SHERRY-JEREZ-XÉRES MONTILLA-MORILES = Dry Sherrymateotapas.com/menus/wineMenu.pdf · sanlucar de barrameda la cigarrera, manzanilla el puerto de santa maria ... sherry-jerez-xÉres
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BY THE GLASS
VINO ROSADO
VINO BLANCO
COCKTAILS
VINO TINTO
BEER
CAVA
SIDRA
SHERRY
DRY SHERRY
{ sweet SHERRY }
– fino –Fino means fine. These wines are light, minerally, salty and
delicate. Pair with lighter seafood, hams, olives, anything fried.
S A N L U C A R d e B A R R A M E D A La Cigarrera,ManzanillaE L P U E RT O d e S A N TA M A R I ABodegas Grant, Fino La GarrochaE L P U E RT O d e S A N TA M A R I AValdespino, InocenteJ E R E Z d e l a F R O N T E R R AEl Maestro Sierra, FinoC H I P I O N A Cesar Florido, Cruz del Mar M O N T I L L A - M O R I L E S To Albala, Electrico, en Rama
6.25
5.5
6.5
24
25
21
31
62523
– amontillado –These are finos with more age and oxidation. Expect the same
mineral, saltiness with more richness and nutty flavors like hazelnut. Amazing with hams, richer seafood dishes.
S A N L U C A R d e B A R R A M E D A La Cigarrera, ViejoE L P U E RT O d e S A N TA M A R I ABodegas Grant, Amontillado, La GarrochaJ E R E Z d e l a F R O N T E R R A El Maestro Sierra, Amontillado, 12 anosJ E R E Z d e l a F R O N T E R R A El Maestro Sierra, Amontillado 1830 Vinos Viejos J E R E Z d e l a F R O N T E R R A El Maestro Sierra, Amontillado 1830 Vinos Viejos (1.5L)
999
29
6.25
13
33
115
24
51
129
{ medium SHERRY }– cream sherry –
Cream sherries are blends of dry and sweet wine. The typical blend is mostly oloroso with a bit of PX. In Chipiona, Moscatel
is king so that is used as the sweet component. These are somewhat sweet but not syrupy and pair really well with ham.
C H I P I O N A Cesar Florido, Cruz del Mar 6.25 24
– moscatel –C H I P I O N A Cesar Florido, DoradoC H I P I O N A Cesar Florido, Especial
6.256.5
2425
Assorted3 S W E E T S H E R R I E S
17
– pedro ximenez –J E R E Z d e l a F R O N T E R R AEl Maestro Sierra J E R E Z d e l a F R O N T E R R AEl Maestro Sierra, ViejisimoM O N T I L L A - M O R I L E SBodegas To Albala, 1987 Gran Reserva
8.75
25
12
34
99
47
– oloroso –These are the most oxidized sherries. Even nuttier than
Amontillado. Try them with the richest hams, stews or even steak.
E L P U E RT O d e S A N TA M A R I ABodegas Grant, Oloroso la Garrocha
J E R E Z d e l a F R O N T E R R A El Maestro Sierra
J E R E Z d e l a F R O N T E R R A El Maestro Sierra, 1/14
J E R E Z d e l a F R O N T E R R A El Maestro Sierra, Extra Viejo 1/7
J E R E Z d e l a F R O N T E R R A Bodegas Tradicion ‘75 (750ml)
J E R E Z d e l a F R O N T E R R A Bodegas Tradicion ‘70 (750ml)
C H I P I O N A Cesar Florido, Cruz del Mar
6.25
8.7540
8.25
24
34159
289
350
360
32
– palo cortado –With the richness of Oloroso and the crispness of
Amontillado, true Palo Cortados are elegant and complex.
J E R E Z d e l a F R O N T E R R A El Maestro Sierra
J E R E Z d e l a F R O N T E R R AValdespino, Viejo, C.P. (750ml)
J E R E Z d e l a F R O N T E R R A Fernando de Castilla (500ml)
3715.75
21
144125
114
= Dry Sherry T A S T I N G F L I G H T S =
Sherry is one of the most famous and versatile styles of wine. Yet, for some reason, these wines remain under-appreciated. At Mateo, we love sherry for its deliciousness and food friendliness. Please explore this section of our wine list — it is an extremely important part of our wine program and the world of wine in general.
