ENVIRONMENTAL IMPACT ASSESSMENT ENVIRONMENTAL IMPACT ASSESSMENT AND AND ENVIRONMENTAL MANAGEMENT PLAN ENVIRONMENTAL MANAGEMENT PLAN 100 KLPD Molasses based Distillery (ENA/AA/RS) at Village – Harwad, Tashil – Shirol, District – Kolhapur, Maharashtra (India) EIA Consultant MANTRAS GREEN RESOURCES LIMITED Engineers & Environment Consultant (QCI/NABET Accreditated Consultant) Hall No.1, First Floor, NICE Sankul, ITI Signal, MIDC Satpur, Nasik-07 Phone: +91-253-2355665, 2370086; Fax No.: +91-253-2316781 e-mail: [email protected], [email protected]April , 2016 Applicant KARAN SUGARS PRIVATE LIMITED Gat No. 487/488 A/2 & 488 A/3, Village – Harwad, Tashil – Shirol, District – Kolhapur, Maharashtra email: [email protected]Monitoring Period: October 2015 to December 2015
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ENVIRONMENTAL IMPACT ASSESSMENTENVIRONMENTAL IMPACT ASSESSMENTAND AND
ENVIRONMENTAL MANAGEMENT PLAN ENVIRONMENTAL MANAGEMENT PLAN
100 KLPD Molasses based Distillery (ENA/AA/RS)at
Village – Harwad, Tashil – Shirol, District – Kolhapur, Maharashtra (India)
EIA Consultant
MANTRAS GREEN RESOURCES LIMITEDEngineers & Environment Consultant (QCI/NABET Accreditated Consultant)
Hall No.1, First Floor, NICE Sankul, ITI Signal, MIDC Satpur, Nasik-07Phone: +91-253-2355665, 2370086; Fax No.: +91-253-2316781
I, hereby, certify that I was a part of the EIA team in the following capacity that developed
the above EIA.
EIA Coordinator:
Name : K. N. SharmaSignature & Date :
Period of involvement : May 2011
Contact information : Mantras Green Resources Ltd.,Hall No.1
Plot No. A
ITI Signal, MIDC Satpur,
Nasik
Functional area experts:
Sr.no Functional Areas
Name of the expert/s
1 AP* Partho Mukherjee
2 WP* K. N. Sharma
3 SHW* K. N. Sharma
4 SE* Chandrani Bhattacharjee
5 EB* Dr. N.C.Kankal
6 HG* A.N. Dongre
7 GEO* A.N. Dongre
8 SC* Manoj Kumar
9 AQ* Partho Mukherjee
10 N* Partho Mukherjee
11 LU* Bhushan Kachawe
12 RH* K.N.Sharma
** Please attach additional sheet if required
Declaration by experts contributing to the EIA Karan Sugars Pvt. Ltd.
that I was a part of the EIA team in the following capacity that developed
:
K. N. Sharma
May 2011 onwards
Mantras Green Resources Ltd., Hall No.1, First Floor, NICE Sankul, Plot No. A-9, Opp.-Nashik Merchant Co-op Bank Ltd.,
ITI Signal, MIDC Satpur, Nasik-422007
Name of the expert/s Signature & Date
Partho Mukherjee
K. N. Sharma
K. N. Sharma
Chandrani Bhattacharjee
N.C.Kankal
A.N. Dongre
A.N. Dongre
Manoj Kumar
Partho Mukherjee
Partho Mukherjee
Bhushan Kachawe
K.N.Sharma
** Please attach additional sheet if required
that I was a part of the EIA team in the following capacity that developed
:
op Bank Ltd.,
Declaration by the head of the accredited consultant organization/authorized
person
I, Dr. U. K. Sharma ,hereby, confirm that the above mentioned experts prepared the EIA
Karan Sugars Pvt.limited also confirm that the consultant organization shall be fully
accountable for any mis-leading information mentioned in this statement.
Signature :
Name : Dr. U. K. Sharma Designation : CEO & CMD Name of The EIA Consultant Organization
: Mantras Green Resources Ltd.
NABET Certificate No. & Issue Date
: NABET/EIA/1316/IA002 Valid upto 17th April 2016
M/s. Karan Sugars Pvt. Ltd. Final EIA/EMP Report 100 KLPD Molasses based Distillery
Mantras Green Resources Ltd. i
Executive Summary
1.0 Introduction
M/s Karan Sugars Pvt. Ltd.is proposing to installed the Molasses based distillery
capacity 100 KLPD along with power generation unit (2.25 MW) at village Harawad
(Nipani) in Shirod Taluka of Kolhapur District. Molasses will be used as Raw Material
which will meet from the Surrounding sugar mills. The project is planned to be
established over an area of 25.0 Acres. The plant will operate 330 days in a year. The
proposed project will produce ethanol/ ENA/RS.
Screening Category
As per EIA Notification dated 14th Sept., 2006 and amended from time to time, the
project falls under Category “A”, Project or Activity 5(g) due to molasses based plant.
2.0 Project Description
The proposed project is Molasses based distillery. For the production of 100 KLPD
Ethanol about 400 TPD Molasses will be required which will be sourced from the
surrounding sugar industries and nearby Farmers. Fresh water requirement will meet
from the Panchganga River. During operational phase of the industry the strength of the
man power will be around 74 persons. 2.25 MW cogeneration plant will be installed and
fuel will be Bagasse and Spent wash. The proposed 25 TPH capacity boiler will be
installed. Major Air pollution sources are Stacks and Transportation. About 800 KLD
spent wash will be generated. It will be concentrated and will be used as fuel.
3.0 Description of the Environment
Land use
The existing sugar – cogen plant and proposed distillery is to be located at barren plot in
village Pimpalgaon Nipani. The land use is changed to industrial use.
Meteorology
On site meteorological data has been collected for the season of October 2015 to
December 2015. The predominant wind was W and the average rain fall was 557 mm.
The Minimum and Maximum temperature range were 14.5 – 37.5 0C. The average
humidity was observed in the range of 26-82%.
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Mantras Green Resources Ltd. ii
Ambient Air Quality
The minimum and maximum range of the PM10 was 36.07 – 66.41 µg/m3. The minimum
and maximum range of the PM2.5 was 10.22 – 19.64 µg/m3. The minimum and maximum
range of the SO2 was 9.04-19.30 µg/m3. The minimum and maximum range of the NO2
was 9.08 -20.52 µg/m3.
Ambient Noise Quality
A noise level was found 62.4 Leq dB (A) to 55.9 dB (A) during day time and during night
time in the range of 40.0 Leq dB (A) and 46.0 Leq dB (A) respectively.
Soil Quality
The pH value ranges from 6.40 to 8.97 with Electrical Conductivity of 48.2 to 181.4
µS/cm.
Surface Water Quality
The pH values of the surface water sample were found in the range of 7.89 – 8.24. Total
Dissolved solids were found in the range of 245 – 514.5 mg/l.
Ground Water Quality
The pH values of the surface water sample were found in the range of 6.98 to 8.03, Total
Dissolved Solids were found in the range of 415 -852.5 mg/l. The Hardness of the
samples was found in the range of 280 – 410 mg/l.
4.0 Anticipated Environmental Impact and Mitigation Measures
Construction Phase
During the construction phase air pollution will be due to construction activity i.e.
leveling of site, Movement of vehicles on road and Operation of DG set and
machineries. Water sprinkling on road will be done in continuous interval. Top soil will
be stacked separately and will be used for green belt development. Domestic effluent
will be treated in septic tank and disposed in soak pit.
Operational Phase
About 800 KLD spent wash will be generated from the process it will be treated in bio
digester and MEE and will be used as fuel in boiler.
Air Pollution Control
Adequate stack height will be provided for better dispersion of the air pollutants;
M/s. Karan Sugars Pvt. Ltd. Final EIA/EMP Report 100 KLPD Molasses based Distillery
Mantras Green Resources Ltd. iii
Bag filter will be installed to control the particulate matter emission
Ambient air quality and stack emission would be regularly monitored and effective
control exercised, so that the stack emission load limits would be met at all the time.
Green belt will be developed on 33% area of the total project area which will help in
attenuating the pollutants emitted by the plant.
Adequate measures for control of fugitive dust emissions will be taken.
All the roads will be asphalted.
CO2 Plants will be installed for collection of the CO2 released during the fermentation
process. The CO2 collected will be sold to various companies as it is food grade quality.
Waste Water Treatment
Fresh water requirement of the project will be met by jack well near Panchganga river.
The proposed project would be based on “Zero Liquid Discharge (ZLD)”.
MEE system will be provided.
The sewage generated from the sanitary blocks will be treated in STP and used for
irrigation.
Rainwater harvesting will be done and the water will be discharge in ground water.
A duly lined storage lagoon of 7 days capacity shall be provided.
Treatment of Effluent
Spent Lees from Distillation column and process condensate will be recycled.
Spent Wash is sent for anaerobic treatment and thus production of useful Biogas (used
as fuel in boiler), which will be followed by concentration in multi stage multi effect
evaporator.
Waste water will be treated in ETP. Treated Water will be used for greenbelt
development and process.
Noise Management
Green belt development (plantation of dense trees across the boundary) will help in
reducing noise levels in the plant as a result of attenuation of noise generated due to
plant operations, and transportation.
Personal protective equipments like ear plugs and ear muffs will be provided to
employees working in the noise prone areas.
Time to time oiling and servicing and O and M of machineries will be done.
M/s. Karan Sugars Pvt. Ltd. Final EIA/EMP Report 100 KLPD Molasses based Distillery
Mantras Green Resources Ltd. iv
Acoustic enclosure for Turbine and D.G. sets would be used.
Solid Waste Management
Spent wash will be concentrated and used as Fuel.
Ash from the Boiler will be sold to brick manufactures.
Odour Management
The remedial measures will be taken such as better house-keeping by regular steaming
of all fermentation equipments.
Temperature will be kept under control during fermentation to avoid inactivation/
killing of yeast.
Socio-Economic Environment
M/s Karan Sugars Pvt. Ltd. will actively contribute to improve the socio – economic
conditions of the area and also will actively participate in various socio economic
activities like; educational campaigns, health check-ups, training programme etc (as per
the need) which will lay stress on the overall development of the project site. Following
points will be stressed upon:
During operation the plant will generate employment for local population
Skilled employees will be recruited through open recruitment process.
Trained operators and workers in various aspects of ESH (Environment, Health and
Safety) will be employed.
The managers and officers involved in Environment Management Cell would undergo
refresher workshop and up-gradation of information on various environmental issues
from time to time.
The industry would help in promoting the activities related to environmental awareness
in the nearby villages.
5.0 Analysis of Alternative Site
It is proposed project and adequate land is already with KSPL hence, no alternate site
has been proposed for our 100 KLPD capacity molasses based ethanol plant.
6.0 Environmental Monitoring Plan
The attributes, which require regular monitoring, are specified underneath:
1] Air quality;
2] Water and wastewater quality;
M/s. Karan Sugars Pvt. Ltd. Final EIA/EMP Report 100 KLPD Molasses based Distillery
Mantras Green Resources Ltd. v
3] Noise levels;
4] Soil quality;
5] Afforestation; and
6] Socio Economic aspects and community development.
7.0 Additional Studies
Risk assessment studies for both phases i.e. Construction and Operational Phase have
been done and plant and personnel will be well protected.
8.0 Project Benefits
Proposed project will generate the both types of employment i.e. direct and in direct.
This industry activity will help in improving the socio-economic benefits like
employment, communication, education etc. Public hearing has been done and public
has accepted the project.
9.0 Environmental Cost Benefits
Proposed project cost will be 37.75 crores, out of which INR 5.75 crores will be
environmental management budget.
10.0 Environment Management Plan
An Environmental cell will be formulated and all mitigation measures suggested in
chapter 4 will be implemented.
11.0 Conclusion
M/s. Karan Sugars Pvt. Ltd. proposed project is not going affect the surrounding
environment as this project will adopt the latest technology. Further, it will generate a
fair amount of direct, indirect and induced employment in the region. The local
economy will receive a boost due to employee spending and services generated by the
company. Due to the implementation of the project activity there shall be improvement
in the standard of living viz. better education, improved health, sanitation facilities etc.
This is envisaged as a major positive benefit. The company’s management shall recruit
semi skilled and unskilled workers from the nearby villages due to availability of local
labors. The employment provided due to the proposed project would rapidly increase
the social status of the villagers.
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M/s. Karan Sugars Pvt. Ltd. Final EIA/EMP Report 100 KLPD Molasses based Distillery
Mantras Green Resources Ltd. i
TABLE OF CONTENTS
Chapter Title Page No. Table of Contents i List of Tables Vi List of Figures Viii Abbreviations ix
1.0 Introduction 1-14 1.0 Introduction 1 1.1 Purpose of the Report 1 1.2 Identification of Project and Project Proponent 2 1.2.1 Project Proposal 2 1.2.2 Project Proponent 3 1.3 Brief Description of Nature, Size, Location of the Project 3 1.3.1 Location Map 4 1.3.2 Sugar and Distillery Plant in near by Area 6 1.3.3 Site Selection 7 1.4 Importance to the Country and Region 9 1.5 Scope of the Study 9 1.6 Generic Structure of EIA Report 13
2.0 Project Description 15 - 30
2.1 Type of the Project 15 2.2 Need/ Justification for the Project 15 2.2.1 Demand Supply Gap 16 2.3 Requirements for the Project 17 2.4 Technology and Process Description 18 2.4.1 Material balance 18 2.5 Availability of Water, its Source, Energy/ Power Requirement
and Source 25
2.5.1 Water Requirement 25 2.5.2 Power 27 2.5.3 Manpower Requirement 27 2.5.4 Land Requirement 27 2.6 Description of Mitigation Measures 29
3.0 Description of the Environment 31-104 3.0 Introduction 31 3.1 Study Area 31 3.2 Study Period 31 3.3 Components and Methodology 31 3.3.1 Land Use Pattern of the Study Area 32
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3.3.2 Geology 36 3.3.3 Hydrogeology 36 3.3.4 Air Quality and Meteorology 37 3.3.5 Air Environment 41 3.3.6 Noise Level 44 3.3.7 Water Environment 47 3.3.7.1 Surface Water 47 3.3.7.2 Ground Water 49 3.3.8 Land Environment (Soil Quality) 54 3.3.9 Biological Environment 58 3.3.10 Demographic Structure 64 3.3.11 Solid Waste and Hazardous Waste 67 3.3.12 Risk Assessment 67
3.3.13 Traffic Study 67
4.0 Anticipated Environmental Impact and Mitigation Measures 68-93 4.0 Introduction 68 4.1 Construction Phase 69 4.1.1 Impact on Land Use 69 4.1.2 Impact on Soil and Mitigation Measures 70 4.1.3 Impact on Air Environment 70 4.1.4 Impact on Water Environment 71 4.1.5 Impact on Noise Environment 71 4.1.6 Impact on Biological Environment 72 4.1.7 Impact on Socio economic Environment 72 4.1.8 Impact of Solid and Hazardous Waste 72 4.1.9 Risk Assessment 73 4.2 Operational Phase 73 4.2.1 Impact on Air Environment 74 4.2.1.1 Ambient Air Quality Modeling 74 4.2.2 Impact on Water Environment 81 4.2.2.1 Rain Water Harvesting /Recharge Plan 82 4.2.3 Impact on Noise Environment 83 4.2.4 Impact on Soil Environment 89 4.2.5 Impact on Biological Environment 89 4.2.6 Impact on Socio-Economic Environment 89 4.2.7 Impact on Land Environment 90 4.2.8 Impact on Hydrogeology 90 4.2.9 Risk Assessment 90 4.2.10 Solid Waste and Hazardous Waste Management 90 4.2.11 Cultural Environment 90 4.2.12 Traffic Study 91 4.2.12.1 Conclusion 92 4.2.13 Indirect Impacts 92
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4.2.13.1 Impact on Public Health and Safety 92 4.2.13.2 Management of Public Interest 92
5.0 Analysis of Alternative Site 94 5.1 Introduction 94
6.0 Environmental Monitoring Programme 95-98 6.0 Introduction 95 6.1 Environmental Monitoring 95 6.2 Monitoring Points/Locations and Components 95 6.3 Monitoring Parameters and Frequency 96
6.4 Monitoring Methodologies 97 6.5 Reporting and Documentation 97 6.6 Budget and Procurement Schedule 97
7.0 Additional Studies 99-137 7.0 Introduction 99 7.1 Risk Assessment 99 7.1.1 Risk During Construction Phase 99 7.1.2 Risk During Operation Phase 102 7.1.3 Risk analysis methodology 102 7.2 Potential risk area assessment in 100 KLPD distillery plant 106 7.2.1 Model use for fire radiation analysis 107 7.3 Disaster management plan 113 7.3.1 Definition 113 7.3.2 Scope 113 7.3.3 objective 113 7.3.4 Identification of Hazards 113 7.3.5 Safety Measures for storage and Handling of Alcohol 114 7.4 Emergency planning 115 7.4.1 General 115 7.4.2 Emergency planning for disaster due to fire 115 7.4.2.1 Classification of fire 116 7.4.3 Need of establishing a fire fighting group 116 7.4.4 Inspection 117 7.4.5 Procedure for Extinguishing fire 117 7.4.6 Fire fighting with water 117 7.4.7 Sources of water for fire fighting 117 7.4.8 Fire fighting with fire extinguishers 117 7.5 On-site emergency plan 118 7.5.1 Introduction 118 7.6 Preparation of plan 118 7.6.1 Alarm system 118 7.6.2 communication 119
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7.6.3 Fire protection system 119 7.6.3.1 Fire fighting system 119 7.6.4 First Aid 120 7.6.5 Security 120 7.6.6 Safety 120 7.6.7 Evacuation Procedure 120 7.6.8 Emergency Control Center 120 7.6.9 Communication Equipments and Alarm Systems 122 7.6.9.1 Sirens 122 7.6.10 Personal Protective Equipments 122 7.6.11 Procedure for Testing and Updating the Plan 123 7.6.12 Disclosure of Information to Worker and Public Awareness
System in Existence and Anticipated 123
7.7 Off-Site Emergency Preparedness Plan 124 7.8 Occupational Health and Safety 127 7.9 Public consultation 132
8.0 Project Benefits 138-142 8.0 Introduction 138 8.1 The company envisages manufacturing / producing the
following 138
8.2 Present scenario 139 8.3 Improvement in Physical Infrastructure 140 8.4 Improvement in Social Infrastructure 140 8.5 Employment Potential 141 8.6 Other Tangible Benefits 142
9.0 Environmental Cost Benefit Analysis 143 9.0 Introduction 143 10.0 Environmental Management Plan 144-155 10.0 Introduction 144 10.1 Pollution Control System 145 10.1.1 Air Environment 145 10.1.2 Action Plan to Control Fugitive Emission 145 10.1.3 Waste Water Environment 146 10.1.4 Solid Waste Environment 147 10.1.5 Noise Environment 147 10.1.6 Odour Management 147 10.1.7 Green Belt Development 147 10.1.7.1 Ecosystem 148 10.1.7.2 Plantation Techniques 149 10.1.7.3 Aftercare and Monitoring 149 10.1.7.4 Baseline data and Potential Impacts of the Study Area 149
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10.1.7.5 Recommendation on Green Belt Development 150 10.1.8 Occupational Health and Safety 152 10.1.9 Personnel Protective Equipments 153 10.2 Overall Recommendation and Implementation Schedule 154 10.2.1 Introduction 154 10.2.2 Implementation Schedule and Environmental Management
Cell 155
10.2.3 Budget for implementation environment Management Plan 155 10.2.4 Budget for CSR activity 155 11.0 Summary and Conclusion 156-159 11.1 Introduction 156 11.2 Justification for the Implementation of the Project 156 11.3 Mitigation Measures 156 11.3.1 Air Pollution Control 156 11.3.2 Waste Water Treatment 157 11.3.3 Noise Management 157
Annexure I Terms of Reference Letter 164 Annexure II Water Permission Letter 169
Annexure III AAQ Data 171 Annexure IV Emission Calculation 179 Annexure V Public Hearing Details 182
M/s. Karan Sugars Pvt. Ltd. Final EIA/EMP Report 100 KLPD Molasses based Distillery
Mantras Green Resources Ltd. vi
LIST OF TABLE
Table No. Title Page No. 1.1 Raw Material and Products Details 3 1.2 Personalities with Experience on the Board of KSPL 3 1.3 Project and Environmental Settings 3 1.4 Sugar and Distillery Plant in the nearby Area 6 1.5 Terms of Reference Compliance and Reply 9 2.1 Fuel Details 24 2.2 Steam Details 25 2.3 Raw Material Details 26 2.4 Land Requirement 27 3.1 Land Use Pattern of the Study Area 33 3.2 Ambient Air Quality Monitoring Sampling Locations 41 3.3 Ambient Air Quality Monitoring Results 42 3.4 Noise Monitoring Sampling Stations 45 3.5 Noise Monitoring Result 45 3.6 Surface Water Quality Monitoring Stations 48 3.7 Ground Water Quality Monitoring Stations 48 3.8 Surface Water Analysis Report of River Water 48 3.9 Ground Water Analysis Report 50
