Documents Hawaii Dining Out 06 February 2011

F E B R U A R Y 6 - 1 2 , 2 0 1 1 General manager Mike Maielua, at left, offers up the Warm Spinach Salad and Mai Tai — which comes with a Don Ho Suck ’em Up glass —…

Documents 123012 DO Opt

Known for its Eurasian fare, Kit n Kitchen always brings something new to the table, as evidenced by owner/executive chef May Yiu’s latest menu addition, Moroccan Lamb…