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APEX GRASSMARKET 2016 CHRISTMAS CELEBRATIONS
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APEX GRASSMARKET 2016 CHRISTMAS CELEBRATIONS

Feb 14, 2017

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Page 1: APEX GRASSMARKET 2016 CHRISTMAS CELEBRATIONS

APEX GRASSMARKET 2016 CHRISTMAS CELEBRATIONS

Page 2: APEX GRASSMARKET 2016 CHRISTMAS CELEBRATIONS

CHRISTMAS IN THE HEART OF THE CITY

Page 3: APEX GRASSMARKET 2016 CHRISTMAS CELEBRATIONS

Kick off the festive season with

colleagues, friends or family by planning

your Christmas event in the heart of

Edinburgh. Whether you choose a

party night, private dinner or a more

informal festive meal, Apex Grassmarket

Hotel, centrally-located in Edinburgh’s

Grassmarket, is just a short walk from city

centre offices and Waverley Station.

Treat yourselves to a celebration with

seasonal drinks, festive dishes, cocktails

and entertainment that suits your

party. Whether that be festive music, a

disco or special event, like our cocktail

masterclass, our events team can help

tailor your occasion with no fuss.

CELEBRATE WITHAPEX HOTELS

Page 4: APEX GRASSMARKET 2016 CHRISTMAS CELEBRATIONS

A party night at Apex Grassmarket will

kick off your festive season in style.

Choose a package and night that suits

you. Parties are available in the Apex

Suite at dinner or lunch time on a range

of dates throughout December 2016.

THREE COURSE LUNCH

Available 26 November, 9, 15, 16, 22

and 23 December.

£35.00 per person.

Arrival 12.00pm, lunch served 12.30pm

and disco until 4.30pm.

THREE COURSE DINNER

Available Friday & Saturdays,

26 November, 2, 9, 10, 16, 17

and 23 December.

£42.50 per person.

Available Thursday & Sundays 1, 4, 8, 11,

15, 18 and 22 Decemnber.

£40.00 per person.

Arrival 7.00pm, dinner served 7.30pm and

disco until 1.00am.

Prices are inclusive of a half bottle

of wine, DJ entertainment, crackers &

decorations.

Guests must pre-order from the menu.

FESTIVE PARTY LUNCH & DINNER

STARTERSRed lentil & carrot soup

Chicken liver parfait, honey & grain mustard dressed micro salad,

crabapple & redcurrant syrup

MAIN COURSESTraditional roast turkey with smoked bacon-kilted chipolatas, chestnut stuffing &

cranberry gravy

Seared fillet of salmon with vermouth, cucumber & fennel cream

Butternut squash, winter vegetables, goat’s cheese & toasted almond parcel

All dishes are served with festive vegetables & rosemary roast potatoes

DESSERTSTraditional Christmas pudding, caramelised five spice plum & crème anglaise

‘Black Forest’ - dark chocolate, black cherry & Kirsch mousse

For bookings & enquiries contact E [email protected] T 0800 049 8301

Page 5: APEX GRASSMARKET 2016 CHRISTMAS CELEBRATIONS

Celebrate mid-week with a join-in

Christmas party night. Indulge in a tasty

two course meal and laugh over cracker

jokes before showing off your disco

dancing on the dance floor.

Available on 13, 14, 20, 21 December.

Two courses £24.95 per person.

Price is inclusive of disco, crackers and

decorations.

MID-WEEK PARTY NIGHTS

STARTERSRed lentil & carrot soup

MAIN COURSESTraditional roast turkey with smoked bacon-kilted chipolatas,

chestnut stuffing & cranberry gravy

Vegetarian option available on request

Because the festive season can get too

busy to party, you can celebrate getting

through the busy season at a

Post Christmas party.

It’s your chance to have all the Apex

Festive Party trimmings. Available

throughout January for only £24.95 per

person.

Price is inclusive of disco, crackers and

decorations.

POST CHRISTMAS PARTIES

STARTERSRed lentil & carrot soup

MAIN COURSESTraditional roast turkey with smoked bacon-kilted chipolatas,

chestnut stuffing & cranberry gravy

Vegetarian option available on request

For bookings & enquiries contact E [email protected] T 0800 049 8301

Page 6: APEX GRASSMARKET 2016 CHRISTMAS CELEBRATIONS

Enjoy a private meal with friends in

one of Edinburgh’s most coveted event

spaces. Boasting panoramic views of

Edinburgh Castle from a fifth-story space

with floor-to-ceiling windows.

Available throughout December for only

£40.00 per person.

Price is inclusive of arrival drink, crackers,

decorations and a half bottle of wine per

person.

Minimum numbers apply.

Guests must pre-order from the menu.

FESTIVE DINING IN HEIGHTS

STARTERSRed lentil & carrot soup

Chicken liver parfait, honey & grain mustard dressed micro salad,

crabapple & redcurrant syrup

MAIN COURSES Traditional roast turkey with smoked bacon-kilted chipolatas,

chestnut stuffing & cranberry gravy

Seared fillet of salmon with vermouth, cucumber & fennel cream butternut squash,

winter vegetables, goat’s cheese & toasted almond parcel

All dishes are served with festive vegetables & rosemary roast potatoes

DESSERTS Traditional Christmas pudding, caramelised five spice plum & crème anglaise

‘Black Forest’ - dark chocolate, black cherry & Kirsch mousse

For bookings & enquiries contact E [email protected] T 0800 049 8301

Page 7: APEX GRASSMARKET 2016 CHRISTMAS CELEBRATIONS
Page 8: APEX GRASSMARKET 2016 CHRISTMAS CELEBRATIONS

Make your Christmas Day a moment to

remember with a festive feast. Whether

for lunch or dinner, celebrate Christmas

Day with views of Edinburgh Castle from

Heights at Apex Grassmarket Hotel.

