Slide 1 Planning Meals and Snacks Slide 2 Learning Objectives Identify things you should consider when planning a meal. List ways families can save time when preparing a…

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Slide 1 OBJ: 9.PCH.1.4 Design Strategies for Reducing Risks for Chronic Diseases Slide 2 Slide 3 Health literacy is the degree to which individuals can obtain, process, and…

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Slide 1 OBESITY Lack of Physical Activity and Unhealthy Food Choices = Slide 2 The Scary Reality Is.....  One in five children and adolescents are either overweight or…

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Lose and Win Session 4: Healthy Habits Cover area with cropped image. Do not overlap blue bar. Completely cover gray area. Healthy habits Objectives Identify common triggers…

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