Food Chemistry Lecture 2: Water Introduction      Water is the most abundant molecule on Earth's surface, composing of about 70% of the Earth's surface…

Slide 1Introduction to Molecular Biology for Computer Scientists Dr. Suzanne Gollery – Sierra Nevada College Martin Gollery – Active Motif Slide 2 Who are we? Suzanne…

Slide 1adhesives BADI 1 John Errington MSc Slide 2 Chemistry Atoms bond together to form molecules. Molecules bond together to form solids. There are many different processes…

Chemistry of Life Chemistry of Life Introduction Biochemistry - is the set of chemical reactions that happen in the cells of living organisms to sustain life. Chemical…

Slide 1 Slide 2 Water A.Structure of water B.Ionization of water C.Solvent properties of water D.Thermal properties of water E.Monomers and polymers Slide 3 A.Structure of…

Slide 1 Average = 76.4 = B- A = 96+ A-=90-95 B+ = 85-89 B= 77-84 B- = 71-76 C+ = 65-70 C= 55-64 Slide 2 CHAPTER 16 The Citric Acid Cycle –Cellular respiration –Conversion…

Slide 1 Chapter 15 Water and Aqueous Systems Slide 2 Water Water makes plant and animal life on Earth possible Water is present on the earth’s surface. Water reserves are…

BIOCHEMISTRY I Midterm exam schedule (Chap 2-7) 4/24 (Fri) 8pm No withdrawal allowed! • Key term report submission: 3/4 Chap 2. aqueous system. 3/9. Chap 3. amino acids,…

Slide 1 Heterocyclic Chemistry Six-Membered Aromatic Heterocyls: Pyridine (Azine) Slide 2 Heterocyclic Chemistry PYRIDINE- Structure and Aromaticity  Pyridine is a six…

Slide 1 Electronegativity Slide 2 In a covalent bond between identical atoms eg. H 2 and Cl 2 the electrons are shared equally between the two atoms In covalent bonds between…