Transcript
1. 8.95
2. SATAY 8.95Skewers of Seasoned choice of Chicken or Beef orPork or Tofu served with a peanut sauce andcucumber salad
3. 8.95FISH CAKEMinced fish with green bean and curry pasteserved with cucumber salad
4. 7.95MEE KROBSweet crispy noodles with shrimp, chicken,onions and bean sprouts
5. 8.95CALAMARI RINGSDeep-fried Calamari rings with a light batterserved with sweet chili sauce
6. FRIED EGG ROLLSVegetables with silver noodles wrapped with egg roll skin and served with a plum sauce
7. 8.95SPICY HOT WINGSDeep-fried Chicken wings served withhomemade spicy hot sauce
8. FRIED TOFU 7.95Served with a tamarind sauce and ground peanuts
9. 8.95COCONUT SHRIMPDeep-fried Shrimp battered with Coconut Flakeserved with plum sauce
10. KAREE-PUFF 7.95Deep-fried mash potatoes mixed with yellow currypowder, onions served with sweet & sour sauce
11. 7.95CRAB LANGOON Crab meat deep fried with cream cheese, greenonions served with sweet & sour sauce
Appetizer
Soup
Thai Noodle Soup
Salad 19. 7. 5THAI STYLE SALAD
Fresh lettuce, organic spring mix, tomatoes,cucumbers, onions and boiled egg with a peanut dressing
20.11.95
GREEN MANGO OR APPLE SALAD(SEASONAL)Crispy with fish, onions, cilantro and homemade tamarind dressing
21. 13.95SOFT SHELL CRAB SALADFried soft shell crab served over a greenmango salad spicy lime dressing
22.11.95
SQUID or SHRIMP SALAD(YUM MEUK or PRAH GOONG)Fresh Lemon grass, fresh garlic, onions and mint leave with spicy chili lime dressing
23. 10.95YUM WOONSENShrimp, chicken, onions, jelly noodle,cilantro and chili lime dressing
24. YUM YAI SALAD 10.95Shrimp, chicken, lettuce, cucumbers, tomatoes, beansprouts, onions, cilantro and spicy chili lime dressing
25. 8.95LARB (CHICKEN, BEEF, OR PORK)Ground meat spiced with mint leaves, onions, ricepowder and a spicy chili lime dressing
26. 10.95SPICY BEEF SALADGrilled sliced beef, lemon grass, onions, mintleaves and a spicy chili lime dressing
27. NAM SOD 8.95Minced chicken breast or pork, fish sauce, chilipowder, shredded ginger, red onion and scallion
28. 8.95PAPAYA SALAD (SOM TUM)Green papaya, green bean, tomatoes and peanut tossed in spicy garlic lime dressing
12. COCONUT SOUP (TOM KHA)
13. SPICY & SOUR SOUP (TOM YUM)
14. POT TAK SOUP
Served with skinny or flat rice noodle, vermicelli or egg noodle
15. 8.95WONTON NOODLE SOUPHomemade wontons stuffed with ground chickenand shrimp, Served with BBQ pork, onions andvegetables
16. 10.95TOM YUM NOODLE SOUPShrimp, chicken, and calamari with beansprout, onions, Thai herbs with spicy hot andsour soup
17. 8. 5HOUSE NOODLE SOUPSlice beef and meat ball with beansprouts, green onions, cilantro and fried garlic
18. BAMEE PED (DUCK NOODLE SOUP) 11.95Barbeque roast duck, with green onions,bean sprouts, cilantro, and fried garlic
Stir FriedBeef, Chicken, Pork, or Tofu/Veggies 11.95
For a combination of items, add $2.00 for each extra item. Served with Jasmine Rice (sub. Brown Rice, Sticky Rice $1.50) Substitutions are available with:
29. PAD BROCCOLISautéed broccoli and carrots with garlic andhomemade sauce
30. SPICY BAMBOO SHOOTS
31. SWEET & SOURSautéed sweet & sour sauce with carrots,onions, tomato and pineapple
32. SPICY BASIL (PAD KRA-PROW)Sautéed with onions, green beans, bell pepper, Thaibasil with a spicy garlic sauce
33. FRESH GINGERSautéed fresh ginger with onions, mushrooms andbrown sauce
34. CASHEW NUTSautéed garlic sauce, carrots, andonions, dried chili and cashew nut
35. KRAPROW MOO GROBCrispy house-cured pork belly stir fried withbasil and chili garlic sause
36. EGGPLANTSautéed with eggplant, onions, bell peppers, Thaibasil with spicy garlic sauce
Shrimp, Mixed Seafood, Duck or Tilapia 15.95Galangal,lemon grass, green onions, lime juice, and mushroomsSmall 6.49 Large 11.95
Small 8.49 Large 14.95
Galangal, lemon grass, tomatoes, green onions, lime juice and mushrooms Small 6.49 Large 11.95
