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BB’S STAGE DOOR CANTEEN PRESENTS:DAMES AT SEA
DINNER
1ST
CRUNCHY KALE SALADCANDIED WALNUTS, PICKLED RED ONIONS, GORGONZOLA CRUMBLES,FFRESH APPLES, CREAMY LEMON GORGONZOLA VINAIGRETTE
OR
CURRIED BUTTERNUT SQUASH SOUPCILANTRO GINGER CREAM
2ND
HERB FLAT IRON STEAKBROWN BUTTER FINGERLINGS, ASPARAGUS, BÉARNAISE SAUCE
OOR
SNAPPER FRANCAISECREAMY GARLIC MASHED POTATOES, WILTED SPINACH, BASIL AND THYME HOLLANDAISE
3RD
SOUTHERN APPLE PIE MINISCINNAMON CHANTILLY CREAM, JACK DANIELS CARAMEL SAUCE
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