Four courses £69.00 per adult.

£39.00 per child (5 - 12 years)

price includes a gift from Santa.

Available between 12.30 - 7.00pm.

CHRISTMAS DAY AT HEIGHTS

STARTERSCauliflower & artichoke soup, crisp sippets

Charantais melon, mulled wine sorbet, forest berry compote

Smoked paprika & treacle cured salmon, citrus note crème fraîche, micro cress leaves

Spiced ham hock, pheasant & game terrine, spiced apple & raisin compote

MAIN COURSESTraditional roast turkey, smoked bacon chipolatas, goose fat roast potatoes,

chestnut & sage stuffing

Prime Scottish sirloin, crisp marrow, thyme & garlic pave, Brussels sprouts,

pancetta & roasted roots

Pan roasted cod, mussel & saffron cream, whipped potatoes

Highland venison cushion, red cabbage, roast parsnip, dark chocolate jus

DESSERTSClassic Christmas pudding, rum & raisin butter, anglaise sauce

Raspberry meringue, berry compote & mascarpone cream

Lime posset, chocolate sorbet, mint syrup

Selection of Scottish cheeses, chutney, fruit bread & wheat wafers

Freshly brewed tea & coffee with mince pies

For bookings & enquiries contact E [email protected] T 0800 049 8301

Page 9: APEX GRASSMARKET 2016 CHRISTMAS CELEBRATIONS

IMAGE © GRANT RITCHIE

Page 10: APEX GRASSMARKET 2016 CHRISTMAS CELEBRATIONS

One of the highlights of the year at Apex

Grassmarket Hotel is the Hogmanay Gala

Ball. Toast the year ahead with friends

and family whilst partying in style at this

black tie New Year’s Eve event. You’ll

love the atmosphere of a true Scottish

welcome and entertainment that fills the

night.

Four course dinner £89.00 per person.

Children welcome if paying full

adult price.

Dress: Black tie.

Arrival 6.30pm, dinner served 7.00pm.

Price inclusive of arrival Prosecco and

canapés, piper at midnight, ceilidh band

and disco.

Tables seat 12 guests, smaller groups will

be seated together.

HOGMANAY RESIDENTIAL PACKAGE

From £675.00 (based on two sharing)

• Two nights’ accommodation, sharing

a twin or double City room (30 & 31

December or 31 December

& 1 January)

• Hogmanay Gala Ball pre-dinner drink

& canapés

• Four course Gala Ball with

entertainment including ceilidh, disco

& piper at midnight

• Full access to leisure facilities

• Full Scottish breakfast on

both mornings

• Subject to availability. Terms &

conditions apply.

HOGMANAY GALA BALL

STARTERFennel & lemon-cured salmon, crème fraîche, caviar, lemon balm, micro salad

INTERMEDIATEChicken, leek & tarragon velouté

MAIN COURSEPrime roast of Scottish sirloin, winter roots & roast beetroot,

wild mushroom & thyme jus, fondant potato

Vegetarian option available on request

DESSERTWhisky & coffee mousse, chocolate brownie soil

Freshly brewed tea & coffee with whisky tablet

For bookings & enquiries contact E [email protected] T 0800 049 8301

Page 11: APEX GRASSMARKET 2016 CHRISTMAS CELEBRATIONS

Striking views over Edinburgh Castle and

a delicious Scottish menu, Heights is the

perfect place to bring in the New Year

in Edinburgh. Spend your last night of

2016 in great company with a warm and

friendly atmosphere, Scottish traditions

and impressive Edinburgh Castle

fireworks at midnight.

Five course dinner £85.00 per person.

Children welcome if paying full

adult price.

Dress: Smart.

Arrival 8.00pm, dinner served 8.30pm &

piper at the bells.

Price is inclusive of arrival Prosecco &

canapés.

HOGMANAY IN HEIGHTS

STARTERSalmon, sea trout & crab terrine, lime & apple salad

INTERMEDIATEChicken, leek & tarragon velouté

MAIN COURSEPrime Scotch beef fillet, dauphinoise potatoes, wilted kale,

heritage carrots & candied beetroot, claret jus

Vegetarian option available on request

DESSERTDark chocolate & pistachio mousse, cherry compote

CHEESESt. Maure goat’s cheese mousse, parmesan crisp, bramble chutney

Freshly brewed tea & coffee with whisky tablet

For bookings & enquiries contact E [email protected] T 0800 049 8301

Page 12: APEX GRASSMARKET 2016 CHRISTMAS CELEBRATIONS
Page 13: APEX GRASSMARKET 2016 CHRISTMAS CELEBRATIONS

T’IS THE SEASON

To find out more, contact our Events Team:T: 0800 049 8301E: [email protected]

For accommodation packages, contact Reservations:T: 0800 049 8000E: [email protected]