FRESH ROLLShrimp or Tofu served with peanut sauce or honey plum sause
Mix seafood in spicy clear soup with mushrooms, onions, Thai herbs, and basil
Sauteed broccoli and carrots with garlic andhomemade sause
7.95
Fried Rice & Noodle
Thai Dessert
Side Order
Curry
37. ASPARAGUS (seasonal)Sautéed with onions, carrots, garlic andspecial homemade sauce
38. PRIK KHINGSautéed green beans or pumpkin with bellpeppers and spicy red curry paste
39. PRA-RAMSteamed mixed vegetable top with peanut sauce
40. VEGETABLE DELUXE
Grilled
BUA LOYTUBTIM KROB
FRESH MANGO WITH SWEET STICKY RICE
Beef, Chicken, Pork, or Tofu/Veggies 11.95Shrimp, Mixed Seafood or Tilapia 15.95Served with Jasmine Rice (sub. Brown Rice, Sticky Rice $1.50) Substitutions available:
41. YELLOW CURRY (KAENG KA-REE)With potatoes, carrots, onions and coconut milk
42. MUSSAMUN CURRY(MUSLIM STYLE MILD RED CURRY)Muslim curry in Thai style with peanuts, potatoes,onions and coconut milk
43. PA-NANG CURRY (CREAMY RED CURRY)With bell pepper, Thai basil and coconut milk
44. GREEN or RED CURRYEggplantorbambooshoots,bellpeppers, Thaibasil and coconut milk
45. KAENG PED (ROASTED DUCK CURRY) 15.95Red curry sauce and Pineapple, tomatoes,bell peppers, Thai basil and coconut milk
46. PINEAPPLE CURRYRed Curry, pineapple, bell pepper, tomato andcoconut milk
47. MANGO OR PUMPKIN CURRY 14.95Creamy red curry sauce come with chicken andshrimp, bell peppers, Thai basil and coconut milk
48. AVOCADO CURRY 14.95Yellow curry sauce, potatoes, carrots, onions, broccoli andcoconut milk come with chicken and shrimp
55. PAD THAI Thai style pan fired thin rice noodle with eggs, tofu,bean sprouts, green onions, fresh lime and groundpeanuts
56. PAD SEE EWPan fried flat noodle with eggs, broccoli orChinese broccoli and sweet black sauce
57. LAD NAH (GRAVY SUACE NOODLE)Flat noodles topped with broccoli or Chinesebroccoli (seasonal) and a gravy sauce
58. PAD KEE MOW (DRUKEN NOODLE) Spicy flat rice noodles with bean sprouts, tomatoes,onions, bell peppers, and Thai basil with chili garlic sauce
59. GAI KUA Pan fried flat noodles with chicken, eggs, onions,lettuce and garlic sauce
60. SPAGHETTI KEE MOW (THAI STYLE SPAGHETTI)Spaghetti noodles with eggs, tomatoes, basil, bellpeppers with chili garlic sauce
61. KAO SOI CHICKEN OR TOFUChicken drumstick or tofu with egg noodle in Kao Soicurry paste, onions, shallots, sour pickled mustard green topped with crispy noodle
5.95 BUA LOY
FRIED BANANA (WITH PINEAPPLE COCONUT ICE CREAM)
FRESH MANGO WITH SWEET STICKY RICE 7.9510.9514.95
Beef, Chicken, Pork, or Tofu/Veggies Shrimp, Mixed Seafood For a combination of items, add $2.00 for each extra item
49.
50. THAI STYLE FRIED RICEPan fried rice with egg, pea carrots, onions,tomatoes, and cucumber
51.
52.
53. 14.95
54. 14.95
Served with Jasmine Rice (sub Brown Rice, Sticky Rice $1.50) Substitutions are available:
62. BONELESS RIBS EYE STEAK 17.95Rib eye steak marinated with Thai herbs topped onmix vegetable served with chili lime sauce
63. 11.95GRILLED THAI STYLE CHICKENHalf Chicken marinated with Thai herbs served withsweet & sour sauce
64. GRILLED PORK RIBS 11.95Pork ribs marinated with Thai herbs served withsweet & sour sauce
STREAM JASMINE WHITE RICE OR JASMINE BROWN RICE 1.50STREAM JASMINE STICKY RICE 2.50PEANUT SAUCE 2.50CUCUMBER SALAD 1.50ROTI (Asian fried flat bread) 1.50
SPICY BASIL FRIED RICE Pan fried rice with egg, onions, green beans, bamboo, basel, and cucumber
SALMON FRIED RICE Cube Salmon with eggs, peas, carrots, tomatoes, and cucumber
VEGETABLE FRIED RICETofo, tomatoes, mixed vegetables, and cashew nuts
CRABServed with egg, green onions, tomatoes, and cucumber
PINEAPPLE FRIED RICEEggs, cashews, raisens, onions, and curry powder
Sauteed mixed vegetable and onions with oystersauce
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