Clip Sojo Pressure Cooker

Important safeguardsFor your safety, this device complies with the applicable standards and regulations.

Take the time to read all the instructions and refer to the "Instructions for use".

• As with any cooking appliance, supervise cooking closely if using thePressure Cooker with children nearby or certain severely disabled persons.

• Do not put your Pressure Cooker into a hot oven.• When the Pressure Cooker is under pressure, take great care when

moving it. Do not touch the hot surfaces. Use the handles and knobs,and wear gloves if necessary. Never use the lid knob to carry yourpressure cooker.

• Do not use your Pressure Cooker for any use other than that for whichit is designed.

• Your Pressure Cooker cooks under pressure. Burns could result fromboiling over if not used properly. Make sure that the Pressure Cookeris properly closed before bringing it up to pressure. (see Opening -Closing).

• Never force the Pressure Cooker open. Make sure that the insidepressure has returned to normal.

• Never use your Pressure Cooker without liquid: this could causeserious damage.

• Use compatible heat sources.• Do not fill your Pressure Cooker more than 2/3 full.• For food that expands considerably during cooking, such as rice,

dehydrated vegetables or compotes, … do not fill the Pressure Cookermore than half full.

• After cooking meat which has an outer layer of skin (such as oxtongue), which could swell due to the effects of pressure, do notpierce the skin after cooking if it appears swollen: you could getburnt. Pierce it before cooking.

• When cooking food with a thick texture (chick peas, rhubarb,compotes, etc.) the Pressure Cooker should be shaken slightly beforeopening to ensure that the food does not spurt out.

• Always check that valves are clear before use. (see Cleaning andMaintenance).

• Do not use the Pressure Cooker to fry under pressure using oil.• Leave the safety systems alone, except for cleaning and maintenance

in accordance with instructions.• In particular, use only a Tefal parts to replace the body and lid.• Do not use your pressure cooker to store acidic or salty food before

and after cooking.• Make sure the pressure regulator valve is in the steam release position

before opening the lid.• Alcohol vapours are flammable. Watch your appliance when preparing

alcohol-based recipes.• Never place your pressure cooker with its handles folded back* on a

source of heat.

Keep these instruct ions* depending on model

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Congratulations on the purchaseof your Clipso pressure cooker.

Welcome to the world of Tefal cooking.

Descriptive diagramControl panelElectronic timerFolding handles

Characteristics

Opening - Closing

Filling Using the Vitamin basket

Using the programme selector

First use

Before cooking

During cooking

End of cooking

Cleaning and maintenance

TEFAL Safety SystemsFrequently asked questions

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Descriptive diagramClipso Control and Clipso Control +

Program selector

Locking button

Jaws

Lid seal

Timer

Vitamin basket

Control moduleUnlocking button

Module retaining nut

Stainless steel lid

Lid knob

*only Clipso Control + model

Fixed pan handles

Handlerelease button*

Foldingpan handles*

Stainlesssteel pot

Integratedbasket

supports

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Descriptive diagramClipso, Clipso Modulo andClipso Vitaly

Program selector

Locking button

Jaws

Lid seal

Steam basket

Vitamin basket*

Fixed pan handles

Unlocking button

Stainless steel lid

Handlerelease button*

Foldingpan handles*

Stainlesssteel pot

Integratedbasket

supports

Module retaining nut

Lid knob

* depending on model

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Control Panel

Removing the control module■ Remove the timer.*■ Turn the lid upside down.■ Unscrew the retaining nut of the module, using acoin if necessary, while holding the module withyour other hand.

To secure the control module on the lid■ Position the module on the lid, taking care not topress the release button and aligning the modulewith the holes in the lid.

■ Turn them over while holding the module ontothe lid and tighten the retaining nut, using a coin ifnecessary.

■■ The control module will only fit on one way.

