA.Possible Allergens: Soy
25210 Pork Chop Pattie, Breaded, WG AdvancePierre 68041 130/3.75 oz 130 0 0.00 Cs 41.60$ $0.00 41.60$ -$ 0.3200$ Frozen. Fully cooked. 250-350 calories with no more than AdvancePierre 68019 100/3.1 oz 100 0.00 Cs -$ $0.00 -$ -$ -$ 6 g saturated fat and 500 mg sodium per serving CN Labeled JTM CP5694 138/3.35 oz 138 0.00 Cs -$ $0.00 -$ -$ -$ for on portion to provide min. 2 M/MA and .75 OEGPossible Allergens: Egg Milk, Soy, Wheat
25240 Pork Ham, Buffet Private Label 2/13 lbs 26 0 0.00Frozen. USDA inspected hams. 100% useable meat. 26 0.00 Cs -$ $0.00 -$ -$ -$ No waste or gristle for end to end slicing. No MSG. Carolina Pride 2325 2/13 lb 26 0.00 Cs -$ $0.00 -$ -$ -$ 95% fat free with 10% or less water. Vacuum sealed. Armour 5010043007 2/13 lb 26 0.00 Cs -$ $0.00 -$ -$ -$
25250 Pork Ham, Diced Private Label 10 lb 10 0 0.00Frozen. 100% Pork Ham cut in 1/4" cubes.. 10 0.00 Cs -$ $0.00 -$ -$ -$ 95% fat free with 10% or less water. Vacuum sealed. John Morrell 7010007415 2/5 lb 10 0.00 Cs -$ $0.00 -$ -$ -$
25260 Pork Pepperoni Private Label 10 lb 160 0 0.00Frozen, fully cooked, thin sliced, air dried; cured and smoked. 160 0.00 Cs -$ $0.00 -$ -$ -$ Shall not curl, char or burn when cooked. Approx. 14-16 slices Hormel 32048 2/5 lb 160 0.00 Cs -$ $0.00 -$ -$ -$ per ounce; 1 1/4" diameter, May containe sodium nitrite.100-200calories with no more than 8 g saturated fat and 500 mg sodium per 1 oz serving.
Distributor BidBid Period August 1, 2015 - July 31, 2016
19
Pork L1
School VendorDistrict: Guilford County Schools Name:
Menu Item DescriptionApproved Brand
Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost perNotes # Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
Category: Pre-Cooked Pork Products
0
25270 Pork Rib Pattie, Barbecue Flavored AdvancePierre 44-531-0 CN 100/2.5 oz 100 0 0.00 Cs 27.31$ $0.00 27.31$ -$ 0.2731$ Frozen. Fully cooked. 100-200 calories with no more than Maid Rite 75156-05324 208/2.40 oz 208 0.00 Cs -$ $0.00 -$ -$ -$ 4 g saturated fat and 400 mg sodium per serving. CN Labeled Don Lee Farms CN582253 216/2.25 oz 216 0.00 Cs -$ $0.00 -$ -$ -$ for one portion to provide 2 M/MA.Possible Allergens: Milk, Soy, Wheat
25330 Pork Sausage Pattie AdvancePierre 3850 250/1.2 oz 250 0 0.00 Cs -$ $0.00 -$ -$ -$ Frozen. Fully cooked. 50-150 calories with no more than Briar Street 29667 CN 153/1.25 oz 153 0.00 Cs -$ $0.00 -$ -$ -$ 3 g saturated fat and 275 mg sodium per serving. CN Labeled Maid Rite 75156-07112 400/1.2 oz 400 0.00 Cs -$ $0.00 -$ -$ -$ to provide 1 M/MA per serving. Don Lee Farms 791203L 400/1.2 oz 400 0.00 Cs 51.90$ $0.00 51.90$ -$ 0.1298$ Possible Allergens: Soy
25410 Pork Sausage Pattie Hormel 53403 107/1.5 oz 107 0 0.00 Cs -$ $0.00 -$ -$ -$ Frozen. Fully cooked. 150-200 calories with no more than 6 gsaturated fat and 300 mg sodium per serving. CN Labeled toprovide .75 M/MA. No VPP.Possible Allergens: None Listed
25450 Pork Sausage Pattie, Raw Larry's 1002W 96/2 oz 96 0 0.00 Cs -$ $0.00 -$ -$ -$ Frozen. 100-150 calories with no more than 5 g saturated fatand 300 mg sodium per serving. Must provide 1 M/MA.Possible Allergens: None Listed
Subtotal: -$
OFFICIAL BID DOCUMENTLot 1
Procurement AllianceDistributor Bid
Bid Period August 1, 2015 - July 31, 2016
20
Hot Dogs & Corn Dogs L1
School VendorDistrict: Guilford County Schools Name:
Menu Item Description Approved Brand Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost perNotes # Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
Category: Hot Dogs and Corndogs26010 Hot Dog, Beef Bryan 16787 CN 2/5 lb 80 0 0.00 Cs 24.90$ $0.00 24.90$ -$ 0.3113$
Frozen. Fully Cooked. All beef, Formula B, natural color, Made Carolina Pride 3143 2/5 lb 80 0.00 Cs -$ $0.00 -$ -$ -$ frin skeletal cuts. IMPS #800. 8 per lb. 150-200 calories with Coleman 19655 2/5 lb 80 0.00 Cs -$ $0.00 -$ -$ -$ no more than 8 g saturated fat and 800 mg sodium per serving. Farmland 810967 10 lbs 80 0.00 Cs -$ $0.00 -$ -$ -$ One portion provides 2 M/MA. May contain Sodium Nitrite.Possible Allergens: None Listed
26090 Hot Dog, All Meat Ball Park 16720 CN 80/2 oz 80 0 0.00 Cs -$ $0.00 -$ -$ -$ Frozen. Fully cooked. Made from all skeletal cuts. IMPS #800. Bryan 16668 CN 80/2 oz 80 0.00 Cs 14.70$ $0.00 14.70$ -$ 0.1838$ No artificial color. 8 per lb. 150-200 calories with no more than Carolina Pride 3140 CN 80/2 oz 80 0.00 Cs -$ $0.00 -$ -$ -$ 7 g saturated fat and 700 mg sodium per serving.One portion Farmland 811527 CN 80/2 oz 80 0.00 Cs -$ $0.00 -$ -$ -$ provides 2 M/MA. May contain Sodium Nitrite. John Morrell 70100-02850 2/5 lb 80 0.00 Cs -$ $0.00 -$ -$ -$ Possible Allergens: None Listed
26170 Hot Dog, All Meat, Red Brightleaf 7500400119 80/2 oz 80 0 0.00 Cs 22.00$ $0.00 22.00$ -$ 0.2750$ Frozen. Fully cooked. 8 per lb. 100-150 calories with no morethan 5 g saturated fat and 650 mg sodium per serving.Oneportion provides 2 M/MA. May contain Sodium Nitrite.Possible Allergens: Soy
26230 Hot Dog, Turkey Brairstreet 16751 CN 10 lb 80 0 0.00 Cs 10.80$ $0.00 10.80$ -$ 0.1350$ Frozen.Made of mechanically separated turkey meat, blended Butterball 61886CN 2/5 lb 80 0.00 Cs -$ $0.00 -$ -$ -$ with natural flavoring/color and spices. 8 per lb. 100-150 Perdue 65669 2/5 lb 80 0.00 Cs -$ $0.00 -$ -$ -$ calories with no more than 5 g saturated fat and 750 mg sodium per serving. One portion to provide 2 M/MA. Maycontain Sodium Nitrite.Possible Allergens: None Listed
26250 Hot Dog, Turkey and Beef Berks/Stoney Creek 1790 10 lb 80 2,500 2500.00 Cs -$ $0.00 -$ -$ -$ Frozen. Made of mechanically separated turkey meat, andbeef with natural flavoring/color and spices. 8 per lb.50-150 calories with no more than 3 g saturated fat and 450 mg sodium per serving. One portion provides 2 M/MA. May contain Sodium Nitrite and VPP.Possible Allergens: Soy
26290 Corn Dog, Chicken, WG Foster Farms 95150 72/4 oz 72 225 225.00 Cs 26.28$ $0.00 26.28$ 5,913.00$ 0.3650$ 1. High Frozen. Fully cooked. Sweet batter dipped frankfurter, Whole
wheat flour and cornmeal. 200-300 calories with no more than 3 g saturated fat and 400 mg sodium per serving. Oneportion to provide 2 M/MA; 2 OEG. May contain Sodium Nitrite.Possible Allergens: Wheat, Soy, Eggs, Gluten
0
OFFICIAL BID DOCUMENTLot 1
Procurement AllianceDistributor Bid
Bid Period August 1, 2015 - July 31, 2016
21
Hot Dogs & Corn Dogs L1
School VendorDistrict: Guilford County Schools Name:
Menu Item Description Approved Brand Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost perNotes # Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
Category: Hot Dogs and Corndogs
0
26370 Corn Dog, Turkey, WG State Fair 09988 CN 72/4 oz 72 0 0.00 Cs 28.98$ $0.00 28.98$ -$ 0.4025$ Frozen. Oven ready. Sweet batter dipped turkey frankfurter. Don Lee Farms CN84072WG 72/4 oz 72 0.00 Cs -$ $0.00 -$ -$ -$ Whole grain flour and cornmeal with stick. 200-300 calories with no more than 2 g saturated fat and 700 mg sodium per serving. One portion to provide 2 M/MA; 2 OEG. May containSodium Nitrite.Possible Allergens: Wheat, Soy, Eggs, Milk
26410 Corn Dog Nuggets, Chicken, WG House of Raeford 20452 240/.67 oz 40 2,500 2500.00 Cs 17.10$ $0.00 17.10$ 42,750.00$ 0.4275$ NEW Frozen. Oven ready. Sweet batter dipped frankfurter
1 of mechanically separated chicken meat, wh. grain flour and cornmeal with stick. 200-300 calories with no more than3 g saturated fat and 450 mg sodium per serving. CN Labeledfor 6 pcs. to provide 2 M/MA: 2 OEG. May contain Sodium Nitrite.Possible Allergens: Wheat, Soy, Milk, Egg
26430 Corn Dog Nuggets, Turkey WG State Fair 09180 240/.667 oz 40 0 0.00 Cs -$ $0.00 -$ -$ -$ NEW Frozen. Oven ready. Sweet batter dipped frankfurter House of Raeford 20420 240/.667 oz 40 0.00 Cs 17.40$ $0.00 17.40$ -$ 0.4350$
of mechanically separated turkey meat, wh. grain flour and cornmeal with stick. 200-300 calories with no more than3 g saturated fat and 850 mg sodium per serving. CN Labeledfor 6 pcs. to provide 2 M/MA: 2 OEG. May contain Sodium Nitrite.Possible Allergens: Wheat, Soy, Milk, Egg
TOTAL 48,663.00$
OFFICIAL BID DOCUMENTLot 1
Procurement AllianceDistributor Bid
Bid Period August 1, 2015 - July 31, 2016
22
Frozen Entrees L1
School VendorDistrict: Guilford County Schools Name:
Menu Item DescriptionApproved Brand
Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost perNotes # Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
Frozen. Low moisture part skim mozzarella cheese stick withWhole grain rich breading. May be prepared in oven or fryer300-400 calories with no more than 8 g of saturated fat and400 mg sodium per serving. 0 trans fat. CN Labeled for 5 stickportion to provide 2 M/MA; 1.5 OEGPossible Allergens: Wheat, Milk
NOI 27071 Cheese Sticks, Breaded Mozzarella, Red. Sodium, WG Highliner G1041DF 83/4.2 oz 83 0 0.00 Cs 23.38$ $0.00 23.38$ -$ 0.2817$
27110 Egg Roll, Chicken, Frozen with Serving Sleeves, WG Minh 69461 60/3 oz 60 0 0.00 Cs 31.20$ $0.00 31.20$ -$ 0.5200$ Frozen. Chicken with vegetables in whole grain egg roll wrapper.Ovenable, Indv. wrap. 150-250 calories with no more than 2 gsaturated fat and 450 mg sodium per serving. CN Labeled for for one portion to provide min 1 M/MA; 1 OEG; 1/4 c. VegetablePossible Allergens: Milk, Wheat, Egg, Soy
27190 Lasagna Rollup, Vegetable, WG Tasty Brands 00821WG 110/4.3 oz 110 0.00 Cs 63.43$ $0.00 63.43$ -$ 0.5766$ Frozen. Whole grain pasta. Filled with Mozzarella, ricotta, andvegetables. 150-250 calories with no more than 2 gsaturated fat and 400 mg sodium per serving. One portion provides 1.5 M/MA; 1 OEG; 1/8 c VegPossible Allergens: Wheat, Egg, Milk
NOI 27191 Lasagna Rollup, Vegetable, WG Tasty Brands 00821WG 110/4.3 oz 110 300 300.00 Cs 47.21$ $0.00 47.21$ 14,163.00$ 0.4292$ 3
27230 Macaroni and Cheese, Reduced Fat Land O'Lakes 43284 6/5 lb 80 0 0.00 Cs 54.98$ $0.00 54.98$ -$ 0.6873$ NEW Frozen. Processed American Cheese in boil or steam pouch
250-350 calories than 6 g saturated fat and 980 mg per serving. One portion to provide 2 M/MA; 1 OEG.Possible Allergens: Milk, Wheat, Egg
NOI 27231 Macaroni and Cheese, Reduced Fat Land O'Lakes 43284 6/5 lb 80 0 0.00 Cs 41.85$ $0.00 41.85$ -$ 0.5231$
27270 Macaroni and Cheese, Reduced Fat, WG Land O'Lakes 43277 6/5 lb 80 0 0.00 Cs 59.09$ $0.00 59.09$ -$ 0.7386$ Frozen. Processed American Cheese in boil or steam pouch250-350 calories no more than 6 g saturated fat and 1000 mgSodium per serving. One portion to provide 2 M/MA; 1 OEG.Possible Allergens: Milk, Wheat, Egg
NOI 27271 Macaroni and Cheese, Reduced Fat, WG Land O'Lakes 43277 6/5 lb 80 0 0.00 Cs 44.25$ $0.00 44.25$ -$ 0.5531$
0
OFFICIAL BID DOCUMENTLot 1
Procurement AllianceDistributor Bid
Bid Period August 1, 2015 - July 31, 2016
23
Frozen Entrees L1
School VendorDistrict: Guilford County Schools Name:
Menu Item DescriptionApproved Brand
Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost perNotes # Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
Category: Frozen Entrees
0
27350 Ravioli, Mini Cheese, WG Tasty Brands 00834WG 221/2.17 oz 221 0 0.00 Cs 66.85$ $0.00 66.85$ -$ 0.3025$ Frozen. Whole grain pasta. Filled with Mozzarella and, ricotta.100-200 calories with no more than 2 g saturated fat and 300 mg sodium per serving. One portion provides 1 M/MA; .5 OEGPossible Allergens: Wheat, Egg, Milk
NOI 27351 Ravioli, Mini Cheese, WG Tasty Brands 00834WG 221/2.17 oz 221 600 600.00 Cs 55.00$ $0.00 55.00$ 33,000.00$ 0.2489$ 1 & 3
27670 Peanut Butter and Grape Jelly, Crustless, WG Smuckers 5150006960 72/2.6 oz 72 0 0.00 Cs 35.25$ $0.00 35.25$ -$ 0.4896$ Frozen. Smooth peanut butter and grape jelly, crustlesswhole grain bread, crimped edges. 250-350 calories with nomore than 4 g saturated fat and 350 mg sodium per serving.One portion to provide min. 1 M/MA; 1 OEG. Indv. Wrapped.Possible Allergens: Wheat, Peanuts
NOI 27671 Peanut Butter and Grape Jelly, Crustless, WG Smuckers 5150006960 72/2.6 oz 72 0 0.00 Cs 31.46$ $0.00 31.46$ -$ 0.4369$
27690 Peanut Butter and Grape Jelly, Crustless, WG AdvancePIerre 92123 72/2.8 oz 72 0 0.00 Cs 33.18$ $0.00 33.18$ -$ 0.4608$ Frozen. Smooth peanut butter and grape jelly, crustlesswheat bread, crimped edges. 250-350 calories with no more than 3 g saturated fat and 300 mg sodium per serving.One portion to provide min.1 M/MA; 1 OEG. Indv. Wrapped.Possible Allergens: Wheat, Peanuts, Soy
NOI 27691 Peanut Butter and Grape Jelly, Crustless, WG AdvancePIerre 92123 72/2.8 oz 72 0 0.00 Cs 28.71$ $0.00 28.71$ -$ 0.3988$
27710 Peanut Butter and Grape Jelly, Crustless, WG, Twin Pack AdvancePierre A1004 36/5.6 oz 36 0 0.00 Cs 33.83$ $0.00 33.83$ -$ 0.9397$ Frozen. Smooth peanut butter and grape jelly, crustlesswheat bread, crimped edges.550-650 calories with no more than 5 g saturated fat and 650 mg sodium per serving.One portion to provide min.2 M/MA; 2 OEG. Indv. Wrapped.Possible Allergens: Wheat, Peanuts, Soy
NOI 27711 Peanut Butter and Grape Jelly, Crustless, WG, Twin Pack AdvancePierre A1004 36/5.6 oz 36 0 0.00 Cs 29.36$ $0.00 29.36$ -$ 0.8156$
TOTAL 47,163.00$
4/9/2015 Procurement AllianceDistributor Bid
Bid Period August 1, 2015 - July 31, 2016
24
Pizza L1
School VendorDistrict: Guilford County Schools Name:
Menu Item Description Approved Brand Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost perNotes # Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
Category: Frozen Pizza Products28015 Bread Stick, Filled with 100% Mozzarella, WG Conagra/Gilardi 20118 108/3 oz 108 0 0.00 Cs 38.00$ $0.00 38.00$ -$ 0.3519$
NEW Frozen. Whole grain rich. 7" Bread Stick. 150-250 calories with no Tasty Brands 62002 90/3.1 oz 90 0.00 Cs -$ $0.00 -$ -$ -$ more than 4 g saturated fat and 400 mg sodium per serving. One stick provides 1 M/MA; 2 OEG. Possible Allergens: Wheat, Milk, Soy
NOI 28016 Bread Stick, Filled with 100% Mozzarella, WG Conagra/Gilardi 20118 108/3 oz 108 0 0.00 Cs 23.71$ $0.00 23.71$ -$ 0.2195$
28020 Bread Stick, Filled with 100% Mozz., WG w/ Serving Bags Bosco Sticks 702110-1120 108/3oz 108 0 0.00 Cs 40.08$ $0.00 40.08$ -$ 0.3711$ Frozen. Whole grain rich. 7" Bread Stick. 150-250 calories with no more than 3 g saturated fat and 300 mg sodium per serving. One stick provides 1 M/MA; 2 OEG. Min. 108 bags per case.Possible Allergens: Wheat, Milk
NOI 28021 Bread Stick, Filled with 100% Mozz., WG w/ Serving Bags Bosco Sticks 702110-1120 108/3oz 108 0 0.00 Cs 26.59$ $0.00 26.59$ -$ 0.2462$
28030 Bread Stick, Filled with 100% Mozz., WG w/ Serving Bags Bosco Sticks 702011-1120 144/2 oz 144 0 0.00 Cs 49.31$ $0.00 49.31$ -$ 0.3424$ Frozen. Whole grain rich. 6" Bread Stick. 100-200 calories with nomore than 3 g saturated fat and 300 mg sodium per serving. One stick provides 1 M/MA; 1 OEG. Min. 144 bags per case.Possible Allergens: Wheat, Milk
NOI 28031 Bread Stick, Filled with 100% Mozz., WG w/ Serving Bags Bosco Sticks 702011-1120 144/2 oz 144 0 0.00 Cs 31.32$ $0.00 31.32$ -$ 0.2175$
28035 Bread Stick, Filled with 100% Mozz., WG, Indv. Wrap Wild Mike's 10002 182/2.12 oz 182 0 0.00 Cs 85.66$ $0.00 85.66$ -$ 0.4707$ NEW Frozen. Whole grain rich. 4" Bread Stick. 100-200 calories with no
more than 3 g saturated fat and 300 mg sodium per serving. One stick provides 1 M/MA; 1 OEG. Ovenable wrapper. Possible Allergens: Wheat, Milk
NOI 28036 Bread Stick, Filled with 100% Mozz., WG, Indv. Wrap Wild Mike's 10002 182/2.12 oz 182 0 0.00 Cs 62.92$ $0.00 62.92$ -$ 0.3457$
28090 Pizzasticks, Filled with 100% Mozzarella, WG Tony's 73338 200/2.1 oz 100 0 0.00 Cs 41.12$ $0.00 41.12$ -$ 0.4112$ Frozen. Whole grain rich. 250-350 calories with no more than Conagra Max 12602 192/1.93oz 192 0.00 Cs $0.00 -$ -$ -$ 8 g saturated fat and 800 mg sodium per serving. CN Labeledfor 2 stick serving to provide 2 M/MA; 2 OEG.Possible Allergens: Wheat, Soy, Egg, Milk
NOI 28091 Pizzasticks, Filled with 100% Mozzarella, WG Tony's 73338 200/2.1 oz 100 0 0.00 Cs 21.14$ $0.00 21.14$ -$ 0.2114$
28095 Pizzasticks, Filled with 100% Mozzarella and Pizza Sauce, WG Riches 65225 288/1.38 oz 72 0 0.00 Cs 56.50$ $0.00 56.50$ -$ 0.7847$ NEW Frozen. Low moisture part skim mozzarella cheese stick with Whole
grain rich breading. Pizza Sauce inside. 300-400 calories with no morethan 20 g saturated fat and 850 mg of sodium per serving.CN Labeled for 4 stick serving to provide min. 2 M/MA; 2 OEG.Possible Allergens: Wheat, Milk
NOI 28096 Pizzasticks, Filled with 100% Mozzarella and Pizza Sauce, WG Riches 65225 288/1.38 oz 72 6,000 6000.00 Cs 38.85$ $0.00 38.85$ 233,100.00$ 0.5396$
0
4/9/2015 Procurement AllianceDistributor Bid
Bid Period August 1, 2015 - July 31, 2016
25
Pizza L1
School VendorDistrict: Guilford County Schools Name:
Menu Item Description Approved Brand Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost perNotes # Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
Category: Frozen Pizza Products
0
28120 Pizza, 50/50 Blend Mozzarella, 4 x 6, WG Conagra Max 12655 96/4.56oz 96 0 0.00 Cs -$ $0.00 -$ -$ -$ Frozen. Whole grain rich. 250-350 calories with no more than Nardone 96WWA2 4x6 96/5 oz 96 0.00 Cs -$ $0.00 -$ -$ -$ 5 g saturated fat and 750 mg sodium per serving. CN Labeled Tony's 78673 96/4.60oz 96 0.00 Cs 30.34$ $0.00 30.34$ -$ 0.3160$ for one portion to provide 2 M/MA; 2 OEG; 1/8 c Red/Orange Veg. Possible Allergens: Wheat, Soy, Milk
NOI 28121 Pizza, 50/50 Blend Mozzarella, 4 x 6, WG Tony's 78673 96/4.60oz 96 0 0.00 Cs 21.35$ $0.00 21.35$ -$ 0.2224$
28160 Pizza, 100% Mozzarella, 4x6, WG Nardone 96WW2 4x6 96/5oz 96 0 0.00 Cs -$ $0.00 -$ -$ -$ Frozen. Whole grain rich. 250-350 calories with no more than Tony's 78697 96/4.5 oz 96 0.00 Cs 35.38$ $0.00 35.38$ -$ 0.3685$ 7 g saturated fat and 750 mg sodium per serving. CN Labeled Conagra Max 12584 96/4.65 oz 96 0.00 Cs -$ $0.00 -$ -$ -$ for one portion to provide 2 M/MA; 2 OEG; 1/8 c Red/Orange Veg.Possible Allergens: Wheat, Soy, Milk
NOI 28161 Pizza, 100% Mozzarella, 4x6, WG Tony's 78697 96/4.5 oz 96 1,600 1600.00 Cs 18.59$ $0.00 18.59$ 29,744.00$ 0.1936$ Elem.
28250 Pizza, 50/50 Blend Mozzarella, Pork Pepperoni, 4 x 6, WG Tony's 78674 96/4.48oz 96 0 0 Cs 33.20$ $0.00 33.20$ -$ 0.3458$ Frozen. Whole grain rich. 250-350 calories with no more than5 g saturated fat and 650 mg sodium per serving. CN Labeledfor one portion to provide 2 M/MA; 2 OEG; 1/8 c Red/Orange Veg.Possible Allergens: Wheat, Soy, Milk
NOI 28251 Pizza, 50/50 Blend Mozzarella, Pork Pepperoni, 4 x 6, WG Tony's 78674 96/4.48oz 96 0 0.00 Cs 26.55$ $0.00 26.55$ -$ 0.2766$
28290 Pizza, 50/50 Blend Mozz, Pk Pepperoni, Classic Wdg, WG Conagra Max 12681 96/4.67oz 96 0 0.00 Cs -$ $0.00 -$ -$ -$ Frozen. Whole grain rich. True triangular shape. 250-350 calories with no Tony's Smart 73159 96/4.68 oz 96 0.00 35.93$ $0.00 35.93$ -$ 0.3743$ more than 5 g saturated fat and 860 mg sodium per serving. CN Labeledfor one portion to provide min. 2 M/MA; 2 OEG; 1/8 c Red/Orange Veg..Possible Allergens: Wheat, Soy, Milk
NOI 28291 Pizza, 50/50 Blend Mozz, Pk Pepperoni, Classic Wdg, WG Tony's Smart 73159 96/4.68 oz 96 0 0.00 Cs 29.28$ $0.00 29.28$ -$ 0.3050$
28300 Pizza, 100% Mozzarella, Pork Pepperoni, 4 x 6, WG Conagra Max 12585 96/4.65oz 96 0 0.00 Cs -$ $0.00 -$ -$ -$ Frozen. Whole grain rich. 250-350 calories with no more than Nardone 96WWP2 4x6 96/5 oz 96 0.00 Cs -$ $0.00 -$ -$ -$ 8 g saturated fat and 810 mg sodium per serving. CN Labeled Tony's 78698 96/4.48 oz 96 0.00 Cs 33.72$ $0.00 33.72$ -$ 0.3513$ for one portion to provide 2 M/MA; 2 OEG; 1/8 c Red/Orange Veg..