3.10 Details of Soil Sampling Locations 56 3.11 Soil Analysis Report 58 3.12 Details of Flora around the Study Area 61
3.12(A) For Various Species of Fauna in the Study Area 63 3.12(B) For Various Bird Species in Study Area 64
3.13 Demographic Structure of Selected Village in the Study Area 65 3.14 Highways in the Study Area 67 3.15 No. of Vehicles per day 67 4.1 Impact Identification Matrix (Construction Phase) 69 4.2 Identification of Impacts during Operation Phase 73 4.3 Details of Stack Emissions 76 4.4 Resultant GLC’S at Monitoring Locations 76 4.5 Rain Water Harvesting/Recharge Details 83 4.6 Noise Generating Sources in Plant 85 4.7 Noise Baseline and Incremental Data 85 4.8 Roads and Highways in the Study Area 91 4.9 No. of Vehicles per Day 91
4.10 Existing Traffic Scenario and LOS 91 4.11 Modified Traffic Scenario and LOS 92 6.1 Post Project Environmental Monitoring Locations 95 6.2 Parameters and Frequency for Post Project Environmental
Monitoring 96
6.3 Remuneration of technical staff for environment management 98
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6.4 Environment monitoring budget 98 7.1 Risk and Mitigation Measures during the Construction Phase 99 7.2 Potential Risk Area inside the Plant 106 7.3 Damage due to Incident Radiation Intensities 108 7.4 Release of LDO from the Storage Facilities 108 7.5
Radiation Intensities vs. Distance for LDO (2.0 KL) 108
7.6 Release of ENA and Sprit from the Storage Facilities 109 7.7 Radiation Intensities vs. Distance for ENA (50 KL) 109 7.8 Radiation Intensities vs. Distance for Sprit (10 KL) 109
10.1 Action Plan to Control Fugitive Emissions 146 10.2 Greenbelt Development Plan 151 10.3 Specific Plantation for the distillery Unit 151 10.4 EMP Budget 155 10.5 Cost of CSR Activity 155 12.1 Experts involved in the Project and their Roles and Responsibilities 162
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LIST OF FIGURE
Figure No. Title Page No. 1.1 Location Map 5 1.2 Google Map of the Project Site 6 1.3 Study Area Map of the Proposed Project Site 8 2.1 Process Flow Chart 23 2.2 Cogeneration Plant Process Flow 25 2.3 Water Balance Diagram 26 2.4 Plant Layout 28 3.1 Methodology Used for Land use Classification and Mapping 33 3.2 Land Use Pattern of the Study Area(10 km Radius from the Project
Site) 34
3.3 FCC Map of the Study Area(10 km Radius from the Project Site) 35 3.4 Windrose Diagram 40 3.5 Ambinent Air Quality Monitoring Location 43 3.6 Noise Monitoring Stations 46 3.7 Surface Water Quality Monitoring Stations 52 3.8 Ground Water Quality Monitoring Stations 53 3.9 Soil Quality Monitoring Stations 57
3.10 Demographic Details 66 4.1 Short Term 24 Hourly Incremental GLCs of PM10 (μg/m3) 77 4.2 Short Term 24 Hourly Incremental GLCs of PM2.5 (μg/m3) 78 4.3 Short Term 24 Hourly Incremental GLCs of SO2 (μg/m3) 79 4.4 Short term 24 hourly Incremental GLCs of NOx (μg/m3) 80 4.5 Condensate Polishing Unit Flow Sheet 82 4.6 Noise Dispersion Contour 88
7.1 Radiation Intensity vs Distance for LDO (2 KL) 110 7.2 Radiation Intensity vs Distance for Ethanol (200 KL) 111 7.3 Radiation Intensity vs Distance for Sprit (24 KL) 112 7.4 Emergency Control Plan 123
10.1 Greenbelt/Green Cover Plan 152 10.2 Environmental Management Cell 155
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ABBREVIATIONS AAQM Ambient Air Quality Monitoring APCD Air Pollution Control Devices
cm Centimeter CPCB Central Pollution Control Board
dB Decibel DG Diesel Generator E East
ECC Emergency Control Centre EIA Environmental Impact Assessment
EMC Environmental Management Cell EMP Environmental Management Plan ENE East Of North- East EPA Environmental Protection Agencies ESE East Of South East ETP Effluent treatment plant FCC False Colour Composite GC Gas Chromatography GIS Geological Information System GLC Ground level concentration GPS Global Positioning System
HPLC High pressure Liquid Chromatography IPA Iso propyl alcohol IMD Indian Meteorological Department IRS Indian Remote Sensing Satellite
ISCST Industrial Source Complex, Short Terms ISO International Organization Of Standardization ISS Indian Standard Specification KLD Kilo Litre Per Day Km Kilometer KVA Kilo Volt Ampere KW Kilo Watt LISS Linear Imaging Self Scanning Sensor M Meter
M bgl Meter Below Ground Level mg Milligram
MoEF & CC Ministry of Environment , Forest & Climate Change mRL Mean Reference Level
MSMEs Micro, Small and Medium Enterprises MT Metric Tonne
MTPA Million Tonns Per Annum N North
NE North-East NH National Highway
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ABBREVIATIONS NNE North Of North-East NNW North Of North-West NO2 Nitrogen Dioxides NTU Naphelo Turbidity Unit NW North-West
OHSAS Occupational Health & Safety Assessment PPCB Punjab Pollution Control Board PPE Personal Protective Equipment PPM Part Per Million Pvt. Private R&R Rehabilitation & Resettlement RDS Respirable Dust Sampler RPM Respirable Particulate Matter
RSPM Respirable Suspended Particulate Matter SE South- East
SEIAA State Level Environmental Assessment Authority SO2 Sulphur-di-Oxide SOI Survey Of India
SOPs Standard Operating Procedures SPCB State Pollution Control Board SPM Suspended Particulate Matter SSE South Of South-East SSW South Of South-West STP Sewage Treatment plant TAC Traffic Advisory Committee TPA Tone Per Hour TDS Total Dissolve Solid TOR Terms Of Reference TPH Tones Per Hour TS Total Solid
US EPA United State Environmental Protection Agencies ug/m3 Micro gram per meter cube VOC Volatile organic matter
w.e.f. With Effective From w.r.t. With Reference To W/W Weight By Weight WNW West Of North-West WSW West Of South-West
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M/s. Karan Sugars Pvt. Ltd. Final EIA/EMP Report 100 KLPD Molasses based Distillery
Mantras Green Resources Ltd. 1
Chapter 1 Introduction
1.0 Introduction
Karan Sugars Pvt. Ltd hereafter being referred as project proponent (PP) or simply KSPL
has diverse interests in packaging, distillery and bottling, dairy and dairy products. The
company is owned by Mr. Dharmpal Kalani and his associates. The group owns Karan
Distilleries Pvt. Limited, who has a grain based distillery of capacity 29 KLPD near
Bhandara, another unit of 30 KLPD capacity sugar cane based at village Harwad, Tal. –
Shirol, Dist. – Kolhapur, and others in name of Trupti Containers manufacturing
Karan Sugars Pvt. Ltd. hereafter being referred as KSPL or the project proponent (PP) is
having an existing distillery of 30 KLPD capacity. The factory location is at Village –
Harwad, Tal. – Shirol, Dist. – Kolhapur, in state of Maharashtra. The raw material for
this distillery is sugar cane juice..
Now KSPL propose to install a new unit of 100 KLPD capacity. The new unit will use
molasses as raw material. Hence this will be a totally new distillery and existing cane
juice based distillery will be demolished.
Since the project falls in category “A” of schedule of activities 5(g) of EIA notification
SO1533 dated 14th September 2006 the proposed activity is under the preview of EIA
notification. The industry applied for TOR to the Ministry of Environment Forest and
Climate Change (MoEF&CC) India and received approved TOR wide MoEF&CC reference
F. No. J-11011/857/2008- IA II (I).This “TOR” was for expansion of existing industry with
change in process from cane juice based to molasses based.
The industry prepared draft environmental impact assessment (EIA) with respect to
allotted Terms of Reference. The draft EIA was submitted to MPCB and a public hearing
was organized on project site 23rd May 2012. MPCB had invited officer as per MoEF&CC
circular but on date of public hearing he had another assignment and deputed officer of
SDO rank to preside over public hearing.
M/s. Karan Sugars Pvt. Ltd. Final EIA/EMP Report 100 KLPD Molasses based Distillery
Mantras Green Resources Ltd. 2
KSPL prepared final EIA incorporating public hearing comments and submitted same for
EC. Before EAC meeting could take place, proceedings of this public hearing were
rejected by MoEF&CC wide letter reference J/11011/857/2008-IAII (I) dated 9th May
2013 as it was conducted by an officer below ADM rank. KSPL was ordered to re-
conduct public hearing.
The second public hearing was conducted on 9th November 2013 at factory premises.
The draft EIA was revised after incorporating public comments in 1st as well as 2nd public
hearing as well as MOEF&CC minutes and final EIA has been prepared.
During this period the existing distillery was non operational and KSPL decided to
dismantle same totally, as they had plans to install molasses based distillery, which is a
different process. Hence, KSPL approached MoEF&CC with revised Form-1 and revised
prefeasibility report for issue of fresh “TOR” for 100 KLPD distillery, a new unit, with
100% molasses as raw material source.
Since public hearing was conducted showing 100% molasses based operation, MoEF
accepted same but ordered “TOR” to be modified. Corrected “TOR” was issued under
reference J/11011/857/2008-IAII (I) dated 3rd Dec 2014.
The present EIA is based on installation of new 100 KLPD molasses based distillery as per
revised “TOR”
1.2 Identification of Project Proposal and Project Proponent
1.2.1 Project Proposal
Karan Sugars Pvt. Ltd proposes to install a new distillery of 100 KLPD capacity. The
process of manufacture will be multi-pressure distillation based using molasses as raw
material. It will be a zero discharge unit and concentrated spent wash will be burnt in
incineration boiler. Biogas will be recovered from spent wash in a suitably designed
bio-digester. After bio-digestion, spent wash will be concentrated in multiple effect
evaporators. Concentrated spent wash will be directly burnt in the boiler.
KSPL will generate electrical power of 2.25 MW from steam before being used for
process requirement. KSPL will be independent of its power requirement from state grid
and will not export any power. Power will be generated by rotating turbo generator set
by high pressure steam generated in a new boiler. Hence a new boiler of 25 TPH steam
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generating capacity will be provided. It will be suitable to burn concentrated spent wash
as fuel. The raw material and product details are given in Table 1.1.
Table 1.1 Raw Material and Product Details
Raw materials Main products By products Molasses 400 MTD ENA/RS/Ethanol 100 KLPD Biogas 26000 Nm3/day Bagasse/
Conc, spent wash
196 MTD with 186 MTD Spent
wash Co-generation 2.25 MW
Carbon Dioxide 70 MTD
1.2.2 Project Proponent
Karan Sugars Pvt. Ltd. is a company in private sector with constitution as private limited
company. It is registered under company’s act under reference U-15420 MH 2005 PTC
154288 dated 28th June 2005.
The list of existing directors of the company their educational background and
experience in the industry are given in Table 1.2.
Table 1.2 Personalities with Experience on the Board of KSPL
Name Qualification Experience Dharampal Kimatram Kalani. B.E (Electronics), MBA 10 Years Hiralal Kimatram Kalani. B.Com. 20 Years. Kanyalal K Kalani. B.Com. 25 Years. Sharad G. Shete.
B.Sc. Alcohol Tech.(Fermentation Tech.)
25 Years.
1.3 Brief Description of Nature, Size, Location of the Project
Brief description about the nature, size and location of the project is given in Table 1.3.
Table-1.3 Project and Environmental Settings
S. No. Particulars Details 1. Nature and size of the Project Molasses based distillery -100KLPD 2. Location details
Village Harwad Tehsil Shirol District Kolhapur State Maharashtra Latitude and Longitude Latitude: 16°38'28.79"N
Longitude: 74°34'20.77"E Toposheet No. 47 L/10
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S. No. Particulars Details 3. Area Details
Total Project Area 25 Acres 4. Environmental Setting Details
(with approximate aerial distance and direction from the project site) Nearest City Kurundwad (4.5 Km,NNE) Nearest Highway State highway No. 137 (1.5 Km,WNW) Nearest Railway Station Jaisingpur (15 Km,NNW) Nearest Airport Kolhapur (30 Km,WNW) National Parks/ Wild Life Sanctuaries/Biosphere Reserves/RF and PF within 10km radius
There is no National Parks/ Wild Life Sanctuaries/ Biosphere Reserves/RF and PF within 10 km radius area of project site
Nearest Water Bodies Panchganga river (2.7 Km,NW) Seismic Zone Zone III
Fuel Bagasse 270 MT/day or 196 TPD with 80 TPG SW Manpower Direct 74 nos and Indirect 125 nos Boiler Capacity (TPH) 25 TPH Total Running Days 330 days per year Power consumption 2.2 MW Source of power Cogen Power Plant 2.2 MW Export of power Nil Effluent generation 800 KLD
1.3.1 Location Map
KSPL existing unit is situated at village Harwad, Tal. – Shirol, Dist. – Kolhapur,
Maharashtra. Distillery project is proposed in available land at same adjacent location.
Location map of the project is given in Figure 1.1 and Google Map is given in Figure -
1.2. The Study area map is given in Figure 1.3.
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Figure 1.1: Location Map
Project Site
District Kolhapur
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Figure 1.2: Google Map of the Project Site
1.3.2 Sugar and Distillery Plant in the Nearby Area.
The details of sugar industries situated in near by area are given in Table 1.4. Table 1.4
Sugar and Distillery Plant in the Nearby Area Name of factory Distance Capacity
Total 117700 180 KLPD Molasses generation/requirement 4708 720
KSPL plans to use molasses from sugar mills not having own distillery / or non
operational distillery to continue operation.
1.3.3 Site Selection
This site has been selected because of following criteria of site selection:
Availability of non agriculture land without any rehabilitation requirement.
Availability of molasses from surrounding sugar mills.
Availability bagasse from surrounding sugar mills for power generation.
It is an existing site already leveled with all infrastructures in place.
Availability of infrastructure facilities like communication and electricity.
Availability of water sources - Panchagana River only 2.7 km away from the site.
The site is away from the flood plain of major revering system.
The site is away from metropolitan cities, National parks, wildlife sanctuaries,
ecological sensitive areas like tropical forests, biospheres reserve and coastal areas
rich in corals.
There is no of defense installation close to the site.
Location in rural area benefitting farmers as it is an agro based industry.
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Figure 1.3: Study Area Map of the Proposed Project Site
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1.3 Importance to the Country and Region
India is the second largest producer of sugar over the globe. With more than 45 millions
of sugar cane growers in the country, the bulk of the rural population in India depends
on this industry. One of the major agro-based industries in India, sugar industry is the
second largest agricultural industry followed after the textile industry.
There are few major reasons for the installation of ethanol plant. Since the absolute
alcohol demand on All India basis is going to increase in proportion to petrol
consumption with 5% blend. The demand for absolute alcohol outstrips the supply quite
considerably. The sale price of absolute alcohol which is now Rs. 39 per litre and is likely
to increase in near future. This Distillery plant in will help to cope up some need of
alochol (ethanol) for the above said purpose.
1.4 Scope of the Study
The Expert Appraisal Committee (Industry 2) of MoEF & CC considered the project at its
meeting held on 03rd December 2014, based on the consideration of the documents
submitted and the presentation made by the project proponent, the Committee
prescribed the following Terms of Reference for preparing (copy enclosed as Annexure
–I) the EIA report. The reply of the conditions is given in Table 1.5.
Table 1.5 Terms of Reference Compliance and Reply
TOR point
Description Reply
1 Layout maps indicating existing unit as well as proposed unit indicating storage area, plant area, greenbelt area, utilities etc
Layout Plan Is Given In Chapter 2, Figure 2.4
2 Details of proposed products along with manufacturing capacity.
The Proposed project is a 100 KLPD Molasses Based distillery and product will be ENA/RS/AA.
3 Number of working days of the distillery unit.
Total Working days will be 330.
4 Details of raw materials, its source with availability of molasses
Details are given in Chapter 2, Table 2.3
5 Manufacturing process details of distillery along with process flow chart
Manufacturing process details are given in Chapter 2, Subheading 2.4.
6 Sources and quantity of fuel (rice husk/bagasse/ coal etc.) for the boiler. Measures to take care of SO2 emission.
Details are given in Chapter 2, Table 2.3
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A copy of Memorandum of Understanding (MoU) signed with the coal suppliers should be submitted.
7 Storage facilities for raw materials, prepared alcohol, fuels and fly ash.
Details are shown in Layout Plan Chapter 2, Figure 2.4
8 One season site-specific micro-meteorological data using temperature, relative humidity, hourly wind speed and direction and rainfall and AAQ data (except monsoon) for PM10, PM2.5, SO2, NOx , CO and HC (methane & non methane) shall be collected. The monitoring stations should take into account the pre-dominant wind direction, population zone and sensitive receptors including reserved forests. Data for water and noise monitoring should also be included.
Details are given in Chapter 3. Subheading 3.3.4, 3.3.5,3.3.6 & 3.3.7
9 Mathematical modeling for calculating the dispersion of air pollutants and ground level concentration along with emissions from the boiler’s stack.
Details are given in Chapter 4, Subheading
10 Details of boiler and its capacity. Details of the use of steam from the boiler.
Details are given in Chapter 2, Subheading 2.4.
11 Ground water quality around proposed spent wash storage lagoon and the project area
Water quality of project site is given in Chapter 3, Subheading 3.3.7.
12 Details of water requirement, water balance chart for proposed project. Measures for conservation water by recycling and reuse to minimize the fresh water requirement.
Details are given in Chapter 2, subheading 2.5.1.
13 Source of water supply and permission of withdrawal of water from Competent Authority
Details are given in Chapter 2, Subheading 2.5.1.
14 Proposed effluent treatment system for grain/molasses based distillery (spent wash and spent lees) along with utility wastewater including CPP/Co-gen Unit (wherever applicable) as well as domestic sewage and scheme for achieving zero discharge. Details of treatment of effluent generation from sugar unit
Details are given in chapter 4, Subheading 4.2.2 .
15 Spent wash generation should not Spent wash will be treated in MEE and
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exceed 8 KL/KL of alcohol production. Details of the spent wash treatment for molasses based distillery based distillery.
concentrated spent wash will be used as Fuel.
16 Capacity for spent wash holding tank and action plan to control ground water pollution
Spent wash holding tank capacity will be designed as per 7 days requirement and HDPE liner will be provided to control the pollution control board.
17 Layout for storage of bagasse/biomass/coal.
Details are shown in Layout Plan Chapter 2, Figure 2.4.
18 Capacity for spent wash holding tank and action plan to control ground water pollution.
Spent wash holding tank capacity will be designed as per 7 days requirement and HDPE liner will be provided to control the pollution control board.
19 Dryer shall be installed to dry DWGS Not Applicable 20 Layout for storage of rice
husk/biomass/coal. Details are shown in Layout Plan Chapter 2, Figure 2.4.
21 Details of solid waste management including management of boiler ash.
Details are given in Chapter 4, Subheading 4.2.10
22 Risk assessment for storage and handling of alcohol and mitigation measure due to fire and explosion and handling areas
Details are given in Chapter 7, Subheading 7.1.