Steam release outlet

Pressure indicator

Timer*

Steam release outlet

Programme selector

Operating valve seal

Operating valve

Pressure indicatorControl module

fixing screw

Safety valve

■ The control module has been designed to make the cleaning of your pressure cookereasier. ■ Once the lid seal and the timer* have been removed, the pot and the lid can go in thedishwasher.■ The control module contains all the devices, which allows your pressure cooker towork. As soon as it is secured onto the lid. You can use your pressure cooker normally.


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Electronic timer*


Your Clipso Control is equipped with a timer,which automatically starts to count down the pre-programmed cooking time as soon as thecorrect temperature has been reached for theprogramme selected.

Instructions for use■ Fit the timer.

■ To turn the timer on, press either + or – button.

■ To set the cooking time (maximum of 59 minutes)press the + or – button.

■■ Hold down the button to move along morequickly.

The cooking time can only be set in fullminutes (not minutes and seconds).

■ When the cooking time is set, the OK indicator isdisplayed on the screen.

■ The timer starts as soon as the right pressure leveland temperature is reached. A short series of beepsinform you when it starts.

■ Once countdown has started, you can nowremover the timer from the pressure cooker.

■■ The starting of the timer is not triggered by therelease of steam via the steam release outlet:depending on the amount of food in the cooker andthe heat source used, the timer may start before orafter the steam release.

Don’t forget to turn down the heat oncethere is a continual release of steam from thesteam release outlet.

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■ You are able to increase or reduce the cookingtime on the timer at any time, even duringcountdown, by simply pressing the + (to increase) or – (to reduce) button.

■ At the end of cooking: when the time has finishedcounting down, the timer will go off making asound. To stop the beeps sounding, press either the+ or – button once. The timer switches off automatically.

Your Clipso Control can also operatewithout its timer.

■ Removal: press the front of the timer to release itand then remove it.

You may encounter the following situations:■ If you hear regular beeps and the time is flashing,the timer should be fitted to the module. The OKsymbol should then be displayed.

■ You have programmed the timer but then decideyou don’t wish to use it: the timer will turn itselfoff automatically after an hour, but you can switchit off yourself manually by pressing both the + and – buttons at the same time.

Use and care: ■ Do not put the timer in the dishwasher.■ Do not put the timer in water.■ Instead, use a clean cloth to clean the timer.■ Do not use any cleaning liquids to clean thetimer.

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Electronic timer*


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7* depending on model

Battery Replacement■ The lifetime of the battery depends on timer usagefrequency. However, you should replace the batterywhen you notice total or partial loss of display.

■ In order to help to protect the environment, removethe used battery. Do not throw it away with thehousehold waste, but dispose of it at a civic collectioncentre. The battery of the timer is a button-typemanganese alkaline battery. It contains mercury. Itcomplies with European regulations.

■ You can have the timer battery ref LR 54 (1131)replaced by an authorised service dealer.

■ To remove the battery from your timer, unlockthe cover of the battery chamber as shown on thediagram opposite (use a coin if necessary).

■ To close over the battery chamber again, do notforce it beyond the stops, as shown in the diagramopposite.

Do not force on the battery chamber whenyou close it.

■ Should you lose the timer, you can obtain anotherone from any of our TEFAL Approved ServiceCentres.

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Electronic timer*

Hg

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Folding handles*

Before use, remove the stickers from each ofthe handles.

To fold back the handles■ Press the handle release buttons.

Do not attempt to fold the handles withoutpressing the release buttons.

■ The “handles folded” position is only used tostore the pressure cooker.

Do not place your pressure cooker on asource of heat with its handles folded.

To place the handles in their working position■ Raise the handles until you hear them “click” intoposition.

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Characteristics

Pressure cooker base diameter

Normative informations:Maximum operating pressure: 80kPa.Maximum safety pressure: 140kPa.

Compatible heat sources

■ Stainless steel models are suitable for most hob types, including induction except Agacookers.■ On an electrical and induction stoves, use a hot plate of diameter of equal or lower thanthat of the base of the pressure cooker.■ On a ceramic table, make sure that the base of the pot is clean and dry.■ On gas, the flame should not lick out from around the base of the pressure cooker.■ On all sources of heat, make sure that your pressure cooker is correctly centred. ■ Pressure Cookers cannot be used on an Aga type cooker.

