Unit 6 – Acids and Bases 6.1 – Introduction to Acids and Bases Unit 6 – Acids and Bases Introduction In your years of studying chemistry, you have probably come across…

* Chapter 8: Outline 8.1 Fatty Acids 8.2 Waxes 8.3 Triglycerides (or triacylglyceries) 8.4 Phospholipids and Glycolipids 8.5 Steroids 8.6 Eicosanoids 8.7 Membranes * Fatty…

Chapter 9: Manufactured Substances in Industry School’s name: SMK (P) St. George, Penang Name: Suhaila Bt. Hj. Mohamed Class: 4 Mutiara Teacher’s name: Mr. Teo Seah Ping…

* Chapter 8: Outline 8.1 Fatty Acids 8.2 Waxes 8.3 Triglycerides (or triacylglyceries) 8.4 Phospholipids and Glycolipids 8.5 Steroids 8.6 Eicosanoids 8.7 Membranes * Fatty…

Volumetric Analysis Titration Dr.Riham Hazzaa Titration is a common laboratory method of quantitative chemical analysis that is used to determine the unknown concentration…

The nitrogen atom in an ammonia molecule has a lone pair of electrons. The nitrogen atom in an ammonia molecule has a lone pair of electrons. It can make a dative covalent…

Acidic, Basic and Neutral Solutions Chapter 9, Lesson 2 Acids An acid is a substance that releases a positively charged hydrogen ion, H+, in water. Acids taste sour and turn…