23 Alcohol storage and handling area fire fighting facility as per norms. Provision of Foam System for fire fighting to control fire from the alcohol storage tank.
Details are given in Chapter 7, Subheading 7.2
24 Action plan for development of green belt over 33 % of the total project area within plant premises with at least 10 meter wide green belt on all sides along the periphery of the project area, in downward direction, and along road sides etc
Greenbelt Details are given in Chapter 10, Subheading 10.1.7.
25 Detailed Environment management Plan (EMP) with specific reference to details of air pollution control system, water & wastewater management, monitoring frequency, responsibility and time bound implementation plan for mitigation measure should be provided.
Detailed environmental management plan is given in Chapter 10.
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26 EMP should also include the concept of waste-minimization, recycle/reuse/ recover techniques, Energy conservation, and natural resource conservation.
Detailed environmental management plan is given in Chapter 10.
27 Action plan for rainwater harvesting measures at plant site should be included to harvest rainwater from the roof tops and storm water drains to recharge the ground water.
Details are given in Chapter 4, Subheading 4.2.2.1.
28 Details of occupational health surveillance programme
Details are given in Chapter 10, Subheading 10.1.8.
29 Transportation of raw materials and finished products for the project (proposed/expansion) in respect of existing traffic, type of vehicles, frequency of vehicles for transportation of materials, additional traffic due to proposed project, parking arrangement etc
Traffic details are given in Chapter 4, Subheading 4.2.12.
30 Action plan for post-project environmental monitoring.
Details are given in Chapter 6.
31 Corporate Environmental Responsibility Details are given in Chapter 10, Subheading 10.2.4
32 (a) Does the company have a well laid down Environment Policy approved by its Board of Directors? If so, it may be detailed in the EIA report. (b) Does the Environmental Policy prescribe for standard operating process/procedures to bring into focus any infringement / deviation / violation of the environmental or forest norms / conditions? If so, it may be detailed in the EIA report. (c) What is the hierarchical system or Administrative order of the company to deal with the environmental issues and for ensuring compliance with the EC conditions. Details of this system may be given. (d) Does the company have a system of reporting of non compliance / violations of environmental norms to the Board of Directors of the company and / or
Yes, Details are given in Chapter 10, Subheading 10.0
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shareholders or stakeholders at large? This reporting mechanism should be detailed in the EIA report.
33 At least 5 % of the total cost of the project should be earmarked towards the Enterprise Social Commitment based on Public Hearing issues and item-wise details along with time bound action plan should be prepared and incorporated
Details are given in Chapter 10, Subheading 10.2.4.
1.5 Structure of the Report
The entire EIA report is prepared based on the generic structure of EIA document given
at APPENDIX III of the Notification No. S.O. 1533 dated 14th September, 2006 at MoEF &
CC, New Delhi.
The report has been divided into twelve chapters as described below:
Chapter-1 gives information about the project proponent i.e. M/S Karan Sugar Pvt. Ltd.
and the proposed project including its location and justification/importance, brief
details around the surrounding area and details about site selection criteria considered.
It also outlines the statutory requirement of obtaining prior Environment Clearance,
steps to be followed for the same and basic purpose, scope and methodology of EIA
study.
Chapter-2 is Project Description and infrastructure facilities incorporating all industrial
and environmental activities of the project proponent for setting up of the proposed
project for the manufacturing of Ethanol. It also gives information about manufacturing
process and raw materials, sources of pollution and details of pollution control facilities
to be provided i.e. water and waste water details, air pollution and control system,
sludge storage facility, noise control measures etc.
Chapter-3 is Description of the Environment which includes Base Line Environment
Study giving details about status of air quality, meteorology, water, noise, land, ecology
and socio economic environment of the study area based on information collected
through actual field study or from secondary sources.
Chapter-4 is Identification of Impacts (and its mitigation measures), which identifies the
impacts of various environmental parameters whether beneficial or deleterious for the
construction and operation phase of the project. It also quantifies significant impacts of
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the proposed project on various environmental components for the construction and
operation phase of the project.
Chapter-5 Analysis of Alternatives (Technology and Site) identifies the description of
each alternative, Summary of adverse impacts of each alternative, Mitigation measures
proposed for each alternative
Chapter-6 is Environmental Monitoring Plan which provides details of monitoring plan
of various environmental parameters as well as its frequency of monitoring.
Chapter-7 is Additional Studies which includes Public Consultation, Risk Assessment,
Social Impact Assessment, R and R Action Plans
Chapter-8 is Benefits due to the proposed project including improvement in Physical
infrastructure, improvement in the social infrastructure, Employment potential –skilled,
semi-skilled and others
Chapter -9 is Environmental Cost Benefit Analysis.
Chapter-10 Environmental Management Plan (EMP) incorporating measures to be
adopted for mitigation of anticipated adverse impacts, if any safety measures, post-
project monitoring program for environmental parameters, green belt development etc.
Chapter-11 is the Summary and Conclusion of the proposed Project, includes overall
justification of the project
Chapter-12 is profile of consultant engaged for the monitoring and preparation of EIA
report.
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Chapter 2 Project Description
2.1 Type of Project
Karan Sugar Pvt. Ltd. is proposing to install a molasses based distillery at same location.
The new unit will use only molasses as raw material and no cane will be used. Hence this
will be a totally new distillery and existing cane juice based distillery will be demolished.
Proposed capacity of new molasses based distillery is 100 KLPD.
As per EIA Notification dated 14th Sep, 2006, as amended from time to time; the project
falls under Category “A”, Project or Activity 5(g) and therefore, requires Environmental
Clearance from MoEF&CC, New Delhi.
2.2 Need/ Justification for the Project
The utilization of Ethyl alcohol or Ethanol, now popularly known as alcohol, for industrial
use is a recent phenomenon and its importance came into being towards the end of the
Second World War. With protection being granted to the sugar Industry in 1932, a large
number of sugar factories were established in the country, particularly in Maharashtra
and Uttar Pradesh where irrigation facilities existed for cultivation of sugarcane. This
increase resulted in accumulation of molasses, which resultantly, caused unmanageable
environmental problems. At that time the demand for molasses was almost insignificant
and the sugar mills had to incur some expenditure on removal of this bye product i.e.
molasses. For resolving these problems a joint committee of U.P. and Bihar was
constituted to explore the possibilities of developing alcohol based industries for the
purpose of utilization of molasses. The Committee in its report recommended the
establishment of distilleries for production of alcohol, utilizing molasses as substrate.
It also recommended that alcohol produced by the distilleries should be admixed with
petrol, to supplement motor fuel. The production of alcohol did not only help in solving
the problems of disposal of molasses but it also filled up the gap in the demand and
supply of motor spirit. As a substantial quantity of alcohol after meeting its requirement
for manufacture of gasohol alcohol was diverted for production of alcohol based
chemicals in different parts of the country. The utilization of alcohol for this purpose
progressed steadily and a substantial quantity of alcohol produced in the country is now
being utilized for manufacture of solvents and intermediates. Till a few years back a
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little more than 50% alcohol produced in the country was being utilized for production
of alcohol based chemicals but after the decontrol of molasses in the year 1993 the
utilization of alcohol for production of chemicals, dye-stuff, synthetic rubber, polymers
and plastics etc. has received a setback.
However, with the advent of ethanol blending with petrol/ motor fuel, the requirement
of ethanol/ industrial alcohol has increased manifold in the country to the extent that in
case 5-10 % blending, if made mandatory all over the country, the sugar factory
molasses available in the country shall not prove to be adequate for meeting the total
requirement of ethanol including its use for potable liquors and other industrial uses.
The alcohol industry has a total installed capacity of 4200 million litres of alcohol in a
year. However, the licenced capacity is concentrated in three states of U.P.,
Maharashtra and Tamilnadu. With the announcement of the Government of India to
make blending of motor fuel with ethanol upto 5 % mandatory and to raise it to 10% by
the year 2017-18, a substantial increase in the requirement as well as production
capacity of ethanol is expected and a large number of ethanol distilleries are on the
anvil of installation.
The ethanol is being mixed with petrol upto 20% to 25 % in Brazil and nearly 30 -40 % in
USA particularly in the state of California. India therefore has to immediately look for
other sources of feedstock for production of ethanol for increasing the total production
and meeting the requirement of ethanol even for 5-10% blending with petrol, coupled
with further increasing the availability of molasses through increase in sugar cane
production and sugar mills capacity. Thus the distillery industry is destined to play a
very important and vital role in the nation’s economic and industrial scenario in the near
future. (Source: www.aidaindia.org)
2.3.1 Demands-Supply Gap
Indian Government had set up an Expert Group headed by the Executive Director of the
Centre for High Technology for examining various options of blending ethanol with
petrol at terminals/depots. Considering the logistical and financial advantages, this
Group had recommended blending of ethanol with petrol at supply locations (terminals
/ depots) of oil companies. In view of the above, Government vide the Gazette
notification of 3rdSeptember, 2002 No. P-45018/28/2000-C.C had mandated that with
The analysis of ambient air quality data for three months consequently indicates
excellent ambient air conditions at site as well as around the site upstream as well as
downstream. Particulate matter PM10 as well as PM2.5 is within limits prescribed. SO2
and NOx levels are well below the limits prescribed hence overall picture as far as
ambient air is concerned is positive.
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Figure 3.5: Ambinent Air Quality Monitoring Location
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3.3.6 Noise Level
Noise survey has been conducted in the study area covering residential transportation
commercial and calm zones. The main objective of noise monitoring in the study area is
to establish the baseline noise level, which is needed for assessing impact of total noise
which is expected to be generated in the proposed project activities.
Noise is measured in terms of loudness of the sound. Sound is a form of energy that
propagates through an elastic medium at a speed that is determined by the properties
of that medium. Since loudness of sound is important to the effects of noise on people,
dependence of loudness upon frequency must be taken into account in environmental
noise assessments. Several methods have been developed by researchers using the
frequency spectrum of sound arrive at the loudness index or the given sound. For
measuring the intensity of the sound “Sound level meter” is used which gives intensity
of sound in terms of dB (A).
The basic step associated with impact assessment on the noise components of the
environment involves identification and evaluation of the present noise status on the
general population. Therefore noise level measurement was carried out at each
ambient air quality station and also at site. The objectives of Noise environment studies
are:
To assess the ambient noise level in the study area.
To characterize the noise pollution area.
To predict the temporal changes in the ambient noise level of the area.
Noise pollution in the study area is associated with the Industrial activities, Vehicular
traffic. To judge the ambient noise level of the area, noise levels were recorded at 8
locations in dB (A). The details of location are given in Table 3.4 and Figure 3.6. Noise
level monitoring near to equipments/machines used at Plant site, was also carried out
in dB (A) scale.
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Table3.4 Noise Quality Monitoring Stations
Code Name Distance from project site (km)
Direction w.r.t. Project site
N1 Project Site -- -- N2 Herwad village 1.2 NW N3 Takaliwadi Village 4.9 SE N4 Shirdon Village 4.8 NW N5 Akiwat Village 6.3 East N6 Latwadi Village 5.3 West N7 Majarewadi Village 3.6 NE N8 Ghosarwad Village 4.2 SW
The ambient noise Monitoring results are given in Table 3.5.
Ground Water Quality Monitoring Stations Code Name Distance From
Project Site (km) Direction w.r.t. Project Site
GW1 Project Site -- -- GW2 Herwad village 1.2 NW GW3 Takaliwadi Village 4.9 SE GW4 Shirdon Village 4.8 NW GW5 Akiwat Village 6.3 East GW6 Atwadi Village 5.3 West GW7 Majarewadi Village 3.6 NE GW8 Ghosarwad Village 4.2 SW
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Figure 3.7: Surface Water Quality Monitoring Stations
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Figure 3.8: Ground Water Quality Monitoring Stations
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3.3.8 Land Environment (Soil Quality)
Almost the whole of the western half of the district is covered by the basaltic Sahyadri
ranges. The land gradually slopes towards the east into the Deccan plateau which is
gently undulating with ridges and valleys. Due to these topographical features, the soils
in the district vary from tract to tract, so much so that even in a single village, as
between field and field, a variety of soils from rich-loam to poor thin murmad is met
with.
The soils are derived mainly from trap, except in the forest covered mountainous area
in the west where they are of lateritic origin. The laterite overlies the trap rock.
Consequently, in the western portion the hill tops and ridges are covered with lateritic
soils; while in the valleys the soils are of mixed character, varying in colour from
brownish to reddish. In the eastern portion, due to its undulating nature, deeper soils
are formed in the low-lying parts, while the ridges are covered by shallow soils, more or
less partially eroded.
Physiographically, Kolhapur district can be divided into three broad soil zones: (a) the
western part, with heavy rainfall (is mountainous and woody and is covered with
lateritic soils); (b) the fertile central part, with brownish well-drained soils of neutral
reaction; and (c) the dry eastern zone, with precarious rainfall and covered with
medium black soil of varying depth.
Lateritic Soils.
Lateritic soils (tambad mati) occur mainly in the western hilly tracts of heavy rainfall, on
the hill tops and in the ridges which are not covered by forest, They are found in the
western parts of Karvir, Bhudhargad and Ajra and the whole of Shahuwadi, Panhala,
Radhanagari and Bavada talukas. They are red to brownish-red in colour, mostly
eroded and shallow with good drainage. The soils are acidic with low phosphoric
contents and liming has been found to be beneficial. They are not retentive of moisture
and hill millets are predominantly taken from them. When terraced, applications of
nitrogen and phosphorus are found quite useful and in such cases paddy crop can also
be taken from the soil.
Under forests, which abound in valuable trees like teak, undi, jambul etc., the soils are
fertile and rich in humus.
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In the valleys, lateritic soils are mixed with trap soils. They vary in colour from brown to
black, are fairly deep retentive of moisture. Paddy is the main crop of this area and in
the rabi season vol is also grown wherever possible. Due to the deforestation of the
forests, the soils are well supplied with nitrogen and organic matter but are very poor
in phosphorus and potash. The paddy crop, therefore, responds well to the application
of phosphorus and potash.
Brown Soils.
Brown soils (halki kali mati) are found in the talukas of Hatkanangle, Karvir and
Radhanagari and parts of the Bhudhargad and Ajra talukas in the transition tract. They
are mainly derived from trap and are dark brown in colour, with, a reddish tinge. They
are rich and fertile with excellent granular structure, almost neutral in reaction and
well supplied with calcium. These soils respond well to the application of fertilizers. As
this tract receives a guaranteed rainfall of 40"-50", conditions in the tract are optimum
for most of the crops. Rice, jowar, and groundnut are grown on these soils in kharif
season. Sugarcane and vegetables are taken wherever irrigation facilities are available.
Jaggery produced from sugarcane grown in these soils, is well-known throughout India.
Medium and Deep Black Soils.
Medium and Deep Black Soils (madhyam or bhari kali mati) are found in the talukas of
Shirol, Hatkanangle, Karvir, Kagal and Gadhinglaj. They are also derived from trap and
vary in depth considerably, from place to place. In the river valleys, the soils are deep.
Medium deep soils are grey in colour with good granular structure and drainage. The
deeper soils are more black in colour and more clayey. Lime nodules occur in plenty
and pH value is between 7.5 and 8.0. The soils are quite fertile and good crops of kharif
jawar and groundnut are obtained. They are fairly rich in phosphorus contents and the
crops respond well to the application of nitrogen to these soils. As drainage is good, the
soils are amenable to irrigation and consequently paddy, sugarcane and vegetables can
be successfully taken from them.
Baseline data over soil environment of the study area was generated during the study
period with following objectives:
To judge the physico-chemical characteristics of the soil.
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To analysis the impact of industry over soil environment.
To judge the agricultural productivity of soil.
To study the temporal changes in the soil. To study soil characteristics of the region,
four locations were selected in the study area. Locations were selected, keeping in
mind that study should reflect the characteristics of the area as a whole. The samples
were analysed as per standard methods and frequency of the sampling was thrice/
station. The location of soil sampling is presented in Table: 3.10 and Figure 3.9.
Table 3.10 Details of Soil Sampling Locations
The analysis results of soil sampled during the study period are presented in Table 3.11.
It has been observed that the texture of soil is brown soil, and Light Soil, Sandy Loam to
Loam. Most natural soil but somewhere slight acidic and some where slight saline soil
exists.
Code Name Distance from Project site (km)
Direction w.r.t. Project site
S1 Project Site -- -- S2 Herwad village 1.2 NW S3 Takaliwadi Village 4.9 SE S4 Shirdon Village 4.8 NW S5 Akiwat Village 6.3 East S6 Latwadi Village 5.3 West S7 Majarewadi Village 3.6 NE S8 Ghosarwad Village 4.2 SW
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Figure 3.9: Soil Quality Monitoring Stations
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Fauna in the study area was identified during the survey and collected from secondary
sources. This list of common species found in the study area is presented in Table 3.12.
Table no. 3.12 (A) For Various Species of Fauna in the Study Area
Zoological name English name Local name Macaca mulatta Monkey Bandar Felis catus Wild cat Jungali billi Canis aureus Jackal Gidar Herpestes Common Mongoose Newla Funambulus pennati Squirrel Gilhree Rattus rattus Common house rat Chuha Lapus nigricollis Rabbit Kharagosh Cunopterus sphinx Bat Chamgadar Vulpus bengalensis Indian fox Lomdi
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Table No. 3.12 (B) For Various Bird Species in Study Area
Zoological Name English Name Local Name Dinipium benghalense Woodpeaker Kathfoda Francolinus pondicerianus Grey partridge Titar Coturnix coturnix Common quail Bater Pavo cristatus Pea fowl Mor Gyps bengalensis Bengal vulture Giddh Columbia livia Blue rock pigeon Kabutar Flanus caeruleus Black kite Cheel Erithacus svecicus Blue throatal Neelkanth Corvus splendens House crow Kauwa Corvus macrorhynchos Jungle crow ---- Psittacula crameri Parrot Tota Eudynamys scolopacea Koel Koyal Otus scops Owl Ullu Acridotheres Sparrow House sparrow Hemidactylis species Wall Lizard Chipakli Calots Versicular Garden lizard Girgit Domestic Animals
Animal husbandry plays an important role in rural economy and its contribution for the
economic up liftment of the rural area is now considered as important as agriculture.
Owing to the availability of green fodder throughout the year, the environment of the
area is congenial for domestication of animals. The farmers of the area keep live stock
for satisfying their daily requirement. In the study area the animal population
comprises of Cows, Buffaloes, Goats, Horses and Pigs. The poultry population largely
comprises of Cocks & Hens etc.
3.3.10 Demographic Structure
The demographic structure of the study area was derived primarily from data of Census
Record of Kolhapur district covering one Taluka. The Demographic structures of each
village in the study area as per Census 2011 are presented in demographic structure is
presented in Table 3.13.
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Table 3.13 Demographic Structure of Selected Village in the Study Area
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4.2.4 Impact on Soil Environment
There is no discharge of waste water onto land. The solid wastes shall be
segregated according to their properties, packed, transported and stored in a separate
impervious storage area demarcated for them. They will then be disposed off
according to the requirements of statutory authorities. Hence implementation of
project will not have any major effect on the soil environment.
Mitigation
No toxic /waste water will be disposed directly on land;
Vegetation will be done on uncovered soil.
4.2.5 Impact on Biological Environment
There are no National Parks and Protected Sanctuaries within the study area, no impact
is anticipated on the same. For estimation the adverse impact of the proposed project
on sensitive area, air quality modeling has done and Air quality modeling results shows
that no adverse impact on sensitive area.
In spite of there being no impact, efforts will be made not only to maintain the
ecological balance of the surroundings but also to improve upon the same.
The attributes that are identified to describe ecology are animals, birds, fish, field crops,
threatened species, natural vegetation etc. The study area does not have any identified
endangered species, Forest, National Park, Sanctuaries and hence there is no question
of any adverse impact on the same.
Emphasis will be placed on social forestry programme wherein tree plantation would be
undertaken within the plant premises. The tree plantation under this programme would
help in absorbing atmospheric heat, noise as well as pollutants.