{copa de jerez} {copa de vino blanco}
{copa de cava} {copa de vino rosado}
{copa de vino tinto}
SHERRYgenerosos
S H E R RY- J E R E Z -X É R E Sy M A N Z A N I L L A
M O N T I L L A - M O R I L E S
españa
basque
– V I N O S G E N E R O S O S –
S H E R RY- J E R E Z -X É R E Sy M A N Z A N I L L A
M O N T I L L A - M O R I L E S
E S PA Ñ A
– V I N O d e E S PA Ñ A –
galicia
galicia
asturias basque
navarra
aragon
– V I N O d e E S PA Ñ A –
– V I N O d e E S PA Ñ A –
S H E R RY V I N O T I N T O
V I N O T I N T O
V I N O B L A N C OV I N O B L A N C O
castillo y leon
rioja
canary islands
castillo y leon rioja
the levante
madrid
asturias
– V I N O d e E S PA Ñ A –
canary islands
catalonia
the levante
madrid
BARCELONA
VALENCIA
SEVILLE
MADRID
SAN SEBASTIAN
VALENCIA
SEVILLE
MADRID
SAN SEBASTIAN
BARCELONA
VALENCIA
SEVILLE
MADRID
SAN SEBASTIAN
BARCELONA
VALENCIA
SEVILLE
MADRID
SAN SEBASTIAN
SEVILLE
cataloniaBARCELONA
3 Finos3 Amontillados3 Olorosos3 Palo Cortados3 Assorted Dry Sherries
1 6 2 9
1 94 92 9
YA C H T R O C K {cava, durham distillery navy stregnth gin, green
chartreuse, lime}
H O U S E O F H A B S B U R G {tito’s vodka, atxa vermouth blanc,
Nikolaihof Austrian elder syrup, orange} F E R D I N A N D{maker’s mark bourbon, ginger-apple shrub, ginger beer}
P X O L D FA S H I O N E D{bulleit bourbon, PX, angostura bitters}
W H E Y WA R D S O N {jim beam rye, mata whey, campari, lavender bitters}
H I G H L A N D O U T L AW {dewar’s scotch, atxa rojo vermouth, florido cream sherry, luxardo, coffee-cocoa bitters}
P O N I E N T E {fair game amber rum, grant oloroso, florido moscatel especial, cynar, orange bitters}
1 1
1 2
1 2
1 2
1 2
1 2
1 2 . 5
= G I N T O N I C A S =C L A S S I C O {tanqueray, citrus, fever tree tonic}
P E P I N O {hendricks, salted cucumber, jack rudy tonic}
T H E S TAT E B I R D {durham distillery navy strength gin, saffron infused jack rudy tonic}
1 01 1 1 3
– draft –E S T R E L L A D A M M Lager españa
P O N Y S AU R U S IPA durham G R I M M Vacay, Dry Hopped Sour brooklyn
C L O U D S Mission to Märzen, Amber Lager durham
B E L L’ S Oarsman, Tart Wheat Ale kalamazoo
R O D E N B A C H G R A N D C R U Red Ale belgium
T R A B A N C O Sidra asturias, españa
66
1 166
105
– bottles –PA B S T B L U E R I B B O N Lager wisconsin
E S T R E L L A GA L I C I A Pale Lager españa
E S T R E L L A D AU R A Lager {glu ten f ree} españa
H I G H L A N D GA E L I C Amber Ale north carolina
D U C K R A B B I T Milk Stout north carolina
C H I M AY Red belgium
B L A C K B E R RY FA R M Classic Saison tennessee (750ml)
F U L L S T E A M Brawny, IPA durham
35.75
555
10.5298
T R A B A N C O asturias, españa
I S A S T E G I Sagardo Naturalar basque, españa
F O G GY R I D G E Serious Cider virginia
