The International Conference On Sustainable Agricultural ...€¦ · The International Conference On Sustainable Agricultural Development in Changing Global Scenario (O ctober 11-13,
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The International ConferenceOn
Sustainable Agricultural Development in Changing Global Scenario
(October 11-13, 2019)
atMalaviya Moolya Anusheelan Kendra, Banaras Hindu University, Varanasi
OrganisedBy
Royal Association for Science-led Socio-cultural (RASSA), New Delhi &Institute of Environment and Sustainable Development, Banaras Hindu University, Varanasi
Theme-wise
Abstracts (Oral/ Poster)
Theme 1: Climate Smart Crop and Livestock Production TechnologiesOral
Topic Authors1. ANTIBIOSIS EFFECT OF DIFFERENT MAIZE
GERMPLASM ON THE BIOLOGY OF PINKSTEM BORER, Sesamiainferens (Walker)
Pratap A. Divekar1, Pradyumn Kumar2 and Suby S.B.31IIVR, Regional Research Station, Sargatia, Kushinagar(U.P.) India.2Division of Entomology, Indian Agricultural ResearchInstitute, New Delhi3Indian Institute of Maize Research, Ludhiana Email:pratapento@gmail.com
2. SCANNING ELECTRON MICROSCOPY OFTRICHODERMA ISOLATES FOR ITSMYCOPARASITISM ACTIVITY ANDEVALUATION OF ITS ENZYMATICACTIVITIES AGAINST Fusarium oxysporum f.sp. Lentis
Shaily Javeria1, Atul Kumar2, Praveen S. Patted, AmitChandra Kharkwal1and Pratibha Sharma3
1Amity Institute of Microbial Technology, AMITY, Noida,U.P.2Division of Seed Science and Technology, ICAR-IARI,New Delhi3Department of Plant Pathology, SKNCOA, Jobner,Rajasthan
3. EFFECT OF DIFFERENT COLOURED SHADE-NET V/S WITHOUT COVERED CONDITIONFOR GROWING LEAFY VEGETABLE DURINGSUMMER SEASON IN PLAIN CONDITION OFINDIA
Awani Kumar Singh, Veerpal Singh, Ajeet Singh and AnilKumarCPCT-ICAR-Indian Agricultural Research Institute, NewDelhi
4. LINSEED IN NORTH-EASTERN PARTS OFINDIA: AN INSIGHT INTO NAGALAND
Anil Kumar Singh, N Kikon, LT Longkumer and AK SinghAICRP, Linseed Medziphema Centre, School ofAgricultural Sciences and Rural Development,Nagaland University, Nagaland
5. ASSOCIATION OF SINGLE NUCLEOTIDEPOLYMORPHISM AND HAPLOTYPES OFPROMOTER REGION OF MANNOSE BINDINGLECTIN 1 GENE WITH CLINICAL MASTITISIN INDIAN MURRAH BUFFALOES
Archana Verma, Shahid Ahmad Shergojry and I.D. GuptaICAR-National Dairy Research Institute, Karnal, IndiaEmail: archana.ndri@gmail.com
6. ENTOMOPATHOGENIC MICROBES: AN ECO-FRIENDLY TOOL IN IPM
Ponnusamy N, Somala Karthik and M.S.Sai ReddyDepartment of Entomology, Dr. Rajendra Prasad CentralAgricultural University, Pusa, Bihar, IndiaEmail: ponzhortz043@gmail.com
7. GRAFTING IN VEGETABLE CROPS: A GREATTECHNIQUE FOR ABIOTIC STRESSMANAGEMENT
Md. Ramjan, Chandra Deo and Kripa ShankarDepartment of Vegetable Science, College of Horticultureand Forestry, Central Agricultural University, Pasighat,Arunachal Pradesh, India Email:mohammadramjan165@gmail.com
8. MOLECULAR CHARACTERIZATION ANDFUNCTIONAL GENOMICS ANALYSIS OFRICE (Oryza sativa L.) GENOTYPE UNDERABIOTIC STRESS
Abhishek Singh and R.S. SengarDepartment of Agricultural Biotechnology, College ofAgriculture, Sardar Vallabhbhai Patel University ofAgriculture and Technology, Meerut. Email:intmsc.abhi@gmail.com
9. EFFECT OF DIFFERENT CANOPYARCHITECTURES ON LIGHT INTERCEPTION,YIELD AND QUALITY OF MANGO CV.DASHEHARI
S.R. Singh, S. Rajan, V.K. Singh, Manoj Kumar Soni,Dinesh Kumar and Anil Kumar YadavICAR-Central Institute for Subtropical Horticulture,Rehmankhera, Kakori, Lucknow, Uttar PradeshEmail: manojsoni_lko@yahoo.com
10. ULTRASTRUCTURE OF ANTENNALSENSILLA OF Helicoverpa armigera (Hübner)(Lepidoptera: Noctuidae)
A.T. Rani2, P.R. Shashank1, Naresh M. Meshram1, ChitraSrivastava1, A.B. Rai2 and B. Singh2
1 ICAR-Indian Agricultural Research Institute, New Delhi,India2 ICAR-Indian Institute of Vegetable Research, Varanasi,UP, IndiaEmail: raniatgowda@gmail.com
11. POSSIBILITY OF INDUCTION OFFLOWERING IN MANGO (Mangifera Indica L.)cv. Mallika THROUGH CHEMICALS SPRAYUNDER HIGH DENSITY PLANTING
D. P. Saha, 1 K. K. Jha,2 S. Sengupta,2 and R. Kumar2
1Department of Horticulture, Dr. Kalam AgriculturalCollege, Kishanganj, Bihar2Department of Horticulture, Ranchi College of Agriculture,Kanke, RanchiEmail: sahadp63@gmail.com
12. RE-STRUCTURING THE CELLULARRESPONSES: CONNECTING MICROBIALINTERVENTION WITH ECOLOGICALFITNESS AND ADOPTIVENESS TO THEMAIZE (Zea mays L.) GROWN IN SALINESODIC SOIL
Shailendra Singh1, Udai B. Singh1*, Mala Trivdi2, PramodK. Sahu1, Pawan K. Sharma1, M.C. Manna3 and Anil K.Saxena1
1Plant-Microbe Interaction and Rhizosphere Biology Lab,ICAR-National Bureau of Agriculturally ImportantMicroorganisms, Kushmaur, Maunath Bhanjan, India2Amity Institute of Biotechnology, Amity University UttarPradesh, Lucknow, India3Soil Biology Division, ICAR-Indian Institute of Soil
Science, Nabibagh, Berasia road, Bhopal, IndiaEmail:udaiars.nbaim@gmail.com, nbaimudai@gmail.com
13. IMPACT OF CONVENTIONAL AND NEWERINSECTICIDES ON PREDATORY SPIDERS INRICE ECOSYSTEM
Ingle Dipak Shyamrao1, M. Raghuraman2, Kumud Singh1,Dipak Kumar Jaiswal1, Abhinav Kumar2 and RupeshGajbhiye2
1Department of Agril. Entomology, Birsa AgriculturalUniversity, Ranchi2Department of Entomology and Agril. Zoology, Institute ofAgricultural Sciences, Banaras Hindu University, VaranasiEmail:dipakingle99@gmail.com
14. POPULATION DYNAMICS OF SUGARCANELEAF HOPPER (Pyrilla perpusilla Walker) ATVARANASI DISTRICT OF UTTAR PRADESH,INDIA
R. S .Meena, Shreedhar Utagi , P. S. Singh and RohitChauhanDepartment of Entomology and Agricultural ZoologyInstitute of Agricultural Sciences, Banaras Hindu UniversityVaranasiEmail:radheento@gmail.com
15. RESPONSES OF RICE PLANTS UNDERDIFFERENTLY RECLAIMED SALINE SOIL
Bhavna Jaiswal, Suruchi Singh and Madhoolika AgrawalLaboratory of Air Pollution and Global Climate Change,Dept. of Botany, Institute of Science, Banaras HinduUniversity, Varanasi, India, Email:bhavna.jaiswal04@bhu.ac.in
16. EFFECT OF DIETARY SUPPLEMENTATIONOF SEA BUCKTHORN LEAF MEAL ON EGGPRODUCTION PERFORMANCES INCOLOURED BREEDER BIRDS DURINGSUMMER SEASON
D. N. Singh1, P. K. Shukla2, A. Bhattacharya2, Y. Singh1 andR. Sirohi1
1Livestock Production Management, 2 Poultry ScienceCollege of Veterinary Science and Animal Husbandry,DUVASU, Mathura (U.P.)Email : drdeep25@gmail.com
17. ESTIMATION OF COMBINING ABILITY ANDGENE ACTION FOR YIELD AND ITSCONTRIBUTING TRAITS IN OKRA[Abelmoschus esculentus(L.) Moench]
Neeraj Singh, Dhirendra K. Singh, Umesh C. Sati andAshish K. SinghDepartment of Vegetable Science, G.B.P.U.A.&T.,PantnagarEmail: neerajsingh9838@gmail.com
18. INFLUENCE OF ENVIRONMENTAL EFFECTON THE POPULATION DYNAMICS OFBROWN PLANT HOPPER, Nilaparvatalugens(Stal) AND WHITE-BACKED PLANTHOPPER, Sogatella furcifera(Hovarth) INVARANASI REGION
Kamal Ravi Sharma, S.V.S. Raju and S. Ramesh BabuDepartment of Entomology & Agriculture Zoology, Instituteof Agricultural ScienceBanaras Hindu University,Varanasi, Uttar Pradesh, IndiaEmail: kamalr.sharma4@bhu.ac.in
19. VALIDATION OF HLK EFFECTOR BASEDDNA MARKER FOR DIAGNOSIS OF Ralstoniasolanacearum INFECTING SOLANACEOUSVEGETABLES
Bharat Raj Meena, AtmaNand Tripathi and Sujan MajumderDivision of Crop protection, ICAR-Indian Institute ofVegetable Research, Varanasi UP, India, Email:brrm1406@gmail.com
20. PHYTOTOXIC EFFECTS OF A NOVELMOLECULE 6-(4, 7-HYDROXY-HEPTYL)QUINONE FROM THE LEAVES OF THE MILKWEED Pergularia daemia ON THE COTTONBOLLWORM Helicoverpa armigera (Hub.) ANDTHE TOBACCO CUTWORM Spodoptera litura(Fab.)
Pavunraj ManickamDepartment of Zoology, Vivekananda College(Autonomous), Tiruvedakam West, Madurai, Tamil Nadu,IndiaEmail: mpavunraj@gmail.com
21. BIOLOGY OF PINK BOLLWORM, Pectinophoragossypiella (Saunders) ON COTTON AND ITSALTERNATE HOSTS
RAMYA SRI NAGAMANDLA AND UMAMAHESWARI TDepartment of Entomology, College of Agriculture,PJTSAU, Rajendranagar, Hyderabad, Telangana, India
Email: ramyasrinagamandla77@gmail.com22. SCREENING OF A WHEAT RIL POPULATION
FOR HEAT TOLERANCE ON THE BASIS OFSUSCEPTIBILITY INDICES AND TOLERANCEINDEX
Monu Kumar1, V K Mishra1*, R Chand2, P Singh1,Ashutosh1 and A K Joshi3
1Department of Genetics and Plant Breeding, Institute ofAgricultural Sciences, BHU, Varanasi2Department of Mycology and Plant Pathology, Institute ofAgricultural Sciences, BHU, Varanasi3International Maize and Wheat Improvement Center(CIMMYT), G-2, B-Block, NASC Complex, New DelhiEmail: vkmbhu@gmail.com
23. WASTEWATER TREATMENT USING ALGAEAND SUSTAINABLE USE OF BIOMASS
Shubhangi Mishra1, Virendra Singh1, Pradeep Srivastava1
and Monika Sharma 2
1School of Biochemical Engineering, IIT (BHU) Varanasi,India, 2Banasthali Vidyapith, Banasthali, RajasthanEmail: shubhangi.bce.ro@itbhu.ac.in
24. DEVELOPMENT OF INDIGENOUSRHIZOBACTERIAL BIOFILM TO PROMOTEGROWTH AND INDUCTION OF DEFENSEAGAINST BACTERIAL WILT OF CHILLI
Abhijeet Shankar Kashyap1 and Dinesh Singh2
1ICAR-NBAIM, Mau Nath Bhanjan UP, 2IndianAgricultural Research Institute, New Delhi, E-mail:abhijeet4497@gmail.com
25. RAPID GENERATION OF PURE ELITEINBRED LINES (DOUBLE HAPLOID) BYUSING CRISPR/CAS9
Shubhashish RanjanAgricultural Biotechnology Division, Indian Institute ofTechnology, KharagpurE-mail ID- ranjanshubhashish@gmail.com
26. IN SITU CONSERVATION OF OLD TEA SEEDJATS IN NORTH EAST INDIA
S. K. Singh1, B. Das2, P. S. Pradhan2, and N. Neog1
1Plant Physiology and Breeding Department, Tocklai TeaResearch Institute, Jorhat, Assam2Plant Physiology and Breeding Department, North BengalRegional R&D CentreTea Research Association, Nagrakata, Jalpaiguri, WestBengal
27. PURIFICATION AND CHARACTERIZATIONOF ANTIMICROBIAL COMPOUNDSEXTRACTED FROM SOIL BACTERIABurkholderia seminalis ISOLATED FROMDROUGHT AFFECTED REGION OF INDIA
J. K. Prasad1 Priyanka Pandey2and R. Raghuwanshi3
1Institute of science, Dept. of Botany, Banaras HinduUniversity Varanasi, Uttar Pradesh, India2Institute of science, Dept. of Chemistry, Banaras HinduUniversity Varanasi, Uttar Pradesh, India3Dept. of Botany, MMV, Banaras Hindu University,Varanasi, Uttar Pradesh, India
28. ISOLATION AND CHARACTERIZATION OFPLANT GROWTH PROMOTINGRHIZOBACTERIA AND THEIR EFFECT ONSEED GERMINATION AND VIGOUR INDEXOF BARLEY
Kumari Divyanshu and R. S. UpadhyayLaboratory of Mycopathology and Microbial TechnologyCentre of Advanced Study in Botany, Banaras HinduUniversity, Varanasi, IndiaEmail: kumaridivyanshubhu@gmail.com
29. POTENTIALITY OF SWEET SORGHUM[(SORGHUM BICOLOR (L.)] FOR JAGGERYPRODUCTION
Rakesh Kumar Singh1, A.K.Dubey2 ,V.N. Singh3,Veenikasingh4& Deepak Rai5
Krishi Vigyan Kendra, ICAR-Indian Institute of SugarcaneResearch, Lucknow, Email: rksaskvkiisr@yahoo.in
30 FFECT OF BIO NPK WITH DIFFERENT DOSESOF FERTILIZERS ON WHEAT YIELD INAZAMGARH DISTRICT
Rudra P. Singh1, D. P. Singh2, A. K. Saxena3 and A. P. Rao4
1Associate Professor (Plant Protection), KVK, Azamgarhand 4Director Extension, ANDUAT, Ayodhya (U.P.)2Principal Scientist (Biotechnology) and 3Director, ICAR-NBAIM, Kusmaur, Mau (U.P.)Email: rudrapsingh.doe@gmail.com
31 EVALUATION OF BOTANICALS AS GRAINPROTECTANTS AGAINST Callosobruchuschinensis (Linnaeus) ON CHICKPEA (Cicerarietinum L.)
Vishnooo OmarDepartment of Entomology, Chandra Shekhar AzadUniversity of Agriculture & Technology KanpurEmail: vishnooomar343@gmail.com
32 MORPHOLOGICAL AND PHYSIOLOGICALVARIABILITY IN Bipolaris sorokiniana
Amit Chauhan1, Ramji Singh2, Lokesh Mishra3 and A.K.Singh11Department of Plant Pathology, Udai Pratap College,Varanasi, U.P.2Department of Plant Pathology, Sardar Vallabhbhai PatelUniversity of Agriculture & Technology, Meerut, U.P.3Department of BPME, College of Agriculture, CAU,Iroisemba, Imphal, Manipur
1Department of Plant Pathology, Udai Pratap College,Varanasi, U.P.Email: chauhanamit77@gmail.com
33 ASSESSING THE SUSCEPTILIBILITY OFEPIGEIC EARTHWORM Eisenia fetida TOAGRICULTURAL APPLICATION OFCHLORPYRIFOS AND DIMETHOATE
Sinha Sahab and Rajeev Pratap SinghInstitute of Environment and Sustainable Development,Banaras Hindu University, Varanasi, IndiaEmail:sahab.sinha@gmail.com
34 STUDIES ON THE PERFORMANCE OFGARLIC GENOTYPES IN BUNDELKHANDREGION OF UTTAR PRADESH
R K Singh, S V Dwivedi, A C Mishra, Sunil Kumar, Neetuand Shweta SoniDepartment of Vegetable Science, College of Horticulture,Banda University of Agriculture and Technology, Banda,Uttar Pradesh, E mail: singhrknbpgr@gmail.com
35 CHRONIC RESPIRATORY DISEASE OFPOULTRY: A CAUSE OF MAJOR CONCERNIN AYODHYA DISTRICT OF EASTERNUTTAR PRADESH
R. K. Gupta, D. Niyogi, S. V. Singh, J. P. Singh, D. D.Singh and R. K. JoshiCollege of Veterinary Science and Animal Husbandry, N. D.University of Agriculture and Technology, Kumarganj,Ayodhya
36 SOCIO ECONOMIC STATUS OF GOATFARMERS IN VINDHYAN ZONE OF EASTERNUTTAR PRADESH WITH SPECIALREFERENCE TO DISEASE PREVENTIONSTRATEGIES
Dinesh Kr Yadav, S.V. Singh, J.P. Singh, Ramakant, N.K.Singh, D. Niyogi, Rakesh Gupta and H.C. VermaCollege of veterinary Science and Animal Husbandry, N. D.University of Agriculture and Technology, Kumarganj,Ayodhya, Email: singhsatyvrat.07@gmail.com
Poster1. ISOLATION, CHARACTERIZATION AND
MOLECULAR DIVERSITY OF PLANTGROWTH PROMOTING BACTERIA
Purnima Bhandari and Pankaj Mishra Department ofMicrobiology, Gurukul Kangri University, BahadrabadHaridwar Email: purnimabhandari806@gmail.com
2. EVALUATION OF DIFFERENTCONCENTRATIONS OF FLUORIDE ONGERMINATION AND GERMINATION RELATEDPARAMETERS OF WHEAT (Triticum aestivumL.)
Rekha Sodani1,2, J. P. Srivastava3 and Rajdeep Mundiyara4
1,3Department of Plant Physiology Institute of AgriculturalSciences, BHU, Varanasi (India)2 , 4College of Agriculture, Nagaur Agriculture University,Jodhpur, Rajasthan (India)Email: rekha.sodani093@gmail.com
3. EFFECT OF PSEUDOMONAS FLUORESCENS(PBAP-27) AND FERROUS SULPHATE ONGROWTH OF PEACH cv. Flordaprince
Saurabh Kumar Singh2, P. N. Singh1 and Alakh Narayan1
1Dep. of Horticulture, Govind Ballabh Pant University ofAgriculture and Technology, Pantnagar, Uttarakhand,2Dep. of Horticulture, School of Agriculture, L. P. U.,Phagwara, Punjab, India, Email: saurabh3596@gmail.com
4. CLIMATOLOGICAL RISK ASSESSMENT FROMRAINFALL TIME SERIES USING MARKOVCHAIN MODEL FOR OPTIMIZING RICECROPPING WINDOW IN INDIANSUNDARBANS
Argha Ghosh1, Sukamal Sarkar2, Manoj Kumar Nanda1,Kaushik Brahmachari2 and Mohammed Mainuddin3
1Department of Agricultural Meteorology and Physics,2Department of AgronomyBidhan Chandra Krishi Viswavidyalaya, Mohanpur, WestBengal, India; 3CSIRO Land and Water, AustraliaEmail: ghoshargha4@gmail.com
5. EFFICACY OF BIOPESTICIDE AND CHEMICALINSECTICIDES AGAINST GRAM POD BORER(Helicoverpa armigera.)
M. K. Nayak, Devkaran Patidar and D. S. TomarJNKVV, College of Agriculture, Tikamgarh, Madhya Pradesh
6. EVALUATION OF FUNGICIDES, ESSENTIALOIL AND PLANT EXTRACT AGAINST EARLYBLIGHT OF POTATO CAUSED BY Alternariasolani
D. S. Tomar, Satendra Kumar Sharma and M. K. NayakJNKVV, College of Agriculture,Tikamgarh, Madhya Pradesh
7. ENHANCEMENT OF ZERO TILL WHEATPRODUCTIVITY, PROFITABILITY ANDNITROGEN UPTAKE EFFICIENCY (NUPE)THROUGH NUTRIENT EXPERT, N SPLITTINGAND LEAF COLOUR CHART (LCC) IN SANDYLOAM SOIL OF WEST BENGAL
Triptesh Mondal, Sukanya Dutta, Biplab Mitra and AshisKumar Singha RoyDepartment of Agronomy, Faculty of Agriculture, UttarBanga Krishi Viswavidyalaya, Pundibari, Cooch Behar, WestBengalEmail: mtriptesh@gmail.com
8. EFFECT OF MICRO-PLASTICSCONTAMINATION ON THE FRESH WATERFISH HEALTH AND THEIR ECOSYSTEM A-REVIEW
Shivam Singh1, Dr. Mahendra Pratap Singh2, Rudra PratapSingh3 and Jagganath Pathak4
1, 4 Department of Soil Science and Agricultural Chemistry,Banda University of Agriculture and Technology, Banda2, 3 KVK Sonbhadra, Narendra Dev University of Agricultureand Technology, Kumarganj, FaizabadEmail: shivamsinghnscacademy@gmail.com
9. INTERACTIVE EFFECTS OF LEAF GAS FILMAND ANTIOXIDANT ENZYMES IN RICE (Oryzasativa L.) UNDER SUBMERGED CONDITION
Akankhya Guru1*, Koushik Chakraborty2 and Arti Guhey3
1Department of Plant Physiology, IAS, BHU, Varanasi, U.P.,INDIA2 Crop Physiology & Biochemistry Division, ICAR-NRRI,Cuttack, Odisha, INDIA3 Department of Plant Physiology, COA, IGKV, Raipur ,C.G., INDIAEmail: akankshaguru.793@gmail.com
10. LEAD ACETATE INDUCED HISTOLOGICALCHANGES IN THE LIVER OF A FRESHWATERCATFISH Heteropneustes fossilis (Bloch.)
Sanjay Kumar Srivastava1 and Ashvani Kumar Srivastav2
Fish Physiology and Toxicology Laboratory, Department ofZoology, Sri M. M. Town PG College, Ballia, U. P.1Department of Zoology, U. P. College, Varanasi, U. P.2Director Office, Institute of Agricultural Sciences, BanarasHindu University, Varanasi, U. P. Email:drsanjay70@gmail.com
11. ETHNO-VETERINARY PRACTICES USED FORTREATMENT OF SURRA (TRYPANOSOMIASIS)DISEASE OF CAMEL BY THE Raika pastoralistsOF MARWAR REGION OF RAJASTHAN
Deepak Chand Meena and Sanchita GaraiDivision of Dairy Extension, ICAR-National Dairy ResearchInstitute, Karnal, Haryana (India)Email: dcmndri@gmail.com
12. MANAGEMENT OF SOIL FOR CLIMATERESILIENT AGRICULTURE
1Bhavya Raj Pandey, 2Anand Singh, and 2U.P. Shahi1 Soil Science & Agril. Chemistry, ANDUAT, Ayodhya, 2SoilScience & Agril. Chemistry, SVPUAT, MeerutEmail: bhavyaraj.pandey17@gmail.com
