1. EFFECT OF SALINITY ON SEEDLING GROWTH IN EARLY VEGETATIVE PHASE OF RICE 1 2. Aim The aim of this investigation was to analyze genotypic variations of salt tolerance of…
Slide 1 PROPOSAL Improvement of Rice Varieties Using Marker-Assisted Selection In Lao PDR Slide 2 Introduction Rice is the stable food of the people in the Lao PDR …
Slide 1Positive products for control of rice blast disease Mwangi J.K, - UOK Wanjogu R.K,Owilla B.P.O, -MIAD Slide 2 Introduction Rice is one of the world’s most important…
Slide 1Rice for Feeding half the World Population Gurdev S. Khush [email protected] Slide 2 Introduction Rice is the world’s most important food crop and a primary source…
Slide 1 Identification, symptoms and nature of damage of Plant- and Leaf-hoppers NextEnd Slide 2 Introduction Rice is the world’s most important food crop and is the…
Slide 1 SIERRA LEONE NATIONAL RICE DEVELOPMENT STRATEGY (SL-NRDS) Slide 2 INTRODUCTION Rice is cultivated in both the upland and diverse lowland ecologies in Sierra Leone.…
1. RICE,PASTA AND BREAD BY AHMAD FFAREEZ BINABDUL RADZAK 2014918345 2. INTRODUCTION Rice, pasta and bread are comment source of carbohydrate in foods like starch and fiber.…