1. Healthy Eating 101 Where and what to eat outside of campus dining… 2. What are we going to talk about? Snacking healthfully Reading food labels Portion Distortion Eating…
1. FOOD SALESTRADING MARKETING3200 N. Federal HighwaySuite 129 Boca Raton, FL 33431 561 367-1730W W W. M a r v e l l F o o d s . c o m W W W. L o v e l l a C u i s i n e…
The Future of Baby Steps in Health Innovation* Mobile Health Conference May 17, 2012 Stanford University Hemi Weingarten @fooducate @hemiw Shameless Plug: FOODUCATE app Download…
name-brand Crisp waf ers covere d in chocola ty coating made with natural oil of pepp ermint Tagalongs® Crispy cookies layeredwith peanut butter and covered witha chocolaty…
Slide 1Good Nutrition Slide 2 Quantity and Quality Matter Slide 3 Which is most nutritious? a. 100% pure orange juice (OJ) b.Fresh, whole oranges c. Vitamin/mineral fortified…
Slide 1 Measured Removal of Nitrogen from Drainage Through Riparian Buffers (per 100’) Quality of Buffer Nitrogen Removal High68-92% Medium45-68% Low15-45% From: US Department…
Slide 1 Muscle Foods Marc Silberman, M.D. NJ Sports Medicine and Performance Center www.njsportsmed.com Gillette, NJ Slide 2 No Short Cuts Bigger Faster Stronger Eat Sleep…
Slide 1 Alternative ways of monosaccharides metabolism. Slide 2 Glucose The fate of glucose molecule in the cell Glucose-6- phosphate Pyruvate Glycogen Ribose, NADPH Pentose…
Slide 1 What is a wetland? Slide 2 Water Classification Wetlands are areas that are covered by water or have waterlogged soils for long periods during the growing season.…