1. ul eo S Soul food ofA GUIDE FOR VEGETARIANS 2. Contents How to use this Book........................................................ 03 A Fresh Tastes of Seoul.....................................................…

PRINCIPLES OF MARKETING Assignment – Group 01 – SB0702 HANBOK Restaurant HANBOK Restaurant Marketing Strategy Group 01 - SB0702 Page 1 of 34 contents 1) Executive Summary…

About the series The Korean Culture series is one of the Korean Culture and Information Serviceâs projects to furnish international readers with insights into and basic…

Slide 1 By Eeshana Hamed Slide 2 South Korea is one of the most important places that is known for technology. Korea has a great population and its capital Seoul is one of…

koreaN restauraNt guide Los AngeLes CoUnTY orAnge CoUnTY ko rea N resta u ra N t g u id e LO S A N G ELES The Korean Food Foundation (KFF) is a leading non-governmental organization…

Asian Made Easy Asian Made Easy Herbs Garlic chives- used in northern Chinese and Korean cuisine, they have a mild garlic flavour and a delicate chive aftertaste.   Coriander-…

South Korea South Korea By Eeshana Hamed Introduction South Korea is one of the most important places that is known for technology. Korea has a great population and its capital…

Extended Essay Jaeeun Kwon 1 Extended Essay Biology Effect of salt concentration and pH on the growth of lactic acid bacteria and mold in meju (Korean fermented soy bean)…

A WORD FROM THE EDITOR Curiosity. Diversity. Excellence. Last semester, Rice Magazine proposed a challenge for the readers to more actively pursue these three qualities to…

JEO LLA B U K -D O The southwestern province of Jeollabuk-do (www.jeonbuk.go.kr) is Korea’s rice bowl. The image of white egrets standing in terraced rice fields is a provincial…