Asian Blends Whether your application calls for the subtle tones of cassia and roasted garlic, or a product with aroma and bite, let Robertet’s experience for flavors for Asian cuisine help your next project. In addition to Ecom’s wide selection of proven flavors, we are always interested in developing custom flavors. Contact your Robertet sales representative for more information and samples. Robertet Canada | 80 Telson Road, Markham, Ontario, Canada L3R 1E5 | +1 905 477 2441 | [email protected]PRODUCT NAME DESCRIPTION NR4443 Chinatown Oleoresin Blend A well-balanced blend of ginger, black pepper, and clove 44672 Chinatown Spice Blend Strong blend of garlic and ginger with a hint of heat NR4434 Szechuan Type Spice Blend Citrusy top note with ginger and pepper bite ENR44658 Szechuan Type Spice Blend Szechuan pepper with a pungent bite and numbing effect ENR44761 Natural Szechuan Pepper Mild aromatic Szechuan type flavor Type Flavour NR4439 Szechuan Type Oleoresin A Szechuan type flavour providing the citrusy topnote and sharp numbing effect on the tongue ENR47007 Natural Szechuan Flavour A Natural Szechuan flavor providing the citrusy topnote and a sharp numbing effect on the tongue ENR47008 Natural Szechuan Very strong pungent numbing Szechuan flavor Spice Blend ENR47010 Natural Szechuan Extract Characteristic Szechuan pepper with citrusy top note and a numbing effect ENR44868 Five Spice Blend Balanced blend of traditional five spice: anise, ginger, cassia, Szechuan, and clove
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Asian BlendsWhether your application calls for the subtle tones of cassia and roasted garlic, or a product with aroma and bite, let Robertet’s experience for flavors for Asian cuisine help your next project. In addition to Ecom’s wide selection of proven flavors, we are always interested in developing custom flavors.
Contact your Robertet sales representative for more information and samples.
NR4443 Chinatown Oleoresin Blend A well-balanced blend of ginger, black pepper, and clove
44672 Chinatown Spice Blend Strong blend of garlic and ginger with a hint of heat
NR4434 Szechuan Type Spice Blend Citrusy top note with ginger and pepper bite
ENR44658 Szechuan Type Spice Blend Szechuan pepper with a pungent bite and numbing effect ENR44761 Natural Szechuan Pepper Mild aromatic Szechuan type flavor Type Flavour
NR4439 Szechuan Type Oleoresin A Szechuan type flavour providing the citrusy topnote and sharp numbing effect on the tongue
ENR47007 Natural Szechuan Flavour A Natural Szechuan flavor providing the citrusy topnote and a sharp numbing effect on the tongue ENR47008 Natural Szechuan Very strong pungent numbing Szechuan flavor Spice Blend
ENR47010 Natural Szechuan Extract Characteristic Szechuan pepper with citrusy top note and a numbing effect
ENR44868 Five Spice Blend Balanced blend of traditional five spice: anise, ginger, cassia, Szechuan, and clove
ENR44737 Thai Seasoning Blend A blend of ginger and chili with subtle tones of garlic and cassia
ENR44767 Sweet Thai Chili Blend A blend of chili, oregano, tamarind and ginger with a citrusy topnote
NR6965 Sriracha Type Flavor A moderate pungency blend of spices characteristic of the SE Asian popular hot sauce
ENR45029 Korean BBQ Spice Blend Gentle blend of green onion and garlic
ENR 45033 Korean (Kimchi) Flavor Blend Chilies, green onion, ginger and garlic with a fermented background note ENR91035 Natural Flavor Powder Traditional style flavor with fermented vegetable note Kimchi Type