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Advantages of Mechanisation of Poultry in

Pakistan through Environmentally

Controlled Poultry Farming

Dr. Aamer Saleem

(Chief Executive)Member

Seminar & ExhibitionLivestock, Dairy, Fisheries & Poultry

Sind Board of Investment7 & 8 February, 2011Expo Center Karachi

BRIEF INTRODUCTION OF POULTRY

• Poultry is the Cheapest Source of Protein.

• White Meat as recommended by doctors around the world.

• Favourite of Children.

• Fast Growth and Quick return.

• Poultry Meat contributes to 23.8% of total meat production in Pakistan

• In Pakistan, poultry meat consumption is 7 Kg per capita while in developed world, it is 41 Kg per capita

• So, it bears a lot of potential in Pakistan for cheap meat source

Chicken Meat Consumption

• An Environmentally Controlled Broiler

Farming has made an exceptional progress since 2002 and growing rapidly

• The day old chicks (D.O.Cs) are raised for a

period of 5-6 weeks with final body weight of 1.8 to 2.0 Kg

• 6-7 flocks can be raised within the same

house per year

Environmentally Controlled House

(E.C.H.)

• Around 3,500 +/- E.C.H. have been constructed in Pakistan where as 90% are in Punjab area while 10% are in other provinces.

• There is a capacity of more than 7,000 + E.C.H. in Pakistan to meet with challenges of immediate source of best and economical protein available in Pakistan.

Environmentally Controlled House

(E.C.H.)

What is Environmentally

Controlled

Poultry House (E.C.H.)?

A Closed Building, Longitudinally Preferably East to West, with

Big Exhaust Fans on West side

while

Evaporative Cooling Pads on East side along with

Automatic Feeding and Drinking Systems Inside.

• To maintain the required temperature in winter or summer for young birds as well as for older birds.

• To provide the heating for younger birds or to remove excess heat for older birds.

• To place more birds (Increased Stocking Density).

• To minimize dust (Better Environment).

Aims of Climate Control:

• Minimal temperature fluctuations

• UNIFORM air movement

• BETTER feed conversion ratio (F.C.R.)

• LOWER medication costs

• LOWER mortality

• To regulate the ventilation

Aims of Climate Control:

VENTILATION AT A GLANCE:

Ventilation is…

– Moving FRESH AIR INTO a house and moving STALEAIR OUT of the house

– Sending UNWANTED heat, EXCESS moisture,Ammonia OUT of the house

– Limiting the buildup of HARMFUL GASES; and

– Providing OXYGEN for respiration

House length = 400 ft.

House width = 45 ft.

Height = 09 ft.

House area = 18,000 sq.ft.

Bird’s density = 0.6 sq.ft. / bird

Bird’s capacity = 30,000

Ideal Dimensions of the E.C.H. along with Capacity:

Tunnel Ventilation (Evaporative Cooling in E.C.H. for Hot Climate)

AIR MOVEMENTS

Requirement of Evaporative Cooling & Heating Systems

No of fans = (50 in.) Box 10 / Cone Fans 08No of pads = (2000+30) x 600 x 150 mm 50Controller = 01

Heater = (130,000 K.cal.) 01

Descriptions Qty

CONE FAN >>

<< BOX FAN

Minimum Ventilation of Closed House for Cold and Hot Climate

Minimum Ventilation System:(also known as “Cross Ventilation” / “Winter Ventilation”)

No. of Variable Speed Fans 7orFixed Speed Fans 4

No of Air Inlets (Vents = 1 x 0.4 M) 28Temperature Sensors 4/2Humidity Sensor 1Static Pressure Sensor 1Controller 1

FIXED SPEED FAN

VARIABLE SPEED FAN

AIR INLETS

General Layout of Feeding and Drinking Systems

Feedingsystem

There are 468 feeders for 30,000 broilers which means as there are 64 birds/pan.

Drinking system

There are 2400 nipples for 30,000 broilers which meansas there are 12.5 birds/nipple.