{ d r a f t } 511
17
– cava –P E N E D E S Bohigas, Brut Reserva nv {macabeo, xarel-lo, parellada}
P E N E D E S Avinyo, Rosado Brut ‘14 {pinot noir}
4
5.5
7 . 7 5
1 0 . 7 5
– vino blanco –R I A S B A I X A S Do Ferreiro ‘15 {albarino}
B I Z K A I K O T X A K O L I N A Gorrondona ‘16 {hondarribi zuri}
R I B E I R O Terra Minei ‘15 {treixadura}
VA L D E O R R A S Rogo ‘16 {godello}
S I E R R A D E L A S A L A M A N C A La Zorra, Teso ‘14{jaen}
P E N E D E S Can Feixes, Blanc Seleccio ’16{parellada, macabeo, chardonnay, malvasia}
T E N E R I F E Vinatigo ‘16 {listan blanco}
6.25 5.25
4.755
5.5
4.25 5.75
1210
99.5
10.5
8
11
– vino rosado –G R A N C A N A R I A Fronton de Oro ’16 {listan negro,
listan prieto}
6 . 2 5 1 2
– vino tinto –R I B E I R A S A C R A D. Ventura, Vina do Burrato ‘15 {mencia}
T E N E R I F E Bodega Tajinaste ‘15 {listan negro}
R I B E R A D E L D U E R O Mibal, Crianza ‘14 {tempra-
nillo}
R I O JA A LTA Marques de Murrieta, Reserva ‘12 {tempranillo, garnacha, mazuelo}
R I O JA A L AV E S A Luberri, Biga ‘12 {tempranillo}
P R I O R AT Alvaro Palacios, Camins del Priorat ’15 {garnacha, carinena, syrah, merlot}
U T I E L - R E Q U E N A Estenas ‘15 {bobal}
M A D R I D Bernabeleva, Camino de Navaherreros ‘15 {garnacha}
4.25
6.25
6.25 7
5.57.25
45
8
12
12
13.7510.5
14
7.759.5
SangriaC H E E RW I N E S A N G R I A {red wine, citrus, seasonal fruit, basil}
SW E E T T E A S A N G R I A{white wine, citrus, seasonal fruit, mint}
6 20
6 20
– vermouth –with orange peel & a splash of soda
AT X A Blanco, Rojo, or Dry basque
L U S TAU Blanco or Rojo Sherry andalucia
P R I M I T I V O Q U I L E S Rojo alicante
555
BY THE GLASS
VINO ROSADO
VINO BLANCO
COCKTAILS
VINO TINTO
BEER
CAVA
SIDRA
SHERRY
DRY SHERRY
BY THE GLASS
VINO ROSADO
VINO BLANCO
COCKTAILS
VINO TINTO
BEER
CAVA
SIDRA
SHERRY
DRY SHERRY
BY THE GLASS
VINO ROSADO
VINO BLANCO
COCKTAILS
VINO TINTO
BEER
CAVA
SIDRA
SHERRY
DRY SHERRY
BY THE GLASS
VINO ROSADO
VINO BLANCO
COCKTAILS
VINO TINTO
BEER
CAVA
SIDRA
SHERRY
DRY SHERRYBY THE GLASS / COCKTAILS / BEER / SIDRA
3 oztaste
6 ozglass
– PENEDES –ranges from light & crisp to full & rich
Bohigas, Brut Reserva nv{macabeo, xarel-lo, parellada}Recaredo, Brut Nature, Grand Reserva ’07{xarel-lo, macabeo, chardonnay}Recaredo, Turo d’En Mota ’02 {xarel-lo} Avinyo, Brut Reserva ’14 {macabeo, parellada, xarel-lo}Mont Marcal, Brut Extremarium nv{chardonnay, macabeo, parellada, xarel-lo}Avinyo, Ticota Gran Reserva nv {macabeu, xarel-lo}JM Huguet, Grand Brut Nature ’09{chardonnay, pinot noir, macabeo, montonec}Avinyo, Rosado Brut ‘13 {pinot noir}
3 0
9 9
2 2 53 34 2
6 25 2
4 2
– CANARY ISLANDS –smoky, intense, focussed, rich, nutty
Los Bermejos, Brut Naure, Lanzarote nv {malvasia}
Los Bermejos, Rosado, Lanzarote nv {listan negro}