Possible Allergens: Wheat, Soy, MilkNOI 28301 Pizza, 100% Mozzarella, Pork Pepperoni, 4 x 6, WG Tony's 78698 96/4.48 oz 96 1,400 1400.00 Cs 20.41$ $0.00 20.41$ 28,574.00$ 0.2126$
Elem.28355 Pizza, 100% Mozzarella, Pork Pepperoni, Rgt. Ang. Wedge, WG Nardone 96SWWEDP2 96/4.95 oz 96 0 0 Cs 41.00$ $0.00 41.00$ -$ 0.4271$
NEW Frozen. Whole grain rich. 250-350 calories with no more than 6 g saturated fat and 810 mg sodium per serving. CN Labeledfor one portion to provide 2 M/MA; 2 OEG; 1/8 c Red/Orange Veg..Possible Allergens: Wheat, Soy, Milk
NOI 28356 Pizza, 100% Mozzarella, Pork Pepperoni, Rgt. Ang. Wedge, WG Nardone 96SWWEDP2 96/4.95 oz 96 0 0.00 Cs 29.01$ $0.00 29.01$ -$ 0.3022$
4/9/2015 Procurement AllianceDistributor Bid
Bid Period August 1, 2015 - July 31, 2016
26
Pizza L1
School VendorDistrict: Guilford County Schools Name:
Menu Item Description Approved Brand Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost perNotes # Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
Category: Frozen Pizza Products
0
28370 Pizza, 50/50 Blend Mozzarella, Pepperoni, 4 x 6, WG Conagra Max 12656 96/4.56 96 0 0.00 Cs 37.16$ $0.00 37.16$ -$ 0.3871$ Frozen. Whole grain rich. Turkey and Beef Pepperoni. 250-350 Nardone 961SWTPA2 96/4.9 oz 96 0.00 Cs -$ $0.00 -$ -$ -$ calories with no more than 4 g saturated fat and 810 mg sodium per serving CN Labeled for one portion to provide 2 M/MA; 2 OEG; 1/8 c Red/Orange Veg..Possible Allergens: Wheat, Soy, Milk
NOI 28371 Pizza, 50/50 Blend Mozzarella, Pepperoni, 4 x 6, WG Conagra Max 12656 96/4.56 96 0 0.00 Cs 30.75$ $0.00 30.75$ -$ 0.3203$
28400 Pizza, 50/50 Blend Mozz, Pk Pepperoni, Stuffed Crust, WG Conagra Max 12682 72/4.87oz 72 0 0.00 37.20$ $0.00 37.20$ -$ 0.5167$ Frozen. Whole grain rich. 300-400 calories with no more than 6 g Nardone 72WWSCMPA2 70/4.95 oz 70 0.00 -$ $0.00 -$ -$ -$ saturated fat and 900 mg sodium per serving. CN Labeled forone portion to provide 2 M/MA; 2 OEG; 1//8 c Red/Orange Veg..Possible Allergens: Wheat, Soy, Milk
NOI 28401 Pizza, 50/50 Blend Mozz, Pk Pepperoni, Stuffed Crust, WG Conagra Max 12682 72/4.87oz 72 0 0.00 Cs 28.97$ $0.00 28.97$ -$ 0.4024$
28410 Pizza, 50/50 Blend Mozz, Turkey Pepperoni, Stuffed Crust, WG Tony's 78648 96/5.32 oz 96 0 0.00 Cs 54.50$ $0.00 54.50$ -$ 0.5677$ NEW Frozen. Whole grain rich. 300-400 calories with no more than 6 g
saturated fat and 900 mg sodium per serving. CN Labeled forone portion to provide 2 M/MA; 2 OEG; 1//8 c Red/Orange Veg..Possible Allergens: Wheat, Soy, Milk
NOI 28411 Pizza, 50/50 Blend Mozz, Turkey Pepperoni, Stuffed Crust, WG Tony's 78648 96/5.32 oz 96 0 0.00 Cs 41.29$ $0.00 41.29$ -$ 0.4301$
28420 Pizza, 100% Mozz, Pk Pepperoni, Stuffed Crust, WG Nardone 72WWSCMP2 70/4.95 oz 70 0 0.00 Cs -$ $0.00 -$ -$ -$ Frozen. Whole grain rich. 300-400 calories with no more than Conagra Max 12615 72/5.00 oz 72 0.00 Cs 42.12$ $0.00 42.12$ -$ 0.5850$ 9 g saturated fat and 820 mg sodium per serving. CN Labeledfor one portion to provide 2 M/MA; 2 OEG; 1/8 c Red/Orange Veg.Possible Allergens: Wheat, Soy, Milk
NOI 28421 Pizza, 100% Mozz, Pk Pepperoni, Stuffed Crust, WG Conagra Max 12615 72/5.00 oz 72 0 0.00 Cs 25.85$ $0.00 25.85$ -$ 0.3590$
28430 Pizza, 100% Mozzarella, Stuffed Crust, Turkey Pepperoni, WG Gilardi 20114 96/4.5 oz 96 0 0.00 -$ $0.00 -$ -$ -$ NEW Frozen. Whole grain rich. 300-400 calories with no more than Tony's 78650 96/5.32 oz 96 0.00 Cs 55.40$ $0.00 55.40$ -$ 0.5771$
7 g saturated fat and 700 mg sodium per serving. CN Labeledfor one portion to provide 2 M/MA; 2 OEG.Possible Allergens: Wheat, Soy, Milk
NOI 28431 Pizza, 100% Mozzarella, Stuffed Crust, Turkey Pepperoni, WG Tony's 78650 96/5.32 oz 96 0 0.00 Cs 32.28$ $0.00 32.28$ -$ 0.3363$
28470 Pizza Strip, 100% Mozzarella, Pepperoni, WG Tony's 78378 48/3.1 oz 48 0 0.00 21.93$ $0.00 21.93$ -$ 0.4569$ Frozen. Whole Grain Rich strips of pizza dough stuffed withmozzarella cheese, RF Turkey pepperoni and tomato sauce. 150-250 calories with no more than 5 g saturated fatand 550 mg sodium per serving. CN Labeled for one portion to provide 1 M/MA; 2 OEG.Possible Allergens: Wheat, Soy, Milk, Egg
NOI 28471 Pizza Strip, 100% Mozzarella, Pepperoni, WG Tony's 78378 48/3.1 oz 48 0 0.00 Cs 19.29$ $0.00 19.29$ -$ 0.4019$
4/9/2015 Procurement AllianceDistributor Bid
Bid Period August 1, 2015 - July 31, 2016
27
Pizza L1
School VendorDistrict: Guilford County Schools Name:
Menu Item Description Approved Brand Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost perNotes # Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
Category: Frozen Pizza Products
0
28490 Pizza Quesadilla, Chicken, 50/50 Blend Cheese, WG Conagra 12700 96/5 oz 96 0 0.00 47.98$ $0.00 47.98$ -$ 0.4998$ Frozen. Whole grain rich. Wedge shaped quesadilla doughwith blend Mozz /Mozz sub., seasoned chicken, and southwest flavored tomato sauce. 250-350 calories with no more than 3 g saturated fat and fat and 800 mg sodium per serving. CN Labeled for one portion to provide min. 2M/MA; 2 OEG; 1/8 c. Red/Orange Veg.Possible Allergens: Wheat, Soy, Milk
NOI 28491 Pizza Quesadilla, Chicken, 50/50 Blend Cheese, WG Conagra 12700 96/5 oz 96 0 0.00 Cs 44.14$ $0.00 44.14$ -$ 0.4598$
28540 Pizza, Beef Fiestada, WG Tony's 68516/68523 72/5.44 oz 72 0 0.00 40.32$ $0.00 40.32$ -$ 0.5600$ Frozen. Whole grain rich. Blend of Cheddar, Mozz/Mozz sub300-400 calories with no more than 7 g saturated fat and 900 mg sodium per servinging. CN Labeled for one portion toprovide min. 2 M/MA; 2 OEG; 1/8 c. Red/Orange Veg..Possible Allergens: Wheat, Soy, Milk
NOI 28541 Pizza, Beef Fiestada, WG Tony's 68523 72/5.44 oz 72 2,100 2100.00 Cs 33.49$ $0.00 33.49$ 70,329.00$ 0.4651$ 1 & 3
28560 Pizza, French Bread Multi Cheese Garlic, WG Tony's 78359 60/4.29 oz 60 0 0.00 37.80$ $0.00 37.80$ -$ 0.6300$ Frozen. 6" Whole Grain Rich French Bread. Blend of Provolone, Nardone 60WGUMA2 60/4.5 oz 60 0.00 Cs -$ $0.00 -$ -$ -$ Mozz/Sub.Mozz. 250-400 calories with no more than 7 g saturated fat and 700 mg sodium per serving. CN Labeled forone portion to provide 2 M/MA; 2 OEG.Possible Allergens: Wheat, Soy, Milk
NOI 28561 Pizza, French Bread Multi Cheese Garlic, WG Tony's 78359 60/4.29 oz 60 1,600 1600.00 Cs 30.81$ $0.00 30.81$ 49,296.00$ 0.5135$
28565 Pizza, Jalapeno Dough, Pepperoni, WG Sgt. Pepperoni/Alpha SP64WJ 60/5.36 oz 60 0 0.00 55.61$ $0.00 55.61$ -$ 0.9268$ NEW Frozen. 6" Whole Grain Rich, Jalapeno Dough, Mozzarella, Pepperoni
250-400 calories with no more than 8 g saturated fat and 600 mgsodium per serving. One portion to provide 2 M/MA; 2OEG; 1/8 c Red/Orange Vegetable.Possible Allergens: Wheat, Soy, Milk
28566 Pizza, Jalapeno Dough, Pepperoni, WG Sgt. Pepperoni/Alpha SP64WJ 60/5.36 oz 60 0 0.00 Cs 41.66$ $0.00 41.66$ -$ 0.6943$
28575 Pizza, Cheese, 100% Mozzarella Cheese, 6" Round, WG Nardone 625WRM2 60/5.4 oz 60 0 0.00 45.00$ $0.00 45.00$ -$ 0.7500$ NEW Frozen. 6" Whole Grain Rich, 100% Mozzarella, 250-400 calories with no
more than 7 g saturated fat and 700 mg sodium per serving. CN Labeledfor one portion to provide 2 M/MA;2 OEG.Possible Allergens: Wheat, Milk
NOI 28576 Pizza, Cheese, 100% Mozzarella Cheese, 6" Round, WG Nardone 625WRM2 60/5.4 oz 60 0 0.00 Cs 30.01$ $0.00 30.01$ -$ 0.5002$
4/9/2015 Procurement AllianceDistributor Bid
Bid Period August 1, 2015 - July 31, 2016
28
Pizza L1
School VendorDistrict: Guilford County Schools Name:
Menu Item Description Approved Brand Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost perNotes # Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
Category: Frozen Pizza Products
0
28585 Pizza, Cheese, 100% Mozz,Turkey Pepp, 6" Round, WG Nardone 625WRMTP3 60/5.4 oz 60 0 0.00 45.50$ $0.00 45.50$ -$ 0.7583$ NEW Frozen. 6" Whole Grain Rich, 100% Mozzarella, 250-400 calories with no
more than 7 g saturated fat and 700 mg sodium per serving. CN Labeledfor one portion to provide 2 M/MA;2 OEG.Possible Allergens: Wheat, Milk
NOI 28586 Pizza, Cheese, 100% Mozz,Turkey Pepp, 6" Round, WG Nardone 625WRMTP3 60/5.4 oz 60 0 0.00 Cs 33.51$ $0.00 33.51$ -$ 0.5585$
28595 Pizza, Cheese, 100% Mozz, Supreme, 6" Round, WG Nardone 625WSUP2 60/6.35 oz 60 0 0.00 45.50$ $0.00 45.50$ -$ 0.7584$ NEW Frozen. 6" Whole Grain Rich, 100% Mozzarella, 250-400 calories with no
more than 7 g saturated fat and 700 mg sodium per serving. CN Labeledfor one portion to provide 2 M/MA;2 OEG.Possible Allergens: Wheat, Milk
NOI 28596 Pizza, Cheese, 100% Mozz, Supreme, 6" Round, WG Nardone 625WSUP2 60/6.35 oz 60 0 0.00 Cs 36.13$ $0.00 36.13$ -$ 0.6022$
28598 Pizza, Turkey Pepperoni, 5" Deep Dish, Red. Sodium, WG Tony's 72581 60/4.88 oz 60 0 0.00 46.05$ $0.00 46.05$ -$ 0.7675$ NEW Frozen. 5" Whole Grain Rich, Lite Mozzarella, 250-350 calories with no
more than 4 g saturated fat and 500 mg sodlium per serving. CN Labeledfor one portion to provide 2 M/MA; 2 OEG; 1/8 Red/Orange VegPossible Allergens: Wheat, Soy, Milk
NOI 28599 Pizza, Turkey Pepperoni, 5" Deep Dish, Red. Sodium, WG Tony's 72581 60/4.88 oz 60 0 0.00 Cs 40.95$ $0.00 40.95$ -$ 0.6825$
28610 Pizza, 15-16", 100% Mozzarella, Precut, 10 cut, WG Big Daddy's Schwans 78992 90/4.38 oz 90 0 0.00 55.45$ $0.00 55.45$ -$ 0.6161$ Frozen. Whole grain rich rolled edged crust. 300-400 calorieswith no more than 6 g saturated fat and 600 mg sodium per serving. CN Labeled for one portion to provide min. 2 M/MA; 2 OEG; 1/8 Red/Orange Veg.Possible Allergens: Wheat, Soy, Milk
NOI 28611 Pizza, 15-16", 100% Mozzarella, Precut, 10 cut, WG Big Daddy's Schwans 78992 90/4.38 oz 90 0 0.00 Cs 40.50$ $0.00 40.50$ -$ 0.4500$
28615 Pizza, Pre-cut 15-16", 100% Mozz, Turkey/Beef Pepp., 10 slices, WG Big Daddy's Schwans 78993 90/4.39 oz 90 0 0.00 59.28$ $0.00 59.28$ -$ 0.6587$ NEW Frozen. Whole grain rich rolled edged crust. 300-400 calories
with no more than 6 g saturated fat and 600 mg sodium per serving. CN Labeled for one portion to provide min. 2 M/MA; 2 OEG; 1/8 Red/Orange Veg.Possible Allergens: Wheat, Soy, Milk
NOI 28616 Pizza, Pre-cut 15-16", 100% Mozz, Turkey/Beef Pepp., 10 slices, WG Big Daddy's Schwans 78993 90/4.39 oz 90 0 0.00 Cs 47.37$ $0.00 47.37$ -$ 0.5263$
28620 Pizza, 15-16", 100% Mozzarella, Precut, 8 cut, WG Nardone 64WPS2 64/5 oz 64 0 0.00 46.10$ $0.00 46.10$ -$ 0.7203$ Frozen. Whole grain rich. 100 % Mozz. 250-400 calories with nomore than 9 g saturated fat and 700 mg sodium per serving. CNLabeled for one portion to provide min. 2 M/MA; 2 OEG; 1/8 c Red/Orange Veg..Possible Allergens: Wheat, Milk
NOI 28621 Pizza, 15-16", 100% Mozzarella, Precut, 8 cut, WG Nardone 64WPS2 64/5 oz 64 0 0.00 Cs 30.11$ $0.00 30.11$ -$ 0.4705$
4/9/2015 Procurement AllianceDistributor Bid
Bid Period August 1, 2015 - July 31, 2016
29
Pizza L1
School VendorDistrict: Guilford County Schools Name:
Menu Item Description Approved Brand Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost perNotes # Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
Category: Frozen Pizza Products
0
28625 Pizza, 15-16", 100% Mozzarella, Precut, 8 cut, WG Big Daddy's/Schwans 78397 72/4.97 oz 72 0 0.00 -$ $0.00 -$ -$ -$ NEW Frozen. Whole grain rich. 100 % Mozz. 250-400 calories with no UNO SLWGCN16 96/4.925 oz 96 0.00 Cs 70.00$ $0.00 70.00$ -$ 0.7292$
more than 9 g saturated fat and 700 mg sodium per serving. CNLabeled for one portion to provide min. 2 M/MA; 2 OEG; 1/8 c Red/Orange Veg..Possible Allergens: Wheat, Soy, Milk
NOI 28626 Pizza, 15-16", 100% Mozzarella, Precut, 8 cut, WG UNO SLWGCN16 96/4.925 oz 96 0 0.00 Cs 52.01$ $0.00 52.01$ -$ 0.5418$
28640 Pizza, Whole 15-16", 100% Mozzarella, Pk Pepperoni, WG Big Daddy's Schwans 78986 72/5.59 oz 72 0 0.00 Cs 55.62$ $0.00 55.62$ -$ 0.7725$ Frozen. Whole grain rich rolled edged crust. 350-450 caloriesmore than 9 g saturated fat and 850 mg sodium per serving. CNLabeled for one 1/8 pizza to provide 2 M/MA; 3 OEG;1/8 c Red/Orange Veg. Nutrition Statement for one 1/10 pizzato provide 1.5 M/MA; 2 OEG Big Daddy's Schwans 78986 90/4.47 oz. 90 Serving cost cut 1/10 55.62$ $0.00 55.62$ 0.6180$ Possible Allergens: Wheat, Soy, Milk
NOI 28641 Pizza, Whole 15-16", 100% Mozzarella, Pk Pepperoni, WG Big Daddy's Schwans 78986 72/5.59 oz 72 0 0.00 Cs 41.85$ $0.00 41.85$ -$ 0.5813$
28670 Pizza, 15-16", 100% Mozz, Pk Pepperoni, Precut, 8 Cut, WG Nardone 64WPSP2 64/5.08 oz 64 0 0.00 Cs 46.81$ $0.00 46.81$ -$ 0.7314$ Frozen. Whole grain rich. 100 % Mozz. 300-400 calories with nomore than 10 g saturated fat and 750 mg sodium per serving. CNLabeled for one portion to provide 2 M/MA; 2 OEG;1/8 c Red/Orange Veg..Possible Allergens: Wheat, Milk
NOI 28671 Pizza, 15-16", 100% Mozz, Pk Pepperoni, Precut, 8 Cut, WG Nardone 64WPSP2 64/5.08 oz 64 0 0.00 Cs 34.20$ $0.00 34.20$ -$ 0.5344$
28672 Pizza, Pre-cut 15-16", 100% Mozz, Turkey/Beef Pepp., 8 slices, WG Red Baron 68720 64/5 oz 64 0 0.00 Cs 42.11$ $0.00 42.11$ -$ 0.6580$ NEW Frozen. Whole grain rich. 100 % Mozz. 300-400 calories with no
more than 8 g saturated fat and 500 mg sodium per serving. CNLabeled for one portion to provide 2 M/MA; 2 OEG;1/8 c Red/Orange Veg..Possible Allergens: Wheat, Milk
NOI 28673 Pizza, Pre-cut 15-16", 100% Mozz, Turkey/Beef Pepp., 8 slices, WG Red Baron 68720 64/5 oz 64 5,000 5000.00 Cs 27.38$ $0.00 27.38$ 136,900.00$ 0.4278$ M/H
28675 Pizza, Pre-cut 15-16", 100% Mozz, Pork Pepp., 8 slices, WG UNO SLWGPCN16 96/5 oz 96 0 0.00 Cs 73.00$ $0.00 73.00$ -$ 0.7604$ NEW Frozen. Whole grain rich. 100 % Mozz. 300-400 calories with no
more than 9 g saturated fat and 800 mg sodium per serving. CNLabeled for one portion to provide 2 M/MA; 2 OEG;1/8 c Red/Orange Veg..Possible Allergens: Wheat, Soy, Milk
NOI 28676 Pizza, Pre-cut 15-16", 100% Mozz, Pork Pepp., 8 slices, WG UNO SLWGPCN16 96/5 oz 96 0 0.00 Cs 58.01$ $0.00 58.01$ -$ 0.6043$
4/9/2015 Procurement AllianceDistributor Bid
Bid Period August 1, 2015 - July 31, 2016
30
Pizza L1
School VendorDistrict: Guilford County Schools Name:
Menu Item Description Approved Brand Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost perNotes # Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
Category: Frozen Pizza Products
0
28677 Pizza, Pre-cut 15-16", 100% Mozz, Turkey/Beef Pepp., 8 slices, WG Big Daddy's/Schwans 78392 72/5 oz 72 0 0.00 Cs 57.20$ $0.00 57.20$ -$ 0.7944$ NEW Frozen. Whole grain rich. 100 % Mozz. 300-400 calories with no
more than 9 g saturated fat and 800 mg sodium per serving. CNLabeled for one portion to provide 2 M/MA; 2 OEG;1/8 c Red/Orange Veg..Possible Allergens: Wheat, Soy, Milk
NOI 28678 Pizza, Pre-cut 15-16", 100% Mozz, Turkey/Beef Pepp., 8 slices, WG Big Daddy's/Schwans 78392 72/5 oz 72 0 0.00 Cs 42.67$ $0.00 42.67$ -$ 0.5926$
28760 Pizza, Whole 15-16", 100% Mozzarella, Thick Crust, WG Big Daddy's Schwans 78926 90/4.38 oz 90 0 0.00 53.68$ $0.00 53.68$ -$ 0.5964$ Frozen. Whole grain rich rolled edged crust. 200-300 calories withno more than 4 g saturated fat and 500 mg sodium per serving. CN Labeled for one 1/10 pizza to provide 2 M/MA; 2 OEG; 1/8 c Red/Or Veg.Possible Allergens: Wheat, Soy, Milk
NOI 28761 Pizza, Whole 15-16", 100% Mozzarella, Thick Crust, WG Big Daddy's Schwans 78926 90/4.38 oz 90 0 0.00 Cs 38.73$ $0.00 38.73$ -$ 0.4303$
28770 Pizza, Whole 15-16", 100% Mozz., Pepp., Thick Crust, WG Big Daddy's Schwans 78927 90/4.39 oz. 90 0 0.00 Cs 55.32$ $0.00 55.32$ -$ 0.6147$ Frozen. Whole grain rich rolled edged crust. Turkey and Beefpepperoni. 250-350 calories with no more than 6 g saturated fatand 650 mg sodium per serving. CN Labeled for one 1/10 pizza to providemin. 2 M/MA; 2 OEG; 1/8 c Red/Orange Veg.Possible Allergens: Wheat, Soy, Milk
NOI 28771 Pizza, Whole 15-16", 100% Mozz., Pepp., Thick Crust, WG Big Daddy's Schwans 78927 90/4.39 oz. 90 0 0.00 Cs 43.41$ $0.00 43.41$ -$ 0.4823$
28780 Pizza, Whole 15-16", 100% Mozz., Buffalo Chicken, WG Nardone 64WPSBC 64/4.6 oz 64 0 0.00 Cs 52.69$ $0.00 52.69$ -$ 0.8233$ Frozen. Pre-cut. Whole grain rich. Chicken in buffalo style sauce.250-350 calories with no more than 6 g saturated fat and 950 mg sodiumper serving. CN Labeled for on 1/8 pizza to provide min. 2 M/MA; 2 OEG.Possible Allergens: Wheat and Milk
NOI 28781 Pizza, Whole 15-16", 100% Mozz., Buffalo Chicken, WG Nardone 64WPSBC 64/4.6 oz 64 0 0.00 Cs 40.70$ $0.00 40.70$ -$ 0.6359$
28784 Pizza, Whole 15-16", 100% Mozz., Four Cheese, WG Big Daddy's 78637 72/5.18 oz. 72 0 0.00 Cs 62.05$ $0.00 62.05$ -$ 0.8618$ NEW Frozen. Pre-cut. Whole grain rich. Made with mozzarella, provolone,
cheddar and parmesan. 300-400 calories with no more than 8 g saturatedfat and 650 mg sodium per serving. CN Labeled for one 1/8 pizza to providemin. 2 M/MA; 2 OEG.; 1/8 c red/orange vegetablePossible Allergens: Wheat, Soy, and Milk
NOI 28785 Pizza, Whole 15-16", 100% Mozz., Four Cheese, WG Big Daddy's 78637 72/5.18 oz. 72 0 0.00 Cs 44.06$ $0.00 44.06$ -$ 0.6119$
28786 Pizza, Whole 15-16", 100% Mozz., Turkey Pepper. Four Cheese, WG Big Daddy's 78638 72/5.18 oz. 72 0 0.00 Cs 64.15$ $0.00 64.15$ -$ 0.8910$ NEW Frozen. Pre-cut. Whole grain rich. Made with mozzarella, provolone,
cheddar and parmesan. 300-400 calories with no more than 8 g saturatedfat and 660 mg sodium per serving. CN Labeled for one 1/8 pizza to providemin. 2 M/MA; 2 OEG.; 1/8 c red/orange vegetablePossible Allergens: Wheat, Soy, and Milk
NOI 28787 Pizza, Whole 15-16", 100% Mozz., Turkey Pepper. Four Cheese, WG Big Daddy's 78638 72/5.18 oz. 72 0 0.00 Cs 49.76$ $0.00 49.76$ -$ 0.6911$
4/9/2015 Procurement AllianceDistributor Bid
Bid Period August 1, 2015 - July 31, 2016
31
Pizza L1
School VendorDistrict: Guilford County Schools Name:
Menu Item Description Approved Brand Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost perNotes # Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
Frozen. Whole Grain Rich. Cream style gravy topping. 150-250 Nardone 96WBTSA1 96/2.65 oz. 96 0.00 Cs -$ $0.00 -$ -$ -$ calories with no more than 3 g saturated fat and 500 mg sodiumper serving. CN Labeled for one portion to provide min. 1 M/MA; 1 OEG. Allergens: Wheat, Soy, Milk
NOI 28801 Breakfast Bagel, 50/50 Blend Mozz, Turkey Sausage, WG Tony's 72814 96/2.75 oz 96 0 0.00 Cs 31.36$ $0.00 31.36$ -$ 0.3267$
28810 Breakfast Bagel, 100 % Mozz, Turkey Sausage, IW, WG Tony's 78363 96/2.62oz 96 0 0.00 Cs 39.88$ $0.00 39.88$ -$ 0.4154$ Frozen. Whole Grain Rich. Cream style gravy topping. 150-250calories with no more than 2 g saturated fat and 400 mg sodiumper serving. CN Labeled for one portion to provide min. 1 M/MA; 1OEG. Individual Ovenable Wrap.Allergens: Wheat, Soy, Milk
28820 Breakfast Bagel, 100% Mozz, Turkey Sausage, IW, WG Tony's 78362 96/2.65oz 96 0 0.00 Cs 37.37$ $0.00 37.37$ -$ 0.3893$ Frozen. Whole Grain Rich. Pizza Sauce topping. 150-250calories with no more than 2 g saturated fat and 450 mg sodiumper serving. CN Labeled for one portion to provide min. 1 M/MA; 1 OEG. Individual Ovenable Wrap.Allergens: Wheat, Soy, Milk
28830 Breakfast Pizza, 100% Mozz, Pork Sausage, WG Nardone 80WS100 80/3.30oz 80 0 0.00 Cs 23.73$ $0.00 23.73$ -$ 0.2966$ Frozen. Whole Grain Rich 3" x 5" Biscuit style crust with pizzasauce. 150-250 calories with no more than 4 g saturated fat and 350 mg sodium per serving. CN Labeled for one portion to provide 1 M/MA; 1.5 OEG; 1/8 c. Red/Orange VegetableAllergens: Wheat, Milk
28840 Breakfast Pizza, 50/50 Blend Mozz, Turkey Sausage, WG Tony's 63912 128/3.31 oz 128 0 0.00 Cs 35.59$ $0.00 35.59$ -$ 0.2780$ Frozen. Whole Grain Rich 3" x 5" Biscuit style crust with pizza Nardone 80WBTSA100 80/3.63 oz 80 0.00 Cs -$ $0.00 -$ -$ -$ sauce. 150-250 calories with no more than 3 g saturated fat and 500 mg sodium per serving. CN Labeled for one portion to provide 1 M/MA; 1.5 OEG.Allergens: Wheat, Soy, Milk
NOI 28841 Breakfast Pizza, 50/50 Blend Mozz, Turkey Sausage, WG Tony's 63912 128/3.31 oz 128 800 800.00 Cs 30.47$ $0.00 30.47$ 24,376.00$ 0.2380$
4/9/2015 Procurement AllianceDistributor Bid
Bid Period August 1, 2015 - July 31, 2016
32
Pizza L1
School VendorDistrict: Guilford County Schools Name:
Menu Item Description Approved Brand Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost perNotes # Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
Category: Frozen Pizza Products
0
28845 Pizza, Breakfast Turkey Sausage, WG, IW Tony's 63913 100/3.67 oz 100 0 0.00 Cs 43.84$ $0.00 43.84$ -$ 0.4384$ NEW Frozen. Whole Grain Rich 3" x 5" Biscuit style crust with pizza
sauce. 150-250 calories with no more than 3 g saturated fat and 500 mg sodium per serving. CN Labeled for one portion to provide 1 M/MA; 1.75 OEG. Ovenable wrapper.Allergens: Wheat, Soy, Milk
28850 Breakfast Pizza, 50/50 Blend Mozz, Pork Sausage, WG Conagra Max 12562 192/2.44oz 192 0 0.00 Cs 48.00$ $0.00 48.00$ -$ 0.2500$ Frozen. Whole grain rich. 2" x 6" Biscuit style crust with pizza Nardone 80WSA100 80/3.3 oz 80 0.00 Cs -$ $0.00 -$ -$ -$ sauce. 100-250 calories with no more than 3 g saturated fat and 500 mg sodium per serving. CN Labeled for one portion to provide 1 M/MA; 1 OEG.Allergens: Wheat, Soy, Milk
NOI 28851 Breakfast Pizza, 50/50 Blend Mozz, Pork Sausage, WG Conagra Max 12562 192/2.44oz 192 0 0.00 Cs 37.45$ $0.00 37.45$ -$ 0.1951$
28870 Breakfast Pizza, 50/50 Blend Mozz, Turkey Sausage, WG Tony's 78352 128/3oz 128 0 0.00 Cs 38.94$ $0.00 38.94$ -$ 0.3042$ Frozen.Whole Grain Rich. Cream style gravy topping.150-250 calories with no more than 3 g saturated fat and480 mg sodium per serving. CN Labeled for one portion to provide 1 M/MA; 1.5 OEG.Allergens: Wheat, Soy, Milk
School VendorDistrict: Guilford County Schools Name:
Menu Item DescriptionApproved Brand
Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost perNotes # Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
32290 Cheese Mozzarella String Cheese, Indv. Portion Private Label 168/1 oz 168 0Refrigerated. Part skim mozzarella. 1 oz. portions. 168/1 oz 168 0.00 Cs -$ $0.00 -$ -$ -$ Possible Allergens: Milk Saputo Frigo 984116 96/1 oz 96 0.00 Cs -$ $0.00 -$ -$ -$
0
OFFICIAL BID DOCUMENTLot 1
Procurement AllianceDistributor Bid
Bid Period August 1, 2015 - July 31, 2016
34
Dairy-Eggs L1
School VendorDistrict: Guilford County Schools Name:
Menu Item DescriptionApproved Brand
Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost perNotes # Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
Category: Refrigerated and Shelf Stable Dairy Products
0
32310 Cheese Mozzarella String Cheese, Indv., Commercial Land O Lakes 59701 168/ 1 oz 168 0 0.00 Cs -$ $0.00 -$ -$ -$ Refrigerated. Part skim mozzarella. 1 oz. portions. Bongard's 40240 168/1 oz 168 0.00 Cs 31.82$ $0.00 31.82$ -$ 0.1894$ Possible Allergens: Milk
NOI 32311 Cheese Mozzarella String Cheese, Indv. Portion, NOI Land O Lakes 59701 168/ 1 oz 168 0 0.00 Cs 11.66$ $0.00 11.66$ -$ 0.0694$
32330 Cheese Mozzarella String Cheese, Lgt, Indv. Commercial Land O Lakes 59703 168/ 1 oz 168 0 0.00 Cs 34.50$ $0.00 34.50$ -$ 0.2054$ Refrigerated. Part skim mozzarella. Contains Vit. A Palimitate. ES Foods 40244 168/ 1 oz 168 0.00 Cs $0.00 -$ -$ -$ No more than 2 g saturated fat and 220 mg sodium per serving.Possible Allergens: Milk
NOI 32331 Cheese Mozzarella String Cheese, Light, Indv., NOI Land O Lakes 59703 168/ 1 oz 168 500 500.00 Cs 11.45$ $0.00 11.45$ 5,725.00$ 0.0682$
32370 Cheese, American, Red. Fat, Sliced Land O Lakes 46253 6/5 lb 960 0Refrigerated. Made from natural cheese no imitation Bongards 10132 6/5 lb 960 0.00 Cs 64.91$ $0.00 64.91$ -$ 0.0676$ 160 slices per 5# loaf. 1/2 oz. = 1 slice. Possible Allergens: Milk, Soy
NOI 32371 Cheese, American, Red. Fat, Sliced Land O Lakes 46253 6/5 lb 960 0 0.00 Cs 17.10$ $0.00 17.10$ -$ 0.0178$
32430 Cheese, American, Red Fat, Red Sod., Sliced Land O Lakes 46288 6/5 lb 960 0 0.00 Cs -$ $0.00 -$ -$ -$ Refrigerated. 50% Reduced Fat. 50% Reduced Sodium Bongards 10054 4/5 lb 640 0.00 Cs 40.85$ $0.00 40.85$ -$ 0.0638$ No more than 2 g saturated fat and 110 mg sodium per 1/2 ozserving. 1 slice provides 1/2 M/MA.Possible Allergens: Milk, Soy
NOI 32431 Cheese, American, Red Fat, Red Sod., Sliced Bongards 10054 4/5 lb 640 0 0.00 Cs 10.43$ $0.00 10.43$ -$ 0.0163$
32450 Cheese, American, Red Fat, Red Sod., Sliced Private Label 6/5 lb 960 0Refrigerated. 50% Reduced Fat. 50% Reduced Sodium 6/5 LB 960 0.00 Cs -$ $0.00 -$ -$ -$ No more than 2 g saturated fat and 110 mg sodium per 1/2 ozserving. 1 slice provides 1/2 M/MA.Possible Allergens: Milk, Soy
School VendorDistrict: Guilford County Schools Name:
Menu Item DescriptionApproved Brand
Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost perNotes # Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
Category: Refrigerated and Shelf Stable Dairy Products
0
32555 Pudding, Brownie Batter Riches 11620 60/3 oz 60 200 200.00 Cs -$ $0.00 -$ -$ -$ NEW Frozen.
Possible Allergens: Milk
32560 Pudding, Vanilla Cupcake Batter Riches 11619 60/3 oz 60 200 200.00 Cs -$ $0.00 -$ -$ -$ NEW Frozen.
Possible Allergens: Milk
32610 Sauce, Cheese Prepared, Canned Private Label 6/#10 6 0Shelf Stable. No more than 9 g of fat per 1/4 c portion. 6 0.00 Cs -$ $0.00 -$ -$ -$ 0 trans fat.Possible Allergens: Milk, Soy
NOI 32651 Sauce, Cheese Prepared, Pouch, Reduced Sod. Land O Lakes 39940 6/106 oz 212 500 500.00 Cs 39.15$ $0.00 39.15$ 19,575.00$ 0.1847$
32670 Sauce, Cheese Nacho, Prepared, Canned Private Label 6/#10 6 0Shelf Stable. No more than 9 g of fat per 1/4 c portion. 6 0.00 Cs -$ $0.00 -$ -$ -$ 0 trans fat.Possible Allergens: Milk, Soy
Land O Lakes 64407 100/1 oz 100 75.00 Cs -$ $0.00 -$ -$ -$
32810 Yogurt, Low Fat, 4 oz Yoplait/Trix (General Mills) 48/4 oz 48 3,000 3000.00 Cs -$ $0.00 -$ -$ -$ Refrigerated. Lowfat, flavored, pasteurized, Grade A, Dannon Danimals 48/4 oz 48 3000.00 Cs 9.35$ $0.00 9.35$ 28,050.00$ 0.1948$ contains live and active yogurt cultures. No aspartame.