Hence, all efforts will be put-up by the project proponent to maintain the ecological
balance and improve the environment in terms of ecology and Green Belt development.
Industry will follow the zero discharge norms. Hence, no adverse impacts on
surrounding ecology.
4.2.6 Impact on Socio-Economic Environment
The proposed project will generate the employment to local people. Thus, the said
project will not have any significant impact on Socio-economic pattern of the
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surrounding region. The project will also generate indirect employment opportunities,
which will contribute to social upliftment of the people in surrounding area.
4.2.7 Impact on Land Environment
The required plant and machinery for the full production capacity will be installed. Out
of 25.0 acres of the factory land, 8.0 acres land will be allocated for greenbelt
development. Thus, no adverse impact is likely to be generated on the land
environment and general aesthetics of the area.
During operational phase, there will not be any effect on land. Adequate air pollution
control equipments at various pollutant generation sources shall be proposed.
Adequate height of the stack will help in dispersing the pollutants emitted from the
stacks effectively into the atmosphere. Used oil from D.G. Set shall be sold to recyclers.
There are no other hazardous wastes. Flyash will be collected in silos and send to bricks
manufacture.
4.2.8 Impact on Hydrogeology
Water will be supplied from Panchganaga River. Hence, no adverse impact on
hydrogeology.
4.2.9 Risk Assessment
Detailed risk assessment study is given in Chapter 7.
4.2.10 Solid Waste and Hazardous Waste Management
Solid waste and Hazardous waste will be store separately. About 2 KL/Annum used oil
will be generated from the industry and it will be sold to authorized vendor. About
20.56 TPD ash will be generated from boiler. Bottom ash will be 4.11 TPD and flyash will
be 16.45 TPD. Bottom ash will be used for filling of low laying area and fly ash will be
send to bricks manufacturers.
4.2.11 Cultural Environment
The workers working in the industry are of different culture and religion. The
interaction and intermingling of all these people will improve the understanding of
various cultures. This will definitely improve and strengthen friendliness, brotherhood
and unity among them.
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4.2.12 Traffic Study
Traffic study measurements were performed at SH 137 (Miraj to Kurundwad) to assess
impact on local transport infrastructure due to this proposed project. Road and highway
studies are given in Table-4.8.
Table 4.8 Roads and Highways in the Study Area
Traffic data collected continuously for 24 hours by visual observation and counting of vehicles under three categories, viz.,
one person on each of the two directions for counting the traffic. At the end of each
hour, fresh counting and recording was undertaken. Total numbers of vehicles per hour
under the three categories were determined and given in Table 4.9. Existing traffic
scenario is given in Table 4.10. Modified traffic scenario given in Table 4.11.
Table 4.9 No. of Vehicles per Day
S. No.
Vehicles Distribution
Number of Vehicles Distribution/day
Passenger Car Unit
(PCU)
Total Number of Vehicle (PCU)/Hour
SH 137 SH-137 1. Cars 1660 1 1660 2. Buses 860 3 2580 3. Two wheelers 1100 0.5 550 4. Three wheelers 1100 1.5 1650 5. Trucks 783 3 2349
Total 8789/24 = 366.2
Table 4.10 Existing Traffic Scenario and LOS
Road V (Volume in PCU/hr)
C (Capacity in PCU/hr)
Existing V/C Ratio LOS
SH-137 366 1600 0.22 B Note: The existing level may be “Very good” for SH-137.
V/C LOS Performance 0.0-0.2 A Excellent 0.2-0.4 B Very Good 0.4-0.6 C Good/ Average/ Fair 0.6-0.8 D Poor 0.8-1.0 E Very Poor
Note: Capacity as per IRC: 64-1990
Name of National/State Highway
Direction Up Down
SH 137 (Miraj to Kurundwad)
Miraj Kurundwad
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During Plant Operation S.No. Mode of Transportation No. of trips PCU
1. Tankers 15 45 3. Tankers 5 15 4. Bus 2 6 5. Car 12 12
Total 78
Table 4.11 Modified Traffic Scenario and LOS
Road Increased PCU’S- State/National Highway
V C Modified V/C Ratio
LOS
SH-137 366+78 444 1600 0.27 B
4.2.12.1 Conclusion
The LOS value from the proposed project may be “Very good” for highway which was
earlier “very good”. So the additional load on the carrying capacity of the concern roads
is not likely to have any significant adverse affect.
4.2.13 Indirect Impacts
4.2.13.1Impacts on Public Health and Safety
The discharge of waste materials (stack emission, wastewater and solid wastes), from
process operations can have potential impact on public safety and health. The impact
due to the emission from the proposed plant will be insignificant as the mitigation
measures delineated in EMP are strictly followed. The public health and safety is
dependent on the effective implementation of control measures suggested for pollution
control.
4.2.13.2Management of Public Interests
Based on the analysis of the socio-economic profile of the study area along with the
prediction and evaluation of likely impacts arising out of the proposed activity, it has
been possible to prepare a feasible environmental management plan. It is felt that this
would help in minimizing the adverse impacts on the socio-economic environment to a
considerable extent, while at the same time addressing to large extent the aspirations of
the community. For the recruitment of semi-skilled and un-skilled workers particularly
during construction, preference shall be given to the local people.
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The project proponent is equally conscious for socio-economic development and is
committed to raise quality of life and social well being of communities where it
operates. Its CSR initiatives have been prioritized on local needs, which focus on Health,
Education, Sustainable Livelihood, Social Mobilization, Infrastructure Development,
Water Harvesting, Agriculture, and Environment Conservation.
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Chapter 5 Analysis of Alternative Site
5.1 Introduction
No alternate site has been proposed for 100 KLPD capacity molasses based distillery
plant at Village – Harwad, Tal. – Shirol, Dist. – Kolhapur, in state of Maharashtra.
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Chapter 6 Environmental Monitoring Programme
6.0 Introduction
This chapter presents details of post-project environmental monitoring.
6.1 Environmental Monitoring
The environmental monitoring will be done to assess performance of pollution control
equipment recommended for proposed project. The sampling and analysis of
environmental attributes including monitoring locations point sites will be as per the
guidelines of the Central Pollution Control Board.
Environmental monitoring will be conducted on regular basis by KSPL to assess the
pollution level in and around the project area.
The attributes, which require regular monitoring, are specified underneath:
1] Air quality;
2] Water and wastewater quality;
3] Noise levels;
4] Soil quality;
5] A forestation; and
6] Socio Economic aspects and community development.
6.2 Monitoring Points / Locations and Components
The environmental monitoring points shall be decided considering the environmental
impacts likely to occur due to the operation of proposed project as the main
scope of monitoring program is to track, timely and regularly, the change in
environmental conditions and to take timely action for protection of environment.
The monitoring points/location and components of significance shall be as per Table
6.1.
Table 6.1 Post Project Environmental Monitoring Locations
S. No. Environmental Components
Monitoring Points/ Location
1. Ambient Air Check wind direction Select two point in downwind direction Take one point within site Take one points in up wind direction
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S. No. Environmental Components
Monitoring Points/ Location
Take one point in cross wind direction 2. Water
(Ground Water and Surface Water)
Take one upstream and downstream sample of surface water. Minimum distance 500 m.
Take ground water sample near spent wash storage tank from piezometer. One point upstream at higher elevation from plant site. Also at lower contour point at 3 locations.
Take ground water sample near lagoon. Waste water For distillery nil being zero discharge.
3. Emission Stack monitoring of distillery boiler 2 times a year if operated.
4. Noise One location near turbine house. within 1 m One location in boiler house. One location near I.D. Fan. Especially monitor noise during soot blowing. Four locations around plant boundary.
5. Greenbelt/Vegetation Cover
Check plant growth and survival of plants
6. Soil Near spent wash lagoon. Near molasses tank. Outside plant boundary at lower contour.
6.3 Monitoring Parameters and Frequency
The monitoring parameters and frequency of monitoring shall be as per Table-6.2.
Table 6.2 Parameters and Frequency for Post Project Environmental Monitoring
Sr. No Item Parameters Frequency 1. Ambient Air quality PM10,PM2.5, SO2, NOx, CO, etc. Continuous online 2. Noise Equivalent noise level- dB (A) Monthly 3. Soil, Solid wastes and
Area will be barricaded. Training will be Provided to
all workers PPEs will be provided. Unauthorized person entry
will be banned. Construction of building
Heavy Material may fall down during loading and unloading Structure may fall down if poor practice done Waste stored in open may cause cut in feet Storage of fuel may cause fire Workers may fall down from the height.
Physical Injury Life loss Physically handicapped Property Loss
Work permit system will be adopted.
PPEs will be provided to all workers.
IS code will be followed for Building construction.
Fuel will be stored separately area will be isolated from ingenious material.
Fire extinguisher will be provided
Height work permit will be issued to the person.
Safety belt will be provided to workers working on above 1.8 M height.
Adequate trainings will be provided for specific job works.
Construction of high-rise structure
Material may fall down Fall Hazards
Physical injury Life loss
High rise structure will be constructed as per detailed
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PPEs will be provided. Material Handling (Loading and Un loading)
Extra weight lifting can cause strain in body mussels
Physical Injury Material will lift as per safety norms.
PPEs will be provided. Cutting and Welding
Welding, cutting, and allied processes produce molten metal, sparks, slag, and hot work surfaces can cause fire or explosion if precautionary measures are not followed. Electric shock from electrical welding and cutting equipment can result in death or severe burns. Gas cylinder can cause fire accident.
Physical Injury Burn Injury Property loss Life loss
Hot work permit will follow. Standards Work Procedure
will be developed. Training will be provided Job will be assigned to only
authorized person Proper PPEs will be provided. Loose connection will be
avoided. Area will be barricaded Gas cylinder will be stored as
per guidelines
Installation of Machineries.
Due to over load lifting belt break out Un authorized operator of Lifting and Crain can create an emergency During placement of machinery structure may collapse
Property loss Physical Injury Life loss
Only authorized person will operate the machine
Appropriate Belt will be used for lifting of material
During lifting and placing of material area will be man free.
Appropriate platform will be designed as per the load bearing calculation.
Additional Risk control Measures
Detailed Construction Hazard Identification Risk Assessment study will be done and
accordingly safety manual will be prepared.
First aid facility will be provided.
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24 hrs Ambulance facilities will be provided.
Safety Gate meeting will be conducted.
Authorized contractor will be selected.
Safety officer will be appointed.
Training to the workers will be provided.
Top to bottom safety culture will be developed.
Safety slogan and instruction will be pasted at appropriate location.
Emergency control Numbers will be provided inside the project site at various
locations.
All safety instruction will also be provided to all contractors.
7.1.2 Risk during Operational Phase
Activities requiring assessment of risk due to occurrence of most probable instances of
hazard and accident are both onsite and off-site.
On-site
Exposure to fugitive dust, noise, and other emissions.
Housekeeping practices requiring contact with solid and liquid wastes.
Emission/spillage etc. from storage and handling.
Unsafe condition and unsafe act.
Off-site
Exposure to pollutants released from offsite/ storage/related activities
Contamination due to accidental releases or normal release in combination with
natural hazard
Deposition of toxic pollutants in vegetation / other sinks and possible sudden
releases due to accidental occurrences
7.1.3 Risk Analysis Methodologies
Risk assessment often requires the synthesis of risk profiles, which represent the
probability distribution of total annual loss due to a certain set of events or activities.
These assessments usually involve estimation of losses for several sub-classifications of
the overall process and synthesis of the results into an aggregate risk profile.
Main risk assessment technologies are:
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Hazard and operability study (HAZOP), and
Fault Tree Analysis (FTA)
HAZOP Study
The HAZOP study is a systematic technique of identifying hazards of operability
problems of a process and lists all possible deviations from normal operating condition
and how they might occur. The consequences of the process are assessed and the
means available to detect and correct the deviations are examined. Thus, within the
entire process all “credible” deviations that could lead to hazardous events or
operability problems are identified.
Fault Tree Analysis (FTA)
FTA is primarily a means of analyzing non-identifiable hazards. Hazards of top events
(the ultimate happening that is to be avoided) are first identified by other techniques
such as HAZOP. Then all combinations of individual failures that can lead to that
hazardous event show the logical format of the fault tree. Estimating the individual
probabilities and then using the appropriate arithmetical expressions can calculate the
top event frequency.
Hazard Identification and Risk Assessment (HIRA)
There are three steps used to manage health and safety at work:
1. Spot the Hazard (Hazard Identification)
2. Assess the Risk (Risk Assessment)
3. Make the Changes (Risk Control)
Spot the Hazard
A hazard is anything that could hurt you or someone else.
Examples of workplace hazards include:
Frayed electrical cords (could result in electrical shock);
Boxes stacked precariously (they could fall on someone);
Noisy machinery (could result in damage to your hearing).
Assess the Risk
Assessing the risk means working out how likely it is that a hazard will harm someone
and how serious the harm could be.
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For example:
Ask your supervisor for instructions and training before using equipment;
Ask for help moving or lifting heavy objects;
Tell your supervisor if you think a work practice could be dangerous.
Make the Changes
The best way to fix a hazard is to get rid of it altogether. This is not always possible, but
your employer should try to make hazards less dangerous by looking at the following
options (in order from most effective to least effective):
Elimination - Sometimes hazards - equipment, substances or work practices - can be
avoided entirely. (e.g. Clean high windows from the ground with an extendable pole
cleaner, rather than by climbing a ladder and risking a fall.)
Substitution - Sometimes a less hazardous thing, substance or work practice can be
used. (e.g. Use a non-toxic glue instead of a toxic glue.)
Isolation - Separate the hazard from people, by marking the hazardous area, fitting
screens or putting up safety barriers. (e.g. Welding screens can be used to isolate
welding operations from other workers. Barriers and/or boundary lines can be used
to separate areas where forklifts operate near pedestrians in the workplace.)
Safeguards - Safeguards can be added by modifying tools or equipment, or fitting
guards to machinery. These must never be removed or disabled by workers using
the equipment.
Instructing workers in the safest way to do something - This means developing and
enforcing safe work procedures. Students on work experience must be given
information and instruction and must follow agreed procedures to ensure their
safety.
Using personal protective equipment and clothing (PPE) - If risks remain after the
options have been tried, it may be necessary to use equipment such as safety
glasses, gloves, helmets and ear muffs. PPE can protect you from hazards associated
with jobs such as handling chemicals or working in a noisy environment.
Sometimes, it will require more than one of the risk control measures above to
effectively reduce exposure to hazards.
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Risk Classification Table: Based on Likelihood/Controls Rating x Severity Rating
Almost certain 5 5 10 15 20 25
Likely 4 4 8 12 16 20
Possible 3 3 6 9 12 15
Unlikely 2 2 4 6 8 10
Rare 1 1 2 3 4 5
Likelihood /
Control Rating
1 2 3 4 5
Severity Rating
The definition of risk level and acceptance criteria is given below:
Risk level Category Acceptability on necessry action and timescale
LOW
RIS
K
1 – 3 Low
No additional controls are required unless they
can be inplemented at very low cost (in terms of time,
money and efforts), actions to further reduce these risks
are assigned low priority. Arrangements should be made to
ensure that the controls are maintained.
Mod
erat
e R
ISK
4 – 8 Medium
Consideration should be given as to whether the risks can
be lowered, but the costs of additional risk reduction
measures should be taken into account. The risk reduction
measures should be implemented within a defined time
period. Arrangement should be made to ensure that the
controls are maintained, particulary if the risk levels are
associated with extremely harmful consequences and very
harmful consequences.
HIG
H RI
SK
09 – 14 High
Substantial efforts should be made to reduce the risk. Risk
reductino measures should be implemented urgently
within a defined time period and it might be necessary to
consider suspending or restricting the activity, or to apply
interim risk contrls ar maintained, controls. Arrangements
should be made to ensure that the controls are maintained,
particulatly if the riks levels are associated with extremely
harmful consequences and very harmful consequences.
15 – 25 Very high These risks are unacceptable. Substantial improvements in
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risk controls are necessary, so that the risk is reduced to an
acceptable level. The work activity should be halted until
risk controls are implemented that reduce the risk so that it
is no longer very hign. If it is not possible to reduce risk the
work should remain prohibited.
Review of HIRA Study
- At least once in a year;
- Amendments / addition in legal requirements;
- Change in process or products handled;
- Internal and external audit results, including Specialized / Third Party Audits;
- Occurrence of accident, emergency;
- While initiating any corrective and preventive action;
- While purchasing and erecting any new equipment / machinery / building.
7.2 Potential Risk Area assessment in 100 KLPD distillery Plant
The potential risk area inside the plant is given in Table 7.2.
Table 7.2 Potential Risk Area inside the Plant
Block/Area Hazards Identification Fuel Storage Area Fire, Spontaneous Combustion, Dust emission Boiler Fire (mainly near oil burners), steam;
Explosions, Fuel Explosions Turbo-Generator Buildings Fires in -
a) Lube Oil systems b) Cable galleries c) Short circuits in i) Control Rooms ii) Switchgears Explosion due to leakage of Hydrogen and fire following it.
Fire in Oil Drum Storage Storage of LDO/HFO Fire Fermentation area Fire, Short Circuits Distillation Fire
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MEE area Linkage of Hot Steam Storage of Product Fire
7.2.1 Model Used for Fire Radiation Analysis
The gas/liquid released in the vicinity of the storage area may be as a result of rupture in
cylinders, mechanical defect and external interference. Radiation Pool fire model has
been used to estimate radiation intensity distances for LDO, ENA and Sprit.
Damage Criteria
The fuel storage and unloading at the storage facility may lead to fire and explosion
hazards. The damage criteria due to an accidental release of any hydrocarbon arise from
fire and explosion. The vapors of these fuels are not toxic and hence no effects of
toxicity are expected.
Tank fire would occur if the radiation intensity is high on the peripheral surface of the
tank leading to increase in internal tank pressure. Pool fire would occur when fuels
collected in the dyke due to leakage gets ignited.
Fire Damage
A flammable liquid in a pool will burn with a large turbulent diffusion flame. This
releases heat based on the heat of combustion and the burning rate of the liquid. A part
of the heat is radiated while the rest is convicted away by rising hot air and combustion
products. The radiations can heat the contents of a nearby storage or process unit to
above its ignition temperature and thus result in a spread of fire.
The radiations can also cause severe burns or fatalities of workers or fire fighters located
within a certain distance. Hence, it will be important to know beforehand the damage
potential of a flammable liquid pool likely to be created due to leakage or catastrophic
failure of a storage or process vessel. This will help to decide the location of other
storage/process vessels, decide the type of protective clothing the workers/fire fighters’
need, the duration of time for which they can be in the zone, the fire extinguishing
measures needed and the protection methods needed for the nearby storage/process
vessels.
Table-7.3 tabulates the damage effect on equipment and people due to thermal
radiation intensity.
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Table-7.3 Damage due to Incident Radiation Intensities
S. No.
Radiation Intensity (kw/m2) Type of Intensity Damage (m)
1 Greater than 10.0 Potential Lethal within 60 sec 2 Greater than 5.0 2nd Degree Burns within 60 sec 3 Greater than 2.0 Pain within 60 Sec
Storage of LDO
Bulk storages for LDO and storage of raw materials are separately located. Single 2.0 KL
capacity tank is located to store the fuel oil. Failure of hose pipe or catastrophic failure
of any storage tanks can result in spread out of the contents. The details of release of
LDO from the storage facilities are presented in Table 7.4. If these vapours come in
contact with source of ignition, it can result in a major fire and intensities of radiation of
this fire are computed to know the damage distances and to assess the risk involved.
The damage distances for LDO have been estimated for instantaneous spill; the result is
presented in Table-7.5 and is shown in Figure-7.1.
Table-7.4 Release of LDO from the Storage Facilities
Scenario Release of Quantity of LDO One Storage tank on fire 2.0 KL
Table - 7.5
Radiation Intensities vs. Distance for LDO (2.0 KL) Radiation Intensity (kw/m2) Distance from the Centre of the Pool (m)
Greater than 10.0 9.90 Greater than 5.0 13.0 Greater than 2.0 21.0
Storage of Ethanol inside the Plant
Bulk storages for Ethanol and Sprit storage of raw materials are separately located. 4 x
50 KL capacity tanks for Ethanol and 2 x 12 KL sprit tank will be located near the
Production building. The details of release of Ethanol and Sprit from the storage
facilities are presented in Table 7.6. If these vapours come in contact with source of
ignition, it can result in a major fire and intensities of radiation of this fire are computed
to know the damage distances and to assess the risk involved. The damage distances for
Ethanol and sprit have been estimated for instantaneous spill; the results are presented
in Table-7.7 and Table 7.8 and are shown in Figure-7.2 and Figure 7.3.
