1 4 4 th th Review Mission Review Mission Arunachal Pradesh Arunachal Pradesh (16 (16 th th to 22 to 22 nd nd November, 2012) November, 2012)
Jan 14, 2016
11
44thth Review Mission Review Mission Arunachal Pradesh Arunachal Pradesh
(16(16thth to 22 to 22ndnd November, 2012) November, 2012)
22
District District Visited by Visited by
Review Review Mission TeamMission Team
3
Smt. Rita Chatterjee, Joint Secretary, MHRD,GOI (Team Leader)
Sri B. Yirang, Director of Elementary Education Govt. of Arunachal Pradesh, Itanagar
Composition of Review MissionComposition of Review Mission
Ministry of HRD, Govt. of IndiaMinistry of HRD, Govt. of India
4
Sri M. Nyori, Deputy Director of School Education, Govt of Arunachal Pradesh, Itanagar. (Nodal Officer MDM)
Mr. Tanmoy Ghatak , Sr. Consultant, MHRD, GOI.
Mr. Dinesh Pradhan, Consultant ,MHRD, GOI.
Dr. T. Lhungdim, Nodal Officer, Rajiv Gandhi University, Itanagar
Mission co-team membersMission co-team members
Ministry of HRD, Govt. of IndiaMinistry of HRD, Govt. of India
5
Terms of Reference of the MissionTerms of Reference of the Mission
Ministry of HRD, Govt. of IndiaMinistry of HRD, Govt. of India
Review the system of fund flow from State Review the system of fund flow from State Government to school / cooking agency level and time Government to school / cooking agency level and time taken in this process.taken in this process.
Review the management and monitoring system and Review the management and monitoring system and its performance from State to school level.its performance from State to school level.
Review the progress of the programme during 2011-Review the progress of the programme during 2011-12 with respect to availability of foodgrains and funds 12 with respect to availability of foodgrains and funds at the school / cooking agency level, quality and at the school / cooking agency level, quality and regularity in serving the meal in the selected schools regularity in serving the meal in the selected schools and districts, transparency in implementation, role of and districts, transparency in implementation, role of teachers, involvement of community, convergence teachers, involvement of community, convergence with School Health Programme for supplementation of with School Health Programme for supplementation of micronutrients and health check up etc. micronutrients and health check up etc.
6
Terms of Reference of the Mission Terms of Reference of the Mission Contd…Contd…
Ministry of HRD, Govt. of IndiaMinistry of HRD, Govt. of India
Review the system of fund flow from State Government Review the system of fund flow from State Government to school / cooking agency level and time taken in this to school / cooking agency level and time taken in this process.process.
Review the management and monitoring system and Review the management and monitoring system and its performance from State to school level.its performance from State to school level.
Review the progress of the programme during 2011-12 Review the progress of the programme during 2011-12 with respect to availability of foodgrains and funds at with respect to availability of foodgrains and funds at the school / cooking agency level, quality and regularity the school / cooking agency level, quality and regularity in serving the meal in the selected schools and in serving the meal in the selected schools and districts, transparency in implementation, role of districts, transparency in implementation, role of teachers, involvement of community, convergence with teachers, involvement of community, convergence with School Health Programme for supplementation of School Health Programme for supplementation of micronutrients and health check up etc. micronutrients and health check up etc.
7
Terms of Reference of the Mission Terms of Reference of the Mission Contd…Contd…
Ministry of HRD, Govt. of IndiaMinistry of HRD, Govt. of India
Assess the satisfaction of children, parents and Assess the satisfaction of children, parents and teachers about the implementation and impact of the teachers about the implementation and impact of the scheme.scheme.
Review the maintenance of records at school / Review the maintenance of records at school / cooking agency level.cooking agency level.
Review the payment of cost of foodgrains to FCIReview the payment of cost of foodgrains to FCI Review the availability of infrastructure, its adequacy Review the availability of infrastructure, its adequacy
and source of funding. and source of funding. Give suggestions for improvement in the Give suggestions for improvement in the
implementation of the programmeimplementation of the programme
88
Places visitedPlaces visited
Ministry of HRD, Govt. of India
9Ministry of HRD, Govt. of IndiaMinistry of HRD, Govt. of India
Findings of the Review Mission Team in two districts Findings of the Review Mission Team in two districts
Structure of the PresentationStructure of the Presentation
Pampum ParePampum Pare West KamengWest Kameng
10
Best Practices Best Practices
Ministry of HRD, Govt. of India
Availability of Buffer Stock of Availability of Buffer Stock of
Foodgrain in all the visited Schools.Foodgrain in all the visited Schools.
The Community involvement was The Community involvement was
found to be strong by virtue of the found to be strong by virtue of the
School Management Committee School Management Committee
(SMC). (SMC).
Availability of Fire extinguishers in Availability of Fire extinguishers in
most of the visited schoolsmost of the visited schools
Kitchen garden in few schoolsKitchen garden in few schools
1111Ministry of HRD, Govt. of IndiaMinistry of HRD, Govt. of India
1.1. Regularity of Meal: Disruption in 8 schools out Regularity of Meal: Disruption in 8 schools out of 34 visited schools in providing MDM in both of 34 visited schools in providing MDM in both the districts.the districts.
2.2. Cooking Cost : Delayed Payment of Cooking Cooking Cost : Delayed Payment of Cooking Cost leads to disruption, compromise of Cost leads to disruption, compromise of quality and takes off spirit of Schemequality and takes off spirit of Scheme.
3.3. Poor maintenance of records Poor maintenance of records
4.4. High wastage of cooked meals specially in High wastage of cooked meals specially in Papum Pare District. Papum Pare District.