13. LINE X TESTER ANALYSIS FOR ESTIMATIONOF HETEROSIS AND COMBINING ABILITY INLINSEED (Linum usitatissimum L.)
Divya Mahto1, P. K. Singh1, Mankesh Kumar1 and Raj KumarMishra2
1Department of plant breeding and genetics BAU, Sabour,Bhagalpur, Bihar, India2Department of genetics and Plant breeding, SamHigginbottom University of Agriculture Technology andSciences Allahabad U.PEmail:divya.mahto@gmail.com
14. ASSESSMENT OF SUITABLE SOWING DATESAND VARIETIES FOR MITIGATION OFLINSEED (Linum usitatissimum L.) WILT INCITEDBY Fusarium oxysporum f. sp. lini. (Bolley) Synderand Hansen
Somesh1, Narendra Singh1 and Sumit Kumar2
1Department of Plant Pathology, C.S.A. University ofAgriculture and Technology, Kanpur, UP2Department of Mycology and Plant Pathology, Institute ofAgricultural Sciences, B. H. U., Varanasi, UPEmail:1775sumit@gmail.com
15. POTENTIAL SOURCE OF RESISTANCE TOYELLOW VEIN MOSAIC VIRUS (YVMV) ANDENATION LEAF CURL VIRUS(ELCV)DISEASE INOKRA (Abelmoschus esculentusL. Moench)
Ashish K. Singh1, Dhirendra K. Singh1, Neeraj Singh2 andVivekThapliyal1
1Department of Vegetable Science, G.B.P.U.A.&T., Pantnagar, 2CPRI, Modipuram, Email:ashish.horti1991@gmail.com
16. GENETICS AND STABILITY OF MULTI-FLOWERING TRAIT IN GARDEN PEA, AND ITSPOSSIBLE CONTRIBUTION IN YIELDIMPROVEMENT
Jyoti Devi, RK Dubey, Ravindra K Verma, Sudhir Kumar,PM Singh, B Singh and J SinghICAR-Indian Institute of Vegetable Research, Varanasi, UttarPradesh, India, Email: jyoti17iivr@gmail.com
17. IMPACT OF SOME INSECTICIDES OF NEWERCHEMISTRY OF MOLECULES AGAINST S.dorsalis (Hood) AND COST BENEFIT RATIO INLATERITIC ZONE OF WEST BENGAL
Shrawan Kumar Sahani, Palash Mondal and Subhajit PalDepartment of Agricultural Entomology, Palli Siksha Bhavana(Institute of Agriculture) Visva-Bharati, Sriniketan, Birbhum,West Bengal, Email: sahanishrawan@gmail.com
18. BIOTECHNOLOGICAL APPROACHES:IMPORTANCE AND USE IN INSECT PESTSMANAGEMENT
Saswati Prem kumari and Babli BagriDept. of Entomology & Agril. Zoology, Institute ofAgricultural Sciences, Banaras Hindu University VaranasiEmail- saswatipk14@gmail.com
19. NANOTECHNOLOGY: THE MOST PROMISINGNEW TECHNOLOGY IN PEST MANAGEMENT
Babli Bagri and Saswati PremkumariDept. of Entomology & Agril. Zoology, Institute ofAgricultural Sciences, Banaras Hindu University, VaranasiEmail- bablibagri94@gmail.com
20. DIRTY PANICLE DISEASE OF RICE: ANEMERGING THREAT FOR PROFITABLECULTIVATION UNDER CHANGING AGRO-CLIMATIC CONDITIONS OF MADHYAPRADESH, INDIA
Kunika Silodia, M.S. Bhale and G.K. KoutuDepartment of plant pathologyJawaharlal Nehru Krishi Vishwa Vidyalaya, Jabalpur, MP,India, Email: silodiyak@gmail.com
21. PHENOPHASIC STUDY OF RICE VARIETIESUNDER DIFFERENT CROP GROWINGENVIRONMENT
A.K. Singh and Rovit KumarDepartment of Agricultural Meteorology, Narendra DevaUniversity of Agriculture & Technology, Kumarganj,Ayodhya (U.P.), India
22. STUDIES ON ACCUMULATED THERMAL UNITOF RICE (Oryza sativa L.) CULTIVARS UNDERVARYING CROP GROWING ENVIRONMENT
S. R. Mishra and Kapil Dev SharmaDepartment of Agricultural Meteorology, Narendra DevaUniversity of Agriculture & Technology, Kumarganj,Ayodhya (U.P.), India
23. PRODUCTIVITY AND ECONOMICFEASIBILITY OF LATERAL ARRANGEMENTAND DRIP FERTIGATION IN AEROBIC RICE
Sanjay Kumar and S. K. DwivediDepartment of Agronomy, College of Agriculture, IGKV,RaipurEmail: sanjaygugrwal1995@gmail.com
24. COLOUR POLYMORPHISM IN Spodoptera exigua(Hub.)
Mogili Ramaiah1 and Uma Maheswari. T2
1Division of Entomology, ICAR-Indian Agricultural ResearchInstitute (IARI), New Delhi2Department of Entomology, College of Agriculture,PJTSAU, Rajendranagar, Hyderabad, Telangana, IndiaEmail: ramaiahmogili@gmail.com
25. DAIRY AND ANIMAL HEALTH:INNOVATIONS AND CHALLENGES AHEAD
Shweta Chaudhary1, Ruchi Rani Gangwar2, Ajay KumarTripathi 3 and Kiran Rana4
1,2,3Department of Agricultural Economics, 4Department ofAgricultural CommunicationCollege of Agriculture, Govind Ballabh Pant University ofAgriculture & Technology, Pantnagar
26. PRINCIPAL COMPONENT ANALYSIS FORAGRO-MORPHOLOGICAL TRAITS IN
Neelam Shekhawat, Kartar Singh and Omvir SinghICAR-National Bureau of Plant Genetic Resources, Regional
39 ISOLATION OF THERMOACIDOPHILIC Α-AMYLASE THROUGH METAGENOMIC
Vikas kumar and Monica SharmaDepartment of Biotechnology, BBA University, Lucknow, U.
GERMPLASM OF INDIAN MUSTARD (Brassicajuncea L.)
Station, Jodhpur (Rajasthan),Email: neelam.shekhawat@icar.gov.in
27. BIOLOGY OF PINK BOLLWORM, Pectinophoragossypiella (Saunders) ON COTTON AND ITSALTERNATE HOSTS
Nagamandla Ramya Sri and Uma Maheswari TDepartment of Entomology, College of Agriculture, PJTSAU,Rajendranagar, Hyderabad, Telangana, India.Email: ramyasrinagamandla77@gmail.com
28. PERFORMANCE OF NORMAL AND THERMOTOLERANT Trichogramma japonicum ON THREEMAJOR PESTS OF PADDY
D. Ashritha Raj1, Nagamandla Ramyasri1, T. UmaMaheswari1 and Chitra Shankar2
1Department of Entomology, PJTSAU, Rajendranagar,Hyderabad, Telangana2IIRR, Rajendranagar, Hyderabad, TelanganaEmail: uma_ento@yahoo.co.in
29. EFFECT OF WATERLOGGING CONDITIONON GROWTH, PHYSIOLOGY AND YIELDCHARACTERISTICS OF SOYBEANGENOTYPES (Glycine max (L.) Merrill)
D. K. Raidas1, S. R. Ramgiry2, and R. Khandwe3
1Department of Plant physiology, 2Department of PlantBreeding & Genetics, 3Department of Plant physiology,RAK College of Agriculture, Sehore, IndiaEmail: raidasdhanesh73@gmail.com
30. BIOTIC AND ABIOTIC STRESS MANAGEMENTFOR SUSTAINABILITY
Shyam Sundar Dehury and Ram KevalDepartment of Entomology and Agricultural Zoology,Institute of Agricultural Science, B.H.U., VaranasiEmail id- dehury9@gmail.com
31. GENE THERAPY FOR LIVESTOCK Anusha UpadhyayDepartment of Food Technology, College of Dairy and FoodTechnology, MPUAT, Udaipur ,E-mail ID: anushaupadhyay22@gmail.com
32. LINE X TESTER ANALYSIS IN SWEETSORGHUM (Sorghum bicolor L.)
T. SOUJANYA1, T. SHASHIKALA2 and A. V.UMAKANTH3
1Department of Genetics and Plant breeding, PJTSAU,Hyderabad 2Plant Breeding, AICRP on Forage Crops,Agricultural Research Institute, Hyderabad3 Plant Breeding, Indian Institute of Millets Research,Hyderabad, Email: thotasoujanya66@gmail.com
33. SUSTAINABLE CROP PRODUCTION UNDERWATER STRESS CONDITION
Vishal Tripathi and Amrita KumariDepartment of Horticulture (Vegetable & Floriculture)Bihar Agricultural University, Sabour, Bhagalpur (Bihar),India, Email: vishal.ambro@gmail.com
34. HEAT STRESS AND ITS FOOTPRINT ONVEGETABLE
Amrita Kumari1, Vishal Tripathi1 and Sanjeev Kumar Sinha2
1Department of Hort. (Vegetable & Floriculture), B.A.U.Sabour, Bhagalpur2Dr. RPCAU, Pusa, Samastipur, Bihar, India.Email: amrita1arya93@gmail.com
35. STUDIES ON INDUCTION OF SOMACLONALVARIATION IN SUGARCANE (Saccharumofficinarum) AND VALIDATION OF MUTANTUSING MOLECULAR MARKERS
Chinmay Gupta, Sushma Nema, Swapnil Sapre and KeertiTantwaiMolecular Biology & Biotechnology, Biotechnology Centre,College of AgricultureJawaharlal Nehru Krishi Vishwa Vidyalaya, Jabalpur, (M. P.)Email: chinmaygupta95@gmail.com
36. EFFECT OF HEAVY METAL STRESS DURINGSEEDLING GROWTH STAGE IN RICEBEAN[Vignaum bellata (Thunb.) Ohwi and Ohashi]
Atta K and Pal A.KDepartment of Plant Physiology, BCKV, Mohanpur,Nadia,West BengalEmail: kousikatta1995@gmail.com
37. PHYSIOLOGICAL AND BIOCHEMICALAPPROACH OF COLD TOLERANCE IN GREENGRAM
Anwesa Pradhan1 and J.Vijay2
1Dept. of Plant Physiology, College of Agriculture, OUAT,Bhubaneswar, Odisha2Dept. of FLA, College of Horticulture, Nauni, DR YSPUHF,Solan, H.P.Email: anwesapradhan03@gmail.com
38 CADMIUM TOLERANCE AND CHANGES INPHYSIOLOGY OF GROUNDNUT [Arachishypogaea L.] SEEDLINGS
D. Dutta and A. K. PalDepartment of Plant Physiology, Bidhan Chndra KrishiViswavidyalaya, Mohanpur, Nadia,West BengalEmail: debjanidta2@gmail.com
APPROACH P. , Email: vikaskamalvanshi@gmail.com40 EFFECT OF MICROBIAL CONTAMINATION
ON CHILLI SEEDSLopamudra Behera1, Monalisa Mantry2 and Akshaya KumarSenapati21Department of Mycology and Plant Pathology, IAS, BHU,Varanasi, UP2Department of Plant Pathology, College of Agriculture, OUAT,Bhubaneswar, OdishaEmail: lopamudra.behera11@gmail.com
41 EFFICIENCY OF DIFFERENT COMPANIONCROPS TO DEBAR THE ARTHROPODCOMMUNITY IN BRINJAL ECOSYSTEM
M. Bhattacharya1, A. Ghosh2, Dinesh Kumar P.3, B. Mondal1
and A. Mukhopadhyay1
1Department of Agricultural Entomology, 2Department ofAgricultural Meteorology, 3Department of AgriculturalStatistics, BidhanChnadra Krishi Viswavidyalaya, Mohanpur,West BengalEmail: mainakbckv24@gmail.com
42 SEX MANIPULATION IN CUCURBITACEOUSVEGETABLES THROUGH PLANT GROWTHREGULATORS
Deepak Maurya, Shvam Dubey and Ankit Kumar PandeyDepartment of Horticulture (Vegetable & Floriculture),Bihar Agricultural University, Sabour, Bhagalpur, Bihar, IndiaEmail: mauryadeepak0777@gmail.com
43 PHYTOTOXIC HAZARDS OF ARSENIC ONWHEAT AND ITS MITIGATION BY THEAPPLICATION OF VERMICOMPOST ANDZINC SULPHATE
Karmakar S1 and Prakash P2
Department of Plant Physiology, Bidhan Chandra KrishiViswavidyalaya, Mohanpur, Nadia, West BengalDepartment of Plant Physiology, Institute of AgriculturalSciences, Banaras Hindu University, Varanasi, U.P.Email: myselfsnehashis748@gmail.com
44 TARGET SITE OF INSECTICIDES IN INSECTS:RECENT DEVELOPMENT
Neeru DumraDepartment of Entomology, CCS HAU, Hisar, India, E mail:neerudumra23@gmail.com
45 BIORATIONALS: AN ALTERNATIVE TOCHEMICAL PESTICIDES
Rohit ChauhanDepartment of Entomology and Agricultural Zoology, BanarasHindu University, Varanasi, Uttar PradeshEmail: rc04539@gmail.com
46 EFFECT OF PLANT GROWTH PROMOTINGRHIZOBACTERIA (PGPR) ON GROWTHPROMOTION IN RICE (Oyza sativa L.)
Shouvik Gorai1*, Abhilash Behera2 and R.K. Singh3
1Department of Genetics and Plant Breeding, Bidhan ChandraKrishi Viswavidyalaya, West Bengal2Centurion University of Technology and Management,Paralakhemundi, Odisha3Department of Genetics and Plant Breeding, Banaras HinduUniversity, Varanasi, IndiaEmail: 9.shouvik.9@gmail.com
47 CROP ESTABLISHMENT AND NITROGENMANAGEMENT STRATEGIES TO REDUCEGREENHOUSE GAS EMISSION IN DIRECTSEEDED RICE
Veena Bharati1, Suborna Roy Choudhury1, Anupam Das2 andVivek Kumar3
1Department of Agronomy, Bihar Agricultural University,Sabour, Bhagalpur, Bihar, India2Department of Soil Science and Agricultural Chemistry, BiharAgricultural University, Sabour, Bhagalpur, Bihar3Department of Horticulture, Bihar Agricultural University,Sabour, Bhagalpur, Bihar, IndiaEmail:veenabharati50@gmail.com
48 THE EFFECTIVENESS OF BIO-PESTICIDES TOCONTROL BANANA PEST Odoiporus longicollisIN BIHAR
Niwas Dubey Azad1 and Vinod Kumar Singh2
1P.G Department of Zoology, Magadh University, Bodh-Gaya,Bihar 2Gaya College, Gaya, BiharEmail: shriniwasdubey2@gmail.com
49 WEED MANAGEMENT IN INDIAN MUSTARD[Brassica juncea (L.) Czern & Cosson]
Ankit thakurN. D. University of Agriculture & Technology, Kumarganj,Ayodhya, U. P., India, E-mail- ankitthakur811@gmail.com
50 WEED FLORA AND YIELD OF DIRECTSEEDED RICE INFLUENCED BY CROPESTABLISHMENT METHODS AND WEEDMANAGEMENT PRACTICES
Vijay Pratap1 and S. K. Verma2
1ICAR-Indian Agriculture Research Institute, New Delhi2Department of Agronomy, I. Ag. Sc. BHU, Varanasi, Email:pratapvijay890@gmail.com
51 STUDIES ON FARMERS’ FIELD OF YELLOWGYPSUM FROM LD SLAG AS A SOURCE OFPLANT NUTRIENTS IN DIFFERENT CROPS
Pravat Utpal Acharjee1, Shrenivas Asrit2, Debashis Ghosh1,Swarbinay Mahanta1, Souvil Roy Choudhury1, SandipanSarkar1, Prasanta Kumar Patra1.1Dept. of Agricultural Chemistry and Soil Science, BCKV,Mohanpur, Nadia, West Bengal2Principle Coordinator, R&D, M/S Tata Steel Ltd., Email:
utpal.pravat@gmail.com52 ASSESSMENT OF FLUORESCENT
PSEUDOMONADS FOR PLANT GROWTHPROMOTING TRAITS AND SALTTOLERANCE
Ajay Shankar and Vishal PrasadInstitute of Environment and sustainable Development, BanarasHindu University, VaranasiEmail: shankarajay17@gmail.com
53 ISOLATION OF CHLORPYRIFOS TOLERANCEAND PLANT GROWTH PROMOTINGMICROBES FROM THE FIELDS OFVEGETABLE CROPS OF VARANASI DISTRICT
Nikhil1, Diwakar Maurya2 and Jay Prakash Verma3
Department of Genetics and Plant Breeding, Institute ofAgricultural Sciences, Banaras Hindu University, VaranasiInstitute of Environment and Sustainable Development (IESD),Banaras Hindu University, VaranasiInstitute of Environment and Sustainable Development (IESD),Banaras Hindu University, Varanasi, Email:nikhilpixl2@gmail.com
54 ESTIMATION OF STEM STRENGTH OF EMSINDUCED MUTANTS OF HEXAPLOID WHEAT(Triticum aestivum L.) FOR DETERMININGLODGING TOLERANCE
Saipayan Ghosh and Sundip KumarDepartment of Molecular Biology and Genetic Engineering,GBPUAT, Pantnagar, Uttarakhand, IndiaEmail: saipayanghosh500@gmail.com
55 INVESTIGATING THE ROLE OFNITROGENEOUS FERTILIZERS ANDMETHANE OXIDIZING BACTERIA (MOB) ONMETHANE DYNAMICS OF PADDY CROP
Vijaya Rani1, Lata Nain2, Arti Bhatia3 and Rajeev Kaushik2
1Division of Crop Protection, IIVR, Varanasi2Division of Microbiology, IARI, New Delhi3CESCRA, IARI, New Delhi, Email: ranivijaya78@gmail.com
56 FATE AND INSECTICIDAL ACTIVITY OFDIMETHOATE IN MANAGEMENT OF INSECTPEST IN FOXTAIL AMARANTHUS ANDSPINACH
Gopalakrishnan .R1, Bhuvaneswari .K2, Kousika .J3, Suganthi.A4 and Avudainayagam .A5
1Indian Agricultural Research Institute, New Delhi, 2, 3, 4, 5 TamilNadu Agricultural University, Coimbatore, IndiaEmail: Gopalsmile1104@gmail.com
57 INHIBITORY EFFECTS OF LEAF EXTRACT OFLawsonia inermis ON Curvularia lunata ANDCHARACTERIZATION OF NOVELINHIBITORY COMPOUNDS BY GC-MSANALYSIS
Mukesh Meena, Tansukh Barupal and Kanika SharmaDepartment of Botany, Mohanlal Sukhadia University,Udaipur, Rajasthan, IndiaEmail: mukeshmeenabhu@gmail.com;mukeshmeenamlsu@gmail.com
58 SCREENING AND EVALUATION OFRHIZOBACTERIA FOR THEIR PLANTGROWTH PROMOTING PROPERTIES ANDSALINITY TOLERANCE
Anjali Singh and Vishal PrasadInstitute of Environment and Sustainable Development,Banaras Hindu University, Varanasi, IndiaEmail: singh.anjali241@gmail.com
59 BIOEFFICACY OF COW URINE INCOMBINATION WITH PLANT LEAVESAGAINST STORED PRODUCT PEST, Sitophilusoryzae (Coleoptera: Curculionidae)
M. S. Nalina Sundari and M. D. GowriDepartment of Zoology, Queen Mary’s College, Mylapore,Chennai- 600 004.Email: drnalinas@yahoo.in
60 VARIABILITY IN RESPONSES OF PALAK(Beta vulgaris L. var. All Green) ATMORPHOLOGICAL, BIOCHEMICAL ANDPHYSIOLOGICAL LEVELS BYSUPPLEMENTING VARIOUS NITROGENAMENDMENTS UNDER AMBIENT OZONECONCENTRATION
Ansuman Sahoo and Supriya TiwariLaboratory of Ecotoxicology, Department of Botany, BanarasHindu University, Varanasi, IndiaEmail: chinu.kv3@gmail.com, supriyabhu@gmail.com
61 GENETIC VARIABILITY AND CHARACTERASSOCIATION IN OKRA GENOTYPES FORYIELD AND CONTRIBUTING CHARACTERS
Meenakshi Kumari1, D.P.Singh2, A.K. Dubey3, Saurabh Tomar4
and S.S.Solankey5
1,2,3,4 Department of Vegetable Science, Chandra Shekhar AzadUniversity of Agriculture & Technology, Kanpur 5BiharAgricultural College, Bihar Agricultural University, Sabour,Bhagalpur, Bihar, IndiaEmail: meenakshisinghupcs@gmail.com
62 BIO-EFFICACY OF COMBINATION OFINSECTICIDE AND FUNGICIDE FORMANAGEMENT OF APHID ON BLACK GRAM
Shanti Kurly and P.K. SinghDepartment of Entomology, Birsa Agricultural University,Kanke, Ranchi, Jharkhand, IndiaEmail: shantikurly@gmail.com
63 INFESTATION PATTERN OF GUNDHI BUG INBORO RICE IN TERAI REGION OF WESTBENGAL
Pramit Pandit1*, K. N. Krishnamurthy2 and Nripendra Laskar3
1Department of Agricultural Statistics, Bidhan Chandra KrishiViswavidyalaya, Mohanpur, West Bengal2Department of Agricultural Statistics, Applied Mathematicsand Computer Science, University of Agricultural Sciences,Bangalore, Karnataka3Department of Agricultural Entomology, Uttar Banga KrishiViswavidyalaya, Pundibari, Cooch Behar, Email:pramitpandit@gmail.com
64 EFFECT OF POST-EMERGENCE HERBICIDESON WEED AND YIELD OF WHEAT (Triticumaestivum L.)
Bishal Kumar Mishra1, P.C Singh1, Mithlesh Kumar Pandey 2,Anand Upadhyay3 and Sachin Kumar Tiwari4
1Department of Agronomy S.D.J.P. G.College Azamgarh. U.P2Department of Agriculture, IHGI Jalandhar, Punjab3,4T. D. P. G. College, Jaunpur. U.PEmail- bishaljnp@gmail.com
65 ORGANIC FARMING IN INDIA ANDPROBLEMS FACED BY INDIAN ORGANICFARMERS
Nitasha Sharma, Poonam Parihar and Appoorva GuptaDivision of Agricultural Extension Education, SKUAST-Jammu, J&KEmail: appoorva.gupta@gmail.com
66 EVALUATION OF DIVERSE LENTIL (Lensculinaris) GERMPLASM FOR DROUGHTTOLERANCE AT SEEDLING STAGE
Gaurav Kumar1, Swati Priya1, Ruchi Bansal1, Amit K Singh1,Neeta Singh1, Kuldeep Tripathi1 and Rakesh Pandey2
1National Bureau of Plant Genetic Resources, Pusa Campus,New Delhi2Indian Agricultural Research Institute, New Delhi
67 SOLID WASTE MANAGEMENT AND THEFERTILIZING POTENTIAL OF POST-DIGESTION MATTER
Ibha Suhani and Rajeev Pratap SinghInstitute of Environment and Sustainable Development,Banaras Hindu University, Varanasi, India
68 EPIGENETIC MODULATION AND BIO-POTENTIAL CHARACTERIZATION OFENDOPHYTIC FUNGI Diaporthe melonisISOLATED FROM Saraca asoca
Jay Hind Nishad, Nishi Srivastav, Arti Singh, Veer SinghGautam, Puja Kumari, Monika Yadav, Rajnish Bharti and R.N.Kharwar.Mycology lab, Department of Botany, Banaras HinduUniversity Varanasi, IndiaEmail: jayhindnishad42@gmail.com