32810 Expiration date on container, coded and labeled in Strawberry 273132812 accordance with State and Federal Regulations. Strawberry Banana 273232814 No more than 2 g of fat per serving. 0 trans fat. Vanilla 2733
Possible Allergens: MilkList Stocked Flavors:
OFFICIAL BID DOCUMENTLot 1
Procurement AllianceDistributor Bid
Bid Period August 1, 2015 - July 31, 2016
36
Dairy-Eggs L1
School VendorDistrict: Guilford County Schools Name:
Menu Item DescriptionApproved Brand
Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost perNotes # Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
Category: Refrigerated and Shelf Stable Dairy Products
0
32820 Yogurt, Fat Free, 4 oz, Extended Shelf Life Upstate 48/4 oz 48 2,000 2000.00 Cs 12.36$ $0.00 12.36$ 24,720.00$ 0.2575$ 32820 Refrigerated. Flavored with fruit, pasteurized, Grade A, Strawberry 981532822 contains live and active yogurt cultures. No aspartame. Peach 981832824 Expiration date on container, coded and labeled in Cherry Vanilla 981932826 accordance with State and Federal Regulations. Strawberry Banan 9820
0 fat per serving. 0 trans fat.Reduced Sugar.Possible Allergens: MilkList Stocked Flavors:
32830 Yogurt, Fat Free, 8 oz, Extended Shelf Life Upstate 12/8 oz 12 0 0.00 Cs 6.43$ $0.00 6.43$ -$ 0.5358$ 32830 Refrigerated. Flavored with fruit, pasteurized, Grade A, Peach 983432832 contains live and active yogurt cultures. No aspartame. Cherry Vanilla 983532834 Expiration date on container, coded and labeled in Strawberry 983132836 accordance with State and Federal Regulations. Strawberry Banan 9836
0 fat per serving. 0 trans fat. Reduced Sugar.Possible Allergens: MilkList Stocked Flavors:
32840 Yogurt, Lowfat, Vanilla Pouch Yoplait 16632-9 6/64 oz 6 2,500 2500.00 Cs 23.42$ $0.00 23.42$ 58,550.00$ 3.9033$ Refrigerated. Pasteurized, Grade A, contains live andactive yogurt cultures. No aspartame. Expiration dateon container, coded and labeled in accordance with State and Federal Regulations. Gluten Free.Possible Allergens: Milk
32850 Yogurt Tube, Strawberry Yoplait 42163 64/2.25 oz 64 200 200.00 Cs 13.10$ $0.00 13.10$ 2,620.00$ 0.2047$ Refrigerated. Pasteurized, Grade A, contains live andactive yogurt cultures. No aspartame. 50-100 calories with 0 saturated fat and no more than 50 mg sodium.Provides 1/2 M/MA for CN programs.Possible Allergens: Milk, Gluten Free
Yogurt, Tube, Greek Style Chobani 8/8/2 oz 64 0 0.00 Cs 17.00$ $0.00 17.00$ -$ 0.2656$ NEW Refrigerated. Pasteurized, Grade A, contains live and
32852 active yogurt cultures. No aspartame. 50-100 calories with Banana 46532854 no more than 1g saturated fat and no more than 50 mg sodium. Strawberry 486
Provides 1/2 M/MA for CN programs.Possible Allergens: Milk, Gluten Free
OFFICIAL BID DOCUMENTLot 1
Procurement AllianceDistributor Bid
Bid Period August 1, 2015 - July 31, 2016
37
Dairy-Eggs L1
School VendorDistrict: Guilford County Schools Name:
Menu Item DescriptionApproved Brand
Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost perNotes # Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
Category: Refrigerated and Shelf Stable Dairy Products
0
32860 Whipped Topping in Pastry Bag with Tip Private Label 12/16 oz 12 0Frozen. Prewhipped. Non dairy topping with a light and 12 0.00 Cs -$ $0.00 -$ -$ -$ Possible Allergens: Milk Rich's 2559 12/16 oz 12 0.00 Cs -$ $0.00 -$ -$ -$
eggs. Approx. 3" pattie. 40-100 calories with no more than 2 gsaturated fat and 125 mg sodium per portion.One portion to provide min 1 M/MA.Possible Allergens: Egg, Milk, Soy
NOI 29091 Egg Pattie, Round Sunny Fresh 40710 369/1.25 oz 369 0 0.00 Cs 19.20$ $0.00 19.20$ -$ 0.0520$
eggs. 45-50 calories with no more than 2 g saturated fat and150 mg sodium per 1 oz. portions. A 1 oz portion provides min 1 M/MA.Possible Allergens: Egg, Milk, Soy
29130 Egg Omelet, Cheddar Cheese Michaels 85037 144/2 oz 144 0 0.00 Cs 37.62$ $0.00 37.62$ -$ 0.2613$ Frozen. IQF. Fully cooked. USDA inspected pasteurized wholeeggs with cheddar cheese filling. Oven baked. 100-200 calorieswith no more than 4 g saturated fat and 300 mg sodium per serving. CN Labeled for one portion to provide min. 2 M/MA.Possible Allergens: Egg, Milk, Soy
NOI 29131 Egg Omelet, Cheddar Cheese Michaels 85037 144/2 oz 144 0 0.00 Cs 26.42$ $0.00 26.42$ -$ 0.1835$
Page Total 209,765.62$
132 Procurement AllianceDistributor Bid
Bid Period August 1, 2015 - July 31, 2016
38
Bakery L1
School Vendor
District: Guilford County Schools Name:
Menu Item Description Approved Brand Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost perNotes # Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
Category: Frozen Bread Dough
Note: Attach addendum if peanut free product/facility required.
42040 Biscuit, Pre-Formed Dough, WG, 2 OEG Pillsbury 32267 216/2.51 oz 216 0 0.00 Cs 26.90$ $0.00 26.90$ -$ 0.1245$ Frozen. Made with buttermilk.150-250 calories with no more than 5 g saturated fat and 500 mg sodium per serving.One portion provides min. 2 OEG for CN programs.Possible Allergens: Wheat, Milk
42050 Biscuit, Pre-Formed Dough EZ Split, WG, 2 OEG Pillsbury 32268 216/2.51 oz 216 0 0.00 Cs 26.90$ $0.00 26.90$ -$ 0.1245$ Frozen. Made with buttermilk.150-250 calories with no more CH Guenther/Pioneer 3078 216/2.2 oz 216 0.00 Cs -$ $0.00 -$ -$ -$ than 5 g saturated fat and 500 mg sodium per serving. Rich's 13457 182/2.6 oz 182 0.00 Cs -$ $0.00 -$ -$ -$ One portion provides min. 2 OEG for CN programs.Possible Allergens: Wheat, Milk
NOI 42051 Biscuit, Pre-Formed Dough EZ Split, WG, 2 OEG Rich's 13457 182/2.6 oz 182 0 0.00 Cs 24.35$ $0.00 24.35$ -$ 0.1338$
42060 Biscuit, Pre-Formed Dough, WG, 1.5 OEG Rich's 09315 216/2.1 oz. 216 0 0.00 Cs 26.00$ $0.00 26.00$ -$ 0.1204$ Frozen. Made with buttermilk.100-200 calories with no more than 3 g saturated fat and 400 mg sodium per serving.One portion provides min. 1.5 OEG for CN programs.Possible Allergens: Wheat, Milk, Egg, Soy
42070 Biscuit, Pre-Formed Dough, WG, 1 OEG Pillsbury 32269 210/1.25 oz 210 5,000 5000.00 Cs 18.50$ $0.00 18.50$ 92,500.00$ 0.0881$ Frozen. Made with buttermilk.100-200 calories with no more Rich's 12549 336/1.35 oz 336 3125.00 Cs -$ $0.00 -$ -$ -$ than 3 g saturated fat and 250 mg sodium per serving.One portion provides min. 1 OEG for CN programs.Possible Allergens: Wheat, Milk
42100 Biscuits, Dough w/ Easy Split, ENRICHED FLOUR, 2 OEG Mary's B's 83000 220/2.2 oz 220 0 0.00 Cs 23.00$ $0.00 23.00$ -$ 0.1045$ NEEDS Frozen. Made with buttermilk.150-250 calories with no more STATE than 5 g saturated fat and 500 mg sodium per serving. OneAPPROVALportion provides min. 2 OEG for CN programs.
Possible Allergens: Wheat, Milk
42105 Biscuits, Dough w/ Easy Split, ENRICHED FLOUR. 1.75 OEG Rich's 06063 240/2.2 oz 240 2,500 2500.00 Cs 27.25$ $0.00 27.25$ 68,125.00$ 0.1135$ NEEDS Frozen. Made with buttermilk.150-250 calories with no more Pillsbury 31524 216/2.2 oz 216 2777.78 Cs 25.47$ $0.00 25.47$ 70,750.00$ 0.1179$ STATE than 5 g saturated fat and 500 mg sodium per serving. OneAPPROVALportion provides min. 1.75 OEG for CN programs.
Menu Item Description Approved Brand Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost perNotes # Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
Category: Frozen Bread Dough
0
42130 Breadstick, WG, 1 OEG Rich's 12194 250/1.2 oz 250 0 0.00 Cs 20.00$ $0.00 20.00$ -$ 0.0800$ Frozen. Thaw, Bake, and Serve. 50-150 calories with no more than 2 g saturated fat and 150 mg sodium per serving.One portion provides min. 1 OEG for CN programs.Possible Allergens: Wheat, Milk, Soy, Egg, Sesame
NOI 42131 Breadstick, WG, 1 OEG Rich's 12194 250/1.2 oz 250 0 0.00 Cs 17.80$ $0.00 17.80$ -$ 0.0712$
Frozen. Thaw, Proof, and Serve. 150-250 calories with no Rich's 13918 160/2.5 oz 160 3680.00 Cs -$ $0.00 -$ -$ -$ more than 2 g saturated fat and 270 mg sodium per serving. Readi Bake 01509 216/2.2 oz 216 2725.93 Cs 19.30$ $0.00 19.30$ 52,610.37$ 0.0894$ One portion provides min. 2 OEG for CN programs.Possible Allergens: Wheat, Milk. Egg. Soy
42210 Roll, Yeast, Pre-Formed Dough, WG, 1.25 OEG Bridgford 6730 240/1.5 oz 240 0 0.00 Cs 19.75$ $0.00 19.75$ -$ 0.0823$ Frozen. Thaw, Proof, and Serve. 50-150 calories with no more than 2 g saturated fat and 200 mg sodium per serving.One portion provides min. 1.25 OEG for CN programs.Possible Allergens: Wheat, Milk, Soy
Frozen. Thaw, Bake, and Serve. 50-100 calories with no more Bridgeford 6736 288/1.25 oz 288 0.00 Cs -$ $0.00 -$ -$ -$ than 2 g saturated fat and 175 mg sodium per serving. Readi Bake 01519 408/1.1 oz 408 0.00 Cs 19.30$ $0.00 19.30$ -$ 0.0473$ One portion provides min. 1 OEG for CN programs. CH Guenther/Conestoga 210501 384/1.25 oz 384 0.00 Cs -$ $0.00 -$ -$ -$ Possible Allergens: Wheat, Milk, Soy, Egg, Sesame
Menu Item Description Approved Brand Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost perNotes # Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
Category: Frozen Bread Dough
0
42260 Biscuits, Fully Baked, EZ Split, ENRICHED FLOUR Bridgeford 6185 100/2.25oz 100 0 0.00 Cs 20.80$ $0.00 20.80$ -$ 0.2080$ NEEDS Frozen. Made with Buttermilk. 150-250 calories with no more STATE than 10 g saturated fat and 480 mg sodium per serving. One APPROVALportion provides min. 2 OEG for CN programs.
Possible Allergens: Wheat, Soy, Milk
42300 Biscuit, Fully Baked, EZ Split, WG, 2 OEG Pillsbury 32271 120/2 oz 120 0 0.00 Cs 24.66$ $0.00 24.66$ -$ 0.2055$ Frozen. Made with Buttermilk. 150-250 calories with no more Bridgford 6285 100/2.25 oz 100 0.00 Cs -$ $0.00 -$ -$ -$ than 10 g saturated fat and 480 mg sodium per serving. One portion provides min. 2 OEG for CN programs.Possible Allergens: Wheat, Soy, Milk
42350 Bun, Hamburger, Sliced, WG Superbakery 8671 96/1.8 oz 96 15,000 15000.00 Cs -$ $0.00 -$ -$ -$ Frozen. 100-200 calories with no more than 1 g saturated fat Bake Crafter 472 120/2 oz 120 12000.00 Cs -$ $0.00 -$ -$ -$ and 300 mg sodium per serving. One portion provides min. Flowers 99832050 10/12 ct. 120 12000.00 Cs 17.00$ $0.00 17.00$ 204,000.00$ 0.1417$ 2 OEG for CN programs.Possible Allergens: Wheat, Soy
42360 Bun, Hot Dog, 6", Sliced WG BakeCrafters 471 144/2 oz 144 1,500 1500.00 Cs -$ $0.00 -$ -$ -$ Frozen. 100-150 calories with no more than 1 g saturated fat Flowers 99828820 144/2 oz 144 1500.00 Cs 18.75$ $0.00 18.75$ 28,125.00$ 0.1302$ and 350 mg sodium. One portion provides min. 2 OEG. Hadley Farms 190 168/2.1 oz 168 1285.71 Cs -$ $0.00 -$ -$ -$ Possible Allergens: Wheat, Soy
All Year 42380 Bread, Loaf, Pullman Sliced, WG BakeCrafters 3356 12/30 oz 360 700 700.00 Cs -$ $0.00 -$ -$ -$ Menu 2 Frozen. 50 -100 calories with no more than 1 g saturated fat Flowers 99817370 10/24 oz 240 1050.00 Cs 13.50$ $0.00 13.50$ 14,175.00$ 0.0563$
and 200 mg sodium. One slice provides min. 1 OEG.Possible Allergens: Wheat, Soy
42400 Breadstick, Fully Baked, WG, 1.5 OEG AdvancePierre 133907 144/1.5 oz 144 0 0.00 Cs 15.76$ $0.00 15.76$ -$ 0.1094$ Frozen. Heat and Serve. 50-150 calories with no more than 2 g saturated fat and 250 mg sodium per serving.One portion provides min.1.5 OEG for CN programs.Possible Allergens: Wheat
42410 Breadstick, Garlic, Fully Baked, WG, 1 OEG Marzetti 15021 13.5 lbs 168 2,000 2000.00 Cs 17.55$ $0.00 17.55$ 35,100.00$ 0.1045$ 2 Frozen. Heat and Serve. 50-150 calories with no more
than 2 g saturated fat and 250 mg sodium per serving.One portion provides min.1 OEG for CN programs.Possible Allergens: Wheat, Milk
132 Procurement AllianceDistributor Bid
Bid Period August 1, 2015 - July 31, 2016
41
Bakery L1
School Vendor
District: Guilford County Schools Name:
Menu Item Description Approved Brand Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost perNotes # Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
Category: Frozen Bread Dough
0
42440 Croissant, Mini, WG, 1 OEG Hadley Farms 134 210/1.25 oz 210 0 0.00 Cs 35.91$ $0.00 35.91$ -$ 0.1710$ Frozen. Thaw and serve. 100-200 calories with no more than 3 g saturated fat and 200 mg sodium per serving. One portionprovides min.1 OEG for CN programsPossible Allergens: Wheat, Milk, Soy, Eggs
42455 Hushpuppies with Sweet Corn, WG Savannah 10020 2/5 lbs 86 0 0.00 Cs -$ $0.00 -$ -$ -$ NEW Frozen, Thaw and Serve. 100-200 calories with no more than
2 g saturated fat and 300 mg sodium per serving.3 hushpuppies provides min. 1.5 OEG Possible Allergens: Wheat, Eggs, Soy, Milk
42490 Muffin, Corn, 2 OEG, WG, IW Super Bakery 9053 60/2.4 oz 60 0 0.00 Cs 19.50$ $0.00 19.50$ -$ 0.3250$ NEW Frozen, Thaw and Serve
Possible Allergens: Wheat, Eggs, Soy, Milk
42510 Pretzel, Mini Soft WG J & J Snacks 30113 200/1 oz 200 300 300.00 Cs 20.05$ $0.00 20.05$ 6,015.00$ 0.1003$ 1. plus Frozen. Whole grain rich. Heat and serve. 50-100 calories witha la carte no more than 1 g saturated fat and 100 mg sodium per serving.
One portion provides 1 OEG for CN programs.Possible Allergens: Wheat
NOI 42511 Pretzel, Mini Soft WG J & J Snacks 30113 200/1 oz 200 0 0.00 Cs 17.94$ $0.00 17.94$ -$ 0.0897$
42530 Roll, Fully Baked, WG, 2 OEG Bake Crafter 4064 108/2 oz 108 0 0.00 Cs 26.52$ $0.00 26.52$ -$ 0.2456$ Frozen. Made with White Whole Wheat.Heat and serve. 100-200 calories with no more than 2 g saturated fat and200 mg sodium per serving. One portions provides min. 2 OEGfor CN programs.Possible Allergens: Wheat
42540 Roll, Fully Baked, WG, 1 OEG Superbakery 8670 168/1 oz 168 0 0.00 Cs -$ $0.00 -$ -$ -$ Frozen. Heat and serve. 50-150 calories with no more than 2 g Bake Crafter 4061 162/1 oz 162 0.00 Cs 20.78$ $0.00 20.78$ -$ 0.1283$ saturated fat and 200 mg sodium per serving. One portion Bridgford 6668 75/1.5 oz 75 0.00 Cs -$ $0.00 -$ -$ -$ provides min. 1 OEG for CN programs.Possible Allergens: Wheat, Soy
132 Procurement AllianceDistributor Bid
Bid Period August 1, 2015 - July 31, 2016
42
Bakery L1
School Vendor
District: Guilford County Schools Name:
Menu Item Description Approved Brand Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost perNotes # Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
Category: Frozen Bread Dough
0
42545 Roll, Fully Baked, WG, 1 OEG Euro Bake 51390 390/1 oz 390 0 0.00 Cs 30.80$ $0.00 30.80$ -$ 0.0790$ NEW Frozen. Heat and serve. 50-150 calories with no more than 2 g
saturated fat and 200 mg sodium per serving. One portion provides min. 1 OEG for CN programs.Possible Allergens: Wheat, SoyProcessed in facility that also processes Tree Nuts
42560 Roll, Hoagie 6", Fully Baked, Hinged Sliced, WG Bake Crafter 4048 72/3 oz 72 0 0.00 Cs -$ $0.00 -$ -$ -$ Frozen. Heat and serve. 150-250 calories with no more than Hadley Farms 3023 144/2.3 oz 144 0.00 Cs 31.38$ $0.00 31.38$ -$ 0.2179$ 1 g saturated fat and 300 mg sodium per serving. One portionprovides min. 2 OEG for CN programs. Possible Allergens: Wheat
42570 Roll, Hoagie 5.5", Fully Baked, Hinged Sliced, WG Bake Crafter 4062 96/2 oz 96 700 700.00 Cs 23.35$ $0.00 23.35$ 16,345.00$ 0.2432$ 2 Frozen. Heat and serve. Made with white whole wheat.
100-200 calories with no more than 1 g saturated fat and 250 mg sodium per serving. One portion provides min.2 OEGPossible Allergens: Wheat
42580 Tortilla Wrap, 10", Heat Pressed, WG La Chiquita 270-1 144/2.2oz 144 0 0.00 Cs -$ $0.00 -$ -$ -$ Frozen. Heat and serve. 150-250 calories with no more than Los Cabos 51721 144 144 0.00 Cs 17.53$ $0.00 17.53$ -$ 0.1217$ 3 g saturated fat and 550 mg sodium per serving. One portion provides min. 2 OEG for CN programs.Possible Allergens: Wheat
42590 Tortilla Wrap, 10", Heat Pressed, WG Mission 10425 144/2.5 oz 144 350 350.00 Cs 18.99$ $0.00 18.99$ 6,646.50$ 0.1319$ Shelf Stable. Heat and serve. 150-250 calories with no more than Don Pancho 79341.02205 144/2.2 oz 144 350.00 Cs -$ $0.00 -$ -$ -$ 3 g saturated fat and 550 mg sodium per serving. One portion provides min. 2 OEG for CN programs.Possible Allergens: Wheat
42600 Tortilla Wrap, 8", Heat Pressed, WG La Chiquita 268-1 240/1.4 oz 240 0 0.00 Cs 25.95$ $0.00 25.95$ -$ 0.1081$ Frozen. Heat and serve. 100-200 calories with Los Cabos 51716 144 144 0.00 Cs -$ $0.00 -$ -$ -$ no more than 2 g saturated fat and 350 mg sodium per serving. One portion provides min. 1 OEG for CN programs.Possible Allergens: Wheat
42610 Tortilla Wrap, 8", Heat Pressed, WG Mission 33824 144/1.8 oz 144 500 500.00 Cs 16.10$ $0.00 16.10$ 8,050.00$ 0.1118$ Shelf Stable. Heat and serve. 100-200 calories with Don Pancho 79341.02204 144/1.6 oz 144 500.00 Cs -$ $0.00 -$ -$ -$ no more than 2 g saturated fat and 350 mg sodium per serving. One portion provides min. 1 OEG for CN programs.Possible Allergens: Wheat
132 Procurement AllianceDistributor Bid
Bid Period August 1, 2015 - July 31, 2016
43
Bakery L1
School Vendor
District: Guilford County Schools Name:
Menu Item Description Approved Brand Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost perNotes # Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
Category: Frozen Bread Dough
0
42620 Tortilla Wrap, 6", Heat Pressed WG Mission 33822 24/12 ct 288 0 0.00 Cs 18.25$ $0.00 18.25$ -$ 0.0634$ Shelf Stable. Heat and serve. 50-100 calories with Don Pancho 79341.02203 12/24 ct 288 0.00 Cs -$ $0.00 -$ -$ -$ no more than 1 g saturated fat and 200 mg sodium per serving. One portion provides min. 1 OEG for CN programs.Possible Allergens: Wheat
42640 Toast, Texas, Garlic, WG BakeCrafters 1605 120/1.31 oz 120 0 0.00 Cs 20.12$ $0.00 20.12$ -$ 0.1677$ Frozen. 50-150 calories with no more than 1 g saturated fat and200 mg sodium per serving. One portion provides min. 1 OEG.Possible Allergens: Wheat, Soy, Milk
43100 Cookie Dough, Choc. Candy, RF, WG, 1 oz. Otis Spunkmeyer 55678 384/1 oz 384 0 0.00 Cs -$ $0.00 -$ -$ -$ One portion provides min. .25 OEG Bonzer 71035 245/1 oz 245 0.00 Cs 15.90$ $0.00 15.90$ -$ 0.0649$ Possible Allergens: Wheat, Soy, Milk, Eggs Readi Bake 04912 384/1 oz 384 0.00 Cs -$ $0.00 -$ -$ -$ Manufacturer must have a plan to prevent cross contamination from tree nuts and peanuts.
NOI 43101 Cookie Dough, Choc. Candy, RF, WG, 1 oz. Readi Bake 04912 384/1 oz 384 0 0.00 Cs 27.81$ $0.00 27.81$ -$ 0.0724$
43110 Cookie Dough, Choc. Chip, RF, WG, 1 oz. Otis Spunkmeyer 55670 384/1 oz 384 0 0.00 Cs -$ $0.00 -$ -$ -$ One portion provides min. .25 OEG Bonzer 71001 245/1 oz 245 0.00 Cs 15.90$ $0.00 15.90$ -$ 0.0649$ Possible Allergens: Wheat, Soy, Milk, Eggs Readi Bake 04911 384/1 oz 384 0.00 Cs -$ $0.00 -$ -$ -$ Manufacturer must have a plan to prevent cross contamination from tree nuts and peanuts.
NOI 43111 Cookie Dough, Choc. Chip, RF, WG, 1 oz. Readi Bake 04911 384/1 oz 384 0 0.00 Cs 26.58$ $0.00 26.58$ -$ 0.0692$
43120 Cookie Dough, Sugar, RF, WG, 1 oz. Otis Spunkmeyer 55674 384/1 oz 384 0 0.00 Cs -$ $0.00 -$ -$ -$ One portion provides min. .25 OEG Bonzer 71021 245/1 oz 245 0.00 Cs 15.90$ $0.00 15.90$ -$ 0.0649$ Possible Allergens: Wheat, Soy, Milk, Eggs Readi Bake 04915 384/1 oz 384 0.00 Cs -$ $0.00 -$ -$ -$ Manufacturer must have a plan to prevent cross contamination from tree nuts and peanut.not be included in allergen warning.
NOI 43121 Cookie Dough, Sugar, RF, WG, 1 oz. Readi Bake 04915 384/1 oz 384 0 0.00 Cs 25.09$ $0.00 25.09$ -$ 0.0653$
COOKIE DOUGH SPECIFICATIONS: Frozen. Pre-portioned. All items will meet or exceed USDA Nutrition Standards for all Foods Sold in Schools including the following:Whole grain rich ≤200 calories≤35% calories from total fat≤10% calories from saturated fat≤35% sugar by weight≤200 mg sodium
132 Procurement AllianceDistributor Bid
Bid Period August 1, 2015 - July 31, 2016
44
Bakery L1
School Vendor
District: Guilford County Schools Name:
Menu Item Description Approved Brand Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost perNotes # Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
Category: Frozen Bread Dough
0
43360 Cookie Dough, Choc. Candy, WG, 1.5-2 oz. Bonzer Ch Candy 71535 168/1.5 oz 168 800 800.00 Cs 16.25$ $0.00 16.25$ 13,000.00$ 0.0967$ One portion provides min. .5 OEG Otis Spuk Ch Candy 55688 240/1.5 oz 240 560.00 Cs -$ $0.00 -$ -$ -$ Possible Allergens: Wheat, Soy, Milk, Eggs Readi Bake 14922 192/1.85 oz 192 700.00 Cs -$ $0.00 -$ -$ -$ Manufacturer must have a plan to prevent cross contamination from tree nuts and peanuts. Nuts may not be included in allergen warning.
NOI 43361 Cookie Dough, Choc. Candy, WG, 1.5-2 oz. Readi Bake 14922 192/1.85 oz 192 0 0.00 Cs 27.90$ $0.00 27.90$ -$ 0.1453$
43370 Cookie Dough, Choc. Chip, WG, 1.5-2 oz Bonzer Ch. Chip 71501 168/1.5 oz 168 2,500 2500.00 Cs 16.25$ $0.00 16.25$ 40,625.00$ 0.0967$ One portion provides min. .5 OEG Otis Spuk Ch Chip 55680 240-1.5 oz 240 1750.00 Cs -$ $0.00 -$ -$ -$ Possible Allergens: Wheat, Soy, Milk, Eggs Fat Cat WGCCC120-2s 120/2 oz 120 3500.00 Cs -$ $0.00 -$ -$ -$ Manufacturer must have a plan to prevent cross Readi Bake 14921 192/1.85 oz 192 2187.50 Cs -$ $0.00 -$ -$ -$ contamination from tree nuts and peanuts. Nuts may not be included in allergen warning.