MAJOR AREAS OF CONCERNMAJOR AREAS OF CONCERN
1212Ministry of HRD, Govt. of IndiaMinistry of HRD, Govt. of India
MAJOR AREAS OF CONCERN MAJOR AREAS OF CONCERN Contd.. Contd..
5. Delayed Honorarium to Cooks and none payment as per entitlement.
6. Monotonous Menu and violation of food norms.
7. Non display of Menu and Logo in prominent place in the school.
8. Faculty construction of Kitchen-cum-Stores
9. School Health Program is non existent
1313Ministry of HRD, Govt. of IndiaMinistry of HRD, Govt. of India
10.Poor monitoring by higher authorities
11. Education Department has no control over sanitation matters
12.Teacher lack training and ability to run the program as per records.
13.In non of the schools eating plates have been provided.
14.Mismatch between foodgrain and cooking cost items.
MAJOR AREAS OF CONCERN MAJOR AREAS OF CONCERN Contd.. Contd..
1414Ministry of HRD, Govt. of IndiaMinistry of HRD, Govt. of India
SuggestionsSuggestions Quarterly release of funds.Quarterly release of funds. District Authorities to train teachers to District Authorities to train teachers to
maintain records.maintain records. To avoid wastage cooking should be started To avoid wastage cooking should be started
after children arrive at the school and it after children arrive at the school and it should not be as per enrolment. should not be as per enrolment.
Honorarium to Cook-cum-Helper must be Honorarium to Cook-cum-Helper must be paid regularly as per entitlement.paid regularly as per entitlement.
1515Ministry of HRD, Govt. of IndiaMinistry of HRD, Govt. of India
Suggestions Suggestions contd…contd…
To avoid delay in releasing the funds GREEN To avoid delay in releasing the funds GREEN CHANNEL SYSTEM should be adopted to the CHANNEL SYSTEM should be adopted to the Schools from districts almost a year i.e. end of Schools from districts almost a year i.e. end of the financial year.the financial year.
All Schools be instructed display menu and All Schools be instructed display menu and MDM Logo at prominent place at the School.MDM Logo at prominent place at the School.
Kitchen-cum-Store should be constructed Kitchen-cum-Store should be constructed with better ventilation. with better ventilation.
1616Ministry of HRD, Govt. of IndiaMinistry of HRD, Govt. of India
Suggestions Suggestions contd…contd… Foodgrain should be supplied up to the school Foodgrain should be supplied up to the school
door step specially in West Kameng District.door step specially in West Kameng District. Eating plates should be provided to the Eating plates should be provided to the
children. children. Better convergence on School Health Better convergence on School Health
Programme. Programme. Better maintenace of inspection register.Better maintenace of inspection register. Setting up of State Project UnitSetting up of State Project Unit(SPMU)(SPMU)..
1717Ministry of HRD, Govt. of IndiaMinistry of HRD, Govt. of India
Suggestions Suggestions contd…contd… The State Govt. should also constitute Review The State Govt. should also constitute Review
MissionMission Engagement of Data Entry operators to manage Engagement of Data Entry operators to manage
MIS integrated with IVRS at District Level.MIS integrated with IVRS at District Level. There should be better convergence with Public There should be better convergence with Public
Health Engineering Department for regular Health Engineering Department for regular water supply and maintenance of toilets in water supply and maintenance of toilets in schoolsschools
Children should not be used for distribution of Children should not be used for distribution of cooked food.cooked food.
1818Ministry of HRD, Govt. of IndiaMinistry of HRD, Govt. of India
Suggestions Suggestions contd…contd… Children should not be used for distribution of Children should not be used for distribution of
cooked food as found in one school in West cooked food as found in one school in West Kameng District.Kameng District.
The State should move proposal to the Central The State should move proposal to the Central Government for replacement of Kitchen Government for replacement of Kitchen Devices.Devices.
1919
Average Attendance of the students in the Average Attendance of the students in the visited schoolsvisited schools
2020
Average Attendance of the students Average Attendance of the students in the visited schoolsin the visited schools
2121
Data Entry Status on the Web PortalData Entry Status on the Web Portal
2222
Data Entry Status on the Web Portal :: District wiseData Entry Status on the Web Portal :: District wise
2323
Some pictures taken during visitsSome pictures taken during visits
Kitchen-cum-Store not in use
2424
Some pictures taken during visitsSome pictures taken during visits
Good constructed Kitchen –cum-storeGood constructed Kitchen –cum-store
2525Ministry of HRD, Govt. of IndiaMinistry of HRD, Govt. of India
Far way constructed and not in use Far way constructed and not in use
Cooking back side of School building Cooking back side of School building
2626Ministry of HRD, Govt. of IndiaMinistry of HRD, Govt. of India
Store in good containerStore in good container
Buffer stocksBuffer stocks
2727Ministry of HRD, Govt. of IndiaMinistry of HRD, Govt. of India
Buffer stock in dirty placeBuffer stock in dirty place
2828
Cooked meal Cooked meal
2929
Cooked in open spaceCooked in open space
3030
LPG chula not in useLPG chula not in use
Empty cylinder Empty cylinder
3131
Meal having in leaf Meal having in leaf
3232
Plates bring from homePlates bring from home
3333
Meal is being served by girl Meal is being served by girl
Meal is being served by cook Meal is being served by cook
3434
Excess of cooked mealExcess of cooked meal
3535
Dirty kitchen-cum-storeDirty kitchen-cum-store
Irregularity of MDM in the schoolsIrregularity of MDM in the schools
3636
SchoolSchool
Sub-centre situated near school in Upper Balupong,W. KamengSub-centre situated near school in Upper Balupong,W. Kameng
3737