69 EFFECT OF POST-EMERGENCE HERBICIDESON WEED AND YIELD OF WHEAT (Triticumaestivum L.)
Bishal Kumar Mishra1, P.C Singh1, Mithlesh Kumar Pandey 2,Anand Upadhyay3 and Sachin Kumar Tiwari4
1Department of Agronomy S.D.J.P. G.College Azamgarh. U.P2Department of Agriculture, IHGI Jalandhar, Punjab 3,4T. D. P.G. College, Jaunpur. U.P Email- bishaljnp@gmail.com
70 EFFECT OF PHOSPHORUS IN PEA (Pisumsativum L. var. Hortens) UNDER ARSENICTOXICITY
Savita Jangde and Mohendro ChoudhoryDepartment of Plant Physiology, Institute of AgriculturalScience, BHU, Varanasi (U.P.), India.Email: savi.bhu31@gmail.com
71 SUSTAINABLE CROP PRODUCTION INCHANGING RAINFALL PATTERNS
Jubuli Sahu1, Krishna Murari2 and Sweeti Kumari3
1SMS (Agromet), KVK, Banka, Bihar2SMS (Agromet), KVK, Chandauli, U.P.3SMS (Agromet), KVK, Katihar, BiharEmail: Jublisahu41@gmail.com
72 ASSESSMENT AND QUALTY OF WATER:ESSENTIAL FOR PRIMARY PRODUCTIVITYIN FISH CULTURE
Pawan Kumar1 and Dr. Rekha Kumari2
1P.G. Department of Zoology, Magadh University, Bodh-Gaya,Bihar 2P.G. Department of Zoology, A.N. College, Patna,Bihar, E-mail: pawanbabu2016@gmail.com
73 MODERN TECHNOLOGIES FOR CLIMATE-SMART LIVESTOCK PRODUCTION
Chichili JyoshnaDepartment of Soil and Water Conservation, Rajiv Gandhisouth Campus, B.H.U. Barkachha, Mirzapur, Email:jyoshnareddy2206@gmail.com
74 GENETIC DIVERGENCE AND CHARACTERASSOCIATION IN RICE (Oryza sativa L.)UNDER SALT AFFECTED SOIL
Nirupama singh and P.K. SinghDepartment of Genetics and Plant breedingA. N. D. University of Agriculture and Technology,Kumarganj, Ayodhya, (U.P.), IndiaEmail: singhnirupama20@gmail.com
75 ULTRA VIOLET RADIATION AND THEIREFFECT ON CROP PLANTS
Varsha Singh1, Preeti Singh2, Madhu Choudhary1, and OmeshKumar1
1Department of Genetics and Plant Breeding, Institute ofAgricultural Sciences, Banaras Hindu University, Varanasi2Department of Crop Physiology, A.N.D.U.A&T, Kumarganj,Ayodhya, Email:varshagpb.10aug@gmail.com
76 CHROMATIN DYNAMICS IN PLANTS INRESPONSE TO DIFFERENT BIOTIC ANDABIOTIC STRESSES
Jhumishree Meher and Sudipta PadhanDept. of Mycology and Plant Pathology Institute of AgriculturalSciences Banaras Hindu University Varanasi, UPE-mail- jhumishree123@gmail.com
77 CLIMATE AMENDMENT- A RED WARNINGFOR INSECTS
Nirupama Goudia and Sudipta PadhanDepartment of Agricultural EntomologyBidhan Chandra Krishi Viswavidyalaya, Mohanpur, WestBengal, Email: nirupamagoudia3@gmail.com
78 EFFECT OF SALINE CONDITIONS ON Ankit Singh1*, Reeshu Singh2, Anubhuti Singh1, A.K.Singh3
GERMINATION AND ENZYMATIC ACTIVITYIN SIX VARIETIES OF RICE (Oryza sativa L.)SEEDS
and A.K. Singh1
1Department of Crop Physiology, N. D. University ofAgriculture and Technology, Kumarganj Ayodhya2Department of Plant Molecular Biology and GeneticEngineering, N. D. University of Agriculture and Technology,Kumarganj Ayodhya, (UP), India3Junior breeder AICRP Linseed, SASRD, NU, Medziphema,Nagaland, India, Email: ankitsingh.9455@gmail.com
79 EXOGENOUS GLYCINEBETAINE AFFECTSGROWTH OF RICE SEEDLINGS AND PROLINEACCUMULATION IN TWO RICE CULTIVARSUNDER NACL STRESS
Anubhuti Singh1, Ankit Singh1*, A. K. Singh2, Reeshu Singh3,and A.K. Singh1
1Department of Crop Physiology, N. D. University ofAgriculture and Technology, Kumarganj Ayodhya (UP)2Junior breeder AICRP Linseed, SASRD, NU, Medziphema,Nagaland, India3Department of Plant Molecular Biology and GeneticEngineering, N. D. U. A. T., Kumarganj, Ayodhya (UP)Email: aashusinghnikumbh@gmail.com
80 POPULATION DYNAMICS AND SEASONALVARIABILITY OF TOMATO FRUIT BORERHelicoverpa armigera Hubner IN VARANASI
SudiptaPadhan and Jhumishree MeherDepartment of Entomology and Agricultural Zoology, Instituteof Agricultural Sciences, B.H.U Varanasi, IndiaEmail: sudiptapadhan88@gmail.com
81 GREEN HOUSE-POLY HOUSE HELPINGCROPS AND FARMERS DURING CLIMATECHANGE
Vivek BhatiMandsaur University, MandsaurEmail: vivekbhati2906@gmail.com
82 SIDEROPHORE ASSISTED HEAVY METALTOLERANCE FOR AGRICULTURALSUSTAINABILITY
Pratika Singh, Azmi khan, Anjana and Amrita SrivastavaDepartment of Life Science, School of Earth, Biological andEnvironmental ScienceCentral University of South Bihar, Gaya, Bihar, India, Email:pratikasingh0711@gmail.com
83 EVALUATION OF PLANT GROWTHPROMOTING FLUORESCENTPSEUDOMONADS FOR ABIOTIC STRESSTOLERANCE
Vishal PrasadInstitute of Environment and Sustainable Development,Banaras Hindu University, Varanasi, India
84 MUTATION AND ITS ROLE IN GENETICDIVERSITY
Omesh Kumar, Madhu Choudhary and Varsha SinghDepartment of Genetics and Plant Breeding, Institute ofAgricultural Sciences, Banaras Hindu University, Varanasi, U.P., Email address: meenaomesh704@gmail.com
85 METHANE EMISSION AND MITIGATIONSTRATEGIES IN RICE FIELD
Madhu Choudhary, Varsha Singh and Omesh KumarDepartment of Genetics and Plant Breeding, Institute ofAgricultural Sciences, Banaras Hindu University, Varanasi, U.P., Email: anamikaz0129@gmail.com
86 IMPACT OF PESTICIDE USE ONAGROECOSYSTEM
Tanmaya Kumar BhoiDivision of Entomology, ICAR-Indian Agricultural ResearchInstitute, New Delhi, IndiaEmail: bhoitanmaya152@gmail.com
87 DIRECT SELECTION PARAMETER FORCERTAIN QUANTITATIVE TRAIT IN FIELDPEA (Pisum sativum L. var. arvense)
Durga Prasad1, Kanhaiya Lal1, Mahendra Kumar Yadav2 andShubham Singh Rana3
1Department of Genetics and Plant Breeding, 2Department ofVegetable Science, 3Department of AgronomyChandra Shekhar Azad University of Agriculture &Technology, Kanpur (U.P.).Email: dpchaudhary.agri03@gmail.com
88 INTEGRATED PEST AND DISEASEMANAGEMENT IN TOMATO (SolanumLycopersicum L.)
Ashutosh Upadhyay1, Pratyksh Pandey1 and Ravinsh KumarMaurya2
1Department of Vegetable Science, CSAUA & T, Kanpur2Department of Horticulture, Institute of Agricultural Sciences,Banaras Hindu University, VaranasiEmail: ashutoshupadhyay1994@gmail.com
89 INFLUENCE OF PREVAILING WEATHERPARAMETERS ON PREDATORY ROLE OFSPIDER AND INCIDENCE OF YELLOW STEMBORER AND LEAF FOLDER OF RICE
Shriti Moses, A.K. Misra, Deepak Ranjan Kishor and ManojKumarDepartment of Entomology, RPCAU, PUSA, Samastipur(Bihar), Email: shritimoses361@gmail.com
90 FIELD EFFICACY OF NEWER INSECTICIDESAGAINST APHID AND POD BORER ONLENTIL
Deepak Ranjan Kishor, Shriti Moses, Rabindra Prasad and Md.Abbas AhmadDepartment of Entomology, RPCAU, PUSA, Samastipur(Bihar), Email: dipakkishor2016@gmail.com
91 OPTIMIZATION OF PLANT GROWTHREGULATORS REQUIREMENT FOR IN-VITROCULTURE OF POTATO
Alok Kumar Singh, Abhishek Singh and Rakesh Singh SengarTissue culture laboratory, Sardar Vallabhbhai Patel Universityof Agriculture and Technology, Meerut, U. P.Email: alokankur8483@gmail.com
92 ECOLOGICAL EFFECT OF RICECULTIVATION AND ITS MANAGEMENTPRACTICES
Saroj K.C. and Ram Narayan MeenaDepartment of Agronomy, IAS, Banaras Hindu University,Varanasi, India, Email: sarojkc863@gmail.com
93 EFFECT OF DIFFERENT GROWINGENVIRONMENT ON GROWTH AND YIELD OFMUSTARD CULTIVARS (Brassica juncea L.)
Gajendra Singh, Kapil Dev Sharma, Rovit Kumar and VisheshKumarDepartment of Agricultural Meteorology, Narendra DevaUniversity of Agriculture & Technology Kumarganj, Ayodhya,(U.P.), Email: rovitkumar001@gmail.com
94 ISOLATION OF CADMIUM TOLERANTBACTERIA FROM WASTEWATER IRRIGATEDAREA OF VARANASI TO DEVELOPCONSORTIUM FOR FIELD APPLICATION
Jay Shankar Yadav1, R.K. Sharma1* and Janardan Yadav2
1Department of Botany, Institute of Sciences, Banaras HinduUniversity, Varanasi, India2Department of Soil Sciences and Agriculture Chemistry,Institute of Agricultural Sciences, Banaras Hindu University,Varanasi, India, Email: rajeshbhu78@gmail.com
95 SCREENING OF SIX VARIETIES OFMUSTARD (Brassica compestris L.) FORCULTIVATION IN HEAVY METALCONTAMINATED PERI URBANAGRICULTURE ECOSYSTEM
Prince Kumar Singh and Rajesh Kumar SharmaLaboratory of Ecotoxicology, Department of Botany, BanarasHindu University, Varanasi, IndiaEmail: rajeshbhu78@gmail.com
96 INCREASE THE CROP YIELD OF CITRUSVARIETIES IN SUMMER SEASON BY USINGPLANT TISSUE CULTURE
Alok Kumar singh, Abhishek Singh and R.S. SengarDepartment of Agricultural Biotechnology, College ofAgricultureSardar Vallabhbhai Patel University of Agriculture andTechnology, Meerut, U. P.Email:alokankur8483@gmail.com
97 SCANNING ELECTRON MICROSCOPY OFTrichoderma ISOLATES FOR ITSMYCOPARASITISM ACTIVITY ANDEVALUATION OF ITS ENZYMATICACTIVITIES AGAINST Fusarium oxysporum f.sp. Lentis
Shaily Javeria1, Atul Kumar2, Praveen S. Patted, Amit ChandraKharkwal1 and Pratibha Sharma3
1Amity Institute of Microbial Technology, AMITY, Noida,U.P. 2Division of Seed Science and Technology, ICAR-IARI,New Delhi 3Department of Plant Pathology, SKNCOA, Jobner,Rajasthan
98 GENOME-WIDE ASSOCIATION MAPPINGREVEALS CANDIDATE GENES GENOMICREGIONS CONTROLLING VEGETATIVESTAGE SALT TOLERANCE IN WHEAT
Shiksha Chaurasia1, Amit Kumar Singh1, L. S. Songachan2,Axamdutt Sharma1, Rakesh Bhardwaj1, Kuldeep Singh1
1 ICAR-National Bureau of Plant Genetic Resources, NewDelhi, 2 Banaras Hindu University, VaranasiEmail: amit.singh5@icar.gov.in
99 METRIBUZIN+CLODINAFOP-PROPARGYLEFFECT ON COMPLEX WEED FLORA ANDITS RESIDUAL EFFECT ON SUCCEEDINGCROPS
Atish Kumar, Bishal Kumar Mishra, Ranjan Kumar andVishwanath Kumar ChaudharyDepartment of Agriculture, Innocent Hearts Group ofInstitutions, Loharan, JalandharEmail: atish080899@gmail.com
100 INVITRO PHENOTYPIC SCREENING FORTOLERANT TO SALT STRESS AT SEEDGERMINATION IN MUNGBEAN
B Sunil Kumar, S Sushma, G Sathiyanarayanan, JGokulakrishnan and M PrakashDepartment of Genetics and Plant Breeding, Faculty ofAgriculture, Annamalai University, Annamalai NagarEmail: sunil62@gmail.com
101 INFLUENCE OF VARIOUS IRRIGATIONLEVELS AND STRESS MANAGEMENT TOOLSON GROWTH AND PHYSIOLOGICALPARAMETERS OF BLACK GRAM
P Sudhakar1 and D. Bhuvaneshwari2
Department of Agronomy, Annamalai University,Chidambaram, Email sudha.au.in@gmail.com
102 ROOT TO SHOOT RATIO AND FIELDESTABLISHMENT OF TERMINAL CUTTINGSOF MARIGOLD AS INFLUENCED BYROOTING MEDIA IN MARIGOLD
J.Vijay1, A. V. D. Dorajeerao1 and Anwesa Pradhan2
1 Department of Floriculture and Landscape Architecture, COH,Dr. Y.S.R. Horticultural University, Venkataramannagudem,West Godavari (District), A.P., 2Department of PlantPhysiology, COA, O.U.A.T, Bhubaneswar, Odisha, Email:jvijaykr@gmail.com
103 MASTITIS CONTROL MEASURES INNAMAKKAL DISTRICT OF TAMIL NADU: ANECONOMIC ANALYSIS
R. John Christy and L. MuralikrishnanDivision of Animal Husbandry, Faculty of Agriculture,Annamalai University, Annamalai Nagar, Email:drchristy@gmail.com
104 MICROBIAL GENES IN CROPIMPROVEMENT Virendra KumarCareer Point University, Kota, Email:
virendratanwar89@gmail.com105 USE OF SUGARCANE BAGGASE FOR
BIOETHANOL PRODUCTION BYSIMULTANEOUS SACCHARIFICATION ANDFERMENTATION THROUGH IN-VITROPRODUCED CELLUASE COMPLEX
Mohammad AshfaqueDept. of Biosciences, Integral University, Lucknow, Email:mohdashfaquekhan@gmail.com
106 ROOFTOP GARDENING IN TOWNS ANDCITIES
Sibasankar Giri and Anil K. SinghDepartment of Horticulture, Institute of Agricultural Science,Banaras Hindu University, Varanasi, U.P., IndiaEmail: www.sipun471@gmail.com
107 INTEGRATED PEST MANAGEMENT FORSUSTAINABLE AGRICULTURE
Mimanksha Prajapati and Ravindra MeenaSchool of Agriculture Science, Career Point University Kota,Rajasthan, Email: mimankshaprajapati002@gmail.com
108 BIOLOGICAL CONTROL AND ITSIMPORTANT IN AGRICULTURE
Khushboo Sharma and Ravindra MeenaSchool of Agriculture Science, Career Point University Kota,Rajasthan, Email: sharmakhushboo340@gmail.com
109 ENHANCED PEST MANAGEMENT THROUGHSOIL HEALTH
Qausar Bhaty and Ravindra MeenaSchool of Agriculture Science, Career Point University Kota,Rajasthan, Email: qausarbhaty05012002@gmail.com
110 PEST MANAGEMENT CHALLENGE ANDGLOBAL PESTICIDE
Manvendra singh Hada and Ravindra MeenaSchool of Agriculture Science, Career Point University Kota,Rajasthan, Email: hadamanvendrasingh9@gmail.com
111 BIOTECHNOLOGICAL INTERVENTIONS ANDTHEIR ROLE IN SUSTAINABLE HILLAGRICULTURE
Nootan Singh and Deepak Kr. DadhichSchool of Biotechnology, SRMU Lucknow, UP, Email:notansingh1994@gmail.com
112 INTEGRATING CONSERVATION ORGANICFARMING IN AGRICULTURE
Damini Sharma, Ravindra Meena, DeepakSchool of Agriculture Science, Career Point University, KotaRajasthan, Email: sharmadamini9928@gmail.com
113 SUSTAINABLE AGRICULTURALDEVELOPMENT FOR FOOD SECURITY ANDNUTRITION
Ankit RajSchool of Agriculture Science, Career Point University Kota,Rajasthan, Email: ankitrajbanka@gmail.com
114 STUDIES ON THE PERFORMANCE OFGARLIC GENOTYPES IN BUNDELKHANDREGION OF UTTAR PRADESH
R K Singh, S V Dwivedi, A C Mishra, Sunil Kumar, Neetu andShweta SoniDepartment of Vegetable Science, College of Horticulture,Banda University of Agriculture and Technology, Banda, UttarPradesh, Email: singhrknbpgr@gmail.com
115 MAPPING ASSOCIATION OF MOLECULARMARKERS AND SHEATHBLIGHT(RHIZOCTONIA SOLANI) DISEASERESISTANCE IN RICE
Pragya Parmita1 and P K Singh2
1 Department of Genetics and Plant Breeding, Udai PratapAutonomous College, Varanasi2Department of Genetics and Plant Breeding, Institute ofAgricultural Sciences, B.H.U. ,VaranasiEmail: pragyadk1972@gmail.com
116 KNOWLEDGE AND ADOPTION OF AONLAPRODUCTION TECHNOLOGY BY FARMERS
Rudra Pratap Narayan SinghKrishi Vigyan Kendra,Raebareli, U.P., Email:singhrpn@gmail.com
117 SCOPE AND POTENTIAL OF MEDICINALPLANTS IN NORTH INDIA
Shailendra Vikram Singh1 and Anil K. Singh2
1Department of Horticulture, S.D.J. Post Graduate College,Chandeswar, Azamgarh, U.P.2Department of Horticulture, Institute of Agricultural Sciences,Banaras Hindu University, Varanasi
118 MICRO IRRIGATION A POTENTIAL AREA INGARDENING
S. S. Vyas1, Shailendra Vikram Singh2, and Anil K. Singh1
1Department of Horticulture, Institute of Agricultural Sciences,Banaras Hindu University, Varanasi2Department of Horticulture, S.D.J. Post Graduate College,Chandeswar, Azamgarh, U.P
119 RESPONSE OF PERIPHYTIC ALGALCOMMUNITY TO ARSENIC STRESS
Arpana Yadav1, Yogesh Kumar Vishwakarma2and Lalit KumarPandey1
1Laboratory of Algal Biology, Department of Botany, BanarasHindu University, Varanasi-221005, India2Department of Chemical Engineering and Technology, IndianInstitute of Technology, BHU, VaranasiEmail: yadavarpana26@gmail.com
120 EFFECT OF CHEMICAL SEEDENHANCEMENT TREATMENT ON SEEDYIELD AND QUALITY IN RAGI cv. TRY 1
G. Sathiya Narayanan, S. Yazhin, B. Sunil Kumar and M.PrakashDepartment of Genetics and Plant Breeding, Faculty ofAgriculture, Annamalai University, Annamalai Nagar, TN
Email: sathiyaa2005@yahoo.com121 MECHANISMS AND APPLICATIONS OF
PLANT GROWTH PROMOTINGRHIZOBACTERIA: CURRENT PERSPECTIVE
Ankit DeovanshiInstitute of Environmental and Sustainable Development,Banaras Hindu University, Varanasi , Email:ankit054200@gmail.com
122 NOVEL AND FEASIBLE STRATEGIES FORREMEDIATION OF WATER CONTAMINATEDWITH ARSENIC
Jayant KarwadiyaInstitute of Environmental and Sustainable Development,Banaras Hindu University, VaranasiEmail: jayantkarwadiya@gmail.com
123 GREEN SYNTHESIS OF BIOACTIVENANOPARTICLE FROM TWOMORPHOLOGICALLY ANDBIOCHEMICALLY DISTINCT ACCESSIONSOF Withania somnifera
Lakee Sharma, Aashi Rai, Bipin Maurya and Shashi Pandey-RaiLaboratory of Morphogenesis, Department of Botany, Instituteof Science, Banaras Hindu University, Varanasi, 221005Email: lakeesharma692@gmail.com, raiaashi8@gmail.com
124 EFFECT OF BIOCHEMICAL SUBSTANCESLINKED TO YELLOW MOSAIC VIRUS INGREENGRAM GENOTYPES [Vigna radiata (L)]
V. Divya Bharathi, S.Anandhi Lavanya, R.Thirumalai andS.MuruganDepartment of Genetics and Plant Breeding, Faculty ofAgriculture, Chidambaram, AnnamalainagarEmail: anandhi.saro19@gmail.com
125 CHICKPEA SEED ENDOPHYTIC MICROBESIMPROVE THE PLANT GROWTHATTRIBUTES AND INHIBIT THE GROWTH OFFUSARIUM PATHOGEN
Arpan Mukherjee, Gowardhan Kumar Chouhan, Anand KumarGaurav and Jay Prakash VermaIESD, BHU, Varanasi, Email: arpan.mukherjee55@gmail.com
126 FLOOD RECESSION FARMING: ASUSTAINABLE PRACTICE OF FOODPRODUCTION IN THE GANGA RIVER BASIN
Rinku Singh, Amit Kumar Tiwari and Gopal Shankar SinghInstitute of Environment and Sustainable Development, BanarasHindu University, Varanasi, India.Email: rinku.iesdbhu@gmail.com
127 REMOVAL OF TEXTILE DYES WITH THE USEOF Aspergillus niger (MTCC1344) AND THEIREFFECT ON GROWTH OF TOMATO (GAYTRIF1 HYBRID) SPECIES
Karuna SinghDepartment of Botany, U. P. College, Varanasi, Email:karunasingh50@yahoo.com
128 MICROBE-MEDIATED ACTIVATION OFDEFENSE NETWORK IN RICE (Oryza sativa)UNDER DROUGHT STRESS
Vivek Singh, Dhananjaya P. Singh and RenuICAR-National Bureau of Agriculturally ImportantMicroorganisms, Kushmaur, MaunathBhanjan 275101Email: dhananjaya.Singh@icar.gov.in;dpsfarm@rediffmail.com
129 PLANT GROWTH PROMOTINGRHIZOBACTERIA: AGRICULTURALLYINFLUENTIAL MICROBES TO ALLEVIATESALINITY STRESS IN PLANT
Akhilesh Kumar, Saurabh Singh, Anand Kumar Gaurav and JayPrakash VermaInstitute of Environment and Sustainable Development (IESD),Banaras Hindu University, Varanasi, U.P. IndiaEmail: akhiballia@gmail.com, verma_bhu@yahoo.co.in
130 ESTIMATION OF HETEROSIS OF QUALITYPROTEIN MAIZE HYBRID UNDERIRRIGATED AND RAIN-FED ENVIRONMENTS
Saket Kumar1, Rajeev Pratap Singh1 and Rajesh Singh2
1Institute of Environment and Sustainable Development, BHU,Varanasi2Department of Genetics and Plant Breeding, Institute ofAgricultural Sciences, BHU, VaranasiEmail:saketjntradelink@gmail.com
131 ALTERATION IN MILK QUALITY ONFEEDING EMBILICA OFFICINALIS INSUBCLINICALLY AFFECTED COWS
S.V. Singh, N.K. Singh, Ramakant, J.P. Singh, D. Niyogi andSivesh SengarDepartment of Veterinary Medicine, College of VeterinaryScience and Animal Husbandry, N. D. University of Agricultureand Technology, Kumarganj, Ayodhya, Email:singhsatyvrat.07@gmail.com
132 CLINICO-PATHOLOGICAL STUDY OFLANTANA CAMARA TOXICITY IN SHEEP
R. K. Gupta1, D. Niyogi, S. V. Singh1, R. Nayan1, A. Mishraand V. K. Varun2
Department of Veterinary Pathology,College of VeterinaryScience and Animal Husbandry, N. D. University of Agricultureand Technology, Kumarganj, Ayodhya, Email:rakeshguptaa96@gmail.com2Department of Veterinary Clinical Complex, COVAS,SVPUAT, Meerut, Uttar Pradesh, India
133 IN VITRO EFFICACY OF EMBILICAOFFICINALIS AGAINST MULTI DRUGRESISTANT S. AUREUS
Ramnayan, J.P. Singh, S.V. Singh, Ramakant, N.K. Singh, D.Niyogi, R. K. Joshi , Yadav Vibha and Rakesh GuptaDepartment of Veterinary Medicine, College of VeterinaryScience and Animal Husbandry, N. D. University of Agricultureand Technology, Kumarganj, Ayodhya
134 IMPACT OF PROPER DEWORMING ANDCHELATED MINERAL MIXTURE WITHPROBIOTICS SUPPLEMENTATION ONFERTILITY IN COWS
D.D. Singh, S.V. Singh, J.P. Singh, D. Niyogi, H.N. Singh, S.Kumar, S.K. Yadav, A.P. Rao and R. K. GuptaAcharya Narendra Dev University of Agriculture &Technology, Ayodhya (U.P.)