NOI 43371 Cookie Dough, Choc. Chip, WG, 1.5-2 oz Readi Bake 14921 192/1.85 oz 192 0 0.00 Cs 26.66$ $0.00 26.66$ -$ 0.1389$
43380 Cookie Dough, Sugar, WG, 1.5-2 oz. Bonzer Sugar 71521 168/1.5 oz 168 1,000 1000.00 Cs 16.25$ $0.00 16.25$ 16,250.00$ 0.0967$ One portion provides min. .5 OEG Otis Spuk Sugar 55684 240/1.5 oz 240 700.00 Cs -$ $0.00 -$ -$ -$ Possible Allergens: Wheat, Soy, Milk, Eggs Readi Bake 14925 192/1.85 oz 192 875.00 Cs -$ $0.00 -$ -$ -$ Manufacturer must have a plan to prevent cross contamination from tree nuts and peanuts. Nuts may not be included in allergen warning.
NOI 43381 Cookie Dough, Sugar, WG, 1.5-2 oz. Readi Bake 14925 192/1.85 oz 192 0 0.00 Cs 25.35$ $0.00 25.35$ -$ 0.1320$
43460 Cupcake, Chocolate, IW, WG Super Bakery 9488 72/1.5 oz 72 0 0.00 Cs 21.88$ $0.00 21.88$ -$ 0.3039$ Frozen. Meets 35/10/35 nutritional standards
43480 Cupcake, Vanilla, IW, WG Super Bakery 9489 72/1.5 oz 72 0 0.00 Cs 21.88$ $0.00 21.88$ -$ 0.3039$ Frozen. Meets 35/10/35 nutritional standards
43490 Cupcake, Happy Birthday, Vanilla, IW, WG Super Bakery 9479 72/1.5 oz 72 0 0.00 Cs 21.88$ $0.00 21.88$ -$ 0.3039$ Frozen. Meets 35/10/35 nutritional standards
43955 Bar, Grain, Apple Cinnamon, 1 OEG, WG Bake Crafters 1289 150/1.5 oz 150 0 0.00 Cs 37.38$ $0.00 37.38$ -$ 0.2492$ NEW Frozen. Meets Smart Snacks nutritional standards
Possible Allergens: Wheat, Dairy, EggPeanut Free Facility
132 Procurement AllianceDistributor Bid
Bid Period August 1, 2015 - July 31, 2016
45
Bakery L1
School Vendor
District: Guilford County Schools Name:
Menu Item Description Approved Brand Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost perNotes # Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
Category: Frozen Bread Dough
0
43960 Bar, Grain, Strawberry, 1 OEG, WG Bake Crafters 1288 150/1.5 oz 150 0 0.00 Cs 37.38$ $0.00 37.38$ -$ 0.2492$ NEW Frozen. Meets Smart Snacks nutritional standards
Possible Allergens: Wheat, Dairy, EggPeanut Free Facility
43970 Brownie, 1 OEG, WG, IW Cookietree 10003 WG 64/1.75 oz 64 0 0.00 Cs 23.69$ $0.00 23.69$ -$ 0.3702$ NEW Frozen. Meets Smart Snacks nutritional standards
Possible Allergens: Wheat, Dairy, Egg, Nuts, Peanuts
43975 Cookie, Chocolate Chip, Thaw and Serve, WG, IW Cookietree 03251 120/1.3 oz 120 0 0.00 Cs 26.66$ $0.00 26.66$ -$ 0.2222$ NEW Frozen. Meets Smart Snacks nutritional standards
Possible Allergens: Wheat, Dairy, Egg, Nuts, Peanuts
43980 Cookie, Double Fudge, Thaw and Serve, WG, IW Cookietree 03233 120/1.3 oz 120 0 0.00 Cs 25.90$ $0.00 25.90$ -$ 0.2158$ NEW Frozen. Meets Smart Snacks nutritional standards
Possible Allergens: Wheat, Dairy, Egg, Nuts, Peanuts
43985 Cookie, Candy Chip, Thaw and Serve, WG, IW Cookietree 03237 120/1.3 oz 120 0 0.00 Cs 26.66$ $0.00 26.66$ -$ 0.2222$ NEW Frozen. Meets Smart Snacks nutritional standards
Possible Allergens: Wheat, Dairy, Egg, Nuts, Peanuts
43990 Cookie, Sugar, Thaw and Serve, WG, IW Cookietree 03239 120/1.3 oz 120 0 0.00 Cs 23.61$ $0.00 23.61$ -$ 0.1968$ NEW Frozen. Meets Smart Snacks nutritional standards
Possible Allergens: Wheat, Dairy, Egg, Nuts, Peanuts
Page Total 672,316.87$
OFFICIAL BID DOCUMENTLot 1
Procurement AllianceDistributor Bid
Bid Period August 1, 2015 - July 31, 2016
46
Breakfast L1
School VendorDistrict: Guilford County Schools Name:
Menu Item DescriptionApproved Brand
Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost perNotes # Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
Category: Breakfast Protein Entrees44010 Biscuit, Chicken, Indv. Wrap, ENRICHED FLOUR Snack Time 4545NL 72/3.6 oz 72 5,500 5500.00 Cs 32.46$ $0.00 32.46$ 178,530.00$ 0.4508$
PENDING Frozen. Heat and serve. Breaded chicken patty. 200-300 STATE calories with no more than 6 g of saturated fat and 850 mgAPPROVALsodium per serving. One portion provides min. 1 M/MA; 2 OEG
Possible Allergens: Soy, Milk, Wheat
44020 Biscuit, Chicken, Indv. Wrap, WG Snack Time 9145NL 72/3.65 oz 72 0 0.00 Cs 34.55$ $0.00 34.55$ -$ 0.4799$ Frozen. Heat and serve. Breaded chicken patty. 200-300 calories with no more than 6 g of saturated fat and 850 mgsodium per serving. One portion provides min. 1 M/MA; 2 OEGPossible Allergens: Soy, Milk, Wheat
44030 Biscuit, Chicken Sausage, Indv. Wrap, WG Snack Time 9140NL 72/3.15 oz 72 0 0.00 Cs -$ $0.00 -$ -$ -$ Frozen. Heat and serve. Whole grain rich. 200-300 calories with Grand Strand 4010 90/3.15 oz 90 0.00 Cs 38.70$ $0.00 38.70$ -$ 0.4300$ no more than 5 g of saturated fat and 900 mg sodium per serving. One portion provides 1 M/MA; 2 OEG.Possible Allergens: Soy, Milk, Wheat
44040 Biscuit, Pork Sausage, Indv. Wrap, ENRICHED FLOUR Snack Time 4555NL 96/3.25 oz 96 0 0.00 Cs 40.06$ $0.00 40.06$ -$ 0.4173$ PENDING Frozen. Heat and serve. 250-350 calories with no more thanSTATE 9 g of saturated fat and 800 mg sodium per serving. One APPROVALportion provides min 1 M/MA; 2 OEG
Possible Allergens: Soy, Milk, Wheat
44050 Biscuit, Pork Sausage, Indv. Wrap, WG Snack Time 9155L 96/3.18 oz 96 0 0.00 Cs 42.60$ $0.00 42.60$ -$ 0.4438$ Frozen. Heat and serve. 250-350 calories with no more than9 g of saturated fat and 800 mg sodium per serving. One portion provides min 1 M/MA; 2 OEGPossible Allergens: Soy, Milk, Wheat
44060 Biscuit, Steak, Indv. Wrap, WG Snack Time 9163NL 72/3.65 oz 72 0 0.00 Cs 57.63$ $0.00 57.63$ -$ 0.8004$ Frozen. Heat and serve. Whole grain rich. 250-350 calories withno more than 10 g of saturated fat and 800 mg sodium per serving. One portion provides 1 M/MA; 2 OEG.Possible Allergens: Soy, Milk, Wheat
44090 Pancake and Pork Sausage on Stick, Blueberry, WG Foster Farms 94112 56/2.85 oz 56 0 0.00 Cs -$ $0.00 -$ -$ -$ Frozen. Heat and serve. 150-250 calories with no more than State Fair 72481 55/2.51 oz 55 0.00 Cs 14.19$ $0.00 14.19$ -$ 0.2580$ 5 g saturated amd 500 mg sodium per serving. CN Labeled for one portion to provide min. 1 M/MA; 1 OEGPossible Allergens: Egg, Milk, Soy, Wheat
0
OFFICIAL BID DOCUMENTLot 1
Procurement AllianceDistributor Bid
Bid Period August 1, 2015 - July 31, 2016
47
Breakfast L1
School VendorDistrict: Guilford County Schools Name:
Menu Item DescriptionApproved Brand
Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost perNotes # Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
Category: Breakfast Protein Entrees
0
44100 Pancake and Pork Sausage on Stick, Indv. Wrap, WG State Fair 70401 46/2.51 oz 46 0 0.00 Cs 12.12$ $0.00 12.12$ -$ 0.2635$ Frozen. Heat and serve. 150-250 calories with no more than 4 g saturated fat and 500 mg sodium per serving. CN Labeledto provide min 1 M/MA; 1 OEGPossible Allergens: Soy, Milk, Wheat, Egg
44110 Pancake and Turkey Sausage on Stick, WG Foster Farms 95121 56/2.85 oz 56 2,500 2500.00 Cs 18.40$ $0.00 18.40$ 46,000.00$ 0.3286$ Frozen. Heat and serve. 150-250 calories with no more than2 g saturated fat and 550 mg sodium per serving. CN Labeledto provide min. 1 M/MA; 1 OEGPossible Allergens: Soy, Wheat, Egg
44115 Pancake and Turkey Sausage on Stick, WG, IW Foster Farms 95127 68/2.85 oz 68 6,000 6000.00 Cs 18.40$ $0.00 18.40$ 110,400.00$ 0.2706$ NEW Frozen. Heat and serve. 150-250 calories with no more than
2 g saturated fat and 550 mg sodium per serving. CN Labeledto provide min. 1 M/MA; 1 OEGPossible Allergens: Soy, Wheat, Egg
44130 Pancake and Pork Sausage Bites, WG State Fair 71000 CN 180/.85 60 0 0.00 Cs 18.90$ $0.00 18.90$ -$ 0.3150$ Frozen. Heat and serve.Whole grain rich.150-250 calories withno more than 3 g saturated fat and 600 mg sodium per serving.CN Labeled to provide 1 M/MA; 1 OEGPossible Allergens: Soy, Milk, Wheat, Egg
44140 Sandwich, Pancake and Chicken Sausage, IW, WG Snak Time 9310NL 96/3.15 oz 96 5,000 5000.00 Cs 42.72$ $0.00 42.72$ 213,600.00$ 0.4450$ Frozen. Heat and serve.Whole grain rich.150-250 calories withno more than 3 g saturated fat and 500 mg sodium per serving.CN Labeled to provide 1 M/MA; 1 OEGPossible Allergens: Soy, Milk, Wheat, Egg
44150 Sandwich, Egg & Cheese on English Muffin, IW, WG Bake crafter 6604 96/3.25 oz 96 1,250 1250.00 Cs 51.41$ $0.00 51.41$ 64,262.50$ 0.5355$ 1 Frozen. Heat and serve.Whole grain rich.200-300 calories with
no more than 3 g saturated fat and 400 mg sodium per serving.CN Labeled to provide min. 1 M/MA; 2 OEGPossible Allergens: Soy, Milk, Wheat, Egg
44170 Beef Sausage on a Bun, Mini, WG, IW 1M/1 OEG, IW AdvancePierre 68060 100/2.45 oz 100 0 0.00 Cs 59.20$ $0.00 59.20$ -$ 0.5920$ NEW Frozen. Fully cooked. 150-250 calories with no
more than 3 g saturated fat and 400 mg sodium per serving.CN Labeled with serving size to provide 1 M/MA, 1 OEGPossible Allergens: Soy, Wheat
OFFICIAL BID DOCUMENTLot 1
Procurement AllianceDistributor Bid
Bid Period August 1, 2015 - July 31, 2016
48
Breakfast L1
School VendorDistrict: Guilford County Schools Name:
Menu Item DescriptionApproved Brand
Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost perNotes # Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
Category: Breakfast Protein Entrees
0
44185 Sandwich Beef Patty Breaded on Roll, WG. IW AdvancePierre 68094 80/3.2 oz 80 0 0.00 Cs 52.99$ $0.00 52.99$ -$ 0.6624$ NEW Frozen. Heat and serve.Whole grain rich.200-300 calories with
no more than 4 g saturated fat and 400 mg sodium per serving.CN Labeled to provide min. 1 M/MA; 1.75 OEGPossible Allergens: Wheat
44260 Bagel Bar, Cream Cheese and Cinnamon, WG BagelFul 001280812360 76/2.5 oz 76 0 0.00 Cs -$ $0.00 -$ -$ -$ Frozen. Thaw and serve. 150-250 calories with no more than3 g saturated fat and 200 mg sodium per serving. One portionprovides min 2 OEGPossible Allergens: Wheat, Milk
44270 Bread Sweet Slice, Banana, Indv. Wrap, WG Superbakery 6071 70/3.4 oz 70 900 900.00 Cs 30.63$ $0.00 30.63$ 27,567.00$ 0.4376$ Frozen. Heat and serve. 200-300 calories with no more than
1 3 g saturated fat and 250 mg sodium per serving. One portionto provide min. 2 OEG.Possible Allergens: Wheat, Soy, Eggs
44280 Bread Sweet Slice, Berry, Indv. Wrap, WG Superbakery 6073 70/3.4 oz 70 900 900.00 Cs 30.63$ $0.00 30.63$ 27,567.00$ 0.4376$ Frozen. Heat and serve. 150-250 calories with no more than
3 3 g saturated fat and 250 mg sodium per serving. One portionto provide min. 2 OEG.Possible Allergens: Wheat, Soy, Eggs
44335 Bun, Cinnamon, Glazed, Indv. Wrap, WG Super Bakery 6060 80/2.75 oz 80 0 0.00 Cs 23.79$ $0.00 23.79$ -$ 0.2974$ Frozen. Thaw and serve.200-300 calories with no more than4 g saturated fat and 250 mg sodium per serving. One portionto provide min. 2 OEG for CN programs.Possible Allergens: Egg, Milk, Wheat, Soy
44340 Bun, Cinnamon, Mini, Indv. Wrap, WG Pillsbury 33686 72/2.29 oz 72 0 0.00 Cs -$ $0.00 -$ -$ -$ Frozen. Thaw and serve. 200-350 calories with no more than Sky Blue Foods WNCW250 72/2.5 oz 72 0.00 Cs 22.80$ $0.00 22.80$ -$ 0.3167$ 3 g saturated fat and 350 mg sodium per serving. One servingprovides min. 2 OEGPossible Allergens: Wheat and Milk
44355 Cinnamon Roll, Large, WG Readi Bake 01610 180/2.5 oz 180 0 0.00 Cs 29.75$ $0.00 29.75$ -$ 0.1653$ Frozen. Proof, bake and Serve. 200-300 calories with no more than 3 g saturated fat and 250 mg sodium per portion. One portion provides 2 OEG. Possible Allergens: Wheat, Eggs, Milk
NOI 44356 Cinnamon Roll, Large, WG Readi Bake 01610 180/2.5 oz 180 0 0.00 Cs 27.17$ $0.00 27.17$ -$ 0.1509$
OFFICIAL BID DOCUMENTLot 1
Procurement AllianceDistributor Bid
Bid Period August 1, 2015 - July 31, 2016
49
Breakfast L1
School VendorDistrict: Guilford County Schools Name:
Menu Item DescriptionApproved Brand
Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost perNotes # Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
Category: Breakfast Protein Entrees
0
44390 Doughnut Hole, Powdered, Indv. Wrap, WG Super Bakery 9202 160/1.3 oz 160 0 0.00 Cs 27.44$ $0.00 27.44$ -$ 0.1715$ Frozen. Thaw and serve. Fortified with added vitamins. 100-200 calories with no more than 1 g saturated fat and200 mg sodium per serving. One portion provides min. 1 OEGPossible Allergens: Wheat, Soy, Milk, Eggs
44400 Doughnuts, Reduced Fat, Fortified, Indv. Wrap, WG Super Bakery 19000 80/3 oz. 80 0 0.00 Cs 24.80$ $0.00 24.80$ -$ 0.3100$ Frozen. Thaw and serve. Reduced fat fortified dough Sky Blue FWD290 90/2.8 oz 90 0.00 Cs -$ $0.00 -$ -$ -$ with added vitamins. 200-300 calories with no more than 4 gsaturated fat and 300 mg sodium per serving. One portion provides min. 2 OEG.Possible Allergens: Wheat, Soy, Milk, Eggs, Peanut Free
44420 French Toast, Mini Berry, Pull Apart, Indv. Wrap, WG Pillsbury 37308 72/2.64 oz 72 0 0.00 Cs 24.95$ $0.00 24.95$ -$ 0.3465$ Frozen. Heat and serve.150-250 calories with no more than 2 g saturated fat and 400 mg sodium per serving. One serving provides min. 2 OEGPossible Allergens: Egg, Milk, Wheat, Soy
44430 French Toast, Mini, Cinnamon, Pull Apart, Indv. Wrap, WG Pillsbury 37309 72/2.64 oz 72 2,200 2200.00 Cs 24.95$ $0.00 24.95$ 54,890.00$ 0.3465$ 3 Frozen. Heat and serve.150-250 calories with no more than
2 g saturated fat and 400 mg sodium per serving. One serving provides min. 2 OEGPossible Allergens: Egg, Milk, Wheat, Soy
44432 French Toast, Mini, Chocolate Chip, Pull Apart, Indv. Wrap, WG Kellogg's Eggo 38000-80801 72/3.03 oz 72 0 0.00 Cs 24.95$ $0.00 24.95$ -$ 0.3465$ Frozen. Heat and serve.150-250 calories with no more than 2 g saturated fat and 400 mg sodium per serving. One serving provides min. 2 OEGPossible Allergens: Egg, Milk, Wheat, Soy
44434 French Toast, Mini, Pull Apart, Indv. Wrap, WG Kellogg's Eggo 38000-80693 72/3.03 oz 72 0 0.00 Cs 24.95$ $0.00 24.95$ -$ 0.3465$ Frozen. Heat and serve.150-250 calories with no more than 2 g saturated fat and 400 mg sodium per serving. One serving provides min. 2 OEGPossible Allergens: Egg, Milk, Wheat, Soy
44440 French Toast Sticks, Maple Glazed, WG Michael Foods 75010 85/2.9 oz 85 400 400.00 Cs -$ $0.00 -$ -$ -$ 3 Frozen. Heat and serve. 150-250 calories with no more than Sunny Fresh 40067 100/2.9 oz 100 340.00 Cs 38.72$ $0.00 38.72$ 13,164.80$ 0.3872$
2 g saturated fat and 350 mg sodium per serving. CN Labeledfor 3 sticks to provide min. 1 M/MA; 1 OEGPossible Allergens: Egg, Milk, Soy, Wheat
NOI 44441 French Toast Sticks, Maple Glazed, WG Sunny Fresh 40067 100/2.9 oz 100 0 0.00 Cs 19.10$ $0.00 33.11$ -$ 0.3311$
OFFICIAL BID DOCUMENTLot 1
Procurement AllianceDistributor Bid
Bid Period August 1, 2015 - July 31, 2016
50
Breakfast L1
School VendorDistrict: Guilford County Schools Name:
Menu Item DescriptionApproved Brand
Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost perNotes # Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
Category: Breakfast Protein Entrees
0
44455 French Toast Sticks, WG Farm Rich 37722 480/.8 oz 120 0 0.00 Cs 31.50$ $0.00 31.50$ -$ 0.2625$ Frozen. Heat and serve. 200-300 calories with no more than Aunt Jemima 43586 188/.8 oz 47 0.00 Cs -$ $0.00 -$ -$ -$ 4 g saturated fat and 400 mg sodium per serving. 4 stick servingto provide min. 2 OEG for CN programs.
44470 Fruit Pocket, Apple, Indv. Wrap, WG Horizon Snack Food 1402-1 80/3.95 oz 80 0 0.00 Cs 36.00$ $0.00 36.00$ -$ 0.4500$ Frozen. Thaw and serve. Made with real fruit filling. 200-300calories with no more than 3 g saturated fat and 350 mg sodiumper serving. CN Labeled to provide 1/2 c Fruit; 2 OEGPossible Allergens: Soy, Wheat
NOI 44471 Fruit Pocket, Apple, Indv. Wrap, WG Horizon Snack Food 1402-1 80/3.95 oz 80 0 0.00 Cs 30.70$ $0.00 30.70$ -$ 0.3838$
44480 Fruit Pocket, Cherry, Indv. Wrap, WG Horizon Snack Food 1402-3 80/3.95 oz 80 0 0.00 Cs 45.60$ $0.00 45.60$ -$ 0.5700$ Frozen. Thaw and serve. Made with real fruit filling. 200-300calories with no more than 3 g saturated fat and 350 mg sodiumper serving. CN Labeled to provide 1/2 c Fruit; 2 OEGPossible Allergens: Soy, Wheat
NOI 44481 Fruit Pocket, Cherry, Indv. Wrap, WG Horizon Snack Food 1402-3 80/3.95 oz 80 0 0.00 Cs 33.48$ $0.00 33.48$ -$ 0.4185$
44500 Mini Loaf, Apple, Indv. Wrap, WG Super Bakery 6057 90/2 oz 90 300 300.00 Cs -$ $0.00 -$ -$ -$ 2 Frozen. Thaw and serve. 100-200 calories with no more than MuffinTown 51666 72/2 oz 72 375.00 Cs 15.07$ $0.00 15.07$ 5,651.25$ 0.2093$
2 g saturated fat and 200 mg sodium per serving. One portionto provide min. 1 OEG.Possible Allergens: Wheat, Eggs, Milk, Peanut Free
44520 Mini Loaf, Blueberry, Indv. Wrap, WG Super Bakery 6055 90/2 oz 90 600 600.00 Cs -$ $0.00 -$ -$ -$ 1 & 3 Frozen. Thaw and serve. 100-200 calories with no more than MuffinTown 51661 72/2 oz 72 750.00 Cs 15.07$ $0.00 15.07$ 11,302.50$ 0.2093$
2 g saturated fat and 200 mg sodium per serving. One portionto provide min. 1 OEG.Possible Allergens: Wheat, Eggs, Milk, Peanut Free
44560 Muffin, Apple, Indv. Wrap, WG Otis Spunkmeyer 10150 48/4 oz 48 3,900 3900.00 Cs -$ $0.00 -$ -$ -$ 1 Frozen. Thaw and serve. 300-400 calories with no more than Sky Blue WMAPL248 48/3.2 oz 48 3900.00 Cs 17.59$ $0.00 17.59$ 68,601.00$ 0.3665$
4 g saturated fat and 250 mg sodium per serving. One portionto provide min. 2 OEGPossible Allergens: Wheat, Soy, Eggs
44570 Muffin, Banana, Indv. Wrap, WG Otis Spunkmeyer 10148 48/4 oz 48 3,900 3900.00 Cs -$ $0.00 -$ -$ -$ 3 Frozen. Thaw and serve. 300-400 calories with no more than Sky Blue WMBAN248 48/3.2 oz 48 3900.00 Cs 17.59$ $0.00 17.59$ 68,601.00$ 0.3665$
4 g saturated fat and 250 mg sodium per serving. One portionto provide min. 2 OEGPossible Allergens: Wheat, Soy, Eggs
OFFICIAL BID DOCUMENTLot 1
Procurement AllianceDistributor Bid
Bid Period August 1, 2015 - July 31, 2016
51
Breakfast L1
School VendorDistrict: Guilford County Schools Name:
Menu Item DescriptionApproved Brand
Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost perNotes # Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
Category: Breakfast Protein Entrees
0
44580 Muffin, Blueberry, Indv. Wrap, WG Otis Spunkmeyer 10147 48/4 oz 48 4,000 4000.00 Cs -$ $0.00 -$ -$ -$ 2 Frozen. Thaw and serve. 300-400 calories with no more than Sky Blue WMBLU248 48/3.2 oz 48 4000.00 Cs 17.59$ $0.00 17.59$ 70,360.00$ 0.3665$
4 g saturated fat and 250 mg sodium per serving. One portionto provide min. 2 OEGPossible Allergens: Wheat, Soy, Eggs
44600 Muffin, Chocolate Chip, Indv. Wrap, WG Otis Spunkmeyer 10149 48/4 oz 48 0 0.00 Cs -$ $0.00 -$ -$ -$ Frozen. Thaw and serve. 300-400 calories with no more than Sky Blue WMCHCH248 48.3.2 oz 48 0.00 Cs 17.59$ $0.00 17.59$ -$ 0.3665$ 4 g saturated fat and 250 mg sodium per serving. One portionto provide min. 2 OEGPossible Allergens: Wheat, Soy, Eggs
44605 Muffin, Apple Cinnamon, Fortified, RF, Indv. Wrap, WG BakeCrafter 1336 48/4oz 48 0 0.00 Cs 21.96$ $0.00 21.96$ -$ 0.4575$ Frozen. Thaw and serve. 250-350 calories with no more than2 g saturated fat and 400 mg sodium per serving. Fortified withvitamins, calcium, and iron. One portion provides min. 2 OEG.Possible Allergens: Wheat, Soy, Eggs, Milk, Peanut Free
44610 Muffin, Banana, Fortified, RF, Indv. Wrap, WG BakeCrafter 1324 48/4oz 48 0 0.00 Cs 21.96$ $0.00 21.96$ -$ 0.4575$ Frozen. Thaw and serve. 250-350 calories with no more than2 g saturated fat and 400 mg sodium per serving. Fortified withvitamins, calcium, and iron. One portion provides min. 2 OEG.Possible Allergens: Wheat, Soy, Eggs, Milk, Peanut Free
44615 Muffin, Blueberry, Fortified, RF, Indv. Wrap, WG BakeCrafter 1314 48/4oz 48 0 0.00 Cs 21.96$ $0.00 21.96$ -$ 0.4575$ Frozen. Thaw and serve. 250-350 calories with no more than2 g saturated fat and 400 mg sodium per serving. Fortified withvitamins, calcium, and iron. One portion provides min. 2 OEG.Possible Allergens: Wheat, Soy, Eggs, Milk, Peanut Free
44620 Muffin, Chocolate Chip, Fortified, RF, Indv. Wrap, WG BakeCrafter 1392 48/4oz 48 0 0.00 Cs 21.96$ $0.00 21.96$ -$ 0.4575$ Frozen. Thaw and serve. 250-350 calories with no more than3 g saturated fat and 400 mg sodium per serving. Fortified withvitamins, calcium, and iron. One portion provides min. 2 OEG.Possible Allergens: Wheat, Soy, Eggs, Milk, Peanut Free
44630 Muffin, Apple Cinnamon, Reduced Fat, Indv. Wrap, WG Otis Spunkmeyer 10146 72/2 oz 72 0 0.00 Cs -$ $0.00 -$ -$ -$ Frozen. Thaw and serve. 100-200 calories with no more than Sky Blue WMAPL196 96/1.6 oz 96 0.00 Cs 22.15$ $0.00 22.15$ -$ 0.2307$ 2 g saturated fat and 200 mg sodium per serving. One portionto provide min. 1 OEGPossible Allergens: Wheat, Soy, Eggs
OFFICIAL BID DOCUMENTLot 1
Procurement AllianceDistributor Bid
Bid Period August 1, 2015 - July 31, 2016
52
Breakfast L1
School VendorDistrict: Guilford County Schools Name:
Menu Item DescriptionApproved Brand
Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost perNotes # Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
Category: Breakfast Protein Entrees
0
44640 Muffin, Banana, Reduced Fat, Indv. Wrap, WG Otis Spunkmeyer 10144 72/2 oz 72 0 0.00 Cs -$ $0.00 -$ -$ -$ Frozen. Thaw and serve. 100-200 calories with no more than MuffinTown 02675 96/2 oz 96 0.00 Cs 21.23$ $0.00 21.23$ -$ 0.2211$ 2 g saturated fat and 150 mg sodium per serving. One portion Sky Blue WMBAN196 96/1.6 oz 96 0.00 Cs -$ $0.00 -$ -$ -$ to provide min. 1 OEGPossible Allergens: Wheat, Soy, Eggs, Milk
44645 Muffin, Banana, RF, Fortified, Indv. Wrap, WG Bake Crafters 1202 96/2 oz 96 0 0.00 Cs 24.29$ $0.00 24.29$ -$ 0.2530$ NEW Frozen. Thaw and serve. 100-200 calories with no more than
2 g saturated fat and 200 mg sodium per serving. Fortified withvitamins, Iron, and calcium. One portion to provide min. 1 OEG.Possible Allergens: Wheat, Soy, Eggs, Milk
44650 Muffin, Blueberry, Fortified, RF, Indv. Wrap, WG BakeCrafters 1201 96/2 oz 96 0 0.00 Cs 24.29$ $0.00 24.29$ -$ 0.2530$ Frozen. Thaw and serve. 100-200 calories with no more than2 g saturated fat and 200 mg sodium per serving. Fortified withvitamins, Iron, and calcium. One portion to provide min. 1 OEG.Possible Allergens: Wheat, Soy, Eggs, Milk
44655 Muffin, Blueberry, Reduced Fat, Indv. Wrap, WG Otis Spunkmeyer 10143 72/2 oz 72 0 0.00 Cs -$ $0.00 -$ -$ -$ Frozen. Thaw and serve. 100-200 calories with no more than MuffinTown 02661 96/2 oz. 96 0.00 Cs 21.23$ $0.00 21.23$ -$ 0.2211$ 2 g saturated fat and 200 mg sodium per serving. One portion Sky Blue WMBLU196 96/1.6 oz 96 0.00 Cs -$ $0.00 -$ -$ -$ to provide min. 1 OEGPossible Allergens: Wheat, Soy, Eggs, Milk