Do not heat your pot when it is empty, as you risk damaging your product.

TEFAL Accessories

■ For replacing accessories or for repairs, call our HELPLINE:0845 602 1454 – UK(01) 677 4176 – IrelandOr consult our website: www.tefal.co.uk■ Use only TEFAL original parts suitable for your model.

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GAS SOLID HOB RADIANTRING

HALOGEN RADIANT

INDUCTION

Vitamin basket ø 22 cm 4,5 - 6 L ref. X1030001ø 25 cm 8 - 10 L ref. X1030002

Steam basket ø 22 cm 4,5 - 6 L ref. 792185ø 25 cm 8 - 10 L ref. 980513

Lid seal cuve ø 22 cm ref. X1010001cuve ø 25 cm ref. X1010002

Timer ref. X1060001


4.5 L - 25 cm 20 cm - P41012 - - -

ModelTotal Interior Base Clispo Clipso Clipso Clipso Clipso

Capacity diameter diameter Control Control+ Modulo Vitaly

4.5 L 5.3 L* 22 cm 18 cm P41306 P41006 - - P409066 L 6.8 L* 22 cm 18 cm - P41007 P41107 P40807 P40907

8 L 9.4 L* 25 cm 20 cm - P41014 P41114 P40814 P4091410 L 11.4 L* 25 cm 20 cm - P41015 P41115 P40815 P40915

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Opening

Whenever opening and closing the lid, thecontrol module must always be fixed onto the lid.

■ To open: press the unlocking button on the sideof the lid knob; the jaws will release.

■ Lift the lid off.

■ Place the lid over the pressure cooker, ensuringthat it is sitting correctly on the pot.

■ Press down on the locking button.■ It is normal for the lid to be able to twist roundwhilst it is locked.■ The clamps must be in contact with the edge ofthe lid.

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Closing

If you are having trouble closing thepressure cooker:■ Check that the jaws are open (use the unlockingbutton on the side of the lid knob) before placingthe lid on the pressure cooker.■ Check for good condition and correct position ofthe seal.

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Minimum fill levels

To cook directly in the pot■ Always ensure you have a minimum quantity of250 ml (2 glasses) of liquid in the pot.

To steam cook■ Pour 750 ml of water into the pot.■ Place the vitamin basket on the integrated basketsupports (designed for steaming).

Food placed in the vitamin / steam basketmust not touch the inside of the pressure cookerlid when closed.

■ Never fill your pressure cooker more than2/3 full.

Type of food■ For food that expands considerably duringcooking, such as rice, dehydrated vegetables orstewed fruits, ... do not fill the pressure cooker withcontents more than half the height of the pot.

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Maximum fill levels

If your pressure cooker has been heatedwithout any liquid in it:■ Have it checked at any TEFAL Approved ServiceCentre.

mini

mini 75 cl

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Using the Vitamin basket

Food placed in the vitamin basket must nottouch the inside of the pressure cooker lid whenclosed.

For steam cookingYou will have 1 or 2 steam baskets according toyour model.

■ Pour 750 ml of water into the pressure cooker.

■ Place the steam basket onto the integrated basketsupports.

For models equipped with 2 rows of basketsupports

■ You can simultaneously cook food at the bottomof the cooker with at least 250 ml of liquid, and inthe steam basket placed on the basket supports.

■ If you have 2 steam/vitamin baskets you can alsosteam two layers of food using the 2 basketssimultaneously.

■■ Place the first basket on the lower level by tiltingthe basket slightly on its side.

■■ Then place the second basket onto the higherlevel.

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Using the programmeselector

Turn the pressure cooker so that theunlocking button is facing you.

To preserve the maximum amount of vitaminsand minerals whilst cooking:■ Turn the selector so that it is on or .

To cook meat and fish fast:■ Turn the selector so that it is on .

