Slide 1Making the Healthy Choice Choosing the Low Sodium Option Slide 2 Test Your Sodium Knowledge Rank the following from most to least sodium per serving: Crackers Potato…
1. In the late eighteenth century, AntoineLavoisier, a French chemist, recognized the importance of accurate measurements. He extensively studied and explained the nature…
1. The Synthesis Paper: How Do I Write This Thing?Monday, October 10, 11 2. The Synthesis Paper: Making ConnectionsDraft 1 Due Date: Fri 21 OctDraft 2 Due Date: Fri 28 OctLength: …
1. The Synthesis Paper: How Do I Write This Thing?Monday, October 10, 11 2. The Synthesis Paper: Making ConnectionsDraft 1 Due Date: Fri 21 OctDraft 2 Due Date: Fri 28 OctLength: …
Slide 1coulter Slide 2 On average, one kilogram of ocean water contains about 35 grams of salts—that is, 35 parts per thousand. 35/1000 The total amount of dissolved…
Slide 1 CHAPTER 2 THE CHEMICAL CONTEXT OF LIFE Matter consists of chemical elements in pure form and in combinations called compounds 1. Atomic structure determines the behavior…
Slide 1 Chapter 2 Lecture Notes—Essential Chemistry for Biology Biol 100 – K. Marr – Spring 2007 Topics Discussed in these notes Matter, Elements and Compounds Periodic…
Slide 1 Properties of the Ocean Slide 2 I. Density The Density of water is affected by two things: A. Temperature 1. As water temperature decreases, density increases and…
Slide 1 Water + Electrolytes October 2014 Slide 2 REMINDER These slides are supplementary notes to help you visualize important parts of the chalkboard lectures. They do…