Documents Learning Intentions 1. Understand conditions for growth. 2. Understand the different types of food.....

Bacteria is the most common type of food poisoning and is caused by pathogenic bacteria. They require warmth, food, moisture, time, oxygen and the correct pH level to thrive.…

Documents Leeuwenhoek’s “Animacules”

Leeuwenhoekâs âAnimaculesâ Early History of Microbiology: 1668 â Francesco Redi disproves spontaneous generation 1676 â Antony van Leeuwenhoek first observes microbes…