44660 Muffin, Chocolate, Reduced Fat, Indv. Wrap, WG Otis Spunkmeyer 10145 72/2 oz 72 0 0.00 Cs 19.75$ $0.00 19.75$ -$ 0.2743$ Frozen. Thaw and serve. 100-200 calories with no more than2 g saturated fat and 200 mg sodium per serving. One portionto provide min. 1 OEGPossible Allergens: Wheat, Soy, Eggs
44685 Muffin, Chocolate Chip, Reduced Fat, Indv. Wrap, WG Sky Blue WMCHCH196 96/1.6 oz 96 0 0.00 Cs 22.15$ $0.00 22.15$ -$ 0.2307$ NEW Frozen. Thaw and serve. 100-200 calories with no more than
2 g saturated fat and 200 mg sodium per serving. One portionto provide min. 1 OEGPossible Allergens: Wheat, Soy, Eggs
44690 Pancakes, WG Aunt Jemima 43582 144/1.14 oz 144 400 400.00 Cs 13.82$ $0.00 13.82$ 5,528.00$ 0.0960$ 3 Frozen. Heat and serve. 150-250 calories with no more than 2 g Krusteaz 80349 144/1.4 oz 144 400.00 Cs -$ $0.00 -$ -$ -$
saturated fat and 600 mg sodium per serving. Three(3) pancakes provide min. 2 OEG. Possible Allergens: Wheat, Soy, Eggs, Milk
OFFICIAL BID DOCUMENTLot 1
Procurement AllianceDistributor Bid
Bid Period August 1, 2015 - July 31, 2016
53
Breakfast L1
School VendorDistrict: Guilford County Schools Name:
Menu Item DescriptionApproved Brand
Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost perNotes # Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
Category: Breakfast Protein Entrees
0
44710 Pancakes, Mini, Cinnamon Flavored, IW, WG Pinnacle Aunt Jemim 43568 72/3.2 oz 72 0 0.00 Cs -$ $0.00 -$ -$ -$ Frozen. Heat and serve. 150-250 calories with no more than 2g DeWafelbakkers 628 72/3 oz 72 0.00 Cs 23.96$ $0.00 23.96$ -$ 0.3328$ saturated fat and 350 mg sodium per serving. One portion to provide min. 2 OEG.Possible Allergens: Wheat, Soy, Eggs, Milk
44715 Pancakes, Mini, Maple Flavored, IW, WG Pillsbury 32259 72/3.53 oz 72 2,200 2200.00 Cs -$ $0.00 -$ -$ -$ 3 Frozen. Heat and serve. 150-250 calories with no more than 2g Kellogg's Eggo 92562 72/3.03 oz 72 2200.00 Cs -$ $0.00 -$ -$ -$
saturated fat and 350 mg sodium per serving. One portion to DeWafelbakkers 625 72/3 oz 72 2200.00 Cs 23.96$ $0.00 23.96$ 52,712.00$ 0.3328$ provide min. 2 OEG.Possible Allergens: Wheat, Soy, Eggs, Milk
44720 Pancakes, Mini, Berry Flavored, Indv. Wrap, WG Pillsbury 32261 72/3.53 oz 72 0 0.00 Cs -$ $0.00 -$ -$ -$ Frozen. Heat and serve. 150-250 calories with no more than 2g Kellogg's Eggo 92560 72/3.03 oz 72 0.00 Cs -$ $0.00 -$ -$ -$ saturated fat and 350 mg sodium per serving. One portion to Pinnacle Aunt Jemim 43567 72/3.2 oz 72 0.00 Cs -$ $0.00 -$ -$ -$ provide min. 2 OEG. DeWafelbakkers 626 72/3 oz 72 0.00 Cs 23.96$ $0.00 23.96$ -$ 0.3328$ Possible Allergens: Wheat, Soy, Eggs, Milk
44740 Roll, Cinnamon w/ Drizzle Icing, Indv. Wrap, WG Hadley Farms 1375IW 144/2.7 oz 144 0 0.00 Cs 47.38$ $0.00 47.38$ -$ 0.3290$ Frozen. Thaw and serve. 200-300 calories with no more than2 g saturated fat and 250 mg sodium per serving. One portionprovide min. 2 OEGPossible Allergens: Wheat, Soy, Milk
44750 Roll, Cinnamon Sweet Potato, WG Hadley Farms 377IW 36/2.7 oz 36 0 0.00 Cs 11.95$ $0.00 11.95$ -$ 0.3319$ Frozen. Thaw and serve. 200-300 calories with no more than2 g saturated fat and 250 mg sodium per serving. One portionprovide min. 2 OEGPossible Allergens: Wheat, Soy, Milk
44755 Stick, Apple Filled, WG, IW Bosco 702172-1120 72/2.96 oz 72 2,000 2000.00 Cs -$ $0.00 -$ -$ -$ 2 Frozen. Thaw and serve. 100-200 calories with no more than
1 g saturated fat and 200 mg sodium per serving. One portionto provide min. 2 OEGPossible Allergens: Wheat
44760 Strudel Stick, Fruit Filled, Apple, WG Pillsbury 27852 72/2.29 oz 72 0 0.00 Cs 28.50$ $0.00 28.50$ -$ 0.3958$ Frozen. Heat and serve. 150-250 calories with no more than2 g saturated fat and 300 mg sodium per serving. One portionto provide min. 2 OEG.Possible Allergens: Wheat, Milk
OFFICIAL BID DOCUMENTLot 1
Procurement AllianceDistributor Bid
Bid Period August 1, 2015 - July 31, 2016
54
Breakfast L1
School VendorDistrict: Guilford County Schools Name:
Menu Item DescriptionApproved Brand
Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost perNotes # Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
Category: Breakfast Protein Entrees
0
44770 Strudel Stick, Fruit Filled, Cherry, WG Pillsbury 27851 72/2.29 oz 72 0 0.00 Cs 28.50$ $0.00 28.50$ -$ 0.3958$ Frozen. Heat and serve. 150-250 calories with no more than2 g saturated fat and 300 mg sodium per serving. One portionto provide min. 2 OEG.Possible Allergens: Wheat, Milk
44790 Waffle, Jumbo Square or Round, WG Aunt Jemima 43577 144/1.4 oz 144 500 500.00 Cs -$ $0.00 -$ -$ -$ 1 & 3 Frozen. Heat and serve. 150-250 calories with no more than 2 g Krusteaz 40321 144/1.4 oz 144 500.00 Cs 26.27$ $0.00 26.27$ 13,135.00$ 0.1824$
saturated fat and 500 mg sodium per serving. One waffle to provide 1 OEG. Possible Allergens: Wheat, Milk, Eggs, Soy
44830 Waffle, Mini Berry Flavored, Indv. Wrap, WG Pillsbury 32264 72/2.47 oz 72 0 0.00 Cs 24.95$ $0.00 24.95$ -$ 0.3465$ Frozen. Heat and serve. 200-300 calories with no more than2 g saturated fat and 300 mg sodium per serving. One portionto provide min. 2 OEG. Ovenable Wrap.Possible Allergens: Wheat, Soy, Eggs, Milk
44840 Waffle, Mini Cinnamon, Flavored, Indv. Wrap, WG Kellogg's Eggo 92313 72/2.64 oz 72 0 0.00 Cs 24.95$ $0.00 24.95$ -$ 0.3465$ Frozen. Heat and serve. 200-300 calories with no more than2 g saturated fat and 300 mg sodium per serving. One portionto provide min. 2 OEG. Ovenable Wrap.Possible Allergens: Wheat, Soy, Eggs, Milk
44850 Waffle, Mini, Maple Flavored, Indv. Wrap, WG Pillsbury 32265 72/2.47 oz 72 2,000 2000.00 Cs 24.95$ $0.00 24.95$ 49,900.00$ 0.3465$ 1 Frozen. Heat and serve. 200-300 calories with no more than Kellogg's Eggo 92315 72/2.64 oz 72 2000.00 Cs -$ $0.00 -$ -$ -$
2 g saturated fat and 300 mg sodium per serving. One portionto provide min. 2 OEG. Ovenable Wrap.Possible Allergens: Wheat, Soy, Eggs, Milk
OFFICIAL BID DOCUMENTLot 1
Procurement AllianceDistributor Bid
Bid Period August 1, 2015 - July 31, 2016
55
Breakfast L1
School VendorDistrict: Guilford County Schools Name:
Menu Item DescriptionApproved Brand
Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost perNotes # Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
Category: Breakfast Protein Entrees
0
Category: Breakfast Cereal & Toaster PastriesCereal, Assorted Flavors, WG General Mills 96 Ct 96 0 0.00 Cs -$ $0.00 -$ -$ -$ Shelf Stable. Bowlpak cereal. Variety of flavors. One portion Kellogg's 96 Ct 96 0.00 Cs -$ $0.00 -$ -$ -$ to provide min. 1 OEG. Cereals in this category may include Malt-O-Meal 96 Ct 96 0.00 Cs 15.75$ $0.00 15.75$ -$ 0.1641$ sweetened, Unsweentened and flavored cerealsList Flavors/ Code # Available at Price Bid:
Cereal, Reduced Sugar, Assorted Flavors, WG General Mills 96 Ct 96 0 0.00 Cs 15.99$ $0.00 15.99$ -$ 0.1666$ Shelf Stable. Bowlpak cereal. Variety of flavors. One portion Kellogg's 96 Ct 96 0.00 Cs -$ $0.00 -$ -$ -$ to provide min.1 OEG. Cereals in this category will contain nomore than 8 g sugar and must be labeld to show that theyhave less sugar ( ie Reduced Sugar; 25% Less Sugar etc).List Flavors Available at Price Bid:
52030 25% Less Sugar Cinnamon Toast Crunch Bowlpak General Mills 29444 96/1 oz 2,00052032 25% Less Sugar Cocoa Puffs Bowlpak General Mills 31888 96/1 oz 052034 25% Less Sugar Trix Bowlpak General Mills 31922 96/1 oz 1,900
Cereal, Gluten Free, Assorted Flavors General Mills 96 Ct 96 0 0.00 Cs 15.99$ $0.00 15.99$ -$ 0.1666$ Shelf Stable. Bowlpak cereal. Variety of flavors. One portionto provide min.1 OEG. List Flavors/ Code # Available at Price Bid:
52040 Honey Nut Chex Bowlpak General Mills 11866 20052042 Rice Chex Bowlpak General Mills 31921 20052044 Cinnamon Chex General Mills 38387 200
OFFICIAL BID DOCUMENTLot 1
Procurement AllianceDistributor Bid
Bid Period August 1, 2015 - July 31, 2016
56
Breakfast L1
School VendorDistrict: Guilford County Schools Name:
Menu Item DescriptionApproved Brand
Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost perNotes # Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
Category: Breakfast Protein Entrees
0
Cereal, Assorted Flavors, WG Malt O Meal 48/2 oz 48 0 0.00 Cs 16.00$ $0.00 16.00$ -$ 0.3333$ Shelf Stable. Bowlpak cereal. Variety of flavors. One portion to General Mills 60 ct 60 0.00 Cs -$ $0.00 -$ -$ -$ provide min. 2 OEG. Cereals in tis category may include Kellogg's 60 ct 60 0.00 Cs -$ $0.00 -$ -$ -$ unsweetened, sweetened, or flavored cereals.List Flavors/ Code # Available at Price Bid:
Graham Breakfast Bites, 2 OEG, WG Kellogg's Crunchmania52061 Possible Allergens: Wheat, Soy, Dairy Cinnamon Bun 24518 100/1.76 oz 100 0 0.00 Cs 27.00$ $0.00 27.00$ -$ 0.2700$ 52062 Calories exceed standards for Smart Snacks French Toast 24520 100/1.76 oz 100 0 0.00 Cs 27.00$ $0.00 27.00$ -$ 0.2700$
Cereal, Pouch, 1 OEG, WG General Mills 052071 Possible Allergens: Wheat, Soy Cinn. Toast Crunch 17733 96/1 oz 96 0.00 Cs -$ $0.00 -$ -$ -$ 52072 Smart Snack Approved Cinn.Toast Cr. Crisp 17689 100/1 oz 100 0.00 Cs -$ $0.00 -$ -$ -$ 52073 Golden Grahams 41574 96/1 oz 96 0.00 Cs -$ $0.00 -$ -$ -$
Kellogg's52074 Frosted Flakes Mu 3800011465 96/1 oz 96 0.00 Cs 19.64$ $0.00 19.64$ -$ 0.2046$
new 52075 Apple Jacks 3800011469 96/1 oz 96 300 0.00 Cs 19.64$ $0.00 19.64$ -$ 0.2046$ ala carte 52076 Fruit Loops 3800011467 96/1 oz 96 300 0.00 Cs 19.64$ $0.00 19.64$ -$ 0.2046$
School VendorDistrict: Guilford County Schools Name:
Menu Item DescriptionApproved Brand
Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost perNotes # Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
Category: Breakfast Protein Entrees
0
Cereal, Pouch, 2 OEG, WG Kellogg's52078 Possible Allergens: Wheat, Soy Frosted Flakes Red 3800012585 96/1 oz 96 0 0.00 Cs -$ $0.00 -$ -$ -$ 52079 Smart Snack Approved Cinnamon Flakes R 3800011460 96/1 oz 96 0 0.00 Cs -$ $0.00 -$ -$ -$
1 & 3 Shelf Stable. 300-400 calories with no more than 3 g saturatedfat and 400 mg sodium per serving. One serving provides min. 2 OEGPossible Allergens: Wheat, Soy
52090 Toaster Pastry, Strawberry, 2 count, Indv. Wrap, WG Kellogg's 55133 72/3.52 oz 72 1,200 1200.00 Cs 29.42$ $0.00 29.42$ 35,304.00$ 0.4086$ 1 & 3 Shelf Stable. 300-400 calories with no more than 3 g saturated
fat and 400 mg sodium per serving. One serving provides min. 2 OEGPossible Allergens: Wheat, Soy
52110 Toaster Pastry, Frosted Cinnamon, 1 ct, Indv. Wrap, WG Kellogg's 55122 120/1.76 oz 120 0 0.00 Cs 31.20$ $0.00 31.20$ -$ 0.2600$ Shelf Stable. 150-250 calories with no more than 2 g saturatedfat and 200 mg sodium per serving. One serving provides min.1 OEG.Possible Allergens: Wheat, Soy
52120 Toaster Pastry, Frosted Strawberry, 1 ct, Indv. Wrap, WG Kellogg's 55130 120/1.76 oz 120 0 0.00 Cs 31.20$ $0.00 31.20$ -$ 0.2600$ Shelf Stable. 150-250 calories with no more than 2 g saturatedfat and 200 mg sodium per serving. One serving provides min.1 OEG.Possible Allergens: Wheat, Soy
52130 Toaster Pastry, Chocolate Fudge, 1 ct, Indv. Wrap, WG Kellogg's 12070 120/1.76 oz 120 0 0.00 Cs 31.20$ $0.00 31.20$ -$ 0.2600$ NEW Shelf Stable. 150-250 calories with no more than 2 g saturated
fat and 200 mg sodium per serving. One serving provides min.1 OEG.Possible Allergens: Wheat, Soy
TOTAL 1,140,612.05$
58 Procurement AllianceDistributor Bid
Bid Period August 1, 2015 - July 31, 2016
58
Frozen Fruit and Juice L1
School Vendor
District: Guilford County Schools Name:
Menu Item Description Approved Brand Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost perNotes # Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
Category: Frozen FruitsJuice, Slushie Cups, All Flavors Ridgefield's 48/5.5 oz 48 0 0.00 Cs 19.43$ $0.00 19.43$ -$ 0.4048$
45050 Frozen. Made from 100% fruit juice. Blue Raspberry 200145051 Packed in TemperCase that also serves as display case. Sour Apple 200345052 Provides min. 1/2 c Fruit for CN programs, Strawberry 2004
Distributor to stock a min. of 2 flavors.List stocked flavors and product code numbers:
Fruit Freeze Cup, All Flavors with Spoon Rosati 90/4.4 oz 90 0 0.00 Cs 27.00$ $0.00 27.00$ -$ 0.3000$ 45060 Frozen. 100% fruit juice. Provides min. 20% vitamin C, AHI Strawberry-Lemonade 0-77222-35485-345061 No added sugar. No artificial colors. Sour Cherry 0-77222-35459-445062 Provides 1/2 c Fruit Juice for CN program Birthday Cake 0-77222-35476-145063 List stocked flavors and product code numbers: Sour Apple 0-77222-35469-345064 Typhoon Blue Raz/Lemonade 0-12971-24295-2
SEASONAL45065 Luck o the Ice Sour Apple 0-77222-35475-445066 Chillin Bat 0-77222-35473-045067 Jelly Bean 0-77222-35474-745068 Swee;Heart Cherry 0-77222-35470-945069 Sno' Joe Sweet Apple 0-77222-35468-6
45130 Strawberries, Sliced Private Label 30 lb 106 0 0.00Frozen. Grade A, 4 parts fruit to 1 part dry sugar. 106 0.00 Cs -$ $0.00 -$ -$ -$
Fruit Freeze Cup, All Flavors Polish Fruit Freeze 90/4.4 oz 90 0 0.00 Cs -$ $0.00 -$ -$ -$ Frozen. 100% fruit juice. Provides min. 20% vitamin C, Luigi's Sorbet 96/4.4 oz 96 0.00 Cs 24.00$ $0.00 24.00$ -$ 0.2500$ No added sugar. Provides 1/2 c Fruit Juice for CN Ridgefield Sidekicks 84/4.4 oz 84 0.00 Cs -$ $0.00 -$ -$ -$ program
45192 Distributor to stock a min. of 2 flavors. Cherry/Blue Raspberry Swirl 4844645194 List stocked flavors and product code numbers: Grape 4844245196 Kiwi/Strawberry Swirl 4844545198 Lime 4844045200 Orange 4844145202 Raspberry 48443
0
59 Procurement AllianceDistributor Bid
Bid Period August 1, 2015 - July 31, 2016
59
Frozen Fruit and Juice L1
School Vendor
District: Guilford County Schools Name:
Menu Item Description Approved Brand Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost perNotes # Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
Category: Frozen Fruits
0
Fruit Freeze Tube, Frozen, All Flavors Steve's 96/4 oz 96 0 0.00 Cs -$ $0.00 -$ -$ -$ NEW Frozen. Made from 100% fruit juice concentrate. No added
45204 sugar. One portion to provide 1/2 c Fruit Juice for CN program Orange O-HFC45205 List stocked flavors and product code numbers: Strawberry Banana STBA-HFC45210 Strawberry Mango SM-HFC45215 Peach P-HFC
Juice, Aseptic Pack, 6.75 oz, All Flavors Nestle Juicy Juice 32/6.75 oz 32 0 0.00 Cs -$ $0.00 -$ -$ -$ Shelf Stable. 100% Juice, must have attached wrap Motts 32/6.75 oz 32 0.00 Cs 6.50$ $0.00 6.50$ -$ 0.2031$ straw. 1 serving= min. 3/4 cup Fruit Apple & Eve 40/6.75 oz 40 0.00 Cs -$ $0.00 -$ -$ -$ List stocked flavors and product code numbers:
45250 Motts Apple 1000339445252 Motts Fruit Punch 1000339345254 Motts White Grape 10003392
Juice, Aseptic Pack, 6.75 oz, Calcium Fortified Ardmore 40/6.75 oz 40 0 0.00 Cs 8.85$ $0.00 8.85$ -$ 0.2213$ Shelf Stable. 100% Juice, Fortified with 100% RDA for Vitamin C Juice Bowl 40/6.75 oz 40 0.00 Cs -$ $0.00 -$ -$ -$ and min. 10% RDA for Calcium. Must have attached wrapped
45270 straw. One portion to provide min. 3/4 c. Fruit Apple 6204145272 List stocked flavors and product code numbers: Grape Blend(optional) 6204345274 Orange Tangerine 6204745276 Strawberry Banana 6204545278 Trpcl Punch 62042
All Year Juice, Fruit & Vegetable, Aseptic Pack, 4.23 oz., All Flavors Apple & Eve 40/4.23 oz 40 5,500 5500.00 Cs 7.90$ $0.00 7.90$ 43,450.00$ 0.1975$ Peaks on 45280 Shelf Stable. 100% Juice, must have attached wrap Fruit Punch 24024Early 45282 straw. 1 serving= min. 1/2 cup Vegetables. Trpcl Punch 24023Release List stocked flavors and product code numbers:Days
Juice, Fruit & Vegetable, Aseptic Pack, 6.75 oz., All Flavors Apple & Eve 40/6.75 oz 40 0 0.00 Cs 11.20$ $0.00 11.20$ -$ 0.2800$ 45290 Shelf Stable. 100% Juice, must have attached wrap Power Punch 8450345292 straw. 1 serving= min. 3/4 cup Vegetables. Tropical Twist 84502
List stocked flavors and product code numbers:
60 Procurement AllianceDistributor Bid
Bid Period August 1, 2015 - July 31, 2016
60
Frozen Fruit and Juice L1
School Vendor
District: Guilford County Schools Name:
Menu Item Description Approved Brand Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost perNotes # Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
Category: Frozen Fruits
0
Juice, Pouch Pack, 6 oz, All Flavors Capri Sun 40/6 oz 40 0 0.00 Cs -$ $0.00 -$ -$ -$ 45310 Shelf Stable. 100% Juice, must have attached wrap HCPlus/Juice Alive 60/6 oz 60 0.00 Cs 14.40$ $0.00 14.40$ -$ 0.2400$ 45312 straw. 1 serving= min. 3/4 cup Fruit Apple 1226-645314 List flavors and product code numbers: Fruit Punch 1209-6
Grape 1208-6
Description Approved Brand Name Product Code Vendor Svgs Bid Distributor Bid Unit Fee Unit Price Total Cost perPack per cs Qty Code # Unit plus Fee Price Serving
45330 Juice, Cartons, 4 oz Apple 030301 70/4 oz. 70 14,000 14000.00 Cs 6.55$ $0.00 6.55$ 91,700.00$ 0.0936$ 45350 Frozen. 100% Juice, unsweetened. Portion packed in echo Fruit Blend 030800 70/4 oz. 70 9,000 9000.00 Cs 6.85$ $0.00 6.85$ 61,650.00$ 0.0979$ 45370 cartons. 1 serving =1/2 cup Fruit Grape 030501 70/4 oz. 70 7,000 7000.00 Cs 8.25$ $0.00 8.25$ 57,750.00$ 0.1179$ 45390 Approved Brands: (highlight brand) Orange 030100 70/4 oz. 70 12,000 12000.00 Cs 7.75$ $0.00 7.75$ 93,000.00$ 0.1107$ 45410 Ardmore Farms, 70/4 oz Orange-Pineapple 031200 70/4 oz. 70 6,000 6000.00 Cs 7.55$ $0.00 7.55$ 45,300.00$ 0.1079$ 45430 M&B/Mr. J, 70/4 oz Pineapple(optional) 031000 70/4 oz. 70 0 0.00 Cs 7.20$ $0.00 7.20$ -$ 0.1029$
Sun Cup,70/4 oz Apple Cherry 032000 70/4 oz. 70 8,000 8000.00 6.75$ $0.00 6.75$ 54,000.00$ 0.0964$
45450 Juice, Cartons, 4 oz, Calcium Fortified Apple 030305 70/4 oz. 70 0 0.00 Cs 6.70$ $0.00 6.70$ -$ 0.0957$ 45470 Frozen. 100% Juice fortified with calcium. Must contain Fruit Blend 030805 70/4 oz. 70 0 0.00 Cs 7.00$ $0.00 7.00$ -$ 0.1000$ 45490 10% of RDA for calcium. Portion packed in echo cartons Grape 030505 70/4 oz. 70 0 0.00 Cs 8.40$ $0.00 8.40$ -$ 0.1200$ 45510 1 serving=1/2 cup Fruit Orange 030105 70.4 oz. 70 0 0.00 Cs 7.90$ $0.00 7.90$ -$ 0.1129$
45730 Juice, Cartons, 6 oz Apple 050301 70/6oz. 70 1,500 1500.00 Cs 8.60$ $0.00 8.60$ 12,900.00$ 0.1229$ 45750 Frozen. 100% Juice, unsweetened. Portion packed in echo Fruit Blend 050800 70/6 oz. 70 1,400 1400.00 Cs 8.95$ $0.00 8.95$ 12,530.00$ 0.1279$ 45770 cartons. 1 serving =1/2 cup Fruit Grape 050501 70/6 oz. 70 0 0.00 Cs 10.85$ $0.00 10.85$ -$ 0.1550$ 45790 Approved Brands: (highlight brand) Orange 050100 70/6 oz. 70 1,000 1000.00 Cs 10.45$ $0.00 10.45$ 10,450.00$ 0.1493$
Ardmore Farms, 70/6 oz Apple Cherry 052000 70/6 oz. 70 0 0.00 Cs 8.85$ $0.00 8.85$ -$ 0.1264$ M&B/Mr. J, 70/6 ozSun Cup,70/6 oz
Subtotal: 482,730.00$
OFFICIAL BID DOCUMENTLot 1
Procurement AllianceDistributor Bid
Bid Period August 1, 2015 - July 31, 2016
61
Vegetables Frozen L1
School VendorDistrict: Guilford County Schools Name:
Menu Item DescriptionApproved Brand
Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost perNotes # Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
Category: Frozen Vegetables
46010 Beans. Green Private Label 20 lb 116 0 0.00Frozen. Cut green beans. Grade A. 116 0.00 Cs -$ $0.00 -$ -$ -$ Country of Origin: Price %
Domestic price per 20 lb -$ If bidding foreign product select reason: Foreign price per 20 lb -$ #DIV/0!
46020 Beans. Lima Private Label 20 lb 109 20 20.00Frozen. Small baby lima. Grade A fancy. 109 20.00 Cs -$ $0.00 -$ -$ -$ Country of Origin:
46040 Broccoli Florets Private Label 12/2 lb 115 600 600.001 Frozen. Grade A fancy. Florets, no stalks. 115 600.00 Cs -$ $0.00 -$ -$ -$ USDA Country of Origin:due 9/30 Price %
If bidding foreign product select reason: Domestic price per 24 lb -$ Foreign price per 24 lb -$ #DIV/0!
0
Federal regulations require that all foods purchased for Child Nutrition programs be of "domestic origin" to the maximum extent practicable.
While rare, two (2) exceptions may exist: Exceptions to the Buy American provision are possible when (1) the product is not produced or manufactured in the U.S. in sufficient, reasonable and available quantities of a satisfactory quality; and (2) competitive Bids reveal the cost of a domestic product is significantly higher than a non-domestic product. If you are bidding non domestic product, give the country of origin in the space provided and the reason for bidding.
OFFICIAL BID DOCUMENTLot 1
Procurement AllianceDistributor Bid
Bid Period August 1, 2015 - July 31, 2016
62
Vegetables Frozen L1
School VendorDistrict: Guilford County Schools Name:
Menu Item DescriptionApproved Brand
Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost perNotes # Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
Category: Frozen Vegetables
0
46050 Broccoli Spears Private Label 12/2 lb 130 0 0.00Frozen. US Grade A fancy. Should have reasonably 130 0.00 Cs -$ $0.00 -$ -$ -$ good color and be reasonably free from defects. Spears 5" average length. 18-26 spears per 2 lb. bagCountry of Origin:
46060 Carrots, Crinkle Cut Private Label 20 lb 98 200 200.001 Frozen. US Grade A fancy. 98 200.00 Cs -$ $0.00 -$ -$ -$ USDA Country of Origin:due 9/30 Price %
If bidding foreign product select reason: Domestic price per 24 lb -$ Foreign price per 24 lb -$ #DIV/0!
46070 Corn, Yellow, Cut Private Label 20 lb 110 500 500.001 Frozen. US Grade A fancy. Yellow corn. 110 500.00 Cs -$ $0.00 -$ -$ -$ USDA Country of Origin:due 9/15 Price %
If bidding foreign product select reason: Domestic price per 20 lb -$ Foreign price per 20 lb -$ #DIV/0!
46080 Collards, Cut Private Label 12/3 lb 165 175 175.002 Frozen. US Grade A fancy. No grit. First quality. 165 175.00 Cs -$ $0.00 -$ -$ -$
Country of Origin:Price %
If bidding foreign product select reason: Domestic price per 36 lb -$ Foreign price per 36 lb -$ #DIV/0!
46090 Corn on the Cob Private Label 96 Ct 96 0 0.00Frozen. Cobbettes. Grade A fancy. Approx. 3" long 96 0.00 Cs -$ $0.00 -$ -$ -$ no ends. Yellow whole kernel. Score 90 or better. Country of Origin:
Price %If bidding foreign product select reason: Domestic price per case -$
Foreign price per case -$ #DIV/0!
46100 Okra, Breaded, WG Tasty Brands 33500 6/ 5 lb 150 0 0.00 Cs -$ $0.00 -$ -$ -$ Frozen. IQF. US Grade A. Should have good color andbe free of defects. Bakeable. 3.2 oz serving=1 OEG; .25 V17 Okra per serving.