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Table-7.6 Release of ENA and Sprit from the Storage Facilities Scenario Release of Quantity of LDO
4 storage tank for ENA (50 KL Each) 200 KL 2 storage tank for Sprit (12 KL Each) 24 KL
Table - 7.7
Radiation Intensities vs. Distance for ENA (200 KL) Radiation Intensity (kw/m2) Distance from the Centre of the Pool (m)
Greater than 10.0 44.0 Greater than 5.0 61.0 Greater than 2.0 94.0
Table - 7.8
Radiation Intensities vs. Distance for Sprit (24 KL) Radiation Intensity (kw/m2) Distance from the Centre of the Pool (m)
Greater than 10.0 21.0 Greater than 5.0 31.0 Greater than 2.0 48.0
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Figure 7.1:Radiation Intensity vs Distance for LDO (2 KL)
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Figure 7.2: Radiation Intensity vs Distance for Ethanol (200 KL)
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Figure 6.3: Radiation Intensity vs Distance for Sprit (24 KL)
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7.3 Disaster Management Plan
7.3.1 Definition
A major emergency in an activity/project is one which has the potential to cause serious
injury or loss of life. It may cause extensive damage to property and serious disruption
both inside and outside the activity/project. It would normally require the assistance of
emergency services to handle it effectively.
7.3.2 Scope
An important element of mitigation is emergency planning, i.e. identifying accident
possibility, assessing the consequences of such accidents and deciding on the
emergency procedures, both on site and off site that would need to be implemented in
the event of an emergency.
Emergency planning is just one aspect of safety and cannot be considered in isolation
from the proposed 100 KLPD capacity molasses based ethanol unit and hence before
starting to prepare the plan, works management will ensure that the necessary
standards, appropriate to safety legislation, are in place.
6.3.3 Objective
The overall objectives of the emergency plan will be:
To localize the emergency and, eliminate it; and
To minimize the effects of the accident on people and property.
Elimination will require prompt action by operations and works emergency staff using,
for example, fire–fighting equipment, water sprays etc.
Minimizing the effects may include rescue, first aid, evacuation, rehabilitation and giving
information promptly to people living nearby.
7.3.4 Identification of Hazards
The following types of hazards may be identified at Ethanol plant.
Fire in Electric Panels, Oil room and alcohol storage.
Waste treatment processes.
Cleaning of barrels, which have held chemical substances.
To deal the above emergencies, the Emergency Plan is prepared.
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7.3.5 Safety Measures for Storage and Handling of Alcohol
The alcohol will be directly fed to the bottling unit mechanically and no manual handling
will be involved which will reduce the risk of spillage in the storage area. Following
precautionary measures would be taken for safety
Handling and Storage; Keeping away from heat, sparks and open flame, care will be
taken for avoidance of spillage, skin and eye contact, well ventilation, Use of
approved respirator if air contamination is above acceptable level will be promoted.
For Storage and handling following precautions will be taken:
Keeping away from oxidizers, heat and flames.
Avoidance of plastics, rubber and coatings in the storage area.
Cool, dry, and ventilated storage and closed containers.
Grounding of the container and transferring of equipment to eliminate static electric
sparks.
In case of any emergency following measures would be taken:
First Aid Measures: For Skin contact, Eye contact, and Inhalation.
Fire Fighting Measures:
Use of extinguishing media surrounding the fire as water, dry chemicals (BC or ABC
powder), CO, Sand, dolomite, etc
Foam System for firefighting will be provided to control fire from the alcohol storage
tank. The foam thus produced will suppress fire by separating the fuel from the air
(oxygen), and hence avoiding the fire and explosion to occur in the tank. Foam
would blanket the fuel surface smothering the fire. The fuel will also be cooled by
the water content of the foam.
The foam blanket suppresses the release of flammable vapors that can mix with the
air.
Special Fire Fighting Procedures; Keeping the fire upwind. Shutting down of all
possible sources of ignition, keeping of run-off water out of sewers and water
sources. Avoidance of water in straight hose stream which will scatter and spread
fire. Use of spray or fog nozzles will be promoted, cool containers will be exposed to
flames with water from the side until well after the fire is out.
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Hazardous Decomposition Products: gases of Carbon Monoxide (CO) and Carbon
Dioxide (CO2).
Accidental Release Measures; For Spill Cleanup well Ventilation, Shutting off or
removal of all possible sources of ignition, absorbance of small quantities with paper
towels and evaporate in safe place like fume hood and burning of these towels in a
safe manner), Use of respiratory and/or liquid-contact protection by the Clean-up
personnel will be promoted.
7.4 Emergency Planning
7.4.1 General
Disaster Management Plan for an industrial unit is necessarily a combination of various
actions which are to be taken in a very short time but in a present sequence to deal
effectively and efficiently with any disaster, emergency or major accident with an aim to
keep the loss of men, material, plant/machinery etc. to the minimum.
The main functions of the Disaster Management Cell are to prepare a detailed Disaster
Management Plan, which includes:
Identification of various types of expected disaster depending upon the type of the
industrial unit.
Identification of various groups, agencies, departments etc. necessary for dealing
with a specific disaster effectively.
Preparation – by intensive training of relevant teams/groups within the organization
to deal with a specific disaster and keep them in readiness.
Establishment of an early detection system for the disaster.
Development of a reliable instant information/communication system.
Organization and mobilization of all the concerned departments/ organizations /
groups and agencies instantly when needed.
A major disaster that can be expected due to fire in this proposed distillery.
7.4.2 Emergency Planning for Disaster due to Fire
Cable rooms, transformer, unit, auxiliary transformers, oil tanks, etc. within the plant
are the likely areas for which disaster management plan is to be made to deal with any
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eventuality of fire. Stores, workshop, canteen and administrative building will be
included.
7.4.2.1 Classification of Fire
Class (A)
Fire involving combustible materials like wood, paper, cloth etc.
Class (B)
Fire due to liquid materials like oil, diesel, petroleum products and all inflammables.
Class (C)
Fires involving domestic and industrial gases like butane and propane etc.
Class (D)
Metal fires etc.
Class (E)
Electrical fires due to short circuiting etc.
7.4.3 Need of Establishing a Fire Fighting Group
A small spark of fire may result into loss of machines and the damage by fire may high
economic losses. This type of losses can be avoided by preventing and controlling the
fire instantly for which fire–fighting group will be established.
Establish which would house and keep in readiness, the following types of equipment
and arrangements.
CO2 extinguishers
Dry powder chemical extinguishers
Foam extinguishers
80 mm. spray hoses
Fire brigade
Fire hydrant
Protocol (chemical to combat oil fires).
In order to avoid fire in cable galleries, all the power and control cables of FRLS type
(Fire Resistant Low Smoke) will be used.
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7.4.4 Inspection
Fire alarm panel (electrical) will cover the entire plant. The inspection group will
periodically inspect fire extinguishers in fire stations and machines and other places.
The groups will display emergency telephone number boards at vital points.
The group will regularly carry out general inspection for fire.
7.4.5 Procedure for Extinguishing Fire
The following steps will be taken during a fire accident in the system:
As soon as the message is received about fire, one of the systems will be diverted to the
place of the fire accident along with a staff member.
Simultaneously plant fire station will be informed by phone walkie for fire brigades and
fire stations of nearby area.
In the meanwhile, the pipe system will be operated to obtain maximum pressure on
output. In case cables are within the reach of fire, power supply will be tripped and the
cables shifted.
7.4.6 Fire Fighting with Water
Adequate and reliable arrangement is required for fighting the fire with water such as:
1. Provision for Fire brigade and Fire hydrant.
2. Arrangement of pipelines along and around all vulnerable areas.
3. Provision of valves at appropriate points to enable supply of water at the required
place/area or divert the same to another direction/pipe line.
4. Provision of overhead tanks which will be providing with the water during power
failure and it would work by the gravitational force.
6.4.7 Sources of Water for Fire Fighting
The following two sources of water have been considered for firefighting:
Overhead Tank
Raw Water Reservoir
7.4.8 Fire Fighting with Fire Extinguishers
To deal with fire – other than carbonaceous fires, which can be deal with by water –
suitable fire extinguishers are required to do the job effectively. It is therefore,
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necessary to keep adequate number of extinguishers in readiness at easily approachable
places. Adequate number of fire stations would be:
Further, other spray groups from the system will be diverted to the spot.
In case of fire in the belt, belt will be cut near the burning portion to save the
remaining parts.
After extinguishing the fire, the area will be well prepared for reuse.
Foam System for firefighting will be provided to control fire from the alcohol storage
tank. The foam thus produced will suppress fire by separating the fuel from the air
(oxygen), and hence avoiding the fire and explosion to occur in the tank. Foam
would blanket the fuel surface smothering the fire. The fuel will also be cooled by
the water content of the foam.
The foam blanket suppresses the release of flammable vapors that can mix with the
air.
7.5 On–Site Emergency Plan
7.5.1 Introduction
The views of the possible hazards that can arise out of the daily operations in the
distillery plant, various measures are adopted to prevent the occurrence of a major
accident. This comprises of:
Built in safety measures, alarms, trips and interlocks etc.
Standard safe operating and maintenance procedures permit system etc.
Training of all the involved staff in normal and emergency operating procedures.
Training of all employees in safety, fire fighting and first aid.
However, in spite of these precautions, it is required to foresee situation of major
accident and plan for taking timely action to minimize the effects of such incident on
the safety and health of persons working in the plant as well as those living around
the premises.
7.6 Preparation of Plan
7.6.1 Alarm System
A siren shall be provided under the control of Security office in the plant premises to
give warning. In case of emergencies this will be used on the instructions to shift in
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charge that is positioned round the clock. The warning signal for emergency shall be as
follows:
– Emergency Siren: Waxing and waning sound for 3 minutes.
– All clear signal: Continuous siren for one minute.
7.6.2 Communication
Walkies and Talkies are located at strategic locations; internal telephone system EPBX
with external P&T telephones would be provided.
7.6.3 Fire Protection System
7.6.3.1 Fire Fighting System
The fire protection system for the unit is to provide for early detection, alarm,
containment and suppression of fires. The fire detection and protection system has
been planned to meet the above objective an all–statutory and insurance requirement
of Tariff Advisory Committee (TAC) of India. The complete fire protection system will
comprise of the following.
(a)Fire brigade
Automatic / manual fire detection and alarm system
(b)Fire Hydrant
Fire hydrant will be provided at all around in the plant as per TAC Norms.
(c)Portable fire extinguishers
Various areas of the plant will have one or more of the above system depending upon
the particular nature of risk involved in that area.
(d)Portable Chemical Fire Extinguishers
These are intended as a first line of defense, and hence will be stationed at strategic
locations in different buildings and also for outdoor facilities. Portable fire extinguishers
will be foam type; carbon dioxide type and multipurpose dry chemical (MPDC) type.
(e)Fire Detection and Alarm System
Fire detection and alarm system an effective means of detection, visual indication of fire
location and audible alarm of any fire at its incipient stage. This system will comprise fire
alarm panels, automatic fire detectors, manual call points and fire siren (hooter).
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The main fire alarm panel will provide both visual and audible alarm of fire in any
protected areas of the plant.
Manual break glass type fire alarms will be provided at strategic locations where high
hazards exits.
Automatic fire detectors will be provided for coal handling areas and in plant areas such
as control rooms, switchgear rooms, cable galleries etc.
7.6.4 First Aid
A first aid centre with adequate facilities shall be provided. It shall be maintained round
the clock by a compounder cum dresser and a doctor. An Ambulance shall also be
provided at site to carry affected people to hospital.
7.6.5 Security
The security requirements of the company premises shall be taken care of by CSO
assisted by a Fire In charge. The team, apart from the normal security functions will
manage the role required during a disaster management operation as a part of the crisis
control team.
7.6.6 Safety
The safety wing led by a Safety Manager will meet the requirement of emergencies
round the clock. The required safety appliances shall be distributed at different
locations of the plant to meet any eventualities. Poster/placards reflecting safety
awareness will be placed at different locations in the plant area.
7.6.7 Evacuation Procedure
As the major hazard is only due to fire, which has more or less localized impact no mass
evacuation, procedures are required. Evacuation would involve only the people working
very close to the fire area.
7.6.8 Emergency Control Center
Provision is made to establish an Emergency Control Centre (ECC) from which
emergency operations are directed and coordinated. This centre is activated as soon as
on–site emergency is declared.
The ECC consists of one room, located in an area that offers minimal risk being directly
exposed to possible accidents.
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During an emergency, the Emergency Management Staff, including the site controller
will gather in the ECC. Therefore, the ECC is equipped with adequate communication
systems in the form of telephones and other equipments to allow unhampered
organisations and other nearby facility personnel.
The ECC provides shelter to its occupants against the most common accidents; in
addition, the ECC’s communication systems are protected from possible shutdown. The
ECC has its own emergency lighting arrangement and electric communication systems
operation.
Only a limited and prearranged number of people are admitted to the ECC, when in use.
This eliminates unnecessary interference and reduces confusion.
The ECC is always ready for operation and provided with the equipment and supplies
necessary during the emergency such as:
– Updated copies of the On–site Disaster Management Plan.
– Emergency telephone numbers.
– The names, phone number, and address of external agencies, response
organizations and neighbouring facilities.
– The adequate number of telephone (more than two).
– Emergency lights, Clocks, Personal protective equipment.
– List of fire extinguishers with their type no. and location, capacity, etc.
– Safety helmets – List of quantity and location.
– Status boards/message board.
– Material safety data sheets for chemicals handled at the facility.
– Several maps of the facility including drainage system for surrounding area showing:
Areas where hazardous materials are stored.
Plot plans of storage tanks, routes of pipelines, all water permanent lines etc.
The locations where personal protective equipment are stored.
The position of pumping stations and other water sources.
Roads and plant entrances.
Assembly areas and layout of Hydrant lines.
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7.6.9 Communication Equipments and Alarm Systems
This kind of equipment is absolutely vital for notifying accident; make the emergency
known both inside and outside of the facility, and coordinating, the response actions
among the various groups involved in response operations.
In particular, this equipment is used to communicate within the facility; communicate
between the facility and outside organizations; and inform the public.
Different communications systems can vary in effectiveness, depending on the task. The
most common types installed in the plant are given below.
7.6.9.1 Sirens
These are audible alarm systems commonly used in facilities. In case of any emergency
siren will be operated short intermittently for 1.5 minutes.
An alarm does more than just emergency warning. It also instructs people to carry out
specific assignments, such as reach to assembly point for further instructions and
actions, or carry out protective measures; this can be achieved only if the people are
familiar with the alarm systems and are trained to respond to it.
7.6.10 Personal Protective Equipments
This equipment is used mainly for three reasons; to protect personnel from a hazard
while performing rescue/accident control operations, to do maintenance and repair
work under hazardous conditions, and for escape purposes. The list of Personal
Protective Equipment provided at the facility and their locations are available in ECC.
Effective command and control accomplish these functions necessitates personal
trained in this On–site Disaster Management Plan with adequate facilities and
equipments and equipment to carry out their duties and functions. These organizations
and the facilities required to support their response are summarized in the following
subsections.
Emergency Control Plan is given in Figure 7.4.
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Figure 7.4 Emergency Control Plan
7.6.11 Procedure for Testing and Updating the Plan
Simulated emergency preparedness exercises and mock fire fighting exercises including
mutual aid scheme resources and in conservation with district emergency authority to
be carried out time to time.
7.6.12 Disclosure of Information to Worker and Public Awareness System in Existence and
Anticipated
– Safety awareness among workers by conserving various training programmes and
Seminars, competition, slogans etc.
– Practical exercise.
– Distribution and practices of safety Instructions.
– Safety Quiz contests.
– Display of Safety Posters and Safety Slogans.
– Developing Safety Instructions for every Job and ensuring these
instructions/booklets or manuals by the workers.
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7.7 Off-Site Emergency Preparedness Plan
The task of preparing the Off-Site Emergency Plan lies with the district collector;
however the off-site plan will be prepared with the help of the local district authorities.
The proposed plan will be based on the following guidelines.
Introduction
Off-site emergency plan follows the on-site emergency plan. When the consequences of
an emergency situation go beyond the plant boundaries, it becomes an off-site
emergency. Off-site emergency is essentially the responsibility of the public
administration. However, the factory management will provide the public
administration with the technical information relating to the nature, quantum and
probable consequences on the neighboring population.
The off-site plan in detail will be based on those events which are most likely to occur,
but other less likely events which have severe consequence will also be considered.
Incidents which have very severe consequences yet have a small probability of
occurrence will also be considered during the preparation of the plan. However, the key
feature of a good off-site emergency plan is flexibility in its application to emergencies
other than those specifically included in the formation of the plan.
The roles of the various parties who will be involved in the implementation of an off-site
plan are described below. Depending on local arrangements, the responsibility for the
off-site plan will be either rest with the works management or, with the local authority.
Either way, the plan will identify an emergency co-coordinating officer, who would take
the overall command of the off-site activities. As with the on-site plan, an emergency
control center will be setup within which the emergency co-coordinating office can
operate.
An early decision will be required in many cases on the advice to be given to people
living “within range” of the accident - in particular whether they should be evacuated or
told to go indoors. In the latter case, the decision can regularly be reviewed in the event
of an escalation of the incident. Consideration of evacuation may include the following
factors.
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In the case of a major fire but without explosion risk (e.g an oil storage tank), only
houses close to the fire are likely to need evacuation, although a severe smoke
hazard may require this to be reviewed periodically;
If a fire is escalating and in turn threatening a store of hazardous material, it might
be necessary to evacuate people nearby, but only if there is time; if insufficient time
exists, people should be advised to stay indoors and shield themselves from the fire.
Aspects to be considered in the Off-Site Emergency Plan
The main aspects, which will be included in the emergency plan, are:
Organization
Details of command structure, warning systems, implementation procedures,
emergency control centers.
Names and appointments of incident controller, site main controller, their deputies and
other key personnel.
Communications
Identification of personnel involved, communication center, call signs, network, lists of
telephone numbers.
Specialized Knowledge
Details of specialist bodies, firms and people upon whom it may be necessary to call i.e.
those with specialized chemical knowledge, laboratories.
Voluntary Organizations
Details of organizers, telephone numbers, resources etc
Chemical Information
Details of the hazardous substances stored or procedure on each site and a summary of
the risk associated with them.
Meteorological Information
Arrangements for obtaining details of weather conditions prevailing at the time and
weather forecasts.
Humanitarian Arrangements
Transport, evacuation centers, emergency feeding, treatment of injured, first aid,
ambulances, temporary mortuaries.
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Public Information
Arrangements for dealing with the media press office; informing relatives, etc.
Assessment
Arrangements for: (a) collecting information on the causes of the emergency; (b)
reviewing the efficiency and effectiveness of all aspects of the emergency plan.
Role of the Emergency Co-coordinating Officer
The various emergency services will be co-ordinate by an emergency coordinating
officer (ECO), who will be designated by the District Collector. The ECO will liase closely
with the site main controller. Again depending on local arrangements, for very severe
incidents with major or prolonged off-site consequences, the external control will be
passed to a senior local authority administrator or even an administrator appointed by
the central or state government.
Role of the Local Authority
The duty to prepare the off-site plan lies with the local authorities. The emergency
planning officer (EPO) appointed will carry out his duty in preparing for a whole range of
different emergencies within the local authority area. The EPO will liase with the works,
to obtain the information to provide the basis for the plan. This liaison will ensure that
the plan is continually kept up-to-date.
It will be the responsibility of the EPO to ensure that all those organizations which will
be involved off site in handling the emergency, know of their role and are able to accept
it by having for example, sufficient staff and appropriate equipment to cover their
particular responsibilities. Rehearsals for off-site plans will be organized by the EPO.
Role of Police
Formal duties of the police during an emergency include protecting life and property
and controlling traffic movements.