To release the steam■ Gradually turn the selector from the cookingsetting to .

Be careful, as the steam, which is released,is very hot.

■ You can also release the pressure by placing thepressure cooker under a running tap of cold water.Direct the cold water onto the metal part of the lid(and NOT the control module).

Remove the timer* before running waterover the pressure cooker.

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v itamin

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v itamin


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Using your pressurecooker for the first time

■ Fill the pressure cooker up to 2/3 full with water.

■ Close the lid on the pressure cooker.

■ Turn the selector so that it is on .

■ Put the pressure cooker on the heat source at the highesttemperature.

Turn the pressure cooker so that the unlocking button isfacing you.

■ Set the timer for 15 minutes (see chapter on Smart timer)*.■ For models not fitted with a timer, allow 15 minutes.

■ When steam starts to release from the outlet, lower the heat source.■ After 15 minutes, turn off the heat.

Gradually position the programme selector to .

■ When no more steam escapes from the steam outlet and thepressure indicator is down, open the pressure cooker.

■ Remove the timer from its holder*.■ Rinse out the pressure cooker under running water and dry it.■ Clean the basket with warm water and washing up liquid.

■■ Note: the appearance of marks/stains on the interior base of thepressure cooker does not alter the quality of the metal. It is merelydue to calcium deposits. To remove these, use a scouring pad andsome diluted white vinegar.

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Before cooking

If the pressure indicator does not rise:■ This is normal for the first few minutes.■ If the problem persists, check that: There is enough liquid inside the pot.The source of heat is high enough; if not, increase the heat.The pressure selector is not turned to .The pressure cooker is closed properly. The clamps must be in contactwith the edge of the lid.The control module is screwed in properly.The seal for the lid is positioned correctly.The seal is clean and in good condition; change it if required.Check the cleanness and the mobility of the pressure indicator.

If the pressure indicator has risen but no steam isreleased from the steam outlet during cooking:■ Position the programme selector on :

- If still no steam is released, place the pressure cooker under coldrunning water to release the pressure inside the cooker, and then openthe cooker and clean the operating valve and the steam release outlet(see paragraph “Cleaning and Maintenance”).

- If steam is released, then the pressure level inside the cooker isnot sufficient for cooking so reposition the programme selector on theoriginal setting.

■ Before each use, check that the control module is correctly fastened(retaining nut is tightened); you can use a coin if necessary.

■ Before each use, check that the operating valve (selector at positionor or ) and the safety valve inside the lid can move

freely.■ Close the lid.■ Set the programme selector to the position indicated in your recipe.■ Set the timer for the required cooking time*.■ Put the pressure cooker on the heat source at the highesttemperature.

Turn the pressure cooker so that the unlocking button isfacing you.

■■ It is normal to see steam release from the pressure indicator beforesteam is released from the steam outlet. Condensation may alsoappear in this area as well. ■■ As soon as the pressure indicator has risen, you cannot open thepressure cooker.

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v itamin


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During cooking

■ Cooking starts when steam escapes in a steadyflow from the outlet with a regular hissing sound.Lower the heat. ■■ For models fitted with a timer, it startsautomatically (beeps notify you). Once countdownhas started you can remove the timer from thecontrol module and carry it with you.

As with all cooking appliances, make sureyou properly supervise the cooking area ifchildren or certain severely disabled persons areclose by.

■ As soon as the cooking time is up, turn off theheat source.■■ For models fitted with a timer, it alerts you with asound signal that the cooking time has finished.Turn off the source of heat and press the + or –button to stop the timer sounding.

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If steam escapes from around the edgeof the lid, check that:■ The lid is properly closed.■ The lid seal is properly fitted.■ The lid seal is clean and in good condition; ifnecessary change it.■ The lid, the safety valve and the operating valveare clean.■ The edge of the pot is not damaged/dented.

If one of the security devices is activated(safety valve or seal):■ Turn off the heat source immediately.■ Let the pressure cooker cool down.■ Open the cooker. ■ Check and clean the operating valve, steamrelease outlet, safety valve and seal.