7272
– galicia –R I A S B A I X A S
oceanic, fresh, fruity, crisp, ranges from medium to very full bodied
Do Ferreiro ’15 {albarino}Do Ferreiro, Cepas Vellas ’15 {albarino}Pedralonga, Vendetta ’12 {albarino}Pazo Barrantes, la Comtesse de Pazo Barrantes, Cepas Viejas ‘09 {albarino}
4 7 8 2
1 4 8
9 9
R I B E I R Ointensity, strength, aromatic, complex, refreshing, medium bodied
Terra Minei ’15 {treixadura}Vina Mein ’16 {treixadura, godello, loireiro, albarino, tor-
rontes}Bernardo Esteves, Issue ’12{lado, treixadura, godello, loireiro, albarino, caino blanco}Emilio Rojo ’12{treixadura, godello, loireiro, albarino, torrontes}Emilio Rojo ’13{treixadura, godello, loireiro, albarino, torrontes}
3547
117
123
117
Emilio Rojo ’14 111{treixadura, godello, loireiro, albarino, torrontes}
VA L D E O R R A Srich and mouthwatering, pure, citrus, medium bodied
A Coroa ’15 {godello}
Rogo ’16 {godello}
4237
M O N T E R R E Ipure, easy drinking, focussed, medium bodied
Amizade ’14 {godello} 35
– basque –
G E TA R I A K O T X A K O L I N Aoceanic, mineral, tart, salt
K5 Arginano ’13 {hondarribi zuri}
Ameztoi, Kirkilla ’15 {old vine hondarribi zuri, hondarribi beltza}
A R A B A K O T X A K O L I N A oceanic, mineral, crisp, cirtrus, floral
Xarmant ’16 {hondarribi zuri}
B I Z K A I K O T X A K O L I N A oceanic, saline, mineral, crisp
Gorrondona ’16 {hondarribi zuri, hondarribi beltza}
5966
39
39
BY THE GLASS
VINO ROSADO
VINO BLANCO
COCKTAILS
VINO TINTO
BEER
CAVA
SIDRA
SHERRY
DRY SHERRY
BY THE GLASS
VINO ROSADO
VINO BLANCO
COCKTAILS
VINO TINTO
BEER
CAVA
SIDRA
SHERRY
DRY SHERRY
BY THE GLASS
VINO ROSADO
VINO BLANCO
COCKTAILS
VINO TINTO
BEER
CAVA
SIDRA
SHERRY
DRY SHERRY
basque
– V I N O S G E N E R O S O S –
S H E R RY- J E R E Z -X É R E Sy M A N Z A N I L L A
M O N T I L L A - M O R I L E S
E S PA Ñ A
– V I N O d e E S PA Ñ A –
galicia
galicia
asturias basque
navarra
aragon
– V I N O d e E S PA Ñ A –
– V I N O d e E S PA Ñ A –
S H E R RY V I N O T I N T O
V I N O T I N T O
V I N O B L A N C OV I N O B L A N C O
castillo y leon
rioja
canary islands
castillo y leon rioja
the levante
madrid
asturias
– V I N O d e E S PA Ñ A –
canary islands
catalonia
the levante
madrid
BARCELONA
VALENCIA
SEVILLE
MADRID
SAN SEBASTIAN
VALENCIA
SEVILLE
MADRID
SAN SEBASTIAN
BARCELONA
VALENCIA
SEVILLE
MADRID
SAN SEBASTIAN
BARCELONA
VALENCIA
SEVILLE
MADRID
SAN SEBASTIAN
SEVILLE
cataloniaBARCELONA
Sherry is one of the most famous and versatile styles of wine. Yet, for some reason, these wines remain under-appreciated. At Mateo, we love sherry for its deliciousness and food friendliness. Please explore this section of our wine list — it is an extremely important part of our wine program and the world of wine in general.