135 ETHNO VETERINARY PRACTICES ADOPTEDBY GOAT FARMERS IN EASTERN UTTARPRADESH, INDIA
Dinesh Kr. Yadav, S.V. Singh, J.P. Singh, Ramakant, N.K.Singh, D. Niyogi, Rakesh Gupta and D D SinghDepartment of Veterinary Medicine, College of veterinaryScience and Animal Husbandry, N. D. University of Agricultureand Technology, Kumarganj, Ayodhya, Email:singhsatyvrat.07@gmail.com
Total: 36+135: 171Theme 2: Advances in Food Science & Post-harvest TechnologyOral
Topic Authors1 EXTRACTION OF TANNIN FROM BARK,
LEAVES AND PODS FROM BABUL (Acacianilotica)
Fatima RajCollege of Dairy and Food Science Technology, MaharanaPratap University of Agriculture and Technology, Udaipur,Rajasthan,India (313001) Email: fatizraj@gmail.com
2 AYURVEDIC PRINCIPLES ON GOODAGRICULTURAL AND COLLECTIONPRACTICES FOR MEDICINAL PLANTS- AREVIEW
Kalpesh PanaraDravyaguna Department, Institute for Post Graduate Teachingand Research in Ayurveda, Gujarat Ayurved University,Jamnagar. Email: kbpanara@gmail.com
3 CHEMICALLY CHARACTERIZEDLevisticumofficinale Koch. ESSENTIAL AS ASAFE PLANT BASED GREEN PRESERVATIVEAGAINST POST HARVEST MOLDS ANDAFLATOXIN CONTAMINATION INFUNCTIONAL FOOD SAMPLES
DeepikaLaboratory of herbal pesticides,Centre of Advanced Study inBotany, Banaras Hindu University, Varanasi, 221005, UP.,India.Email: deepikajrs786@gmail.com
4 FOOD PROCESSING AND VALUE ADDITIONFOR NUTRITION SECURITY
Puja KumariDepartment of Home Science, Veer Kunwar Singh University,Ara, Bihar Email: puja_kumari0011@rediffmail.com
5 ADVANCES IN FOOD SCIENCE AND POSTHARVEST TECHNOLOGY
Kripa Shankar, S. Romen Singh and Md. RamjanDepartment of Fruit Science, College of Horticulture andForestry, Central Agricultural University, Pasighat-791102,Arunachal Pradesh, India Email: rawkripa.s99@gmail.com
67 HARNESSING MEDICINAL PLANT
MICROBIOME FOR SUSTAINABLEAGRICULTURE
Rahul Thakur and Saurabh YadavDepartment of Zoology and Biotechnology, Hemvati NandanBahuguna Garhwal University, Srinagar (Garhwal),Uttarakhand Email: saurabhyadav40@rediffmail.com;rahulthakur2142@gmail.com
8 FUTURE OF DRYING METHODS IN FOODPROCESSING AND POST-HARVESTTECHNOLOGY
Subhesh Saurabh Jha and L. S. SongachanCentre for Advanced Study in Botany, Institute of Science,Banaras Hindu University, Varanasi, 221005, India.E-mail:subheshjha2214@gmail.com ; rayskybl@yahoo.co.in
9 MEDICINAL AND AROMATIC PLANTS FORENHANCING INCOME OF THE FARMERS INUTTARAKHAND
Ruchi R. Gangwar, Shweta Chaudhary, Ajay Kumar Tripathiand KiranCollege of Agriculture,G.B.P.U.A.T,Pantnagar, Uttarakhand E-mail:ruchigangwar16@gmail.com
10 DEVELOPMENT AND QUALITYEVALUATION OF PINK OYSTER MUSHROOM(Pleurotusdjamor) AND BARNYARD MILLET(Echinochloafrumentacea) INCORPORATEDCUTLET MIX
Harapriya Nayak and Archana KushwahaICAR-Krishi Vigyan Kendra, ICAR- CIARI, Port Blair,Andaman & Nicobar Islands- 744101, IndiaE-mail: harapriyakvk@gmail.com
1112 MATHEMATICAL MODELING OF THIN-
LAYER DRYING OF RED AMARANTHLEAVES (Amaranthus cruentus)
Arjuma Sultana and Uma GhoshDepartment of Food Technology and Biochemical Engineering,Jadavpur University, Kolkata-700032Email: ughoshftbe@yahoo.co.in
13 NUTRACEUTICAL AND HUMAN HEALTH Prince Kumarsonu
Department of Home Science –Food & Nutrition, Tilka ManjhiBhagalpur University, BhagalpurEmail: princekumarsonu06@gmail.com
14 BIOFORTIFICATION IN HORTICULTURALCROPS TO TACKLE HIDDEN HUNGER
Nishakant Maurya, G.C. Yadav, Sachi Gupta and MahendraKumar YadavDepartment of Vegetable Science, Narendra Deva University ofAgriculture & Technology, Kumarganj, Ayodhya (U.P.) Email:nishakntm@gmail.com
15 DESIGNING OF SIZE REDUCTIONTECHNIQUE’S EQUIPMENT
Seema Tanwar, S. K. Jain and N. S. RathoreMaharana Prtap University of Agriculture and Technology,Udaipur Email: sm.shekhawat@gmail.com
16 NUTRITIONAL IMPACT OF SPIRULINA ONHUMAN HEALTH
Deep Shikha and Sunita MishraDepartment of Human Development and Family Studies,Babasaheb Bhimrao Ambedkar University (A CentralUniversity), Vidya Vihar, Raebareli Road, Lucknow (U.P.),India E-mail: shikha7payal@gmail.com
17 NUTRIGENOMIC FOODS AND THEIRNUTRITIONAL ASSESSMENT, EFFECT ONLIFE STYLE RELATED DISEASES
Neeraj Kumar Tyagi and Sunita MishraDepartment Of Human Development and Family StudiesSchoolfor Home Science, Babasaheb Bhimrao Ambedkar University(ACentral University), Vidya Vihar,Raebareili Road, Lucknow,India
18 POST – HARVEST MANAGEMENT OFDAHLIA
Suresh Kumar, Hemant Kumar, Lalit Kumar Verma andPradeep KumarDepartment of Floriculture and Landscape Architecture K.N.K.College of Horticulture Mandsaur, RVSKVV (M.P) Email:hemantdevelopment09@gmail.com
19 NUTRITIONAL STATUS OF FISHES FROMTHE PARENT STREAM OF RIVER GANGA: ACONTRIBUTION TOWARDS FOOD ANDNUTRITION SECURITY
Sharali Sharma and Deepak SinghDepartment of Zoology & Biotechnology, H.N.B. GarhwalUniversity, Srinagar (Garhwal), 246 174, Uttarakhand, India.E-mail: sharmashanali@gmail.com
20 TECHNICAL ASPECTS OF POST-HARVESTTECHNOLOGY: A REVIEW
Nidhi and Neetu SinghDepartment of human development and family studies, Schoolfor home science, Babasaheb Bhimrao Ambedkar University,Lucknow Email id: nidhigautam451@gmail.com
21 ENHANCING FOOD AND NUTRITIONSECURITY FOR FOOD DONATION
Anamika Singh Chandel*1, Indra Bishnoi2 and Ram Niwas3
1,2Department of Home Science, MMV, BHU, UP Email:anamika13396@gmail.com3Department of Plant Pathology, BAU, Sabour, Bhagalpur,
22 DEVELOPMENT OF FINGER MILLET (Eleusinecoracana) INCORPORATED DIETARY FIBERENRICHED FISH CUTLET FROM MARINEFISH MRIGAL (Lutjanus spp.)
Harapriya Nayak, L.B. Singh, P.A. Bala, D Bhattacharya, A.Kundu and B. GangaiahICAR-Krishi Vigyan Kendra, Central Island Agricultural
Research Institute, Port BlairE-mail: harapriyakvk@gmail.com
23 ASSESSMENT OF PHENOLOGICAL,MORPHOLOGICAL AND BIOCHEMICALCHARACTERISTIC OF MEDICINAL PLANTSida cordifolia L. (Bala) UNDER ELEVATEDOZONE
Naushad Ansari and S.B. AgrawalLaboratory of Air Pollution and Global Climate Change,Department of Botany, Institute of Science, Banaras HinduUniversity, Varanasi, U.P., India Email:nausad10182sc141@gmail.com
24 VERTICAL FARMING –INTRODUCINGSUSTAINABLE AGRICULTURE WITH FOODSECURITY – A REVIEW
Jitendra Patidar and M. L. KewatDepartment of Agronomy, Jawaharlal Nehru Krishi VishwaVidyalaya, Jabalpur- 482004(M.P.), IndiaEmail : jitupatidar90@gmail.com
25 FOOD AND NUTRITION SECURITYTHROUGH HOMESTEAD GARDENING
Alka Singh, Dhananjai Singh, MS Baghel and Amrita TiwariJNKVV, Krishi Vigyan Kendra, Sidhi (MP) Email:alkasingh80@gmail.com
26 DEVELOPMENT AND EVALUATION OFOLEOGEL AS A SHORTENING AGENT FORBAKERY PRODUCT
Ashwani Kumar and Rekha S. SinghalSchool of Chemical Technology, Department of FoodTechnology, HBTU, Kanpur, Uttar PradeshEmail: ashwanikumar.tu@gmail.com
27 RISK OF EATING DISORDER INADOLESCENT GIRLS HAVINGPREMENSTRUAL SYNDROME
Surbhi Tripathi1, Mukta Singh2 and Madhu Jain3
Department of Home Science1, 2, Department of Obstetrics andGynaecology3 Institute of Sciences1,2, Institute of MedicalScience3 Banaras Hindu University, Varanasi Email:surbhitripathi8765@gmail.com
28 KNOWLEDGE ASSESSMENT OFRESPONDENTS REGARDING CHRONIC
Meera PalFood, Nutrition and Dietetics, Uttar Pradesh Rajarshi Tandon
RENAL FAILURE DISEASE Open University, Prayagraj UPEmail: meerachandel@rediffmail.com
29 IMPACT OF SUPPLEMENTATION OF AVALA(INDIAN GOOSEBERRY) POWDER ON THEHEMOGLOBIN STATUS OF WOMEN OFREPRODUCTIVE AGE (15-45 YEAR)
Rashmi Singh and Prabhat Kumar SinghNDUAT-KVK Varanasi
Poster1 BIOFORTIFICATION OF HORTICULTURAL
CROPSSonali Agrawal1, Sarita Khichar2 and Amit KumarMaurya31Ph.D. Research Scholar, Department of Horticulture,Rajasthan College of Agriculture, MPUAT, Udaipur-313001
2 M.Sc.(Ag.), Department of Plant pathology, Rajasthan Collegeof Agriculture, MPUAT, Udaipur-313001 (Rajasthan)3M.Sc.(Ag.), Department of Horticulture, Institute ofAgricultural Sciences, BHU, Varanasi-221005 (U.P.)Email: snl.agrawal1994@gmail.com
2 INCREASING THE IRON CONTENT OFCOOKIES FROM DIFFERENT BLENDS OFWHEAT FLOUR,MORINGA OLEIFERA ANDSPINACH POWDER
Mohd Salman MohsinDepartment of Food Technology, Harcourt Butler TechnicalUniversity, Kanpur, IndiaEmail: salmanmohsin1995@gmail.com
3 A STUDY ON CO-CULTURE OF Spirulinaplatensis and Porphyridium purpureum
Alok Mishra1, Ravi Sarada2 and Amrita Poonia3
1, 3Centre of Food Science and Technology, Institute ofAgricultural Sciences, Banaras Hindu University, Varanasi,India. (E-mail :alok.mishra3@bhu.ac.in)2Plant Cell Biotechnology Department (PCBT), CSIR–CentralFood Technological Research Institute, Mysore, India
4 EMERGENCE OF FLAXSEED ASFUNCTIONAL FOOD
Mahajabi Fatma and Garima UpadhyayVasant KanyaMahavidyalayaKamachha, Varanasi Email:mahajabifatmabhu@gmail.com
5 NUTRACEUTICALS - THE ADVENT OFNATURE AND PHARMA GIFT TO HUMANKIND FOR HEALTHY LIFE
Ragini Modi1* and S. L. Kameswari2
Dept. of Home Science Extension & CommunicationManagement, College of Home Science, Professor JayashankarTelangana State Agricultural University, Hyderabad, Telangana.Email:modiraginiyadav@gmail.com
6 SCIENTIFIC AND TECHNICAL ASPECT OFFUNCTIONAL PROBIOTIC YOGURTFORTIFICATION: A REVIEW
Madhu and Neetu SinghDepartment of HDFS, School for Home Sciences, BBAU,Lucknow
7 NUTRITIONAL VALUE IN HUMAN DIETTHROUGH QUALITY VEGETABLESPRODUCTION
Ramdeen Kumar1 and Aakash2
Department of Horticulture, Institute of Agricultural Sciences,Banaras Hindu University, VaranasiE-mail: rdanand2012@gmail.com
8 RISHI KRISHI TO EMPOWER FOOD ANDNUTRITIONAL SECURITY AND IMPROVESOIL HEALTH
Sachi Gupta, Sanjay Pathak, Nishakant Maurya and AnubhutiSinghA.N.D.U.A.&T. Kumarganj, Ayodhya (U.P.) Email:gsachi92@gmail.com
9 PRODUCTION OF POWDER FROMSHANKHPUSHPI LEAVES BY HEAT-PUMPASSISTED DRYING
Arunima Mukherjee and A. NemaCollege of Food Processing Technology and Bio Energy, AnandAgricultural University, Anand, Gujarat.Email: arunimakly@gmail.com
10 NANOTECHNOLOGY IN FOOD SCIENCE Manvik JoshiDairy Technology, C.D.F.T., M.P.U.A.T. Udaipur, Rajasthan.E-mail: manvikjoshi2001@gmail.com
11 UTILIZATION OF BYPRODUCTS OF FRUITSAND VEGETABLES: WASTE TO WEALTHAPPROACH
Deepika Baranwal1 and Tanu Jain2
1Deptt. of Home Science, Arya Mahila PG College, Varanasi2 Amity Institute of Food Technology, Amity University, Noida
12 CULTIVATED CUCURBITS ARE SECUREHUMAN HEALTH THROUGH NUTRITIVEVALUE AND MEDICINAL PROPERTIES
Vinit kumar meena and Batti Lal MeenaResearch scholar (Horticulture), Rajasthan College ofAgriculture, MPUAT, Udaipur (Rajasthan)E-mail: vinitchf1@gmail.com
13 [kk| inkFk Z̈ dk laj{k.k vfrvko’;d lat; dqekj ,oa iwue flageuksfoKku foHkkx egkjktk dkyst] ohjdqoj flag fo’ofo|ky; vkjkfogkj Email:poonamanand726@gmail.com
14 ADVANCES IN FOOD SCIENCE AND POSTHARVEST TECHNOLOGY
Altaf HusenDepartment of Entomology and Agricultural Zoology, IAS,BHU, UP. Email: altafnp51@gmail.com
15 ADVANCEMENT IN POSTHARVESTTECHNOLOGIES TO INCREASE SHELF LIFEOF MINIMALLY PROCESSED FOOD
Mansi PujariC.D.F.T., M.P.U.A.T., Udaipur, Rajasthan, India. Email:pujarimansi8@gmail.com
16 POST HARVEST PRESERVATIVE POTENTIALOF PLANT BASED PRODUCT AGAINSTGROWTH AND AFLATOXIN PRODUCTION
Akshay Kumar, Prem Pratap Singh, and Bhanu PrakashCentre of Advanced Study in Botany, Institute of Science,Banaras Hindu University, Varanasi, India.Email:akshay.kumar700@gmail.com
17 CLIMATE RESILIENT VILLAGES: ANAPPROACH FOR ATTAINING FOODSECURITY & UN SDGS
SYED SAQUIBInstitute of Environment & Sustainable Development, BanarasHindu University, VaranasiEmail: syedsaquib1@gmail.com
18 POSTHARVEST MANAGEMENT OF FRUITSAND VEGETABLE: A POTENTIAL FORREDUCING POVERTY, HIDDEN HUNGERAND MALNUTRITION
Budhesh Pratap SinghDepartment of Vegetable Science, Chandra Shekhar AzadUniversity of Agriculture and Technology, Kanpur, UttarPradesh. Email: bs119135@gmail.com
19 VALUE ADDITION IN MEDICINAL ANDAROMATIC PLANTS
Saipriya Panigrahi*, Anjana Sisodia, A.K. Singh, Girish P.M.,Sushil K. Chaudhary and Anish K. SahDepartment of Horticulture, Institute of Agricultural sciences,Banaras Hindu University, Varanasi, U.P., IndiaEmail: panigrahisaipriya@gmail.com
20 VALUE ADDITION OF MINOR FRUITS Ankit Singh, Shivraj Kumar Verma and Sakshi PandeyUdai Pratap College, Varanasi, Email: ankitp13on@gmail.com
21 INNOVATION IN FOOD PROCESSING ANDPOST- HARVEST TECHNOLOGY(PACKAGING)
Guddu KumarFood Science and Post-harvest technology, Bihar AgriculturalUniversity,Sabour, Bhagalpur,Bihar.Email: rajendrasingh6452@gmail.com
22 NUTRACEUTICAL AND NUTRITIONSECURITY FOR FOOD AND HEALTH
Diksha Mishra and Prateek SinghDepartment of Horticulture, I.Ag.Sc, BHU, Varanasi. Email:diksbhu005@gmail.com
23 SENSORY AND NUTRITIONAL ATTRIBUTESOF MUFFINS DEVELOPED BY THEUTILISATION OF GHEE RESIDUE
Alisha, Ritu Prakash Dubey, Pravita Gupta and Sarika KumariDepartment of Food Nutrition And Public Health,EthelindCollege of Home Science, Sam Higginbottom University ofAgriculture, Technology & Sciences, Allahabad,U.P. Email:singhalishas3070@gmail.com
24 ACRYLAMIDE REDUCTION IN FRIEDPOTATO CHIPS: REVIEW PAPER
Shubhangi Agarwal, M.tech food technologyDepartment of Food Technology, Harcourt Butler TechnicalUniversity, Kanpur. Email:shubhangiagarwal16496@gmail.com
25 PROCESS OPTIMIZATION FORFORMULATION OF PINK OYSTERMUSHROOM (Pleurotus djamor) ANDBARNYARD MILLET (Echinochloa frumentacea)INCORPORATED CUTLETMIX
Harapriya Nayak1, Archana Kushwaha2, N.C. Shahi2, P.C.Behera3 and KPS Kushwaha2
1 ICAR-Krishi Vigyan Kendra, Port Blair2 G.B. Pant University of Agriculture and Technology,Pantnagar, Uttarakhand3College of Veterinary Science and Animal Husbandry, OUAT,BhubaneswarEmail: harapriyakvk@gmail.com; archkush08@gmail.com
26 ADVANCES IN FOOD SCIENCE AND POST-HARVEST TECHNOLOGY
Kunjam HrudayaBanaras Hindu University, RGSC, Barkacha, UP E-mail:kannagiric@gmail.com
27 IMPORTANCE OF NUTRACEUTICAL INHUMAN HEALTH
Priyanshu Singh, Tejbal Singh and Bandana Rani BarikI.A.S., BHU, Varanasi, Email: singhpriyanshu241@gmail.com
28 VALUATION OF STREET FOODS ANDANALYSIS OF FOOD SAFETY STANDARDSPRACTICED BY STREET FOOD VENDORS &HOUSEHOLD WOMEN IN VARANASIDISTRICT
Zeenat Aman1, Mukta Singh2, Ranjana Acharya3 and AnamikaYadav4
1, 3Department of Home Science, Banaras Hindu University,Varanasi, U.P., India2Department of Home Science, Banaras Hindu University,Varanasi, U.P., India4College of Home Science, A.N.D.U.A. &T. Kumarganj,Ayodhya, U.P., IndiaE-mail: drzeenataman786@gmail.com
29 NUTRACEUTICAL AND NUTRITIONSECURITY FOR FOOD AND HEALTH
A.K. Singh, Vyas S. S. and A. SisodiaDepartment of Horticulture, Faculty of Agriculture Sciences,Banaras Hindu University, Varanasi, U.P., India.Email: vyassakshi8@gmail.com
30 PROCESS OPTIMIZATION FOR THEMANUFACTURING OF MANGO ENRICHED
Saloni and D.C. RaiDepartment of Animal Husbandry and Dairying, Institute of
ICE CREAM Agricultural Sciences, Banaras Hindu University, Varanasi,India. Email: salo.1010.cp@gmail.com ,dcrai.bhu@gmail.com
31 STUDY ON THE DIETARY PATTERN &NUTRITIONAL STATUS OF LACTATINGMOTHER AND DEVELOP DIETARYAWARENESS
Ranjana Acharya, Kalpana Gupta and Zeenat AmanDepartment of Home science, MMV, Banaras HinduUniversity, VaranasiEmail - acharyaranjana13@gmail.com
32 POST HARVEST MANAGEMENT OFAGRICULTURE PRODUCE
Ravi Kishan Soni, Mohammad Aarif, Anju Bijarnia and RoshanKumawatCollege of Agriculture, AU Kota, E-mail ID:soniravikishan@gmail.com
33 NUTRITIONAL ANEMIA, A NEGLECTEDPUBLIC HEALTH PROBLEM IN MARRIEDWOMEN (NON-PREGNANT/NONLACTATING) OF REPRODUCTIVE AGEGROUP IN SELECTED ZONE OF AN URBANINDIAN CITY VADODARA, GUJARAT
Shivika PanwarMaharaja Sayajirao University of Baroda, Vadodara, Email:pshivika.95@gmail.com
34 CULTIVATION OF MEDICINAL ANDAROMATIC PLANTS TO IMPROVE THEINDIAN ECONOMY
Deependra Yadav, A. K. Pal and S. P. SinghDepartment of Horticulture, Institute of Agricultural Sciences,Banaras Hindu University, Varanasi
35 FOOD SECURITY IN INDIA UNDER CLIMATECHANGE
Tejbal Singh, Priyanshu Singh and Archit SinghI.A.S., BHU, Varanasi, Email: tejbal.singh3@bhu.ac.in
36 ASSESSMENT OF FOOD SAFETY ANDHYGIENE IN AN INDUSTRIAL UNIT
Roshani Singh and Mukta SinghDepartment of Home Science Banaras Hindu University,VaranasiEmail:roshanibhu123@gmail.com
37 VALUE ADDITION OF MINOR FRUITS Sakshi PandeyDepartment of Horticulture, Udai Pratap Autonomous College,Varanasi, Uttar Pradesh, IndiaEmail: 9919122p@gmail.com
38 NUTRACEUTICAL: AN ECOFRIENDLYAPPROACH FOR SUSTAINABLE ANDHEALTHY LIFE
Richa MishraDepartment of Home Science, Arya Mahila P.G College,Chetganj , VaranasiEmail: richa.tripathi28@gmail.com
39 PROSPECTS OF NUTRACEUTICAL,FUNCTIONAL FOOD FOR FUTURE USE
Mahendra Kumar Yadav, Shubham Singh Rana,, Durga Prasadand Nishakant MauryaChandra Shekhar Azad University of Agriculture & TechnologyKanpur (U. P.) Email: yadavmp14595@gmail.com
40 DEVELOPMENT OF CURCUMIN – STARCHNANOCOMPOSITE AND ITS COMPARISONWITH STARCH FILM
Madhvi Singh and Ashwani KumarDepartment of Food Engineering &Technology, Institute ofChemical Technology, Matunga, Mumbai
41 ADVANCES IN FOOD SCIENCE AND POSTHARVEST TECHNOLOGY
Swati Priya and Pawan Kumar AnandDepartment Of Agroforestry, Institute Of Agricultural SciencesRajiv Gandhi South Campus, Banaras Hindu University,Mirzapur, Email: swatidesireforbest@gmail.com
42 CONSUMER PREFERENCE ANDCONSUMPTION OF ORGANIC FOODPRODUCT
Pushpa Kumari and Km. RubyDepartment of Home Science, Banaras Hindu University,Varanasi, Email: pushpa26155@gmail.com
43 DEVELOPMENT OF WATER SPINACHPOWDER AND ITS NUTRITIONAL ANALYSIS
Pallawi Joshi and Anil Kumar ChauhanCentre of Food Science and Technology, Institute ofAgricultural Sciences, Banaras Hindu University, Varanasi,India
44 NUTRACEUTICAL AND NUTRITIONSECURITY FOR FOOD AND HEALTH
Bajrang Kumar and Anand Kumar SinghDepartment of Horticulture, Institute of Agricultural sciences,BHU, Varanasi-221005Email: bajrangbhu33@gmail.com
45 SUSTAINABLE AGRICULTURALDEVELOPMENT FOR FOOD SECURITY ANDNUTRITION IN LIVESTOCK
Shreeya and Akriti MishraDept. of Food and Nutrition, S.A.K.P.G.College, VaranasiEmail: tripathi.shreeya7@gmail.com
46 MICROGREENS: AN ASSESSMENT OFKNOWLEDGE, AWARENESS & PRACTICESAMONG URBAN WOMEN OF VARANASI
Shahzadi Khatoon and Mukta SinghDepartment of Home Science, Institute of sciences, BanarasHindu University, Varanasi-221005Email: shahzadi9091@gmail.com
47 IN-VITRO ANTIOXIDANT ACTIVITY INMETHANOL EXTRACTS OBTAINED FROM
Indrajeet Kumar, Kanti Singh and Rajesh Kumar SharmaDepartment of Botany, Banaras Hindu University, Varanasi,