Difference between Open House and Environmentally Controlled House

Farming

OPEN HOUSE• Less Space per bird

i.e., 1-1.5 sq.ft. / bird

(In 18,000 sq.ft., 18,000 +/- birds can be placed)

• Due to extreme weather in Summer/Winter, birds are sold after 50 days

CONTROLLED HOUSE• More Space per bird

i.e., 0.6-0.7 sq.ft. / bird (In 18,000 sq.ft., 30,000 +/- birds can be placed)

• Due to controlled environment, birds are sold between 35-40 days

OPEN HOUSE

• Difficult to manage the environment / uncomfortable environment

• Less Weight gain

Weight at disposal 1.6 Kg. +/-

• Laborious Feed Distribution

• Feed Wastage

• Poor F.C.R.

• Uneven Flock

CONTROLLED HOUSE

• Controlled environment / comfortable environment

• More Weight gain

Weight at disposal 1.8 -2.0 Kg. +/-

• Automatic Feed Distribution

• No Feed Wastage

• Better F.C.R.

• Uniform Flock

OPEN HOUSE

• Bio-Security – None

• More Disease prevalence

• Mortality ratio - High

(10-20%)

• More Environmental Stress

• Less Hygienic Meat

• More Labour

• Less Yield per annum

CONTROLLED HOUSE

• Bio-Security -Manageable

• Less Disease prevalence

• Mortality ration - Low (5% +/-)

• No Environmental Stress

• More Hygienic Meat

• Less Labour

• More than double Yield per annum from same space

REQUIREMENTS TO ESTABLISH

AN ENVIRONMENTALLY CONTROLLED

POULTRY HOUSE

Required landAlmost 3 acres of land is required for 2 x 30,000

broiler houses (60,000 capacity)While

Almost 6 acres of land is required for 4 x 30,000 broiler houses (120,000 capacity)

Selection of site

Isolation Approach Power supply Water quality

Isolation and Approach for site

No poultry farm in surroundings at least within 3-km. No factory in surrounding especially rice mill. Proper way from farm to main road.

Insulation

Power supply

Electric load on farm = 35 Amp.

Transformer = 35 KVA

Generator = 50 KVA

Summary of Farm Equipment

Pan Feeding System

Spark Nipple Drinking System

Evaporative Cooling Pads

Exhaust Fans (Box / Cone)

Variable speed fans (or Small Exhaust Fans) Air Inlets (Vents)

Controller

Diesel/Gas heater

Generator

Project cost (Rs.) +/-

Machinery& Equipments = Rs. 4,500,000.00

Generator = Rs. 1,000,000.00

Wapda and Electrification = Rs. 950,000.00

Buildings @ 475/sq.ft = Rs. 8,550,000.00

Miscellaneous = Rs. 500,000.00

Total = Rs. 15,500,000.00

Running cost (Rs.) +/-D.O.C. Cost (30,000 birds)

@ Rs. 45.00 = Rs. 1,350,000.00

Feed Cost (105,000 Kg.)

@ Rs. 34.20/kg. = Rs. 3,591,000.00

Disinfection/Medication/

Vaccination @ Rs. 10.00/bird = Rs. 300,000.00

Electricity /Diesel etc

@ Rs. 7/bird = Rs. 210,000.00

Administrative Cost

@ Rs. 35/bird = Rs. 1,050,000.00

Total: = Rs. 6,501,000.00

Marketing

No. of Chicks placed = 30,000

F.O.C. Chicks @ 2% = 600

Total Chicks = 30,600

Mortality @ 5% = 1,530

Balance Chicks = 29,070

Weight at Disposal @ 1.9 Kg. = 55,233 Kg.

Selling Price @ Rs. 135.00/Kg.= Rs. 7,456,455.00

Profit or loss? (Rs.) +/-

Total Running Cost= Rs. 6,501,000.00Net Sale Price = Rs. 7,456,455.00Profit = Rs. 955,455.00

x7 Flock/year = Rs. 6,688,185.00

THANKS

•Sind Board of Investment

•Pakistan Poultry Association (Southern Zone)

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