OFFICIAL BID DOCUMENTLot 1
Procurement AllianceDistributor Bid
Bid Period August 1, 2015 - July 31, 2016
63
Vegetables Frozen L1
School VendorDistrict: Guilford County Schools Name:
Menu Item DescriptionApproved Brand
Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost perNotes # Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
Category: Frozen Vegetables
0
46120 Peas, Green Private Label 20 lb 95 0 0.00Frozen. Grade A fancy. Sieve No. 3 or smaller either 95 0.00 Cs -$ $0.00 -$ -$ -$ sweet or early variety. Score 90 or higher. Country of Origin:
46130 Peas, Green and Carrots Private Label 20 lb 109 0 0.00Frozen. Grade A fancy. Not to contain less than 50% by 109 0.00 Cs -$ $0.00 -$ -$ -$ weight of peas. Country of Origin:
46140 Spinach, Chopped Private Label 20 lb 56 15 15.00US Grade A should have good color and be 56 15.00 Cs -$ $0.00 -$ -$ -$ practically free of defects. First Quality. IQFCountry of Origin:
46150 Squash, Yellow, Cut Private Label 20 lb 79 0 0.00Frozen. IQF. US Grade A fancy. Shall have good color 79 0.00 Cs -$ $0.00 -$ -$ -$ and be free from defects. First Quality.Country of Origin:
46160 Turnip Greens, Cut Private Label 12/3 lb 172 0 0.00Frozen. US Grade A. Without roots and should have 172 0.00 Cs -$ $0.00 -$ -$ -$ good color and be practically free of defects. Country of Origin:
School VendorDistrict: Guilford County Schools Name:
Menu Item DescriptionApproved Brand
Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost perNotes # Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
Category: Frozen Vegetables
0
46170 Vegetable Blend, California Private Label 20 lb 106 0 0.00Frozen. US Grade A, First quality, equal blend of 106 0.00 Cs -$ $0.00 -$ -$ -$ broccoli, cauliflower and carrots. Country of Origin:
46190 Vegetables, Mixed Private Label 20 lb 81 900 900.002 Frozen. US Grade A. Fancy. 4 or 5 Vegetable Mix of: 81 900.00 Cs -$ $0.00 -$ -$ -$
1. Beans, Wax or Green, cut2. Beans, Limas3. Carrots, Diced4. Corn, Golden whole kernel5. Peas, Early or SweetAll vegetables should have good color for the variety and type used. IQF Country of Origin:
School VendorDistrict: Guilford County Schools Name:
Menu Item DescriptionApproved Brand
Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost perNotes # Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
Frozen. Grade A. 50-150 calories with no more than 1 g Lamb Weston R45 6/5 lb 188 0.00 Cs -$ $0.00 -$ -$ -$ saturated fat and 50 mg sodium per 1/2 c. Vegetabke serving. Simplot 71179221227 6/5 lb 243 0.00 16.17$ $0.00 16.17$ -$ 0.0665$ Cooking Time 10-15 min in Convection Oven.Possible Allergens: None
47030 French Fries, Crinkle Cut, 3/8"-1/2" McCain MCF03761 6/5 lb 225 0 0.00 Cs 19.77$ $0.00 19.77$ -$ 0.0879$ Frozen.Grade A. 50-150 calories with no more than 1 g Simplot 000525 6/4 lb 181 0.00 Cs -$ $0.00 -$ -$ -$ saturated fat and 200 mg sodium per 1/2 c. Vegetable serving.Cooking time 7-15 min in Convection oven. Possible Allergens: None
NOI 47031 French Fries, Crinkle Cut, 3/8"-1/2" McCain MCF03761 6/5 lb 225 9,500 9500.00 Cs 14.24$ $0.00 14.24$ 135,280.00$ 0.0633$
47040 French Fries, Crinkle Cut, 3/8"-1/2" Lamb Weston QBITE Q49 6/4.5 lb 218 0 0.00 Cs 19.11$ $0.00 19.11$ -$ 0.0877$ Frozen. Grade A. 50-150 calories with no more than 1 gsaturated fat and 200 mg sodium per 1/2 c Vegetable serving. Cooking Time 7-8 min in Convection OvenPossible Allergens: None
47110 French Fries, 3/8" Straight Cut Coated Lamb Weston S57 6/5 LB 195 0 0.00 Cs -$ $0.00 -$ -$ -$ Frozen. Min. USDA LF. Grade A. 50-150 calories with no more McCain MCF03788 6/5 LB 201 0.00 Cs 18.85$ $0.00 18.85$ -$ 0.0938$ than 1 g saturated fat and 400 mg sodium per 1/2 c Vegetableserving. Cooking time 8-15 min in Convection Oven.Possible Allergens: None
School VendorDistrict: Guilford County Schools Name:
Menu Item DescriptionApproved Brand
Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost perNotes # Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
Category: Frozen Vegetables
0
47120 French Fries, 3/8" Straight Cut Coated Lamb Weston C0057 6/5 lb 186 0 0.00 Cs -$ $0.00 -$ -$ -$ Frozen.Min. USDA LF. Grade A. 50-150 calories with no more McCain/Ore Ida OIF01028A 6/5 lb 195 0.00 Cs 18.97$ $0.00 18.97$ -$ 0.0973$ than 2 g saturated fat and 350 mg sodium per 1/2 c. Vegetableserving. Cooking time 8-18 min in Convection Oven.Possible Allergens: Wheat
NOI 47121 French Fries, 3/8" Straight Cut Coated McCain/Ore Ida OIF01028A 6/5 lb 195 0 0.00 Cs 13.44$ $0.00 13.44$ -$ 0.0689$
47140 French Fries, 3/8" Straight Cut, Seasoned Lamb Weston B91 6/5 lb 188 0 0.00 Cs -$ $0.00 -$ -$ -$ Frozen. USDA Extra Long Fancy. 50-150 calories with no more McCain MCX03621 6/5 lb 195 0.00 Cs 18.58$ $0.00 18.58$ -$ 0.0953$ than 2 g saturated fat and 400 mg sodium per 1/2 c Veg. serving.Cooking time 8-13 min in Convection Oven.Possible Allergens: Wheat
47170 Potato Roasters McCain MCF03927 6/5 lb 152 0 0.00 Cs 25.07$ $0.00 25.07$ -$ 0.1649$ Frozen. Chunk roasted potatoes seasoned with garlic,rosemary & herbs. Bake and serve. 100-200 calories with nomore than 1 g saturated fat and 200 mg of sodium per1/2 c Vegetable serving. Possible Allergens: None
School VendorDistrict: Guilford County Schools Name:
Menu Item DescriptionApproved Brand
Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost perNotes # Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
Category: Frozen Vegetables
0
47210 Potato Smiles McCain OIF03456 6/4 LB 159 0 0.00 Cs 20.55$ $0.00 20.55$ -$ 0.1292$ Frozen. Mashed and formed. 100-200 calories with no morethan 1 g saturated fat and 200 mg sodium per 1/2 c Vegetable serving. Cooking time 9 -14 min in Convection Oven.Possible Allergens: None
47240 Potatoes, Sticks, Seasoned, Reduced Sodium McCain MCX04717 6/5 lb 201 0 0.00 Cs 24.83$ $0.00 24.83$ -$ 0.1235$ Frozen. USDA Grade A. 100-200 calories with no more than1 g saturated fat and 150 mg sodium per 1/2 c Veg. serving.Cooking time 9 -14 min in Convection Oven.Possible Allergens: None
47270 Potato Wedge, 8-10 Cut, (Bake or Fry) McCain/Ore-ida OIF00024A 6/5 lb 178 0 0.00 Cs 16.37$ $0.00 16.37$ -$ 0.0920$ Frozen. Grade A. 50-150 calories with no more than 1 g saturated fat and 250 mg sodium per 1/2 c Vegetable servingCooking time 10-14 min in Convection Oven.Possible Allergens: None
47280 Potato Wedge, 8-10 Cut, Low Sodium McCain 1000000496 6/5 lbs 166 0 0.00 Cs 25.07$ $0.00 25.07$ -$ 0.1510$ Frozen. Grade A. 50-150 calories with no more than 1 g saturated fat and 150 mg sodium per 1/2 c Vegetable servingCooking time 10-14 min in Convection Oven.Possible Allergens: None
School VendorDistrict: Guilford County Schools Name:
Menu Item DescriptionApproved Brand
Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost perNotes # Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
Category: Frozen Vegetables
0
47315 Sweet Potato Fries Crosstrax McCain MCF05074 6/2.5 lbs 113 0 0.00 Cs 20.10$ $0.00 20.10$ -$ 0.1779$ Frozen. Grade A. 50-150 calories with no more than 1 g saturated fat amd 200 mg sodium per 1/2 c Red/Orange Veg.serving. Cooking time 13-17 min Convection Oven. Possible Allergens: None
47320 Sweet Potato Mini Puffs Lamb Weston L0094 6/2.5 lb 85 0 0.00 Cs 18.53$ $0.00 18.53$ -$ 0.2180$ Frozen. Grade A. 100-200 calories with no more than 1 g saturated fat and 300 mg sodium per 1/2 c Red/Orange Veg.serving. Cooking time 9 -12 min Convection Oven. Possible Allergens: None
NOI 47321 Sweet Potato Mini Puffs Lamb Weston L0094 6/2.5 lb 85 0 0.00 Cs 13.00$ $0.00 13.00$ -$ 0.1529$
47330 Sweet Potato Wedge, 10 cut McCain MCF04712 6/2.5 LB 83 0 0.00 Cs 19.39$ $0.00 19.39$ -$ 0.2336$ Frozen. Grade A. 100-200 calories with no more than 1 g saturated fat amd 250 mg sodium per 1/2 c Red/Orange Veg.serving. Cooking time 5 -12 min Convection Oven. Possible Allergens: Wheat
47340 Sweet Potato Roasted Chunks Simplot Roastworks 707561 6/2.5 lbs 60 0 0.00 Cs 30.37$ $0.00 30.37$ -$ 0.5062$ Frozen. Grade A. Flame-roasted chunks with maple seasoning100-200 calories with no more than 1 g saturated fat and 400 mg sodium per 1/2 c. serving. Cooking time 40 minutes.Possible Allergens: None
School VendorDistrict: Guilford County Schools Name:
Menu Item DescriptionApproved Brand
Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost perNotes # Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
Category: Canned Fruit
53010 Apples, Sliced Private Label 6/#10 151 75 75.001 Shelf Stable. Canned. Grade A, First Quality, Fancy.Solid 6/#10 151 75.00 Cs -$ $0.00 -$ -$ -$ USDA pack, sliced, peeled, water packed. Min. drained wgt. due 9/30 7 lbs. Serving Size 1/2 c.
Country of Origin:Price %
If bidding foreign product select reason: Domestic price per case -$ Foreign price per case -$ #DIV/0!
53020 Applesauce Private Label 6/#10 142.8 600 600.001 Shelf Stable. Canned. Grade A, First Quality, Regular, 6/#10 142.8 600.00 Cs -$ $0.00 -$ -$ -$ USDA unsweetened, natural flavor. Serving Size 1/2 c.due 10/15 Country of Origin:
Price %If bidding foreign product select reason: Domestic price per case -$
jellied and strained, min. score 90. Serving Size 1/4 c.Country of Origin:
Price %If bidding foreign product select reason: Domestic price per case -$
Foreign price per case -$ #DIV/0!
While rare, two (2) exceptions may exist: Exceptions to the Buy American provision are possible when (1) the product is not produced or manufactured in the U.S. in sufficient, reasonable and available quantities of a satisfactory quality; and (2) competitive Bids reveal the cost of a domestic product is significantly higher than a non-domestic product. If you are bidding non domestic product, give the country of origin in the space provided and the reason for bidding.
Federal regulations require that all foods purchased for Child Nutrition programs be of "domestic origin" to the maximum extent practicable.
0
OFFICIAL BID DOCUMENTLot 1
Procurement AllianceDistributor Bid
Bid Period August 1, 2015 - July 31, 2016
70
Fruit-Veg. Shelf Stable L1
School VendorDistrict: Guilford County Schools Name:
Menu Item DescriptionApproved Brand
Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost perNotes # Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
Price %If bidding foreign product select reason: Domestic price per case -$
Foreign price per case -$ #DIV/0!
OFFICIAL BID DOCUMENTLot 1
Procurement AllianceDistributor Bid
Bid Period August 1, 2015 - July 31, 2016
71
Fruit-Veg. Shelf Stable L1
School VendorDistrict: Guilford County Schools Name:
Menu Item DescriptionApproved Brand
Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost perNotes # Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
Category: Canned Fruit
0
53100 Pears, Diced Bartlett Private Label 6/#10 114 300 300.001 Shelf Stable. Canned. Choice, First Quality. Light syrup, 6/#10 114 300.00 Cs -$ $0.00 -$ -$ -$ USDA Serving Size 1/2 c. Northwest Packing 91550000678 6/#10 114 300.00 Cs -$ $0.00 -$ -$ -$ due 8/15 Country of Origin:
Price %If bidding foreign product select reason: Domestic price per case -$
Price %If bidding foreign product select reason: Domestic price per case -$
Foreign price per case -$ #DIV/0!
53130 Pineapple Tidbits Private Label 6/#10 100.2 3,500 3500.00Shelf Stable. Canned. Grade A, First Quality, juice pack. 6/#10 100.2 3500.00 Cs -$ $0.00 -$ -$ -$ Serving Size 1/2 c. Dole 553 6/#10 100.2 3500.00 Cs -$ $0.00 -$ -$ -$ Country of Origin:
Price %If bidding foreign product select reason: Domestic price per case -$
Foreign price per case -$ #DIV/0!
53140 Pineapple, Chunks Private Label 6/#10 95.4 0 0.00Shelf Stable. Canned. Grade A, First Quality, juice pack. 6/#10 95.4 0.00 Cs -$ $0.00 -$ -$ -$ Serving Size 1/2 cCountry of Origin:
Price %If bidding foreign product select reason: Domestic price per case -$
Foreign price per case -$ #DIV/0!
OFFICIAL BID DOCUMENTLot 1
Procurement AllianceDistributor Bid
Bid Period August 1, 2015 - July 31, 2016
72
Fruit-Veg. Shelf Stable L1
School VendorDistrict: Guilford County Schools Name:
Menu Item DescriptionApproved Brand
Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost perNotes # Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
Category: Canned Fruit
0
Category: Shelf-Stable Fruit53155 Applesauce, Cups, Sweetened National A87210 96/4.5 oz 96 0 0.00 Cs 24.50$ $0.00 24.50$ -$ 0.2552$
Shelf Stable. Indv. Portion cup. Colorful foil or mylar top.One portion provides 1/2 c. FV. For CN programs.No imports.
53165 Applesauce, Shelf Stable Cups, Unsweetened National A87120 96/4.5 oz 96 400 400.00 Cs 24.50$ $0.00 24.50$ 9,800.00$ 0.2552$ 1 Shelf Stable. Indv. Portion cup. Colorful foil or mylar top.USDA One portion provides 1/2 c. FV. For CN programs.due 8/31 No imports.
53175 Applesauce, Strawberry Flavor, Shelf Stable Cups National A87170 96/4.5 oz 96 0 0.00 Cs 24.50$ $0.00 24.50$ -$ 0.2552$ Shelf Stable. Indv. Portion cup. Colorful foil or mylar top.One portion provides 1/2 c. FV. For CN programs.No imports.
53177 Applesauce, Cinnamon Flavor, Shelf Stable Cups National A87190 96/4.5 oz 96 0 0.00 Cs 24.50$ $0.00 24.50$ -$ 0.2552$ Shelf Stable. Indv. Portion cup. Colorful foil or mylar top.One portion provides 1/2 c. FV. For CN programs.No imports.
Cranberry, Dried Infused Flavors Craisins 200/1.16 oz 200 1,000 1000.00 Cs -$ $0.00 -$ -$ -$ 53178 List Available Flavors Strawberry 2344553179 Cherry 2344453192 Blueberry 23446
53180 Raisins Private Label 144/1.5 oz 144 0 0.00Shelf Stable. Seedless, dark California, Indv. 1.5 oz per 144/1.5 oz 144 0.00 Cs -$ $0.00 -$ -$ -$ package. Sunmaid 02020 144/1.5 oz 144 0.00 Cs -$ $0.00 -$ -$ -$
Bush's Best 1885 6/#10 83.4 0.00 Cs -$ $0.00 -$ -$ -$ No imports.
OFFICIAL BID DOCUMENTLot 1
Procurement AllianceDistributor Bid
Bid Period August 1, 2015 - July 31, 2016
73
Fruit-Veg. Shelf Stable L1
School VendorDistrict: Guilford County Schools Name:
Menu Item DescriptionApproved Brand
Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost perNotes # Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
Category: Canned Fruit
0
54030 Beans, Great Northern Private Label 6/#10 97.2 0 0.00Shelf Stable. Canned.Grade A. Serving Size 1/2 c 6/#10 97.2 0.00 Cs -$ $0.00 -$ -$ -$ No imports.
54040 Beans, Green, Cut Private Label 6/#10 135.9 300 300.001 Shelf Stable. Canned. Grade A Fancy. Blue Lake; round, 6/#10 135.9 300.00 Cs -$ $0.00 -$ -$ -$ USDA stringless. Sieve 3 or 4; Drained weight 63 oz. due 9/15 No imports. Serving Size 1/2 c.
54050 Beans, Kidney, Light Red Private Label 6/#10 116.7 0 0.00Shelf Stable. Canned.Grade A , Fancy. Water pack. 6/#10 116.7 0.00 Cs -$ $0.00 -$ -$ -$ No imports.
54060 Beans, Lima Private Label 6/#10 127.2 0 0.00Shelf Stable. Canned. Grade A , Fancy, 6/#10 127.2 0.00 Cs -$ $0.00 -$ -$ -$ No imports. Serving Size 1/2 c.
54070 Beans, Pinto, Low Sodium Private Label 6/#10 111.6 1,500 1500.00Shelf Stable. Canned. Grade A , Fancy, Packed in brine 6/#10 111.6 1500.00 Cs -$ $0.00 -$ -$ -$ < 350 mg sodium per 1/2 cup Bush's Best 39400-01819 6/#10 111.6 1500.00 Cs -$ $0.00 -$ -$ -$ No imports. Serving Size 1/2 c.
54090 Beans, Vegetarian Private Label 6/#10 141.3 2,000 2000.00Shelf Stable. Canned. Grade A. Small white navy beans 6/#10 141.3 2000.00 Cs -$ $0.00 -$ -$ -$ with tomato sauce.No imports. Serving Size 1/2 c.
54110 Carrots, Sliced Private Label 6/#10 116 0 0.00Shelf Stable. Canned. Grade A Fancy. Medium, not over 6/#10 116 0.00 Cs -$ $0.00 -$ -$ -$ 1 inch diameter. Smooth or Crinkle cut.No imports. Serving Size 1/2 c.
54120 Collards Private Label 6/#10 81.6 0 0.00Shelf Stable. Canned. Grade A, Fancy 6/#10 81.6 0.00 Cs -$ $0.00 -$ -$ -$ No imports. Serving Size 1/2 c.
54130 Corn, Whole Kernel Private Label 6/#10 118.8 30 30.00Shelf Stable. Canned. Grade A Fancy. Golden; drained 6/#10 118.8 30.00 Cs -$ $0.00 -$ -$ -$ wgt.72 oz per can, min. score 90; Enamel lined cans only. No imports. Serving Size 1/2 c.
54140 Greens, Mixed Private Label 6/#10 60.9 0 0.00Shelf Stable. Canned. Grade A Fancy. No stems. 6/#10 60.9 0.00 Cs -$ $0.00 -$ -$ -$ No imports. Serving Size 1/2 c.
54160 Peas, Black-eyed Private Label 6/#10 113.1 500 500.00Shelf Stable. Canned. Grade A, without snaps 6/#10 113.1 500.00 Cs -$ $0.00 -$ -$ -$ No imports. Serving Size 1/2 c.
OFFICIAL BID DOCUMENTLot 1
Procurement AllianceDistributor Bid
Bid Period August 1, 2015 - July 31, 2016
74
Fruit-Veg. Shelf Stable L1
School VendorDistrict: Guilford County Schools Name:
Menu Item DescriptionApproved Brand
Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost perNotes # Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
Category: Canned Fruit
0
54180 Peas, Green Private Label 6/#10 110.1 0 0.00Shelf Stable. Canned. Grade A, Fancy. Sieve No. 3 or 6/#10 110.1 0.00 Cs -$ $0.00 -$ -$ -$ smaller either sweet or early variety. Score 90 or highermin. drained weight 72 oz.No imports. Serving Size 1/2 c.
54190 Potatoes, Au Gratin Private Label 6/2.25 lb 252 0.00Shelf Stable. Premium best quality. Dehydrated potatoes 6/2.25 lb 252 0.00 Cs -$ $0.00 -$ -$ -$ with au gratin sauce mix.No imports. Serving Size 1/2 c.
54220 Potatoes, Mashed, Complete Basic American 76468 12/28 oz 480 1,000 1000.00 Cs 35.50$ $0.00 35.50$ 35,500.00$ 0.0740$ Shelf Stable. Add water only, mix, rest and serve preparation Excel Potato PearlsFully seasoned. No added soy. No imports. Serving size 1/2 cPossible Allergens: Milk, SulfitesNo imports. Serving Size 1/2 c.
NOI 54221 Potatoes, Mashed, Complete Basic American 76468 12/28 oz 480 0 0.00 Cs 28.83$ $0.00 28.83$ -$ 0.0601$
54230 Potatoes, Mashed, Complete Idahoan 700003132 12/26 oz 492 0 0.00 Cs 35.00$ $0.00 35.00$ -$ 0.0711$ Shelf Stable. Add water only, mix, rest and serve preparationFully seasoned. No imports. Serving size 1/2 cPossible Allergens: Milk, Soy, SulfitesNo imports. Serving Size 1/2 c.
NOI 54231 Potatoes, Mashed, Complete Idahoan 700003132 12/26 oz 492 0 0.00 Cs 28.81$ $0.00 28.81$ -$ 0.0586$
Shelf Stable. Canned. First quality. Small whole size 2. 6/#10 131.1 0.00 Cs -$ $0.00 -$ -$ -$ 90-110 count per #10 can.No imports. Serving Size 1/2 c.
54270 Potatoes, White, Sliced Private Label 6/#10 132.6 0 0.00Shelf Stable. Canned. Grade A, Fancy, First quality. 6/#10 132.6 0.00 Cs -$ $0.00 -$ -$ -$ No imports. Serving Size 1/2 c.
OFFICIAL BID DOCUMENTLot 1
Procurement AllianceDistributor Bid
Bid Period August 1, 2015 - July 31, 2016
75
Fruit-Veg. Shelf Stable L1
School VendorDistrict: Guilford County Schools Name:
Menu Item DescriptionApproved Brand
Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost perNotes # Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
Category: Canned Fruit
0
54280 Salsa, Mild, Thick and Chunky , Nutritionally Enhanced Red Gold 72940-11005 6/#10 309 0 0.00 Cs 23.72$ $0.00 23.72$ -$ 0.0768$ Canned. Grade A. 3 oz serving = 1/2 c Red/Orange VegetableNo imports. Serving Size 1/2 c.
NOI 54281 Salsa, Mild, Thick and Chunky , Nutritionally Enhanced Red Gold 72940-11005 6/#10 309 500 500.00 Cs 21.09$ $0.00 21.09$ 10,545.00$ 0.0683$
54300 Sweet Potatoes, Cut Private Label 6/#10 101.4 2,500 2500.00Shelf Stable. Canned. Grade A, Fancy. Packed in syrup. 6/#10 101.4 2500.00 Cs -$ $0.00 -$ -$ -$ min. drained weight 73 oz. No imports. Serving Size 1/2 c.
54310 Sweet Potatoes, Mashed Private Label 6/#10 147.3 0 0.00Shelf Stable. Canned. Grade A, Fancy. 6/#10 147.3 0.00 Cs -$ $0.00 -$ -$ -$ No imports. Serving Size 1/2 c.
54320 Tomatoes, Crushed Red Gold 72940-81400 6/#10 286 0 0.00 Cs 17.67$ $0.00 17.67$ -$ 0.0618$ Canned. Grade B, Extra Standard. Packed in tomato juice. San Benito 3720000789 6/#10 286 0.00 Cs -$ $0.00 -$ -$ -$ Drained weight 64 oz. 2 oz.= 1/2 c Red/Orange VegetableNo imports. Serving Size 1/2 c.
NOI 54321 Tomatoes, Crushed Red Gold 72940-81400 6/#10 286 0 0.00 Cs 9.91$ $0.00 9.91$ -$ 0.0347$
in tomato juice. Practically free from defects with not Red Gold RPKBQ99 6/#10 295.2 400.00 Cs -$ $0.00 -$ -$ -$ more than a slight amount of minute particles of seed, San Benito 1744690000554 6/#10 295.2 400.00 Cs -$ $0.00 -$ -$ -$ tomato peel or core material. No imports. Serving Size 1/4 c.
54340 Tomato Paste Red Gold 72940-82300 6/#10 1110 0 0.00 Cs 27.60$ $0.00 27.60$ -$ 0.0249$ Canned. Grade A. Minimum 24% solids. San Benito 4707000789 6/#10 1110 0.00 Cs -$ $0.00 -$ -$ -$ 1 oz.= 1/2 c Red/Orange Vegetable
NOI 54341 Tomato Paste Red Gold 72940-82300 6/#10 1110 0 0.00 Cs 13.80$ $0.00 13.80$ -$ 0.0124$
54350 Tomato Sauce Red Gold 72940-81800 6/#10 289 0 0.00 Cs 16.26$ $0.00 16.26$ -$ 0.0563$ Canned. Grade A. 3 oz.=1/2 c Red/Orange Vegetable San Benito 4705500789 6/#10 289 0.00 Cs -$ $0.00 -$ -$ -$ No imports. Serving Size 1/4 c.
NOI 54351 Tomato Sauce Red Gold 72940-81800 6/#10 289 0 0.00 Cs 11.93$ $0.00 11.93$ -$ 0.0413$
54360 Vegetables, Mixed Private Label 6/#10 108.3 0 0.00Shelf Stable. Canned. Grade A. To include peas, 6/#10 108.3 0.00 Cs -$ $0.00 -$ -$ -$ green beans, lima beans, carrots and corn.No imports. Serving Size 1/4 c.
Page Total 55,845.00$
OFFICIAL BID DOCUMENTLot 1
Procurement AllianceDistributor Bid
Bid Period August 1, 2015 - July 31, 2016
76
Grocery L1
School VendorDistrict: Guilford County Schools Name:
Menu Item DescriptionApproved Brand
Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost perNotes # Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
NOI 55061 Catsup, Tomato Red Gold 72940-11002 6/#10 1151 0 0.00 Cs 13.51$ $0.00 13.51$ -$ 0.0117$
55065 Cereal, Granola, Bulk, WG Malt O Meal 42400-07485 4/50 oz 200 1,000 1000.00 Cs -$ $0.00 -$ -$ -$ Shelf Stable. Whole grain oats, cinnamon flavored, No Nature Valley 27111 4/50 oz 200 1000.00 Cs -$ $0.00 -$ -$ -$ more than 5 g of fat per 3/4 c. 0 Trans Fat
School VendorDistrict: Guilford County Schools Name:
Menu Item DescriptionApproved Brand
Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost perNotes # Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
55155 Croutons, Seasoned, WG Private Label 10 lb 10 600 600.00Shelf Stable. For use on Salad Bar. Whole grain rich. 10 lb 10 600.00 Cs -$ $0.00 -$ -$ -$
Hyde & HY 20001 12/1 lbs
55160 Dressings, Caesar Creamy, Gallon Ken's KE0827 4/1 gal 4 0 0.00 Cs -$ $0.00 -$ -$ -$ Shelf Stable. Does not require refrigeration until after opened. First Quality
55165 Dressings, Regular, Honey Mustard, Gallon Naturally Fresh 157 4/1 gal 4 0 0.00 Cs -$ $0.00 -$ -$ -$ Shelf Stable. Does not require refrigeration until after Hellmann's 25508 4/1 gal 4 0.00 Cs -$ $0.00 -$ -$ -$ opened. First Quality Dukes 06148 4/1 gal 4 0.00 Cs -$ $0.00 -$ -$ -$
School VendorDistrict: Guilford County Schools Name:
Menu Item DescriptionApproved Brand
Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost perNotes # Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
School VendorDistrict: Guilford County Schools Name:
Menu Item DescriptionApproved Brand
Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost perNotes # Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
55315 Mustard, Prepared Private Label 4/1 gal 4 100 100.00Shelf Stable. Pure, net weight 8#. Grade A. USDA extra 4/1 gal 4 100.00 Cs -$ $0.00 -$ -$ -$ standard.
55325 Noodles, Egg, Medium 1/4", Whole Grain Private Label 10 lb 10 0 0.00Shelf Stable. First Quality. Min. 51% whole grain & 49% 10 lb 10 0.00 Cs -$ $0.00 -$ -$ -$ semolina. Must have a sealed inner lining.
55335 Noodles, Lasagna, Smooth, Whole Grain Private Label 10 lb 10 100 100.00Shelf Stable. First Quality. Min. 51% whole grain & 49% 10 lb 10 100.00 Cs -$ $0.00 -$ -$ -$ semolina. Must have a sealed inner lining.
OFFICIAL BID DOCUMENTLot 1
Procurement AllianceDistributor Bid
Bid Period August 1, 2015 - July 31, 2016
80
Grocery L1
School VendorDistrict: Guilford County Schools Name:
Menu Item DescriptionApproved Brand
Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost perNotes # Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
Shelf Stable. US Grade A, fancy, thin slices,430-600 4/1 gal 4 325.00 Cs -$ $0.00 -$ -$ -$ chips per gall.