Their functions will include controlling bystanders evacuating the public, identifying the
dead and dealing with casualties, and informing relatives of death or injury.
Role of Fire Authorities
The control of a fire will be normally the responsibility of the senior fire brigade officer
who would take over the handling of the fire from the site incident controller on arrival
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at the site. The senior fire brigade officer will also have a similar responsibility for other
events, such as explosions. Fire authorities in the region will be apprised about the
location of all stores of flammable materials, water and foam supply points, and fire-
fighting equipment. They will be involved in on-site emergency rehearsals both as
participants and on occasions, as observes of exercises involving only site personnel.
Role of Health Authorities
Health authorities, including doctors, surgeons, hospitals, ambulances, and so on, will
have a vital part to play following a major accident, and they will form an integral part of
the emergency plan.
For major fires, injuries will be the result of the effects of thermal radiation to a varying
degree, and the knowledge and experience to handle this in all but extreme cases may
be generally available in most hospitals.
Major off-site incidents are likely to require medical equipment and facilities additional
to those available locally, and a medical “mutual aid “scheme should exist to enable the
assistance of neighboring authorities to be obtained in the event of an emergency.
Role of Government Safety Authority
Factory Inspectors of the region may like to satisfy themselves that the organization
responsible for producing the off-site plan has made adequate arrangements for
handling emergencies of all types including major emergencies. They may wish to see
well documented producers and evidence of exercise undertaken to test the plan.
In the event of an accident, local arrangements regarding the role of the factory
inspector will apply. These may vary from keeping a watching brief to a close
involvement in advising on operations.
7.8 Occupational Health and Safety
Large industries, in general, and chemical plants in particular where multifarious
activities are involved during construction, erection, testing, commissioning, operation
& maintenance, the men, materials and machines are the basic inputs. Along with the
boons, the industrialization generally brings several problems like occupational health
and safety.
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Occupational Health
Occupational health needs attention both during construction & erection and operation
& maintenance phases. However, the problem varies both in magnitude and variety in
the above phases.
Construction & Erection
The occupational health problems envisaged at this stage can mainly be due to
constructional accident and noise.
To overcome these hazards, in addition to arrangements to reduce it within TLV’s
personal protective devices should also be supplied to workers.
Operation and Maintenance
The problem of occupational health, in the operation and maintenance phase is due to
Respirable dust and noise. With suitable engineering controls the exposures can be
reduced to less than TLV limits and proper personnel protective devices should be given
to employees.
The working personnel should be given the following appropriate personnel protective
devices.
Industrial Safety Helmet
Crash Helmets
Zero power plain goggles with cut type filters on both ends.
Zero power goggles with cut type filters on both sides and blue colour glasses
Chemical goggles
Welders equipment for eye & face protection
Cylindrical type earplug
Ear muffs
Dust masks
Canister Gas mask
Self contained breathing apparatus
Leather apron
Aluminized fiber glass fix proximity suit with hood and gloves
Boiler suit
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Safety belt/lime man’s safety belt
Leather hand gloves
Asbestos hand gloves
Acid/Alkali proof rubberized hand gloves
Canvas cum leather hand gloves with leather palm
Lead hand glove
Electrically tested electrical resistance hand gloves
Industrial safety shoes with steel toe
Rubber boots (alkali resistant)
Electrical safety shoes without steel toe and gum boots
Full fledged hospital facilities should be made available round the clock for attending
emergency arising out of accidents, if any. All working personnel should be medically
examined at least once in every year and at the end of his term of employment. This is
in addition to the pre-employment medical examination.
Safety Plan
Safety of both men and materials during construction and operation phases is of
concern. The preparedness of an industry for the occurrence of possible disasters is
known as emergency plan. The disaster in the plant is possible due to leakage of
hazardous chemicals, collapse of structures and fire/explosion etc.
Keeping in view the safety requirement during construction, operation and maintenance
phases, power plant has formulated safety policy with the following regulations:
To allocate sufficient resources to maintain safe and healthy conditions at work;
To take steps to ensure that all known safety factors are taken into account in the
design, construction, operation and maintenance of plants, machinery and
equipment;
To ensure that adequate safety instruction are given to all employees;
To provide wherever necessary protective equipment, safety appliances and clothing,
and to ensure their proper use;
To inform employees about materials equipment or processes used in their work
which are known to be potentially hazardous to health or safety;
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To keep all operations and methods of work under regular review for making
necessary changes from the point of view of safety in the light of experience and upto
date knowledge;
To provide appropriate facilities for fist aid and prompt treatment of injuries and
illness at work;
To provide appropriate instruction, training, retraining and supervision to employees
in health and safety, first aid and to ensure that adequate publicity is given to these
matters;
To ensure proper implementation of fire prevention methods and an appropriate fire
fighting service together with training facilities for personnel involved in this service;
To organize collection, analysis and presentation of data on accident, sickness and
incident involving personnel injury or injury to health with a view to taking corrective,
remedial and preventive action;
To promote through the established machinery, joint consultation in health and
safety matters to ensure effective participation by all employees;
To publish/notify regulations, instruction and notices in the common language of
employees;
To prepare separate safety rules for each types of occupation/processes involved in a
project; and
To ensure regular safety inspection by a competent person at suitable intervals of all
buildings, equipment, work places and operations.
Safety Organization
Construction & Erection Phase
A qualified and experienced safety officer will be appointed. The responsibilities of the
safety officers include identification of the hazardous conditions and unsafe acts of
workers and advice on corrective actions, conduct safety audit, organize training
programs and provide professional expert advice on various issues related to
occupational safety and health. He is also responsible to ensure compliance of works
Safety Rules/Statutory Provisions.
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In addition to employment of safety officer by power plant every contractor, who
employs more than 70 workers, should also employ one safety officer to ensure safety
of the workers, in accordance with the conditions of contract.
Operation & Maintenance Phase
When the construction is completed the posting of safety officers should be in
accordance with the requirement of Factories Act and their duties and responsibilities
should be as defined thereof.
Safety Circle
In order to fully develop the capabilities of the employees in identification of hazardous
processes and improving safety and health, safety circles would be constituted in each
area of work. The circle would consist of 5-6 employees from that area. The circle
normally should meet for about an hour every week.
Safety Training
A full fledged training center will be set up. Safety training will be provided by the Safety
Officer with the assistance of faculty members called from Corporate Center,
Professional Safety Institutions and Universities. In addition to regular employees,
limited contractor labors are also provided safety training.
To create safety awareness safety films will be shown to workers and leaflets etc. will be
distributed.
Some precautions and remedial measures proposed to be adopted to prevent fires are:
Compartmentation of cable galleries, use of proper sealing techniques of cable
passages and crevices in all directions would help in localizing and identifying the
area of occurrence of fire as well as ensure effective automatic and manual fire
fighting operations;
Spread of fire in horizontal direction would be checked by providing fire stops for
cable shafts;
Reliable and dependable type of fire detection system with proper zoning and
interlocks for alarms are effective protection methods for conveyor galleries;
Housekeeping of high standard helps in eliminating the causes of fire and regular fire
watching system strengthens fire prevention and fire fighting; and
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Proper fire watching by all concerned would be ensured.
Heath of the Employees
Proper Heath Checkup will be done. Each employee heath data will be maintained. In
Every six month heath check up will be done.
Adequate fund INR 20 Lakhs per year will be allocated under occupational health and
safety plan.
Workers' health will be evaluated by pre designed format, chest x rays, Audiometry,
Spirometry, Vision testing (Far & Near vision, colour vision and any other ocular defect)
ECG, during pre placement and periodical examinations.
7.9 Public Consultation
M/s. Karan Sugars Pvt. Ltd. has submitted the proposal to the Maharashtra Pollution
Control Board for change and expansion of 30 KLPD cane juice based distillery to
proposed 100 KLPD at molasses based distillery at Gat No. 487/488 A/2 488 A/3,
Herwad, Tal: Shirol, Dist: Kolhapur. In this regard, M.P.C. Board has conducted the
environmental public hearing on 09-11-2013 at 12.30 P.M. at the Karkhana site,
Herwad. Tal: Shirol, Dist: Kolhapur. During the public hearing, the following public
hearing panel members were present.
1. Shri. Sanjay Pawar, .. Chairman
Additional District Magistrate,
Kolhapur (Representative of
District Collector, Kolhapur)
2. Shri. S.S. Doke, .. Representative of M.P.C.
Regional Officer, M.P.C. Board, Board
Kolhapur.
2. Shri. Sujit Dholam .. Convener
Sub Regional Officer, M.P.C. Board,
Kolhapur.
Shri Sujit Dholam, Convener of public hearing has welcomed all the public present &
with the due permission of the Chairman, the work of public hearing proceeded. He
explained that M/s. Karan Sugars Pvt. Ltd. has submitted the proposal to the
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Maharashtra Pollution Control Board for change and expansion of 30 KLPD cane juice
based distillery to proposed 100 KLPD at molasses based distillery at Gat No. 487/488
A/2 488 A/3, Herwad, Tal: Shirol, Dist: Kolhapur. Ministry and Environment and Forest,
Government of India, New Delhi has given conditional TOR for the proposed project. As
per the EIA notification dt. 14 September 2006 of MOEF, Government of India, New
Delhi, this public hearing is conducted. M.P.C. Board has published advertisement in
local newspaper in daily Pudhari on 05.10.2013 in Marathi and in Times of India on
07.10.2013 in English language one month before this public hearing. The copy of
environment impact assessment report as submitted by the project proponent & other
documents pertaining to this project was placed in the offices of District Collector,
Kolhapur, Zill Parishad, Kolhapur, District Industries Center, Kolhapur, Tahasil Office,
Shirol, Grampanchayat office, Herwad, Office of the MPC Board at Mumbai, Regional
Office, MPCB, Kolhapur & Environment Department, Mantralaya, Govt. of Maharashtra,
Mumbai so as to have access to the concerned public for referring the details of Public
Hearing documents and were requested to file their objections / suggestions / views etc.
He informed that the participant who wants to submit their suggestions/objections can
submit the same after the presentation of the project proponent. The minutes of the
public hearing will be submitted to the Environment Department. The role of this
committee is to record objections, questions, suggestions, queries of the public and
then to submit further. This committee will not take decision about the proposed
project. He informed that the participant who wants to submit their written
representations during the public hearing. After permission of Hon. Chairman of the
committee, Shri Dholam requested the project proponent to give presentation
regarding the proposed project and requested the Chairman of committee to conduct
the public hearing.
The Technical advisor of M/s. Karan Sugars Pvt. Ltd. Dr. Satish Patil, gave presentation
with the help of slide show. He presented Introduction, study of environment, map of
proposed project, land available for the proposed project, manufacturing process,
expansion investment, available molasses, steam and energy generation, solid waste
management, water demand, air pollution control plan, primary study, noise levels
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monitoring, ground water analysis results, soil analysis report, environmental impact,
environment management plan, green belt development etc.
The details of Public hearing is given below and Annexure V.
QUERRIES RAISED AND EXPLANATION GIVEN DURING RECONDUCTED PUBLIC HEARING ON 9th NOVEMBER 2013
Sr. No.
Name of the person Query raised Explanation/ Justification given by PP/ Consultant
Proposed project will cause dust pollution. There is goddess temple near to the proposed project and there will be nuisance to the people visiting the temple and danger to their health. We oppose the proposed project.
Dr. Satish Patil, Technical Consultant of the project proponent told that presently the industry is closed when it will be started all the precaution will be taken. As per presentation air pollution control system will be provided. Ash will not go out 25 acres premises of industry. PM10 ash is not hazardous. PM 2.5 dust is harmful for health. When industry will be started this will be controlled.
Air and water will be polluted if the project is started. Oxygen is necessary for burning and bagasse cause pollution. Due to earlier project blackish and dirty water observed to our wells which burn the crop. We completely oppose the proposed project. Benefits are less but losses are more. This project should go to the coastal area. The projects of this type in Ichalkaranji and Kolhapur causing pollution and animals do not drink the polluted water. Due to heavier weight, carbon dioxide will come down.
Dr. Satish Patil, Technical Consultant of the project proponent told that development for any kind of project use natural resources. But we should use these resources carefully. There will not be any pollution in view of control measures proposed point of view. It will be a zero discharge project. All type of care will be taken when project will be started.
Will you provide dust collector for the proposed project? Due to the use of bagasse, ash of M/s. Gurudatta
Dr. Satish Patil, Technical Consultant of the project proponent told that this is agro base project and
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Sugar factory cause air pollution. We do not believe you. You have told that there is no pollution by ash up to 5 Km. but our village is 5 Km. from the project site. This project should be started in industrial zone. The industries in Ichalkaranji also causes water pollution. All things should be considered. We oppose to start the proposed project.
I yesterday submitted objection letter to Maharashtra Pollution Control Board and reading the points today. The proposed project is near the river Krishna, Panchaganga and Dudhganga. The waste water will mix in this river. Daily generation of 13.4 ton of ash will cause air pollution. Due to the ash crops will be damaged permanently. This ash can mix in water bodies. EIA report suggests that there is no historical monument in the vicinity of proposed project. But Khidrapur temple is 7 K.M. from this project. 7/12 and gat numbers are not given for locations of water samples collected. Well water samples not taken. Proposed project is under 500 mtrs from Panchaganga river high flood line. The project is on high altitude. Hence, the land will be affected. The waste water will mix in bore well. Health problems will be caused to people going to Santubai temple in the village. Dhyan mandir is near to project. Information pertaining to nearest village and distance from project site is incorrect in EIA. What is meaning of co-generation. There
Dr. Satish Patil, Technical Consultant of the project proponent told that we have revised the old EIA. In the proposed project there will zero discharge. There are many such projects in Maharashtra. This project is 4 Km.from Panchganga river. Crowfly distance is 2.7 Km and Irrigation Department has given letter. There will zero discharge. Hence, there will no water pollution outside this industry. Khidrapur temple crow fly distance is 9.7 KM.
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will be risk to animals in schedule 1 & 2. There is contradiction in past and present information given by the project proponent. Information regarding disposal of ash is not given. Expected expenditure information in EIA report is not correct. Conditions about water resources and water pollution are prescribed in letter. There is tree plantation/forest nearto proposed project and this is not mentioned by the project proponent. Hence, permission should not be granted to the proposed project and we oppose the project.
5 Shri Sunanda Reddy,
Environmentalist, Hyderabad
There is big gap in total land area available and that for green belt. Base line date is collected in 2012. The same supplied by the consultant undertaken for the winter season 2011. There is discrepancy. Please increase 33% plantation instead of Industry pending Rs. 5.0 Crores on pollution control devices. Expenditure toward health care and human development activity shall be increased. I will submit written representation
The project consultant K. N. Sharma, told that we will make zero discharge. Hence, this much amount of budget provision is required for pollution control devices and funds cannot be diverted. Additional provision can be done.
Project proponent has informed that they shall be trying to reduce the pollution levels. Does that mean that there will be generation of pollution.
Dr. Satish Patil, Technical Consultant of the project proponent told that there shall not be any discharge of pollutants exceeding the norms of Maharashtra Pollution Control Board. We should comply legal conditions. MOEF, CPCB and MPCB shall be regularly monitoring the industry.
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7 There will lot of dust
generate from the proposed plant. Ash is mixed in our borewell water. This ash come for 15 minutes. Also there is lot ash in the air. It is not possible to incinerate water as per your submissions. Now the industry is closed, but ash and oil are present in the water. My loss is rupees 3 to 5 lakhs. We totally oppose the proposed project and give more employment than project proponent.
Give us two months period to study the EIA report.
Shri. S.S. Doke, Regional Officer, MPC Board, Kolhapur informed that as per rules, the EIA report was placed in all concern Government offices for study of public and also there was notice in local news papers to submit your comments, 30 days before the date of public hearing.
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Chapter 8 Project Benefits
8.0 Introduction
The proposed distillery plants near village Harwad, in Shirol tehsil, district Kolhapur
would bring forth many positive socio-economic improvements due to its varied
production line comprising of:
8.1 The Company envisages manufacturing / producing the following:
Rectified Spirit
Extra Neutral Alcohol
Absolute Alcohol
Edible Gum Unit
Cogeneration Power plant
Recrified Spirit
Rectified spirit, also known as neutral spirits, rectified alcohol, or ethyl alcohol of
agricultural origin is highly concentrated ethanol which has been purified by means of
repeated distillation, a process that is called rectification.
It typically contains 95% alcohol by volume (190 US proof). The primary uses of rectified
spirit include medicines, household cleaners, liquors and cocktails.
Extra Neutral Alcohol
Extra neutral alcohol is colourless and has a neutral smell and taste which is formed on
future purification of ethanol. It is generally distilled from sugarcane molasses or grain.
It is used as a base for manufacturing of Indian made foreign liquor. The general
application of ENA is in alcoholic beverages including vodka, gin, cane, liquors and
alcoholic fruit beverages as well as high cosmetic industry and perfumeries. The neutral
alcohol or ENA is a high distillate alcohol without any impurities.
Absolute Alcohol (Ethanol)
Absolute alcohol is a common name for the chemical compound ethanol. Ethanol is a
colourless liquid with molecular formula C2H2OH. It is the alcohol found in alcoholic
beverages.
The largest single use of ethanol is as a motor fuel and fuel additive. Ethanol is an
important industrial ingredient and has widespread use as a base chemical for other
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organic compounds. Ethanol is used in medical wipes and in most common antibacterial
hand sanitizer gels at a concentration of about 62 % v/v as an antiseptic. Ethanol is
miscible with water and is a good general purchase solvent.
Power Generation
Biogas energy will be used to generate power. Both electricity and heat can be produced
with the help of a gas powered generator.
Vehicle Fuel
Although work is needed to upgrade methane gas to biogas fuel, the environmental
benefits are so great that this opens a new avenue for fuel.
8.2 Present scenario:
The number of co-operative distilleries in Maharashtra is 53 and no units have been
commissioned in 2011-12.
There has been an increase of 19.7 % of molasses consumption resulting in 21.43 %
of enhanced alcohol production in 2011-12 has compared to 2010-2011.
Alcohol recovery has shown an increased of 3.77 litres/ton of molasses.
The overall capacity utilization has increased from 55.99 % to 67.99 % in 2011-12.
Growth Drivers of Alcohol Industry
Young population - India has 60% of its population under the age of 30. Further, over
50% of the population is in the working age of 22-54%.
Rapidly growing consumption – Alcohol is now becoming acceptable as a social drink
and the urban youth in particular favors it. Per capita consumption is also increasing
over 15% in the last few years.
How grown brands – Even international giants are acquiring Indian brands to
become a leader in the industry.
Integration with global employment – With increase in MNCs in the country, the
flow of employees to and fro to different foreign countries has increased resulting in
increase in alcohol consumption in India.
Increase in foreign tourists - With increase of foreign tourists in the country, the
average consumption of alcohol has shown an upward trend.
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8.3 Improvement in Physical Infrastructure
This project will improve the overall physical infrastructure in this area Rain water
harvesting will be done for groundwater recharging that will improve the ground water
table in the area.
The availability of groundwater will be a boon to the surrounding vegetable and other
product farmers.
KSPL shall maintain the roads in good conditions so that the road connectivity will
improve for surface transport, villagers will be benefitted.
Greening drive in the area will remove the barren land configuration and give a pleasant
look and improve biodiversity
8.4 Improvement in Social Infrastructure
Proposed distillery project will not disturb the existing pattern of demographic
structure
No R & R Plan is required as the industry will be located in barren land already
procured.
Gram panchayat will get financial support from these units and will be able to
improve local infrastructure.
This will further enhance with diversification and the panchayat will have a
continued benefit of taxes and cess.
By the presence of this industry, local transporters will have business.
The villagers will have employment opportunity and livelihood and basic amenity
support for better future.
The industry will support grass production for greening of area and animal
husbandry will get benefit.
Overall business environment will grow which will ensure improvement in banking
insurance, investment and courier services.
Fire fighting facilities will be now more easily available at doorstep of villagers.
Police presence will enhance security of region.
Education level of local community is expected to rise due to flow of funds and
avenues of livelihood being available.
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Improvement in primary health centers (PHC) will help in health status of residents
in this area. Augmentation in the areas of medical facilities will occur.