{copa de jerez} {copa de vino blanco}
{copa de cava} {copa de vino rosado}
{copa de vino tinto}
SHERRYgenerosos
S H E R RY- J E R E Z -X É R E Sy M A N Z A N I L L A
M O N T I L L A - M O R I L E S
españa
CAVA / VINO ROSADO / VINO BLANCO
Gran Canaria, Fronton de Oro ’16{listan negro, listan prieto}
4 7
– castillo y leon –
R U E D Acitrus, creamy, concentrated, melon, intense, medium to full bodied
Tres Olmos ’15 {verdejo} 31
S i e r r a d e l a S a l a m a n c arich, lush, bold
La Zorra, Teso ’14 {rufete blanca} 41
– rioja –
R I O JA A LTAfrom light & crisp to big, rich, full, nutty & oaky
Marques de Murrieta, Capellania Reserva ’11 {viura} 59
R I O JA A L AV E S Ainteresting, herbaceous, full, concentrated, rich & elegant
Remelluri ’14 {garnacha blanca, roussanne, marsanne, viognier, chardonnay...}
150
– catalonia –
P R I O R ATmediterranean, herbaceous, mineral, mouthwatering, medium bodied
Buil & Gine, Joan Gine ’15{garnacha blanca, macabeo, pedro ximenez}
46
P E N E D E Sjuicy, fragrant, refreshing, hint of sweetness, citrus,
lively, light to medium
Can Feixes, Blanc Seleccio ’16{parellada, macabeo, chardonnay, malvasia}Avinyo, Petillant, Vi D’Agulla ‘16 {muscat, macabeu}
31
33
– canary islands – L A N Z A R O T E
smokey, floral, mineral, high toned, medium bodied
Los Bermejos, Seco ‘15 {diego}
49 T E N E R I F E
smokey, tropical, mineral, salt, medium bodied
Vinatigo ’16 {listan blanco} 43Tajinaste ’16 {listan blanco} 47Envinate, Taganan Blanco ’15 60 {albillo criollo, marmajuelo, gual, malvasia}
Sherry is one of the most famous and versatile styles of wine. Yet, for some reason, these wines remain under-appreciated. At Mateo, we love sherry for its deliciousness and food friendliness. Please explore this section of our wine list — it is an extremely important part of our wine program and the world of wine in general.
{copa de jerez} {copa de vino blanco}
{copa de cava} {copa de vino rosado}
{copa de vino tinto}
SHERRYgenerosos
S H E R RY- J E R E Z -X É R E Sy M A N Z A N I L L A
M O N T I L L A - M O R I L E S
españa
basque
– V I N O S G E N E R O S O S –
S H E R RY- J E R E Z -X É R E Sy M A N Z A N I L L A
M O N T I L L A - M O R I L E S
E S PA Ñ A
– V I N O d e E S PA Ñ A –
galicia
galicia
asturias basque
navarra
aragon
– V I N O d e E S PA Ñ A –
– V I N O d e E S PA Ñ A –
S H E R RY V I N O T I N T O
V I N O T I N T O
V I N O B L A N C OV I N O B L A N C O
castillo y leon
rioja
canary islands
castillo y leon rioja
the levante
madrid
asturias
– V I N O d e E S PA Ñ A –
canary islands
catalonia
the levante
madrid
BARCELONA
VALENCIA
SEVILLE
MADRID
SAN SEBASTIAN
VALENCIA
SEVILLE
MADRID
SAN SEBASTIAN
BARCELONA
VALENCIA
SEVILLE
MADRID
SAN SEBASTIAN
BARCELONA
VALENCIA
SEVILLE
MADRID
SAN SEBASTIAN
SEVILLE
cataloniaBARCELONA
BY THE GLASS
VINO ROSADO
VINO BLANCO
COCKTAILS
VINO TINTO
BEER
CAVA
SIDRA
SHERRY
DRY SHERRY
VINO BLANCO
– rioja –
R I O JA A LTAfrom medium & juicy to full, nutty & earthy
Mencos, Crianza ’09 {tempranillo}Conde de Hervias ’08 {tempranillo, graciano}Bodegas Perica, Vina Olagosa, Crianza ’13{tempranillo, garnacha, mazuelo}La Rioja Alta, Vina Alberdi, Reserva ’10 {tempranillo}La Rioja Alta, Vina Ardanza, Reserva ’08{tempranillo, garnacha}