55425 Pickles, Cucumber Dill Chips, 5 gal Private Label 5 gal 5 0 0.00Shelf Stable. Grade A, 3000 count 5 gal 5 0.00 Cs -$ $0.00 -$ -$ -$
55430 Pickles, Cucumber Dill Spears Private Label 5 gal 5 0 0.00Shelf Stable. Grade A , First Quality 5 gal 5 0.00 Cs -$ $0.00 -$ -$ -$
Pudding, Ready to Serve Private Label 6/#10 6 0 0.00Shelf Stable. Premium, No more than 5 grams fat and 6/#10 6 0.00 Cs -$ $0.00 -$ -$ -$
55455 20% sugar by weight per 1/2 cup serving. Banana55457 Chocolate 55459 Lemon55461 Vanilla
OFFICIAL BID DOCUMENTLot 1
Procurement AllianceDistributor Bid
Bid Period August 1, 2015 - July 31, 2016
81
Grocery L1
School VendorDistrict: Guilford County Schools Name:
Menu Item DescriptionApproved Brand
Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost perNotes # Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
NOI 55511 Sauce, Pizza, Canned Red Gold 72940-81907 6/#10 291 0 0.00 Cs 16.70$ $0.00 16.70$ -$ 0.0574$
OFFICIAL BID DOCUMENTLot 1
Procurement AllianceDistributor Bid
Bid Period August 1, 2015 - July 31, 2016
82
Grocery L1
School VendorDistrict: Guilford County Schools Name:
Menu Item DescriptionApproved Brand
Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost perNotes # Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
Category: Groceries
0
55520 Sauce, Spaghetti Smooth, Canned or Pouch Pack Campbell's 3808 6/106 oz 106 0 0.00 Cs -$ $0.00 -$ -$ -$ Shelf Stable. Canned. US Grade A. Ready to serve. Bella Vista 10386 6/#10 104 0.00 Cs -$ $0.00 -$ -$ -$ 750 mg or less sodium per 1/2 cup serving. Angela Mia 42201 6/#10 104 0.00 Cs -$ $0.00 -$ -$ -$
55625 Sugar, Granulated Private Label 25 lb 25 350 350.00Shelf Stable. Pure Cane, Extra fine, White 25 lb 25 350.00 Cs -$ $0.00 -$ -$ -$
OFFICIAL BID DOCUMENTLot 1
Procurement AllianceDistributor Bid
Bid Period August 1, 2015 - July 31, 2016
83
Grocery L1
School VendorDistrict: Guilford County Schools Name:
Menu Item DescriptionApproved Brand
Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost perNotes # Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
55655 Taco Shells, Small. WG Pancho Villa 80704 200 Ct 100 0 0.00 Cs -$ $0.00 -$ -$ -$ Shelf Stable. 5", Whole grain corn. 100-150 calories Old El Paso 88011 200 ct 100 0.00 Cs -$ $0.00 -$ -$ -$ with no more than 4 gm satuarted fat and no sodium.Two shells provide min 1 OEG for CN programs.Possible Allergens: None
55660 Tea Bags, 1 oz. Private Label 96/1 oz 96 0 0.00Shelf Stable. Orange Pekoe, pekoe, and pekoe cut black. 96/1 oz 96 0.00 Cs -$ $0.00 -$ -$ -$
55665 Tea Base, Sweetened, Decafinated Private Label 4/64 oz 4 1,600 1600.00Shelf Stable, Less than 40 calories per 8 oz. serving. 4/64 oz 4 1600.00 Cs -$ $0.00 -$ -$ -$
55705 Yeast, Instant SAF 15909 20/1 lb 20 0 0.00 Cs -$ $0.00 -$ -$ -$ Shelf Stable. Must be vacuum packed. Dry. Fleishman's 2139 20/1 lb 20 0.00 Cs -$ $0.00 -$ -$ -$ Country of Origin_____________________
OFFICIAL BID DOCUMENTLot 1
Procurement AllianceDistributor Bid
Bid Period August 1, 2015 - July 31, 2016
84
Grocery L1
School VendorDistrict: Guilford County Schools Name:
Menu Item DescriptionApproved Brand
Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost perNotes # Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
Category: Groceries
0
55710 Peanut Butter Private Label 6/5 lb 30 0 0.00Shelf Stable. Smooth, US Grade A. Should have color 6/5 lb 30 0.00 Cs -$ $0.00 -$ -$ -$ that is medium brown to brown color roast. Peanut butter should be firm set, smooth pliable, have a goodspreadability. First quality.
55730 Tuna, Pouch Pack Star-Kist 22120 6/43 oz 6 0 0.00 Cs -$ $0.00 -$ -$ -$ Shelf Stable. Chunk light tuna, pouch pack, meets Chicken of the Sea 390 6/43 oz 6 0.00 Cs -$ $0.00 -$ -$ -$ CID A-A 20150A.Form (chunk) color A (light). Packed Tuna Sooner H099-ANSY16-4 6/43 oz 6 0.00 Cs -$ $0.00 -$ -$ -$ Packed in water. No more than 1.5%.sodium level. Bumble Bee 24043 6/43 oz 6 0.00 Cs -$ $0.00 -$ -$ -$
Page Total 58,460.00$
Official Bid DocumentLot 1
Procurement AllianceDistributor Bid
Bid Period August 1, 2015 - July 31, 2016
85
Portion Control L1
School Vendor
District: Guilford County Schools Name:
Menu Item DescriptionApproved Brand
Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost perNotes # Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
Category: Portion Control Condiments56010 Catsup, Tomato Red Gold 72940-11581 1000/9 gm 1000 0 0.00 Cs -$ $0.00 -$ -$ -$
Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost perNotes # Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
0
56115 Dressing, Salad, Italian, Lite, 1.5 oz Hellman's 198941 102/1.5 oz 102 300 300.00 Cs -$ $0.00 -$ -$ -$ Shelf Stable Pouch Packets. Does not require refrigeration. Heinz 534340 60/1.5 oz 60 510.00 Cs -$ $0.00 -$ -$ -$
Kens KE0801B3 60/1.5 oz 60 510.00 Cs -$ $0.00 -$ -$ -$ Hidden Valley 13356 84/1.5 oz 84 364.29 Cs -$ $0.00 -$ -$ -$ Marzetti 81985 60/1.5 oz 60 510.00 Cs -$ $0.00 -$ -$ -$ Litehouse 13394 60/1.5 oz 60 510.00 Cs -$ $0.00 -$ -$ -$
56120 Dressing, Salad, Italian, Regular, 1.5 oz Heinz 750100 60/1.5 oz 60 0 0.00 Cs -$ $0.00 -$ -$ -$ Shelf Stable Pouch Packets. Does not require refrigeration. Hellman's 198774 102/1.5 oz 102 0.00 Cs -$ $0.00 -$ -$ -$
Hidden Valley 85637 84/1.5 oz 84 0.00 Cs -$ $0.00 -$ -$ -$ Kraft 67121 60/1.5 oz 60 0.00 Cs -$ $0.00 -$ -$ -$ Marzetti 81979 60/1.5 oz 60 0.00 Cs -$ $0.00 -$ -$ -$ Kens KE0858B3 60/1.5 oz 60 0.00 Cs -$ $0.00 -$ -$ -$
56170 Dressing, Salad, Ranch Regular, 1.5 oz Cup Naturally Fresh 483 100/1.5 oz 100 0 0.00 Cs -$ $0.00 -$ -$ -$ Shelf Stable. 1.5 oz Cup. Does not require refrigeration Sauers 6377 100/1.5 oz 100 0.00 Cs 12.28$ $0.00 12.28$ -$ 0.1228$ Allergens: Milk, Egg
Official Bid DocumentLot 1
Procurement AllianceDistributor Bid
Bid Period August 1, 2015 - July 31, 2016
87
Portion Control L1
School Vendor
District: Guilford County Schools Name:
Menu Item DescriptionApproved Brand
Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost perNotes # Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
0
56180 Dressing, Salad, LITE, Ranch, 1 oz, Cup no MSG Naturally Fresh 347 100/1 oz 100 0 0.00 Cs 9.53$ $0.00 9.53$ -$ 0.0953$ Shelf Stable. 1 oz Cup. Does not require refrigeration Ken's KE0041A1 100/1 oz 100 0.00 Cs -$ $0.00 -$ -$ -$ Allergens: Milk, Egg
Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost perNotes # Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
56345 Salsa, Mild, Dipping Cup Red Gold 72940-11139-5 84/3 oz 84 0 0.00 Cs 26.06$ $0.00 26.06$ -$ 0.3102$ NEW Canned. Grade A. 3 oz serving = 1/2 c Red/Orange Vegetable
NOI 56346 Salsa, Mild, Dipping Cup Red Gold 72940-11139-5 84/3 oz 84 0 0.00 Cs 25.01$ $0.00 25.01$ -$ 0.2977$
56348 Salsa, Mild, Dipping Cup Red Gold 72940-11139-7 168/3 oz 168 0 0.00 Cs 50.40$ $0.00 50.40$ -$ 0.3000$ NEW Canned. Grade A. 3 oz serving = 1/2 c Red/Orange Vegetable
NOI 56349 Salsa, Mild, Dipping Cup Red Gold 72940-11139-7 168/3 oz 168 0 0.00 Cs 48.30$ $0.00 48.30$ -$ 0.2875$
56350 Sauce, Barbecue, 1 oz, Cup Heinz 78000818 100/1 oz 100 0 0.00 Cs 6.10$ $0.00 6.10$ -$ 0.0610$ Shelf Stable. 1 oz. cup pack Kraft Bull's-Eye 1958239709 100/1 oz 100 0.00 Cs -$ $0.00 -$ -$ -$ Allergens: Wheat, Soy Sauers 6368 100/1 oz 100 0.00 Cs -$ $0.00 -$ -$ -$
NOI 56351 Sauce, Barbecue, 1 oz, Cup Heinz 78000818 100/1 oz 100 0 0.00 Cs 5.57$ $0.00 5.57$ -$ 0.0557$
56370 Sauce, Honey Mustard, 1.5 oz Cup Naturally Fresh 457 100/1.5 oz 100 0 0.00 Cs 12.77$ $0.00 12.77$ -$ 0.1277$ Shelf Stable. Does not require refrigeration Ken's KE0572A5 100/1.5 oz 100 0.00 Cs -$ $0.00 -$ -$ -$ Allergens: Soy, Eggs
Official Bid DocumentLot 1
Procurement AllianceDistributor Bid
Bid Period August 1, 2015 - July 31, 2016
89
Portion Control L1
School Vendor
District: Guilford County Schools Name:
Menu Item DescriptionApproved Brand
Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost perNotes # Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
0
56380 Sauce, Honey Mustard, Fat Free, 1 oz Cup Heinz 78000816 100/1 oz 100 0 0.00 Cs 9.45$ $0.00 9.45$ -$ 0.0945$ Shelf Stable. Does not require refrigerationAllergens: None
56390 Sauce, Honey Mustard, 1 oz Cup Naturally Fresh 357 100/1 oz 100 0 0.00 Cs -$ $0.00 -$ -$ -$ Shelf Stable. Does not require refrigeration Ken's KE 0634A1 100/1 oz 100 0.00 Cs -$ $0.00 -$ -$ -$ Allergens: Soy, Eggs Sauers 6370 100/1 oz 100 0.00 Cs 8.41$ $0.00 8.41$ -$ 0.0841$ May be manufactured in facility with peanuts House Blend Light 70807 100/1 oz 100 0.00 Cs -$ $0.00 -$ -$ -$
56480 Syrup, Pancake, 1.5 oz. Cup Private Label 100/1.5 oz 100 1,600 1600.00Shelf Stable. 1.5 oz cup pack 100/1.5 oz 100 1600.00 Cs -$ $0.00 -$ -$ -$
Maple Mountain 474 100/1.5 oz 100 1600.00 Cs -$ $0.00 -$ -$ -$ Sauers 06383 100/1.5 oz 100 1600.00 Cs -$ $0.00 -$ -$ -$
Page Total 134,846.00$
OFFICIAL BID DOCUMENTLot 1
Procurement AllianceDistributor Bid
Bid Period August 1, 2015 - July 31, 2016
90
Spices & Specialty L1
School VendorDistrict: Guilford County Schools Name:
Menu Item DescriptionApproved Brand
Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost perNotes # Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
Category: Spices and Flavorings
LISTED AS PRIVATE LABEL MUST BE BID FROM 'IN STOCK" BRANDS IF AVAILABLE
Prices given on this page are subject to change with 7 days notice.58010 Allspice, Ground Private Label 16 oz 16 0 0.00
Shelf Stable. Packed in clear plastic jar. 16 oz 16 0.00 Ea -$ $0.00 -$ -$ -$
58020 Basil, Leaf Whole Private Label 5 oz 5 0 0.00Shelf Stable. Packed in clear plastic jar. 5 oz 5 0.00 Ea -$ $0.00 -$ -$ -$
58030 Bay Leaf, Whole Private Label 16 oz 16 0 0.00Shelf Stable. Packed in clear plastic jar. 16 oz 16 0.00 Ea -$ $0.00 -$ -$ -$
58110 Cloves, Ground Private Label 16 oz 16 0 0.00Shelf Stable. Packed in clear plastic jar. 16 oz 16 0.00 Ea -$ $0.00 -$ -$
adulterates, and impurities. The aroma and characteristic qualities shall betrue to the name. ALL SPICES, FLAVORINGS AND SPECIALTY PRODUCTS
Requirements: All spices bid are to be made from the true aromatic vegetable
0
substance, from which no portion of any volatile or other flavoring principleshas been removed and shall be free from artificial coloring, exhausted spices,
OFFICIAL BID DOCUMENTLot 1
Procurement AllianceDistributor Bid
Bid Period August 1, 2015 - July 31, 2016
91
Spices & Specialty L1
School VendorDistrict: Guilford County Schools Name:
Menu Item DescriptionApproved Brand
Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost perNotes # Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
Category: Spices and Flavorings
0
58120 Cream of Tartar Private Label 32 oz 32 0 0.0032 oz 32 0.00 Ea -$ $0.00 -$ -$ -$
58130 Cumin, Ground Private Label 16 oz 16 100 100.00Shelf Stable. Packed in clear plastic jar. 16 oz 16 100.00 Ea -$ $0.00 -$ -$ -$
58140 Extract, Lemon Private Label 16 oz 1 0 0.00
Shelf Stable. IImitation 16 oz 1 0.00 Ea -$ $0.00 -$ -$ -$
58150 Extract, Vanilla Private Label 1 gal 1 0 0.00Shelf Stable. Imitation 1 gal 1 0.00 Ea -$ $0.00 -$ -$ -$
58230 Mustard, Ground Private Label 16 oz 16 100 100.00Shelf Stable. Packed in clear plastic jar. 16 oz 16 100.00 Ea -$ $0.00 -$ -$ -$
58240 Nutmeg, Ground Private Label 16 oz 16 100 100.00Shelf Stable. Packed in clear plastic jar. 16 oz 16 100.00 Ea -$ $0.00 -$ -$ -$
58250 Onion, Powder Private Label 16 oz 16 0 0.00
Shelf Stable. Packed in clear plastic jar. 16 oz 16 0.00 Ea -$ $0.00 -$ -$ -$
OFFICIAL BID DOCUMENTLot 1
Procurement AllianceDistributor Bid
Bid Period August 1, 2015 - July 31, 2016
92
Spices & Specialty L1
School VendorDistrict: Guilford County Schools Name:
Menu Item DescriptionApproved Brand
Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost perNotes # Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
Category: Spices and Flavorings
0
58260 Oregano, Leaf Private Label 13 oz 13 0 0.00Shelf Stable. Packed in clear plastic jar. 13 oz 13 0.00 Ea -$ $0.00 -$ -$ -$
58270 Paprika, Ground Private Label 13 oz 13 100 100.00Shelf Stable. Packed in clear plastic jar. 16 oz 16 81.25 Ea -$ $0.00 -$ -$ -$
58280 Parsley Flakes Private Label 10 oz 10 100 100.00Shelf Stable. Packed in clear plastic jar. 10 oz 10 100.00 Ea -$ $0.00 -$ -$ -$
58290 Pepper, Black, Ground, 1# Private Label 16 oz 16 150 150.00Shelf Stable. Packed in clear plastic jar. Dust free pepper 16 oz 16 150.00 Ea -$ $0.00 -$ -$ -$ designed for pepper shakers and will not coat the insideof glass shakers. 20 mesh.
58300 Pepper, Black, Ground, 5# Private Label 5# 5 0 0.00Shelf Stable. Packed in clear plastic jar. Dust free pepper 5# 5 0.00 Ea -$ $0.00 -$ -$ -$ designed for pepper shakers and will not coat the insideof glass shakers. 20 mesh.
58310 Pepper, Red Crushed Private Label 12 oz 12 100 100.00Shelf Stable. Packed in clear plastic jar. 12 oz 12 100.00 Ea -$ $0.00 -$ -$ -$
58320 Pepper, Lemon, Seasoning Private Label 28 oz 28 0 0.00Shelf Stable. Packed in clear plastic jar. 28 oz 28 0.00 Ea -$ $0.00 -$ -$ -$
58330 Pepper, White, Ground Private Label 18 oz 18 0 0.00Shelf Stable. Packed in clear plastic jar. 18 oz 18 0.00 Ea -$ $0.00 -$ -$ -$
58340 Poultry Seasoning Private Label 10 oz 10 0 0.00Shelf Stable. Packed in clear plastic jar. 10 oz 10 0.00 Ea -$ $0.00 -$ -$ -$
58350 Sage, Ground Private Label 6 oz 6 100 100.00Shelf Stable. Packed in clear plastic jar. 6 oz 6 100.00 Ea -$ $0.00 -$ -$ -$
58360 Salt, Iodized Private Label 24/26 24 0 0.00
Shelf Stable. Packed in round or rectangular boxes. 24/26 24 0.00 Ea -$ $0.00 -$ -$ -$
58380 Seasoning Salt Blend Private Label 5# 5 0 0.00Shelf Stable. 5# 5 0.00 Ea -$ $0.00 -$ -$ -$
OFFICIAL BID DOCUMENTLot 1
Procurement AllianceDistributor Bid
Bid Period August 1, 2015 - July 31, 2016
93
Spices & Specialty L1
School VendorDistrict: Guilford County Schools Name:
Menu Item DescriptionApproved Brand
Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost perNotes # Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
Category: Spices and Flavorings
0
58390 Seasoning, Italian Blend Private Label 28 oz 28 100 100.00Shelf Stable. Packed in clear plastic jar. 28 oz 28 100.00 Ea -$ $0.00 -$ -$ -$
58395 Seasoning, Italian Blend, Salt-Free Sauers 1452 3.5 lbs 56 0 0.00 Ea -$ $0.00 -$ -$ -$ Shelf Stable. Packed in clear plastic jar.
58400 Seasoning, Chicken Rotisserie McCormick 932506 24 oz 24 0 0.00 Ea -$ $0.00 -$ -$ -$ Shelf Stable. Packed in clear plastic jar.
58410 Seasoning, Fajita McCormick 932971 30 oz 30 0 0.00 Ea -$ $0.00 -$ -$ -$ No more than 400 mg sodium per 5 g. Shelf Stable. Packed in clear plastic jar.
58420 Seasoning, French Fry, Spicy Seasonall #1763 35 oz 35 0 0.00 Ea -$ $0.00 -$ -$ -$ Shelf Stable. Packed in clear plastic jar. Lawry's 83019290 16 oz 16 0.00 Ea -$ $0.00 -$ -$ -$
58430 Seasoning, French Fry, Home Private Label 16.5 oz 16.5 0 0.00Shelf Stable. 16.5 oz 16.5 0.00 Ea -$ $0.00 -$ -$ -$
McCormick 2150080621 16 oz 16 0.00 Ea -$ $0.00 -$ -$ -$
58440 Seasoning Mix, Spaghetti McCormick F0928801 6/16 oz 96 0 0.00 Ea -$ $0.00 -$ -$ -$ Shelf Stable. No MSG, No more than 300 mg sodium per Foothill Farms V415-AN190 6/12 oz 72 0.00 Ea -$ $0.00 -$ -$ -$ 5 g. Each packet to season 10 lbs. of ground beef. Lawry 4100001510 6/15 oz 80 0.00 Ea -$ $0.00 -$ -$ -$ Medium Spicy.
58450 Seasoning Mix, Salsa Foothill Farms V425-H5190 12/5.8 oz 1104 0 0.00 Ea -$ $0.00 -$ -$ -$ Shelf Stable. No MSG, No more than 100 mg sodium per 2 tbsp. serving prepared, Each packet to season #10 candiced tomatoes. Medium Spicy.
58460 Seasoning Mix, Chili McCormiick F09286 6/13 oz 6 0 0.00 Ea -$ $0.00 -$ -$ -$ Shelf Stable. Medium Spicy
OFFICIAL BID DOCUMENTLot 1
Procurement AllianceDistributor Bid
Bid Period August 1, 2015 - July 31, 2016
94
Spices & Specialty L1
School VendorDistrict: Guilford County Schools Name:
Menu Item DescriptionApproved Brand
Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost perNotes # Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
Category: Spices and Flavorings
0
58470 Seasoning Mix, Taco McCormick 974371 6/9 oz 54 0 0.00 Ea -$ $0.00 -$ -$ -$ Shelf Stable. No more than 300 mg sodium per 2 ozl serving Foothill Farms V413-D9190 6/6.6 oz 39.6 0.00 Ea -$ $0.00 -$ -$ -$ Each packet to season 10 lbs. of ground beef. Lawry 2150080110 6/9 oz 54 0.00 Ea -$ $0.00 -$ -$ -$ Medium spicy. Sauer's 09273 6/14 oz 84 0.00 Ea -$ $0.00 -$ -$ -$
School VendorDistrict: Guilford County Schools Name:
Menu Item DescriptionApproved Brand
Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost perNotes # Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
Category: Spices and Flavorings
0
Category: Baby Foods and Special Needs FoodsBaby and Puree Foods: HeinzFlavors listed below, Ready to Use GerberIdentify brand being bid Beech NutPureed Fruit Private Label 12/4 oz 12 10 10.00Shelf Stable. 12/4 oz 12 10.00 Cs -$ $0.00 -$ -$ -$
58600 Peaches Gerber 16/3.5 oz 16 7.50 Cs -$ $0.00 -$ -$ -$ 58610 Pears 24/2.5 oz
Pureed Vegetables Private Label 12/4 oz 12 10 10.00Shelf Stable. Green Beans, Carrots, Squash, Peas 12/4 oz 12 10.00 Cs -$ $0.00 -$ -$ -$
58620 Carrots Gerber 16/3.5 oz 16 7.50 Cs -$ $0.00 -$ -$ -$ 58630 Green Beans58640 Peas58650 Squash
School VendorDistrict: Guilford County Schools Name:
Menu Item DescriptionApproved Brand
Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost perNotes # Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
Category: Spices and Flavorings
0
Small Purchase32050 Cheese, Cream, Reduced Fat, Indv. Portion Private Label 100/1 oz 100 0 0.00
Refrigerated. Foil wrap or portion cup. 100/1 oz 100 0.00 Cs -$ $0.00 -$ -$ -$ Possible Allergens: Milk
53030 Cherries, Maraschino Halves Private Label 1/2 gal 200 0 0.00Shelf Stable.Grade A, First Quality,wiithout stems and pits. 1/2 gal 200 0.00 Cs -$ $0.00 -$ -$ -$ Serving size 1 pc.Country of Origin:
Price %If bidding foreign product select reason: Domestic price per case -$
54150 Peas and Carrots Private Label 6/#10 123.9 0 0.00Shelf Stable. Canned. Grade A Fancy. June peas and 6/#10 123.9 0.00 Cs -$ $0.00 -$ -$ -$ diced carrots equal to Grade A, Fancy, Peas Grade 5 No imports. Serving Size 1/2 c.
54170 Peas, Field Private Label 6/#10 112.8 0 0.00Shelf Stable. Canned. Grade A, Fancy. May include 6/#10 112.8 0.00 Cs -$ $0.00 -$ -$ -$ snaps min. drained weight 73 oz. No imports. Serving Size 1/2 c.
54200 Potatoes, Dehydrated, Diced Basic American 12952 6/2.25 304.4 0 0.00 Cs -$ $0.00 -$ -$ -$ Shelf Stable. Premium, best qualityNo imports. Serving Size 1/2 c.