Health awareness may also help in family planning decision making. Living in
harmony is an impotent aspect of the society, this will become possible by this
venture
The corporate social responsibilities (CSR) initiatives are focused on employees, the
communities around its facilities and the environment running these activities.
Providing vocational training to make them self-sufficient
Unit will actively support the efforts of primary education to the children’s of
economically weaker sections of the society. More opportunity in the field of
education
On the environment front active drive of tree plantations across villages and
training lectures in-house undertaken
8.5 Employment Potential
Proposed Distillery industry and its supporting activities need many types of people
right from manual to managerial strength in a pyramid.
The raw material growing and caring may need unskilled and skilled workers. Project
activities will require skilled, semi skilled and unskilled workers.
The overall potential including garage, loading unloading and small shop owners is
substantial. The local people can get a good share out of these opportunities.
It is expected that additional people will get employment. Increase Job opportunities
for the local people as well as immigrants.
Employment in tertiary sector is expected to be improved in the region.
There would be increase in the commercial, business and shopping centers due to
influx of population in the region to cater the needs of existing population.
There may be a development of infrastructural facilities due to proposed distillery
activity in the region.
It would also result in the appreciation of land values around these areas.
It will fulfill demand of the distillery plant for production of
Sugar/Alcohol/RS/Ethanol which is essential for the progress of the nation.
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Indirect benefit to the local people by providing opportunities for starting small /
medium scale business in trade and commerce.
Overall improvement of the peripheral human habitat in the project area.
8.6 Other Tangible Benefits
Both tangible and non-tangible benefits will result from this activity and many of
those are described as above.
Flood control by rain water arresting and harvesting. Erosion control by nalla
training, terracing and bonding.
Groundwater levels increase by recharging by rainwater harvesting.
Time saving by quicker transport available in the area.
Aesthetics improvement by general greenery with emphasis on biodiversity.
Developed economy strengthens demographic set up that will bring weightage to
secure better school-subsidy and health institute.
Improved safety security in surrounding with better law and order.
Symbiosis and sustainable development will be the ultimate objectives of the
proposed project.
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Chapter 9 Environmental Cost Benefit Analysis
9.1 Introduction
Not required as this doesn’t comes under scope.
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Chapter 10 Environmental Management Plan
10.0 Introduction
The environmental management plan consists of the set of mitigation, management,
monitoring and institutional measures to be taken during implementation and
operation to eliminate adverse environmental impacts or reduce them to acceptable
levels. The present environmental management plan addresses the components of
environmental affected during construction of the plant and by the different activities
forming part of the manufacturing processes.
Environmental Policy
i. Overall conservation of environment.
ii. Minimization of waste generation and pollution.
iii. Judicious use of natural resources and water.
iv. Safety, welfare and good health of the work force and populace.
v. Ensure effective operation of all control measures.
vi. Vigilance against probable disasters and accidents.
vii. Monitoring of cumulative and long time impacts.
viii. Ensure effective operation of all control measures.
Annual review of the entire system and various environment management as well as
process control and monitoring systems shall be done. Environment monitoring shall
be done to collect the data on air, water, soil, noise etc. and duly recorded.
Environmental Management Plan which shall be implemented is detailed under the
following heads:
i. Pollution Control Systems
ii. Waste Minimization and Resource Conservation
iii. Occupational Health and Safety
iv. Socio-Economic Development
v. Greenbelt Development Plan
Standards operating procedures, formats will be developed and records will be
maintained. Provision of internal audit will be made. Any NCs/Observation will be
directly conveyed to Management and accordingly corrective and preventive action will
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be taken.
10.1 Pollution Control System
Detailed study of the pre-project commissioning environment and also the likely (and
predicted) implications after the plant commissioning suggests that the following
preventive/control measures are considered necessary to reduce the adverse impact to
the utmost practicable limit.
10.1.1 Air Environment
i. Stack height would be approx 60m for 25 TPH boilers for gaseous emission confirming
to the CPCB norms. D. G. Sets, stack height of 3.0 m above the roof level will be
maintained.
ii. Stack emission level from boiler will be kept within permissible limit by installation of
Ventury scrubber and online stack emission monitoring will be done.
iii. Ambient air quality and stack emission would be regularly monitored and effective
control exercised, so as to keep limits on stack emission loads would be met honestly at
all the time.
iv. In order to avoid fugitive emissions from different sources, boiler blowdown water will
be sprayed on bagasse and ash to keep them in wet condition. Also the roads within
the premises will be concreted to prevent dust emission.
v. The ambient air monitoring will be carried out regularly in the work zone and
surrounding areas, to check that ambient air levels of the contaminants, are well below
the stipulated norms.
vi. Green belt around the periphery and within premises will be developed which will help
in attenuating the pollutants emitted by the plant.
vii. CO2 Plants will be installed for collection of the CO2 released during the fermentation
process. The CO2 collected will be sold to various companies.
10.1.2 Action Plan to Control Fugitive Emission
Main source of fugitive emissions is transportation of men and material during
operational phase of project. To control fugitive emissions following measures shall be
adopted:
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i. In order to avoid fugitive emissions from different sources spraying of water from
boiler blowdown shall be used,
ii. The roads within the premises will be concreted / paved to avoid vehicular emissions,
iii. All transportation vehicles shall carry a valid PUC (Pollution under Control) Certificate,
iv. Proper servicing and maintenance of vehicles will be carried out,
v. Regular sweeping of all the roads and floors will be done,
vi. 33% of the total plant area will be developed as green area. Green belt act as surface
for settling of dust particle and thus will reduce the particulate matter in air, and
vii. Ambient air quality will be regularly monitored and effective control exercised, so as to
keep emission within the limits. (Table 10.1).
Table 10.1 Action Plan to Control Fugitive Emissions
S. No. Emissions Sources Management measures
1. Fuel and ash
transfer
Bagasse shall be compressed and formed into bales
before feeding in boiler bunker.
Boiler bottom ash will be collected on belt conveyor
submerged in boiler blowdown water
Covered transfer points
2. Vehicular emissions Paved roads
Regular sweeping
Water sprinkling through mobile tankers
CPCB Guidelines will be followed
10.1.3 Waste Water Environment
i. The proposed Molasses based distillery would be based on “Zero Liquid Discharge”
(ZLD)
ii. Spent wash will be concentrated in MEE (Multiple Effect Evaporator), than the
semisolid waste from MEE (Multiple Effect Evaporator) will be used for bio composting
when Industry will operate on Molasses.
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iii. Spent wash will be concentrated in MEE (Multiple Effect Evaporator), Condensate will
be treated in condensate polishing unit and will used as make-up water in cooling
tower.
iv. A duly lined lagoon of 7 days capacity shall be provided.
v. Online effluent quality monitoring system will be installed at the outlet of the unit for
measurement of the parameters flow, pH, COD, BOD and TSS etc. and transmission of
online data to State Pollution Control Board and CPCB will be done.
10.1.4 Solid Waste Environment
i. Boiler ash will be collected and sold to brick manufacturers.
ii. The other solid wastes expected from the unit are containers, empty drums which are
returned to the product seller or sold to authorize buyers after detoxification.
10.1.5 Noise Environment
Various components of industrial operations will cause some amount of noise, which will be controlled by proper maintenance and compact technology.
i. Time to time oiling and servicing of machineries will be done.
ii. Acoustic enclosure for Turbine and D.G. sets will be provided.
iii. Green belt development (plantation of dense trees across the boundary) will help in
reducing noise levels in the plant as a result of attenuation of noise generated due to
plant operations, and transportation.
10.1.6 Odour Management
The main causes of odour at distilleries are as under:
i. Bad management of fermentation house,
ii. Long retention of fermented wash,
iii. Unattended drains
The remedial measures will be taken such as Better house-keeping by regular steaming
of all fermentation equipments; Temperature will be kept under control during
fermentation to avoid in-activation/killing of yeast; Staling of fermented wash would
also be avoided.
10.1.7 Green Belt Development
Green belt planning will be done with ecological perspectives for distillery plant of KSPL
Ethanol plant taking into consideration the nature of pollutants, availability of space
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and dominant wind directions. Recommendations given by expert committee on
plantation requirements in the premises of the plant would be fully implemented. This
will help in reducing the concentration of pollutants and will also be effective in
attenuating noise levels.
KSPL has social obligation to recreate the environmental status by providing thick green
cover to suppress fugitive emission and provide aesthetic beauty. Trees form the
important part of the biosphere in the Eco-system.
It will be exercised as follows:
i. Green belt development in and around the project site will help in to attenuate the
pollution level.
ii. Out of the total plant area 33% land will be utilized for green belt development and
plantation will be done as per Central Pollution Control Board (CPCB) Norms.
iii. Native species will be given priority for Avenue plantation.
iv. The periphery will be devoted to generation of green belt area.
10.1.7.1 Eco System
Environment, which is the sum of both non-living and living factors existing at a place,
interacts and influences the ecology of the area. Ecology is an important component
comprising of flora (vegetation and micro plant species) and fauna (wildlife and
terrestrial micro organisms).
The biotic or physical factors include topography, soils, climate etc that are influenced
by natural perils and/or pollution. On the other hand, biotic factors include living things
such as flora, fauna, wildlife and human beings. A change in the physical factors can
bring about a change in the biotic factors thereby changing the ecology of the area.
Living beings generally adapted to a particular setting (habitat or ecosystem) and are
organized into natural groupings (communities) with mutual dependencies among their
members. An ecosystem comprises of both plant and animal populations that involve
total nutrient and energy economics associated with the entire system. A series of
recognizable ecosystem alterations, called ecological successions, may occur due to
certain imposed changes in the natural community.
Living beings show various responses and sensitivities to outside influences resulting in
an ecological imbalance or change in habitat or ecosystem. Moreover, changes in
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pollution levels due to project activities may also alter the ecology of the environment.
Project activities may produce adverse ecological impact of direct or indirect nature,
which can be either short term or long term, depending on the nature of the action.
Although every impacted environment has some recovery potential, the extent of
recovery would depend on the type, degree and location of the impact as well as on
mitigative measures initiated to achieve recovery.
Generally, short-term impacts are immediate and direct result of environmental
changes that may occur at the inception of the proposed project. These changes may
be self-corrective through natural recovery processes, after the completion of the
construction phase. On the other hand, long-term impacts result from major indirect
environmental changes, which are caused during the operational phase of a project.
10.1.7.2Plantation Techniques
Green belt will be developed within the Plant premises covering a total area of about
8.0 Acres (33%) of total Plant area. The plantation work for green belt development will
be carried out as per CPCB guidelines, local species would be preferred.
10.1.7.3Aftercare and Monitoring
Investment on reclamation would be futile without adequate and timely aftercare.
Aftercare includes weeding, soil working, mulching and fertilizing, and if possible,
irrigation to promote better growth of the planted seedlings. The vegetated area would
be protected from grazing of animals until the plants are above the level of damage.
Wherever necessary, fencing would be erected on the boundaries of reclaimed areas.
Monitoring of the programme is the only way to improve both the long-term and short-
term planning. It involves two important aspects, namely site investigation and record
keeping.
10.1.7.4Baseline data and Potential Impacts of the Study Area
The flora and fauna of an area shows a certain affinity to the existing environmental
setting. Due to the proposed facility, there could probably be a change in the
environmental surroundings for a short duration due to the construction phase and for
a long term due to the operation of the project activities. Thus, in order to predict the
ecological impacts from the proposed project, it is necessary to detail the baseline
data.
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The potential impacts on the ecology of the study area are discussed below:
i. As no wastewater from the proposed project will be discharged outside the premises,
there will be no impact on the ecology of the study area due to wastewater arisen from
the proposed project.
ii. The flora and fauna of the area could be disturbed if the various air pollutants
discharged from the proposed facility would not be maintained within specified
permissible limits. But project authority has already mentioned the adequate stack
height, etc. Thus, the potential impact of air emission can be rated as no impact.
iii. Moreover, the proposed green belt would help in reducing the adverse impacts further
if any.
iv. On the periphery of the plant a series of trees will also be planted.
10.1.7.5 Recommendation on Green Belt Development
A green belt or tree plantation around the proposed plant shall help to arrest the
effects of particulate matter and gaseous pollutants in the area besides playing a major
role in environmental conservation efforts. Green belt development and plantation
programme for the proposed project shall also be a part of the proposed plan.
For effective control of air pollutants in and around the proposed industry, a suitable
green belt will be developed by taking into consideration the following criteria. The
green belt would;
a. Mitigate gaseous emissions
b. Have sufficient capability to arrest accidental release.
c. Effective in wastewater reuse.
d. Maintain the ecological balance.
e. Control noise pollution to a considerable extent.
f. Prevent soil erosion.
g. Improve the aesthetics.
Taking the above-mentioned criteria into consideration, the proposed green belt would be
covering around 33% of the total area. The green belt would be consisting of shrubs, trees,
avenue trees, revenue trees, crops and potted plants. All the species suggested are
pollution tolerant, besides having an aesthetic appeal. All the species suggested are
pollution tolerant, besides having an aesthetic appeal. Greenbelt development plan and
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recommended plant species are given in Table 10.2 and Table 10.3. The greenbelt plan is
shown in Figure 10.1.
Table 10.2 Greenbelt Development Plan
Sr. No. Year Greenbelt Area (Ha) Total Plants (@2500/ha) 1 1st Year 0.5 1250 2 2nd Year 0.5 1250 3 3rd Year 1.0 2500 4 4th Year 1.2 3000
Total 3.2 8000
Table-10.3 Specific Plantation for the Distillery Unit
Figure 10.1: Greenbelt/Green Cover Plan
Type of Plantation Suggested Plants Trees suggested for avenue plantations in the
proposed industry Samanea saman, Dalbergia sissoo, Delonix
regia, Azadirachta indica, Casuarina equisetifolia, Saraca indica etc.
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10.1.8 Occupational Health and Safety
Production of ethanol involves storage handling and use of several chemicals. Some of
these chemicals are toxic and hazardous in nature. Information about these chemicals
is therefore important for the safety of the employees and the plant. Besides, the
health status of the employees is also important which may be affected due to
exposure to these chemicals. The exposures may be sudden and accidental or for a long
period. In both of the cases there will be different health effects. Therefore safety
measures dealing with these chemicals are of vital importance and will be followed
judiciously.
1. In order to ensure good health of workers, regular health check-up of the plant workers
will be carried out.
2. Occupational health surveillance programme will be taken as a regular exercise for all
the employees and their records maintained.
3. Proper storage and handling precautions will be taken. The storage area will be cool,
dry and well ventilated away from any source of heat, flame or oxidizers.
4. Use of Personal Protective Equipment (PPEs) will be encouraged. Proper training on use
of PPEs, characteristics of the material handled and safety precautions to be adopted
will be given to the workers.
5. Fire safety measures will be incorporated within the factory premises. All the fire
extinguishing media such as water, dry chemicals, CO2, sand, dolomite, etc. will be kept
in vital locations.
6. Mock drills will be arranged for the worker to test the effectiveness of the training
program from time to time and the way to react in case of emergency.
7. Safety precautions will be displayed in the premises on the banners, boards etc.
8. Both On-site and Off-site emergency preparedness plan will be drawn.
10.1.9 Personnel Protective Equipments
Goggles:
The workers will be asked to use goggles who work on washing of bottles, filling,
sealing of bottles cap for protection of their eyes in case bottles are broken.
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Rubber Gumboots:
These will be provided to person who handles sulphuric acid. Full suit having hand-
gloves, goggles, helmet and aprons will be provided.
Face Shield Helmet:
The person deputed for welding work will be provided with face shield helmet.
Medical Facilities
The Factory will be provided with the following medical facilities to handle any emergency:
1. Well equipped First Aid Boxes will be provided in each Section of the factory.
2. The First Aid Boxes will be distinctively marked with a Red Cross on green background and contain the following equipment/accessories:
a) Small sterilized dressings.
b) Medium size sterilized dressings
c) Large size sterilized dressings
d) Large size sterilized burn dressings
e) Packets sterilized cotton
f) Snake bite Lancet
g) Pair of scissors
h) Bottle of Potassium Permanganate
i) Bottle containing 2% of alcoholic solution of iodine.
j) Bottle of Sol. Volatile having the dose and mode of administration indicated on the label
k) One copy of first aid leaf-let
l) Bandages
n) Adhesive plaster
o) Triangular bandage
p) Packets of safety pins
q) Supply of suitable splints
r) One tournequet
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In case of need factory will be having dispensary to give effective medical facility to
workers. In dispensary, sufficient stock of medicines will be available to provide to
workers in case of any major emergent situation. We will keep one Registered Medical
Practitioner (Qualified Medical Officer) as Incharge of the Dispensary with a Qualified
Compounder. A vehicle will be always available to shift the sick/injured person to
District Hospital.
10.2 Overall Recommendation and Implementation Schedule
10.2.1 Introduction
The mitigation measures suggested in earlier Chapters 4 are to be implemented so as
to reduce the impact on the environment due to proposed project. The
implementation of these recommendations could be done in phases so that, the most
important mitigation measures would be implemented first and the mitigation
measures, which are less important, could be implemented later.
Along with the implementation of these mitigation measures, monitoring schedule and
infrastructural requirements for environmental protection detailed in previous chapter
are important for environmental control measures.
10.2.2 Implementation Schedule and Environmental Management Cell.
Proposed plant will be completed within 6-8 months from zero date. Environment
monitoring and implementation measures shall be supervised by environment
management cell.
Environmental Management cell structure is given in Figure 10.2.
Figure 10.2: Environmental Management Cell
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10.2.3 Budget for Implementation Environment Management Plan
Details of environment management plan are given in Table 10.4
Table 10.4 EMP Budget
SL No
Item Recurring Cost
per annum (Lac)
Capital Cost (Lac)
1 Air Pollution Control 12.5 70.00 2 Water Pollution Control 5.0 400.00 3 Noise Pollution Control ---- 03.00 4 Environment Monitoring and
Management 0.45 03.00
5 Occupational Health 1.00 12.00 6 Green Belt 1.00 25.00 7 Salary of EMP staff 6.8 ---- 8 Safety management. 12.00 9 Laboratory and chemicals 05.0 28.00
10 Maintenance of ETP and wages of workers.
15.0 22.00
Total 46.75 575.00
10.2.4 Budget for CSR Activity
Details of budget for CSR activity are given in Table 10.5.
Table 10.5 Cost of CSR Activity
Sr. no.
Particulars Amount (in lakhs) (INR)
1. Sanitation facilities in surrounding villages. 25.0 2. Fund allocation under “Swaccha Bharat Abhiyan” 20.0 3. Social forestry. 15.0 4. Organization of medical camps in surrounding villages. 20.0 5. Training, awareness and skill development programmes 15.0 6. Women empowerment 25.0 7. Drinking water facility 25.0 8. Educational facility 30.0
Total 175.0
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Chapter 11 Summary and Conclusion
11.1 Introduction
M/s Karan Sugars Pvt. Ltd. is planning to set up 100 KLPD capacity molasses based
ethanol unit at at Village – Harwad, Tal. – Shirol, Dist. – Kolhapur, in state of
Maharashtra. The project is planned to be established over an area of 25.0 acre. The
plant will operate 330 days in a year and will produce ethanol/ Absolute Alcohol. The
power will be generated with steam during the process. As per the EIA notification,
2006 this project falls under Category ‘A’ and Project or Activity 5(g), hence require
Environmental Clearance.
11 .2 Justification for the Implementation of the Project
The following points justify implementation of this project:
The plant will be maintained as per laid down guidelines.
The distillery would have a zero discharge as no waste water will be discharged
outside the project premises.
Better maintenance and installation of proper pollution control equipments will
help in reducing such emissions.
Approximately 33% of the total Project area will be covered under plantation.
CPCB guidelines for fugitive emissions will be followed.
No forest land is involved.
No court case/ litigation are pending against this project.
No National Park, Biosphere Reserve, Wild Life Sanctuary, within the study area.
Proper care will be taken by incorporating sound-proof enclosures for equipments
and providing earmuffs and earplugs for operators.
The proposed project will generate employment for the local people.
There will not be major pollution due to the project activity, as the project will be
implemented with environment friendly technology.
Mitigation measures to be taken are listed below.