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End of cooking


To release pressure■ After the heat has been turned off you have twoalternatives:■■ Slow pressure release: gradually turn theprogramme selector to the steam position .When the pressure indicator drops, your PressureCooker is no longer under pressure. This is used forstews, vegetables, joints of meat and fish dishes.

Beware of the steam jet during steam release.

If you notice an unusual release of pressureduring decompression: turn the selector to position

or then repeat the decompressionprocedure slowly, making sure that the pressurehas released normally.

■■ Fast pressure release:

Remove the timer before this operation*.

■ Place the Pressure Cooker under cold runningwater. When the pressure indicator pin drops, yourPressure Cooker is no longer under pressure, turnthe pressure regulator valve to position . This isused for soups, rice, pasta, milk puddings, cake andpudding mixes, recipes containing rice or pasta, orrecipes with a high liquid content. If in doubt, usethe fast release method.

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v itamin

!!

If you cannot open the lid:■ Check that the pressure indicator is down in thenormal position.■ If not, release pressure, as needed, by placing thepressure cooker under a cold tap.

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■ When the pressure indicator is down in thenormal position, all pressure has been released fromthe pressure cooker.

Steam continues to escape via the outlet fora few more seconds – do not leave your handabove the outlet.

■ You can then open the pressure cooker.

To move/lift the pressure cooker use the sidehandles on the pot. Never use the lid knob to moveor lift it.

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If the food is burnt or undercooked,check:■ The cooking time.■ The heat source.■ That the programme selector is on the correctsetting.■ The quantity of liquid.

End of cooking

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Cleaning and Maintenance

Do not leave food standing in your pressure cooker.

Never use bleach or chlorine based products to clean yourpressure cooker as these damage the quality of stainless steel.

Remove the timer before cleaning*.

■ Wash your cooker after each use.■■ For models fitted with folding pan handles, we recommend cleaningthe pressure cooker with the handles folded.

Dishwasher cleaning■ You can wash the pot and the basket in the dishwasher.■ You can also put the lid into the dishwasher, on the condition that you have removed the timer* and the sealfrom the lid.

Never put the timer* or the seal into the dishwasher.

Hand cleaning■ Wash your pot and basket in warm water with a little washing-upliquid. You can use a scouring pad on the inside.

■ Remove the seal from the lid and clean it in warm water with alittle washing-up liquid.

■ Clean your lid under water with a sponge and washing-up liquid.■ Let the lid drip dry after cleaning.

Don’t leave the lid to soak in water if the control module isstill attached.

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!!

If the pot starts to change colour:■ It has blackened: you can clean it with a special stainless steelcleaner, sold in hardware stores.■ Iridescent glints appear: clean them off using some white vinegar orspecial stainless steel cleaner.

If food has burnt in the pot:■ Leave the pot to soak before cleaning it.■ Never use bleach or chlorine based products to clean it.


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Re-fitting the control module(See chapter on control module)

Re-fitting the seal■ For better visibility, this operation must becarried out with the lid in the open position, i.e.:with the jaws open.

■ To ensure a perfect seal, make sure the seal slipsfully under each tab by pressing and pushing it withyour finger towards the edge of the lid.

Change the lid seal once a year.

Have your pressure cooker checked at aTEFAL Approved Service Centre after 10 years ofuse.

Storing your pressure cooker■ Turn the lid upside down on the pot (see diagramopposite).

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Tab


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Cleaning the control module

Never open the control module.

Don’t forget to remove the timer*.

■ Remove the control module from the lid.

■ Check visually and in plain daylight that thesteam outlet is not blocked. If it is blocked, clean itusing a cotton-bud, then rinse it under water.

■ Wash the control module under running water.

■ Check that the operation device can move freely.

■ Check the mobility of the operating valve(selector to position or or ) .

Do not use any sharp or pointed objects tocarry out these checks.

■ You can also put the control module in thedishwasher.

