BRUNCH Please refrain from cigar smoking outside designated areas, No balloons inside, Gratuity is not added automatically, Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of food borne illness. -Starters- Morning Pastries -9 Mixed fresh baked house pasties, jams, butter Cheese & Charcuterie -MKT Rotating meats and cheese, accoutrements,(serves 2-4) Pomme Frites & Egg -7 Idaho russet, duck fat, sunny egg, daily aioli Daily Soup & Cheese -12 Fresh daily selection grilled cheese bread Warm Roasted Truffled Mushrooms -9 Indian Creek mushrooms, black truffle oil Bouzy Greens Salad -8 Mesclun baby greens, Maytag Blue cheese, candied pecan, Champagne vinaigrette, wildflower honey Tuna Watermelon Sashimi -13 Ahi Tuna, spicy soy caviar, watermelon, avocado mousse Avocado Crab Salad -16 Colossal crab, avocado, frisee, red onion, tomato jalapeno vinaigrette Boquerones -11 Marinated Spanish white anchovies, sweet soy Arbequina olives, Melba toast Black Label Jamon Iberico -MKT Mustard, house-cornichon Baked Oysters -12 Tomato, onion, pesto, parmesan, bacon, aromatic rock salt Deviled Eggs -8 Cage- free eggs, assorted Tobiko Braised Meatballs -7 Braised beef meatballs, spicy tomato sauce, parmesan Gulf Shrimp & Crab Fingers -14 U-12 shrimp, crab fingers, garlic lemon butter, herb toast Half-Shell Oysters -MKT Daily assortment, Gulf and East Coast Hummus -12 Chickpeas, olive oil, herbs, vegetable crudités, flatbread Salmon & Ahi-Tuna Tartare -15 Salmon, tuna, red onion, ponzu, seaweed, spicy aioli, wonton -Artisanal Bread- House-baked daily assortment -5 -Brunch- Heirloom Tomato Galette -13 Huckleberry Farm tomato, crème fraiche crust, baked burrata, shredded basil Bagel & Lox -14 House-cured salmon, crispy bagel, dill, cream cheese, red onion, capers, caviar lemon drizzle Corned Beef Hash -14 Corned beef, breakfast potato, two sunny side eggs Reims Fried Chicken & Waffle -14 Champagne buttermilk fried drumsticks, fluffy scrambled eggs, maple syrup, House waffle Pork Belly Benedict -14 Crispy pulled pork belly, poached eggs, hollandaise, brunch potato Egg White Crab Omelette -18 Cage-free egg whites, lump crab, tomatillo cilantro sauce, mesclun baby green strawberry salad Steak & Eggs -22 Sous Vide tenderloin, two eggs your way, brunch potato French Toast -8 Brioche, strawberry, whip cream, strussel, butter, caramel Grand Slam -12 Two eggs your way, house-cured bacon, blue corn stone ground grits, potato hash -Fresh Market Raw Bar- Ask you server for daily catch of fresh seafood and caviar -Entrees- Marinated Steak Salad -18 MR beef tenderloin, crispy tortilla, spring mix greens, truffled mushroom, creamy Maytag blue cheese, six minute egg, crispy onion strings Tuna Melt -16 Tuna salad, brioche, tomato, jack and cheddar cheese, pomme frites Cornish Hen Sandwich -12 Roasted pulled Cornish hen, chicken liver mousse, pickled onion, sweet Hawaiian roll, pomme frites Maine Lobster & Shrimp Roll -24 Maine poached lobster, Gulf Shrimp, tarragon, brioche, dill vinegar chips Wild Alaskan Salmon Crab Au Gratin -25 Baked salmon, crabmeat, citrus butter, roasted circus cauliflower Blackened Shrimp-19 Grilled spicy shrimp, dirty rice, lemon butter, chive Grilled Bacon Ceasar -18 Grilled Romaine, Ceasar dressing, roasted pork shoulder bacon, parmesan, crouton (add 4 shrimp $10, lump crab $8, chicken $6) Deconstructed Bouillabaisse -22 Baja Diver Scallops, shrimp, clams, braised Swiss chard, reduced seafood broth, basil lemon oil, grilled bread