THE SEED KERNELS OF LOCALLYPRODUCED MANGO (Mangifera indica L.) INEASTERN UTTAR PRADESH
IndiaEmail: rajeshbhu78@gmail.com
48 INTRODUCTION OF PUSA CONCENTRICONION STORAGE STRUCTURE IN DISTRICTKANPUR NAGAR (U.P.)
N Awasthi, A Kumar and A.K SinghKVK Kanpur Dehat and KVK Hathras, EMail:nimishaawasthi@yahoo.co.in
49 ADVANCES IN FOOD SCIENCE AND POST-HARVEST TECHNOLOGY
A.K. Singh, A. Sisodia, Vyas S. S. and AnchalSomkuwarDepartment of Horticulture, Institute of Agricultural Sciences,Banaras Hindu University, Varanasi, U.P.Email: anchal.somkuwar97@gmail.com
50 FOOD SECURITY AND SUSTAINABILITY ININDIA
Sofiya Khan, Kajal Singh and Ravindra MeenaSchool of Agriculture Science, Career Point University Kota,Rajasthan, Email: sofiyakhan599@gmail.com
51 FOOD SECURITY AND SUSTAINABLEAGRICULTURAL DEVELOPMENT IN INDIA
LatikaPareta and Ravindra MeenaSchool of Agriculture Science, Career Point University Kota,Rajasthan, Email: latikapareta17@gmail.com
52 SUSTAINABLE AGRICULTURALDEVELOPMENT FOR FOOD SECURITY ANDNUTRITION
Anil Nagar and Ravindra MeenaSchool of Agriculture Science, Career Point University Kota,Rajasthan, Email: anilnagar9166@gmail.com
53 IMPACT OF NANO ZNO ON GROWTH ANDPHOTOSYNTHETIC EFFICIENCY OF RICESEEDLINGS: QUALITY AND PRODUCTIVITYASSESSMENT
Anita SinghDepartment of Botany, Institute of Science, B.H.U., Varanasi,IndiaEmail: anita.1710@gmail.com
54 POSTHARVEST TECHNOLOGY INIMPROVING NUTRITION
Aditi Mehra and Ravindra MeenaSchool of Agriculture Science, Career Point University Kota,Rajasthan, Email: navdeep500.com@gmail.com
55 INNOVATION IN FOOD PROCESSING ANDPOST HARVEST TECHNOLOGY
Rakhi SharmaCareer Point University, Alaniya ,Kota, Rajasthan, Email:rakhisharma3004@gmail.com
56 POST-HARVEST TECHNOLOGY PROMOTINGNATIONAL DEVELOPMENT
Bhavya Pal and Ravindra MeenaSchool of Agriculture Science, Career Point University Kota,Rajasthan, Email: palbhavya2308@gmail.com
57 AGRICULTURAL POST-HARVESTINNOVATIVE TECHNOLOGIES
Nandini Gahlot and Ravindra MeenaSchool of Agriculture Science, Career Point University Kota,Rajasthan, Email: nandinigahlotarj@gmail.com
58 POSTHARVEST TECHNOLOGY OF FRUITSAND VEGETABLES
Anisha and Ravindra MeenaSchool of Agriculture Science, Career Point University Kota,Rajasthan, Email: sainianisha2001@gmail.com
59 NUTRACEUTICAL FOODS: THEIR ROLE INDISEASE PREVENTION AND HEALTHPROMOTION
Monika Patel and Sunita MishraDepartment of Human development and Family StudiesBabasaheb Bhimrao Ambedkar University(A Central University) Vidya Vihar, Rae Bareli Road,Lucknow, India E-mail- smonikapatel17@gmail.com
60 EFFECT OF COOKING METHODS ONPRODUCTS PREPARED FROM BROWN RICEVARIETIES
Pravita Gupta, Alisha and Ritu Prakash DubeyDept, of Food Nutrition and Public Health, Ethelind College ofHome Science, SHUATS, AllahabadEmail: pravita.keshudescent@gmail.com
61 VALUE ADDITION OF PRODUCTS Lopamudra Mohapatra and R Neela RaniDept. of Home Science Extension & CommunicationManagement, College of Home Science, Professor JayashankarTelangana State Agricultural University, Hyderabad,Telangana-500004. Email: lpmohapatra123@gmail.com
62 NON CHEMICAL APPROACHES FOR SAFETYAND QUALITY OF FRESH-CUT VEGETABLES
Kunal Anand, Ajay Bhardwaj, Raktim Das andK.Madhusudhan ReddyDept. of Horticulture (Vegetable & Floriculture), BiharAgricultural University, Sabour, Bhagalpur, Bihar.Email: anandgkp76@gmail.com
63 SOLATION AND ANTIMICROBIALSCREENING OF FUNGAL ENDOPHYTESFROM MEDICINAL PLANT ANDROGRAPHISPANICULATA
Archana Singh, Dheeraj K. Singh, Sandip Chowdhury, RusiLata and Surendra K. GondDepartment of Botany, institute of Science, Banaras HinduUniversity, VaranasiDepartment of Botany, Harish Chandra PG College, Varanasi.Email: surendragond@gmail.com
29+63= 92
Theme 3: Environment, Sustainability & Climate Change (ESCC)Oral
1 CLIMATE CHANGE AND AGRICULTURE:IMPACT, ADAPTATION AND MITIGATIONSTRATEGIES
R.N. Singh, N. I. Patel and K. G. VyasAICRP for Dryland Agriculture, Centre for Natural ResourceManagement, Sardarkrushinagar Dantiwada AgriculturalUniversity, Sardarkrushinagar - 385 506
2 RESPONSES OF EARLY AND LATE SOWNWHEAT CULTIVARS UNDER ELEVATEDOZONE CONCENTRATION
Durgesh Singh Yadav, S.B. Agrawal and Madhoolika AgrawalLaboratory of Air Pollution and Global Climate Change,Department of Botany, Institute of Science, Banaras HinduUniversity , Varanasi- 221005, U.P., India. Email:durgeshsinghy@gmail.com
3 EFFECTS OF ELEVATED ULTRAVIOLET-BON WEDELIACHINENSIS AT THREEDEVELOPMENTAL STAGES
Kshama Rai and S.B. AgrawalLaboratory of Air Pollution and Global Climate Change,Department of Botany, Institute of Science, Banaras HinduUniversity, Varanasi, U.P., India
4 AN ENTREPRENEURSHIP MODEL OF ASUSTAINABLE BIOENERGY SYSTEM IN THEINDIAN CONTEXT
Priyabrata Pradhan, Amit Arora and Sanjay M. MahajaniIndian Institute of Technology Bombay, Mumbai 400076, India.Email: priyabratapradhan89@gmail.com
5 ASSESSMENT OF CLIMATE CHANGEIMPACT ON HYDROLOGY AND WATERAVAILABILITY
Shilpa Singh, Amit Kumar and Yogesh PandeyDepartment of Soil and Water Engineering , COAE&T,SKUAST-K, Srinagar
6 COVER CROP RESIDUE AMOUNT ANDQUALITY EFFECTS ON SOIL ORGANICCARBON MINERALIZATION
R.G.Goswami, R.K.Bajpai and Hemant KumarDepartment of Soil Science and Agricultural Chemistry, IndiraGandhi Agricultural University, Raipur (C.G),Email: rakeshgoswami57@gmail.com
7 SUSTAINABLE ASPECTS OF ORGANICFARMING IN THE STATE OF KERALA
Joshy John and Simi JohnDepartment of Business Administration Marian College(Autonomous), Kuttikkanam, Idukki, Kerala
8 ENHANCEMENT IN THE PRODUCTIVITY OFVARIOUS CROPS THROUGH WATERHARVESTING BUNDS AND CHECK DAMS INVINDHYAN REGION
K.Tripathi1, J.S.Bohra2, S.Singh3, P.K.Mishra3,Vijai Krishna4
S.Chaudhary1and R.R.Gangwar1
College of Agriculture, G.B.P.U.A.&T., Pantnagar,Uttarakhand, India2 Institute of Agricultural Sciences, B.H.U., Varanasi, India3NAIP, Department of Agronomy, Institute of AgriculturalSciences, B.H.U., Varanasi, India4IESD, R.G.S.C. (BHU), Mirzapur, India. Email:ajaytripathi.bhu@gmail.com
9 CROP RESIDUE IN CONSERVATIONAGRICULTURE: THE FATE AND THEPATHWAY
Anwesha Mandal1*, Riti Chatterjee2, S K Acharya3
Department of Agricultural Extension, Bidhan Chandra KrishiViswavidyalaya, Mohanpur, Nadia, West BengalEmail: manwesha.2515@gmail.com
10 SUSTAINABLE ENERGY MANAGEMENTANDECONOMIC GROWTH IN INDIA
Sudhakar PatraProfessor of Economics, Berhampur University, Ganjam,Odisha. E-mail: sudhakarpatra65@gmail.com
11 ASSESSMENT OF CLIMATE CHANGEIMPACT ON RICE YIELD IN KANGSABATIRIVER BASIN
Aniket Baishya1 and Ashok Mishra2
1 Bidhan Chandra Krishi Viswavidyalaya, Mohanpur, Nadia,West Bengal,2Department of Agricultural and Food Engineering, IndianInstitute of Technology, Kharagpur, Pin-721302Email: ani.baishya@gmail.com
12 APPLICATION OF EARTH OBSERVATIONDATA IN LAND AND CROP TYPECLASSIFICATION USING VEGETATIONINDICES
Sunita SinghDepartment of Geography, Institute of Science, Banaras HinduUniversity, Varanasi, IndiaEmail: sunbhu11@rediffmail.com
13 JUDICIAL ACTIVISM FOR THE EMERGENCEOF ENVIRONMENTAL JURISPRUDENCE ,SUSTENANCE OF SUSTAINABLEDEVELOPMENT , AND LEGAL INITIATIVESOF ENVIRONEMNTAL JUSTICE IN INDIA
S. Ganapathy venkatasubramanianCentre for Environmental Studies, Anna University, Chennai .Email: hellosgvs@gmail.com
14 SPATIAL DISTRIBUTION OFPHYSICOCHEMICAL CHARACTERISTICS OFGROUNDWATERIN KAIMURDISTRICT OFBIHAR, INDIA
Subodh Kumar and Rajesh Kumar RanjanDepartment of Environmental Science, Central University ofSouth Bihar, Gaya (Bihar)-824236Email: insubodh@gmail.com
15 A CRITICAL ANALYSIS OF CLIMATE SMARTAGRICULTURE BY THE FARMERS OF
C.YuvarajProf. Jaya Shankar Telangana State Agriculture
TELANGANA STATE University (PJTSAU), HyderabadEmail: yuvarajchillagorla@gmail.com
16 NATURAL DISASTER VULNERABILITY OFAGRICULTURAL LANDS IN INDIA: AREVIEW
Anwesha Dey, Snigdha Manav and Md. Mahtab RashidInstitute of Agricultural Sciences, Banaras Hindu University,Varanasi. Email: anweshadey1993@gmail.com
17 ENHANCING OXIDATION STABILITY OFBIODIESEL USING GREEN TEA (CAMELLIAASSAMICA) EXTRACT AS AN ANTIOXIDANTADDITIVE
Rupam Bharti and Bhaskar SinghDepartment of Environmental Science, Central University ofJharkhand, Ranchi, JharkhandEmail: rupambharti.in@gmail.com
18 ACCUMULATION OF ARSENIC IN PADDYFIELD SOILS OF GHAGHRA BASIN
Pragya Sharma*, Ruchi Agnihotri, Vishnu Kumar, AmitKumar, GeetgovindSinam, Sanjay Dwivedi, Seema Mishra1,R.D. TripathiPlant Ecology and Environmental Science Division, CSIR-National Botanical Research Institute, Lucknow;1Deen DayalUpadhyay Gorakhpur
University,Gorakhpur,(U.P.),India. *Email:sharmapragya766@gmail.com
19 INFLUENCE ON NANOFERTILIZERS ONAGRICULTURAL GROWTH ANDDEVELOPMENT
Rakesh Sil SarmaDepartment of Plant Physiology, Institute of Agriculturalsciences, BHU, Varanasi, India
20 IMPACT OF CLIMATE CHANGE ON INDIANAGRICULTURE
Bandana PathakS.B.Women’s (Auto) College,Cuttack. Email:pathakm2012@gmail.com
21 DEVELOPMENT AND PERFORMANCEEVALUATION OF CUP-CHAIN TYPEMETERING MECHANISM FOR GLADIOLUSCORMS IN THE SOIL BIN
T. M. Ananda Kumar and T. P. SinghDept. of FMPE, College of Technology, GBPUA&T,Pantnagar, Uttarakhand
22 METALLURGICAL CHARACTERIZATION OFFAST WEARING COMPONENTSOFAGRICULTURAL MACHINERY IN INDIA
Dushyant Singh, Ramesh Kumar Sahni, Narendra SinghChandel and Anurag PatelICAR-Central Institute of Agricultural Engineering, Bhopal
23 INTERVENTIONS FOR IMPROVINGPRODUCTIVITY OF COLD DESERT FARMINGSYSTEMS – A CASE STUDY
Janardan SinghProfessor, Department of Agronomy, CSK Himachal PradeshKrishi Vishvavidyalaya, Palampur , H PEmail: singhjdr@rediffmail.com
24 MODELLING OF ENERGY CONSUMPTION INWHEAT CROP PRODUCTION USING NEURALNETWORKS
T.K.Bhattacharya, Rajat Kumar Sharma, T.P. SinghGBPUAT Pantnagar. Email : rajat_sharma@hotmail.com
25 Influences of No-Till Planters on Maize Planting inMaize-Wheat Cropping Systems underConservation Agriculture
Chetankumar P. Sawant1*, K. P. Singh1, R. S. Singh21 B.L.Lakaria2, Dushyant Singh1 and Anurag Patel1
1ICAR-CIAE, Bhopal-462038 (M.P.) ICAR-IISS, Bhopal-462038 (M.P.) Email: chetankumarsawant@gmail.com
26 ERGONOMIC DESIGN OF SOLAR POWEREDPRIME MOVER OPERATORS’WORKSTATION
Prakash Chandra Jena and Rahul R. PotdarICAR-Central Institute of Agricultural Engineering, Nabibagh,Berasia Road, Bhopal-462038 (MP)Email: prakiitkgp@gmail.com
27 SUSTAINABILITY OF PEARL MILLETPRODUCTION WITH PHOSPHORUS ANDZINC MANAGEMENT UNDER GUAVA BASEDAGRI-HORTI SYSTEM
Saroj K. Prasad, B. R. Yadav and S. K. VermaDepartment of Agronomy, Institute of Agricultural Sciences,Banaras Hindu University, Varanasi (U. P.) Email:skprasadagro@gmail.com
28 ASSESSING THE IMPACT OF WATERSALINITY THROUGH PITCHER IRRIGATIONON CHILLI UNDER DIFFERENT TILLAGEPRACTICES IN COASTAL-SALINE ZONE OFWEST BENGAL
Anwesha Sarkar*1, Argha Ghosh2, P. K. Tarafdar1 , S. K. De1
Bidhan Chandra Krishi Viswavidyalaya-741 252, West Bengal,India. Email: anwesha.ubkv22@gmail.com
29 USE OF NEEM COATED UREA AS AEFFICIENT FERTILIZER
Ashish SinghRamniranjanJhunjhunwala college, Mumbai. Email :ashishs2337@gmail.com
30 EFFECT OF CROP ESTABLISHMENTMETHODS AND NITROGEN MANAGEMENTIN MAIZE-WHEAT CROPPING SYSTEM ONSEED PRODUCTIVITY
Govind Pal, S. P. Jeevan Kumar, Sripathy K.V., Umesh R.Kamble and D.K. AgarwalICAR- Indian Institute of Seed Science, Mau-275103, UttarPradesh, India
31 INFLUENCE OF DIFFERENT NUTRIENTMANAGEMENT PRACTICES ON CROP ANDWATER PRODUCTIVITY, GRAIN QUALITY,ENERGY PRODUCTIVITY AND
Harish M N, Anil K Choudhary, Anup Das, Subhash Babu, Y VSinghandVaratharajan TDivision of Agronomy, IARI New delhiEmail: harish9739@gmail.com
PROFITABILITY IN PROMISING RICECULTIVARS OF EASTERN HIMALAYAS
32 SUSTAINABILITY IN YIELD AND QUALITYOF DARJEELING TEA AND IMPROVED SOILHEALTH UNDER ORGANIC NUTRIENTMANAGEMENT
Anil Kumar Singh1*, R. K. Chauhan2, J. S. Bisen2 and B. Bera3
2Darjeeling Tea Research & Development Centre, Kurseong,Darjeeling-234203, WB, India3Director (Research), Tea Board India, 14 BTM Sarani,Kolkata-700001, WB, India1 Present address: SMM Town PG College(Affiliated:Jananayak Chandrashekhar University, Ballia, UP Email:singhanil80@gmail.com
33 INFLUENCE OF ORGANIC AND INORGANICSOURCES OF NUTRIENTS ON THEPERFORMANCE OF FODDER COWPEA (Vignaunguiculata)
Susanta Dutta and Magan SinghAgronomy Section, ICAR- National Dairy Research Institute,Karnal – 132001, Haryana (India)Email: susantadutta19@gmail.com
34 EFFECT OF INTEGRATED NITROGENMANAGEMENT PRACTICES ONPERFORMANCE OF OKRA CROP
Umesh Chandra Sati, Manoj Raghav, Neeraj Singh and LavleshDepartment of Vegetable Science, College of Agriculture,G.B.P.U.A.&T., Pantnagar (Uttarakhand) IndiaEmail: umeshsati99@gmail.com
35 EFFECT OF BLACK GRAM GENOTYPES ANDNITROGEN LEVELS ON THE PERFORMANCEOF MAIZE UNDER MAIZE + BLACK GRAMINTERCROPPING SYSTEM
Shilpa, Janardan Singh and Navneet KaurDepartment of Agronomy, CSK Himachal Pradesh KrishiVishvavidyalaya, Palampur HP IndiaE-mail: manhasshilpa8@gmail.com, singhjdr@rediffmail.com
36 EFFECT OF DIFFERENT MOISTURECONSERVATION TECHNIQUES ONPERFORMANCE OF TRANSPLANTEDBASMATI RICE
Uday Pratap Shahi1, Ramji Singh2, Adesh Singh3, B.P. Dhyani4,Ashish K Srivastava5 and Sudhanshu Singh6
1 & 4Department of Soil Science, 2Department of PlantPathology, 3Department of Agronomy SVPUAT, Meerut,INDIA 5 &6IRRI, New Delhi, INDIA, Email:upshahi@gmail.com
37 YIELD, UPTAKE AND SOIL PROPERTIES ASINFLUENCED BY INTEGRATED USE OFINORGANIC AND ORGANIC FERTILIZERWITH TRICHODERMA UNDER SUGARCANEPLANT-RATOON SYSTEM
S.K. Sinha, C.K.Jha, Vipin Kumar*, A.K.Yadav** and S.K.ThakurDr. Rajendra Prasad Central Agricultural University, Bihar,Pusa (Samastipur) - 848 125Email:sanjewsinhasri@gmail.com
38 INTEGRATED NUTRIENT MANAGEMENTPRACTICES: AN APPROACH TO MAINTAINSOIL QUALITY AND PRODUCTIVITY OFSUGARCANE IN CALCAREOUS SOIL
C.K.Jha , S.K. Sinha and S.K.ThakurSugarcane Research Institute, Dr. Rajendra Prasad CentralAgricultural University, Pusa (Samastipur) 848 125 BiharEmail: ckjsri1975@gmail.com
39 INFLUENCE OF LONG-TERM CROPESTABLISHMENT METHODS ON WEED SEEDBANK DYNAMICS UNDER RICE-WHEATCROPPING SYSTEM
M.K. Singh1and Prashant Sharma1,2
1Department of Agronomy, Banaras Hindu University, Varanasi221,005 Uttar Pradesh, India2Department of Silviculture and Agroforestry, Dr YSPUniversity of Horticulture and Forestry, Nauni 173230Himachal Pradesh, India. Email: manoj.agro@bhu.ac.in
40 SUSTAINABLE AGRICULTURALDEVELOPMENT IN CHANGING GLOBALSCENARIO
Aditee SharmaInstitute for excellence in higher education, Bhopal (M.P.). E-mail: aditisharma6299@gmail.com
41 CLIMATE CHANGE AND HORTICULTURALCROPS
S. K. Singh*, R.K.Singh2 and A.K.Singh3
Joint Director*, NHRDF, Rajkot, Gujarat, Email:sksinghdds@gmail.com2. Associate Professor (Vegetable Science) at BUAT, Banda3.Assistant Director (Hort) NHRDF, Bathinda
42 APPLICATION OF DIFFERENT FRUIT PEELSFORMULATIONS AS A NATURALFERTILIZER
Adarsh Pandey1, Alok Kumar Pandey2 and Mridula Pandey3
1Faculty of Agriculture sciences and Allied Industries RamaUniversity Kanpur . Email-adarsh.mantu@gmail.com2Faculty of Agriculture and Allied Industries CP UniversityKota Rajasthan3Food science and nutrition M.sc Home Science M. M. V., BHU
43 CHARACTERIZATION OF PENICILLIUMSPECIES FOR GROWTH AND PHYTASEPRODUCTION UNDER INFLUENCE OFABIOTIC STRESSORS
Shivani Chaudhary and Vishal PrasadInstitute of Environment and Sustainable Development, BanarasHindu University, VaranasiEmail: shivanikhokher.1992@gmail.com
44 FUTURE NEEDS AND PROSPECTS OF SOLARDRYING FOR VEGETABLES
Anukriti and Singh NeetuBabasaheb Bhimrao Ambedkar University (central university)Vidya Vihar, Raibareli road Lucknow, Uttar Pradesh India,Email: anukritibbau03@gmail.com
45 BENTHIC MACROINVERTEBRATESDIVERSITY AND ABIOTIC STRESS IN LOW-ORDER STREAMS OF BADIYAR GAD BASINOF LESSER HIMALAYA, UTTARAKHAND
Priyanka and Deepak SinghDepartment of Zoology and Biotechnology, H.N.B. GarhwalUniversity Srinagar (Garhwal), 246174, Uttarakhand, India.Email: aartinegi02@gmail.com
46 BIOTIC AND ABIOTIC STRESSMANAGEMENT FOR SUSTAINABILITY
B. Sujatha, Somala Karthik and Ponnusamy. NDepartmen t of Entomology, Dr Rajendra Prasad CentralAgricultural University, Pusa, BiharEmail: bsujatha47@gmail.com
47 USE OF LINEAR PROGRAMMING MODEL TODETERMINE OPTIMUM CROPPING PATTERNFOR IRRIGATED AND RAIN FED REGIONSOF BIDAR DISTRICT, KARNATAKA
Dileep Kumar Kannaa and Dr. M.N.Dandigib
aAsssociate Professor, Civil Engineering Department,Bheemanna Khandre Institute of Technology, Bhalki. DistrictBidar, Karnataka,India. E-mail dilipkanna1@gamil.combProfessor, Civil Engineering Department, P.D.A.College ofEngineering Kalburgi, Karnataka, India
48 NEED OF ORGANIC FARMING FORSUSTAINABLE AGRICULTUREDEVELOPMENT : A CASE STUDY OFMORIGAON DISTRICT
Budhen Kumar SaikiaFaculty of Economics, Morigaon College, Assam. Email:bksaikia123@gmail.com
49 ECO-FRIENDLY DISEASE MANAGEMENTWITH SUSTAINABLE AGRICULTURE
Ram Niwas1*, Gireesh Chand2, Anamika Singh Chandel3
1,2Department of Plant Pathology, Bihar Agricultural University,Sabour, Bhagalpur3Department of Home Science, MMV, BHU, UPEmail: ramniwas14011994@gmail.com
50 EVALUATION OF NEEM BASEDBIOPESTICIDE, CHITIN SYNTHESISINHIBITOR, U.V. RADIATION ANDCHEMICAL INSECTICIDE AGAINST PULSEBEETLE, Callosobruchus chinensis (L.) INCHICKPEA, Cicer arietinum (L.)