■ Check that the module seals are correctly fitted.If these seals are missing or damaged, leaks canoccur underneath the module during the pressurecooking operation. The shape of the seals has beenspecially designed for easy removal and re-fitting.Seals can be purchased from TEFAL ApprovedService Centres.

Cleaning the timer■ Clean it with a soft, dry cloth.

!v itamin

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TEFAL Safety Systems

Your Clipso Control is equipped with several safetydevices, which guarantee operating security.

Closing Security■ The jaws must be in contact with the edge of thepot. If this does not happen, steam will be releasedfrom the pressure indicator and the pressure cookerwill not reach pressure.

Opening Security■ If the cooker is under pressure, the unlockingbutton will not work because the pressure indicatorpin locks the mechanism. ■ In this case, do not attempt to force open the lid,instead turn the programme selector to and waitfor total pressure release.■ Watch the position of the pressure indicator. Itshould be down in normal position in order to openthe lid.

Over Pressure Security■ During operation, if the steam release becomesblocked, the over pressure security devices comeinto action:

■■ First device, the safety valve releases thepressure and the steam escapes from under thecontrol module.

■■ Second device, steam flows from between the lidand the pot.

If one of these security devices is set off:■ Turn off the heat source.■ Let the pressure cooker cool down.■ Open the cooker.■ Check and clean the operating valve, steamrelease outlet, safety valve and seal.

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I cannot close the lid:

If your pressure cooker has beenheated without any liquid in it:If the pressure indicator does notrise:

The pressure indicator has lifted upand no steam escapes from therelease outlet during cooking:

If steam escapes from around thecontrol module: check:

Steam is leaking around the lid:check:

If one of the security devices isactivated (safety valve or seal):

I cannot open the lid:

If food has burnt in the pot:

■ Make sure the jaws are fully open before fitting the lidonto the pot.■ Check for good condition and correct position of theseal.

■ Have it checked at a TEFAL Approved Service Centre.

■ This is normal for the first few minutes.■ If the problem continues, check that: There is enough liquid inside the pot..The source of heat is high enough; if not, increase the heat.The pressure selector is not turned to .The pressure cooker is closed properly.The control module is screwed in properly.The clamps must be in contact with the edge of the lid.The seal for the lid is positioned correctly.The seal is clean and in good condition; change it if required.Check the cleanness and the mobility of the pressureindicator.

■ Set the programme selector to :- If no steam escapes, put your pressure cooker under coldwater to release the steam, then clean the operating valveand release outlet.- If steam escapes, the pressure level has not been reachedyet: set the selector back to the initial position.

■ The control module is sufficiently screwed on.■ Good condition and correct installation of the seals onthe operating and safety valves.

■ The lid closes correctly.■ The seal is correctly fitted onto the lid.■ The seal is clean and not damaged. Replace it ifnecessary.■ Lid, safety valve and operating valve are clean.■ The edge of the pot is not damaged.

■ Turn off the heat source immediately.■ Let the pressure cooker cool down.■ Open the cooker. ■ Check and clean the operating valve, steam releaseoutlet, safety valve and seal.

■ Check that the pressure indicator is in the low position.■ If not: release the steam from the pressure cooker bycooling it under cold running water, if necessary.

■ Leave the pot to soak before cleaning it.■ Never use bleach or chlorine based products to clean it.

Frequently Asked Questions

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Guarantee

■ Your new TEFAL pressure cooker has a 10 yearguarantee against:

- Any defect related to the metal pot,- Any premature damage of the metal base,

provided the product is used according to therecommended instructions.■ This guarantee does not include:

- Damage due to inappropriate uses and resultingfrom shocks, falls or placing in the oven,

- Replacement of parts, such as seal, handles,valves, basket.Only TEFAL Approved Service Centres areauthorised to offer this guarantee.

This product has been designed for domestic useonly. Any commercial use, inappropriate use orfailure to comply with the instructions, themanufacturer accepts no responsibility and theguarantee will not apply.