55010 Bacon Bits Private Label 20 lb 20 0 0.00Shelf stable. Imitation. For use on salad bar. 20 lb 20 0.00 Cs -$ $0.00 -$ -$ -$
55045 Brownie Mix Gilster Mary Lee 1923-65038 6/5 lb 30 0 0.00 Cs -$ $0.00 -$ -$ -$ Shelf Stable. Complete mix, add water only. No more Continental Mills 744-2115 6/5 lb 30 0.00 Cs -$ $0.00 -$ -$ -$ than 6 g fat per serving. 0 trans fat.Not WG
55050 Cake Mix, Yellow Continental Mills 744-2110 6/5 lb 30 0 0.00 Cs -$ $0.00 -$ -$ -$ Shelf Stable. Complete mix, add water only. No more Dawn Foods R&H 00727274 6/5 lb 30 0.00 Cs -$ $0.00 -$ -$ -$ than 6 g fat per serving. 0 trans fat.Not WG
OFFICIAL BID DOCUMENTLot 1
Procurement AllianceDistributor Bid
Bid Period August 1, 2015 - July 31, 2016
97
Spices & Specialty L1
School VendorDistrict: Guilford County Schools Name:
Menu Item DescriptionApproved Brand
Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost perNotes # Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
Category: Spices and Flavorings
0
55055 Cake Mix, Chocolate Devil's Food Continental Mills 744-2105 6/5 lb 30 0 0.00 Cs -$ $0.00 -$ -$ -$ Shelf Stable. Complete mix, add water only. No more Dawn Foods R&H 00727282 6/5 lb 30 0.00 Cs -$ $0.00 -$ -$ -$ than 6 g fat per serving. 0 trans fat.Not WG
55070 Cereal, Krispie Rice, Bulk Pack Private Label 4/32 oz 4 0 0.00Shelf Stable. 4/32 oz 4 0.00 Cs -$ $0.00 -$ -$ -$ Not WG
School VendorDistrict: Guilford County Schools Name:
Menu Item DescriptionApproved Brand
Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost perNotes # Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
All Year Bar, Grain, 1 OEG, WG Kellogg's Nutrigrain1 & 3 62024 Possible Allergens: Wheat, Soy, Dairy Apple Cinn. 38000-59779 96/1.55 oz 96 600 CS 25.34$ $0.00 25.34$ 15,204.00$ 0.26$
Bar, Granola, Chewy, 1 OEG, WG Kelloggs62042 Possible Allergens: Soy, Dairy Apple Cinnamon 48396 96/1.27 oz 96 0 CS 23.74$ $0.00 23.74$ -$ 0.25$ 62044 Peanut Free Facility Berry 54937 96/1.27 oz 96 0 CS 23.74$ $0.00 23.74$ -$ 0.25$ 62046 Cocoa 91612 96/1.34 oz 96 0 CS 23.74$ $0.00 23.74$ -$ 0.25$
Bar, Granola, Chewy, .5 OEG, WG Quaker 62051 Possible Allergens: Peanuts, Wheat, Soy, Choc Chunk 90 calories 31186 96/.84 oz 96 0 CS 21.58$ $0.00 21.58$ -$ 0.22$
Dairy, Tree Nuts, Coconut
Bar, Granola, Chewy, 1 OEG, WG Quaker 62058 Possible Allergens: Peanuts, Wheat, Soy, Maple Brown Sugar 31441 125/1.26 oz 125 0 CS 18.75$ $0.00 18.75$ -$ 0.15$
Dairy, Tree Nuts, Coconut
0
SNACK FOOD SPECIFICATIONS: Shelf Stable. Single Serve package. All items will meet or exceed USDA Nutrition Standards for all Foods Sold in Schools including the following: Be whole grain-rich or have as the first ingredient one of the non-grain main food groups (fruits, vegetables, dairy, or protein foods) meeting the following nutrition criteria:≤200 calories≤35% calories from total fat≤10% calories from saturated fat≤35% sugar by weight≤200 mg sodium
OFFICIAL BID DOCUMENTLot 1
Procurement AllianceDistributor Bid
Bid Period August 1, 2015 - July 31, 2016
100
Snacks L1
School Vendor
District: Guilford County Schools Name:
Menu Notes Item # Product Description Brand Name
Manufacturer Commercial
Product Code #
Vendor Pack
Servings per case Bid Qty
Distributor Code #
Bid Unit Unit Price Fee
Unit Price plus Fee Total Price
Cost per serving
0
Bar, Granola, Chewy, .5 OEG, WG Nature Valley62065 Variety Pack: 11594 Oatmeal Raisin(60) and Chocolate Chunk 11590 120/.89 oz 120 0 CS 28.53$ $0.00 28.53$ -$ 0.24$ 62067 11594 Chocolate Chunk(60) Variety Pak 11591 120/.89 oz 120 150 CS 28.53$ $0.00 28.53$ 4,279.50$ 0.24$
Possible Allergens: Soy, Dairy
Bar, Granola, Crunchy, .5 OEG, WG Nature Valley62071 Possible Allergens: Peanuts, Soy, Tree Nuts Oats N Honey 11582 144/.74 oz 144 0 CS 25.48$ $0.00 25.48$ -$ 0.18$
Bar, Oatmeal. 1 OEG, WG General Mills1 & 3 62072 Possible Allergens: Wheat, Soy, Dairy, Egg Chocolate Chip 45977 144/1.24 oz 144 250 CS 38.25$ $0.00 38.25$ 9,562.50$ 0.27$
Chips, Corn, RF Tortilla, 1.5 OEG, WG Frito-Lay 62105 Possible Allergens: Wheat, Milk, Soy Doritos Cooler Ranch 36096 72/1 oz 72 1,200 CS 15.93$ $0.00 15.93$ 19,116.00$ 0.22$ 62107 Doritos Nacho Cheese 31748 72/1 oz 72 1,200 CS 15.93$ $0.00 15.93$ 19,116.00$ 0.22$ 62109 Doritos Spicy Sweet Chili 49093 72/1 oz 72 1,600 CS 15.93$ $0.00 15.93$ 25,488.00$ 0.22$
Chips, Corn, RF Tortilla, 1.25 OEG, WG Frito-Lay 62110 Possible Allergens: Gluten Free Tostitos Crispy Rounds 18792 104/.875 oz 104 0 CS 23.00$ $0.00 23.00$ -$ 0.22$
Chips, Corn, RF Tortilla, 2 OEG, WG Frito-Lay 62112 Possible Allergens: Gluten Free Tostitos Crispy Rounds 30103 64/1.45 oz 64 0 CS 20.18$ $0.00 20.18$ -$ 0.32$
All Year Chips, Corn Tortilla, Baked, 1.25 OEG, WG Frito-Lay menu 3 62114 Possible Allergens: Gluten Free Tostitos Scoops 42537 72/.875 oz 72 500 CS 15.93$ $0.00 15.93$ 7,965.00$ 0.22$
Chips, Multi Grain, Snack Mix, Baked 1.25 OEG WG Frito-Lay 62147 Possible Allergens: Wheat, Milk Sunchip Harvest Cheddar 30820 104/.875 o 104 350 CS 23.00$ $0.00 23.00$ 8,050.00$ 0.22$ 62149 Sunchip Garden Salsa 30821 104/.875 o 104 400 CS 23.00$ $0.00 23.00$ 9,200.00$ 0.22$
Chips, Potato, Baked, 1.13 oz. Frito-LayMiddle/ 62175 Possible Allergens: Soy, Milk,Wheat BBQ 44395 64/1.13 oz 64 1,000 CS 21.55$ $0.00 21.55$ 21,550.00$ 0.34$ High 62177 Regular 44396 64/1.13 oz 64 500 CS 21.55$ $0.00 21.55$ 10,775.00$ 0.34$
All Year 62270 Crackers, Animal Zoo Shapes, Plain, 1 OEG, WG Bake Crafters 526 100/.9 oz 100 0 CS $0.00 -$ -$ -$ Possible Allergens: Wheat, Dairy, Soy Keebler 20150 150/1 oz. 150 450 CS 20.16$ $0.00 20.16$ 9,072.00$ 0.13$
Menu ES Foods 16192 150/.9 oz 150 0 CS -$ $0.00 -$ -$ -$ 2 & 3All Year 62278 Crackers, Cheese, Baked, 1 OEG, WG Frito Lay Munchies Cheddar 29557 104/.9 oz 104 CS -$ $0.00 -$ -$ -$ Menu Possible Allergens: Wheat, Dairy, Soy Sunshine Cheez-it Original Flavor 79263 175/.75 oz 175 400 CS 28.00$ $0.00 28.00$ 11,200.00$ 0.16$ 2 & 3All Year 62279 Crackers, Cheese, Baked, 1 OEG, WG Frito Lay Muchies Flamin Hot 29641 104/.9 oz 104 CS -$ $0.00 -$ -$ -$ Menu Possible Allergens: Wheat, Dairy, Soy Sunshine Cheez-it Atomic Chedd 10238 175/.75 oz 175 200 CS 28.00$ $0.00 28.00$ 5,600.00$ 0.16$ 2 & 3
Crackers, Fish Shape, .75 OEG, WG Pepperidge Farms 62288 Possible Allergens: Wheat, Dairy Pretzel 14396 300/.75 oz 300 0 CS 34.73$ $0.00 34.73$ -$ 0.12$
All Year Crackers, Fish Shape, 1 OEG, WG Pepperidge Farms 62289 Possible Allergens: Wheat, Dairy Flavor Blasted Hot & Spicy 17330 300/.75 oz 300 200 CS 40.15$ $0.00 40.15$ 8,030.00$ 0.13$
62329 Crackers, Graham, Bone Shaped, 1 OEG, WG Keebler Cinnamon 50689 210/1 oz 210 0 CS 43.00$ $0.00 43.00$ -$ 0.20$ Possible Allergens: Wheat, Soy
62334 Crackers, Graham, Bug Shaped, 1 OEG, WG Keebler 55644 210/1 oz 210 0 CS 43.00$ $0.00 43.00$ -$ 0.20$ Possible Allergens: Wheat, Soy
OFFICIAL BID DOCUMENTLot 1
Procurement AllianceDistributor Bid
Bid Period August 1, 2015 - July 31, 2016
102
Snacks L1
School Vendor
District: Guilford County Schools Name:
Menu Notes Item # Product Description Brand Name
Manufacturer Commercial
Product Code #
Vendor Pack
Servings per case Bid Qty
Distributor Code #
Bid Unit Unit Price Fee
Unit Price plus Fee Total Price
Cost per serving
0
All Year Crackers, Graham, Fish Shape, 1 OEG, WG Pepperidge Farms62339 Possible Allergens: Wheat, Soy Chocolate Giant Shape 15263 300/.9 oz 300 0 CS 36.94$ $0.00 36.94$ -$ 0.12$
Snack, Cheese Crunchy, Baked, 1.25 OEG Frito-Lay 62377 Possible Allergens: Milk, Gluten Free Baked Cheetos Crunchy 21642 104/.875 oz 104 300 CS 23.00$ $0.00 23.00$ 6,900.00$ 0.22$ 62379 Not WG but meets 10% DV of calcium Baked Cheetos Crunchy Hot 30993 104/.875 oz 104 300 CS 23.00$ $0.00 23.00$ 6,900.00$ 0.22$
Snack, Cheese Puff, Baked, 1.25 OEG, WG Frito-Lay 62384 Possible Allergens: Milk Cheetos Fantastix Chili Cheese 36098 104/1 oz 104 500 CS 23.00$ $0.00 23.00$ 11,500.00$ 0.22$ 62386 Cheetos Fantastix Flamin Hot 43578 104/1 oz 104 500 CS 23.00$ $0.00 23.00$ 11,500.00$ 0.22$
Snack, Cheese, Reduced Fat, 1 OEG, WG Frito-Lay 62398 Possible Allergens: Milk, Gluten Free RF Cheetos Mellow Puffs 21910 72/.7 oz 72 900 CS 15.93$ $0.00 15.93$ 14,337.00$ 0.22$ 62400 RF Cheetos Flamin Hot Puffs 21912 72/.7 oz 72 1,200 CS 15.93$ $0.00 15.93$ 19,116.00$ 0.22$
Snack, Fruit Welch's 62405 Possible Allergens: Gluten Free Mixed Fruit 14498 144/1.55 oz 144 800 CS -$ $0.00 -$ -$ -$ 62407 Berries 'N Cherries 14492 144/1.55 oz 144 0 CS -$ $0.00 -$ -$ -$
Snack, Fruit Roll-Ups General Mills62412 Possible Allergens: None Crazy Colors 11561000 96/.5 oz 96 1,700 CS 19.57$ $0.00 19.57$ 33,269.00$ 0.20$ 62414 Hot Colors 11566000 96/.5 oz 96 0 CS 19.57$ $0.00 19.57$ -$ 0.20$ 62413 Strawberry 29162000 96/.5 oz 96 0 CS 19.57$ $0.00 19.57$ -$ 0.20$
Snack, Fruit , Reduced Sugar General Mills62415 Possible Allergens: None Scooby Doo 11510 96/.9 oz 96 0 CS 23.00$ $0.00 23.00$ -$ 0.24$
OFFICIAL BID DOCUMENTLot 1
Procurement AllianceDistributor Bid
Bid Period August 1, 2015 - July 31, 2016
103
Snacks L1
School Vendor
District: Guilford County Schools Name:
Menu Notes Item # Product Description Brand Name
Manufacturer Commercial
Product Code #
Vendor Pack
Servings per case Bid Qty
Distributor Code #
Bid Unit Unit Price Fee
Unit Price plus Fee Total Price
Cost per serving
0
All Year 62426 Snack, Marshmallow Rice Treats, 1 OEG, WG Kellogg's 11052 80/1.41 oz 80 1,000 CS 26.56$ $0.00 26.56$ 26,560.00$ 0.33$ Menu Possible Allergens: Soy, Milk1 & 3
62428 Snack, Marshmallow Rice Treats, .5 OEG, WG Goodyman 9430 100/.8 oz 100 0 CS 23.68$ $0.00 23.68$ -$ 0.24$ Possible Allergens: Soy, Milk, Gluten FreePeanut free product.
All Year 62446 Snack Mix, 1 OEG, WG Quaker 36308 104/.875 oz 104 500 CS 23.00$ $0.00 23.00$ 11,500.00$ 0.22$ Menu 2 Possible Allergens: Wheat Kids Mix Snack Mix
Snack Mix, Chex, 1 OEG, WG General MillsAll Year 62449 Possible Allergens: Wheat, Soy, Dairy Chex Mix Hot & Spicy 31934 60/.92 oz 60 400 CS 18.39$ $0.00 18.39$ 7,356.00$ 0.31$ Menu 2 62451 Simply Cheddar 31932 60/.92 oz 60 900 CS 18.39$ $0.00 18.39$ 16,551.00$ 0.31$
62460 Snack, Popcorn, White Cheddar RF, WG Frito Lay Smartfood Delights 25566 72/.5 oz 72 1,000 CS 14.39$ $0.00 14.39$ 14,390.00$ 0.20$ Possible Allergens: Milk Herrs 144 42/.625 oz 42 0 CS -$ $0.00 -$ -$ -$
Snack, Pretzels, Low Sodium, 1 OEG, WG Rold Gold 62470 Possible Allergens: Wheat Heartzels 15940 104/.7 oz 104 0 CS 23.00$ $0.00 23.00$ -$ 0.22$
Snacks, Waffle Snaps, 1 OEG , WG Darlington 62490 Possible Allergens: Wheat, Soy Apple Cinnamon Waffle Snap 72100 160/1 oz 160 0 CS -$ $0.00 -$ -$ -$ 62492 Nut free Facility Strawberry Waffle Snap 72200 160/1 oz 160 0 CS -$ $0.00 -$ -$ -$
Page Total 518,529.00$
Official Bid DocumentLot 1
Procurement AllianceDistributor Bid
Bid Period August 1, 2015 - July 31, 2016
104
Beverages
Vendor
Guilford County Schools Name:
Menu Item Description Approved Brand Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost perNotes # Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
Category: Water Products65020 Water, Plain, Plastic Bottle, Natural Spring Crystal Geyser 35/16.9 oz 35 3,000 3000.00 Cs -$ $0.00 -$ -$ -$
No Additives Other Than Naturally Occurring Midas Springs 24/16.9 oz 24 4375.00 Cs -$ $0.00 -$ -$ -$ Minerals. Clear Plastic Bottle, No Sports Top. Deer Park 24/16.9 oz 24 4375.00 Cs -$ $0.00 -$ -$ -$ Packaged in disposable corrugated cardboard Zepherhills 24/16.9 oz 24 4375.00 Cs -$ $0.00 -$ -$ -$ and/ or w/shrink wrapped case. Mt Shasta 24/16.9 oz 24 4375.00 Cs -$ $0.00 -$ -$ -$
Spring Reflections 24/16.9 oz 24 4375.00 Cs -$ $0.00 -$ -$ -$
65040 Water, Plain, Plastic Bottle, Natural Spring Spring Reflections 28/8 oz 28 0 0.00 Cs -$ $0.00 -$ -$ -$ No Additives Other Than Naturally Occurring Geyser Spring Alpine 32/8 oz 32 0.00 Cs -$ $0.00 -$ -$ -$ Minerals. Clear Plastic Bottle, No Sports Top. Deer Park 100712 48/8 oz 48 0.00 Cs -$ $0.00 -$ -$ -$ Packaged in disposable corrugated cardboard and/ or w/shrink wrapped case.
65060 Water, Plain, Plastic Bottle, Purified LeBleu 24/20 oz 24 0 0.00 Cs -$ $0.00 -$ -$ -$ No Additives Other Than Naturally Occurring Aquafina 24/20 oz 24 0.00 Cs -$ $0.00 -$ -$ -$ Minerals. Clear Plastic Bottle, No Sports Top. Dasani 24/20 oz 24 0.00 Cs -$ $0.00 -$ -$ -$ Packaged in disposable corrugated cardboard Nestles Pure Life 24/20 oz 24 0.00 Cs -$ $0.00 -$ -$ -$ and/ or w/shrink wrapped case. Deer Park 24/20 oz 24 0.00 Cs -$ $0.00 -$ -$ -$
65080 Water, Plain, Plastic Bottle, Purified Nestles Pure Life 24/16.9 oz 24 0 0.00 Cs -$ $0.00 -$ -$ -$ No Additives Other Than Naturally Occurring Aquafina 24/16.9 oz 24 0.00 Cs -$ $0.00 -$ -$ -$ Minerals. Clear Plastic Bottle, No Sports Top. Dasani 24/16.9 oz 24 0.00 Cs -$ $0.00 -$ -$ -$ Packaged in disposable corrugated cardboard Dannon 24/16.9 oz 24 0.00 Cs -$ $0.00 -$ -$ -$ and/ or w/shrink wrapped case.
65090 Water, Plain, Plastic Bottle, Purified Private Label 24/16.9 oz 24 0 0.00No Additives Other Than Naturally Occurring 24/16.9 oz 24 0.00 Cs -$ $0.00 -$ -$ -$ Minerals. Clear Plastic Bottle, No Sports Top.Packaged in disposable corrugated cardboard and/ or w/shrink wrapped case.
65100 Water, Plain, Plastic Bottle, Purified Nestles Pure Life 48/8 oz 48 0 0.00 Cs -$ $0.00 -$ -$ -$ No Additives Other Than Naturally Occurring Minerals. Clear Plastic Bottle, No Sports Top.Packaged in disposable corrugated cardboard and/ or w/shrink wrapped case.
0
Official Bid DocumentLot 1
Procurement AllianceDistributor Bid
Bid Period August 1, 2015 - July 31, 2016
105
Beverages
Vendor
Guilford County Schools Name:
Menu Item Description Approved Brand Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost perNotes # Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
0
65120 Water, Plain, Plastic Bottle, Purified Aquafina 24/12 oz 24 0 0.00 Cs -$ $0.00 -$ -$ -$ No Additives Other Than Naturally Occurring Dasani 24/12 oz 24 0.00 Cs -$ $0.00 -$ -$ -$ Minerals. Clear Plastic Bottle, No Sports Top.Packaged in disposable corrugated cardboard and/ or w/shrink wrapped case.
Water, Flavored, may contain artificial sweeteners Fruit2o 24/16 oz 24 0 0.00 Cs -$ $0.00 -$ -$ -$ All flavors Less than 10 calories per 20 oz serving. Propel 24/16 oz 24 0.00 Cs -$ $0.00 -$ -$ -$
Middle and High School Only Dole 24/10 oz 24 0.00 Cs -$ $0.00 -$ -$ -$
Beverages, Non-Carbonated, Cans, 100% Juice Snapple 24/11.5 oz 24 0 0.00 Cs -$ $0.00 -$ -$ -$ Non nutrient enhanced juice products Very Fine 24/11.5 oz 24 0.00 Cs -$ $0.00 -$ -$ -$ No sugar added. Florida's Natural 24/11.5 oz 24 0.00 Cs -$ $0.00 -$ -$ -$
65220 Apple Mott's 24/11.5 oz 24 0.00 Cs -$ $0.00 -$ -$ -$ 65222 Fruit Punch Minute Maid 24/11.5 oz 24 0.00 Cs -$ $0.00 -$ -$ -$ 65224 Grape Welch's 24/11.5 oz 24 0.00 Cs -$ $0.00 -$ -$ -$ 65226 Orange Bluebird 24/11.5 oz 24 0.00 Cs -$ $0.00 -$ -$ -$
Middle and High School Only
Official Bid DocumentLot 1
Procurement AllianceDistributor Bid
Bid Period August 1, 2015 - July 31, 2016
106
Beverages
Vendor
Guilford County Schools Name:
Menu Item Description Approved Brand Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost perNotes # Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
0
65240 Beverages, Non-Carbonated, 100% Juice Apple & Eve 24/8 oz 24 0 0.00 Cs -$ $0.00 -$ -$ -$ NEW No sugar added, no sports caps Minute Maid 24/8 oz 24 0.00 Cs -$ $0.00 -$ -$ -$
65360 Beverages, Non-Carbonated. Plastic Bottles Gatorade, All Flavors 24/20 oz 24 0 0.00 Cs -$ $0.00 -$ -$ -$ Assorted Flavors. Plastic Bottles, Low Calorie, Contains Powerade, All Flavors 24/20 oz 24 0.00 Cs -$ $0.00 -$ -$ -$ Artificial Sweetener, Sports Drink with Electrolytes Powerade, All Flavors 30/20 oz 30 0.00 Cs -$ $0.00 -$ -$ -$ High Schools Only
65360 Fruit Punch65362 Lemon Lime65364 Grape65366 Orange
Official Bid DocumentLot 1
Procurement AllianceDistributor Bid
Bid Period August 1, 2015 - July 31, 2016
107
Beverages
Vendor
Guilford County Schools Name:
Menu Item Description Approved Brand Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost perNotes # Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
0
Beverages, Carbonated, Cans, 100% Juice Switch, All Flavors 24/8 oz 24 6,500 6500.00 Cs -$ $0.00 -$ -$ -$ Nutrient enhanced juice products Fruit 66 Epic, All Flavors 24/8 oz 24 6500.00 Cs -$ $0.00 -$ -$ -$ No sugar added. IZZE 24/8.4 oz 24 6500.00 Cs -$ $0.00 -$ -$ -$
65440 Enter Flavor and Code # for flavors that are stocked. Apple65442 Berry Blend65444 Black Cherry 120065446 Fruit Punch 120065448 Grape 110065450 Lemon Lime 50065452 Orange Tangerine 110065454 Strawberry Blend 140065456 Mango Blend
65460 Beverages, Cans, 100% Juice Riptide Bliss, All Flavors 24/8 oz 24 0 0.00 Cs -$ $0.00 -$ -$ -$ Nutrient enhanced juice products Fruit 66 24/8 oz 24 0.00 Cs -$ $0.00 -$ -$ -$ No sugar added.
65460 Enter Flavor and Code # for flavors that are stocked. Apple65462 Berry Blend65464 Black Cherry65466 Fruit Punch65468 Grape65470 Lemon Lime65472 Orange Tangerine65474 Strawberry Blend65476 Mango Blend
Page Total -$
OFFICIAL BID DOCUMENTLot 1
Procurement AllianceDistributor Bid
Bid Period August 1, 2015 - July 31, 2016
108
Ice Cream
Vendor
Guilford County Schools Name:
Menu Item Description Approved Brand Name Product Code Vendor Svgs Distributor Bid Unit Fee Unit Price Total Cost perNotes # Pack per cs Bid Qty Code # Unit Price plus Fee Price Serving
Category: Wrapped Ice Cream/Dessert Products--Required Bid Award Items
Chocolate, Vanilla, Strawberry, and67010 Specialty flavors. Chocolate67015 Leak proof paper or plastic cup with lid. Strawberry67020 Provide flavors w/product numbers. Vanilla
67050 Ice Cream Bar on Stick, Fudge, LOW FAT 48/3 oz 48 0 Cs -$ $0.00 -$ -$ -$
67060 Chocolate, Neapolitan, Cookies N Crème, Chocolate67065 Strawberry , Vanilla. Wrapped. Strawberry67070 Provide available flavors w/product numbers. Vanilla
67080 Push Up Sherbet , Orange and Rainbow 24/2.75 oz 24 0 Cs -$ $0.00 -$ -$ -$
Smooth sherbet in a push-up tube.
67090 Ice Cream, LOW FAT Vanilla with Taco Shell Cone 24/4 oz 24 0 Cs -$ $0.00 -$ -$ -$
and Chocolate Flavored Coating
SMART SNACK ICECREAM SPECIFICATIONS:Frozen. Single Serve package. All items will meet or exceed USDA Nutrition Standards for all Foods Sold in Schools including the following: Have Dairy or Fruit as the first ingredient and meet the following nutrition criteria:≤200 calories≤35% calories from total fat≤10% calories from saturated fat≤35% sugar by weight≤200 mg sodium
0
OFFICIAL BID DOCUMENTLot 1
Procurement AllianceDistributor Bid
Bid Period August 1, 2015 - July 31, 2016
109
Ice Cream
Vendor
Guilford County Schools Name:
Menu Item Description Approved Brand Name Product Code Vendor Svgs Distributor Bid Unit Fee Unit Price Total Cost perNotes # Pack per cs Bid Qty Code # Unit Price plus Fee Price Serving
0
67100 Ice Cream Bar on Stick, Chocolate Éclair 24/4 oz 24 0 Cs -$ $0.00 -$ -$ -$
67110 Ice Cream Bar on Stick, Chocolate Crunch 6/24/3 oz 144 0 Cs -$ $0.00 -$ -$ -$
67120 Ice Cream Bar on Stick, Cookies and Cream 4/24/2.7 oz 96 0 Cs -$ $0.00 -$ -$ -$
REDUCED FAT
67130 Ice Cream Bar on Stick, Orange Sherbet 48/4 oz 48 0 Cs -$ $0.00 -$ -$ -$
w/ LOW or REDUCED FAT Vanilla Ice Cream
67170 Ice Cream Bar on Stick, Strawberry 24/4 oz 96 0 Cs -$ $0.00 -$ -$ -$
Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost per# Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost per# Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
Name Product Code Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost per# Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
School VendorDistrict: Guilford County Schools Name:
Item Description Approved Brand Name Code Vendor Svgs Qty Distributor Bid Fee Total Planned# Number Pack per cs Ordered Code # Unit Price Delivery Date
School VendorDistrict: Guilford County Schools Name:
Item Description Approved Brand Name Code Vendor Svgs Qty Distributor Bid Fee Total Planned# Number Pack per cs Ordered Code # Unit Price Delivery Date
Category: COMMODITY PRODUCTS, BROWN BOX AND PROCESSED STORED BY DISTRIBUTOR
0
18 1 0 Cs -$ -$
19 1 0 Cs -$ -$
20 1 0 Cs -$ -$
21 1 0 Cs -$ -$
22 1 0 Cs -$ -$
23 1 0 Cs -$ -$
24 1 0 Cs -$ -$
25 1 0 Cs -$ -$
26 1 0 Cs -$ -$
27 1 0 Cs -$ -$
28 1 0 Cs -$ -$
29 1 0 Cs -$ -$
30 1 0 Cs -$ -$
31 1 0 Cs -$ -$
32 1 0 Cs -$ -$
33 1 0 Cs -$ -$
34 1 0 Cs -$ -$
35 1 0 Cs -$ -$
OFFICIAL BID DOCUMENTCommodities
Procurement AllianceDistributor Bid
Bid Period August 1, 2015 - July 31, 2016
118
USDA Distributor Storage
School VendorDistrict: Guilford County Schools Name:
Item Description Approved Brand Name Code Vendor Svgs Qty Distributor Bid Fee Total Planned# Number Pack per cs Ordered Code # Unit Price Delivery Date
Category: COMMODITY PRODUCTS, BROWN BOX AND PROCESSED STORED BY DISTRIBUTOR
0
36 1 0 Cs -$ -$
37 1 0 Cs -$ -$
38 1 0 Cs -$ -$
39 1 0 Cs -$ -$
40 1 0 Cs -$ -$
41 1 0 Cs -$ -$
42 1 0 Cs -$ -$
43 1 0 Cs -$ -$
44 1 0 Cs -$ -$
45 1 0 Cs -$ -$
46 1 0 Cs -$ -$
47 1 0 Cs -$ -$
48 1 0 Cs -$ -$
49 1 0 Cs -$ -$
50 1 0 Cs -$ -$
51 1 0 Cs -$ -$
52 1 0 Cs -$ -$
53 1 0 Cs -$ -$
OFFICIAL BID DOCUMENTCommodities
Procurement AllianceDistributor Bid
Bid Period August 1, 2015 - July 31, 2016
119
USDA Distributor Storage
School VendorDistrict: Guilford County Schools Name:
Item Description Approved Brand Name Code Vendor Svgs Qty Distributor Bid Fee Total Planned# Number Pack per cs Ordered Code # Unit Price Delivery Date
Category: COMMODITY PRODUCTS, BROWN BOX AND PROCESSED STORED BY DISTRIBUTOR
0
54 1 0 Cs -$ -$
55 1 0 Cs -$ -$
56 1 0 Cs -$ -$
57 1 0 Cs -$ -$
58 1 0 Cs -$ -$
59 1 0 Cs -$ -$
60 1 0 Cs -$ -$
61 1 0 Cs -$ -$
62 1 0 Cs -$ -$
63 1 0 Cs -$ -$
64 1 0 Cs -$ -$
65 1 0 Cs -$ -$
66 1 0 Cs -$ -$
67 1 0 Cs -$ -$
68 1 0 Cs -$ -$
69 1 0 Cs -$ -$
70 1 0 Cs -$ -$
71 1 0 Cs -$ -$
OFFICIAL BID DOCUMENTCommodities
Procurement AllianceDistributor Bid
Bid Period August 1, 2015 - July 31, 2016
120
USDA Distributor Storage
School VendorDistrict: Guilford County Schools Name:
Item Description Approved Brand Name Code Vendor Svgs Qty Distributor Bid Fee Total Planned# Number Pack per cs Ordered Code # Unit Price Delivery Date
Category: COMMODITY PRODUCTS, BROWN BOX AND PROCESSED STORED BY DISTRIBUTOR
0
72 1 0 Cs -$ -$
73 1 0 Cs -$ -$
74 1 0 Cs -$ -$
75 1 0 Cs -$ -$
Total Numbe Total Number of cases 44,655 Total -$
OFFICIAL BID DOCUMENTCommodities
Procurement AllianceDistributor Bid
Bid Period August 1, 2015 - July 31, 2016
121
USDA School District Warehouse
School District: Guilford County Schools
Item Description Approved Brand Name Code Vendor Svgs Qty Planned# Number Pack per cs Ordered Delivery Date
Category: COMMODITY PRODUCTS, BROWN BOX AND PROCESSED STORED BY SCHOOL DISTRICT1 1 0
2 1 0
3 1 0
4 1 0
5 1 0
6 1 0
7 1 0
8 1 0
9 1 0
10 1 0
11 1 0
12 1 0
13 1 0
14 1 0
15 1 0
16 1 0
OFFICIAL BID DOCUMENTCommodities
Procurement AllianceDistributor Bid
Bid Period August 1, 2015 - July 31, 2016
122
USDA School District Warehouse
School District: Guilford County Schools
Item Description Approved Brand Name Code Vendor Svgs Qty Planned# Number Pack per cs Ordered Delivery Date
Category: COMMODITY PRODUCTS, BROWN BOX AND PROCESSED STORED BY SCHOOL DISTRICT17 1 0
18 1 0
19 1 0
20 1 0
21 1 0
22 1 0
23 1 0
24 1 0
25 1 0
26 1 0
27 1 0
28 1 0
29 1 0
30 1 0
31 1 0
OFFICIAL BID DOCUMENTCommodities
Procurement AllianceDistributor Bid
Bid Period August 1, 2015 - July 31, 2016
123
USDA School District Warehouse
School District: Guilford County Schools
Item Description Approved Brand Name Code Vendor Svgs Qty Planned# Number Pack per cs Ordered Delivery Date
Category: COMMODITY PRODUCTS, BROWN BOX AND PROCESSED STORED BY SCHOOL DISTRICT32 1 0
33 1 0
34 1 0
35 1 0
36 1 0
37 1 0
38 1 0
39 1 0
40 1 0
41 1 0
42 1 0
43 1 0
44 1 0
45 1 0
46 1 0
47 1 0
OFFICIAL BID DOCUMENTCommodities
Procurement AllianceDistributor Bid
Bid Period August 1, 2015 - July 31, 2016
124
USDA School District Warehouse
School District: Guilford County Schools
Item Description Approved Brand Name Code Vendor Svgs Qty Planned# Number Pack per cs Ordered Delivery Date
Category: COMMODITY PRODUCTS, BROWN BOX AND PROCESSED STORED BY SCHOOL DISTRICT48 1 0
49 1 0
50 1 0
51 1 0
52 1 0
53 1 0
54 1 0
55 1 0
56 1 0
57 1 0
58 1 0
59 1 0
60 1 0
61 1 0
62 1 0
63 1 0
OFFICIAL BID DOCUMENTCommodities
Procurement AllianceDistributor Bid
Bid Period August 1, 2015 - July 31, 2016
125
USDA School District Warehouse
School District: Guilford County Schools
Item Description Approved Brand Name Code Vendor Svgs Qty Planned# Number Pack per cs Ordered Delivery Date
Category: COMMODITY PRODUCTS, BROWN BOX AND PROCESSED STORED BY SCHOOL DISTRICT64 1 0
65 1 0
66 1 0
67 1 0
68 1 0
69 1 0
70 1 0
71 1 0
72 1 0
73 1 0
74 1 0
75 1 0
Total Numbe Total Number of cases 0
OFFICIAL BID DOCUMENTLot 1A
Procurement AllianceDistributor Bid
Bid Period August 1, 2015 - July 31, 2016
126
LOT 1A
School Vendor
District: Guilford County Schools Name: Flat Fixed Fee Bid $0.00
Item Description Approved Brand Name Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost per# Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
District: Guilford County Schools Name: Flat Fixed Fee Bid $0.00
Item Description Approved Brand Name Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost per# Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
District: Guilford County Schools Name: Flat Fixed Fee Bid $0.00
Item Description Approved Brand Name Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost per# Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
District: Guilford County Schools Name: Flat Fixed Fee Bid $0.00
Item Description Approved Brand Name Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost per# Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
District: Guilford County Schools Name: Flat Fixed Fee Bid $0.00
Item Description Approved Brand Name Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost per# Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving
District: Guilford County Schools Name: Flat Fixed Fee Bid $0.00
Item Description Approved Brand Name Vendor Svgs Est. Distributor Bid Unit Fee Unit Price Total Cost per# Pack per cs Bid Qty Bid Qty Code # Unit Price plus Fee Price Serving