Deepak Kumar Jaiswal1, S.V.S. Raju2 and Kumud Singh1
1Department of Agricultural Entomology, Birsa AgriculturalUniversity, Ranchi, Jharkhand2Department of Entomology and Agricultural Zoology, Instituteof Agricultural Sciences, BHU, VaranasiEmail: deeraj3024@gmail.com
51 THE GROWING THREAT OF CLIMATECHANGE IN INDIA
Niketa Singh1 and Bhupendra Pratap Singh2
1P.G. in Social Work, Department of Social Work, LucknowUniversity, Lucknow2Research Scholar, Department of Social Work, DSMNRU,Lucknow. Email - bhupendras892@gmail.com
52 STUDIES ON POTENTIAL OF PLANTGROWTH-PROMOTING RHIZOBACTERIA(PGPR) FOR SUSTAINABLE AGRICULTUREIN INDIA
Shipra Tripathi1, Vishal Prasad2 and Dinesh Singh3
1Department of Microbiology, Faculty of Science, VBSPU,Jaunpur ; 2Institute of Environment and SustainableDevelopment, BHU, Varanasi 3ICAR- IISR, Lucknow
53 BIOCHAR AND BIOCHAR-BASEDNITROGENOUS FERTILIZERS: A CRITICALREVIEW
Deepak Kumar, Rajat Kumar Sharma and A. P. SinghGBPUAT Pantnagar. Email : dhathwal222@gmail.com
54 VERTICAL GARDENING: A GREEN WALLSYSTEM FOR SUSTAINABLE GARDENING
Anil K. Singh, Minakshi Padhi and Anjana SisodiaDepartment of Horticulture, Faculty of Agriculture Sciences,Banaras Hindu University, Varanasi, IndiaEmail: minakshipadhi@gmail.com
55 CLIMATE-SMART WEED AND NITROGENMANAGEMENT THROUGH BROWNMANURE IN CONSERVATIONAGRICULTURE BASED PEARL MILLET-GREEN GRAM-MUSTARD SYSTEM
Kapila Shekhawat, S.S. Rathore, T. K. Das, Rishi Raj and RajSinghDivision of Agronomy, ICAR-Indian Agricultural ResearchInstitute, New DelhiEmail: drrathorekapila@gmail.com
56 SUGARCANE CANOPY SPRAYING: APERSPECTIVE SOLUTION WITHERGONOMICS AND MECHATRONICSAPPROACH
S P Singh, Adarsh Kumar and H L KushwahaDivision of Agricultural Engineering, ICAR-IARI, New Delhi,Email: singhsp65@gmail.com
57 DESIGN AND DEVELOPMENT OF AMANUALLY OPERATED BIOCHAR BLOCKMAKING MACHINE
Hemant Kumar Sharma, Akanksha Kumain, T.K. BhattacharyaDepartment of Farm machinery and Power Engineering,GBPUAT, Pantnagar
58 IMPACT OF CLIMATE CHANGE ON FOODSECURITY
Sonali Mallick and Kalyan GhadeiDepartment of Extension Education, Institute of AgriculturalSciences, Banaras Hindu University, VaranasiEmail: sonalimallick85@gmail.com
59 SUSTAINABLE AGRICULTURE: ANALTERNATIVE SOLUTION FOR CLIMATECHANGE AND FOOD SECURITY
Monika and Rajeev Pratap SinghInstitute of Environment and Sustainable Development, BanarasHindu University, Varanasi, Email: rajeevprataps@gmail.com
60 ORGANIC COMPOST: AN ECO-FRIENDLY Neetu Yadav and Mukta Singh
APPROACH TO RESTORE SOILNUTRITIONAL PROFILE
Department of Home Science, Banaras Hindu University,Varanasi, India
61 ERGONOMIC ASSESSMENT OF WORK,WORKER, WORKPLACE IN FOODPROCESSING UNITS
Ritu Gupta and J K GillDept of Family Resource Management, College of CommunityScience, PAU, LudhianaEmail: rgupta@pau.edu
62 SPRAY APPLICATION CHARACTERISTICSOF BIOLOGICAL PESTICIDE SOLUTIONCONTAINING Bacillus thuringiensis ANDBeauveria bassiana THROUGH HYDRAULICNOZZLE
Manish Kumar, C R Mehta, K N Agrawal and V K BhargavICAR-Central Institute of Agricultural Engineering, Nabibagh,Berasia Road, BhopalEmail: manishagrineer@gmail.com
63 EFFECT OF CROP ESTABLISHMENTMETHODS AND NUTRIENT MANAGEMENTOPTIONS ON YIELD OF MAIZE
Rajiv K. Singh1, Mayank Singh2, P.K. Upadhyay1, KapilaShekhwat1, S.S. Rathore1, V.K. Singh1 and MohammadHasanain1
1Division of Agronomy, ICAR-Indian Agricultural ResearchInstitute, New Delhi2U P College Varanasi Email: rajivsingh@iari.res.in
64 DIFFERENTIAL RESPONSES OF C3 AND C4
CROP UNDER PRESENT AND FUTURESCENARIO OF CLIMATE CHANGE:PHYSIOLOGY, TRANSCRIPTOMICS ANDMETABOLOMICS
Richa Rai1, Madhoolika Agrawal2 and Jonathan Gershenzon3
1Department of Botany, Rameshwar College, Muzaffarpur,2Department of Botany, Banaras Hindu University, Varanasi,3Max Planck Institute for Chemical Ecology, Jena, Germany,Email: richarai81@gmail.com
65 FARM ENERGY METABOLISM ANDCONSERVATION AGRICULTURE
Riti Chatterjee1*, Anwesha Mandal2 and S K Acharya3
Department of Agricultural Extension, Bidhan Chandra KrishiViswavidyalaya, Mohanpur, Nadia, West Bengal,E-mail: ritichatterjee2015@gmail.com
Poster1 INDIGENOUS PEOPLE AND CLIMATE
CHANGERohit Shelar, Shivananda P. Yarazari and A. K. SinghDept. of Extension Education Institute of Agril. Sciences BHU,VaranasiEmail: rsagrico@gmail.com
2 IMPACT OF PAINTS ON ENVIRONMENT Padmini Pandey and U.V KiranDepartment of Human development & family studies School forHome Sciences, Babasaheb Bhimrao Ambedkar University (ACentral University), Lucknow. E-mail- druvkiran@gmail.com ;dolly15pandey@gmail.com
3 CLIMATE CHANGE AND CO2
CONCENTRATION: IMPACT ON PLANTGROWTH AND DEVELOPMENT
R.V. BhangareDepartment of Plant Physiology, Banaras Hindu University,Institute of Agril. Sciences, Varanasi (U.P.) IndiaE-mail: rupali.bhangare5@gmail.com
4 EFFECTS OF LIQUID ORGANICFERTILIZERS ON PLANT GROWTH ANDRHIZOSPHERE SOIL CHARACTERISTICS OFCHRYSANTHEMUM
R.G.Goswami,, N.K.Sai and Hemant KumarPt.K.L.S COH & RS, Rajnandgaon (C.G), INDIA. Email:rakeshgoswami57@gmail.com
5 ROLE OF INHIBITORS ANDBIODEGRADABLE MATERIAL INMITIGATION OF NITROGEN LOSSES FROMFERTILIZED LANDS
R. G. Goswami, R. K. Bajpai and Hemant KumarDepartment of Soil Science and Agricultural Chemistry, IndiraGandhi Agricultural University, Raipur (C.G)Email: rakeshgoswami57@gmail.com
6 EFFECT OF INTEGRATED CROPMANAGEMENT PRACTICES ON YIELDAND QUALITY OF PIGEONPEA IN NORTHINDIAN PLAINS
Varatharajan T and Anil K. ChoudharyDivision of Agronomy, Indian Agricultural Research Institute,New Delhi Email: varatha27794@gmail.com,anilhpau2010@gmail.com
7 SUSTAINABLE AGRICULTURE ANDORGANIC FARMING FOR CROPIMPROVEMENT IN THE ERA OF CLIMATECHANGE
Shailendra Tiwari, Pallavi and C.S.PandeyDolphin Institute of Biomedical and Natural Sciences,Dehradun. Email: tiwarishailendra96@gamil.com
8 COTTON PRODUCTION ANDSUSTAINABILITY: A REVIEW ON FACTORSAFFECTING COTTON PRODUCTION ININDIA
Sukru Deep and P.C. TripathyDepartment of Business Administration, Sambalpur University,Jyoti ViharSambalpur, Odisha. Email: sukru.suniv@gmail.com,pc_tripathy@hotmail.com
9 ENVIRONMENT, SUSTAINABILITY ANDCLIMATE CHANGE
Kaushik PramanikDepartment of Entomology and Agricultural Zoology, IAS,BHU, UP. Email: kpramanik.kaushik@gmail.com
10 ECONOMICS OF THE ORGANIC FARMING Juhi Taneja, Kaushiki Sahu, Lavina tewani, Pratham Choudharyand Gyan PrakashDevi AhilyaVishvavidalaya, Indore, MP, India. E-mail-juhitaneja569@gmail.com
11 EFFECT OF CLIMATE CHANGE ONAGRICULTURE, BIODIVERSITY ANDECOSYSTEM: A REVIEW
Payal Chakraborty and Padmanabh DwivediDepartment of Plant Physiology, Institute of AgriculturalSciences, Banaras Hindu University, Varanasi , India Email:payalchakrabortybhu@gmail.com
12 IMPACT OF CLIMATE CHANGE ON FOODSECURITY AND SOCIO-ECONOMICCONDITION OF FARMERS
Sanket V. Chaudhari, Sudarshan R. Devshatwar and SudarshanS. BobadeDepartment of Civil Engineering, Pimpri Chinchwad College ofEngineering & Research Pune, India.Email: chaudharisanket72@gmail.com,sudarshandevshatwar@gmail.com,bsudarshan8376@gmail.com
13 TREND ANALYSIS OF WEATHERPARAMETERS IN AGRO-CLIMATIC ZONESOF UTTAR PRADESH
Shubhi Patel1*, Rakesh Singh1, Anju Yadav2, C.K. Singh3 andR.K. Mall 4
1Department of Agricultural Economics, Institute ofAgricultural Sciences, BHU, Varanasi-221005, India.2Department of Agricultural Economics, College of Agriculture,MPUAT, Udaipur3Department of Mycology and Plant Pathology, Institute ofAgricultural Sciences, BHU, Varanasi-221005, India.4DST-Mahamana Centre of Excellence in Climate ChangeResearch, Institute of Environment and SustainableDevelopment, BHU, Varanasi-221005, India. E-mail:patel.shubhi4@gmail.com
14 ROLE OF RAG PICKERS IN WASTEMANAGEMENT AND CONSERVING THEENVIRONMENT
Santoshi and U V KiranDHDFS, SHSc, BBAU, Lucknow
15 CLIMATE CHANGE: ITS IMPACT ONVEGETABLE CULTIVATION ANDPOSSIBLE SOLUTIONS
Vivek Thapliyal, Dhirendra K. Singh and Ashish K. SinghDepartment of Vegetable Science, G.B.P.U.A.&T., PantnagarEmail: vivekthapliyal001@gmail.com,dksinghbais@gmsil.com, ashish.horti1991@gmail.com
16 SUSTAINABLE FOOD SECURITY INCHANGING CLIMATE SCENARIO: A CASESTUDY OF PURSLANE
Rajani SrivastavaEnvironmental Science (Environmental Technology), RGSC,IESD, Banaras Hindu University, Varanasi
17 MECHANIZATION WITH RENEWABLEENERGY – A REVIEW
Amit Kumar and, Shilpa SinghDepartment of Farm Power and Machinery, COAE&T,SKUAST-K, Srinagar. Email:amitchauahanarya1996@gmail.com
18 SNDTWU: TOWARDS A CLEAN ANDGREEN FUTURE
Harshita Srivastava and Archana BhatnagarDepartment of Family Resource Management, SNDT Women’sUniversity, Mumbai.E-mail: harshita.sri24@gmail.com, archbhatnagar@yahoo.co.uk
19 SITE-SPECIFIC NUTRIENT MANAGEMENTIN SOYBEAN UNDER MID-HILLCONDITIONS OF HIMACHAL PRADESH
Navneet Kaur, Janardan Singh and ShilpaDepartment of Agronomy, CSK Himanchal Pradesh KrishiVishyavidyalaya, Palampur, HP, India
20 INTREGRATED NUTRIENT MANAGEMENTIN OAT AND ITS EFFECT ON SUCCEEDINGFODDER MAIZE CROP
Alankar singh1 Pallavi2 and Sumit Chaudhary11UUHF, Bhasar; 2DIBNS, Dehradun
Email: salankar99@gmail.com21 ACHIEVING SUSTAINABLE AND HOLISTIC
PRODUCTION IN HORTICULTURETHROUGH ORGANIC FARMING
J. Vijay*1, Anwesa Pradhan2, Dillip K. Dingal3 and AbhilashMishra4
1Department of Floriculture and Landscape Architecture,3Department of Vegetable Science, 4Department of FruitScience, CoH, Nauni, Dr Y.S.Parmar University of Horticulture& Forestry, Solan, H.P.2Department of Plant Physiology, College of Agriculture, OUAT,Bhubaneswar, Odisha.Email: jvijaykr@gmail.com
22 IDENTIFICATION OF CONTINGENT CROPSFOR DELAYED SOWING UNDER CHANGEDCLIMATE IN DRYLAND AGRICULTURE
Madam VikramarjunDivision of Agronomy, ICAR-Indian Agricultural ResearchInstitute, New DelhiEmail: vikramarjunyadav@gmail.com
23 SUSTAINABLE AGRICULTURALDEVELOPMENT IN CHANGING GLOBAL
Pratibha MishraInstitute for excellence in higher education, Bhopal (M.P.). E-
SCENARIO mail- pratibhamishra364@gmail.com24 SOIL AND WATER MANAGEMENT FOR
CLIMATE SMART AGRICULTUREAdam MichaelDepartment of Soil Science and Agricultural Chemistry,Banaras Hindu University, Varanasi, IndiaE-mail: adam4908@icloud.com
25 Klebsiella. aerogenes AS AN PROMISINGBIOFERTILIZER FOR GROWTHPROMOTION OF OAT CROPS (AVENASATIVA L) EXPOSED TO DROUGHT STRE
Sandeep Kumar Gupta and Richa RaghuwanshiBanaras Hindu University, Varanasi, Uttar Pradesh, I
26 AN OUTLINE OF THE CURRENT STATUSOF CARBON DIOXIDE CAPTURE ANDSTORAGE TECHNOLOGIES
Namrata KashyapDepartment of Soil Science & Agricultural Chemistry, ChandraShekhar Azad University of Agriculture and Technology,Kanpur, Uttar Pradesh. Email: namratakashyap54@gmail.com
27 COMPARATIVE PRODUCTION POTENTIALOF FORAGE BASED CROPPINGSEQUENCES AND THEIR ECONOMICFEASIBILITY IN WESTERN PLAIN ZONE OFU.P.
Sudhakar Singh, Nandan Singh and Shrimannarayan DubeyDepartment of Agronomy, NDUA&T, Narendra Nagar,Ayodhya, India.Email: sudhakar3382@gmail.com
28 GROWTH, PRODUCTIVITY ANDECONOMICS OF MAIZE VARIETIES (ZEAMAYS L.) AS INFLUENCED BY NITROGENSCHEDULING AND METHODS OFAPPLICATION UNDER RAINFEDCONDITION
Aakash Kushwah, N. S. Thakur and S. K. ChoudharyDepartment of Agronomy, RVSKVV, College of Agriculture,Indore. E-mail: aakashkushwah7004@gmail.com
29 STRATEGIES FOR EFFICIENT WATER USEAND CONSERVATION AGRICULTURE
T. Ravi Teja1, C.H. Ravali2 and N. Prathap Reddy3
1 Department of Agronomy, Anbil Dharmalingam AgriculturalCollege and Research Institute, Tiruchirappalli.(ravitejatalluri94@gmail.com)2Department of Soil Science, College of Agriculture, PJTSAU,Rajendranagar, Hyderabad. (ravalireddych96@gmail.com)3Department of Agronomy, College of Agriculture, PJTSAU,Rajendranagar, Hyderabad
30 IMPACT OF CLIMATE RESILIENTTECHNOLOGIES ON INDIANAGRICULTURE – A REVIEW
Devegowda S R1, P S Badal1, Shivananda P Yarazari2 and SaketKushwaha3
1Dept. of Agricultural Economics, Institute of AgriculturalSciences, BHU, Varanasi, Uttar Pradesh.2Dept. of Extension Education, Institute of AgriculturalSciences, BHU, Varanasi, Uttar Pradesh.3Vice Chancellor, Rajiv Gandhi University, Rono Hills, PapumPare, Arunachal Pradesh, India.Email:-devegowdas.r2042@gmail.com
31 ADOPTION OF SALINE SOILMANAGEMENT PRACTICES BY THEFARMERS: A WAY TOWARDSSUSTAINABLE AGRICULTURE
Shivananda P. Yarazari, Rohit Shelar, A. K Singh. and S RDevegowdaInstitute of Agricultural Sciences, BHU, Varanasi,Email:shivananda7063@gmail.com
32 CLIMATE CHANGE AND ITS IMPACT ONINDIA
Ekta Sharma and Shishir Kumar KaushalDepartment Aeronautical enggineering and Applied Science,Feroze Gandhi Institute of Engineeting & TechnologyRaebareli, Utter Pradesh. Email: ektagbpant@gmail.com
33 IMPACT OF CARBON SEQUESTRATION ONSOIL HEALTH
Krishna Murari, Jubuli Sahu*and Vinay Pradhan**SMS (Agromet) KVK Chanduli, U.P., *SMS (Agromet) KVKBanka, Bihar, **RMD CARS Ambikapur ,C.G.E-mail:krishnamurari13890@gmail.com
34 RESPONSES OF CROP PLANTS TO BIOTICAND ABIOTIC STRESS
Piyush Choudhary1, Hemraj Jat2, Gograj Ola3 and MahipalSingh Choudhary3
MPUAT, Udaipur. E-mail: piyushdudi@gmail.com35 NEED OF NATURAL RESOURCE
MANAGEMENT AND CONSERVATIONAGRICULTURE IN INDIA
Avinash Patel, Abhishek Shori and Ajay BabuInstitute of Agricultural Sciences, Banaras Hindu University,Varanasi. E-mail: avinashabhyu@gmail.com
36 BIODIESEL AS AN ALTERNATIVE FORTRANSPORTATION FUEL
Shekhar Prasad Maurya and Amit Kumar Chauhan2
1Department of FMPE, Sam Higginbottom University ofAgriculture, Technology & Sciences Prayagraj(U.P)2SKUAST Kashmir Srinagar Email: spmjnp222@gmail.com
37 CUSTOM HIRING SERVICES OF FARMMACHINERY IN INDIA
Anil K, Basavaprabhu Jirli, Chandrarekha C and Nandini H MInstitute of Agricultural Sciences, BHU, Varanasi, Email-
anilpower7@gmail.com38 A LAND DEGRADATION CONTROL AND
MITIGATION APPROACH THROUGHAGROFORESTRY
Gulshan Kumar Verma and Umesh KumarInstitute of Agricultural Sciences, BHU, Varanasi. Email:gulshanku@gmail.com
39 RENEWABLE ENERGY FORSUSTAINABILITY OF INDUSTRIES ANDENVIRONMENT
A.K. Singh, Anish Kumar Sah, Girish P. M., Kritika Gopal,Sushil K. Chaudhary, S. Panigrahi and Minakshi PadhiDepartment of Horticulture, Institute of Agricultural Sciences,Banaras Hindu University, Varanasi-, U.P, IndiaEmail: oneishflora@gmail.com
40 IMPACT OF CLIMATE CHANGE ON INSECTPESTS – A REVIEW
Vinay N, G Chaitanya and S Ramesh BabuDepartment of Entomology, Institute of Agricultural Sciences,Banaras Hindu University, VaranasiEmail:-vinaynchethu@gmail.com
41 SUSTAINABLE AGRICULTURAL THROUGHORGANIC FARMING IN INDIA
Himanshu Tiwari1, Alok kumar Pandey1 and RajshekharDwivedi2
1N.D. University of Agriculture and Technology, Kumarganj,Ayodhya, U.P. (India)2Department of Genetics and Plant Breeding, C.S.AzadUniversity of Agriculture and Technology Kanpur, U.P.Email: himanshu1996nduat@gmail.com
42 ORGANIC FARMING IN UTTAR PRADESH Alok Kumar Pandey, S.R.Mishra, Anushka Pandey andHimanshu TiwariAcharya Narendra Deva University of Agriculture andTechnology, Kumarganj AyodhyaE-mail id: alokp7712@gmail.com
43 ALLELOPATHY FOR SUSTAINABLEAGRICULTURE
Monika Meena and Rajesh Kumar SinghInstitute of Agricultural Sciences, Banaras Hindu University,Varanasi, U.P.Email id: monameena744@gmail.com
44 RENEWABLE ENERGY FORSUSTAINABILITY OF INDUSTRIES ANDENVIRONMENT
Surbhi Kumara and R N MeenaDepartment of Agronomy, Institute of Agricultural Sciences,Banaras Hindu University, VaranasiEmail: surbhik534@gmail.com
45 IMPACT OF FOREST FIRE ONENVIRONMENT: ITS AWARENESS ANDMANAGEMENT
Keerthi VysyarajuAgroforestry, RGSC, Banaras Hindu University. Varanasi.Email: keerthivysyaraju21@gmail.com
46 EFFECT OF INDUSTRIAL WASTECOMPOST, FERTILIZER LEVELS ANDBIOINOCULANTS ON GRAIN YIELD OFWHEAT
Gourisankar Pradhan and Ram Swaroop MeenaDepartment of Agronomy, Institute of Agricultural Sciences,Banaras Hindu University, Varanasi, Uttar Pradesh, IndiaEmail: gourisankar.pradhan4@bhu.ac.in
47 DEVELOPMENT OF INDIAN AGRICULTUREIN CHANGING SCENARIO
MinakshiBiotechnology, Narendra Dev University of Agriculture andTechnology, Kumarganj Email: minu.6046@gmail.com
48 PSIDIUM GUAJAVA L.: A THERAPEUTICTREE
S P S SolankiDepartment of Fruit Science, COH&F, Punjab AgriculturalUniversity, Ludhiana, PunjabE-mail: shivanhm7@gmail.com
49 CLASSIFICATION OF SOILS OF SOMESELECTED WATERSHED REGIONS OFHARYANA, NORTH-WEST INDIA
Jyotirmaya Sahoo1 and Dinesh Tomar2
1Division of Soil Science and Agricultural Chemistry, ICAR-Indian Agricultural Research Institute, New Delhi.2Department of Soil Science, CCS Haryana AgriculturalUniversity, HisarEmail: jyotirmayasahoo032@gmail.com
50 CLIMATE SMART AGRICULTURE A.K. Singh, Lipsa.M.Naik, A. Sisodia and Vyas S. S.Department of Horticulture, Institute of Agriculture Sciences,Banaras Hindu University, Varanasi, U.P., India.Email: lipsanaik45@gmail.com
51 FOOD SECURITY & CLIMATE CHANGE – APROPORTIONATE RELATIONSHIP INMODERN AGRICULTURE
Rohit Raj Singh and Sudipta PadhanDepartment of agricultural and horticultural entomology,Faculty of Agriculture, B.C.K.VEmail: rohitraj.singh.967@gmail.com
52 CLIMATE SMART AGRICULTURE AND ITSIMPORTANCE
Ravi Kishan SoniDepartment of GPB, COA (AU, Kota) Email:soniravikishan@gmail.com
53 INTEGRATED FARMING SYSTEM- WAY TOBETTER HEALTH OF SOIL, ANIMALS AND
Ravi Kishan Soni1, Mohammad Aarif1, Ramesh Yadav1 andDeepak Meena2
HUMEN Department of GPB COA, (AU, Kota). Email:soniravikishan@gmail.com
54 SUSTAINABLE AGRICULTURE FORFUTURE GENERATION
Santosh Chaudhary1, Sushil K. Chaudhary1 and Niraj Patel2
1Institute of Agricultural Sciences, Banaras Hindu University,Varanasi, U.P., India2Himalayan College of Agricultural Sciences and Technology,Kathmandu, Nepal. Email: santoshchaudhary169@gmail.com
55 ROLE OF SENSORS IN AGRICULTURE Hansa Choudhary and Mithlesh Kumari MeenaRARI, Durgapura, Jaipur (Rajasthan) Email:hansachoudhary360@gmail.com
56 ASSESSMENT OF ALTEREDRHIZOBACTERIAL MICROBES INRESPONSE TO ELEVATED CO2 ANDTEMPERATURE
Ravinsh Kumar, Pratika Singh, Azmi Khan and AmritaSrivastavaDepartment of Life Science, School of Earth, Biological andEnvironmental Science, Central University of South Bihar,Gaya, Bihar, India. Email: ravinsh@cusb.ac.in
57 CARBON SEQUESTRATION INCONSERVATION AGRICULTURE
Anurag Upadhyay, Sanjeev Kumar Kashyap, Kajal Verma,Naveen Tiwari and U.P. SinghDepartment of Agronomy, Institute of Agricultural Sciences,Banaras Hindu University, VaranasiEmail: updanurag.bhu@gmail.com
58 ORGANIC FARMING – A TOOL FORSUSTAINABLE VEGETABLE PRODUCTION
Rohit Kumar Singh, Anoop Kumar Devedee, Manish KumarSingh, Poospendar Singh Dixit and, Ravinsh Kumar MauryaDepartment of Horticulture, Institute of Agricultural Sciences,Banaras Hindu University, VaranasiEmail: rohitbhu8338@gmail.com