La Rioja Alta, 904, Gran Reserva ’07 {tempranillo,
graciano}
Marques de Murrieta, Reserva ‘12 {tempranillo, garnacha, mazuelo}Castillo y Gay, Gran Reserva Espesial ’83 {tempranillo, mazuelo}Lopez de Heredia, Vina Cubillo ’08 {tempranillo, garnacha, graciano, mazuelo}Lopez de Heredia, Vina Tondonia, Reserva ’05{tempranillo, garnacha, mazuelo, graciano}
4910430
4468
117
54
1.5L 575
49
69
R I O JA A L AV E S A
elegant, vibrant, finesse, concentrated, powerful, medium to full
Luberri, Orlegi ’16 {tempranillo} (served chilled)Luberri, Biga ’12 {tempranillo}Ostatu, Reserva ’11 {tempranillo}Remelluri, Lindes de Remelluri - Labastida ’11 {tempra-nillo, garnacha, graciano}Remelluri, Lindes de Remelluri - San Vicente ’11 {tem-pranillo, garnacha, graciano}Remelluri, Reserva ’11 {tempranillo, garnacha, graciano}Granja Remelluri, Gran Reserva ‘09{tempranillo, garnacha, graciano}Granja Remelluri, Gran Reserva ‘10{tempranillo, garnacha, graciano}
26415958
58
67147
139
basque
– V I N O S G E N E R O S O S –
S H E R RY- J E R E Z -X É R E Sy M A N Z A N I L L A
M O N T I L L A - M O R I L E S
E S PA Ñ A
– V I N O d e E S PA Ñ A –
galicia
galicia
asturias basque
navarra
aragon
– V I N O d e E S PA Ñ A –
– V I N O d e E S PA Ñ A –
S H E R RY V I N O T I N T O
V I N O T I N T O
V I N O B L A N C OV I N O B L A N C O
castillo y leon
rioja
canary islands
castillo y leon rioja
the levante
madrid
asturias
– V I N O d e E S PA Ñ A –
canary islands
catalonia
the levante
madrid
BARCELONA
VALENCIA
SEVILLE
MADRID
SAN SEBASTIAN
VALENCIA
SEVILLE
MADRID
SAN SEBASTIAN
BARCELONA
VALENCIA
SEVILLE
MADRID
SAN SEBASTIAN
BARCELONA
VALENCIA
SEVILLE
MADRID
SAN SEBASTIAN
SEVILLE
cataloniaBARCELONA
– galicia –R I A S B A I X A S
lean, bright, fresh, floral, light to medium bodied
Adega Pedralonga, Caino Do Umia ‘14 4 2 {caino, espadeiro, mencia}
R I B E I R A S A C R Amineral, lean, cassis, cherry, floral, mouthwatering, medium bodied
Guimaro ’16 {mencia}
Guimaro, Finca Meixeman ’12 {mencia}
D. Ventura, Vina do Burrato ’15 {mencia}
D. Ventura, Vina Caneiro ’12 {mencia}
Luis A. Rodriguez, Eidos Ermos ’14{brancellao, caino, ferrol}
Dominio do Bibei, Lalama ’12 {mencia, garnacha, mouraton}Vina Mein, Tinto Atlantico ’14 {caino, brancellao, souson}
391.5L 168
315259
66
99
– castillo y leon – B I E R Z O
vibrant, intense, medium bodied
Descendientes de J. Palcios, Petalos ’15 {mencia} 49
T O R Odark fruit, meaty, earthy, chocolate
Bodega Numanthia ’12 {tempranillo}
94
R I B E R A D E L D U E R Orich, lush, juicy, earthy, fruity, concentration, ripe, medium to very full
Mibal, Crianza ’14 {tempranillo}
Vina Sastre, Crianza ’12 {tempranillo}Vina Sastre, Pago de Santa Cruz, Gran Reserva ’09 {tempranillo}Vina Sastre, Pago de Santa Cruz, Gran Reserva ’10 {tempranillo}Bodegas Gormaz ’13 {tempranillo} Vega Sicila, Valbuena 5 ano ‘11 {tempranillo}Vega Sicila, Unico ’99 {tempranillo, cabernet sauvignon} Vega Sicila, Unico ’03 {tempranillo, cabernet sauvignon} Vega Sicila, Unico ’05 {tempranillo, cabernet sauvignon} Vega Sicila, Unico ’07 {tempranillo, cabernet sauvignon}
4763
1.5L 345
158
26269915800695585
VINO TINTO
BY THE GLASS
VINO ROSADO
VINO BLANCO
COCKTAILS
VINO TINTO
BEER
CAVA
SIDRA
SHERRY
