1. Decomposition of dead organic remains is carried out by a group of saprophytic bacteria and fungi, which are called decomposers.Decomposers break down the dead remains…

1. Proteins andVegetarianismLecture 5 Units 15, 16 2. Chemistry Composition: C H O N (S) Amino Acids “building blocks”– Amine group (NH2)– Acid group (COOH)– Differ…

Slide 1hCG Diet Protocol Before beginning this program: Has your healthcare practitioner guided you through a detoxification program? Has your healthcare practitioner thoroughly…

Slide 1Samuel Hartman Louisville Vegetarian Club Plant-based eating class 3 of 4 [email protected] Slide 2 Protein comes from the Greek word proteios…

1. Animal Nutrition 2. Need for Nourishment body processes require the use of energy obtained from ingested food or stored fat animal must have food to store energy in fat…

1. Functional aspects of microalgaeas novel food ingredientswww.ainia.es 1 2. INDEX1. AINIA general description. Ainia Bioproduction 032. Microalgae as functional ingredient…

1. Caviar Topped Carpaccio Carpaccio is a dish of raw meat or fish (such as beef, veal, venison, salmon or tuna) generally thinly sliced or pounded thin and served as an…

Slide 1Making Restaurant- Quality Foods at Home with Healthier Choices By Eddie Han, Jessie Ho Slide 2 Outline 1. Introduction 2. Goals 3. Statistics 4. Key messages 5. Adverse…

Slide 1 Chapter 15 th Vegetarian Food Choices FOODS AND NUTRITION Test Review Cracraft Slide 2 True or False Questions Slide 3 1. Firm Tofu easily absorbs flavors from other…

Slide 1 Low Income Diet and Nutrition Survey: summary and analysis of the main findings prepared by Dr Alan Stewart www.stewartnutrition.co.uk Slide 2 Low Income Diet and…