59 IMPACT OF BIO-FERTILIZERS INSUSTAINABLE SOIL HEALTHMANAGEMENT AND PRODUCTION OFGREEN GRAM (VIGNARADIATA L.)
Kamlesh Kumar Singh, Anupam Adarsh, TarunKumar,AnupmaKumari and BrajeshShahi1
Krishi Vigyan Kendra, Saraiya, Muzaffarpur, - Dr. RajendraPrasad Central Agricultural University, Pusa (Samastipur)Bihar. Email: kamleshbhu@rediffmail.com
60 ROLE OF NITROGEN IN SUSTAINABLEAGRICULTURE AND FOOD SECURITY: AREVIEW
Tusarkanta Behera, Arvind and3Shiv Poojan YadavInstitute of Agricultural Sciences, Banaras Hindu University,Varanasi. Email: cooltusarkanta12@gmail.com
61 CONSERVATION AGRICULTURE: A WAYTO INCREASE PRODUCTIVITY ANDPROFITABILITY OF CROPS
Shweta Kumari and Kajal VermaDepartment of Agronomy, Institute of Agricultural Sciences,Banaras Hindu University, Varanasi, Uttar PradeshEmail: skshwetagupta@gmail.com
62 PROSPECTS OF ORGANIC FARMING,ENVIRONMENT SUSTAINABILITY ANDNUTRITIONAL FOOD PRODUCTION
Shubham Singh Rana1, Mahindra Kumar Yadav2, DurgaPrasad3, and Gaurav Pratap Singh4
Chandra Shekhar Azad University of Agriculture & TechnologyKanpur (U. P.)Email: ranashubham9498@gmail.com
63 IMPACT OF CLIMATE CHANGE ONAGRICULTURE AND MANAGEMENTTHROUGH SUSTAINABLE PRACTICES
VennelaPanneeruDepartment of soil science-soil and water conservation, RGSC,BHU, Varanasi,Email: vennelapanneeru@gmail.com
64 BIOFUEL FROM ALGAL BIOMASS: ABETTER ALTERNATIVE OF BIOFUEL THANCONVENTIONAL PLANT SOURCES
Prachi PattnaikDepartment of Horticulture, Institute of Agricultural Sciences,BHU, VaranasiEmail: prachi17ptnk@gmail.com
65 IMPACT OF CLIMATE CHANGE IN INDIANHORTICULTURE - A REVIEW
Ankit Kumar Pandey1, Deepak Maurya1 and Sakshi shastri2
1 Bihar Agricultural University, Sabour, Bhagalpur, Bihar,India. Email: ankitpandey.nd@gmail.com2Department of Agricultural Extension, Visva BharatiUniversity, Sriniketan, Bolpur, West Bengal
66 ORGANIC AGRICULTURE, AS ANADAPTATION STRATEGY TO CLIMATECHANGE
Suman Agrawal2 and Shweta Kumari2
Department of Agronomy, Bihar Agricultural University,Sabour, Bhagalpur, BiharDepartment of Agronomy, Institute of Agricultural Sciences,BHU, Varanasi, U.P. Email: sumanagrawal199092@gmail.com
67 NATURAL RESOURCES MANAGEMENT INSUSTAINABLE AGRICULTURE
Rajveer Singh1, Rakesh Kumar Meena2 and Rajeew Kumar1
1Dept. of Agronomy, College of Agriculture, GBPUA&T,Pantnagar2Dept. of Statistics, Institute of Agricultural Sciences, BHU,VaranasiEmail: rajveergurjar214@gmail.com
68 SOIL CARBON SEQUESTRATION: THEFRENETIC NEED OF THE HOUR
Marthala Bhuvaneswar Reddy, Anurag upadhyay, SanjeevKumar kashyap, Kajal verma, Naveen thiwari and. U.P SinghDepartment of Agronomy, Institute of Agricultural sciences,BHU, Varanasi (U.P) Email:bhuvaneswarreddy125@gmail.com
69 PERFORMANCE EVALUATION ANDVIBRATION ANALYSIS OF A MODIFIEDSELF-PROPELLED BOOM SPRAYER FORINTRA CANOPY SPRAYING
Manoj Singh Bisht and Arun KumarFarm Machinery and Power Engineering, G. B. Pant Universityof Agriculture and Technology, Pantnagar, Email:manojmannu50@gmail.com
70 COMPARATIVE QUANTIFICATION OFCARBON SEQUESTRATION IN SOLE CROPSAND BAEL BASED AGRI-HORTI SYSTEM
Vivek Yadav, Shiv Poojan Yadav, Rajesh Kumar Singh andNasam Midhun KumarDepartment of Agronomy, Institute of Agricultural Sciences,Banaras Hindu University, Varanasi (U.P.), IndiaE-mail: vk.forestry@gmail.com
71 THE PARTIAL MITIGATION OF OZONE (O3)STRESS THROUGH NUTRIENTAMENDMENTS ON ZEA MAYS PLANTS
Asheesh Kumar Gautam and Supriya TiwariLaboratory of Ecotoxicology, Department of Botany, BanarasHindu University, VaranasiEmail: asheeshgautam25@gmail.com; supriyabhu@gmail.com
72 EFFECTS OF CLIMATE CHANGE ONAGRICULTURE
Thaiseen Tabasum, Sonal Sharma, Seema Hodkashia and AnujSaraswatSoil Science & Soil Water Conservation, Institute ofAgricultural Sciences, Rajiv Gandhi South Campus, BanarasHindu University, Mirzapur E-mail: thaiseen222@gmail.com
73 CONSERVATION AGRICULTURE FORSMALLHOLDERS IN RAINFED SYSTEMS
Srinidhi PSoil and Water Conservation, Rajiv Gandhi South Campus,Banaras Hindu University, Barkkachha, Mirzapur, UPEmail:nidhitwinkle1997@gmail.com
74 NATURAL RESOURCE MANAGEMENT,CONSERVATION AGRICULTURE ANDORGANIC FARMING
Ruchi Rasgainya , Banavath Sushmitha and BasireddyLavanyaSoil Science- Soil and Water Conservation, Institute ofAgricultural Sciences, Rajiv Gandhi South Campus, BanarasHindu University, MirzapurE-mail: ruchirasgainya661@gmail.com;sushmithasweety0245@gmail.com;lavanyabasireddy9497@gmail.com
75 ENHANCEMENT OF ZERO TILL WHEAT(TRITICUM AESTIVUM L.) PRODUCTIVITY,PROFITABILITY AND NITROGEN UPTAKEEFFICIENCY (NUPE) THROUGH NUTRIENTEXPERT, N SPLITTING AND LEAF COLOURCHART (LCC) IN SANDY LOAM SOIL OFWEST BENGAL
Triptesh Mondal, Sukanya Dutta, Biplab Mitra and AshisKumar Singha RoyDepartment of Agronomy, Faculty of Agriculture, Uttar BangaKrishi Viswavidyalaya, Pundibari, Cooch Behar, West Bengal,Email: mtriptesh@gmail.com
76 INTEGRATED WEED MANAGEMENT ASPOTENTIAL STRATEGY FOR MANAGINGWEEDS
Anubha Singh, Anurag Upadhyay, Alekh Kumar Sharma andShivpoojan YadavDepartment of Agronomy, Institute of Agricultural Sciences,Banaras Hindu University, Varanasi- 221005Email: singhanubha2016@gmail.com
77 EFFECT OF CHEMICAL AND BAGGING ONQUALITY OF RAINY SEASON GUAVA(Psidium guajava Linn.)
Ravi Pratap Singh1, Nitesh Kumar Sharma2 and Mritunjay Roy3
1&2- Acharya Narendra Deva University of Agriculture &Technology, Kumarganj, Ayodhya, U.P.3- Banda University of Agriculture & Technology, Banda, U.P.Email: rp93123@gmail.com
78 EFFECT OF IRRIGATION LEVELS ONPERFORMANCE OF TIMELY SOWN WHEATVARIETIES
Abhineet1 and Mayank Singh2
1Acharya Narendra Deva University of Agriculture andTechnology, Ayodhaya,2Uday Pratap Autonomous College, Varanasi, U.P.Email: singhabhineet4@gmail.com
79 ORGANIC PRODUCTION MANAGEMENT:APPROACHES, PRACTICES AND THEIRIMPACT ON BIODIVERSITY
Santosh Kumar Pandit and Shambhu PrasadDepartment of Agronomy, Bihar Agricultural University,Sabour (Bhagalpur), BiharEmail: me.sprajapati@gmail.com
80 EFFECT OF INTEGRATED USE OFFERTILIZERS AND ORGANIC MANURESON SOIL PROPERTIES
Bharti Yadav1, S.R.Naga2, B.L. Yadav2
1Department of Soil Science and Agricultural Chemistry, BHU,Varanasi.2Department of Soil Science and Agricultural Chemistry,SKNAU, Jobner, Rajasthan
Email: 15bhartiyadav@gmail.com81 PLANT BREEDING AND ITS IMPORTANCE
IN ORGANIC AGRICULTURES B Verma and Sanjeev SinghDepartment of Genetics and Plant Breeding (Ag Botany), UdaiPratap College (Autonomous) VaranasiEmail: sbvermaupc@gmail.com
82 PLANT GROWTH PROMOTINGRHIZOBACTERIA AND ITS IMPACT INNITROGEN MANAGEMENT IN SOIL AS ATOOL FOR NATURAL RESOURCEMANAGEMENT
Mehjabeen1 and Anoop Kumar Devedee2
1Department of Soil Science and Agricultural Chemistry, BiharAgricultural University, Sabour, India2Department of Agronomy, Institute of Agricultural Sciences,Banaras Hindu University, Varanasi, India Email:mehajbeen556@gmail.com
83 SOLUTE TRANSPORT IN A VEGETATIONFILTER SYSTEM AT KANPUR-A REVIEW
Avnish Shukla and Dipteek ParmarDepartment of Civil Engineering, Harcourt Butler TechnicalUniversity, KanpurEmail: avnishshukla1706@gmail.com
84 ORGANIC FARMING IN INDIA ANDPROBLEMS FACED BY INDIAN ORGANICFARMERS
Nitasha Sharma, Poonam Parihar and Appoorva GuptaDivision of Agricultural Extension Education, SKUAST-Jammu, J&KEmail: appoorva.gupta@gmail.com
85 MODELLING SOIL ORGANIC C DYNAMICSUNDER DIFFERENT AGRO-MANAGEMENTPRACTICES IN TROPICAL SOILS
Shikha Singh and A.S. RaghubanshiIntegrative Ecology Laboratory (IEL), Institute of Environment& Sustainable Development (IESD), Banaras Hindu University,Varanasi, India, Email: singh.shikha2609@gmail.com
96 DEVELOPMENT AND PERFORMANCEEVALUATION OF SUB SURFACE MANUREAPPLICATOR
Ankit Negi, Jayant Singh and Pankaj RanaGBPUAT Pantnagar, Email: ankitnegi400@gmail.com
87 NITROGEN AND WATER MANAGEMENTUNDER CONSERVATION AGRICULTUREBASED MAIZE-WHEAT SYSTEM
P K Upadhyay1, V K Singh1, B S Dwivedi2, M C Meena2, AbirDey2 and R K Singh1
1Division of Agronomy, 2Division of SSAC, ICAR-IndianAgricultural Research Institute, New DelhiEmail: pravin.ndu@gmail.com
88 SUSTAINABILITY, FOOD SECURITY ANDCLIMATE CHANGE IN AGRICULTURE
Ravindra MeenaSchool of Agriculture Science, Career Point University Kota,Rajasthan, Email: ravindrameena56@gmail.com
89 AGRICULTURAL MECHANIZATION FORSUSTAINABLE AGRICULTURAL ANDRURAL DEVELOPMENT
Shubham Mishra and Ravindra MeenaSchool of Agriculture Science, Career Point University Kota,Rajasthan, Email: shubham6911@gmail.com
90 AGRICULTURE ENGINEERING ANDSUSTAINABLE ENVIRONMENT
Dhirendra Raj Singh and Ravindra MeenaSchool of Agriculture Science, Career Point University Kota,Rajasthan, Email: banadhiru112@gmail.com
91 SUSTAINABLE ENGINEERING ANINTRODUCTION TO SUSTAINABILITY
Ankush Meena and Ravindra MeenaSchool of Agriculture Science, Career Point University Kota,Rajasthan, Email: meenaankush786@gmail.com
92 RENEWABLE ENERGY, SUSTAINABLEDEVELOPMENT AND ENVIRONMENTALPROTECTION
Lakshita Rajawat and Ravindra MeenaSchool of Agriculture Science, Career Point University Kota,Rajasthan, Email: meena.ravindra@cpur.edu.in
93 SUSTAINABLE DEVELOPMENT OFENERGY, WATER AND ENVIRONMENTSYSTEMS
Manu Foujdar and Ravindra MeenaSchool of Agriculture Science, Career Point University Kota,Rajasthan, Email: mfaujdar646@gmail.com
94 THE ROLE OF TECHNOLOGY INSUSTAINABLE DEVELOPMENT
Bhawana Pankaj and Ravindra MeenaSchool of Agriculture Science, Career Point University Kota,Rajasthan, Email: pankajbhawna79@gmail.com
95 ENERGY AND ENVIRONMENT,APPLICATIONS AND SUSTAINABLEDEVELOPMENT
Abhay Mathur and Ravindra MeenaSchool of Agriculture Science, Career Point University Kota,RajasthanEmail: abhaymathur1912@gmail.com
96 RESPONDING TO GLOBAL CLIMATECHANGE IN FRAGILE RESOURCE ZONES
Shivani Rathore and Ravindra MeenaSchool of Agriculture Science, Career Point University Kota,Rajasthan, Email: rathoreshivani739@gmail.com
97 SUSTAINABLE DEVELOPMENT AND Sneha Soni and Ravindra Meena
CLIMATE CHANGE IN AGRICULTURE School of Agriculture Science, Career Point University Kota,Rajasthan, Email: twinklesoni592@gmail.com
98 ARTIFICIAL DRAINAGE SYSTEM: TYPESAND IMPORTANCE
Ravi Kr. Mahour and Ravindra MeenaSchool of Agriculture Science, Career Point University Kota,Rajasthan, Email: mahour.ravi060@gmail.com
99 EVALUATION OF PLANT GROWTHPROMOTING TRAITS OF RHIZOBACTERIAFOR THE BETTERMENT OF PLANTGROWTH UNDER SOIL SALINITY STRESS
Sinha Sahab and Vishal PrasadInstitute of Environment and Sustainable Development, BanarasHindu University, Varanasi, IndiaEmail: sahab.sinha@gmail.com
100 CLIMATE CHANGE, SUSTAINABLEDEVELOPMENT AND INDIA: GLOBAL ANDNATIONAL CONCERNS
Sachin Nagar and Ravindra MeenaSchool of Agriculture Science, Career Point University Kota,Rajasthan, Email: snnagar2599@gmail.com
101 RESPONSE OF PERIPHYTIC ALGALCOMMUNITY TO ARSENIC STRESS
Arpana Yadav1, Yogesh Kumar Vishwakarma2, Lalit KumarPandey1
1Laboratory of Algal Biology, Department of Botany, BanarasHindu University, Varanasi2Department of Chemical Engineering and Technology, IndianInstitute of Technology, BHU, VaranasiEmail: yadavarpana26@gmail.com
102 PREVENTIVE INNOVATION: THEEMPHASIS SHOULD BE ON NATURALFARMING AND ORGANIC FARMING
Ekta Sharma, P.S Slathia, Poonam Parihar and Rakesh KumarDivision of Agriculture Extension and Education, FOA,SKUAST-J, JammuEmail: ektasharmasharma817@gmail.com
103 A STUDY ON PRECISION SEEDING WITH AROBOTIC PLANTER
S K Rathod, H L Kushwaha, Adarsh Kumar, Tapan K Khuraand Susheel SharlarDivision of Agricultural Engineering, ICAR-Indian AgriculturalResearch Institute, Pusa New DelhiEmail: hlkushwaha@gmail.com
104 SUSTENANCE OF SOIL QUALITY UNDERCHANGING CLIMATE THROUGH CARBONSEQUESTRATION
Aditya Kumar and Sanjay Kumar ShahiDepartment of Agricultural Chemistry and Soil Science, UdaiPratap (Autonomous) College, VaranasiEmail: aadi.bhu@gmail.com
105 PURPOSE OF USING GREEN MANURES INVARIOUS CROPS IN AGRICULTURE
Rohit Kumar Singh1, Anandita Supriya2 and Amit KumarShukla1
1Career Point University, Kota, Rajasthan2ITM, University, Gwalior, M.P.Email: rkrohit5236@gmail.com
106 BIOFERTILIZER AND BIOPESTICIDESAPPLICATION IN AGRICULTURE FORENHANCING MULTIPLE CROPSPRODUCTION
Gowardhan Kumar Chouhan, Arpan Mukherjee, Anand kumarGaurav and Jay Prakash VermaIESD, BHU, Varanasi,Email: chouhanprakash.chouhan3@gmail.com
107 TRANSNATIONAL ENVIRONMENTALHARM IMPACTS ON AGRICULTURE
Neha ShuklaFaculty of Law, University of Lucknow, Email:nehashukla47@gmail.com
108 FEASIBILITY STUDY ON SPIROGYRAALGAE FOR BIODIESEL PRODUCTION
Priyanka Singh and S.P. SinghSchool of Energy and Environmental Studies, DeviAhilyaVishwavidyalaya, Takshashila Campus, Khandwa Road,Indore, Madhya Pradesh, Email: psingh.sees@gmail.com
109 Bioethanol production potential from cropbiomass waste
Saurabh Singh, Akhilesh Kumar, Gowardhan Kumar Chouhan,Anand Kumar Gaurav and Jay Prakash VermaInstitute of Environment and Sustainable Development,Banaras Hindu University, Varanasi, India.Email: jpv.iesd@bhu.ac.in, verma_bhu@yahoo.co.in
110 Climate Smart Cropping for EnvironmentalSustainability
Krishna K. Pandey and P.C. AbhilashInstitute of Environment & Sustainable Development, BanarasHindu University, Varanasi, Email:pandeykrishnabhu@gmail.com
111 कृ ष म जल संर ण का मह व अ भषके कुमार सहं, ए .के .साह , वी .के .सहं , ए .डी .पाठक, अ खलेश कुमार सहं एवं म काशHkk- d-̀ vuq- i-& Hkkjrh; xUuk vuqla/kku laLFkku] y[kum
Theme 4: Biodiversity and IPRs: Issues and Challenges (BIIC)
Oral
1. LEGISLATIVE LAWS AND IPRS FOR THEMEDICINAL PLANTS AND TRADITIONAL HEALTHPRACTITIONERS
Meenakshi Amarawat and M.S. RathoreDepartment of Botany, Bhupal Noble’s UniversityUdaipur 313001, IndiaE-mail: mamarawatbot11@gmail.com
2 PROTECTION OF PLANT VARIETIES ANDFARMER’S RIGHT ACT
Sneha Gupta, Bajrang Kumar and B. SinhaInstitute of Agricultural Sciences, BHU, Varanasi-221005 Email- snehavns2@gmail.com
3 BIODIVERSITY AND LANDRACES MANAGEMENT D. Shivani1, G. Prassana1 , Mohammed Ayesha2 and T.Ravi Teja3
1Department of Genetics and Plant Breeding, College ofAgriculture,PJTSAU, Rajendranagar, Hyderabad.Email: shivani.42agrico@gmail.com,prasannaagricos@gmail.com2Department of Genetics and Plant Breeding,ANGRAU,Guntur.3Department of Agronomy, AnbilDharmalingamAgricultural College and Research Institute,Tiruchirappalli
4 TRADITIONAL FARMERS’ VARIETIES OF KIDNEYBEAN, BUCKWHEAT AND BLACKGRAM INHIMACHAL PRADESH – AN EFFORT TO COLLECT,MULTIPLY AND CONSERVE THE RICHBIODIVERSITY RESOURCE
Anita Singh and HK ChaudharyDepartment of Crop Improvement, CSK HimachalPradesh Krishi Vishvavidyalaya, Palampur (H.P.)E-mail: singhadr@yahoo.com
5 CHARACTERIZATION OF RICE BEAN [Vignaumbellate (Thumb.) Ohwi & Ohashi] LANDRACESFROM NORTHEAST INDIA
SK Singh1, Somnath Roy2, Harish GD3 and AK Misra4
1ICAR-National Bureau of Plant Genetic Resources,Pusa Campus, New Delhi2 ICAR- Central Rainfed Upland Rice ResearchStation, Hazaribag, Jharkhand3ICAR-National Bureau of Plant Genetic Resources,Regional Station, Umiam, Meghalaya4 International Relations, Indian Council of AgriculturalResearch, Krishi Bhawan, New DelhiEmail: sanjeevs99@rediffmail.com
6. GENOME-WIDE ASSOCIATION MAPPING OFREPRODUCTIVE STAGE SALT TOLERANCE INWHEAT
Shiksha Chaurasia1&3, Amit Kumar Singh1*, ArvindKumar2, Mahesh C. Yadav1, L.S. Songachan3, JyotiKumari1, Sundeep Kumar1, Ruchi Bansal1, ParbodhChander Sharma2 and Sherry Rachel Jacob1
1 ICAR-National Bureau of Plant Genetic Resources,New Delhi2 ICAR- Central Soil Salinity Research Institute, Karnal3 Banaras Hindu University, VaranasiEmail: amit.singh5@icar.gov.in
Poster1 PROTECTION OF INTELLECTUAL PROPERTY
RIGHTSGayatri Prajapati and Khwairakpam SharmilaDepartment of Human Development and FamilyStudies, School of Home Science, Babasaheb BhimraoAmbedkar University, Lucknow -226025, UttarPradesh, India Email: gayatriprajapati250@gmail.com
2 BIODIVERSITY AND INTELLECTUAL PROPERTYRIGHTS: EMERGING CONSEQUENCES AND ITSMANAGEMENT
Dangi Pooja Arun1, B.Jirli2and Rohit Shelar2
Department of Extension Education, Chaudhary CharanSingh Haryana Agricultural University, HisarEmail: pd967305@gmail.comDepartment of Extension Education, Institute ofAgricultural Science, BHU, Varanasi
3 COMBINING SCIENCE AND COMMUNITY LOREFOR THE PRESERVATION OF BIODIVERSITY ANDLANDRACES
Subhankar RoyDept of English, Adamas University, Barasat, W.B.,India Email: suvooncar@gmail.com
4 DIVERSITY AND ABUNDANCE OF AMPHIBIA INAND AROUND DABUR VILLAGE POND (GAYA)BIHAR
Nalinaksh Pankaj and BhirgunathDepartment of zoology Magadh University BodhgayaEmail: pankajnalinaksh@gmail.com
5 PROTECTION OF PLANT VARIETY ANDFARMER’S RIGHTS
Kumari SuvidhaPlant Breeding and Genetics, Bihar AgriculturalUniversity,Sabour 813210,Bhagalpur,Bihar.Email id -kumarisuvidha@gmail.com
6 PROTECTION OF INTELLECTUAL PROPERTYRIGHTS
Prateek Singh, Manish Kumar Singh and Rohit KumarSingh1Department of Horticulture, I.Ag.Sc, BHU, Varanasi.Email: prateek.singh331@gmail.com
7 INTELLECTUAL PROPERTY RIGHTS ― NEED FORINNOVATION IN AGRICULTURE
Ravi Kishan Soni1 and Jugal Kishor Silla2
1 College of Agriculture, AU Kota 2, RARI, SKNAUJobner Email: soniravikishan@gmail.com
8 TRADITIONAL HOME GARDEN SYSTEM: ANINTERMEDIARY APPROACH FOR BIODIVERSITYCONSERVATION AND FOOD SECURITY
Sanoj Kumar Patel, Anil Sharma and Gopal ShankarSinghInstitute of Environment & Sustainable Development,Banaras Hindu UniversityVaranasi, Uttar Pradesh, IndiaEmail: kumarsanojbhu@gmail.com
9 GENETIC DIVERSITY STUDIES OF Abelmoschusspp(WILD OKRA) AND ITS EVALUATION FORHORTICULTURAL TRAITS AND VIRALRESISTANCE
Vidya Sagar1, PradipKarmakar1, PM Singh1 and BSingh2
1ICAR-Indian Institute of Vegetable research, Varanasi;2UP Council for Agricultural research, LucknowEmail:Vidya.Sagar1@icar.gov.in
Theme 5: Trends and Future Prospects of Industry, Entrepreneurship and Development (TIED)
Oral1 ROLE OF ICT IN AGRICULTURAL MARKETING Rupali Pramanik1, Sanjay Pramanik2 and Gyan Prakash3
1Department of Humanities, G.L.Bajaj Institute ofTechnology and Management, Greater Noida, India2Reserch Scholar, D. A. University Indore, India; and3School of Economics, D. A. University Indore, India
Email: rupag.pramanik@gmail.com2 ROLE OF SELF HELP GROUPS (SHGS) FOR
IMPROVING LIVELIHOOD SECURITY OF RURALWOMEN: A REVIEW FROM J&K
Anamika Sharma, Tsewang Dolma and Dr. PoonamPariharFaculty of Agriculture, Sher-e-Kashmir University ofAgricultural Sciences and Technology Jammu, J&KEmail: anamikaraina730@gmail.com
3 DRY FLOWER: A PROSPECTIVE AVENUE INHORTICULTURE
Girish P. M., Anjana Sisodia, A.K Singh, Sushil K.Chaudhary, Saipriya Panigrahi and Anish K. SahDepartment of Horticulture, Institute of AgriculturalSciences, Banaras Hindu University, Varanasi, U.P.Email: Girish.girish512@gmail.com
4 VALIDATION AND PROMOTION OF FARMERSPARTICIPATORY IPM TECHNOLOGY IN TOMATO(Solanum lycopersicon)
Kuldeep SinghDepartment of Agricultural Entomology, U.P. College,Varanasi. Email: kuldeepsingh153@gmail.com
5 INCOME GENERATION FOR SUSTAINABLEDEVELOPMENT OF WOMEN EMPOWERMENT
Abha Singh1, A.K. Singh2, Sushila Devi3 and PoonamSingh1
1FRM Deptt., College of HomeScince,N.D.U.A.T.,Kumarganj,Faizabad, UttarPradesh,India2DDG Extension, ICAR, New Delhi, India. 3R.S.S.College Jabrapur Banda, Uttar Pradesh, India.E-mail: drabhasingh1960@gmail.com
6 AGRIPRENEURSHIP AND SUSTAINABILITYDEVELOPMENT THROUGH NO-TILL ORGANICVEGETABLE PEA CULTIVATION IN RICE-FALLOW
Raghavendra Singh, R.K. Avasthe, Subhash Babu,Puscal Sharma and Ezekiel KhawasICAR-National Organic Farming Research Institute,Tadong, Gangtok. Email: raghavenupc@gmail.com
7 IMPACT OF WOMEN – LED FARMING INITIATIVESON INDIA’S AGRICULTURE INDUSTRY: APERSPECTIVE ANALYSIS OF SOME SUCCESSSTORIES
Anshu ShuklaAssistant professor Vasant Kanya Mahavidyalya,Kamachha, Varanasi.E-mail: dranshushuklavkmbhu@gmail.com
8 UTILITY AND MARKETING MANAGEMENT OFAONLA IN UTTAR PRADESH
Anil Kumar singh1, S. P. Singh2 and Dipti Bisarya3
Department of Agril. Economics, College ofAgriculture, Campus Azamgarh, NDUAT, Ajodhya,(U.P.), SKUAST, Jammu and TMU, Moradabad (UP)E-mail ID: pvs1nov@gmail.com
9 DOUBLING YIELD AND TRIPLING INCOME Sakshi shastri1*and Ankit Kumar Pandey2
1Department of Agricultural Extension, Visva BharatiUniversity, Sriniketan, Bolpur, West Bengal2Department of Horticulture (Fruit and FruitTechnology), Bihar Agricultural University, Sabour,Bhagalpur, Bihar, E-mail:
sakshishastri1996@gmail.comPoster
1 ROLE OF ICT IN WOMEN ENTREPRENEURSHIPDEVELOPMENT
B. Spandana1* and Dr. B. Jamuna Rani2
1Dept. of Home Science Extension & CommunicationManagement, College of Home Science, ProfessorJayashankar Telangana State Agricultural University,Hyderabad, Telangana. Email:spandanachand@gmail.com2Professor, Extension Education Institution, ProfessorJayashankar Telangana State Agricultural University,Rajendranagar, Hyderabad, Telangana
2 NEEDS AND CHALLENGES OF YOUTHENTREPRENEURSHIP IN INDIA
Ratna Dixit and Khwairakpam SharmilaDepartment of Human Development and FamilyStudies, School of Home ScienceBabasaheb BhimraoAmbedkar university, Lucknow. Email:ratna.dixit84@gmail.com
3 ROLE OF ICT IN SUSTAINABLE AGRICULTUREMARKETING
S. Prathibha and R. Geetha ReddyCollege of Home Science, Professor JayashankarTelangana State Agricultural University, Hyderabad,Telangana, E-mail: prathibha.surkanti2526@gmail.com
4 GREEN INNOVATIONS IN THE AGRI-FOOD VALUECHAIN
Sonali Agrawal1, Himangini Joshi1, Ravinsh KumarMaurya2
1Department of Horticulture, Rajasthan College ofAgriculture, MPUAT, Udaipur-313001 (Rajasthan)2Department of Horticulture, Institute of AgriculturalSciences, BHU, Varanasi-221005 (U.P.)Email: snl.agrawal1994@gmail.com
5 DOUBLING FARMER’S INCOME THROUGH NEWAPPROACHES OF MARKETING INTERVENTIONWITH SPECIAL FOCUS ON VALUE ADDITION
NeetuSchool of Economics, DAVV Indore, Madhya Pradesh452001, India. E-mail- neetu1926singh@gmail.com
6 IMPACT OF INTERCROPPING ONYIELD PER UNITAREA AND FARMER’S INCOME IN DISTRICTKUSHINAGAR, U.P
A Sahu, S Singh, T N Rai, A K Rai, R N Prasad and VSinghKrishi Vigyan Kendra (ICAR-IIVR,Varanasi) Sargatia,Kushinagar
7 DOUBLING OF FARMERS INCOME THROUGHPOPULARIZATION OF FIELD PEA VARIETY“AMAN” IN CAHANDUALI DISTRICT OF UTTARPRADESH
Samir Kumar Pandey1 and Dheeraj Kumar Tiwari2
1Krishi Vigyan Kendra, Chandauli –232104 (UttarPradesh) Email: drsamirpandey65@gmail.com2ICAR – Krishi Vigyan Kendra, Unnao – 209881 (UttarPradesh)
8 CONTRACT FARMING AND PUBLICPARTNERSHIP
Durgesh Chaurasia and Sonam PahujaDepartment of Genetics and Plant Breeding, Institute ofAgricultural Sciences, Banaras Hindu University,VaranasiEmail: dkchaurasia20@gmail.com
9 AGRICULTURE PRODUCTION WITH CLIMATESMART AGRICULTURE (CSA)
Avdhesh SharmaDepartment of Agricultural Economics, Institute ofAgricultural Sciences, Banaras Hindu University,Varanasi-221005, Uttar Pradesh. Email:avdheshsharma777@gmail.com
10 WHAT ENTREPRENEURSHIP MEANS :- IT’S BASICELEMENTS
Tsewang Dolma, Anamika Sharma and Dr. PoonamPariharFaculty of agriculture, Sher-e-Kashmir University ofAgricultural Sciences And Technology Jammu (J&K)E-mail id: dolmatsewang54@gmail.com
11 ENTREPRENEURIAL BEHAVIOUR OF DAIRYFARM WOMEN IN NAINITAL DISTRICT OFUTTARAKHAND
Monika Kholiya and Neelam BhardwajDepartment of Agricultural Communication, GBPUAT,Pantnagar, UttarakhandEmail: monikakholiya26gbpuat@gmail.com
12 BER: VALUE ADDITION TO INCREASE FARMER’SINCOME
Deepti Shrivastva, Sumit Pal, Ragini Maurya andPriyanshu SinghDepartment of Horticulture, Institute of AgriculturalScience, Banaras Hindu University, VaranasiEmail- deeptibhu16@gmail.com
13 CONSTRAINTS FACED BYAGRIPRENEURSOF U.S.NAGAR DISTRICT OFUTTARAKHAND
Sandeep Kaur and V.L.V.KameswariDepartment of Agricultural Communication, College ofAgriculture, GBPUA&T, Pantnagar, Uttarakhand.