11.3 Mitigation Measures
11.3.1 Air Pollution Control
Bag filter will be installed with the boiler with stack of 60m height.
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Ambient air quality and stack emission would be regularly monitored and effective
control exercised, so that the stack emission load limits would be met at all the
time.
Green belt will be developed on 33% area of the total project area which will help
in attenuating the pollutants emitted by the plant.
Adequate measures for control of fugitive dust emissions will be taken.
All the roads will be asphalted.
CO2 Plants will be installed for collection of the CO2 released during the
fermentation process for proposed molasses based unit. The CO2 collected will be
sold to various companies as it is food grade quality.
11.3.2 Waste Water Treatment
Fresh water requirement of the project will be met by river.
The proposed project would be based on “Zero Liquid Discharge (ZLD)”.
MEE system will be provided.
The sewage generated from the sanitary blocks will be treated in STP and used for
irrigation.
Rainwater harvesting will be done and the water will be discharge in ground water.
A duly lined storage lagoon of 7 days capacity shall be provided.
Treatment of Effluent
Spent Lees from Distillation column and process condensate will be recycled.
Spent Wash is sent for anaerobic treatment and thus production of useful Biogas
(used as fuel in boiler), which will be followed by concentration in multieffect
evaporator.
Concentrated Spent Wash will be used as fuel.
Waste water will be treated in ETP. Treated Water will be used for greenbelt
development.
11.3.3 Noise Management
Green belt development (plantation of dense trees across the boundary) will help in
reducing noise levels in the plant as a result of attenuation of noise generated due
to plant operations, and transportation.
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Personal protective equipments like ear plugs and ear muffs will be provided to
employees working in the noise prone areas.
Time to time oiling and servicing and O and M of machineries will be done.
Acoustic enclosure for Turbine and D.G. sets would be used.
11.3.4 Solid Waste Management
The proposed Molasses based distillery would be based on “Zero Discharge”.
MEE treated spent wash will be used as fuel.
Ash from the Boiler will be sold to brick manufactures.
11.3.5 Odour Management
The remedial measures will be taken such as better house-keeping by regular
steaming of all fermentation equipments.
Temperature will be kept under control during fermentation to avoid inactivation/
killing of yeast.
11.3.6 Socio-Economic Environment
M/s Karan Sugars Pvt. Ltd. will actively contribute to improve the socio – economic
conditions of the area and also will actively participate in various socio economic
activities like; educational campaigns, health check-ups, training programme etc (as per
the need) which will lay stress on the overall development of the project site. Following
points will be stressed upon:
During operation the plant will generate employment for local population
Skilled employees will be recruited through open recruitment process.
Trained operators and workers in various aspects of ESH (Environment, Health and
Safety) will be employed.
The managers and officers involved in Environment Management Cell would
undergo refresher workshop and up-gradation of information on various
environmental issues from time to time.
The industry would help in promoting the activities related to environmental
awareness in the nearby villages.
Green Belt Development
Out of the total project area of area (33%) will be utilized for green belt
development.
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Plantation will be done as per Central Pollution Control Board (CPCB) Norms.
The plantation in and around the project site will help to attenuate the pollution
level.
Native species will be given priority for Avenue plantation.
The periphery will be devoted to generation of green belt area.
The plantation would start along with the start of the construction activities of the
proposed unit.
11.4 Conclusion
M/s Karan Sugars Pvt. Ltd. will generate a fair amount of direct, indirect and induced
employment in the region. The local economy will receive a boost due to employee
spending and services generated by the company. Due to the implementation of the
project activity there shall be improvement in the standard of living viz. better
education, improved health, sanitation facilities etc. This is envisaged as a major
positive benefit. The company’s management shall recruit semi skilled and unskilled
workers from the nearby villages due to availability of local labors. The employment
provided due to the proposed project would rapidly increase the social status of the
villagers.
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Chapter 12 Disclosure of Consultant
M/s Karan Sugars Pvt. Ltd. has been engaged Mantras Green Resources Ltd as Environmental
consultant for obtaining Environmental clearancce for proposed 100 KLPD Molasses based
distillery.
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Table 12.1: Experts involved in the Project and their Roles and Responsibilities
S.No Name of Expert Role in Project Mentor
1 Dr. U.K.Sharma CEO&CMD
He is the chairman and Managing Director of the company. He has completed his Ph.D. in Environmental Science with 35 yrs of vast expertise in the field of Environment. He has been involved as a Technical and corporate advisor, Client interaction, technical advisor for conducting Public Hearing and statutory clearances etc. for this project.
EIA Coordinator 2 Mr.
K.N. Sharma (EIA Coordinator EC and FAE) In-House
He is the project leader and EIA Coordinator for this project. He has a vast experience in the field of Environmental Clearance. He was approved as an In-House EC in 4, 8, 21, 22, 38 sectors and he is an in-house functional area expert in AP, WP, RH, SHW by Quality Council of India (NABET). He has contributed his functional Area Report in the areas of Air Pollution Monitoring, Prevention and Control, Solid- Hazardous waste Management, Risk Hazards areas and provided the detailed impacts, mitigation measures and designed an effective Environmental Management Plan for this project. He has also guided the team effectively in preparation of EIA report for this project.
Functional Area Expert 3 Dr. N. C. Kankal
(EIA Coordinator and FAE) In-House
He is also an approved EIA Coordinator by QCI-NABET in 4 and 7 sectors. He is a retired Principal Scientist from CSIR- NEERI, Nagpur. He has vast experience of 35 years in the field of Biology, Biodiversity and Environmental Science. He is in-house functional area expert in Ecology and Biodiversity (EB) by QCI-NABET. He defended so many projects of different sectors during the service. He contributes as Associate EIA coordination and as a FAE for Ecology & Biodiversity area for this project. He guided to the FAA during sampling, compilation of data and report preparation for this project.
4 Mr. Vipin Kumar
(Assistant EC) In-House
Mr. Vipin Kumar is a young, dynamic and experienced Environment professional. He has 9 years of experience in environmental clearance. He has worked for Air Pollution Monitoring network design, Air quality modeling, and Technical assistance during sampling of air, noise along with laboratory during baseline data collection. He has contributed his impacts & mitigation measures for Air pollution, Noise, Risk assessment study for this current project.
5 Dr. Atul P. Vanerkar(Assistant EC) In-House
He has 15 years of experience in environmental field, Site selection, Installation of meteorological station & continuous AAQ monitoring, modeling, Water and wastewater sampling, analysis, treatment, toxic evaluation, R &D for effective & feasible wastewater treatment technologies, Noise & vibration monitoring, Handling of sophisticated instruments. Published 32 research papers are in National & International journals and conferences. In present project worked for AAQ monitoring network design, Air quality modeling, cross check all the monitoring & Laboratory reports submitted by concern FAEs & labs related to Air, Water, Noise, Soil and Hydrogeology. Also contributed his impacts & mitigation measures for Air, water, Noise& Vibration fields& proposing of wastewater treatment technology etc.
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S.No Name of Expert Role in Project 6 Mr.
Sushil Meshram (FAE-In-House)
Mr. SushilMeshram is a QCI-NABET approved In-house Functional Area Expert for Socio-Economic area. He has 6 years of experience in the field of sociology. He has been associated in the field of making EIA since last 4 years. He has involved in Socio-Economic data collection, sampling, social status of the people, health condition, economic status, extrapolation of the population growth, over all impacts and mitigation measures in his functional area for preparation of this Draft EIA report.
7 Mr. Partho Mukharjee (FAE AQ and Noise- Empanelled)
Mr. ParthoMukharjee is QCI-NABET approved empanelled expert for Meteorology, Air quality modeling, prediction and Noise Functional areas. He has 15 years of experience in Air Quality Modeling and Noise component. He is very sound in his field. He has involved in contribution of Noise impacts, mitigation measures, Air quality modeling, prediction of impacts, suggesting mitigation measures, designing Environment management plan for the proposed distillery project.
8 Mr. Manoj Kumar (FAE- SC:- Empanelled):
Mr. Manoj Kumar is a QCI-NABET approved FAE for Soil Conservation (SC) and associated with MGRL as an empanelled expert. He has contributed in framing of soil monitoring network, soil sampling along with Laboratory team during baseline data collection, given his comments on analytical reports of this distillery project and contributed his best services in preparation of Draft EIA report.
9 Dr. G.V.A. Ramakrishna (FAE- LU; HG; GEO:- Empanelled):
Dr. G.V.A. Ramakrishna has Ph.D. in the field of Geology and has huge experience of 35 years. He was associated as an empanelled expert. He is a QCI-NABET approved expert for Land Use-Land Cover, Geology, Hydrology ground water and water conservation areas and provided his expertise reports in the same areas for this distillery project.
10 Mr. Bhushan Kachawe (FAE- LU; HG; GEO:- Empanelled):
Mr. BhushanKachawe has huge experience in the field of Geology of 15 years. He was associated as an empanelled expert. He is a QCI-NABET approved expert for Land Use, Geology, Hydrogeology areas and provided his expertise reports in Geology, Hydrogeology areas for this distillery project.
11 Mr. Harshal Wagh (FAE- WP and SHW:- In-house)
Mr. HarshalWagh is a QCI-NABET approved expert for the WP and SHW areas. He has us 10 years of experience in his functional areas and worked with various industrial projects. He has involved in designing of Water quality monitoring locations, guidance during sampling of ground water, surface water during baseline data collection, providing his comments on analytical reports submitted by the lab and designed an effective Environmental Management plan in his study area for this project.
12 Mrs. Julee Kamble (FAE-WPIn-house)
Mrs. JuleeKamble has provided her assistance and expertise in preparation of Functional Area report in Water Pollution Monitoring, Prevention and control in coordination with Mr. HarshalWagh.
Functional Area Associates 13 Mr. Manideep
Tupakula FAA
Mr. ManideepTupakula is QCI-NABET approved Functional Area Associate in AQ and SHW areas and having 3 years of work experience in these areas. He has involved in client interaction and framing of Air quality sampling locations based on wind pattern, IMD data, preparation of Windrose, Air quality modeling and prediction using ISCST3 software and associated to respective FAE’s for sampling, finding anticipated impacts and providing the mitigation measures for this project. He has actively involved in providing technical assistance in conducting public hearing process by coordinating with TNPCB.
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S.No Name of Expert Role in Project 14 Ms. Meena
Charbhe FAA
Ms. MeenaCharbhe is also a QCI-NABET Functional Area Associate in AP and SHW and having 4 years of experience working with these areas. She Associated to the respective FAE’s and also assisted in preparation of EIA/ EMP report for this project.
Team Members 15 Ms.
Surekha Ugale Ms. Surekha Ugale is having 4 years of experience. She worked as team member and providing her best knowledge and assisting to EC, FAE for preparation of this report.
16 Ms. Seema Yadav
Ms. Seema Yadav is worked as team member and providing her best knowledge and assisting to EC, FAE for preparation of this report.
17 Ms. Renuka Joshi
Ms. Renuka Joshi is worked as team member and providing her best knowledge and assisting to EC, FAE for preparation of this report.
18 Ms. Dakshata Kumbhar
Ms. Dakshata Kumbhar is worked as team member and providing her best knowledge and assisting to EC, FAE for preparation of this report.
19 Ms. Ashwini Kolekar
Ms. Ashwini Kolekar is worked as team member and providing her best knowledge and assisting to EC, FAE for preparation of this report.
20 Mr. Suraj Salunkhe
Mr. Suraj Salunkhe is worked as team member and providing his best knowledge and assisting to EC, FAE for preparation of this report.
21 Ms. Sneha Kokane
Ms. Sneha Kokane has been involved as a team member and providing her support and assistance to EC and FAE’s in preparation of EIA report of this project.
22 Mrs.Surekha Kadam
Mrs.SurekaKadam has been involved as a team member and providing her support and assistance to EC and FAE’s in preparation of EIA report of this project.
23 Mrs.Anju Patil Mrs. Anju Patil has been involved as a team member and providing her support and assistance to EC and FAE’s in preparation of EIA report of this project.
24 Mr. Nikhal Ravi Kumar Chavan
Mr. Nikhal Ravi Kumar Chavan has been involved as a team member.
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Annexure I Terms of Reference
FINAL MINUTES FOR 42nd RECONSTITUTED EXPERT APPRAISAL COMMITTEE (INDUSTRY-2) MEETING HELD DURING 16-17 thJune, 2015
VENUE: Brahmaputra Hall, Vayu Wing Ministry of Environment, Forests and Climate Change, Indira Paryavaran Bhawan Aliganj, Jorbagh Road, New Delhi -110003. Time : Meeting held at 10: 00 AM 42.1 Opening Remarks of the Chairman
Time : 10: 00 - 10: 30 AM
42.2 Confirmation of the Minutes of the 40th Reconstituted Expert Appraisal Committee (Industry-2) held during 18-19th May, 2015. 16th June, 2015 (Day 1)
42.3.7 Expansion (30 KLPD to 100 KLPD) with change in feed stock from cane juice to fully Molasses based distillery at Herwad, Taluka Kolhapur, Maharashtra by M/s Karan Sugars Pvt. Ltd.-reg EC.
The Committee noted that baseline data w.r.t. AAQM, Water Quality monitoring, Noise monitoring, Soil quality monitoring etc were collected in the year 2011 and incorporated in the EIA report. TOR was issued for new 100 KLPD molasses based distillery on 03.12.2014. As per latest guidelines issued by the Ministry, baseline data shall not be older than 3 years. Therefore, latest baseline data shall be collected and incorporated in the EIA report. Fresh appraisal shall be done as and when revised EIA-EMP report is submitted. The proposal was deferred till the desired information is submitted. The above information shall be provided with the uploading of minutes on the website.
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MINUTES OF 24th RECONSTITUTED EXPERT APPRAISAL COMMITTEE (INDUSTRY) HELD DURING 29th- 30th SEPTEMBER, 2014 VENUE: Conference Hall ( Indus ), Jal Wing, Ministry of Environment, Forests and Climate Change, Indira Paryavaran, Bhawan, Jor Bagh Road, Aliganj, New Delhi-110003
24.4.6 Expansion (30 KLPD to 100 KLPD) with change in feed stock from cane juice to
fully Molasses based distillery at Herwad, Taluka Kolhapur, Maharashtra by M/s
Karan Sugars Pvt.Ltd. – regarding TOR
Project proposal was considered in the 17th Expert Appraisal Committee (Industry) meeting held during
18th-19th March, 2014 and the Committee desired to submit revised Form-1 alongwith pre-feasibility
report and based on documents further course of action will be decided. PP vide letter dated 21st July,
2014 has submitted the requisite information alongwith revised form-1. It was noted that ToR was
issued by the MoEF vide letter no J- 11011/857/2008-IA II (I) dated 25th February, 2009. PP has
submitted EIA-EMP report on 7.5.2012. MoEF vide letter dated 9.05.2013 has asked the PP to conduct
fresh public hearing report as existing public hearing meeting was supervised by the representative
below the rank of Additional District Magistrate. Further PP vide letter dated 05.12.2013 has submitted
a copy of fresh public hearing report conducted on 09.11.2013 under the supervision of Additional
District Magistrate. Now, PP informed that this is new 100 KLPD molasses based distillery project and
existing plant (30 KLPD) will be scrapped. After detailed deliberations, the Expert Appraisal Committee
prescribed the following specific TORs for preparation of EIA/EMP report:
1. Layout maps indicating existing unit as well as proposed unit indicating storage area, plant area,
greenbelt area, utilities etc.
2. Details of proposed products along with manufacturing capacity.
3. Number of working days of the distillery unit.
4. Details of raw materials, its source with availability of molasses.
5. Manufacturing process details of distillery along with process flow chart.
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6. Sources and quantity of fuel (rice husk/bagasse/ coal etc.) for the boiler. Measures to take care of
SO2 emission. A copy of Memorandum of Understanding (MoU) signed with the coal suppliers should
be submitted.
7. Storage facilities for raw materials, prepared alcohol, fuels and fly ash.
8. One season site-specific micro-meteorological data using temperature, relative humidity, hourly
wind speed and direction and rainfall and AAQ data (except monsoon) for PM10, PM2.5, SO2, NOX, CO
and HC (methane & non methane) shall be collected. The monitoring stations should take into
account the pre-dominant wind direction, population zone and sensitive receptors including reserved
forests. Data for water and noise monitoring should also be included.
9. Mathematical modeling for calculating the dispersion of air pollutants and ground level
concentration along with emissions from the boiler’s stack.
10. Details of boiler and its capacity. Details of the use of steam from the boiler.
11. Ground water quality around proposed spent wash storage lagoon and the project area.
12. Details of water requirement, water balance chart for proposed project. Measures for
conservation water by recycling and reuse to minimize the fresh water requirement.
13. Source of water supply and permission of withdrawal of water from Competent Authority.
14. Proposed effluent treatment system for grain/molasses based distillery (spent wash and spent
lees) along with utility wastewater including CPP/Co-gen Unit (wherever applicable) as well as
domestic sewage and scheme for achieving zero discharge. Details of treatment of effluent generation
from sugar unit.
15. Spent wash generation should not exceed 8 KL/KL of alcohol production. Details of the spent wash
treatment for molasses based distillery based distillery.
16. Capacity for spent wash holding tank and action plan to control ground water pollution.
17. Layout for storage of bagasse/biomass/coal.
18. Capacity for spent wash holding tank and action plan to control ground water pollution.
19. Dryer shall be installed to dry DWGS.
20. Layout for storage of rice husk/biomass/coal.
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21. Details of solid waste management including management of boiler ash.
22. Risk assessment for storage and handling of alcohol and mitigation measure due to fire and
explosion and handling areas.
23. Alcohol storage and handling area fire fighting facility as per norms. Provision of Foam System for
fire fighting to control fire from the alcohol storage tank.
24. Action plan for development of green belt over 33 % of the total project area within plant
premises with at least 10 meter wide green belt on all sides along the periphery of the project area, in
downward direction, and along road sides etc.
25. Detailed Environment management Plan (EMP) with specific reference to details of air pollution
control system, water & wastewater management, monitoring frequency, responsibility and time
bound implementation plan for mitigation measure should be provided.
26. EMP should also include the concept of waste-minimization, recycle/reuse/ recover techniques,
Energy conservation, and natural resource conservation.
27. Action plan for rainwater harvesting measures at plant site should be included to harvest
rainwater from the roof tops and storm water drains to recharge the ground water.
28. Details of occupational health surveillance programme.
29. Transportation of raw materials and finished products for the project (proposed/expansion) in
respect of existing traffic, type of vehicles, frequency of vehicles for transportation of materials,
additional traffic due to proposed project, parking arrangement etc.
30. Action plan for post-project environmental monitoring.
31. Corporate Environmental Responsibility
32. (a) Does the company have a well laid down Environment Policy approved by its Board
of Directors? If so, it may be detailed in the EIA report.
(b) Does the Environmental Policy prescribe for standard operating process/procedures
to bring into focus any infringement / deviation / violation of the environmental or
forest norms / conditions? If so, it may be detailed in the EIA report.
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(c) What is the hierarchical system or Administrative order of the company to deal with the
environmental issues and for ensuring compliance with the EC conditions. Details of this system may
be given.
(d) Does the company have a system of reporting of non compliance / violations of environmental
norms to the Board of Directors of the company and / or shareholders or stakeholders at large? This
reporting mechanism should be detailed in the EIA report.
33. At least 5 % of the total cost of the project should be earmarked towards the Enterprise Social
Commitment based on Public Hearing issues and item-wise details along with time bound action plan
should be prepared and incorporated.
It was recommended that above ‘TORs’ prescribed by the Reconstituted Expert Appraisal Committee
(Industry) should be considered for preparation of EIA / EMP report for the above mentioned project
in addition to all the relevant information as per the ‘Generic Structure of EIA’ given in Appendix III
and IIIA in the EIA Notification, 2006. Public hearing is exempted under section 7 (ii) of EIA
Notification, 2006 as fresh public hearing was already conducted for the project on 09.11.2013.
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Annexure II Water Permission
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Annexure III AAQ Data
LOCATION : PROJECT SITE (A1) Name of Project : KARAN SUGARS PVT LTD , KOLHAPUR DISTRICT, MAHARASHTRA