DRY SHERRY
basque
– V I N O S G E N E R O S O S –
S H E R RY- J E R E Z -X É R E Sy M A N Z A N I L L A
M O N T I L L A - M O R I L E S
E S PA Ñ A
– V I N O d e E S PA Ñ A –
galicia
galicia
asturias basque
navarra
aragon
– V I N O d e E S PA Ñ A –
– V I N O d e E S PA Ñ A –
S H E R RY V I N O T I N T O
V I N O T I N T O
V I N O B L A N C OV I N O B L A N C O
castillo y leon
rioja
canary islands
castillo y leon rioja
the levante
madrid
asturias
– V I N O d e E S PA Ñ A –
canary islands
catalonia
the levante
madrid
BARCELONA
VALENCIA
SEVILLE
MADRID
SAN SEBASTIAN
VALENCIA
SEVILLE
MADRID
SAN SEBASTIAN
BARCELONA
VALENCIA
SEVILLE
MADRID
SAN SEBASTIAN
BARCELONA
VALENCIA
SEVILLE
MADRID
SAN SEBASTIAN
SEVILLE
cataloniaBARCELONA
Sherry is one of the most famous and versatile styles of wine. Yet, for some reason, these wines remain under-appreciated. At Mateo, we love sherry for its deliciousness and food friendliness. Please explore this section of our wine list — it is an extremely important part of our wine program and the world of wine in general.
{copa de jerez} {copa de vino blanco}
{copa de cava} {copa de vino rosado}
{copa de vino tinto}
SHERRYgenerosos
S H E R RY- J E R E Z -X É R E Sy M A N Z A N I L L A
M O N T I L L A - M O R I L E S
españa
– catalonia –
E M P O R D Apretty, concentrated, meaty, fragrant, spice, medium to full
Castillo Perelada, Finca Malaveina ‘12{merlot, cabernet sauvignon, syrah, garnacha}Rende Masdu, Trepat del Jordiet ‘14 {trepat}
50
52
M O N T S A N Tmediterranean, dark fruit, olive, spice, herbaceous, medium to full
Buil & Gine, Baboix ’13 {garnacha, carinena} Joan d’Anguera, Finca l’Argata ’13 {garnacha, syrah}
4854
P R I O R ATbig, full, ripe, rustic, concentrated, Mediterranean
Buil & Gine, Gine Gine ’14 {garnacha, carinena}Alvaro Palacios, Camins del Priorat ’16{garnacha, carinena, cabernet sauvignon, syrah}Alvaro Palacios, Gratallops ’14{garnacha, carinena, cabernet sauvignon, syrah}
43
55
97
P E N E D E Sherbaceous, earthy, lively, mediterranean, fruity, full
Pinord, Chateldon, Reserva ’09{cabernet sauvignon, merlot}
37
– the levante –U T I E L - R E Q U E N A
concentrated, juicy, medium to fullEstenas ’15 {bobal} 27
A L M A N S Avery concntrated, jammy, smoky, full
La Atalaya ’15 {garnacha, monastrell}Envinante, Albahra ’16 {garnacha, tintorera}
3347
A L I C A N T E
berries, dried fruit, nuts, jam, concentrated, full
Primitivo Quiles, Cono 4 ‘14 {monastrell} 27
J U M I L L Abig, bold, concentrated, full, chocolate, dried fruit, vibrant,
medium to very full
Bodegas Carchelo, Carchelo “c” ’15{tempranillo, monastrell, cabernet sauvignon}
2 9
– madrid – intense, lively, fruity, graceful, medium
Bernabeleva, Camino de Navaherreros ‘15{garnacha}
37
– canary islands – L A N Z A R O T E
smoky, fruity, lively, aromatic, floral, medium
Bermejos, Tradicional ‘13 {listan negro} 1.5L
T E N E R I F E smokey, tropical, mineral, salt, medium bodied Bodega Monje, Hollera ‘15 {listan negro}Bodega Tajinaste ‘15 {listan negro}Dolores Cabrera, La Araucaria ‘15 {listan negro}
107
524750
VINO TINTO
BY THE GLASS
VINO ROSADO
VINO BLANCO
COCKTAILS
VINO TINTO
BEER
CAVA
SIDRA
SHERRY
DRY SHERRY
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