E-mail: sandy160994@gmail.com14 A REVIEW ON CHANGE IN LAND USE PATTERN Chanchal and Poonam Parihar
Agricultural Extension Education and Communication,SKUAST- Jammu.Email id: chanchalnaik26@gmail.com
15 CONTRACT FARMING FOR AGRICULTUREDEVELOPMENT: AN ANALYSIS ON THE SOCIO-ECONOMIC CHARACTERISTICS OF OIL PALMGROWERS IN KOLASIB DISTRICT OF MIZORAM
Zohmingmawii Sailo and J.LongkumerSchool of Agricultural Sciences and RuralDevelopment, Nagaland University, NU:SASRD,Medziphema, NagalandEmail: zohmingsailo@gmail.com
16 ROLE OF ARTIFICIAL INTELLIGENCE ANDMODERN TECHNOLOGIES IN AGRICULTURE
NeelamKumari1 and Pankaj Yadav2
1CCS Haryana Agricultural University, Hisar, 2MaharanPratap Horticulture University Karnal, HaryanaEmail: kumarineelam440@gmail.com,pankaj12209@gmail.com
17 IMPACT OF DAIRY SHG ON LIVELIHOOD OFWOMEN DAIRY ENTREPRENEUR
Appoorva Gupta, Poonam Parihar and Shabnam KundalDivision of Agricultural Extension Education,SKUAST-Jammu, J&K, Emai:appoorva.gupta@gmail.com
18 AGRICULTURAL MARKETING IN THE ERA OFeNAM
Jyoti1Chaudhary, Rashmi, H.P Singh and C VinodhiniIAS, BHU, Varanasi, Email:jyotichaudhary2383@gmail.com
19 A STUDY ON WOMEN INDULGED INENTREPRENEURSHIP AT VARANASI
Deepti Sagar and Indira BishnoiInstitute of Science, Department of Home Science,Banaras Hindu University, VaranasiEmail: ddeeptisagar@gmail.com
20 SCIENCE POLICY ADVICE FOR SUSTAINABLEAGRICULTURE IN INDIA
Priya Priyadarshini and P.C. AbhilashInstitute of Environment & Sustainable Development,Banaras Hindu University, VaranasiEmail:priya.priyadarshini14@gmail.com
Theme 6: Social, Education, Extension and Policy Issues (SEEP)
Oral1 TRANSFER OF TECHNOLOGY AND IMPACT OF
FLOWER PRODUCTION OF LILIUM IN HILLS ANDPLAINS
MK Singh and S.S. SindhuDivision of Floriculture and Landscaping, ICAR-IndianAgricultural Research Institute, New DelhiEmail: singh_markandey@yahoo.com
2 ROLE OF HOME SCIENCE IN SOCIAL WELFARE OFTHE COMMUNITY
Kalpna GuptaDepartment of Home Science, Banaras HinduUniversity, Varanasi. Email: kgupta.bhu@gmail.com
3 DRUDGERY REDUCTION OF INDIAN WOMENFARMERS THROUGH TECHNOLOGYINTERVENTION
Suman Singh1, Hemu Rathore2, Charu Sharma3andKritika Singh4
1Retd Ex-Director Student Welfare at MPUAT, Udaipur2College of Community and Applied Sciences,MPUAT, Udaipur.3KVK, Jaisalmer, SKRAU, Bikaner 4IIT, BombayEmail: sumanfrm@gmail.com
4 SUSTAINABLE AGRIBUSINESS AND TRADE ININDIA
Kabita Kumari SahuNorth Orissa University, Baripada, Odisha Email:kabitasahu69@gmail.com
5 PULSE CULTIVATION, MARKETING ANDLIVELIHOOD SECURITY IN KANDI BELT OFJAMMU DIVISION OF J&K STATE
S.P. Singh, Jyoti Kachroo, S. Dwivedi, Anil Bhat,Akshay Deep and Harminder SinghDivision of Agricultural Economics and ABM,SKUAST- J, Main Campus, Chatha, Jammu, J&K,India
6 AGRICULTURE EXTENSION RESEARCHES: ITSCOMPLEXITIES AND DIVERSITIES
Kumari Jyoti, A. K. Singh and Jyoti VishwakarmaDepartment of Extension Education, Institute ofAgricultural Science, BHU, Varanasi.Email: jyoti.ext2710@gmail.com
7 ECONOMIC AND ENVIRONMENTAL IMPACT OFRESOURCE CONSERVATION TECHNOLOGY: ACASE STUDY OF ROTAVATOR IN CHANDAULIDISTRICT OF UTTAR PRADESH, INDIA
P. K. Singh, O. P. Singh and Ashutosh KumarDepartment of Agricultural Economics, Institute ofAgricultural Sciences, Banaras Hindu University,Varanasi U. P. Email: pksbhu222@gmail.com
8 MARKET LED EXTENSION: JOURNEY FROMFARMER TO AGRIPRENEUR
Jyoti Vishwakarma and Kumari JyotiDepartment of Extension Education, NDUA&T,Ayodhya, UP, India Email-
vishwakarmajyoti59@gmail.com9 FEMALE MORBIDITY AND MORTALITY IN INDIA:
A CURRENT TRENDPriyankaDeptt. of Home Science, Vasant Kanya MahavidyalayaKamaccha, VaranasiEmail :priyankahscvkm@gmail.com
10 STEPPING TOWARDS ANAEMIA FREE BHARAT:ROLE OF SOCIAL AND BEHAVIOUR CHANGECOMMUNICATION
Garima UpadhyayVasant Kanya Mahavidyalaya, Kamaccha, Varanasi.Email: sharma.garima2008@gmail.com
11 EDUCATING FAMILIES ABOUT THE VISUAL TASKPERFORMANCE
Shalini AgarwalDepartment of Human Development & Family Studies,School for Home Sciences, Babasaheb BhimraoAmbedkar University, (A Central University),Lucknow, India Email- s_gupt@rediffmail.com
12 THE ROLE OF INFORMTION ANDCOMMUNICATION TECHNOOGY IN STARTING ANENTERPRISE
Khwairakpam SharmilaDepartment of Human Development and FamilyStudies, School of Home Science, Babasaheb BhimraoAmbedkar University, Lucknow, Uttar Pradesh, IndiaEmail: khwairakpamsharmila@gmail.com
13 ECONOMIC ANALYSIS OF SORGHUMPRODUCTION UNDER IRRIGATED AND RAINFEDCONDITION OF MAHARASHTRA
Yash Gautam, O. P. Singh and P. K. SinghDepartment of Agricultural Economics, Institute ofAgricultural Sciences, Banaras Hindu University,VaranasiEmail: yashgautam37@gmail.com
Poster Presentation
1 ROLE OF SCHOOL READINESS IN EARLYCHILDHOOD EDUCATION
M. Sandhya Rani and Dr. M. Sarada DeviDept. of Human development and family studies,College of Home Science, Professor JayashankarTelangana State Agricultural University, Hyderabad,Telangana.Email amruthasandhya013@gmail.com
2 AUTOREGRESSIVE INTEGRATED MOVINGAVERAGE WITH EXPLANATORY VARIABLE(ARIMAX) MODEL FOR RICE YIELD ONDIFFERENT FERTILIZER COMBINATIONS
Neelam Chouksey1, Girish Chandra Mishra2,S.K.Singh2 and Rajesh Chouksey3
1RMD college of Ag. & res. sta. Ambikapur (C.G.)2Institute of agricultural science, BHU, Varanasi (U.P.)3Krishi Vigyan Kendra, surguja (C.G.)
3 IMPORTANCE OF PARENTAL INVOLVEMENT INEARLY CHILDHOOD EDUCATION ANDDEVELOPMENT
N. Sandhya Rani and Dr. M. Sarada DeviDept. of Human Development and Family Studies,College of Home Science, PJTSAU, HyderabadEmail: sandhyadolly111@gmail.com
4 SOCIO- ECONOMIC STUDY OF HIGH VALUE CROPGROWING FARMERS IN VARANASIDISTRICT OF UTTAR PRADESH
Ajay Ku. Srivastava, Rakesh Singh and O.P.SinghDepartment of Agricultural Economics, Institute ofAgricultural Sciences, Banaras Hindu University,Varanasi, Email: ajaysrivastava9335@gmail.com ,ajay.srivastava4@bhu.ac.in
5 GENDER WISE STUDY ON SOCIAL MATURITY &ITS RELATIONSHIP WITH THE ADJUSTEMENT OFADOLESCENTS FROM ORPHANAGES, SINGLEPARENT FAMILIES AND INTACT FAMILIES
Rashmi Upreti and Seema SharmaDepartment of Human Development & Family Studies,PAU, Ludhiana, Punjab, IndiaEmail: rashmi.upreti696@gmail.com
6 DEVELOPING RESILIENCY AMONG BULLIEDCHILDREN IN SCHOOLS THROUGHINTERVENTION FOR EDUCATIONAL REFORMS
RasnikaAmra and Shalini AgarwalDepartment of Human Development & Family Studies,School for Home Sciences, Babasaheb BhimraoAmbedkar University, (A Central University),Lucknow, India. Email- rasnikaamra@gmail.com
7 KNOWLEDGE AND AN AWARENESS OF FOODSAFETY AMONG THE UNDERPRIVILEGEDWOMEN IN SLUM AREAS
Urmila BhainaP.G. Department of Home Science, BerhampurUniversity, Berhampur, Odisha, IndiaEmail: bhainaurmila1991@gmail.com
8 HEALTH PROBLEMS FACED BY MIGRANTSWORKERS: A REVIEW PAPER
Poonam Verma and Shalini AgarwalDepartment of Human Development of Family Studies,School of Home Science, B.B.A.U LucknowEmail: Vermanetid21@gmail.com
9 EDUCATIONAL REFORMS IN INDIA Monika and Khwairakpam SharmilaDepartment of Human Development and FamilyStudies, School of Home Science, Babasaheb BhimraoAmbedkar University, Lucknow, Uttar Pradesh, IndiaEmail: monika14jan@rediffmail.com
10 ADOPTION BEHAVIOUR OF FARMERS ABOUTSCIENTIFIC POTATO CULTIVATION
Ashwani Kumar Verma1, R. K. Doharey1, S. K. Dubey2,O. P. Singh3, Sachchidanand Upadhyay4 and KaushikPrasad1
1Department of Extension Education, N.D. Universityof Agriculture and Technology, Kumarganj Ayodhya,U.P.2ICAR-ATARI, Kanpur. 3Division of AgriculturalExtension, IARI, New Delhi.4Department of Agricultural Extension, C.S.A.U.A.&T,Kanpur. Email:ashwanikumar761994@gmail.com
11 DISILLUSIONMENT, DISSONANCE AND ENTROPYAMIDST INDIAN AGRICULTURE: THEREFLECTION AND REFRACTION
C. Yuvaraj and Samarpan ChakrabortyDeptt. of Agricultural Extension, Bidhan ChandraKrishi Viswavidyalaya, Mohanpur , Nadia (WestBengal).
12 ROLE OF ACADEMIC GOAL ORIENTATION INEDUCATIONAL CURRICULUM
A. Prashanthi and S. L. KameswariDept. of Extension Education and CommunicationManagement, College of Community Science,PJTSAU, Hyderabad Email: prashu.alam@gmail.com
13 IMPACT OF MAHATMA GANDHI NATIONALRURAL EMPLOYMENT GUARANTEE SCHEME ONSUSTAINABLE DEVELOPMENT THROUGHASSETS CREATION
Sonali KatochDepartment of Agricultural Economics, Institute ofAgriculture Sciences, Banaras Hindu University,VaranasiEmail: katoch.sonali@gmail.com
14 DIVERSIFICATION IN FOOD GRAIN PRODUCTIONIN UTTAR PRADESH: IMPLICATIONS OF CLIMATECHANGE
Vinodhini C, Rakesh Singh and Jyoti ChaudharyDepartment of Agricultural Economics, Institute ofAgricultural Sciences, BHU, VaranasiEmail: cvinodini20@gmail.com
15 EDUCATION, EXTENSION AND POLICY ISSUES AnitaDepartment of Entomology and Agricultural Zoology,IAS, BHU, UP Email: bishnoianita@gmail.com
16 ASSESSMENT OF DIFFERENT WEEDMANAGEMENT PRACTICES IN PADDY TROUGHON FARM TESTING (FARMERS' PARTICIPATORYFIELD TRIALS)
Dheeraj Kumar Tiwari1*, Arvind Kumar Singh1, SamirKumar Pandey2 and Sunil Singh1ICAR – Krishi Vigyan Kendra, Dhaura, Unnao (UttarPradseh)2Krishi Vigyan Kendra, Chandauli (Uttar Pradesh)Email::dk9hau@gmail.com
17 ASSESSMENT OF ACADEMIC ACHIVEMENT ANDNUTRITIONAL STATUS OF THE ADOLESCENTGIRLS IN RESIDENTIAL SCHOOL SOURTHERNODISHA
Madhuchhanda SamantaroyBerhampur university, Berhampur, Ganjam, Odisha,Email: samantaroy.madhuchhanda@gmail.com
18 TECHNOLOGICAL INTERVENTION FORDRUDGERY REDUCTION OF WOMEN FARMERS:AN APPROACH TOWARDS INCOME GENERATION
Harshita Jain, Suman Singh, Hemu Rathore, andKritika SinghDept. of Family Resource Management, College ofHome Science, MaharanaPratap University ofAgriculture and Technology, Udaipur (Raj.) Email:jainharshita24@gmail.com
19 COMMUNITY SCIENCE: AN APPROACH TORURAL DEVELOPMENT
Anjali Gairola and Garima PantDepartment of FRM, College of Home Science,GBPUAT, Pantnagar Email:anj.10.gairola@gmail.com
20 SOCIO-ECONOMIC ASPECTS OF THE FORAGEGROWERS IN RURAL SUBTROPICS OF JAMMUDIVISION
Shabnam Kundal, S. K. Kher, P. S. Slathia, PoonamParihar and Appoorva GuptaDivision of Agricultural Extension Education,SKUAST-Jammu, J&K Email: kundal903@gmail.com
21 ROLE OF EXTENSION EDUCATION INCOMMUNITY DEVELOPMENT
Amrapali TrivediDepartment of Home Science, Vasanta College forWomen, Rajghat, Varanasi (U.P.) Email:amrapalit94@gmail.com
22 SOCIO-ECONOMIC PROFILE OF USERS OFDOMESTIC PHOTOVOLTAIC SOLAR SYSTEM INPUNJAB IN RELATION TO THEIR AWARENESS
Manpreet Kaur and J K GillDept of Family Resource Management, College ofCommunity Science, PAU, Ludhiana, Email::jkg_1992@pau.edu
23 PERFORMANCE OF CORIANDER CROP AS ANINTERCROP IN AUTUMN SOWN SUGARCANE ASOFT UNDER THE CONDITION OF DISTRICT
P. K. Bisen, S. K. Vishwakarma, S. Singh, M. Suhail,N. K. Tripathi and J. GuptaCSUAT-KVK,Gola, Jamunabad, Lakhimpur Kheri
LAKHIMPUR- KHERI Email: bisen73@gmail.com24 ROLE OF WOMEN CHANGED AFTER GREEN
REVOLUTION IN AGRICULTURERiya Kushvaha and Smirity SharmaDepartment of Home Science, Banaras HinduUniversity, Varanasi. E-mail:riyakushwaha4444@gmail.com
25 STATISTICAL DOWNSCALING OF GENERALCIRCULATION MODEL OUTPUT: A COMPARISONOF METHODS
Kanhu Charan Panda and Souranshu Prasad SahooDepartment of Farm Engineering, I.Ag. Sc., B.H.U.,Varanasi. Email: kanhucharan.bm@gmail.com
26 DEMAND-DRIVEN EXTENSION AND MARKETLED EXTENSION
Neha sharmaG.B. Pant University of Agriculture & Technology,Pantnagar, Email : neha72133s@gmail.com
27 ISSUES AND PROBLEMS IN AGRICULATURALDEVELOPMENT
Saumya Singh and Akriti MishraSri Agrasen Kanya P.G. College, Varanasi
28 A STUDY ON SOCIO-DEMOGRAPHIC STATUS OFWOMEN SELF-HELP GROUP MEMBERS OFVARANASI DISTRICT
Pooja Mishra and Pushpa KumariDept. of Home Science, Banaras Hindu University,VaranasiEmail: pooja.mishra15@bhu.ac.in;pushpa26155@gmail.com
29 A STUDY ON JOB PERFORMANCE OF VILLAGEDEVELOPMENTAL OFFICERS OF VARANASIDISTRICT
Richa Pandey and Pushpa KumariDept. of Home Science, Banaras Hindu University,Varanasi Email: richa.pandey2@bhu.ac.in,pushpa26155@gmail.com
30 ROLE OF GOVERNMENT IN CONTRACT FARMINGAT PRESENT INDIAN SCENARIO
Nandini H M*1, Dr. P S Badal2, Devegowda S R3,Vaishnavi Singh4
Dept. of Agricultural Economics, Institute ofAgricultural Sciences, BHU, Varanasi,Email: nandiniraj9971@gmail.com
31 ANALYSIS OF DECISION MAKING OF SLUMWORKING WOMEN RESIDING IN VARANASICITY’S SLUMS
Chanchala Singh and Pushpa KumariDepartment of Home Science, MMV, BHU, VaranasiE-mail: chanchalasingh1@gmail.com
32 GREEN COMPUTING –AN ECO-FRIENDLYAPPROACH FOR E-WASTE
Deepak Kumar DadhichSchool of Agriculture Science, Career Point UniversityKota, Rajasthan, Email:deepak.dadhich20.dd@gmail.com
33 IMPACT OF GREEN COMPUTING IN ECOFRIENDLY ENVIRONMENT
Kajal Singh, Sofiya Khan and Ravindra MeenaSchool of Agriculture Science, Career Point UniversityKota, Rajasthan, Email: kajju.143.shivu@gmail.com
34 ROLE OF HOME SCIENCE IN PROMOTION OFSOCIAL AND ECOLOGICAL JUSTICE PEDAGOGY
Sunita DixitDepartment of Home science, VasantKanyaMahavidyalaya, Kamachha, VaranasiEmail: dixit.sunita30@gmail.com
35 DISPOSAL BEHAVIOUR OF BACKYARD POULTRYREARING RURAL WOMEN IN BUNDELKHANDREGION OF UTTAR PRADESH
Rita Bharti1 and MP Sagar2
1Division of Extension Education, ICAR-IVRI,Bareilly, UP; 2ICAR- CARI, Bareilly, UPEmail: reeta5072@gmail.com
36 HOME SCIENCE EDUCATION: A KEY FOR WOMENWELFARE AND DEVELOPMENT IN INDIANSOCIETY
Ekta Gupta and Kalpna GuptaDepartment of Home Science, Banaras HinduUniversity, VaranasiEmail: eazzyek.is.clean@gmail.com,kgupta.bhu@gmail.com
37 INDIGENOUS LOCAL KNOWLEDGE ANDPRACTICES OF SOIL CONSERVATION IN A DRYTROPICAL REGION OF UTTAR PRADESH
Anil Sharma, Sanoj K. Patel and Gopal S. SinghInstitute of Environment & Sustainable Development,Banaras Hindu University,VaranasiEmail: sharmaanil328@gmail.com
38 VEGETABLE FARMING IN HILLS: A PROFITABLEVENTURE IN HIMACHAL PRADESH
Rashmi1, Jyoti Chaudhary1, M. S. Pathania2 and H. P.Singh1
1Department of Agricultural Economics, Institute ofAgricultural Sciences, BHU, Varanasi2Department of Agricultural Economics, College ofAgriculture, CSKHPKV Palampur, Himachal PradeshEmail: rash6222@gmail.com
39 xzkeh.k efgykvksa ds thou esa bZ&yfuZax dh Hkwfedk fjQk;r fuxkj ckuksfoKku laLFkku] xg̀ foKku foHkkx] cukjl fganq fo’ofo|ky;] okjk.klh]besy% rifatbano085@gmail.com
40 OPPORTUNITIES FOR IMPROVING ECONOMICSTATUS OF FARM WOMEN THROUGHPRODUCTION OF ROUND THE YEAR GREENFODDER IN LUCKNOW DISTRICT
Akhilesh Kr. Singh, Abhishek Kr. Singh, Vinay Kr.Singh & Rakesh Kr. SinghICAR-Indian Institute of Sugarcane Research, Lucknow
41 POSTURAL STRESS ASSESSMENT OF MALE ANDFEMALE DAIRY WORKERS OF HIGHER ANDLOWER AGE GROUP PREPARING FOOD FORCATTLE
Deepali Chauhan,Krishi Vigyan Kendra, Dariyapur, Raibareli, U P,Email: deepali_chauhan20@rediffmail.com
Total Abstracts 535
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