HELPLINE: If you have any problems or queries,please call our Customer Relations Team on:0845 602 1454 – UK(01) 677 4176 – Irelandor consult our website: www.tefal.co.uk

If the food is burnt or undercooked,check:

If regular beeps are being emittedand the cooking time is flashing:If you cannot put the handles into

the working position:

If you cannot fold back thehandles: do not force them.

■ The cooking time.■ The heat source.■ That the programme selector is on the correct setting.■ The quantity of liquid.

■ Check that the timer has been properly put in place onthe control module.

■ The release button is not jammed.■ If the problem persists, have your pressure cookerchecked by an approved TEFAL Service Centre.

■ Check that you have pressed the handle release buttonsin completely.

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tact

with

the

edge

of th

e lid

.

5 -

USI

NG

TH

E P

RO

GR

AM

ME

SE

LE

CT

OR

■Se

t the

pro

gram

me

sele

ctor

to th

e po

sitio

n in

dica

ted

in y

our

reci

pe.

■■Fo

r m

odel

fitt

ed w

ith a

tim

er, s

et it

for

the

requ

ired

coo

king

time.

Qui

ck s

tart

gui

de

TEFA

L

min

i

min

i 75

cl

6 -

CO

OK

ING

■Pu

t the

pre

ssur

e co

oker

on

the

heat

sou

rce

at th

e hi

ghes

tte

mpe

ratu

re.

■W

hen

stea

m e

scap

es in

a s

tead

y fl

ow f

rom

the

outle

t with

are

gula

r hi

ssin

g so

und,

turn

dow

n th

e he

at s

ourc

e.■■

For

mod

els

fitte

d w

ith a

tim

er, i

t sta

rts

auto

mat

ical

ly, a

ndw

ill te

ll yo

u w

hen

cook

ing

time

is u

p w

ith a

ser

ies

of b

eeps

.O

nce

coun

t dow

n ha

s st

arte

d, y

ou c

an r

emov

e th

e tim

er a

ndca

rry

it w

ith y

ou.

7 -

EN

D O

FC

OO

KIN

G -

ST

EA

M R

EL

EA

SE■

Aft

er th

e he

at h

as b

een

turn

ed o

ff y

ou h

ave

two

alte

rnat

ives

:Sl

ow p

ress

ure

rele

ase:

grad

ually

turn

the

prog

ram

me

sele

ctor

to th

e st

eam

pos

ition

.

Fast

pre

ssur

e re

leas

e:pl

ace

the

pres

sure

coo

ker

unde

r a

cold

tap

(Don

’t f

orge

t to

lift o

ff th

e el

ectr

onic

tim

er*)

.■

Whe

n th

e pr

essu

re in

dica

tor

is d

own

in th

e no

rmal

pos

ition

,al

l pre

ssur

e ha

s be

en r

elea

sed

from

the

pres

sure

coo

ker.

■Y

ou c

an th

en o

pen

the

pres

sure

coo

ker.

8 -

CL

EA

NIN

G■

To g

et th

e be

st r

esul

ts f

rom

you

r pr

essu

re c

ooke

r, pl

ease

resp

ect c

lean

ing

and

mai

nten

ance

rec

omm

enda

tions

aft

er e

ach

use.

■C

lean

you

r pr

essu

re c

ooke

r w

ith w

arm

wat

er a

nd w

ashi

ng-

up li

quid

(D

on’t

for

get t

o lif

t off

the

elec

tron

ic ti

mer

*), a

nd w

ere

com

man

d cl

eani

ng p

ress

ure

cook

er w

ith h

andl

es f

olde

d.■

The

pot

, bas

ket a

nd li

d ar

e di

shw

ashe

r sa

fe.

* de

pend

ing

on m

odel

5119-4134451 CLIPSO-M5.qxp 1/03/07 10:16 Page 26

Pressure Cooker

ClipsoClipso ModuloClipso ControlClipso Control

Clipso Vitaly+

User’s manual

5119-4134451 CLIPSO-M5.qxp 1/03/07 10:16 Page 27

Clip Sojo Pressure Cooker

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